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Japanese RestaurantJapanese Restaurant Near MeCaliforniaSan Francisco CountySan FranciscoCentral RichmondJapanese Restaurant in Geary BoulevardAriake
Ariake ico

Ariake

Japanese restaurant ★4.0 (40)·$50–100

5041 Geary Blvd, San Francisco, CA 94118, USA

4.0
Absolutely amazing rolls. We got the double albacore, the QP and moon dog and all were fantastic. These are far superior to most sushi places we've tried in our outside the city. Service was quick on a Saturday afternoon. Will be dreaming about this food until we can come back. - Rafaella Litvin
Ariake Overview Intro Food & drink Detail Photos Location Reviews
$50–100 per person Reported by 40 people$20–30$30–50$50–100$100+

Ariake Introduce

For those of us living in San Francisco, a city renowned for its culinary diversity and high standards, finding a Japanese restaurant that truly stands out can be a delightful quest. Tucked away on Geary Boulevard in the Richmond District, Ariake has emerged as a beacon for sushi enthusiasts, consistently earning rave reviews that place it among the best, not just in San Francisco, but across the United States. It's the kind of place that transforms a simple meal into an "incredible experience," leaving a lasting impression long after the last bite.

Ariake has garnered an almost cult-like following, with patrons expressing profound satisfaction that borders on emotional attachment to their dishes. Reviewers are quick to laud the "absolutely amazing rolls," citing specific favorites like the "double albacore," "QP" (scallops), and "moon dog" as "fantastic" and "far superior to most sushi places we've tried in or outside the city." One enthusiastic diner even proclaimed that the meal made them "shed tears from the first bite," placing it among "the best sushi I’ve had in the US," a testament to its exceptional quality. The freshness of the fish, particularly items like "salmon belly nigiri," receives high praise. Beyond the exquisite food, the restaurant also offers "quick service," even on a busy "Saturday afternoon," ensuring that the dining experience is efficient and enjoyable. The sentiment of "will be dreaming about this food until we can come back" perfectly encapsulates the allure of Ariake, cementing its status as a must-visit for anyone seeking truly remarkable Japanese cuisine in San Francisco.

Location and Accessibility

Ariake is conveniently located in the vibrant Richmond District of San Francisco, a well-established neighborhood known for its diverse culinary scene, unique shops, and proximity to scenic Golden Gate Park and the Pacific coastline. You can find this acclaimed Japanese restaurant at:

5041 Geary Blvd, San Francisco, CA 94118, USA

Geary Boulevard is a major east-west arterial road, making Ariake easily accessible for residents and visitors alike. The Richmond District is well-served by San Francisco's MUNI public transportation system. Several bus lines operate along Geary Boulevard, providing direct connections from downtown San Francisco and other key areas of the city. This makes it a convenient dining destination even if you're not driving. For those who prefer to drive, street parking can be found in the neighborhood, though it may require some patience, as is typical for popular areas in San Francisco. The restaurant's presence on a bustling boulevard ensures it's easy to spot and integrate into a day of exploring the Richmond District's offerings, from its charming local businesses to its expansive green spaces.

Services Offered

Ariake provides a range of services designed to offer a flexible and highly satisfying Japanese dining experience, catering to both dine-in guests and those who prefer to enjoy their acclaimed sushi at home.

  • Dine-In Service: Patrons can enjoy their meals in the restaurant's setting, which, while not explicitly described, is implied to be a comfortable and efficient environment given the reviews on quick service. OpenTable notes it as a "Casual Dining" style.

  • Takeout: Ariake offers takeout services, allowing customers to order their favorite rolls and dishes for pickup. This is ideal for enjoying their high-quality sushi in the comfort of your own home or elsewhere.

  • Delivery: For ultimate convenience, Ariake partners with major third-party delivery platforms such as DoorDash. This enables a wide range of San Francisco residents to have their "absolutely amazing rolls" delivered directly to their doorstep.

  • Online Ordering: Customers can place orders for pickup or delivery through the restaurant's website or via the integrated online platforms of their delivery partners, streamlining the ordering process.

  • Extensive Menu: Beyond the highlighted specialty rolls, Ariake offers a comprehensive Japanese menu. This includes various sushi and sashimi options, appetizers like Gyoza and Tempura, and a range of Maki Sushi and Nigiri. They also offer Udon, and a variety of special rolls, ensuring there's something for every Japanese cuisine lover.

  • Vegetarian Options: Their menu includes various vegetarian-friendly options, such as Avocado Roll, Kappa Maki (cucumber), and Vegetable Tempura, catering to diverse dietary preferences.

Features / Highlights

Ariake in San Francisco is distinguished by several key features and highlights that have garnered it a fiercely loyal following and exceptional reviews.

  • Absolutely Amazing and Superior Sushi Rolls: This is the paramount highlight. Reviewers consistently describe their rolls as "absolutely amazing" and "far superior to most sushi places." Specific mentions include the "double albacore," "QP" (scallops with Japanese mayonnaise), and "moon dog" (prawn tempura and crab topped with seared tuna), which are hailed as "fantastic" and "incredible."

  • High-Quality Fish: The praise for dishes like "salmon belly nigiri" underscores the freshness and quality of the fish used, which is a critical component of exceptional sushi.

  • Unforgettable Taste Experience: The emotional impact of the food is a recurring theme, with reviews stating the meal makes them "shed tears from the first bite" and that they "miss it already." This speaks to a truly memorable and deeply satisfying culinary experience.

  • Efficiency and Quick Service: Despite its popularity, the service is noted to be "quick on a Saturday afternoon," indicating an efficient operation that doesn't compromise on quality, even during busy periods.

  • Compared Favorably to Top US Cities: Reviewers confidently place Ariake's sushi among the best they've had in the US, even comparing it favorably to renowned sushi establishments in major cities like NYC and Chicago, which is high praise indeed.

  • Diverse Sushi & Sashimi Selection: Their menu offers a wide variety of Nigiri sushi (e.g., Tuna, Halibut, Yellowtail, Scallop, Broiled Eel) and Maki sushi (e.g., California Roll, Spicy Tuna, Avocado Roll, Rock & Roll), along with sashimi plates.

  • Specialty Appetizers and Dishes: Beyond sushi, Ariake offers a range of appetizers like Gyoza, Tempura, and Agedashi Tofu, ensuring a comprehensive Japanese dining experience.

Promotions or Special Offers

Based on the provided customer reviews and general public information, Ariake Japanese Restaurant in San Francisco does not explicitly advertise ongoing, widely-publicized special promotions, such as a traditional happy hour. However, this doesn't mean that diners can't find value or special offerings during their visit.

Many established Japanese restaurants, particularly those with a reputation for high quality like Ariake, tend to focus on the consistent excellence of their core menu rather than frequent discounts. Nevertheless, there might be implicit "specials" or unadvertised offerings that enhance the dining experience:

  • Daily Fish Specials: Sushi restaurants often highlight fresh catches of the day that might not be on the regular printed menu. These could be considered a "special" in terms of unique availability and peak freshness, offering a premium experience.

  • Lunch Combos: While not explicitly mentioned in the provided reviews, many Japanese restaurants offer lunch combination deals during weekday hours, providing a more affordable way to sample a variety of items. It's always worth inquiring if they have any such offerings.

  • Seasonal Dishes: Chefs may introduce seasonal rolls or appetizers that are available for a limited time, reflecting the freshest ingredients of the season.

  • Chef's Recommendations: The staff might inform diners about certain dishes or preparations that are particularly outstanding on a given day.

Given the strong positive feedback on the overall quality and taste, the "value" often comes from the exceptional dining experience itself, which reviewers feel is worth every penny. For the most up-to-date information on any potential current specials, it is always recommended to:

  • Call Ariake directly at (415) 221-6210.

  • Check their official website (sfariake.com) for any "SPECIAL" section or announcements.

  • Inquire with the staff upon your visit.

The core "promotion" at Ariake seems to be the consistently high quality of their "absolutely amazing rolls," which creates loyal customers eager to return.

Contact Information

If you're ready to experience the "absolutely amazing rolls" and authentic Japanese flavors at Ariake, here's how you can get in touch or find them:

Address: 5041 Geary Blvd, San Francisco, CA 94118, USA

Phone: (415) 221-6210

While specific, detailed operating hours are not directly provided in the customer reviews, general information for Japanese restaurants in San Francisco suggests a typical schedule, often including lunch and dinner services. One source mentions operating hours for the San Francisco location are:

  • Monday - Saturday: 5:00 PM – 10:00 PM (last seating)

  • Sunday: CLOSED

It's worth noting that another source, potentially for a different Ariake location (such as one in Reston, VA), indicates lunch hours. For the San Francisco location on Geary Blvd, the primary focus appears to be on dinner service.

Given its popularity, especially on weekend afternoons when service is noted as "quick," it's advisable to verify their precise operating hours, particularly if you plan to visit for lunch, by calling the restaurant directly or checking their official website (sfariake.com) for the most current information.

Conclusion: Why this place is suitable for locals

For residents of San Francisco, especially those in the Richmond District and surrounding areas, Ariake stands out as an exceptionally suitable and highly recommended Japanese restaurant. Its profound impact on diners, often leading to immediate plans for a return visit, speaks volumes about its local appeal and lasting quality.

The primary reason for its suitability lies in the simply "absolutely amazing rolls" and the overall superior quality of its sushi. San Franciscans are discerning foodies, and Ariake consistently exceeds expectations, delivering flavors that are described as "fantastic" and "far superior" to many other establishments. The specific mention of rolls like the "double albacore," "QP," and "moon dog" indicates not only popular favorites but also a commitment to creative yet perfectly executed sushi. This level of culinary excellence ensures a deeply satisfying meal that justifies repeated visits.

Furthermore, the prompt service, even on busy weekend afternoons, aligns perfectly with the fast-paced yet quality-conscious lifestyle of city dwellers. Locals appreciate efficiency that doesn't compromise on the dining experience. While the atmosphere isn't explicitly detailed, the focus on the food and efficient service suggests a comfortable and straightforward dining environment where the quality of the cuisine takes center stage.

Its convenient location on Geary Boulevard in the Richmond District makes it easily accessible for a significant portion of the city, whether by car or public transit. Ariake isn't just another sushi spot; it's a culinary highlight that provides an "incredible meal" capable of leaving a lasting impression, even for those who've experienced top-tier sushi in other major US cities. For any local seeking truly exceptional, high-quality Japanese food that promises to be a memorable experience every time, Ariake is an undeniable must-visit.

Ariake Food & drink

  • Nigiri Sushi

  • 8. Hotate US$10.50

    Scallop.

  • 12. Unagi US$10.50

    Broiled eel.

  • 6. Ikura US$10.50

    Salmon roe.

  • 1. Tamago US$8.00

    Egg.

  • 9. Maguro US$10.50

    Tuna.

  • 4. Ebi US$9.50

    Shrimp.

  • 3. Kani (Salad) US$9.50

    Crab meat.

  • 11. Hirame US$10.50

    Halibut.

  • 7. Tobiko US$10.50

    Flying-fish roe.

  • 10. Shiro Maguro US$10.50

    White tuna.

  • 5. Tako US$9.50

    Octopus.

  • 2. Ika US$8.50

    Squid.

  • Appetizers

  • 9. Tempura US$14.00

    Batter-fried shrimp and vegetables.

  • 16. Sushi Nigiri (5 Pcs) US$24.00

    Assorted sushi (salmon, yellowtail, amberjack, red sea bream, tuna, or white tuna).

  • 5. Sunomono US$12.00

    Seafood and cucumber with vinegar dressing.

  • 17. Kanpachi Carpaccio US$25.00

    Thinly sliced kanpachi, slightly seared with special sauce.

  • 2. Edamame US$8.00

    Boiled soybeans.

  • 1. Oshinko Combination US$12.00

    Assortment of pickled vegetables.

  • 7. Agedashi Tofu US$10.00

    Batter-fried tofu with special sauce.

  • 12. Softshell Crab US$14.00

    Fried softshell crab with ponzu sauce.

  • 15. Sashimi (6 Pcs) US$24.00

    Your choice of two items fresh slices of raw fish (yellowtail, salmon, tuna, or white tuna).

  • 13. Oshitashi US$12.00

    Spinach with special sauce.

  • 11. Gyoza US$11.00

    Potstickers with special sauce.

  • 4. Ikura Oroshi US$13.00

    Salmon roe with grated radish.

  • 14. Gomaae US$12.00

    Spinach with sesame sauce.

  • 3. Natto US$10.00

    Fermented soybeans.

  • 8. Yakitori US$13.00

    Grilled chicken on a skewer.

  • 6. Wakame Salad US$8.00

    Seaweed with special sauce.

  • Dessert

  • Ice Cream US$3.50
  • Mochi Ice Cream US$6.00
  • Green Tea Cheese Cake US$6.00
  • Dinner Entrees

  • 5. Salmon Teriyaki US$35.00

    Broiled salmon with or without sauce.

  • 11. Unagi Donburi US$33.00

    Broiled eel with special sauce.

  • 6. Saba Teriyaki US$28.00

    Grilled mackerel with or without sauce.

  • 7. Tonkatsu US$27.00

    Tender pork cutlet, breaded, and deep-fried.

  • 3. Chicken Teriyaki US$28.00

    Broiled chicken with teriyaki sauce.

  • 4. Beef Teriyaki (Rib Eye) US$35.00

    Broiled beef with teriyaki sauce.

  • 8. Chicken Katsu US$27.00

    Tender chicken cutlet, breaded, and deep-fried.

  • 2. Tempura US$26.00

    Batter-fried vegetables and prawns.

  • 6. Saba Shioyaki US$28.00

    Grilled mackerel with or without sauce.

  • 10. Yosenabe US$35.00

    Seafood and vegetables cooked in broth.

  • 9. Sukiyaki US$35.00

    Sliced beef and vegetables cooked in broth.

  • 10. Spicy Yosenabe US$35.00

    Seafood and vegetables cooked in broth.

  • 5. Salmon Shioyaki US$35.00

    Broiled salmon with or without sauce.

  • 1. Vegetable Tempura US$26.00

    Batter-fried vegetables.

  • Maki Sushi

  • 4. Oshinko Maki US$8.00

    Pickled radish.

  • 9. Negimachi Maki US$11.00

    Hamachi and green onion.

  • 14. Spicy Tuna Roll US$12.00
  • 12. Alaska Roll US$12.00

    Salmon, avocado, and vegetables.

  • 11. New York Roll US$11.00

    Shrimp and avocado.

  • 13. Sabagari US$11.00

    Mackerel and pickled ginger.

  • 5. Ume Maki US$8.00

    Pickled plum.

  • 1. California Roll US$10.00

    Crab with avocado.

  • 10. Avocado Roll US$9.00

    Avocado.

  • 2. Tekka Maki US$10.00

    Tuna.

  • 6. Natto Maki US$10.00

    Fermented soybeans.

  • 3. Kappa Maki US$8.00

    Cucumber.

  • 7. Unakyu Maki US$12.00

    Eel and cucumber.

  • 8. Rock & Roll US$12.00

    Eel, cucumber, and avocado.

  • Special Selection

  • Ariake US$18.00

    3 spicy tuna combination with seaweed salad. Fireman = Ariake without seaweed salad and habanero sauce.

  • Dragon US$25.00

    Crab meat, prawn tempura, avocado, cucumber, and eel.

  • Cherry Blossom US$25.00

    Tuna, salmon, cucumber, and avocado.

  • Ms. Vivian US$25.00

    Prawn tempura and cucumber topped with white tuna and ponzu.

  • Maguro Mango US$25.00

    California roll, maguro, and mango with special sauce.

  • 49er US$25.00

    Salmon, lemon zest, avocado, tobiko, and shiso.

  • Spider US$19.00

    Soft shell crab with vegetables.

  • Hamachi Mango US$25.00

    Hamachi, mango, asparagus, fish roe, and special sauce.

  • Ankimo US$17.50

    Monk fish foie gras.

  • Rainbow US$25.00

    Prawn tempura and cucumber topped with seven different kind of fish.

  • Bob's US$25.00

    Prawn tempura topped with seared bonito and special sauce.

  • Island US$25.00

    Prawn tempura and crab, topped with salmon, avocado, and lemon.

  • Godzilla US$20.00

    Fried yellowtail topped with sweet and spicy sauce.

  • Double Albacore US$25.00

    White tuna, in and out with sauce.

  • Lion King US$25.00

    Crab and avocado wrapped in salmon (baked) and special sauce.

  • Moon Dog US$25.00

    Prawn tempura and crab topped with seared tuna and special sauce.

  • Fire Cracker US$18.00

    Deep-fried shiso, topped with 3 spicy tuna combination.

  • Dynamite US$18.00

    Spicy (yellowtail, salmon, and tuna) deep-fried with spicy sauce, crispy = without spicy sauce and creamy vegetable sauce.

  • Crunchy US$20.00

    Prawn tempura, crab meat, and crunch mixture.

  • Cliff House US$30.00

    Crab meat, avocado topped with baked seafood.

  • Nigiri Sushi

  • 2. Ika US$8.50

    Squid.

  • 7. Tobiko US$10.50

    Flying-fish roe.

  • 6. Ikura US$10.50

    Salmon roe.

  • 4. Ebi US$9.50

    Shrimp.

  • 8. Hotate US$10.50

    Scallop.

  • 11. Hirame US$10.50

    Halibut.

  • 3. Kani (Salad) US$9.50

    Crab meat.

  • 5. Tako US$9.50

    Octopus.

  • 12. Unagi US$10.50

    Broiled eel.

  • 10. Shiro Maguro US$10.50

    White tuna.

  • 1. Tamago US$8.00

    Egg.

  • 9. Maguro US$10.50

    Tuna.

  • Lunch Entrées

  • 11. Unagi Donburi US$27.00

    Broiled eel with special sauce.

  • 4. Beef Teriyaki (Rib Eye) US$28.00

    Broiled beef with teriyaki sauce.

  • 8. Oyako Donburi US$23.00

    Chicken, vegetables, egg cooked in sauce, and served over rice.

  • 6. Saba Teriyaki US$23.00

    Grilled mackerel with or without sauce.

  • 3. Chicken Teriyaki US$23.00

    Broiled chicken with teriyaki sauce.

  • 1. Vegetable Tempura US$22.00

    Batter-fried vegetables.

  • 10. Tempura Donburi US$22.00

    Batter-fried vegetables and prawns served over rice.

  • 5. Salmon Teriyaki US$25.00

    Broiled salmon with or without sauce.

  • 9. Katsu Donburi US$23.00

    Pork cutlet and vegetables cooked in sauce and served over rice.

  • 2. Tempura US$22.00

    Batter-fried vegetables and prawns.

  • 5. Salmon Shioyaki US$25.00

    Broiled salmon with or without sauce.

  • 7. Tonkatsu US$23.00

    Tender pork cutlet, breaded, and deep-fried.

  • 6. Saba Shioyaki US$23.00

    Grilled mackerel with or without sauce.

  • Sushi Bar Special

  • 13. Double Albacore Roll US$25.00

    Spicy tuna topped with white tuna with sauce.

  • 2. 49er US$25.00

    Salmon, lemon, and avocado.

  • 7. Bonsai Roll US$12.00

    Salmon skin with vegetables.

  • 6. Crazy Roll US$20.00

    Fried crispy salmon.

  • 18. Josh Roll US$25.00

    Salmon and avocado with seared tuna and special sauce.

  • 11. Crunchy Roll US$20.00

    Prawn tempura, crab meat, and crunch mixture.

  • 8. Q.P. Roll US$13.00

    Scallop with Japanese mayonnaise.

  • 4. Dragon Roll US$25.00

    Eel, cucumber, shrimp, avocado, and crab meat.

  • 16. Maguro Mango Roll US$25.00

    California roll, maguro, and mango with special sauce.

  • 3. Spider Roll US$19.00

    Softshell crab with vegetables.

  • 9. Caterpillar Roll US$25.00

    Eel, cucumber, and avocado.

  • 15. Hamachi Mango Roll US$25.00

    Yellowtail, mango, and asparagus.

  • 5. Lion King US$25.00

    Crab meat, avocado, and wrapped salmon baked.

  • 1. Ariake Roll US$18.00

    Spicy tuna with seaweed salad.

  • 10. Sweet Heart US$25.00

    Salmon, avocado, and marinated salmon.

  • 14. Fireman Roll US$12.00

    Spicy tuna with habanero sauce.

  • 20. Tataki US$30.00

    Thinly sliced seared fresh white tuna, with lemon zest and ponzu sauce.

  • 12. Cliff House US$30.00

    Crab meat, avocado topped with baked seafood.

  • 17. Charles Roll US$12.00

    Spicy tuna and asparagus.

  • Sashimi Plates (Sliced Raw Fish) (From the Sushi Bar)

  • 2. 6 Pcs US$24.00

    Your choice of one item (tuna, white tuna, salmon, or yellowtail (hamachi).

  • 5. Combination Plate US$60.00

    Tuna, salmon, yellowtail, halibut, white tuna, sea bream, and chef's choice (21 pcs).

  • 1. 4 Pcs US$18.00

    Your choice of one item (tuna, white tuna, salmon, or yellowtail (hamachi).

  • 2. 8 Pcs US$30.00

    Your choice of one item (tuna, white tuna, salmon, or yellowtail (hamachi).

  • 4. 12 Pcs US$36.00

    Your choice of one item (tuna, white tuna, salmon, or yellowtail (hamachi).

  • Special Sashimi Rice Bowl

  • 2. Hwe Dup Bap US$50.00
  • Bento Lunches

  • Choice Of Any Two Items US$25.00

    Two items must be different. Only one sashimi item allowed per bento (tuna and salmon sashimi can't be combined to one bento box).

  • Soup

  • 1. Asari Soup US$7.00

    Soybeans with clams.

  • 2. Nameko Soup US$7.00

    Soybeans soup with baby mushrooms.

  • 3. Miso Soup US$4.00

    Soybeans soup.

  • Sushi Dinners (Raw Fish with Rice) (From the Sushi Bar)

  • 3. Love US$40.00

    Tuna, yellowtail, salmon, yellow jack, eel, salmon roe, sea urchin, white tuna, and kappa maki or tekka maki.

  • 1. Faith US$34.00

    Tuna, white tuna, halibut, salmon, sea bream, octopus, shrimp, and egg.

  • 4. Ariake US$43.00

    Tuna, yellowtail, salmon, yellow jack, eel, salmon roe, white tuna, flying fish roe, California roll, and kappa maki or tekka maki.

  • 2. Hope US$36.00

    Tuna, halibut, salmon, sea bream, yellowtail, eel, flying fish roe, and white tuna.

  • Featured Items

  • Omakase (Chef's Choice Of The Day) US$100.00

    Special nigiri, special soup and sashimi (ap), or sunomono. Served with the freshest and most special fish available that day.

  • Maki Sushi

  • 7. Unakyu Maki US$12.00

    Eel and cucumber.

  • 2. Tekka Maki US$10.00

    Tuna.

  • 5. Ume Maki US$8.00

    Pickled plum.

  • 4. Oshinko Maki US$8.00

    Pickled radish.

  • 6. Natto Maki US$10.00

    Fermented soybeans.

  • 14. Spicy Tuna Roll US$12.00
  • 3. Kappa Maki US$8.00

    Cucumber.

  • 9. Negimachi Maki US$11.00

    Hamachi and green onion.

  • 1. California Roll US$10.00

    Crab with avocado.

  • 8. Rock & Roll US$12.00

    Eel, cucumber, and avocado.

  • 13. Sabagari US$11.00

    Mackerel and pickled ginger.

  • 12. Alaska Roll US$12.00

    Salmon, avocado, and vegetables.

  • 11. New York Roll US$11.00

    Shrimp and avocado.

  • 10. Avocado Roll US$9.00

    Avocado.

  • Special Selection

  • Bob's US$25.00

    Prawn tempura topped with seared bonito and special sauce.

  • Island US$25.00

    Prawn tempura and crab, topped with salmon, avocado, and lemon.

  • Ariake US$18.00

    3 spicy tuna combination with seaweed salad. Fireman = Ariake without seaweed salad and habanero sauce.

  • Hamachi Mango US$25.00

    Hamachi, mango, asparagus, fish roe, and special sauce.

  • Maguro Mango US$25.00

    California roll, maguro, and mango with special sauce.

  • Cliff House US$30.00

    Crab meat, avocado topped with baked seafood.

  • Double Albacore US$25.00

    White tuna, in and out with sauce.

  • Lion King US$25.00

    Crab and avocado wrapped in salmon (baked) and special sauce.

  • Dragon US$25.00

    Crab meat, prawn tempura, avocado, cucumber, and eel.

  • Cherry Blossom US$25.00

    Tuna, salmon, cucumber, and avocado.

  • Dynamite US$18.00

    Spicy (yellowtail, salmon, and tuna) deep-fried with spicy sauce, crispy = without spicy sauce and creamy vegetable sauce.

  • 49er US$25.00

    Salmon, lemon zest, avocado, tobiko, and shiso.

  • Moon Dog US$25.00

    Prawn tempura and crab topped with seared tuna and special sauce.

  • Crunchy US$20.00

    Prawn tempura, crab meat, and crunch mixture.

  • Rainbow US$25.00

    Prawn tempura and cucumber topped with seven different kind of fish.

  • Fire Cracker US$18.00

    Deep-fried shiso, topped with 3 spicy tuna combination.

  • Godzilla US$20.00

    Fried yellowtail topped with sweet and spicy sauce.

  • Spider US$19.00

    Soft shell crab with vegetables.

  • Ms. Vivian US$25.00

    Prawn tempura and cucumber topped with white tuna and ponzu.

  • Ankimo US$17.50

    Monk fish foie gras.

  • Sushi Bar Special

  • 5. Lion King US$25.00

    Crab meat, avocado, and wrapped salmon baked.

  • 20. Tataki US$30.00

    Thinly sliced seared fresh white tuna, with lemon zest and ponzu sauce.

  • 8. Q.P. Roll US$13.00

    Scallop with Japanese mayonnaise.

  • 12. Cliff House US$30.00

    Crab meat, avocado topped with baked seafood.

  • 18. Josh Roll US$25.00

    Salmon and avocado with seared tuna and special sauce.

  • 9. Caterpillar Roll US$25.00

    Eel, cucumber, and avocado.

  • 2. 49er US$25.00

    Salmon, lemon, and avocado.

  • 16. Maguro Mango Roll US$25.00

    California roll, maguro, and mango with special sauce.

  • 10. Sweet Heart US$25.00

    Salmon, avocado, and marinated salmon.

  • 17. Charles Roll US$12.00

    Spicy tuna and asparagus.

  • 3. Spider Roll US$19.00

    Softshell crab with vegetables.

  • 6. Crazy Roll US$20.00

    Fried crispy salmon.

  • 7. Bonsai Roll US$12.00

    Salmon skin with vegetables.

  • 1. Ariake Roll US$18.00

    Spicy tuna with seaweed salad.

  • 11. Crunchy Roll US$20.00

    Prawn tempura, crab meat, and crunch mixture.

  • 15. Hamachi Mango Roll US$25.00

    Yellowtail, mango, and asparagus.

  • 4. Dragon Roll US$25.00

    Eel, cucumber, shrimp, avocado, and crab meat.

  • 13. Double Albacore Roll US$25.00

    Spicy tuna topped with white tuna with sauce.

  • 14. Fireman Roll US$12.00

    Spicy tuna with habanero sauce.

  • Udon

  • 3. Vegetable Udon US$20.00
  • 1. Nabeyaki Udon US$25.00
  • 4. Seafood Udon US$27.00
  • 2. Tempura Udon US$23.00
  • Appetizers

  • 16. Sushi Nigiri (5 Pcs) US$24.00

    Assorted sushi (salmon, yellowtail, amberjack, red sea bream, tuna, or white tuna).

  • 10. Shishamo US$12.50

    Capelin.

  • 2. Edamame US$8.00

    Boiled soybeans.

  • 3. Natto US$10.00

    Fermented soybeans.

  • 4. Ikura Oroshi US$13.00

    Salmon roe with grated radish.

  • 1. Oshinko Combination US$12.00

    Assortment of pickled vegetables.

  • 5. Sunomono US$12.00

    Seafood and cucumber with vinegar dressing.

  • 7. Agedashi Tofu US$10.00

    Batter-fried tofu with special sauce.

  • 6. Wakame Salad US$8.00

    Seaweed with special sauce.

  • 11. Gyoza US$11.00

    Potstickers with special sauce.

  • 17. Kanpachi Carpaccio US$25.00

    Thinly sliced kanpachi, slightly seared with special sauce.

  • 9. Tempura US$14.00

    Batter-fried shrimp and vegetables.

  • 13. Oshitashi US$12.00

    Spinach with special sauce.

  • 12. Softshell Crab US$14.00

    Fried softshell crab with ponzu sauce.

  • 8. Yakitori US$13.00

    Grilled chicken on a skewer.

  • 15. Sashimi (6 Pcs) US$24.00

    Your choice of two items fresh slices of raw fish (yellowtail, salmon, tuna, or white tuna).

  • 14. Gomaae US$12.00

    Spinach with sesame sauce.

  • Drinks

  • Sparkling Lemonade US$3.00
  • Soda US$3.00

    Coke/Sprite/Diet Coke

  • Ramune US$3.00
  • Pellegrino US$3.50
  • Seafood Donburi Dinner (From the Sushi Bar)

  • 4. Ariake Chirashi US$44.00
  • 3. Love Chirashi US$41.00
  • 2. Hope Chirashi US$37.00
  • 1. Faith Chirashi US$35.00
  • Udon

  • 2. Tempura Udon US$23.00
  • 4. Seafood Udon US$25.00
  • 1. Nabeyaki Udon US$23.00
  • 3. Vegetable Udon US$18.00
  • Udon (Lunch)

  • 3. Tempura Udon US$23.00
  • 2. Chicken Udon US$20.00
  • 4. Nabeyaki Udon US$23.00
  • 1. Vegetable Udon US$18.00
  • 5. Seafood Udon US$25.00
  • Seafood Donburi Lunches (Sliced Raw Fish Over Rice)

  • 2. Tekka Donburi US$32.00

    Sliced tuna over rice.

  • 1. Chirashi US$35.00
  • Combination Dinner Special

  • Choice Of Any Two Items US$35.00

    Two items must be different. Only one sashimi item allowed per bento (tuna and salmon sashimi can't be combined to one bento box).

  • Sushi Lunches (Raw Fish with Rice) (From the Sushi Bar)

  • 1. Combination US$34.00

    Tuna, white tuna, shrimp, octopus, halibut, salmon, and tuna roll.

  • Special Sashimi Rice Bowl

  • 1. Hwe Dup Bap (S) US$35.00
  • 2. Hwe Dup Bap (L) US$50.00
  • Sashimi Lunches (Sliced Raw Fish)

  • 1. Combination US$34.00

    Tuna, white tuna, shrimp, octopus, halibut, salmon, and tuna roll.

Ariake Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Healthy options
  • Quick bite
  • Small plates
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • High chairs

Ariake Photos

Ariake Picture 1Ariake Picture 2Ariake Picture 3Ariake Picture 4Ariake Picture 5Ariake Picture 6Ariake Picture 7Ariake Picture 8Ariake Picture 9Ariake Picture 10

Ariake Location

Ariake

5041 Geary Blvd, San Francisco, CA 94118, USA

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