Gochi Japanese Fusion Tapas Introduce
In the vibrant culinary landscape of Mountain View, California, finding a restaurant that perfectly blends tradition with innovation can be a delightful discovery. Gochi Japanese Fusion Tapas, located at 1943 W El Camino Real, has established itself as a notable destination for those seeking an exceptional Japanese dining experience. While the platform category "Doctor Near Me" might seem unusual for a restaurant, it highlights a critical aspect of how local users search for businesses: convenience and proximity. In this context, "Doctor Near Me" signifies a search for immediate, local solutions, and Gochi Japanese Fusion Tapas positions itself as a prime answer for "Japanese food near me," offering a convenient and high-quality culinary service.
Gochi Japanese Fusion Tapas prides itself on its unique approach to Japanese cuisine, offering a diverse menu that goes beyond conventional sushi rolls. The restaurant's name, "Gochi," subtly hints at its dedication to a delightful culinary experience, while "Fusion Tapas" signals a creative blend of Japanese flavors presented in a small-plate format, encouraging diners to explore a variety of dishes. This concept makes it an ideal spot for both adventurous foodies and those looking for a diverse spread to share with a group.
Upon entering Gochi Japanese Fusion Tapas, diners are greeted by an atmosphere that strikes a balance between modern sophistication and traditional Japanese aesthetics. The restaurant aims to create an inviting and comfortable space, suitable for various occasions, from intimate dinners to lively group gatherings. While specific details about the interior decor aren't extensively detailed in available information, the general consensus suggests a well-maintained and pleasant environment. However, it's worth noting a specific point raised by customer feedback regarding the Japanese table setting. Some traditional Japanese seating arrangements, where diners sit on cushions at low tables, might pose a challenge for elderly individuals who find it difficult to stretch their legs. This traditional seating style, while authentic, might not be universally comfortable. For younger patrons, or those who prefer a more traditional experience, this setup is unlikely to be an issue. It’s always advisable to call ahead and inquire about seating options if this is a concern.
Gochi Japanese Fusion Tapas is known for its commendable service. Customer reviews frequently highlight the attentive and efficient staff, contributing significantly to the overall positive dining experience. The team at Gochi appears dedicated to ensuring that guests feel welcomed and well-cared for. One specific service detail that stands out is their policy regarding bringing outside cakes: there's an extra charge, but it's considered reasonable, and the staff provides great service in facilitating celebratory occasions. This shows a thoughtful approach to customer needs, even for special requests. The phone number, (650) 965-8301 or +1 650-965-8301, provides an easy way for prospective diners to make reservations, inquire about seating, or clarify any menu details, reinforcing their accessibility as a local service provider.
The true heart of Gochi Japanese Fusion Tapas lies in its innovative and high-quality cuisine. The menu is a testament to fresh ingredients and skilled preparation, with several dishes frequently lauded by patrons. Here’s a closer look at some of the standout items and general characteristics of their offerings:
- Freshness of Ingredients: A recurring theme in customer reviews is the exceptional freshness of the ingredients, particularly the fish. This commitment to quality is evident in dishes like the Sake Sashimi, described as having an "incredibly fresh" salmon with a "smooth, almost jelly-like texture." This indicates a high standard for sourcing and handling seafood.
- Grilled Beef Tongue (Gyutan Shioyaki): This dish receives mixed reviews, highlighting its unique nature. While some find it "very tough and hard to chew," others, surprisingly, express a strong liking for it, describing it as "really juicy and fresh." This suggests that the preparation might result in a texture that caters to specific preferences, and for those who appreciate it, it’s a memorable dish.
- Sakana Iroiro Salad: This "Asian-fusion poke-style dish" is a crowd-plepleaser, praised for its "especially flavorful" greens, elevated by a creamy dressing. It represents the "fusion" aspect of Gochi's menu, blending traditional Japanese elements with contemporary flavors and presentation.
- Buta Meshi: This dish is described as "rich and tasty overall," though perhaps not exceptionally unique. It suggests a solid, comforting option for those seeking a more substantial rice dish.
- Hamachi Carpaccio: Another testament to their fresh fish, this dish is considered "definitely fresh and worth trying." While it didn't "click" with one reviewer's personal preference, its freshness alone makes it a commendable option for lovers of delicate raw fish.
- Salads: The salads, in general, are highly regarded, with one family ordering them twice in a single night, a strong endorsement of their appeal.
- Pricing: While the restaurant is acknowledged to be "pricey," customers consistently affirm that the quality of the food justifies the cost, indicating good value for the premium experience provided.
- Pizza: Interestingly, "many recommendations" point to the restaurant's pizza. This highlights the "fusion" element of Gochi, hinting at unexpected yet popular dishes that blend into their Japanese-inspired menu, making it an intriguing option for future visits.
Gochi Japanese Fusion Tapas is highly recommended for group meals, which aligns perfectly with its tapas-style menu, encouraging sharing and communal dining. The variety of dishes makes it easy to cater to different tastes within a group. The restaurant's popularity and positive word-of-mouth suggest that it relies on the quality of its offerings and customer satisfaction as its primary promotional tools. While specific ongoing promotions aren't detailed in the provided information, the consistent positive reviews about food quality and service act as a powerful form of promotion, attracting new customers and retaining regulars. For those searching for "Doctor Near Me" and looking for a high-quality, convenient Japanese dining option in Mountain View, Gochi Japanese Fusion Tapas stands out as a strong contender.
In summary, Gochi Japanese Fusion Tapas offers a sophisticated yet accessible Japanese dining experience in Mountain View. Its emphasis on fresh, high-quality ingredients, combined with an innovative fusion approach to tapas, creates a compelling menu. While specific seating arrangements might be a consideration for some, the overall environment, attentive service, and highly praised dishes — from incredibly fresh sashimi to uniquely prepared meats and flavorful salads — make it a must-visit. Its presence as a local establishment fulfilling the "Japanese restaurant near me" search underscores its role in providing an essential culinary service to the community.
Gochi Japanese Fusion Tapas Menu
All Day Menu - Vegetarian Menu
- Edamame US$6.99
Boiled soybeans.
- Yaki Udon VG US$16.99
Stir-fried udon noodles and vegetables. No pork, no bonito flakes, no broth.
- Garlic Green Salad US$13.99
Spring mix with garlic-soy dressing, garlic chips.
- Tofu Nanban US$15.99
Fried tofu and eggplant with garlic-soy-vinaigrette.
- Maitake Tenpura VG US$12.99
Maitake-mushrooms tenpura served with green tea-salt.
- Shishito Tenpura VG US$13.99
Shishito-peppers tenpura served with green tea-salt.
- Shimeji Tenpura VG US$12.99
Shimeji mushroom tenpura served with green tea-salt. No dashi sauce.
- Agedashi Tofu VG US$9.99
Fried tofu. Served without dashi sauce and fish flakes.
- Miso Pizza VG US$21.99
Thin crust pizza with mushrooms, tofu, eggplant and sweet miso sauce. No pork.
- Risotto Croquettes VG US$17.99
Fried mushroom and cheese Risotto balls, tomato-cream sauce. No shiso-pesto.
- Tomyo Itame US$11.99
Stir fried pea sprout in garlic sauce
- Kaisou Salad VG US$15.99
Seaweed salad with soy dressing. No dried fish.
- Ume Yaki Onigiri US$13.99
Crispy rice balls in soy-butter topped with pickled ume-plum.
All Day Menu - Starters
- Tsukemono US$10.99
Assorted pickled vegetables.
- Takowasa US$11.99
Fresh octopus in wasabi.
- Edamame US$6.99
Lightly salted boiled soy beans.
- Kimuchi US$7.99
Korean spicy pickled cabbage.
- Yuzu Ceviche US$15.99
Seafood of the day and yuzu salsa served with homemade potato chips.
- Ankimo US$20.99
Steamed monkfish liver in ponzu.
All Day Menu - Udon Noodles
- Yaki Udon US$17.99
Stir fried udon noodles with side pork and vegetables.
All Day Menu - Carpaccios
- Tako Carpaccio US$25.99
Octopus, sliced cucumber, plum paste vinaigrette and garlic oil.
- Hamachi Carpaccio US$25.99
Yellowtail, garlic-ginger-ponzu, and chopped jalapeno drizzled with garlic oil.
- Kanpachi Carpaccio US$24.99
Quick-seared amberjack with yuzu-plum wine sauce.
- Sake Capaccio US$24.99
Quick-seared salmon, balsamic-ponzu, wasabi cucumber and truffle oil.
- Hotate Uni Carpaccio US$32.99
scallop and sea urchin with tosa-soy sauce.
All Day Menu - Rice & Soups
- Yaki Oni (2) US$13.99
Crispy rice balls with topping.
- Steamed Rice US$4.99
one bowl of steamed rice
All Day Menu - Deep-Fried
- Kurobuta Katsu US$21.99
Kurobuta pork cutlet served with 3 dipping sauces.
- Kani Cream Korokke US$15.99
Panko-fried crab cream corn puffs.
- Gyuu Maki US$18.99
Panko crusted beef rolls with asparagus, cheese and hatcho miso.
- Shishito Tenpura US$12.99
Shishito peppers.
- Risotto Korokke US$17.99
Risotto cheese puffs with shiso-pesto-tomato sauce.
- Tori Kara Age US$15.99
Fried soy-garlic marinated boneless chicken.
- Nasu Hasamiage US$17.99
Shrimp sandwiched with eggplant topped with soy gravy.
- Tori Nasu Garlic US$18.99
Chicken and eggplant with garlic-vinaigrette sauce.
- Kaki Fry US$16.99
Panko fried oysters.
- Curry Korokke US$12.99
Panko-fried potato and pork curry puffs.
- Maitake Tenpura US$12.99
Maitake mushrooms.
- Shimeji Tenpura US$12.99
Shimeji mushroom tenpura.
- Tan Katsu US$25.99
Panko crusted beef tongue with hatcho miso sauce.
- Renkon Hasamiage US$18.99
Shrimp sandwiched with lotus root, served tenpura style.
- Sake Potato Age US$16.99
Deep-fried salmon-potato puffs, Takoyaki style.
- Agedashi Tofu US$12.99
Tofu in dashi sauce.
All Day Menu - Clay Pot Rice
- Uni Hotate Meshi
crispy claypot rice with sea urchin and scallop mixed with pickle veggies, green onion and poached egg.
- Yakiniku Kimchee Meshi
BBQ sliced beef and kimchee. Comes with a rare poached egg.
- Dashi Soup For Claypot US$4.99
Dashi broth soup for claypot
- Gindara Meshi
Crispy claypot rice with grilled black cod
- Tori Soboro Meshi
Braised ground chicken. Comes with a rare poached egg.
- Jako Mentaiko Meshi
Dry fish and spicy cod roe. Comes with a rare poached egg.
- Dry Curry Meshi
Pork dry curry. Comes with a rare poached egg.
- Unagi Meshi
BBQ fresh water eel. Comes with a rare poached egg.
All Day Menu - White Wine
- Plum Wine US$40.99
All Day Menu - Sashimi & Tataki
- Hamachi Sashimi US$23.99
Fresh sliced yellowtail.
- Sake Sashimi US$21.99
Fresh sliced salmon.
- Hotate Sashimi US$21.99
Fresh sliced scallop.
- Shiromaguro Sashimi US$21.99
Sliced albacore.
- Beef Tataki NO UNI US$23.99
Thinly sliced quick-seared beef and Uni sea urchin with tosa-soy sauce, garlic oil and wasabi
- Sashimi Moriawase US$43.99
Assorted sashimi.
- Shiromaguro Tataki US$21.99
Seared albacore with garlic oil, ponzu and garlic chips.
All Day Menu - Potato Gratin
- Potato Gratins With Mentaiko US$17.99
Spicy cod roe sauce.
- Potato Gratins With Curry US$15.99
Pork curry sauce.
- Potato Gratins With Kani Cream US$17.99
Crab and cream sauce.
All Day Menu - Braised & Steamed
- Kani Tama US$16.99
Crab egg omelette, soy ginger gravy.
- Buta Torotoroni US$19.99
Melt-in mouth simmered Kurobuta fatty pork in red wine and brown cane sugar.
- Asari Butter US$15.99
Steamed asari-clams in herb garlic butter sauce.
- Asari Sakamushi US$15.99
Steamed asari-clams in traditional sake broth.
All Day Menu - Specials
- Aka Marugo IKURA Carpaccio US$25.99
Yellowtail tuna and Ikura-salmon roe carpaccio with tosa -soy sauce, garlic oil and avocado mousse
- Ikura Uni Meshi
Clay pot rice with Ikura-salmon and Uni-sea urchin
- Tako Garlic Meshi
Crispy claypot rice with tako-octopus and scallop with garlic butter
- Aji Carpaccio US$19.99
Spanish mackerel with yuzu-citrus and shiso-pesto sauce 6pc *contains nuts
- Amaebi Carpaccio US$19.99
Red shrimp with ume-plum paste vinaigrette dressing drizzled with truffle oil.
- Age Nasu Tofu US$18.99
Fried eggplant and tofu with pork-miso sauce.
- Aka Maguro UNI Carpaccio US$26.99
Yellowtail tuna, Uni-sea urchin carpaccio with tosa-soy sauce and avocado mousse
- Hotate Ikura Carpaccio US$28.99
scallop and salmon-roe with tosa-soy sauce and yuzu truffle oil
- Uni Yakioni Cheese US$21.99
2 pc ofcrispy rice balls with Uni-sea urchin, cheese and oba-shiso.
- Beef Tataki With UNI US$25.99
Seared thinly sliced beef with tosa-soy-garlic oil, wasabi and sea urchin.
- Unagi Karaage US$30.99
Fried eel with mango-ume plum sauce.
- Gindara Meshi
Crispy claypot rice with grilled black cod
All Day Menu - Salads
- Kaiso Salad US$14.99
Assorted seaweed, spring mix and daikon with soy base dressing.
- Garlic Green Salad US$12.99
Mixed greens and garlic chips in garlic soy dressing.
- Daikon Salad US$13.99
Shredded daikon-radish in ponzu dressing and garlic oil.
- Tako Salad US$20.99
Mixed greens, cubes of octopus tossed in plum paste dressing.
- Sakana Iroiro Salad US$20.99
Greens and assorted sashimi in light creamy dressing.
- Wafu Ceasar Salad US$13.99
Romaine lettuce in miso flavored Caesar dressing.
All Day Menu - Stir-Fried
- Tomyo Itame US$11.99
Pea sprouts in garlic sauce.
- Buta Kimchee US$13.99
Sliced pork, vegetables and kimchee and mayonnaise.
- Mentaiko Beefun US$17.99
Vermicelli noodles in spicy cod roe and shiso leaves.
All Day Menu - Gochi's Fusion Cheese Pizza
- Chashu Miso Pizza US$23.99
Miso sauce, shredded kurobuta pork and mushrooms.
- Yakiniku Kochijan Pizza US$23.99
Spicy Korean miso, BBQ beef and kimchi.
- Mentaiko Pizza US$23.99
Spicy cod roe, snow crab, mushrooms and bacon.
- Okonomiyaki Style Pizza US$24.99
Squid, pork, cabbage and okonomi sauce.
- Nasu Curry Pizza US$23.99
Pork curry sauce, eggplant and mushrooms.
All Day Menu - Sake
- Junmai-Dai Ginjo | Kubota Manju US$162.99
720 ml
- Junmai Ginjo | Yama To Shizuku US$69.99
Akita Pref. 720 ml
- Junmai-Dai Ginjo | Tateno Kawa US$69.99
Yamagata Pref. 720 ml
All Day Menu - Shochu
- Sweet Potato | Kurokirishima US$63.99
Popular potato shochu, rich.
All Day Menu - Oven
- Nikomi Hamburg US$16.99
Tomato braised pork burger patties baked with cheese.
All Day Menu - Gluten Free
- Steamed Rice US$4.99
bowl of steam rice
- Buta Kimchee US$13.99
stir fried sliced pork,vegetables andkimchee drizzled with mayonnaise
- Shiromaguro Sashimi US$21.99
albacore, white tuna sashimi
- Sake Sashimi US$21.99
salmon sashimi
- Hamachi Sashimi US$23.99
yellowtail sashimi
- Sashimi Moriawase US$43.99
assorted sashimi (5-6 kinds 14 pc)
- Kimuchi US$6.99
Korean spicy pickled cabbage
- Mentaiko Potato Gratin US$16.99
baked cheese potato gratin with spicy cod roe sauce
- Takowasa US$11.99
fresh octopus in wasabi
- Ika Maru Yaki US$20.99
salt broiled whole squid
- Sakana Iroiro Salad US$19.99
greens and assorted cut sashimi in creamy dressing
- Edamame US$6.99
lightly salted boiled soy beans
All Day Menu - Pan Sauteed & Grilled
- Rib Eye Steak US$27.99
Pan sauteed in soy-garlic brandy with scallions and garlic chips.
- Spicy Ika Mayo US$18.99
Calamari in spicy mayo sauce
- Kamo Yuzu US$21.99
Grilled duck with fresh tomato-yuzu-pepper salsa.
- Gindara Munieru US$24.99
Pan sauteed black cod fillet drizzled with plum soy sauce.
- Kamo Yuzu US$21.99
Grilled duck breast with fresh tomato yuzu-pepper salsa.
- Ika Maru Yaki US$20.99
Salt broiled squid.
Gochi Japanese Fusion Tapas Details
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Healthy options
- Small plates
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Gochi Japanese Fusion Tapas Photos










Gochi Japanese Fusion Tapas Location
Gochi Japanese Fusion Tapas
1943 W El Camino Real, Mountain View, CA 94041, USA
Gochi Japanese Fusion Tapas Reviews
Been here a few times, and my family and I like this place! It’s pricey but the foods are really good! I usually don’t like meat, but I like the grilled beef tongue here! Really juicy and fresh! We like the salad a lot and ordered twice a night! The fishes are good and fresh.Just be aware that there’s an extra charge for bringing a cake here. But the fee is reasonable and they offer great service! Recommend for group meals!The only shortcoming is - we don’t like the Japanese table setting: it’s not good for elder people since we can’t stretch our legs like a normal seats. But it shouldn’t be a problem for young people.
March 14 · Cynthia Chen4.5/5 – Listed in order of my personal preference:🍣 Sake Sashimi – The salmon is incredibly fresh with a smooth, almost jelly-like texture. Loved it.🥗 Sakana Iroiro Salad – A nice Asian-fusion poke-style dish. The greens are especially flavorful, thanks to the creamy dressing.🍚 Buta Meshi – Rich and tasty overall, though nothing particularly special. I’ve had Unagi before and found that more to my liking.🍣 Hamachi Carpaccio – It’s definitely fresh and worth trying, though the flavor just didn’t click with me. Others might enjoy it more.🍖 Gyutan Shioyaki – Very tough and hard to chew. Honestly not sure how people manage to eat it.I’ve seen many recommendations to its pizza. Would probably try next time!
March 22 · Nora DuOne of my favorite restaurants in the Bay; can’t believe how good the food is. Came here the first time 3 years ago and had been craving it since - today did not disappoint! Especially loved the claypot rice!Note that you definitely want a reservation and will also only have 90 minutes for the reservation. The food came out pretty fast though so that wasn’t an issue for us.
January 11 · FongMake sure to get a reservation. This restaurant is popular and walk in would take 30 to 45 minutes to get a table.Food is so so. More on the salty and greasy side. The pizza is pretty much all cheese, chicken eggplant is too salty, clay plot rice has too much rice and not enough fish. Miso soup is very good tho.Not cheap, but a good atmosphere.
November 03 · Wilfred ChoDecent spot but would recommend having few people to share the dishes with so you can try more things. They have a good selection of items to pick from. The pizza crust was very tasty but it lack fillings. Claypot was a decent size but the pork was a bit too tender. We also got the beef rolls but we didn’t enjoy it as much as it was very overcooked and had a weird texture.
February 06 · Joyce Chow
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