Hinodeya Campbell Town Introduce
For individuals in Campbell, California, and those seeking specialized services via platforms like “Doctors Near Me,” Hinodeya Campbell Town, located at 2210 S Bascom Ave, stands out as a highly recommended destination for authentic Japanese ramen. This restaurant has carved a niche for itself by focusing on a unique Dashi-based broth, offering a distinct and flavorful experience that differentiates it from other ramen establishments. Despite some operational quirks and a bustling atmosphere, its commitment to high-quality food and efficient service makes it a popular choice for a hearty and satisfying meal.
Hinodeya Campbell Town is celebrated not just for its traditional ramen but also for its inclusivity, providing excellent vegetarian and vegan options, catering to a broader range of dietary preferences. The restaurant's popularity is evident in the consistent lines at the door, a testament to the quality and appeal of its offerings.
The environment at Hinodeya Campbell Town is characterized by a modern and efficient design, typical of popular ramen eateries aiming for high turnover. While some describe the seating as "a bit industrial - cramped and uncomfortable," this likely refers to a functional layout designed to maximize seating capacity, which is common in busy ramen shops. The restaurant also offers patio seating, providing an alternative for those who prefer dining outdoors or a potentially less noisy environment.
The ambiance is generally lively, with a "noise level on the high side," reflecting the bustling nature of a popular dining spot. Despite this, the overall atmosphere is one of enthusiastic enjoyment, fueled by the comforting aroma of rich broths and the friendly chatter of diners. The experience is geared towards a quick yet deeply satisfying meal, aligning with the needs of individuals who might be looking for efficient dining options before or after appointments found through "Doctors Near Me."
Hinodeya Campbell Town employs a streamlined and modern service model, heavily relying on technology to enhance efficiency. A significant feature is the QR code-based menu and ordering system. Customers are required to "use your phone to order and pay first," which, while convenient for some, necessitates having a smartphone and being comfortable with digital ordering. This system contributes to the "really quick service" that customers appreciate, helping to manage the consistent lines at the door and reduce wait times once seated.
Despite the high volume of customers, the service is generally described as efficient. The restaurant manages its popularity by seating parties only when "everyone in your party is there," a common practice to minimize table wait times and ensure smooth operations. This policy, combined with the quick service, helps keep the overall dining experience efficient, despite the "long waits during evenings." Customers can also use Yelp to book a table online, further enhancing the convenience of their visit.
The standout feature of Hinodeya Campbell Town is its Dashi Ramen, which is consistently praised for its "savory" and "full of 'umami'" flavor. This unique broth sets it apart and is a primary reason for its loyal following. The restaurant offers a variety of ramen options beyond the classic Dashi, catering to diverse palates:
- Vegetarian/Vegan Ramen: A significant highlight, these versions are described as "wonderful too," making Hinodeya an excellent choice for those with plant-based dietary preferences. This inclusivity is a major draw for many customers.
- Spicy Miso Ramen with Chicken: This option is noted as "awesome and beautifully presented," with one reviewer specifically liking it for its "right amount of spiciness and the broth is rich in flavor."
- Hinodeya Special Ramen: This signature dish likely showcases the restaurant's best offerings.
- Chicken Curry Ramen: Another popular choice that offers a different flavor profile.
Beyond ramen, the restaurant offers a selection of appetizers, which are described as "hit or miss" but include some standout items:
- Takoyaki (octopus): Consistently praised as "awesome."
- Shishito peppers: Described as "perfectly done."
- Edamame: While sometimes "a little under salted," they remain a staple.
The portions are generally considered "good," offering substantial value for the price. While prices are "not low," they are perceived as "reasonable," with a "big bowl" of ramen costing around $20 and appetizers/beer around $6, making it an "absolutely worth a visit" according to customers. The availability of "good beers including Asahi Super Dry" (though some wished they were chilled more) further enhances the dining experience.
Hinodeya Campbell Town’s most potent promotional tools are its reputation for quality food and perceived value. The consistent praise for its Dashi ramen and other dishes, coupled with reasonable pricing for generous portions, naturally attracts and retains customers. The restaurant leverages several indirect "promotions":
- Distinctive Dashi Broth: The unique and acclaimed Dashi ramen acts as a signature offering that sets it apart and draws in ramen enthusiasts.
- Vegetarian/Vegan Friendliness: Highlighting the quality of its plant-based options is a strong promotional point for a growing demographic seeking such alternatives.
- Online Booking via Yelp: Providing the option to "use yelp to book a table online" is a form of convenience promotion, helping manage expectations for wait times and streamlining the customer experience.
- Efficient Service Despite Demand: The "quick service" despite "always a line at the door" implicitly promotes the restaurant's operational effectiveness and minimizes customer frustration, encouraging repeat visits.
- Word-of-Mouth: The highly positive reviews and strong recommendations from customers ("I would definitely recommend trying out this place for a good hearty meal") serve as organic and highly effective promotional content.
- Digital Ordering and Payment: While potentially a con for some, the modern QR code system appeals to tech-savvy diners and offers an efficient transaction process, fitting into a modern lifestyle.
While specific discounts or loyalty programs are not explicitly mentioned, the overall positive dining experience, characterized by delicious food, reasonable prices, and efficient service, is the primary driver of its popularity. For local users of "Doctors Near Me," Hinodeya Campbell Town offers a compelling choice for a flavorful, hearty, and relatively quick Japanese meal, despite the potential challenges with parking and seating during peak hours.
Hinodeya Campbell Town Menu
🍥RICE BOWL
- BEEF Bowl US$23.00
Rice bowl set paired with umami Dashi soup, Sukiyaki beef, Green onions, Soft boiled egg, Red ginger, Sesame seed, Dried seaweed, Teriyaki sauce
- BROWN Rice US$4.60
- Aburi CHASHU Bowl US$20.15
Rice bowl set paired with Umami Dashi soup, flame- seared chashu pork, Corn, Green onions, Soft boiled egg, Red ginger, Sesame seed, Dried seaweed, Mayo sauce
- STEAMED RICE US$4.60
- SPICY PORK Bowl US$20.15
Rice bowl set paired with Umami Dashi soup, spicy ground pork, spicy menme, Green onions, Soft boiled egg, Red ginger, Sesame seed, Dried seaweed, Mayo sauce
- SWEET CHILI CHICKEN Bowl US$20.75
Rice bowl set paired with Umami Dashi soup, Fried chicken, Green onions, Soft boiled egg, Shishito pepper, Sesame seed, Dried seaweed, Chili strings, Sweet chili sauce
🍥BEER
- Asahi Super Dry Alcohol FREE 0.0% US$8.05
Asahi Super Dry 0.0% offers an alcohol- free version of the super premium brand. Expect the exact same signature crisp, refreshing, super dry taste that has led Asahi Super Dry to be the number one selling beer in Japan.
TOPPING
- Spicy 10 (Enma) US$3.00
- Tabera Grande TOGO US$8.00
16 ounce container filled with spicy fried garlic and onions, marinated with chili oil. Great condiment for our ramen.
🍥Ramen
- ZEN RAMEN (Vegan) US$20.70
Wheat noodle in a light umami broth made with vegan dashi (kombu and shiitake), and white soy sauce. Inspired by traditional Japanese shoujin temple techniques. Topped with shiitake mushroom, nori (dried seaweed), carrot, inari (fried sweet tofu), fried kale, baby spinach and goji berries.
- Premium Umami Chicken Ramen US$28.75
A light yet rich soy sauce ramen made with carefully selected clear chicken broth and Hinodeya's select soup stock recipe handed down for four generations. Topped with chashu chicken, shiitake mushroom, marinated ramen egg, bamboo shoots, seaweed, baby spinach, sesame seed, and chili threads.
- HAMAGURI RAMEN US$24.15
Umami filled littleneck clams harvested from Asia with wheat noodles, buttery dashi broth(seaweed and bonito) with note of garlic, topped with green onion sesame seeds and red string pepper. Please be aware clams may contain sand, as well as shell fragments.
- HOME RAMEN KIT US$57.50
Includes: 4xNoodels, 4xSoup Bases, 4xChashu Porks, 4xBamboo Shoots, 4xDried Seaweeds, 4xTaberas
- SPICY MISO RAMEN US$21.85
Wheat noodles with outstanding koshi in a spicy dashi broth flavored with miso and chicken. Topped with chashu pork, bamboo shoots, marinated ramen egg, seaweed, green onion, sesame seeds, and chili threads
- YUZU RAMEN (Vegan) US$23.00
Wheat noodle in a light umami broth made with vegan dashi (kombu and shiitake), and white soy sauce and yuzu oil. Inspired by traditional Japanese shojin temple techniques. Topped with shiitake mushroom, nori(dried seaweed), menma(bamboo shoot), inari(fried sweet tofu), yuzu peel, green onions, goji berries.
- ABURI CHEESE SPICY MISO RAMEN US$24.15
Wheat noodles with a rich and mildly spicy miso broth, accompanied by aburi (flame-seared) cheese on top. Topped with chashu pork, bamboo shoots, marinated ramen egg, seaweed, green onion, sesame seeds, and chili threads.
- CREAMY RAMEN (Vegan) US$20.70
Spinach vegan wheat noodle in a rich, sweet creamy vegan broth made with shiitake mushroom “dashi,” soy milk and sesame. Topped with inari (fried sweet tofu), crispy kale, acorn squash, shiitake mushrooms, nori (dried seaweed), sesame seeds and bell pepper.
- BUTTER CORN SPICY MISO RAMEN US$24.15
Wheat noodles with extra rich, mildly spicy Hokkaido-style miso broth, complemented by creamy butter. Topped with chashu pork, bamboo shoots, marinated ramen egg, butter, corn, seaweed, green onion, sesame seeds, and chili threads.
- HINODEYA RAMEN US$19.55
Wheat noodle in a light broth made with dashi and scallops, flavored with scallop oil, pork oil. Topped with chashu pork and bamboo shoot, marinated egg, seaweed, green onion, baby spinach, sesame seeds, and red string pepper.
🍥SOFT DRINK
- RAMUNE US$5.20
Kids' No.1 favorite Japanese carbonated marble soda.
- COKE US$3.50
The cold, refreshing, sparkling classic that America loves.
- DIET COKE US$3.50
A crisp, refreshing taste you know and love with zero calories.
- OI OCHA Green Tea US$4.60
- UME SODA US$5.00
Japanese plum soda
- SPARKLING WATER US$4.00
- CALPICO SODA US$4.00
Carbonated soda. Light, somewhat milky flavor, similar to plain or vanilla flavored yogurt or Yakut.
- YUZU SODA US$5.00
Japanese Citrus Soda.
- SPRITE US$3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
🍥OKAZU "side dish"
- SWEET CHILI CHICKEN US$16.10
Fried chicken with sweet chili sauce. Spicy.
- SPRING ROLL (Vegan) US$11.50
Ingredients: Cabbage, Carrots, Vermicelli, Corn Starch, Palm oil, Green beans, Onions, Sugar, Salt, Sesame Oil Allergen Information: Wheat, Soybean, Sesame
- ABURI Chashu US$17.25
Flame-torched pork belly with sesame and sriracha. —flavorful and fragrant.
- CHICKEN Kara-Age US$12.65
Japanese style fried chicken with black pepper served with matcha salt
- GREEN GYOZA US$9.20
Dumplings filled with edamame, onion, and tofu served with sesame sauce
- YASAI KAKI-AGE US$12.65
Vegan, Vegetable tempura with onion, carrot, and kale served with sesame sauce
- GYOZA US$9.20
Dumplings filled with pork and chicken and served with dashi sauce
- SHRIMP TEMPURA US$12.65
Shrimp tempura, served with matcha salt and tempura sauce
- FRIED OYSTER US$12.65
Oysters from Hiroshima, Japan, crisply fried and served with okonomi sauce
🍥OTSUMAMI "tapas"
- SPICY EDAMAME US$8.05
Tossed in hot sauce with garlic and dashi (bonito) sauce.
- SPICY MENMA US$6.90
Young bamboo shoots marinated in hot chili oil, garlic, and Japanese sanshyo spice.
- SHISHITO PEPPER US$10.35
Lightly fried and tossed in a savory soy glaze. 1 in 10 shishito can be extra spicy!
- EDAMAME US$6.90
Izakaya-style soybean snack
- New! EDAMAME STICKS☘️(10 Pieces) US$10.35
Fried soybean in a crispy wheat wrapper (Vegan)
- TAKOYAKI US$8.05
Octopus fritter topped with Okonomi sauce, mayo, bonito flakes and dried seaweed.
Hinodeya Campbell Town Details
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Comfort food
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
- Locals
- Tourists
- University students
Planning
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Free parking lot
Hinodeya Campbell Town Photos










Hinodeya Campbell Town Location
Hinodeya Campbell Town
2210 S Bascom Ave, Campbell, CA 95008, USA
Hinodeya Campbell Town Reviews
Great Dashi Ramen - the vegetarian/vegan versions are wonderful too. Savory - full of 'umami. Tried the spicy miso ramen with chicken - awesome and beautifully presented.Appetizers were hit or miss. Takoyaki (octopus) was awesome. Edamame was a little under salted. Shisheto peppers were perfectly done.Good beers including Asahi Super Dry although wish they were chilled more.Good portions.Prices not low but I felt they were reasonable - about $20 for a big bowl and around $6 for appetizers and beer.Cons :- Long waits during evenings - use yelp to book a table online. They'll only seat you if everyone in your party is there- Parking is hard to find in their lot so you have to wander about nearby to find it- Seating is a bit industrial - cramped and uncomfortable . They have patio seating too- Noise level on the high side- Menu and ordering is using QR codes - you need to use your phone to order and pay first!Considering the quality of the food, the price and portions it's absolutely worth a visit. I enjoyed many s evening there!
May 06 · Rajen NarurkarMy friends and I agreed to eat at Hinondeya for lunch after carefully reviewing their menu online. Ramen is just perfect for a cold day.We got the chicken curry, Hinondeya special and Tha Spicy Miso woth extra egg. I like the Spicy Misu because it has the right amount of spiciness and the broth is rich in flavor. It is very affordable too and the service is really quick.It quite famous becaus there is always a line at the door but because of the quick service the wait is not that long.Parking is tough though because they have a small lot but you can park on the street nearby and its a short 3 to 5 mins walk.I would definitely recommend trying out this place for a good hearty meal.
February 03 · Gelay SWent in on a Sunday around 12:30pm. As soon as we went went inside a table for 4 was immediately available.No problems with parking outside before walking to the place. Though i can see how it might be tougher on busier daysFood was excellent. Ordered the following:Spicy Miso Ramen - bonito & seaweed soup base with chicken & pork oil, along with chashu pork and bamboo shootsHinodeya Ramen - dashi & scallop soup base with scallop & pork oil, along with charsiu pork and bamboo shootsBeef Bowl - sukiyaki beef, soft boiled egg, teriyaki sauce, seaweed and riceChashu Bowl - chashu pork, soft boiled egg, mayo sauce, seaweed and riceSweet Chili chicken Bowl - fried chicken, soft boiled egg, sweet chili sauce, seaweed and riceService was also excellent, Tom checked in with us onnour specific requests, if any, everything was served wellAtmostphere was lovely, excellent for conversations.
May 05 · Maverick SyThis was one of the first ramen places I tried when I moved to the bay area, and it still holds up 2 years later. Had a great birthday dinner here last month. The ramen broth is quite flavorful with a good amount of spice, and the food tastes fresh. One of my favorites. Limited parking is the only issue with the location, I would recommend skipping the lot entirely and finding somewhere else to park.
May 03 · Azolan ClarkeWaitlist system was confusing. Different max # in party between Google and Yelp reservation system. Called the restaurant and they couldn't give us a good answer. When we got to the restaurant, the wait staff told us even with a reservation, they couldn't give us a large table (for 9) and we'd have to split into 2 tables at different times. 🤔Food was good. Service was friendly and fast. Love their noodle options, especially tofu noodle
January 11 · Opinion Worth a Thought
More Japanese Restaurant Near Me

2590 S Bascom Ave Suite B, San Jose, CA 95124, USA

247 E Campbell Ave, Campbell, CA 95008, USA

330 E Hamilton Ave #7, Campbell, CA 95008, USA

100 W Hamilton Ave C, Campbell, CA 95008, USA

2041 Camden Ave, San Jose, CA 95124, USA

1795 Hillsdale Ave #60, San Jose, CA 95124, USA

3153 Meridian Ave, San Jose, CA 95124, USA

831 W Hamilton Ave, Campbell, CA 95008, USA

1035 S Winchester Blvd, San Jose, CA 95128, USA

14103 Winchester Blvd, Los Gatos, CA 95032, USA

1181 Lincoln Ave #3002, San Jose, CA 95125, USA

1140 Lincoln Ave #8, San Jose, CA 95125, USA
Categories
Popular Japanese Restaurant Sites






Must-Read Japanese Food Blog Posts
Most Searched Japanese Restaurant Sites
Trending Japanese Food Blog Posts





