Dib Sushi Bar and Thai Cuisine Introduce
dib chicago il
Hey Chicago foodies! Are you constantly passing by a local spot, wondering if it lives up to the hype? If you've been eyeing Dib Sushi Bar and Thai Cuisine in Uptown, it's time to finally give it a try! This beloved neighborhood restaurant is delighting palates with its impressive array of both Japanese sushi and authentic Thai dishes, proving that sometimes, the best experiences are found right in your own backyard. From flavorful Thai curries and stir-fries to freshly rolled sushi, Dib offers a versatile menu that aims to please every craving. Locals are consistently "highly pleased" with the food, often becoming repeat customers.
Location and Accessibility
Dib Sushi Bar and Thai Cuisine is conveniently located at 1025 W Lawrence Ave, Chicago, IL 60640, USA. This address places it right in the heart of Chicago's vibrant Uptown neighborhood, making it incredibly accessible for residents and visitors alike. Being on Lawrence Avenue, it's easily reachable by public transportation, with the CTA Red Line's Lawrence stop nearby. For those driving, street parking in the area is often available, and there may be nearby parking lots. This central location ensures that whether you're coming from work, home, or exploring Uptown, Dib is a straightforward and appealing dining destination, perfectly situated for a quick bite or a relaxed meal.
Services Offered
Dib Sushi Bar and Thai Cuisine offers a comprehensive menu that expertly blends traditional Japanese sushi with popular Thai dishes, catering to a wide range of tastes.
Extensive Sushi & Sashimi Menu: They feature a broad selection of sushi and sashimi, including classic rolls like California, Spicy Tuna, and Philly, alongside more creative "Signature Maki" options such as the Red Hot Roll, Rainbow Roll, Dragon Roll, and the unique Tom Yum Maki Roll. Nigiri and Sashimi a la carte are also available, showcasing fresh fish fillets.
Authentic Thai Cuisine: Dib offers a full range of beloved Thai dishes, including highly praised options like Pad Thai, Pad See-ew, Drunken Noodle, and various curries (Green, Panang, Red). Their Fried Rice, including the popular Hawaiian Fried Rice, and a variety of stir-fried dishes like Basil Chicken and Garlic Chicken, also receive strong commendations.
Diverse Appetizers: The appetizer menu includes both Japanese and Thai favorites such as Edamame, Gyoza (pan-fried pork potstickers), Crab Rangoon, Egg Rolls (including a vegan option), Spring Rolls, Chicken Satay, and various Tempura options (Mixed Vegetables, Shrimp, Combination).
Soups and Salads: They offer traditional Miso Soup, as well as flavorful Thai soups like Tom Yum (hot and sour) and Tom Kha (light coconut milk soup). Salads range from simple Cucumber Salad and Seaweed Salad to more elaborate options like Tataki Grilled Avocado Salad and Seared Tuna Salad.
BYOB Policy: Dib Sushi Bar and Thai Cuisine is known to be a BYOB (Bring Your Own Bottle) establishment, allowing diners to bring their preferred alcoholic beverages to enjoy with their meal (it's always good to confirm this policy, as it can sometimes change).
Dine-In, Takeout, and Delivery: Customers can enjoy the "nice atmosphere" of the restaurant for dine-in service, or opt for convenient takeout. Dib is also widely available for delivery through popular platforms like Grubhub, Uber Eats, and Seamless, with many customers noting prompt and accurate deliveries.
Vegetarian and Vegan Options: The menu highlights several vegan dishes, including Egg Rolls, Fried Tofu, Goma-e, Edamame, Mixed Veggies Soup, and various veggie maki rolls, catering to diverse dietary needs.
Features / Highlights
Dib Sushi Bar and Thai Cuisine is celebrated by locals for several key aspects that make it a standout choice in Uptown:
Great Food Quality: The food is consistently described as "very good," "great," and having "flavors so layered and fresh." This applies to both their Thai dishes and their sushi, indicating a high standard across the menu.
Freshly Rolled Sushi: Reviewers specifically note the "freshly rolled sushi," ensuring a quality experience for sushi enthusiasts. While one review mentioned not being a fan of the veggies on a sushi platter, the overall sentiment regarding the sushi's quality and freshness is very positive.
Delicious Thai Offerings: The Thai food, including dishes like Hawaiian Fried Rice, Pad Thai, and various curries, receives strong praise, often cited as being among the "favourite Thai and sushi restaurant in Chicago."
Friendly and Pleasant Staff: Customers highlight the "pleasant" and "attentive" waitstaff who are helpful in explaining the menu, contributing to a welcoming and positive dining experience.
Consistent Quality (Dine-in & Delivery): Whether dining in or ordering for delivery, the food is noted for being "always good" and arriving "piping hot fresh," demonstrating consistency in preparation and service.
Good Portion Sizes: Reviews mention "nice size maki rolls" and satisfying portions, indicating good value for the price.
BYOB Convenience: For those who enjoy pairing their meal with their own preferred beverages, the BYOB policy is a definite plus.
Promotions or Special Offers
Dib Sushi Bar and Thai Cuisine offers several promotions and deals, particularly beneficial for regular customers and those ordering for delivery or takeout. Based on available information:
Lunch Specials: Dib has "7 days lunch special" menus available until 3:15 PM every day, which include more affordably priced options for popular dishes like Pad Thai, Fried Rice, Drunken Noodle, Pad See-Ew, and various Teriyaki Combos (served with miso soup, tempura, salad, and rice).
Sushi Lunch Combos: During lunch hours, they offer sushi-specific deals such as:
Veggie Combo (6 pcs kappa maki, 6 pcs avocado maki)
Maki Combo (5 pcs spicy tuna, 5 pcs shrimp maki)
Spicy Combo (3 pcs nigiri, 3 pcs spicy salmon maki, 3 pcs spicy tuna maki)
Dib Combo A (3 pcs nigiri, 3 pcs California maki, 3 pcs Boston maki)
Salmon Lover and Tuna Lover combos
Roll Combos: All-day roll combos are available, such as "2 Roll Combo" and "3 Roll Combo," allowing customers to choose different rolls and often including miso soup.
Free Appetizer/Item with Order Over Threshold: Promotions like "Free Egg Roll with order over $35," "Free Crab Rangoon with order over $35," "Free California Roll with order over $35," "Free Edamame for order over $35," or "Free Fried Tofu with order over $35" are frequently offered (Note: these often cannot be combined with other offers and may require mentioning the coupon when ordering for delivery/carry-out).
Free Soda with Order Over Threshold: A "Free Soda with order over $25" has also been advertised.
First-Time Customer Discounts: Some platforms or direct online ordering may offer "10% off first order online."
It is highly recommended to check their official website, their menu on delivery platforms (Grubhub, Seamless, Uber Eats), or call directly to confirm current promotions and their terms, as offers can change.
Contact Information
Ready to experience the delicious fusion of Japanese and Thai cuisine at Dib? Here’s how you can get in touch:
Address: 1025 W Lawrence Ave, Chicago, IL 60640, USA
Phone: (773) 561-0200
Hours: (Always confirm current hours directly with the restaurant)
Monday - Thursday: 11:30 AM – 3:30 PM, 5:30 PM – 9:30 PM
Friday - Saturday: 11:30 AM – 3:30 PM, 5:30 PM – 10:00 PM
Sunday: 12:00 PM – 3:30 PM, 5:30 PM – 9:30 PM
Conclusion: Why this place is suitable for locals
Dib Sushi Bar and Thai Cuisine is an excellent and highly suitable choice for locals in Chicago, particularly those in the Uptown neighborhood and surrounding areas. Its dual focus on both well-executed Japanese sushi and flavorful Thai dishes ensures there’s something to satisfy nearly every palate. The consistently high praise for the "great" food quality, especially the fresh sushi and authentic Thai flavors like the Hawaiian Fried Rice, firmly establishes its culinary credentials. While some reviews mention occasional challenges with service during busy times, the overall positive experience, coupled with the pleasant staff and atmosphere, encourages repeat visits. The convenience of its location on Lawrence Avenue, its accessibility via public transport, and reliable delivery options make it an ideal choice for both a dine-in experience or a cozy night in. For Chicago residents seeking a local restaurant that delivers consistent quality and a diverse, delicious menu, Dib Sushi Bar and Thai Cuisine is a definite must-try that promises to become a cherished favorite.
Dib Sushi Bar and Thai Cuisine Food & drink
Drinks
- Bottled Water US$1.25
- Coke US$2.50
The cold, refreshing, sparkling classic that America loves.
- Hot Tea US$1.50
- Iced Green Tea US$3.95
- Thai Iced Tea US$5.25
- Sprite US$2.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Thai Iced Coffee US$5.25
- Diet Coke US$2.50
A crisp, refreshing taste you know and love with zero calories.
- Lemonade US$3.95
- Perrier US$3.50
Variety Entree
- Broccoli Tofu US$14.50
Stir-fried broccoli in light brown sauce.
- Pad Thai US$14.50
Dib favorite: Stir fried thin rice noodles, bean sprout, green onion, tofu, scrambled egg and crushed peanut. Served with choice of chicken, tofu or vegetable.
- Broccoli US$8.00
Your choice of meat, stir fried with broccoli.
- Garlic Chicken US$16.95
Tender chicken breast in a wonderful brown garlic sauce, broccoli, pea and carrot.
- Basil US$15.50
Stir-fried choice of meat with crush garlic, chili, bell pepper, onion and basil leaves. Spicy. Come with jasmine rice.
- Yakisoba US$14.50
Stir-fried soba noodle and assorted vegetables. Served with choice of chicken, tofu or vegetable.
- Basil Fried Rice US$15.50
Classic style fried rice crush garlic, chili, bell pepper, onion and basil leaves. Served with choice of ground chicken, tofu or vegetable. Spicy.
- Broccoli Chicken US$16.50
Stir-fried broccoli in a light brown sauce.
- Crisp Chicken Basil US$16.95
Crispy chicken breast stir-fried with crush garlic, chili, bell pepper, onions and topped with crispy basil leaves. Spicy.
- Pad See-Ew US$14.50
Stir fried wide rice noodles, broccoli and scrambled egg in a caramelized sauce. Served with choice of chicken, tofu or vegetable.
- Fried Rice US$14.50
Classic style fried rice with tomato, onion, pea, carrot and scrambled egg. Served with choice of chicken, tofu or vegetable.
- Salmon Teriyaki US$20.95
Grilled salmon topped with teriyaki sauce served with mixed leaves salad, rice and miso soup.
- Pepper Steak US$16.95
Stir-fried beef with onion, bell pepper, tomato and peapod in pepper sauce.
- Stir-Fried Vegetables US$15.50
Stir fried assorted vegetables with light brown sauce.
- Beef Teriyaki US$20.95
Grilled new York steak topped with teriyaki sauce served with mixed leaves salad, rice and miso soup.
- Drunken Noodle US$14.50
Stir fried wide rice noodles, hot chili, broccoli, tomato, bamboo shoot, bean sprout, bell pepper and basil. Served with choice of chicken, tofu or vegetable. Spicy.
- Cashew Chicken US$16.95
Crispy chicken breast stir-fried with cashew, onion, bell pepper, dried chili and grilled pineapple.
- Chicken Teriyaki US$17.95
Grilled chicken breast topped with teriyaki sauce served with mixed leaves salad, rice and miso soup.
Appetizer
- Edamame US$5.50
Dib favorite: Whole green soy bean pods, boiled and lightly salted and served warm. Vegan.
- Goma-E US$6.00
Boiled spinach with sweet sesame sauce. Vegan.
- Agae Dashi Tofu US$7.50
Lightly battered, deep-fried tofu served with ginger-soy sauce. Vegan.
- Spring Roll US$7.50
Tofu, bean sprout, cabbage and cucumber wrapped with spring roll wrap topped with egg, green onion and jalapeno served with homemade plum sauce.
- Combination Tempura US$10.50
Delicately deep-fried two shrimps and vegetables. Served with ginger-soy dipping sauce.
- Crab Rangoon US$7.50
Dib favorite: Crab meat, cream cheese and celery in a crispy wonton served with homemade sweet and sour sauce.
- Mixed Vegetables Tempura US$8.50
Delicately deep-fried vegetable. Served with ginger-soy dipping sauce.
- Gyoza US$7.50
Pan-fried pork and vegetable pot stickers served with shoyu vinaigrette dipping sauce.
- Fried Tofu US$6.00
Deep-fried tofu served with sweet and sour sauce. Vegan.
- Egg Roll US$7.50
Dib favorite: Crispy rice sheet filled with thin clear noodles, cabbage and carrot, spiced with fresh herb served with homemade sweet and sour sauce. Vegan.
- Chicken Satay US$8.50
Grilled marinated chicken breast served with peanut sauce and cucumber salad.
- 4 Pieces Shrimp Tempura US$9.50
Delicately deep-fried shrimp. Served with ginger-soy dipping sauce.
- Sashimi Appetizer US$16.50
Six pieces of fresh fish fillets. (2 tuna, two salmon and two white fish).
- Soft Shell Crab US$9.50
Deep-fried soft shell crab served with shoyu vinaigrette dipping sauce.
- Soft Shell Crab US$9.50
Deep fried soft shell crab served with lemon-soy sauce.
Maki
- Salmon Avocado Roll US$8.50
- Tekka Roll US$6.50
Tuna.
- Salmon Skin Roll US$7.00
Salmon skin, cucumber, avocado and unagi sauce.
- Volcano Roll US$11.50
Smoked salmon, yellowtail, crab stick and octopus, broiled with spicy mayo. Spicy (Mayo lover)
- Spicy Tuna Roll US$8.00
Tuna, spicy sauce, chili oil and cucumber. Spicy.
- Crunchy Spicy Salmon Roll US$8.50
Spicy salmon with tempura crunch outside.
- Rainbow Roll US$17.50
California maki topped with tuna, salmon, yellowtail, avocado, squid and shrimp.
- Alaska Roll US$8.50
Salmon, cucumber and avocado.
- Spicy Salmon Roll US$8.00
Salmon, spicy sauce, chili oil and cucumber. Spicy.
- Tom Yum Maki Roll US$15.50
Cucumber, avocado, cilantro and jalapeno, topped with shrimp paste and lime juice. Spicy.
- Ebi Tempura Roll US$8.00
Shrimp tempura, avocado, cucumber, masago mayo and unagi sauce.
- Crunchy Spicy Tuna US$8.50
Spicy Tuna roll with tempura crunch outside. Spicy.
- Spider Roll US$8.50
Soft shell crab tempura, avocado, cucumber, mayo, masago and unagi sauce.
- Spicy California Roll US$9.95
Spicy crab, kanikama, cucumber, avocado, spicy mayo
- Santa Fe Roll US$8.00
Shrimp tempura, cucumber, lettuce, spicy mayo, masago and avocado.
- Chicago Roll US$11.00
Tuna, salmon, yellowtail, cucumber, lettuce, avocado and masago.
- Boston Roll US$8.50
Tuna and avocado.
- New York Roll US$8.50
Fresh water eel, cucumber, cream cheese, avocado and unagi sauce.
- Negi-Hamachi Roll US$6.50
Yellowtail and scallion.
- Philly Roll US$8.50
Smoked salmon, avocado and cream cheese.
- Spicy Scallop Roll US$8.00
Scallop, scallion, spicy mayo, cucumber and masago. Spicy.
- Sake Roll US$6.50
Salmon.
- California Roll US$7.00
Crab stick, cucumber and avocado.
- Una-Q Roll US$8.50
Eel, cucumber and unagi sauce.
- Caterpillar Maki US$12.00
Eel, cream cheese, masago, tempura crumbs wrapped with avocado and Bbq sauce.
- Futo Maki US$6.00
Egg, crab stick, cucumber, pickled daikon radish, gourd, carrot.
- Dragon Roll US$17.50
Shrimp tempura, cucumber and mayo wrapped with eel and avocado topped with unagi sauce.
Veggie Maki
- Kappa Maki US$5.00
Cucumber.
- Shiitake Maki US$6.50
Marinated shiitake mushroom.
- Spinach Maki US$5.00
Boiled spinach.
- Kanpyo Maki US$5.00
Marinated sweet gourd.
- Sweet Potato Tempura Maki US$7.00
Sweet potato tempura, mayo and unagi sauce.
- Oshinko Maki US$5.00
Pickled daikon radish.
- Asparagus Tempura Maki US$7.00
Asparagus tempura, mayo and unagi sauce.
- Avocado Maki US$6.50
Signature Entree
- Red Snapper US$16.00
Fried red snapper topped thai chili paste, lemongrass, citrus leaves, galanga, mixed leaves, grilled asparagus and grilled peach served with rice. Spicy.
- Hawaiian Fried Rice US$16.00
Vegetarian fried rice with onion, pea, carrot, peapod, topped with cashew nut grilled pineapple, grilled tomato and grilled mango. Vegan.
- Crispy Green Chicken US$18.00
Chicken katsu, over condensed green curry with eggplant bamboo, bell pepper and basil. Served with rice. Spicy.
- Salmon Butter US$20.95
Crispy salmon steak with butter sauce, mushroom, mixed leaves, grilled asparagus and grilled peach and served with rice and miso soup.
- Dib Noodle US$17.00
Crispy wide noodle topped with stir-fried shrimp, ground chicken, onion, pea and carrot and tomato with homemade sauce.
- Salmon Rard Prik US$20.95
Pan seared Salmon with garlic-soy, topped with thai chili paste, lemon grass, citrus leaves, galanga and mushroom served with sauteed vegetables. Served with rice.
- Spicy Chicken Peanut US$18.00
Grilled whole chicken breast topped with spicy creamy peanut sauce and thin sliced cucumber salad. Served with rice. Spicy.
Sushi Bar Entree
- Sushi Supreme US$32.95
Nine pieces of fresh fillet on hand pressed sushi rice and spicy tuna maki. Served with miso soup.
- Tekka Don US$23.95
Seven pieces of tuna sashimi over sushi rice. Served with miso soup.
- Chirashi Plate US$24.95
Assorted fillets of freshest fish on sushi rice. Served with miso soup.
- Sake Don US$21.95
Eight pieces of salmon fillet over sushi rice. Served with miso soup.
- Nigiri Plate US$24.95
Nine pieces of fresh fillet on hand pressed sushi rice. Served with miso soup.
- Unagi Don US$23.95
Boiled fresh water eel over steam rice topped with unagi sauce. Served with miso soup.
- Sushi Plate US$24.95
Seven pieces of fresh fillet on hand pressed sushi rice and tekka maki. Served with miso soup.
- Sashimi Plate US$32.95
12 pieces of assorted sashimi. Served with miso soup.
Side Orders
- Sweet & Sour Sauce US$0.50
Two oz. cup.
- Peanut Sauce US$2.00
- Crispy Noodles US$3.00
- Japanese Brown Rice US$2.50
- Jasmine Rice US$2.00
- Soy Sauce US$0.50
Two oz. cup.
- Spicy Mayo US$1.50
- BBQ Sauce US$1.50
- Wasabi US$1.50
- Steamed Noodles US$2.50
- Steamed Vegetables US$4.50
- Unagi Sauce US$1.50
- Ginger Dressing US$2.00
- Teriyaki Sauce US$2.00
- Sushi Rice US$3.50
- Hot Sauce US$0.50
Two one oz. cups.
- Ginger US$1.50
Signature Maki
- Crunchy Shrimp Maki US$17.95
Shrimp tempura, spicy shrimp and cream cheese with tempura crunch outside, unagi sauce, spicy mayo and furikake. Spicy.
- Triple Tuna Maki US$17.95
Spicy tuna jalapeno, tempura crunch topped with super white tuna, red tuna and wasabi tobiko. Spicy.
- Spicy Smoked Salmon Tempura Maki US$16.95
smoked salmon, cream cheese, massage, unagi sauce and spicy mayo
- Veggies Tempura Maki US$14.50
Sweet potato tempura, asparagus tempura, cream cheese, tempura crumb, topped with unagi sauce and spicy mayo
- Untitle Maki US$15.95
Avocado, cucumber, asparagus topped with seared spicy tuna, tobiko and chili sesame oil. Spicy.
- Creamy Crab Maki US$16.95
Soft shell crab tempura, spicy mayo, masago topped with cream cheese, crab, celery, avocado, unagi sauce and tobiko.
- Black & White Maki US$15.50
Avocado, cilantro, jalapeno, topped with super white tuna splashed with lime juice. Spicy.
- Black Ocean Maki US$17.50
Soft shell crab, tempura, scallop and avocado topped with spicy shrimp and black tobiko. Spicy.
- Red Hot Maki US$15.95
Avocado, mixed leaves topped with broiled shrimp, octopus, squid, scallop, crab stick, masago and spicy mayo. Spicy.
- Chili Crab Maki US$17.95
Big roll. Spicy blue crab, masago, avocado, cucumber and tempura crunch wrapped with soy bean paper, unagi sauce, wasabi, mayo, spicy crab paste. Spicy.
- Spicy Squash Maki US$16.95
Squash tempura, unagi, avocado, tempura crunch, spicy mayo and unagi sauce. Spicy.
- Spicy Crab Tempura Maki US$16.95
spicy crab, kanikama, jalapino, tobiko, unagi sauce and spicy mayo
Curry
- Massaman Curry US$15.50
Mussamun curry, cashew nut, potato, carrot, coconut milk, featuring aromatic spice and fresh herb. Medium spicy.
- Red Curry US$15.50
Red curry sauce, coconut milk, basil, eggplant, bamboo shoot and bell pepper. Medium spicy.
- Panang Curry US$15.50
Nutty flavor condensed curry sauce, bell pepper, green bean and kaffir lime leaves. Medium spicy.
- Green Curry US$15.50
Green curry sauce, coconut milk, basil, eggplant, bamboo shoot and bell pepper. Medium spicy.
Nigiri and Sashimi
- Tobiko US$6.95
Flying fish roe. 2 Pcs
- Ika US$6.50
Squid. 2 Pcs
- Suzuki US$4.50
Sea bass.
- Tako US$7.50
Octopus. 2 Pcs
- Nama Hotate US$7.95
Scallop. 2 Pcs
- Ikura US$7.95
Salmon roe. 2 Pcs
- Wasabi Tobiko US$6.95
2pcs
- Sake US$7.50
Salmon. 2pcs
- Masago US$6.95
Smelt roe. 2 Pcs
- Tamago US$4.95
Japanese omelette. 2 Pcs
- Hamachi US$7.50
Yellowtail. 2 Pcs
- Unagi US$7.50
Fresh water eel. 2 Pcs
- Maguro US$7.50
Tuna. 2 Pcs
- Amaebi US$7.95
Sweet shrimp. 2 Pcs
- Smoked Salmon US$7.50
2 Pcs
- Inari US$4.95
Soybean pocket. 2 Pcs
- Super White Tuna US$7.50
2 Pcs
- Ebi US$6.50
Cooked shrimp. 2 Pcs
Salad
- Seared Tuna Salad US$11.50
Pan-seared tuna, with spicy lime juice, red onion, mixed leaf, carrot and radish.
- Beef Salad US$10.95
Grilled striped steak, with lime juice, smoked chili paste, red onion, mixed leaves, tomato, jalapeno and carrot. Spicy.
- Seared Tuna Salad US$11.50
Pan-seared tuna with lime juice, smoked chili paste, red onion, mixed leaves, tomato, jalapeno and carrot. Spicy.
- Cucumber Salad US$6.00
Slice of fresh cucumber topped with beet root, red onion, carrot and jalapeno served with sweet and sour vinaigrette. Vegan.
- Seaweed Salad US$7.50
Marinated seaweed with sesame seeds and cucumber topped with masago.
- Mixed Green Salad US$6.50
Mixed leaves, orange, tomato and carrot with ginger dressing. Vegan.
- Tataki Grilled Avocado Salad US$10.95
Grilled avocado, seared spicy tuna, masago and mixed leaves with sunomono sauce. Spicy.
Lunch
- Fried Rice Lunch US$14.50
Served with a choice of appetizer and soup.
- Chicken Teriyaki Combo Set Lunch US$15.50
Served with miso soup, combination tempura, mixed green salad and rice. No substitutions please.
- Tofu Teriyaki Combo Set Lunch US$13.50
Served with miso soup, combination tempura, mixed green salad and rice. No substitutions please.
- Drunken Noodle Lunch US$14.50
Served with a choice of appetizer and soup.
- Crispy Combo Sushi Bar Lunch US$12.95
Five pieces of sweet potato tempura and five pieces asparagus tempura. Served with miso soup and seaweed salad.
- Salmon Lover Sushi Bar Lunch US$16.95
Three pieces of salmon nigiri and Alaskan maki. Served with miso soup and seaweed salad.
- Green Curry Lunch US$15.95
Served with a choice of appetizer and soup.
- Pad See-Ew Lunch US$14.50
Served with a choice of appetizer and soup.
- Beef Teriyaki Combo Set Lunch US$16.50
Served with miso soup, combination tempura, mixed green salad and rice. No substitutions please.
- Basil Chicken Lunch US$14.50
Served with a choice of appetizer and soup.
- Panang Curry Lunch US$12.95
Served with a choice of appetizer and soup.
- Dib Combo Sushi Bar Lunch US$15.95
Three pieces of nigiri (tuna, salmon, white fish), three pieces of of California maki and three pieces of Boston maki. Served with miso soup and seaweed salad.
- Veggie Combo Sushi Bar Lunch US$9.95
Six pieces of kappa maki, six pieces of avocado maki. Served with miso soup and seaweed salad.
- Spicy Combo Sushi Bar Lunch US$15.95
Three pieces of nigiri (tuna, salmon, white fish) and three pieces of spicy salmon mak and three pieces of spicy tuna maki. Served with miso soup and seaweed salad.
- Red Curry Lunch US$15.95
Served with a choice of appetizer and soup.
- Tuna Lover Sushi Bar Lunch US$16.95
Three pieces of tuna nigiri and spicy tuna maki. Served with miso soup and seaweed salad.
- 3 Roll Combo Sushi Bar Lunch US$18.95
Served with miso soup.
- Pad Thai Lunch US$14.50
Served with a choice of appetizer and soup.
- 3 Roll Combo (Sushi Bar Lunch Special) US$18.95
Crunchy spicy tuna maki, crunchy spicy salmon maki and ebi tempura maki.
- Maki Combo Sushi Bar Lunch US$14.95
Five pieces of spicy tuna, five pieces of ebi tempura maki. Served with miso soup and seaweed salad.
- 2 Roll Combo Sushi Bar Lunch US$14.50
Served with miso soup.
- Basil Fried Rice Lunch US$14.50
Served with a choice of appetizer and soup.
- Stir Fried Vegetables Lunch US$14.50
No meat. Served with a choice of appetizer and soup.
- Garlic Lunch US$14.95
Served with a choice of appetizer and soup.
Soup
- Miso Soup US$3.50
Soybean soup with scallions, seaweed and soft tofu.
- Tom Yom Soup US$6.50
Shrimp in a hot and sour broth, fresh lime juice, lemon grass, citrus leaves, galanga, tomato and mushroom.
- Tom Kha Soup US$6.50
Light coconut milk soup with chicken, fresh lime juice, lemon grass, citrus leaves, galanga, tomato and mushroom.
- Mixed Veggies Soup US$6.50
Mixed vegetable and tofu in mild clear broth soup.
Lunch Sweets
- Lunch Taro Custard US$6.50
- Lunch Mochi Ice Cream US$6.50
Soft outer rice dough with an ice cream filling.
Sweets
- Taro Custard US$6.50
- Mochi Ice Cream US$6.50
Soft outer rice dough with an ice cream filling.
- Iced Banana US$4.00
Fried banana wanton served with vanilla ice cream.
Lunch Drinks
- Lemonade US$3.95
- Thai Iced Tea US$5.25
- Iced Green Tea US$3.95
- Soda US$2.50
- Thai Iced Coffee US$5.25
Dib Sushi Bar and Thai Cuisine Details
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
- University students
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Dib Sushi Bar and Thai Cuisine Photos










Dib Sushi Bar and Thai Cuisine Location
Dib Sushi Bar and Thai Cuisine
1025 W Lawrence Ave, Chicago, IL 60640, USA
Dib Sushi Bar and Thai Cuisine Reviews
I often pass dib sushi bar and thai cuisine! I finally gave it a try and I will say I was highly pleased. The food was great. I loved the Thai food. The only thing that I wasn’t a fan of was the veggies on the sushi platter we had. The waitress that was helping us was really pleasant to chat with about the menu! If you pass dib, you must give DSB&TC a try!
May 26 · Chicago Bae ReviewsThe food here was very good! We had the Hawaiian fried rice, edamame, gyoza, and the red hot roll. We came around 7 on a Saturday and there were only two servers. They seemed a little overwhelmed and could’ve given us more attention. We had to go up and give our order and ask for our check when we waited too long for service. I would still come back for the food.
September 16 · Cena WashingtonI found this place by accident before a concert at the Aragon. I got some egg rolls and my friend got a salad. The egg rolls were huge and really good. They gave us a ginger dressing that hugged my soul. Friendly staff. Small place but never that busy
November 08 · Michael ADiscovered it by chance, enjoyed the food and service with a smile. The Red curry was great. Drunken noodles were good too. Miso soup was a good start though missed on initial salads. Will try them next time
September 06 · Dr. Ratna ChaudharyWe tried this place on a whim and regretted it immediately. The sushi was just plain bad. They doused it in spicy mayo and the so-called spicy salmon just had a dollop of Sriracha on top. It was also rolled poorly and was falling apart. The vegetables in the green were soggy and the chicken wasn’t tasting good. Overall, I would never recommend this place to anyone and would encourage you not to spend your money here.
September 01 · Sadie Soto
More Japanese Restaurant Near Me

4712 N Broadway, Chicago, IL 60640, USA

4521 N Sheridan Rd, Chicago, IL 60640, USA

4926 N Broadway, Chicago, IL 60640, USA

4617 N Clark St, Chicago, IL 60640, USA

1742 W Wilson Ave, Chicago, IL 60640, USA

1130 W Bryn Mawr Ave, Chicago, IL 60660, USA

5547 N Clark St, Chicago, IL 60640, USA

4845 N Damen Ave, Chicago, IL 60625, USA

3809 North Broadway, Chicago, IL 60613, USA

3819 N Southport Ave, Chicago, IL 60613, USA

5701 N Clark St, Chicago, IL 60660, USA

3715 N Halsted St, Chicago, IL 60613, USA
Categories
Popular Japanese Restaurant Sites






Must-Read Japanese Food Blog Posts
Most Searched Japanese Restaurant Sites
Trending Japanese Food Blog Posts





