Ginya Izakaya Introduce
Nestled in the heart of Atlanta, Georgia, Ginya Izakaya stands as a cherished "hole in the wall" gem, offering a truly authentic Japanese dining experience. This beloved restaurant has earned a reputation among locals for its extensive menu, warm and inviting atmosphere, and consistently stellar service. Ginya Izakaya goes beyond the typical sushi bar, providing a broad array of Japanese comfort foods, including rich and flavorful ramen, meticulously prepared sushi, and a tantalizing selection of yakitori (grilled skewers).
The essence of an Izakaya, a traditional Japanese casual bar that serves alcoholic drinks and snacks, is beautifully captured at Ginya Izakaya. It’s a place designed for friends and families to gather, share small plates, and immerse themselves in a vibrant culinary journey. With its nostalgic Japanese memorabilia, Ginya Izakaya offers a glimpse into Japanese culture while serving up dishes crafted with care and expertise. Whether you're craving the intense flavors of their renowned spicy tonkotsu ramen or seeking a diverse array of authentic Japanese tapas, Ginya Izakaya promises a memorable and satisfying experience for everyone in the Atlanta community.
Conveniently located in Atlanta, Georgia, Ginya Izakaya is a readily accessible destination for Japanese food enthusiasts across the metro area. You can find this authentic eatery at:
1700 Northside Dr NW A-6, Atlanta, GA 30318, USA
This address places Ginya Izakaya in a dynamic part of Atlanta, making it a popular choice for residents in surrounding neighborhoods like West Midtown, Brookwood Hills, and Blandtown. While specific details on dedicated parking can vary, its location within a commercial area often means there are shared parking facilities available. For those utilizing rideshare services or public transport, its position on Northside Drive makes it fairly easy to reach. As a bustling spot, particularly during peak hours, it's always a good idea to plan your visit, but the overall accessibility contributes to its appeal as a go-to spot for authentic Japanese cuisine in Georgia.
Ginya Izakaya provides a comprehensive range of services designed to offer a flexible and enjoyable dining experience for its patrons in Atlanta, Georgia.
Dine-In Service: Enjoy a warm and inviting atmosphere within the restaurant itself. Ginya Izakaya is lauded for its cozy interior, adorned with nostalgic Japanese memorabilia, making it a perfect spot for a casual meal, a date night, or a gathering with friends.
Takeout: For those on the go or preferring to dine at home, Ginya Izakaya offers convenient takeout services. Customers can place their orders and pick them up directly from the restaurant.
Delivery: Ginya Izakaya partners with popular third-party delivery platforms such as DoorDash and Uber Eats. This allows customers across Atlanta and surrounding areas like Brookwood Hills and Blandtown to have their favorite Japanese dishes delivered right to their doorstep.
Lunch and Dinner Service: The restaurant is open for both lunch and dinner, catering to various dining schedules throughout the day.
Online Ordering: To enhance convenience, online ordering is available through their website and integrated delivery platforms, allowing for easy Browse of the extensive menu and seamless order placement.
Ginya Izakaya stands out as a distinctive Japanese restaurant in Atlanta due to several key features and highlights:
Extensive and Authentic Menu: Ginya Izakaya boasts a sprawling and descriptive menu that goes beyond typical sushi offerings, featuring a wide variety of authentic Japanese dishes.
Renowned Ramen: Their ramen selection is highly celebrated, with the "spicy tonkotsu ramen" often singled out by customers as "to die for." Other popular ramen options include Tokyo Soy Ramen and Tan Tan Ramen.
Fresh Sushi and Sashimi: A diverse array of expertly crafted sushi and sashimi is available, including various rolls (California, spicy tuna, dragon rolls) and chef's choice platters. They are also known for their Osaka-style boxed sushi (hakozushi).
Delicious Yakitori (Kushiyaki): A wide selection of grilled skewers, including various chicken parts (yakitori chicken, chicken skin, chicken gizzard, chicken heart, chicken wing), beef sirloin, pork belly, and vegetable options like asparagus & bacon, tomato & bacon, and shiitake mushroom.
Japanese Tapas and Small Plates: As an Izakaya, they offer a vast array of small plates perfect for sharing, such as Edamame, Gyoza, Tako Wasabi (marinated raw octopus), Renkon Chips (lotus root chips), Chicken Karaage (Japanese fried chicken), Agedashi Tofu, and unique items like Eel Omelet and Sukiyaki Croquette.
Grilled Seafood and Meat Dishes: Options like Ika Maruyaki (grilled whole squid), Hamachi Kama (grilled yellowtail collar), Salmon Miso Kama, Tonkatsu (deep-fried pork), and Japanese assorted sausages.
Rice Bowls and Curries: A variety of satisfying rice dishes like Beef Sukiyaki Don, Unagi Don (BBQ eel on rice), and various baked curries (Baked Katsu Curry, Baked Cheese Curry).
Exceptional Service: Customers consistently rate the service as "10/10," noting the staff's friendliness and attentiveness, even when the restaurant is busy.
Warm and Inviting Atmosphere: The interior is described as cozy and welcoming, enhanced by nostalgic Japanese memorabilia, creating a truly immersive cultural experience. It's often referred to as a "cute little hole in the wall" that feels authentic.
Suitable for Various Occasions: Ginya Izakaya is ideal for a casual meal, a lively dinner with friends, or even a relaxed date night, thanks to its versatile ambiance and diverse menu.
Reasonably Priced Omakase: For sushi enthusiasts, Ginya Izakaya is noted for having one of the "best and most reasonably priced Omakase's in the city," offering a chef-selected tasting experience.
While Ginya Izakaya's standard menu offers a wide range of options and good value, they also have specific promotions that can appeal to locals in Atlanta:
Happy Hour: Ginya Izakaya is known to offer a Happy Hour. Based on past information, Happy Hour specials could include discounted cocktails and selected food options, potentially with sushi rolls for a set price (e.g., $10). It's advisable for patrons to check with the restaurant directly or on their online platforms for the most current Happy Hour timings and offerings, as these can vary.
Lunch Specials: While not explicitly detailed as "lunch specials" in every public listing, the extensive and varied menu, particularly with its many smaller plates and ramen options, makes it highly suitable for a satisfying and value-driven lunch. Individual dish prices for ramen, for instance, are generally quite reasonable for the quality and portion size.
Delivery Platform Deals: Keep an eye on popular delivery services like DoorDash and Uber Eats, as restaurants often run exclusive promotions, discounts, or free delivery offers through these platforms.
To get the most up-to-date information on any current promotions, bundles, or daily specials, it’s always best to visit Ginya Izakaya’s official website, check their social media channels, or call them directly.
For reservations, inquiries, or to place an order for pickup or delivery, you can easily reach Ginya Izakaya using the following contact details:
Address: 1700 Northside Dr NW A-6, Atlanta, GA 30318, USA
Phone: (470) 355-5621
For residents across Atlanta, Ginya Izakaya stands out as an exceptionally suitable and highly recommended Japanese dining destination. It's not just a restaurant; it's an authentic experience that resonates deeply with the local community. What makes Ginya Izakaya particularly appealing to Georgians is its ability to deliver an extensive and diverse menu that caters to every craving, from the intensely flavorful "spicy tonkotsu ramen" that customers rave about, to an impressive array of fresh sushi and delightful yakitori skewers. This breadth of offerings means that whether you’re seeking a comforting bowl of noodles, delicate raw fish, or a variety of Japanese tapas to share, Ginya Izakaya has something special for you.
Beyond the food, the consistent "10/10" service creates a warm, inviting, and truly friendly atmosphere that makes every visit a pleasure. The nostalgic Japanese memorabilia contributes to a cozy "hole in the wall" charm that many locals appreciate, fostering a sense of discovery and intimacy often sought in neighborhood gems. Its convenient location in Atlanta makes it easily accessible for a casual lunch, a lively dinner with friends, or even a unique date night. Ginya Izakaya doesn't just serve Japanese food; it cultivates a welcoming space where the community can gather, explore authentic flavors, and enjoy a consistently high-quality dining experience, making it a true asset to Atlanta's vibrant culinary scene.
Ginya Izakaya Menu
All day - Rice Dish
- Una-Gyu Don US$21.00
Grilled Bbq eel and slow simmered beef sukiyaki on rice with house house marinated egg, scallion and red ginger. Popular dish here at Ginya Izakaya
- Baked Cheese Curry US$14.00
Beef curry, hosue marinated egg and cheese on rice.
- Beef Sukiyaki Don US$15.00
Slow simmered Sukiyaki beef, onion, house marinated boiled egg, red ginger, and scallion on bed of rice. AKA Gyudon
- Yaki Onigiri US$9.00
Two pieces. Grilled salmon rice ball with tamari soy sauce.
- Onigiri US$8.00
2 pieces. Choice of salmon, plum fish flake, or seaweed.
- Salmon Rice US$24.00
Grilled salmon, house cured salmon roe, scallion, butter, and spicy miso sauce on rice. Mix well and enjoy!
- Curry Hamburg Rice US$15.50
Japanese style curry with house made japanese style hamburg on on top of rice. Comes with egg, and fukujin ( red cucumber) pickle. A popular dish in Japan.
- Yakitori Don US$15.00
Yakitori chicken and soy boiled egg on rice.
- Unagi Don US$16.00
Barbeque eel on rice.
All day - Sushi Bowl
- Chirashi Don Deluxe US$42.00
Assorted deluxe sashimi on sushi rice. Tuna, salmon, yellowtail, white fish of the day, house cured mackerel, house made sushi egg, hokkaido scallop, bbq eel, house cured salmon roe, raw sweet shrimp, albacore tuna. ( ingredients subject to change depending on availability. Please notify any allergy).
- Salmon Oyako Don US$24.00
Fresh salmon with house marinated Ikura( salmon roe) . Comes with wasabi and ginger.
- Sashimi Don US$22.00
Assorted sashimi ( tuna, salmon, yellow tail, white fish or seared albacore tuna) and vegetables with kochujan sauce on steam rice.
- Ginya Don US$24.00
Fresh tuna, salmon and barbeque eel ( 3 pieces each ) on sushi rice.
- Negitoro Don US$25.00
Finely chopped fresh blue fin toro tuna and scallion on sushi rice. Served with side of wasabi and sushi ginger.
- Tekka Don US$22.00
Fresh slices of tuna on bed of sushi rice. Side of wasabi and ginger.
- Chirashi Don US$25.00
Assorted fresh sashimi on sushi rice. Tuna, salmon, white fish, sushi shrimp, house made egg, house cured mackerel, and clam. There might be a slight change on the item depending on the day. Wasabi and sushi ginger included.
All day - Soup And Side
- Extra Dressing US$3.00
Additional Japanese-style dressing, typically ginger or sesame, served alongside salads or dishes.
- Extra Wasabi US$3.00
Wasabi served as an accompaniment, typically used to enhance flavor.
- Sushi Rice US$4.00
- Mushroom Soup US$7.00
A clear broth typically includes a variety of mushrooms and scallions, offering a simple yet savory taste profile.
- Extra Ginger US$2.75
An additional serving of ginger, typically enjoyed with sushi for its distinct, piquant flavor.
- Extra Soup US$2.00
Additional serving of our house soup, typically includes a savory broth with selected vegetables and seasonings.
- Extra Sauce US$2.00
Please specify which sauce you would like as an extra accompaniment.
- Steamed Rice US$3.00
Japanese steamed rice, available in large or medium.
- Miso Soup US$3.00
All day - Ramen Shio Flavor
- Chicken Shio Ramen US$15.00
Chicken, pork, and vegetable broth with premium japanese sea salt, bonito flake, and kelp dashi. Topped with grilled chicken, boiled egg, bamboo shoot, and scallion.
- Seafood Shio Ramen US$16.00
Chicken, pork, and vegetable broth with premium japanese sea salt, bonito flake, and kelp dashi. Topped with assorted seafood, kelp, bamboo shoot, corn, and scallion.
- Shio Ramen US$14.00
Chicken, pork, and vegetable broth with premium japanese sea salt, bonito flake, and kelp dashi. Topped with chashu pork, boiled egg, bamboo shoot, and scallion.
All day - Ramen Miso Flavor
- Miso Butter Corn Ramen US$15.00
Chicken, pork, and vegetable broth with premium red miso paste, tamansoy sauce, and mirin sauce. Topped with chashu pork, boiled egg, bamboo shoot, scallion, corn, and butter.
- Miso Tan Tan Ramen US$15.00
Chicken, pork, and vegetable broth with premium red miso paste, tamansoy sauce, and mirin sauce. In spicy sesame broth with tan pork, boiled egg, scallion, bamboo shoot, and bok choy.
- Spicy Miso Ramen US$14.00
Chicken, pork, and vegetable broth with premium red miso paste, tamansoy sauce, and mirin sauce. In spicy broth with chashu pork, boiled egg, and bamboo shoot, and scallion.
- Miso Ramen US$14.00
Chicken, pork, and vegetable broth with premium red miso paste, tamansoy sauce, and mirin sauce. Topped with chashu pork, boiled egg, and bamboo shoot, and scallion.
All day - Yakisoba And Udon Noddle
- Beef Curry Udon US$14.25
Curry udon broth with slow simmered sukiyaki beef, egg, scallion and tempura flake. Popular dish in Japan. For those who wants different style of Udon.
- Sukiyaki Udon US$15.00
In fish and kelp broth with sukiyaki beef, egg and vegetables in hot pot.
- Nabeyaki Udon US$14.25
Thick udon noodle in fish base broth with shrimp tempura, egg, fish cake, vegetables, and thin fried tofu.
- Tempura Udon US$14.00
White thick udon noodle in dried bonito dashi broth with assorted tempura on side. A classic Japanese udon dish.
- Special Yakisoba US$15.00
Pork yakisoba topped with sunny side egg, tempura flakes, aonori ( green seaweed flakes) and diced pan fried potato.
- Pork Yakisoba US$14.00
Sauteed noodle with Japanese yakisoba sauce. Slices of pork and vegetable. A Japanese classic street food.
- Seafood Shio Yakisoba US$16.00
Pan sauteed yakisoba with mixed seafood and veggies with our premium clear sea salt base sauce.
All day - Extra Toppings
- Wakame (Seaweed) US$1.00
Wakame seaweed, marinated in a light, citrus-infused dressing, and garnished with sesame seeds.
- Scallion US$1.00
- Corn US$1.00
- Butter US$1.00
Creamy, unsalted butter to enhance the flavor of your dish.
- Mentaiko (Fish Roe) US$3.50
Mentaiko, a delicately seasoned fish roe, often added to enhance the flavor profile of various dishes with its unique taste.
- Cha-Shu Pork US$3.75
3 pieces of extra home made cha-shu pork.
- Extra Ramen Noodle US$3.00
Extra ramen noodle for ramen. Please add to cart for extra ramen noodle. We will not include if it's only written on comment of ramen order.
All day - Inside Out Roll
- Vegetable Roll US$8.00
Avocado, simmered Kampyo ( Gord, sweet), daikon raddish, cucumber, and Japanese carrot pickle. 6pc
- Super Crunchy Shrimp Roll US$14.50
House tempura flake mix ( Smelt roe, scallion, house mayo and seasame oil topped with cooked sushi shrimp, 8 pieces.
- Spicy Tuna Roll US$11.00
Chopped fresh tuna, house spicy mayo, scallion, habanero masago, and chili oil with cucumber. 8 pieces
- Spicy Scallop Roll US$13.00
Chopped Hokkaido scallop with scallion, spicy mayo, and smelt roe. 8pc
- Pumpkin Tempura Roll US$7.00
8 pieces.
- Asparagus Tempura Roll US$8.00
8 pieces.
- California Eel Roll US$13.00
Grilled unagi eel on top of special california roll. 8 pieces.
- California Roll US$8.00
8 pieces.
- BBQ Eel & Cucumber Roll US$12.00
8 pieces.
- Bagel Roll US$14.50
Slices of smoked salmon on top of california and cream cheese roll, and smelt roe. 8 pieces.
- Alaskan Roll US$12.00
Grilled salmon and house mayo with crab stick, cucumber, and smelt roe on top. 8 pieces.
- Super Crunchy Salmon Roll US$14.50
House tempura flake mix. ( Smelt roe. scallion, sesame oil) roll topped with fresh salmon. 8 pieces.
- Shrimp & Avocado Roll US$9.50
8 pieces.
- Rainbow Roll US$16.00
California SP roll with slices of Tuna, salmon, yellow tail, white fish of the day, and avocado. 8 pieces
- California Special Roll US$9.00
8 pieces.
All day - Traditional Roll
- Yellow Tail & Scallion Roll US$9.00
Chopped yellow tail ( Hamachi) with scallion. 6pc
- Ume Shiso Roll US$5.00
Pickled plum and shiso leaf.
- Big Roll US$12.00
Futo maki (thick roll ). Eel, crab stick, cooked shrimp, cucumber, smelt roe, and kampyo ( sweet simmered squash strips). Cut in 5 big pieces.
- Tuna Roll US$9.00
6 pieces.
- Shrimp Roll US$6.00
6 pieces.
- Oshinko Roll US$6.00
Japanese pickle with shiso leaf, and sesame seed. 6 pieces.
- Natto Roll US$6.00
Fermented soy beans ( Natto) with shiso leaf, scallion, and sesame seed. 6 pieces
- Mackerel Roll US$7.00
House pickled Mackerel, chopped sushi ginger, shiso leaf, and roasted sesame. Traditional roll ( Seaweed outside). Cut into 6 pieces
- Kanpyo Roll US$6.50
6 pieces.
- Cucumber Roll US$6.50
6 pieces.
All day - Soft Drinks
- Sprite® US$3.00
Lemon lime soda.
- Diet Coke® US$3.00
Diet cola.
- Coke US$3.00
The cold, refreshing, sparkling classic that America loves.
All day - Nigiri Sushi
- Wasabi Roe US$4.75
Wasabi flavored green smelt roe
- Smelt Roe -Masago- US$4.25
Orange smelt roe, 1 piece.
- Salmon Roe -Ikura- US$6.00
House marinated salmon roe. 1pc
- Egg -Tamago- US$3.25
1 piece.
- BBQ Eel -Unagi- US$3.25
Grilled BBQ fresh water eel.
- Yellow Tail -Hamachi- US$4.75
Fresh cut yellow tail nigiri.
- Tuna -Maguro- US$6.00
Fresh cut tuna of the day. 1pc
- Salmon Smoked US$4.50
1 piece.
- Salmon Fresh US$4.50
Fresh cut salmon nigiri sushi . 1 piece.
- Red Snapper -Tai- (Unavailable) US$6.25
Japanese sea bream 1pc
- Mackerel -Saba- US$3.50
House cured mackerel
All day - Japanese Soft Drinks
- Calpico Strawberry US$5.00
A non-carbonated Japanese soft drink, blending the smooth, slightly tangy taste of Calpico with the sweetness of strawberry juice concentrate.
- Calpico Lychee US$4.50
Calpico lychee is a non-carbonated Japanese soft drink, blending the unique taste of Calpico with the sweet essence of lychee.
- Calpico Mango US$4.50
A non-carbonated Japanese soft drink, blending the smooth, slightly tangy taste of Calpico with sweet mango flavor.
- Calpico US$4.50
A carbonated Japanese soft drink, offering a unique blend of sweet and tangy flavors with a subtle hint of citrus and a smooth, yogurt-like finish.
- Ramune Soda US$5.25
Japanese classic soda in glass bottle with marble stopper.
- Iced Premium Tea US$4.50
Premium tea leaves steeped and served chilled, offering a refined and refreshing taste.
- Oolong Tea US$4.50
Smooth, beautifully aromatic Oolong tea with a balanced, floral finish.
All day - Sushi Assortment
- Sushi Assortment US$40.00
Chef's choice 8 pieces nigiri sushi & tuna roll.
- Ginya Sushi Deluxe US$48.00
Chef's choice 10 pieces nigiri sushi with either spicy tuna or tuna roll
All day - Special Roll
- Soft Shell Crab Roll US$11.00
Tempura fried soft shell crab, smelt roe, avocado, house mayo, cucumber. 5pc
- Shrimp Tempura Roll US$10.00
Tempura fried shrimp, lettuce, smelt roe, avocado, cucumber and house mayo. 5pc
- Ginya Roll US$13.00
Fresh tuna, salmon, yellowtail, and white fish of the day with avocado, cucumber, and smelt roe. 5 pc
- Salmon Skin Roll US$11.00
Grilled salmon skin with Japanese gobo ( root carrot) pickle with shredded radish, scallion, smelt roe, and cucumber roll.
- Red Dragon Roll US$16.00
Include raw fish.
- Green Dynamite Roll US$13.00
Chopped yellowtail hamachi and tuna with wasabi mayo and pickled Japanese carrot. Topped with wasabi tobiko roe.
- Georgian Roll US$17.00
Popular roll with smoke salmon, white fish, crab stick, smelt roe, and avocado. Flash fried. Side of spicy mayo and spicy ponzu sauce.
- Dragon Roll US$17.00
Cooked BBQ eel with cucumber wrapped with Avocado.
- Bonsai Roll US$13.50
Smoke salmon, white fish, smelt roe, crab stick, avocado wrapped in seaweed. Flash fried. Served with spicy ponzu sauce. No rice
All day - Salad
- Tofu And Avocado Sald US$12.00
Organic tofu, avocado, tomatoes, and daikon on green.
- Salmon Skin Salad US$13.00
Grilled salmon skin and masago on green side of fried crispy woton sheet. with choice of dressing.
- Salmon And Avocado Salad US$15.00
Fresh sashimi grade salmon, radish, onion, and avocado on green. Choice of dressing.
- Ginya Salad US$10.50
Crunchy burdock, radish, onion, and kelp on green.
All day - Starter
- Renkon Chips US$6.25
Fried sliced fresh lotus roots with sea salt.
- Nameko Mozuku (Unavailable) US$6.50
Japanese mushroom and sticky green seaweed with vinaigrette.
- Spicy Kimchee US$6.00
Pickled chinese cabbage with chili pepper.
- Tako Wasabi US$6.50
Marinated raw octopus with wasabi relish
- Edamame US$5.50
Boiled young soy beans.
- Seaweed Salad US$6.00
Shredded green seaweed with sesame vinaigrette sauce.
- Hiyayakko US$6.50
Chilled organic tofu with scallion and gingerand fish flakes.
- Oshniko US$7.00
Japanese assorted pickles.
- Kinpira Renkon US$6.50
Sauteed lotus roots simmered in sweet soy base sauce and sesame oil.
- Eel Omelet US$9.00
Bbq eel wrapped in sushi style egg.
- Koebi Karaage US$6.50
Fried baby river shrimp with sea salt.
- Crunchy Chicken Skin US$8.00
Crunchy fried chicken skin , shredded daikon radish, shredded carrot, sliced onion, and wakame seaweed with sesame sauce. Great combination.
All day - Sashimi
- Yellow Tail Sashimi US$21.00
Super fresh Hamachi (Yellow tail) Sashimi from Japan. 6-8 pieces depending on size.
- Octopus Sashimi US$16.00
Japanese steamed Ma-dako ( Real octopus) Sashimi. 5-7 pieces
- Mackerrel Sashimi US$14.00
House cured mackerel sashimi.
- Salmon Sashimi US$20.00
Fresh salmon sashimi. 6-8 pieces, depending on size of saku.
- Tuna Sashimi US$22.00
Fresh tuna sashimi. 6-9 piece depending on the size.
- Sashimi Appetizer US$24.00
Chef's choice three kinds sashimi assortment. Usually Tuna, Salmon, and hamachi (yellowtail),
- Sashimi Regular US$42.00
Six kinds chef's choice sashimi. ( 5 Kinds of fish and 1 kind of shellfish) Some modification are available, but subject to up charge.
- Sashimi Deluxe US$52.00
Nine kinds chef's choice sashimi assortment. For 3-4 people. Always include Tuna, fresh salmon, yellowtail, house cured mackerel, sweet shrimp, and Hokkaido scallop. Rest 2 kinds will change daily.
All day - Meat Dish
- Sukiyaki Korokke US$8.00
House made Japanese croquette with sukiyaki beef and potato.
- Chicken Karaage US$7.50
Japanese style house marinated fried chicken. Popular item at ginya izakaya.
- Gyoza US$8.75
Pan fried pork dumpling with gyoza dipping sauce. 7pc.
- Atsugiri Bacon US$10.00
Thick cut bacon. Served with Japanese mustard
- Wasabi Pork Shumai US$7.50
Pork dumpling with wasabi flavor.
- Sausage US$8.50
Grilled Assorted japanese sausage. Served with Japanese mustard.
- Beef Yanagawa US$13.00
Sukiyaki beef, vegetables, and egg simmered in dashi soy base sauce.
- Beef Tongue US$11.00
Grilled beef tongue with salt and cabbage.
- Pork Kimchee US$11.00
Sauteed pork and vegetables with spicy kimchee pickles.
All day - Kushiyaki
- Yakitori Chicken US$5.50
2 Skewers per order
- Pork Belly US$6.50
Sliced pork belly skewer. 2 Skewers per order
- Beef Sirloin US$11.00
Teriyaki only.
- Chicken Wing US$9.00
Grilled chicken wings. 2 skewers with 2 piece on each skewers. Choice of sea salt or yakitori sauce ( teriyaki sauce ).
- Chicken Heart US$6.00
Grilled chicken heart. 2 skewer per order. Choice of sea salt or house yakitori ( teriyaki ) sauce.
- Chicken Gizzard US$6.00
Grilled chicken gizzard. 2 skewers per order. Choice of sea salt or house yakitori (teriyaki) sauce.
- Chicken And Scallion US$5.50
2 Skewers per order.
- Scallop And Bacon US$10.50
Bay scallop wrapped in bacon skewer. 2 skewer per order.
- Tomato And Bacon US$7.00
Cherry tomato wrapped in bacon skewer. 2 Skewers per order.
- Asparagus And Bacon US$7.00
Grilled asparagus wrapped in thick cut bacon. Choice of sea salt or teriyaki
All day - Ramen Tonkotsu Flavor
- Tonkotusu Ramen US$15.00
Creamy pork, and vegetable broth with premium white soy sauce. Topped with house chashu pork, house marinated boiled egg, bamboo shoot, scallion, and red ginger.
- Tonkotsu Red US$17.00
Rich tonkotsu ( pork bone ) broth with home made red spicy miso paste. Topped with house cha-shu, kikurage ( shredded black mushroom), soft boiled ramen egg (marinated ), spicy kimchi, bamboo and, scallion.
- Tonkotsu Black With Thin Noodle US$15.50
Classic rich tonkotsu ( pork bone broth) ramen served with thin noodle drizzled with black garlic oil. Topped with house made chashu pork, marinated soft boiled egg, red ginger, shredded black mushroom, and scallion.
- Tonkotsu Tan Tan Ramen US$15.00
Creamy pork, and vegetable broth with premium white soy sauce. House tantan ( ground seasame base simmered pork), bok choi, bamboo, scallion, red ginger, and house marinated boiled egg.
- Spicy Tonkotusu Ramen US$15.50
Creamy pork, chicken, and vegetable broth with premium white soy sauce. In spicy broth with house chashu pork, house marinated boiled egg, bamboo shoot, and scallion. House spicy sauce on the side.
All day - Ramen Soy Flavor
- Tan Tan Ramen US$16.50
Chicken, pork, and vegetable broth with premium soy base. House made Tan tan meat ( Pork, seasame base flavor) , house marinated boiled egg, scallion, bamboo shoot, and bok choy.
- Chashu Ramen US$19.00
Chicken, pork, and vegetable broth with premium soy sauce base. Topped with extra chashu pork, house marinated boiled egg, bamboo shoot, and scallion.
- Tokyo Soy Ramen US$14.00
Chicken, pork, and vegetable broth with premium soy base. Topped with chashu pork, house marinated boiled egg, bamboo shoot, scallion, and nori.
All day - Vegetable Hot Dish
- Mushroom Tofu US$9.50
Teriyaki mushroom on fried tofu.
- Potato Mayonnaise Yaki US$11.00
Diced potato, onion, and mushroom topped with cheese and Japanese mayo baked to perfection.
- Yasai Itame US$10.50
Sauteed vegetable with premium soy sauce base and sea salt
- Vegetable Tempura US$8.50
Fried vegetables with tempura batter.(Tempura sauce is not vegan)
- Agedashi Tofu US$8.00
Fried tofu with tempura sauce.
All day - Sushi Bar Speciality
- Shrimp Sunomono US$9.00
Cooked shrimp with kelp, shredded daikon radish, and cucumber with house amazu (sweet vinegar) vinaigrette.
- Tako Sunomono US$11.00
Octopus, kelp, shredded daikon radish, and cucumber with house amazu (sweet vinegar) vinaigrette.
- Octopus And Scallop Carpaccio US$16.00
Thin sliced steamed octopus and Scallop drizzled in house Wasabi Carpaccio sauce. topped with Wasabi pickle sauce and house cured salmon roe.
- Salmon Carpaccio US$15.00
Slices of Scottish salmon and roe with house Carpaccio sauce.
- Salmon Tartare US$15.50
Chopped salmon with house sweet and spicy miso base sauce with avocado, quail egg, scallion, chopped nuts and house cured salmon eggs.
- Tuna Tartare US$15.00
Chopped tuna with spicy house tar-tar sauce, quail egg, chopped walnuts, and yuzu smelt egg. ! Contains wall nuts !
- Vegetable Sunomono US$7.00
Kelp, shredded daikon radish, and cucumber with house amazu (sweet vinegar) vinaigrette.
- Mix Sunomono US$12.00
Assorted sashimi seafood with kelp, shredded daikon radish, and cucumber with house amazu (sweet vinegar) vinaigrette.
All day - Kushiyaki Assortment
- Skewers (5) US$17.00
Combo of 4 meats and 1 vegetable skewers.
- Skewers (8) US$24.00
Chef's choice grilled skewer combo. 6 meats and 2 vegetables.
All day - Grilled Seafood
- Aji Fry US$9.75
Fried horse mackerel with panko flour.
- Shrimp Tempura US$9.50
3 pieces of shrimp tempura and 4 kinds of vegetable tempura.
- Fried Oyster US$10.00
Served with barbeque sauce.
- Squid Legs US$8.00
Fried with soy and ginger batter.
- Shrimp Spring Roll US$10.00
Served with sweet chili sauce.
- Takoyaki (10 Pcs) US$16.00
Fried octopus ball with barbeque sauce.
- Takoyaki (5 Pcs) US$7.50
Fried octopus ball with Otafuku takoyaki sauce. A Japanese classic street food.
- Gindara US$14.50
Grilled Black cod marinated in our sweet miso base marinade
- Hamachi Kama US$19.00
Grilled hamachi collar served with ponzu sauce.
- Asari Butter Yaki US$12.50
Sauteed short neck clam with garlic soy butter sauce.
- Soft Shell Crab US$11.00
Crunchy fried with batter. Served with ponzu sauce.
- Sakusaku Shrimp US$10.50
Fried shrimp with house spicy Aioli sauce.
- Shrimp And Scallop Saute US$14.00
With japanese mushroom, onion, and lemon butter sauce.
- BBQ Eel US$15.00
Grilled Unagi ( Fresh water eel) appetizer.
- Shishamo US$11.00
Semi dried Japanese Shishamo smelt with egg sack. 4 pieces.
- Saba Shioyaki US$9.00
Semi house dried Mackerel grilled with sea salt
- Ika Maruyaki US$18.00
Grilled whole squid with house ginger soy base sauce. Side of Japanese mayo. Great for sharing
- Salmon Teriyaki US$8.50
Grilled salmon with house teriyaki sauce
- Grilled Salmon US$8.00
With sea salt.
- Satsuma Age US$9.00
Grilled fish cake with grated ginger on the side.
Ginya Izakaya Details
Service options
- No-contact delivery
- Delivery
- On-site services
- Takeaway
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
- Tourists
- University students
Planning
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Free of charge street parking
- Free parking lot
- Paid street parking
- Parking
Ginya Izakaya Photos










Ginya Izakaya Location
Ginya Izakaya
1700 Northside Dr NW A-6, Atlanta, GA 30318, USA
Ginya Izakaya Reviews
One of my favorite little whole in the wall ramen/sushi spots in Atlanta. The service is always 10/10 and the atmosphere is warm and inviting. I especially love the nostalgic Japanese memorabilia and the extensive menu. The spicy tonkotsu ramen is to die for!
May 16 · Natalie AhlersThis is a really decent spot if you’re craving for some Japanese and yakitori. It’s a pretty packed spot. The service was ok probably bc of it being kind of busy. The food was good.
May 05 · Nick BFor fans of fiction, passionate bookworms, and anime lovers alike, this restaurant is nothing short of a dream come to life. Imagine stepping into a scene ripped straight from your favorite anime—the kind where vibrant food glows with life and energy. From the moment I crossed the threshold, I felt like I’d been transported into the heart of an anime like Naruto. The ambiance, the details, the aromas—it all came together in a way that felt surreal.As I entered, the first thing that struck me was the smell. It wasn’t just food—it was an invitation. The rich, layered aromas danced in the air, wrapping around me and guiding me toward my seat as if I were under a delicious spell. The décor was equally captivating. The walls were a tapestry of nostalgia, adorned with signed memorabilia, iconic images, and collectibles displayed in pristine glass cases. Everywhere you looked, there was something to marvel at—pieces of culture that told stories of the past while celebrating the present.The restaurant also boasts a fully stocked bar, blending American classics with Japanese staples. Whether you’re into cocktails, sake, or just trying something new, the bar offers a little of everything. Even as someone who doesn’t drink often, I could appreciate the variety and the artistry behind the offerings.I wasn’t alone on this adventure—I brought along a group of friends and my girlfriend. As it was our first visit, we collectively decided to go big and order a little bit of everything. Our table soon became a smorgasbord of incredible dishes: Rainbow Roll Sushi, Tonkatsu, Takoyaki, Taiyaki, Tempura Green Tea Ice Cream, Tonkotsu Ramen, and Chicken Karaage. Each dish was a masterpiece, crafted with precision and bursting with flavor.I have to admit, I’m not a huge fan of seafood, so there was one dish I didn’t enjoy as much as the others. However, I could tell it was impeccably fresh and skillfully prepared. For anyone who loves seafood, this place would be absolute heaven. The other dishes, especially the fried items, were phenomenal. Everything was fried to golden perfection—crispy on the outside, tender on the inside, and never overly greasy. The Green Tea Tempura Ice Cream was the star of the show, a perfect blend of creamy sweetness and delicate green tea flavor that left me craving more.The service here deserves a spotlight of its own. Every staff member exuded warmth and attentiveness. Even those not assigned to our table would stop by to ask if we needed anything or to check if we were enjoying ourselves. Their camaraderie and teamwork were inspiring—it was clear they took pride in their work and genuinely cared about every guest’s experience.The restaurant was buzzing with activity, yet the energy was uplifting rather than chaotic. Thanks to our online reservation, we were seated quickly despite the packed house. It’s no wonder this place draws such a crowd—it’s a sensory overload in the best possible way.What truly stood out to me was how this place managed to exceed expectations in every way imaginable. It’s rare to find a restaurant that nails every detail, from food to atmosphere to service, but this one did it effortlessly. It set a new standard for what dining should be: not just a meal but an immersive experience that engages all the senses.If you’re an anime fan, a lover of rich flavors, or someone who simply appreciates excellent service and vibrant culture, you owe it to yourself to visit this place. And even if anime isn’t your thing, don’t let that stop you—the food alone is worth the trip. Don’t just walk here—run, fly, teleport if you have to. This isn’t just a restaurant; it’s an adventure. One I’d gladly embark on again and again, a million times over.
January 16 · Devin SeaThis is slowly becoming our go-to dinner spot. Such a wide variety of food available, and none of it has missed.Definitely get the mixed 8 skewers (I opt for teriyaki) so you get to try an assortment of grilled proteins and veg. Chirashi and sushi are all fresh and delicious. Miso and Tonkotsu ramen are both bangers. Agedashi tofu was fantastic.If you have picky or indecisive eaters to go out with, or if you respect yourself (or even if you don't!) just go here and be at peace.
January 14 · Noah BakerThis izakaya is an absolute hidden gem tucked inside a little outlet mall—you’d never expect to find something this special here. But the moment you step in, you’re transported.If you’ve ever watched The Ramen Girl and felt a pang of envy for Brittany Murphy’s journey—yeah, that’s me every time I walk through the door. I’ve been a few times now, and it never disappoints.The atmosphere is spot-on: warm wood tones, cozy vibes, and walls lined with anime memorabilia. If you can, grab a seat at the chef’s prep area—it’s the best view in the house. The chef with the sun visor is especially awesome!I love ordering a little bit of everything, because honestly, you can’t go wrong. The food is consistently delicious and incredibly well-priced for the quality.And the staff? Just amazing. Genuinely some of the nicest people you’ll meet.Can’t wait to come back again!
April 25 · Lu Ann
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