311 Omakase Boston (Three 1 One) Introduce
For discerning individuals in Massachusetts who seek a truly authentic and intimate Japanese culinary journey, 311 Omakase Boston (Three 1 One) presents an unparalleled experience. Tucked away in Boston’s vibrant South End, this exclusive establishment redefines the omakase concept, focusing on the purest expression of traditional sushi artistry. It's more than just a meal; it's a meticulously crafted performance where the chef’s expertise and dedication to the finest, freshest ingredients take center stage.
Unlike many contemporary sushi restaurants, 311 Omakase Boston prides itself on a deeply traditional approach to nigiri, emphasizing perfect rice seasoning and the precise balance between fish and grain. While some creative appetizers add delightful twists, the heart of the experience lies in the perfectly crafted sushi. For locals who have explored Boston's diverse omakase scene, 311 is emerging as a top-tier contender, particularly for those who cherish simplicity, perfection, and the masterful touch of a dedicated sushi chef. It's an opportunity to discover new flavors and preparations, delivered with a warmth and attentiveness that makes the intimate setting feel both exclusive and welcoming.
311 Omakase Boston (Three 1 One) is discreetly located at 605 Tremont St, Boston, MA 02118, USA, in the charming and culturally rich South End neighborhood. While its exterior on the lower level of a residential brownstone is "unassuming" and easy to "walk past it without noticing it," this hidden quality contributes to its intimate and exclusive appeal. The South End is known for its artistic community, Victorian architecture, and a thriving dining scene, making it a desirable destination for Massachusetts residents.
Despite its subtle facade, 311 Omakase Boston is reasonably accessible. Tremont Street is a major artery in the South End, well-served by public transportation. The nearest MBTA (Massachusetts Bay Transportation Authority) subway station is Back Bay, which is a significant hub for the Orange Line, commuter rail, and Amtrak. From Back Bay Station, it's a pleasant walk through the beautiful South End streets to reach 311 Omakase. Numerous bus routes also traverse Tremont Street, providing direct connections from various parts of Boston. While street parking in the South End can be challenging, particularly during peak dining hours, there are often metered spots and a few parking garages in the wider vicinity. The restaurant's intimate setting, designed for only about 10 guests, underscores its exclusivity and enhances the personalized experience for those who seek it out in this vibrant Boston neighborhood.
311 Omakase Boston provides a highly specialized and intimate dining experience centered around the traditional Japanese Omakase format.
Traditional Omakase Sushi: The core offering is a multi-course Omakase menu, with a strong emphasis on traditional nigiri. The sushi courses are lauded for their "perfectly seasoned" rice, impeccable "balance of the warmth of the rice and fish," and the chef's masterful preparation, often featuring fish and preparations rarely found elsewhere.
Seasonal Appetizers: The Omakase experience typically begins with a selection of creative appetizers, whose menu is frequently changed based on the freshest seasonal ingredients. These appetizers often "step away from the traditional" and add an exciting dimension to the meal, with dishes like the "Kegani dish" (crab, dashi jelly, and tomato mousse) being a particular highlight.
Expert Sake Pairings: An optional but highly recommended service is the sake pairing, expertly curated by Cari, the chef’s partner. These pairings are described as "perfectly complement the sushi" and "equally as impressive as the sushi," demonstrating significant thought and work in their selection.
Miso Soup and Dessert with Tea: The Omakase menu concludes with traditional miso soup and a dessert course, often accompanied by tea, providing a well-rounded and satisfying end to the meal.
Intimate Dining Setting: The restaurant offers dining for only about 10 guests, creating a "small, quaint space" that ensures an exclusive and personalized experience with direct interaction with the chefs and staff.
Accommodating and Informative Staff: The staff and chefs are praised for being "accommodating and informative about the menu," enhancing the educational aspect of the Omakase experience.
Reservations Only: Given the intimate size and exclusive nature, dining is typically by reservation only, ensuring a curated experience for all guests.
311 Omakase Boston stands out with several distinctive features that define its unique high-end dining experience:
Masterful Traditional Sushi: The sushi is heralded as "some of the best" experienced, with particular praise for the "perfectly seasoned" rice and the "spot on" balance of warmth between the rice and fish. The chef is recognized as a "master."
Highly Curated Seasonal Menu: The menu frequently changes based on seasonal ingredients, ensuring ultimate freshness and providing a dynamic dining experience even for returning guests. This includes both the sushi and the creative appetizers.
Exceptional Sake Pairings: The optional sake pairings are a major highlight, described as "perfectly complementing the sushi" and "masterful," showcasing extensive thought and expertise in selection by Cari, the chef's partner.
Intimate and Exclusive Setting: With seating for only about 10 guests, the "small, quaint space" fosters an intimate and personalized dining atmosphere, allowing for direct engagement with the culinary team.
Creative and Innovative Appetizers: While the sushi leans traditional, the appetizers are noted for being creative and stepping "away from the traditional," with dishes like the "Kegani dish" (crab, dashi jelly, and tomato mousse) receiving high praise for their inventive flavors.
Discovery of New Flavors: Patrons frequently experience fish and preparations they "have never had before," highlighting the unique and educational aspect of the omakase journey.
Dedicated and Passionate Team: The "chef, team, and especially Cari" are consistently commended for their hard work, dedication, and for serving an "incredible experience."
Among Boston's Top Omakase Spots: Despite its unassuming exterior, it is considered by experienced omakase diners to be "definitely in the top 3" for Boston's omakase restaurants, particularly for those seeking a traditional and perfectly crafted nigiri experience.
As a high-end, intimate omakase restaurant, 311 Omakase Boston (Three 1 One) typically does not offer traditional "promotions" or "special offers" in the sense of discounts. Their value proposition lies in the exclusivity, quality of ingredients, and the artistry of the culinary experience itself. However, certain aspects of their offering could be considered unique features that provide a form of "special value":
Daily Changing Seasonal Menu: The fact that the menu "is frequently changed based on what ingredients are in season" means that every visit offers a fresh, unique, and tailored experience. This continuous evolution, driven by the freshest available ingredients, serves as a built-in special, ensuring optimal quality and variety without the need for traditional promotions.
Curated Sake Pairings: While an additional cost ($125), the "perfectly complemented" and "masterful" sake pairings are a unique and highly recommended enhancement to the dining experience. This curated selection is a premium add-on that significantly elevates the meal, representing a specialized offering for connoisseurs.
Exclusive Intimate Setting: The limited seating for 10 guests creates an inherently exclusive and intimate atmosphere. This small setting allows for a highly personalized service and direct interaction with the chefs, which is a rare and valuable experience in itself, differentiating it from larger establishments.
For specific details on the current menu, the cost of the omakase experience, or to inquire about any very limited-time special collaborations or themed evenings (which are rare in such establishments), it is highly recommended that Massachusetts locals contact 311 Omakase Boston directly via phone or visit their official website if available. Given their focus on a bespoke experience, these would be the best channels for the most accurate and up-to-date information.
For those in Massachusetts interested in experiencing the unique omakase journey at 311 Omakase Boston (Three 1 One), here is the essential contact information:
Address: 605 Tremont St, Boston, MA 02118, USA
Phone: (781) 831-0311
For Massachusetts locals, particularly those in the Boston area with a refined appreciation for Japanese cuisine, 311 Omakase Boston (Three 1 One) offers a truly distinctive and highly suitable dining experience. While it presents a significant investment, its value lies in the unparalleled authenticity and mastery of traditional sushi. Its unassuming exterior belies an intimate, upscale interior designed for a personalized culinary journey.
The restaurant excels where it matters most for an omakase experience: the sushi itself. With "perfectly seasoned" rice and masterfully balanced fish, it's considered by many to be among the best traditional nigiri experiences in Boston. The ever-changing seasonal menu ensures freshness and novelty with each visit, while the creative appetizers offer delightful surprises. The optional, yet highly recommended, sake pairings curated by Cari, elevate the meal into a harmonious symphony of flavors. Despite some varied opinions on initial flavors and dessert, the overwhelming consensus points to an "incredible experience" driven by the chef's skill and the team's dedication. For locals seeking an intimate, top-tier traditional sushi omakase that prioritizes mastery and fresh, unique preparations, 311 Omakase Boston is not just worth trying, but a prime destination to savor the true art of Japanese sushi in Massachusetts.
311 Omakase Boston (Three 1 One) Photos










311 Omakase Boston (Three 1 One) Location
311 Omakase Boston (Three 1 One)
605 Tremont St, Boston, MA 02118, USA
311 Omakase Boston (Three 1 One) Reviews
3|1 staff and chefs were accommodating and informative about the menu, which was appreciated.The food quality was good, with fresh fish, but the lack of seasoning or soy sauce left the flavors underwhelming. While the presentation was nice, the progression of dishes felt disjointed —starting with exciting flavors but then becoming bland. The small, quaint space made it hard to enjoy a private conversation. Given the price, a Michelin-starred restaurant might be a better option. It's worth trying for curiosity's sake, but it wouldn't make the top five based on this experience.We had flan for dessert, I was hoping for something more elegant. It’s a No for me.
Apr 03, 2025 · Just MeLocated on Tremont on the lower level of a residential brownstone, On the Outside 311 is unassuming. You will probably walk past it without noticing it. On the inside, it offers dining for 10 guests in an intimate and upscale setting.I was told by the chef and owner that the menu is frequently changed based on what ingredients are in season. When we went (April 2025), the menu was 6 appetizers and 10 sushi courses, plus miso soup and dessert with tea.The sushi was definitely more of a traditional experience (especially compared to other omakases in the area at a similar price point— think OYa). The appetizers stepped away from the traditional and got creative. A highlight was the Kegani dish. Crab, dash jelly, and tomato mousse was reminiscent of the best crab and cocktail sauce you’ve had.The sushi was some of the best I’ve had. The rice was perfectly seasoned. The balance of the warmth of the rice and fish was spot on. The chef is truly a master here.We opted to get the sake pairings. This turned out to be a choice well worth the price ($125). The pairings perfectly complemented the sushi. I don’t know how to explain how perfect they were other than saying that the sake pairings were equally as impressive as the sushi. Cari, the chef’s partner, put a lot of thought and work into selecting the perfect sake, and it was masterful!I’ve been to nearly every omakase in Boston. 311 is definitely in the top 3. It’s hard to compare directly to others that aren’t as traditional. But I think if you’re looking for tradition, simple, perfectly crafted nigiri, 311 might be the best in Boston.We were served fish I’ve never had before, preparations I’ve never had before, and they were incredible. The chef, team, and especially Cari served us an incredible experience, and their hard work and dedication showed.
Apr 10, 2025 · Joseph FlanaganI have been to a few other omakase resturaunts in the Boston area, but 311 has to be one of the best. There has never been a visit that left me disappointed. Everything on the menu leaves you to appreciate each dish and its uniqueness. The nigiri courses are excellent and the fish has always been fresh with a new/seasonal item or two that is usually added in. The staff is attentive, the resturaunt is clean and comfortable, and Chef Wei and his assistants never disappoint. Highly recommend.
Apr 03, 2025 · Char LGreat Omakase experience - include seasonal limited firefly squids and pen shell, which were my favorite :) The sea urchins are also very buttery and melt immediately. Highly recommended!
May 03, 2025 · Vincy FangWe had high expectations for 311 Omakase, but unfortunately, our experience was extremely disappointing. Shortly after dining here, both my partner and I experienced severe stomach issues, including nausea and diarrhea. Given the premium pricing and reputation of this establishment, we expected a much higher standard of food safety. This was not just an unpleasant experience—it was a serious health concern. I strongly urge management to review their food handling practices to ensure this does not happen to other guests.
Feb 20, 2025 · Grace Wang
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