Almaden Sushi

Dinner Sushi

Chef's choice.

7 Pieces nigiri and California roll.

Assorted raw fish over sushi rice.

6 pieces nigiri, 3 pieces salmon,3 pieces tuna sashimi.

10 pieces nigiri and California roll.

Dinner Combination

Special Rolls 2 (No Brown Rice)

Deep-fried Philly with unagi sauce.

Hamachi,avocado wrapped with hamachi.

Spicy. Shrimp tempura, spicy tuna wrap with tuna,salmon, crunch, unagi sauce, spicy mayo, poki tuna, seaweed salad, tobiko.

Spicy. Spicy crab, avocado wrapped with salmon, tuna, macadamia nut,unagi sauce.

Spicy. Shrimp tempura, crabmeat, avocado, deep fried with spicy crabmeat, crunch, unagi sauce.

Spicy. Spicy tuna, crabmeat, shrimp tempura, wrapped with tuna, salmon tail, spicy mayo torch, unagi sauce tobiko, green onion.

Crabmeat, avocado wrapped with salmon, creamy dressing (5 pieces).

Spicy. Spicy tuna,cucumber topped with spicy crab,crunch, unagi sauce, spicy mayo.

Smoked salmon,cream cheese wrapped with salmon.

Crabmeat, avocado wrapped with tuna, creamy dressing(5 pieces).

Shrimp tempura, crabmeat wrapped with tuna, salmon, unagi sauce.

Shrimp tempura crabmeat wrapped with avocado,unagi sauce.

Spicy. Spicy tuna, cucumber, topped scallop with spicy mayo torch unagi sauce, jalapenos.

Spicy. Spicy crab, mango with salmon, avocado, unagi sauce, crunch, spicy mayo.

Soft shell crab, crabmeat, cucumber with ebi, unagi, avocado, unagi sauce.

Dinner Sashimi

12 Pieces.

12 Pieces.

18 Pieces 5 kind fish include tuna, salmon, and hamachi.

12 Pieces.

Chef's choice.

14 Pieces tuna, salmon, hamachi, and white fish.

Roll (No Brown Rice)

Spicy. Spicy tuna, cucumber and kaiware.

Eel,macadamia nut,avocado and unagi sauce.

Spicy imitation crab.

Snow crab meat and avocado.

Imitation crab meat with mayo and avocado.

Eel. Avocado and unagi sauce.

Eel. Mango and unagi sauce.

Eel, cucumber, and unagi sauce.

Spicy. Chopped spicy scallops, cucumber and kaiware.

Soft shell crab, crab meat, cucumber, avocado and tobiko.

Salmon and avocado.

Tuna, cucumber in a roll

Smoked salmon and cream cheese.

Sushi ebi, avocado.

Grilled salmon skin, cucumber, yamagobo, bonito and unagi sauce.

Shrimp tempura and cucumber.

Dinner Udon

Vegetarian. Vegetable udon.

Vegetable udon with tempura on the side.

Beef and vegetables.

Chicken, egg and vegetables.

Spicy. Pork, kimchi and vegetables.

Cold Appetizers

Assorted sashimi with ponzu sauce, sesame oil, and green spring.

Japanese salad made with thinly sliced cucumbers marinated in a tangy and sweet vinegar dressing.

Refreshing and nutritious dish made from a variety of edible seaweeds offering a delightful combination of flavors, textures, and health benefits.

Japanese salad made with thinly sliced cucumbers marinated in a tangy and sweet vinegar dressing with sliced shrimp.

Tuna with spicy sauce, onion, seaweed salad, and refreshing cucumber.

Tuna, snow crab, tobiko, with wasabi mayo.

Japanese salad made with thinly sliced cucumbers marinated in a tangy and sweet vinegar dressing with sliced octopus.

Poki Bowl

Build your own poki bowl.

Dinner Tempura

6 Pieces.

10 Pieces.

4 Pieces shrimp, 6 pieces vegetables.

Side Orders

Vegetarian. young soybeans are steamed or boiled until tender, then tossed in a flavorful mixture of garlic, and soy sauce. perfect japanese finger food.

Grilled, Fried Appetizers

Lightly Spicy. Lightly seared albacore tuna thinly sliced and served with a tangy citrus-based sauce, onions, green onions, and sesame seeds.

Vegetarian. Lightly battered and deep-fried sweet potato, onion, carrot, and broccoli, resulting in a crispy and flavorful combination of textures.

Grilled tender chicken glazed with a glossy and slightly sweet teriyaki sauce, resulting in a harmonious blend of savory and caramelized flavors.

Vegetarian. 4 pieces. Wrapping a variety of diced or shredded vegetables, such as cabbage, carrots, bean sprouts, and mushrooms, in a thin pastry wrapper, then deep-frying them until golden and crispy.

Lightly seared tuna thinly sliced and served with a tangy citrus-based sauce, onions, green onions, and seaweed salad.

Lightly battered and deep-fried shrimp resulting in a crispy and flavorful combination of textures.

Made with a thin wrapper filled with a savory mixture of ground pork, veggies, garlic, and seasonings, then pan-fried to create a crispy bottom and a tender inside.

Deep fried soft shell crab.

Spicy. (4 pieces) deep-fried spicy tuna, cream cheese stuffed in jalapeno w/unagi sauce, spicy sauce, and tobiko.

Grilled thinly sliced marinated short ribs.

Lightly fried crispy tofu cubes served in a savory soy-based broth, resulting in a delightful combination of textures and flavors.

Grilled collar portion of yellowtail fish, resulting in tender and succulent meat with a rich flavor. Served with soy sauce.

5 Pieces. Oysters are coated in a light batter, deep-fried until golden and crispy on the outside, while maintaining their tender and briny flavor inside.

Korean style deep fried boneless Chicken w/ special sauce

Bite-sized chicken pieces marinated in a savory blend of soy sauce, ginger, garlic, and other seasonings, then deep-fried to achieve a crispy exterior.

Vegetarian. Young soybeans are steamed or boiled until tender, then tossed in a flavorful mixture of garlic, and soy sauce. Perfect Japanese finger food.

Lightly battered and deep-fried shrimp, sweet potato, and broccoli, resulting in a crispy and flavorful combination of textures.

Baked green mussels with unagi sauce, baked sauce, and tobiko.

Vegetarian. Mashed potatoes, vegetables, and seasonings into a ball shape, coating it with breadcrumbs, and deep-frying it until golden and crispy.

Hand Roll (No Brown Rice)

Spicy tuna in a handroll.

Spicy scallop in a handroll.

Eel and sweet sauce in a hand roll.

Hosomaki (No Brown Rice)

Vegetarian. Wild carrot.

Vegetarian. Japanese plum.

Salmon.

Tuna.

Vegetarian. Cooked Japanese squash.

Yellowtail, green onion.

Vegetarian.

Vegetarian. Mushroom.

Vegetarian. Cucumber.

Tamago, kampyo, oshinko, yamagobo and shitake.

Avocado,cucumber,mango.

Vegetarian.

Vegetarian.

Vegetarian. Avocado, cucumber, spinach and lettuce.

Vegetarian. Pickled radish.

Dinner Entree

Pork cutlets.

Thin sliced marinated short ribs.

Chicken cutlets.

Beverages

Coke, Sprite, Diet Coke & Root Beer.

Chopstick & napkin.

Dinner Donburi

Steamed rice topped with tuna with special sauce, seaweed salad.

Special Rolls 1 (No Brown Rice)

Crab meat, avocado topped with salmon eel. And unagi sauce.

Deep fried tuna, salmon, yellow tail, and avocado topped with unagi sauce.

Tuna, salmon, yellow tail, and avocado with tobiko.

Shrimp tempura. Cucumber and yamagobo topped with your choice of tuna, Salmon, or tuna and salmon. Tobiko, greenomiom. Spicy mayo and unagi sauce.

Spicy. Spicy tuna and cucumber topped with butter fish, spicy sauce, tobiko and jalapeno.

California roll topped with tuna and salmon.

Shrimp tempura, crab meat, avocado and cream cheese with tobiko.

Shrimp tempura & ell topped with avocado and unagi sauce.

Spicy. Shrimp tempura, spicy crab meat and avocado with tempura crunch and unagi sauce.

California roll topped with baked scallops, tobiko, and unagi sauce.

Deep fried California roll and unagi sauce.

Salmon and avocado wrapped with tuna.

California roll topped with seared scallops with special mayo. Tobiko and unagi sauce.

Shrimp tempura. Avocado and cucumber topped with tuna salmon, hamachi, tobiko and unagi sauce.

Shrimp tempura and cucumber topped with avocado, eel, tobiko, and unagi sauce.

Tuna, crab meat, and avocado with tobiko.

California roll topped with tuna, salmon, hamachi, ebi and white fish.

California roll topped with baked mix of seafood, and mayo parmesan. Mozzarella cheese, tobiko, and unagi sauce.

Spicy. California roll topped with spicy tuna and tobiko.

Salmon-wrapped California roll baked with special mayo tobiko and unagi sauce.

California roll topped with eel and unagi sauce.

Fried real crab, eel and avocado topped w/ salmon, hamachi, tobiko and unagi sauce.

Spicy. Deep-fried spicy tuna, cream cheese, avocado, and jalapeno topped with spicy mayo. Spicy sauce and unagi sauce.

Spicy. Deep fried spicy tuna.

Spicy tuna and cucumber wrapped in tuna with fried onion flakes and unagi sauce.

Tuna and avocado wrapped with salmon.

Spicy. Shrimp tempura and cucumber topped with spicy tuna, tempura crunch, and unagi sauce.

Spicy. California roll topped with seared salmon, unagi sauce spicy sauce, and yellow sauce.

Deep-fried crab meat and avocado wrapped with salmon and unagi sauce.

California roll topped with salmon and sliced lemon.

Spicy. Deep fried white fish and cucumber topped with seared albacore/ponzu, spicy sauce and green onion.

Smoked salmon, ebi and avocado with tobiko.