Fort St. George

In the vibrant heart of Seattle's International District, a culinary treasure awaits those seeking authentic Japanese comfort food: Fort St. George. Tucked away on the second floor at 601 S King St UNIT 202, Seattle, WA 98104, this establishment offers a unique dining experience that has garnered a loyal following. Easily reachable at (206) 382-0662 or +1 206-382-0662, Fort St. George is more than just a restaurant; it’s a slice of Japanese diner culture brought to the Pacific Northwest.

Operating within the "Doctor Near Me" platform category, Fort St. George doesn't provide medical services but rather caters to a different kind of well-being: the comfort and satisfaction derived from delicious, heartwarming food. Just as a doctor provides remedies for physical ailments, Fort St. George offers a culinary balm for the soul, specializing in Yoshoku, a style of Japanese cuisine that incorporates Western influences to create familiar yet distinctly Japanese dishes. This focus on comfort food makes it a perfect destination for those looking for a comforting and satisfying meal, a form of self-care through good eating.

Fort St. George is often described as a "hidden restaurant" due to its second-floor location. This unique placement adds to its charm, making it feel like a discovery for first-time visitors. The interior provides a cozy and inviting atmosphere, making it suitable for various occasions, from a casual lunch to a relaxed dinner. While it might be described as "a tad divey, a tad quaint" by some, this contributes to its authentic and unpretentious vibe, reminiscent of a classic Japanese diner. The ambiance is relaxed and friendly, making diners feel at ease. It's a place where you can unwind and enjoy good food without feeling rushed or overwhelmed.

One of the most consistently praised aspects of Fort St. George is its exceptional service. Customers frequently highlight the staff's kindness, attentiveness, and understanding. Reviews commend the team for going "out of their way to chitchat" and regularly checking in on diners during their meals, creating a genuinely welcoming environment. This level of personalized care enhances the overall dining experience, making patrons feel valued and comfortable. For instance, customers have noted the staff's willingness to accommodate order changes and their generosity in providing extras, such as pickles, upon request. This dedication to customer satisfaction truly sets Fort St. George apart, fostering a sense of community and warmth.

Fort St. George specializes in Yoshoku, a fascinating blend of Japanese ingredients and Western cooking techniques. This means you'll find dishes that are both familiar and uniquely Japanese, offering a delightful culinary adventure. The menu features a range of comforting classics that are praised for being perfectly balanced – "nothing is too crazy or too bland."

Some of the standout dishes, as highlighted by customer reviews, include:

• Curry: The Japanese curry is a major draw, often described as "exactly what you want," "really good and rich in flavor," and perfectly complementing rice. Popular variations include beef curry with hamburg steak, chicken katsu, and potato croquette.

• Doria: This baked rice dish, typically topped with a creamy sauce and cheese, is another favorite. The Bacon and Egg Doria is noted, though some reviewers have cautioned about the raw egg quality, a preference that aligns with traditional Japanese practice but might differ from American expectations. However, the flavors of the doria itself, especially with shrimp and scallops, are often lauded.

• Spaghetti: Fort St. George offers unique spaghetti dishes, such as spaghetti with meat sauce and garlic mayonnaise, or chicken/pork cutlet with curry sauce. These inventive combinations reflect the Yoshoku style perfectly.

• Yakibuta Chahan: This Japanese-style fried rice with pork and vegetables is praised for its light flavor, allowing the natural tastes of chicken and onion to shine through.

• Dipping Udon: A delightful option for noodle lovers, the dipping udon is consistently described as delicious.

• Melon Soda: Beyond the food, the melon soda is a popular beverage choice, described as "delicious and picture worthy," adding to the overall experience.

While the food is largely well-received, some customers note that the prices are "a little pricey considering you make most of it in like 10 mins with ingredients from Uwajimaya across the street." This speaks to the proximity of Uwajimaya, a large Asian supermarket, which allows for home preparation of similar dishes. However, the consensus remains that the convenience, quality, and exceptional service at Fort St. George make it "so worth it" for those who prefer dining out.

Fort St. George is conveniently located near Uwajimaya, a prominent Asian market in Seattle, making it an excellent stop before or after a shopping trip. Its proximity to the International District light rail station and stadiums also makes it an ideal spot for a pre-game meal or a casual gathering. The restaurant aims to be a versatile destination, catering to different preferences, whether you're looking for a quiet meal or a lively happy hour experience. They have happy hour and game day specials, though specific details would need to be confirmed directly with the restaurant.

One important point to note regarding accessibility is that the restaurant is "super not accessible, only accessible by stairs sadly." This means patrons with mobility challenges may find it difficult to access the establishment, which is something to consider before planning a visit.

Overall, Fort St. George stands as a beloved institution in Seattle's International District. It offers a comforting and unique Japanese dining experience, distinguished by its warm environment, attentive service, and a menu that delights with its Yoshoku interpretations. Despite its second-floor location and stair-only access, its charm and delicious offerings continue to draw in locals and visitors alike, seeking a satisfying taste of Japan.

Fort St. George

601 S King St UNIT 202 Floor 2, Seattle, WA 98104, USA