KANBU Sushi Downtown Introduce
For residents across Michigan, particularly those in the vibrant Ann Arbor area, KANBU Sushi Downtown has established itself as a leading destination for fresh, delicious, and creative Japanese cuisine. Situated in the heart of downtown Ann Arbor, this restaurant has quickly become a local favorite, drawing in diners with its diverse menu, commitment to quality, and a welcoming atmosphere. Whether you're a seasoned sushi enthusiast or looking to explore the exciting flavors of Japanese and Korean fusion, KANBU Sushi Downtown offers a culinary adventure that consistently earns high praise.
KANBU Sushi Downtown stands out for its dedication to providing "super fresh and goood" food, as noted by enthusiastic patrons. The staff are consistently described as "very professional," ensuring a pleasant and attentive dining experience. While challenges can occasionally arise in any busy establishment, the overwhelming sentiment from diners highlights the amazing taste and quality of their offerings. From meticulously crafted sushi rolls like the "fireball Roll" and "Scotland roll" to innovative sushi burritos and customizable poke bowls, KANBU Sushi Downtown prides itself on delivering a satisfying and memorable meal that keeps locals returning for more.
KANBU Sushi Downtown is ideally located at 241 E Liberty St, Ann Arbor, MI 48104, USA. This central downtown Ann Arbor address makes it incredibly convenient for students, professionals, and residents alike to access. Situated near the University of Michigan and West Park, it's a prime spot for a quick lunch or a relaxed dinner. For those traveling by car, parking options are available in the downtown area. KANBU Sushi Downtown also caters to the modern diner's needs by offering robust carryout and delivery services. They partner with major platforms such as DoorDash, Uber Eats, Grubhub, and Seamless, ensuring that their fresh and delicious Japanese fare can be enjoyed from the comfort of your home or office. Their hours are generally consistent, open Monday-Thursday from 11:30 AM - 3:00 PM and 4:30 PM - 9:30 PM, and Friday-Sunday from 11:30 AM - 9:30 PM, though it's always wise to check their website for the most current times.
KANBU Sushi Downtown provides a comprehensive range of services to ensure a flexible and enjoyable dining experience:
- Dine-In Service: Enjoy a warm, inviting atmosphere with deep-toned wood accents, creating a comfortable setting perfect for solo diners, couples, and groups.
- Carryout: Conveniently pick up your order to enjoy their delicious Japanese cuisine on the go.
- Delivery: Have your favorite sushi, poke bowls, ramen, and other dishes delivered directly to your doorstep via DoorDash, Uber Eats, Grubhub, and Seamless.
- Online Ordering: A user-friendly online platform (kanbusushidowntown.com) allows for seamless Browse of their extensive menu and easy ordering for pickup or delivery.
- Customizable Meals: Offers unique "Cupbop" (poke bowl/donburi) and custom-made roll options, allowing diners to choose their base, protein, toppings, and sauces for a personalized meal.
- Catering: While not explicitly detailed, given their "Catering" in the name, it's highly probable they offer catering services for events and gatherings, and it's worth inquiring directly.
KANBU Sushi Downtown is highly regarded by its patrons for several outstanding features:
- Super Fresh and Delicious Food: Customers consistently praise the freshness of the ingredients and the amazing taste of their dishes. Popular sushi rolls like the "fireball Roll" (highly recommended for spicy lovers), "Scotland roll," and "avocado shrimp & cucumber roll" receive rave reviews.
- Diverse and Extensive Menu: Beyond traditional sushi and sashimi, KANBU Sushi Downtown offers a wide variety of Japanese and Korean fusion dishes. This includes creative sushi burritos (e.g., Kanbu Burrito, Dragon Burrito), customizable poke bowls ("Cupbop"), ramen (Miso Tonkotsu, Shio, Shoyu), udon, tempura, gyoza (deep-fried or steamed), and various kitchen entrees like Bulgogi and Pork Katsu Curry.
- Customization Options: The ability to create your own poke bowl or sushi roll, choosing everything from rice type to wrapper (including edible soybean "paper"), proteins, toppings, and sauces, is a significant draw for many.
- Professional and Friendly Staff: Diners frequently commend the "very professional" and attentive staff, who contribute to a positive and welcoming dining experience.
- Great Value: While some may consider certain items higher priced, many find it to be "the best bang for your buck" and that they "get their money's worth," especially with generous servings for items like poke bowls and sushi burritos.
- Warm and Inviting Ambiance: The restaurant offers a "warm ambiance with lots of deep-toned wood accents," creating a comfortable and relaxing environment for diners.
- Gluten-Free and Vegetarian Options: The menu includes options catering to various dietary preferences, such as gluten-free and vegetarian choices.
- Unique Sushi Burritos: Their sushi burritos are a major highlight, packed with fresh ingredients and offering a substantial meal, often described as "insane" in terms of quantity and quality.
KANBU Sushi Downtown is known for offering compelling value, particularly through its lunch specials. They feature various Lunch Combination deals available during specific hours. For example, customers can choose from:
- Lunch Combination 1 - Two Rolls: Pick two rolls, served with house salad & miso soup.
- Lunch Combination 1 - Three Rolls: Pick three rolls, served with house salad & miso soup.
- Lunch Combination 2: Includes a California roll & udon, served with house salad & miso soup.
Other lunch specials include "Chicken Katsu Donburi" and "Lunch Bibimbap," all served with house salad and miso soup at attractive prices (e.g., around $13.50 for many options). These lunch deals are frequently highlighted by locals as providing "so much food for like $10" (though prices may vary). While specific daily or weekly promotions beyond these lunch specials might not be widely advertised, checking their website or popular delivery apps for any temporary offers or loyalty programs is always recommended for Michigan locals.
Ready to experience the fresh and flavorful Japanese cuisine at KANBU Sushi Downtown? Here’s how you can get in touch:
Address: 241 E Liberty St, Ann Arbor, MI 48104, USA
Phone: (734) 465-8884
For residents of Ann Arbor and the wider Michigan region, KANBU Sushi Downtown stands as a highly recommended destination for authentic and creative Japanese cuisine. Despite a reported isolated issue, the overwhelming sentiment from long-term and first-time customers alike emphasizes the restaurant's commitment to "super fresh and goood" food, professional service, and overall excellent value. Its diverse menu, featuring not only a wide array of sushi rolls but also popular poke bowls, sushi burritos, and hot kitchen entrees, ensures there's something to satisfy every craving. The convenient downtown location, coupled with extensive options for dine-in, carryout, and delivery, makes it an incredibly accessible choice for any occasion. Whether you're a student looking for a satisfying lunch, a professional seeking a quality dinner, or a family exploring new flavors, KANBU Sushi Downtown offers a consistent and delightful experience that truly deserves its high ratings as "one of the best sushi places in the Ann Arbor area!!"
KANBU Sushi Downtown Menu
Poke Bowls
- Rainbow Poke US$22.50
Marinated Olive Oil Tuna, Salmon, Spicy Yellow tail, Spicy Crab salad, Edamame, Corn, Cucumber, Masago, Carrot, Tempura Crunch, Spring Mix, Furikake, Mango.
- Eel Lover Poke US$22.50
Deep-fried eel and baked eel, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Yellow Tail Lover Poke US$21.90
Fresh yellowtail and spicy yellowtail, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Tuna Lover Poke US$21.90
Marinated tuna and spicy tuna, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Salmon Lover Poke US$21.30
Marinated salmon and spicy salmon, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Scallop & Shrimp Lover Poke US$21.90
Marinated scallop & shrimp and spicy scallop & shrimp, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
Special Rolls
- Alaskan Roll US$21.90
8 pieces. Spicy salmon roll topped with salmon. Served with black tobiko.
- Snow Crab Roll US$23.75
8 pieces. Real crab salad, cucumber & avocado wrapped in seaweed. Topped with real crab salad. Served with house wine sauce and ikura.
- Mango Roll US$21.90
8 pieces. Salmon, osinko, asparagus, cream cheese wrapped in rice paper. Topped with mango in olive oil, avocado sake sauce & coconut flakes.
- Soft Shell Crab Roll US$21.90
Cornstarch deep-fried soft shell crab, spring mix, crab salad & cucumber wrapped in seaweed. Served with masago, wine sauce and wasabi sauce. 5 pieces.
- Rainbow Roll US$20.60
8 pieces. California roll topped with 5 kinds of fishes.
- Fresh Air Roll US$19.40
6 pieces. Seaweed salad, radish, tamago, avocado, cucumber, kampyo & osinko wrapped in rice paper. Served with sunomono sauce.
- Pacific Roll US$21.90
8 pieces. Spicy tuna roll topped with tuna. Served with green tobiko.
- Monster Roll US$20.60
8 pieces. Cucumber, cilantro & cream cheese wrapped in seaweed topped with smoked salmon. Served with wine sauce, sweet chili sauce & crunchy.
- Kiwi Roll US$21.90
8 pieces. Salmon, osinko, asparagus, and cream cheese wrapped in rice paper. Topped with kiwi in olive oil, avocado, sake sauce & coconut flakes..
- Mademoiselle Roll US$20.00
8 pieces. Spicy crab, shrimp tempura, cucumber & avocado, wrapped in soybean paper.
- Volcano Roll US$23.10
8 pieces. Shrimp tempura roll wrapped in seaweed. Topped with spicy crab salad & spicy salmon served with chili 2 sauce, crunch & green onion. Served on flaming skillet.
- Black Dragon Roll US$23.80
8 pieces. Shrimp tempura roll, topped with tempura-fried eel. Served with eel sauce.
- Yummy Roll US$21.90
8 pieces. Tuna, salmon, escolar, cucumber, and avocado roll wrapped in seaweed. Topped with seaweed salad served with sesame dressing, chili 2 sauce, crunch & green onion.
- Lobster Roll US$25.60
8 pieces. Lobster salad, cucumber & avocado, shrimp tempura wrapped in seaweed. Topped with lobster salad. Served with spicy sauce & 3 types of tobiko.
- Cinderella Roll US$19.40
5 pieces. Crab salad, tuna, salmon, avocado and tamago, wrapped in cucumber. Served with spicy ponzu sauce.
- Fireball Roll US$21.90
8 pieces. Spicy tuna, cucumber & crunch. Topped with masago, eel sauce, sriracha, sesame oil & 3 types of tobiko.
- Caterpillar Roll US$20.60
8 pieces. Spicy California roll topped with avocado. Served with spicy mayo and sriracha.
Beverages
- Ramune US$6.88
Original, grape, orange, melon, or strawberry.
- Cold Green Tea US$6.25
- Coke Products US$3.75
Coke, Lemonade, Diet Coke, Orange Fanta, Sprite, or Sweet Tea.
- Cold Oolong Tea US$6.25
- Sparkling Water: San Pellegrino US$5.63
Lunch Specials
- Special - Chicken Katsu Donburi US$16.90
- Combination 1 - Pick Two US$16.90
- Special - Bibimbap US$16.90
- Combination 2 US$16.90
California roll & udon.
- Combination 1 - Pick Three US$21.90
Vegetarian Menu - Burritos
- Vegetable Burrito US$18.10
Vegetarian. Oshinko, kanpyo, spring mix, asparagus, carrot, cucumber, avocado, and eel sauce.
- Bibimbap Burrito US$18.10
Vegetarian. Sautéed radish, spinach, carrot, mushroom, zucchini, and eel sauce.
Gluten Free Menu - Combination
- Yellowtail Sushi Combo US$28.80
Gluten free. 5 pieces of yellowtail sushi & yellowtail roll.
- Tuna Sushi Combo US$28.80
Gluten free. 5 pieces of tuna sushi & tuna roll.
- Sushi Regular Combo US$27.50
Gluten free. 5 pieces of chef's choice sushi & tuna roll.
- Salmon Sushi Combo US$26.90
Gluten free. 5 pieces of salmon sushi & salmon roll.
- Sushi Deluxe Combo US$36.90
Gluten free. 8 pieces of chef's choice & tuna roll.
- Sashimi Regular Combo US$46.30
Gluten free. 12 pieces of chef's choice & white rice.
- Sashimi Deluxe Combo US$61.30
Gluten free. 18 pieces of chef's choice & white rice.
- Sushi & Sashimi Festival US$61.30
Gluten free. 6 pieces of chef's choice sushi & 9 pieces of sashimi, tuna roll.
Burritos
- Fireball Burrito US$20.60
Spicy tuna, kanpyo, masago, cucumber, avocado, eel sauce, chili sauce, sesame oil & crunch.
- Scotland Burrito US$20.00
Spicy crab, salmon marinated in olive oil, avocado, masago, cucumber, crunch, and eel sauce.
- Pacific Burrito US$20.00
Spicy crab, tuna marinated in olive oil, avocado, masago, cucumber, crunch, and eel sauce.
- Pork Katsu Burrito US$20.00
Panko deep-fried pork, green & red cabbage, carrot & onion served with katsu sauce.
- Kanbu Burrito US$23.80
Marinated tuna and salmon, tamago, tobiko, masago, cucumber, avocado, crunch & eel sauce.
- Kimchi Bulgogi Burrito US$20.60
Steamed green cabbage, beef bulgogi, vegetables, kimchi with gochujang sauce.
- Vegetable Burrito US$18.10
Oshinko, kanpyo, spring mix, asparagus, carrot, cucumber, avocado, and eel sauce.
- Fish Katsu Burrito US$19.40
Panko deep-fried tilapia, green & red cabbage, carrot & onion. Served with katsu sauce.
- Dragon Burrito US$22.50
Eel, 2 pieces of shrimp tempura, spicy crab, cucumber, avocado, eel sauce, chili sauce, sesame oil & crunch.
- Chicken Katsu Burrito US$19.40
Panko deep-fried chicken, green & red cabbage, carrot & onion served with katsu sauce.
- Muenster Burrito US$21.90
Spicy crab, cilantro, kanpyo, crunch flakes, cucumber, avocado, Muenster cheese, eel sauce, spicy sauce & wasabi sauce.
- Bulgogi Burrito US$19.40
Steamed green cabbage, beef bulgogi, vegetables with gochujang sauce.
- Shrimp Festival Burrito US$22.50
Spicy crab, avocado, 2 pieces of shrimp tempura, cooked shrimp, cucumber, eel sauce, chili sauce & crunch.
- Philadelphia Burrito US$20.60
Spicy crab, smoked salmon, cream cheese, avocado, cucumber, eel sauce & crunch.
- Bibimbap Burrito US$18.10
Sautéed radish, spinach, carrot, mushroom, zucchini, beef, and eel sauce.
Poke Bowls
- Tuna Lover Poke US$21.90
Marinated tuna and spicy tuna, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Yellow Tail Lover Poke US$21.90
Fresh yellowtail and spicy yellowtail, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Salmon Lover Poke US$21.30
Marinated salmon and spicy salmon, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Scallop & Shrimp Lover Poke US$21.90
Marinated scallop & shrimp and spicy scallop & shrimp, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
- Rainbow Poke US$22.50
Marinated Olive Oil Tuna, Salmon, Spicy Yellow tail, Spicy Crab salad, Edamame, Corn, Cucumber, Masago, Carrot, Tempura Crunch, Spring Mix, Furikake, Mango.
- Eel Lover Poke US$22.50
Deep-fried eel and baked eel, spicy crab salad, edamame, corn, cucumber, masago, carrot, tempura crunch, spring mix, furikake, and mango.
Sashimi
- SA)Eel / Unagi US$13.80
3 pieces with radish.
- SA)Escolar / Shiro US$14.40
3 pieces with radish.
- SA)Mackerel / Saba US$11.30
3 pieces with radish.
- SA)Sweet Shrimp / Amaebi US$18.10
3 pieces with radish.
- SA)Cajun Tuna US$16.30
3 pieces with radish.
- SA)Salmon / Sake US$13.10
3 pieces with radish.
- SA)Smoked Salmon US$13.10
3 pieces with radish.
- SA)Squid / Ika US$11.30
3 pieces with radish.
- SA)Imitation Crab / Kanikama US$6.90
3 pieces with radish.
- SA)Scallop / Hotate US$5.60
1 piece with cucumber.
- SA)Tuna / Kihada US$14.40
3 pieces with radish.
- SA)Shrimp / Ebi US$10.00
3 pieces with radish.
- SA)Tilapia / Izumidai US$9.40
3 pieces with radish.
- SA)Smelt Roe / Masago US$3.80
1 piece with cucumber.
- SA)Flying Fish Roe / Tobiko US$5.00
1 piece with cucumber.
- SA)Salmon Roe / Ikura US$5.00
1 piece with cucumber.
- SA)Yellowtail / Hamachi US$16.30
3 pieces with radish.
- SA)Roast Egg Cake / Tamagoyaki US$8.10
3 pieces with radish.
- SA)Octopus / Tako US$13.10
3 pieces with radish.
- SA)Sea Urchin US$10.00
1 piece with cucumber.
Gluten Free Menu - Burritos
- Vegetable Burrito US$18.10
Gluten free. Oshinko, spring mix, asparagus, carrot, cucumber, and avocado.
- Muenster Burrito US$21.90
Gluten free. Cilantro, cucumber, fresh tuna, avocado, Muenster cheese, spicy sauce & wasabi sauce.
- Philadelphia Burrito US$20.60
Gluten free. Smoked salmon, cream cheese, avocado, cucumber, romaine lettuce with spicy sauce.
- Scotland Burrito US$20.00
Gluten free. Fresh salmon, avocado, cucumber, romaine lettuce, and spicy sauce.
- Pacific Burrito US$20.00
Gluten free. Fresh tuna, avocado, cucumber, romaine lettuce, with spicy sauce.
Add Sauces
- Wasabi Mayo US$2.00
- Katsu Sauce US$2.00
- Yum Yum Sauce US$2.00
- Sweet Chili US$2.00
- Spicy Mayo US$2.00
Spicy.
- Spicy Ponzu US$2.00
Spicy.
- Teriyaki US$2.00
- Chili 2 Sauce US$2.00
- Eel Sauce US$2.00
- Sriracha US$2.00
Gluten Free Menu - Vegetable Rolls
- Avocado, Cucumber Roll US$8.10
Gluten free.
- Osinko Roll US$6.90
Gluten free. Sweet pickled radish.
- Asparagus Roll US$6.90
Gluten free.
- Avocado Roll US$6.90
Gluten free.
- Carrot Roll US$6.30
Gluten free.
- AAC Roll US$8.80
Gluten free. Asparagus, avocado, and cucumber.
- CAC US$8.10
Gluten free. Carrot, avocado & cucumber.
- Cucumber Roll US$6.90
Gluten free.
Vegetarian Menu - Appetizers
- Agedashi Tofu US$7.50
Vegetarian. 4 pieces. Deep-fried tofu served with teriyaki sauce.
- Edamame US$7.50
Vegetarian. Steamed Japanese soybeans with salt.
- House Salad US$6.90
Vegetarian. Romaine lettuce mixed with carrot, red cabbage, red radish, cherry tomato, topped with a choice of ginger dressing, thousand island dressing, or Italian dressing.
- Seaweed Salad US$7.50
Vegetarian. Marinated seaweed.
- Vegetable Gyoza US$9.40
Vegetarian. Vegetable gyoza served deep-fried or steamed with a spicy ponzu sauce.
- Vegetable Tempura US$11.30
Vegetarian. 6 pieces. Zucchini, squash, sweet potato, eggplant, asparagus, and mushroom lightly battered in tempura then deep-fried. Served with tempura sauce.
Vegetarian Menu - Vegetable Rolls
- Asparagus Roll US$6.90
Vegetarian.
- Avocado, Cucumber Roll US$8.10
Vegetarian.
- Vegetable Roll Combo US$23.10
Vegetarian. Fresh veggie roll, CAC roll, and AAC roll.
- Sweet Potato Tempura Roll US$8.40
Vegetarian. Sweet potato tempura with eel sauce.
- Kanpyo Roll US$6.90
Vegetarian. Sweet pumpkin skin.
- Carrot Roll US$6.25
Vegetarian.
- CAC US$8.10
Vegetarian. Carrot, avocado & cucumber.
- Osinko Roll US$6.90
Vegetarian. Sweet pickled radish.
- AAC Roll US$8.80
Vegetarian. Asparagus, avocado, and cucumber.
- Fresh Vegetable Roll US$9.40
Vegetarian. Spring mix, asparagus, osinko, kampyo, carrot, cucumber, and avocado.
- Cucumber Roll US$6.90
Vegetarian.
- Avocado Roll US$6.90
Vegetarian.
Tempura & Panko Rolls
- Black Sea Roll US$25.00
8 pieces. Squid lightly battered in cuttlefish ink then deep-fried squid and roll, spring mix, spicy crab & cucumber wrapped in seaweed. Served with spicy mayo sauce & black squid.
- Scotland Roll US$21.80
8 pieces. Tempura deep-fried roll with cream cheese, eel, avocado & spicy crab. Topped with crunch & masago. Served with eel sauce, olive oil, and chili sauce.
- Japan Roll US$21.90
8 pieces.Panko deep-fried aac roll, topped with spicy tuna. Served with sesame oil, eel sauce, gochujang sauces and green onion.
- Greenland Roll US$23.80
8 pieces. Green tempura deep-fried roll with Muenster cheese, real crab salad, salmon & avocado. Served with wine sauce, sriracha & green crunchy.
- Mexican Roll US$23.80
8 pieces. Red tempura deep-fried roll with spicy shrimp & scallops, tuna, salmon & cucumber. Served with eel sauce, wasabi sauce & red crunchy.
Gluten Free Menu - Simple Rolls
- Tuna Roll US$8.10
Gluten free.
- Salmon, Avocado, Cucumber Roll US$10.00
Gluten free.
- Yellowtail Roll US$8.80
Gluten free.
- Philadelphia Roll US$10.60
Gluten free. Smoked salmon, cream cheese, and avocado.
- Shrimp, Avocado, Cucumber Roll US$9.40
Gluten free.
- Salmon Roll US$8.10
Gluten free.
- Tuna, Avocado, Cucumber Roll US$10.30
Gluten free.
From the Kitchen
- Spicy Seafood Sundubu US$28.10
Spicy. Lobster tail, green mussels, clam, shrimp, squid, scallops, onion, green onion, egg, soft tofu in seasoned sundubu pork broth. Served with rice.
- Vegetarian Miso Ramen US$21.25
Bean sprouts, bok choy, green onion, menma (bamboo), kikurage (black fungus), corn, fried tofu, fried garlic, fresh ramen noodles in Miso broth.
- Pork Katsu Don US$18.80
Omelette with panko deep-fried pork on top of white rice with white onion and green onion. Topped with donburi sauce.
- Beef Bibimbap US$18.80
White rice topped with bulgogi, sautéed carrot, spinach, radish, mushroom, zucchini & egg in a bowl. Served with gochujang sauce or teriyaki sauce.
- Chicken Katsu Don US$18.10
Omelette with panko deep-fried chicken on top of white rice with white onion and green onion. Topped with donburi sauce.
- Spicy Tonkotsu Ramen US$22.50
Cha-Shu (pork), bean sprouts, green onion, menma (bamboo), wakame seaweed, corn, fried garlic, rayu(chili oil), egg & fresh ramen noodles in Tonkotsu broth.
- Spicy Seafood Ramen US$31.30
Spicy. Lobster tail, green mussels, clam, shrimp, squid, scallops, onion, carrot, green onion, mushrooms & ramen noodles in seasoned pork ramen broth.
- Bulgogi US$21.25
Beef marinated in Korean barbeque sauce with mushrooms, carrot, green onions, yellow onions, peppers in hot cast iron. Served with rice.
- Seafood Udon US$30.00
Lobster tail, mussels, clam, shrimp, squid, scallops, napa, spinach, green onion, carrot, garlic & udon noodles in seasoned udon broth.
- Yaki Soba US$20.00
Soba noodles with meat or tofu and vegetables.
- Fried Tofu Bibimbap US$18.80
White rice topped with fried tofu, sautéed carrot, spinach, radish, mushroom, zucchini & egg in a bowl. Served with gochujang sauce or teriyaki sauce.
- Bento US$22.50
With edamame, seaweed salad, pork gyoza, shrimp shumai, 2 pieces tempura, katsu shrimp, white rice, and half California roll.
Spicy Rolls
- Spicy California Roll US$9.40
Spicy. Spicy crab meat with avocado.
- Spicy Tuna Roll US$10.00
Spicy. Spicy tuna & cucumber.
- Spicy Salmon & Shrimp Tempura Roll US$12.80
Spicy. Shrimp panko, spicy salmon avocado & cucumber with eel sauce.
- Spicy Yellowtail US$10.60
Spicy. Spicy yellowtail & cucumber.
- Spicy Scallop & Shrimp Roll US$10.60
Spicy. Spicy baby scallop and shrimp with cucumber.
- Spicy Salmon Roll US$10.00
Spicy. Spicy salmon & cucumber.
- Spicy Tuna & Shrimp Tempura Roll US$13.10
Spicy. Shrimp panko, spicy tuna, avocado & cucumber with eel sauce.
- Spicy Escolar Roll US$10.00
Spicy. Spicy escolar & cucumber.
Gluten Free Menu - Simple Rolls
- Shrimp, Avocado, Cucumber Roll US$9.40
Gluten free.
- Salmon, Avocado, Cucumber Roll US$10.00
Gluten free.
- Tuna Roll US$8.10
Gluten free.
- Salmon Roll US$8.10
Gluten free.
- Tuna, Avocado, Cucumber Roll US$10.30
Gluten free.
- Philadelphia Roll US$10.60
Gluten free. Smoked salmon, cream cheese, and avocado.
- Yellowtail Roll US$8.80
Gluten free.
Vegetarian Menu - Appetizers
- Agedashi Tofu US$7.50
Vegetarian. 4 pieces. Deep-fried tofu served with teriyaki sauce.
- Seaweed Salad US$7.50
Vegetarian. Marinated seaweed.
- Vegetable Tempura US$11.30
Vegetarian. 6 pieces. Zucchini, squash, sweet potato, eggplant, asparagus, and mushroom lightly battered in tempura then deep-fried. Served with tempura sauce.
- House Salad US$6.90
Vegetarian. Romaine lettuce mixed with carrot, red cabbage, red radish, cherry tomato, topped with a choice of ginger dressing, thousand island dressing, or Italian dressing.
- Vegetable Gyoza US$9.40
Vegetarian. Vegetable gyoza served deep-fried or steamed with a spicy ponzu sauce.
- Edamame US$7.50
Vegetarian. Steamed Japanese soybeans with salt.
Vegetarian Menu - Special Rolls
- Mango Roll US$21.90
Vegetarian. 8 pieces. Osinko, asparagus, cucumber, kanpyo wrapped in rice paper. Topped with mango in olive oil, avocado sake sauce & coconut flakes.
- Fresh Air Roll US$19.40
Vegetarian. 6 pieces. Seaweed salad, radish, avocado, cucumber, kampyo & osinko wrapped in rice paper. Served with sunomono sauce.
- Kiwi Roll US$21.90
Vegetarian. 8 pieces. Osinko, asparagus, cucumber, kanpyo wrapped in rice paper. Topped with kiwi in olive oil, avocado, sake sauce & coconut flakes.
- San Francisco Roll US$21.90
Vegetarian. 8 pieces. Spring mix, cucumber, cilantro, red/green pepper inside, topped with avocado. Served with spicy ponzu sauce & green onion.
Sashimi
- SA)Octopus / Tako US$13.10
3 pieces with radish.
- SA)Yellowtail / Hamachi US$16.30
3 pieces with radish.
- SA)Escolar / Shiro US$14.40
3 pieces with radish.
- SA)Shrimp / Ebi US$10.00
3 pieces with radish.
- SA)Salmon Roe / Ikura US$5.00
1 piece with cucumber.
- SA)Salmon / Sake US$13.10
3 pieces with radish.
- SA)Scallop / Hotate US$5.60
1 piece with cucumber.
- SA)Tuna / Kihada US$14.40
3 pieces with radish.
- SA)Flying Fish Roe / Tobiko US$5.00
1 piece with cucumber.
- SA)Smoked Salmon US$13.10
3 pieces with radish.
- SA)Sea Urchin US$10.00
1 piece with cucumber.
- SA)Smelt Roe / Masago US$3.80
1 piece with cucumber.
- SA)Eel / Unagi US$13.80
3 pieces with radish.
- SA)Roast Egg Cake / Tamagoyaki US$8.10
3 pieces with radish.
- SA)Squid / Ika US$11.30
3 pieces with radish.
- SA)Mackerel / Saba US$11.30
3 pieces with radish.
- SA)Imitation Crab / Kanikama US$6.90
3 pieces with radish.
- SA)Tilapia / Izumidai US$9.40
3 pieces with radish.
Vegetarian Menu - Burritos
- Vegetable Burrito US$18.10
Vegetarian. Oshinko, kanpyo, spring mix, asparagus, carrot, cucumber, avocado, and eel sauce.
- Bibimbap Burrito US$18.10
Vegetarian. Sautéed radish, spinach, carrot, mushroom, zucchini, and eel sauce.
Vegetarian Menu - From the Kitchen
- Hot Stone Bibimbap US$20.60
Vegetarian. White rice topped with steamed tofu, sautéed carrot, spinach, radish, mushroom, zucchini in a hot stone pot. Served with gochujang sauce or teriyaki sauce.
- Steamed Tofu Bibimbap US$18.80
Vegetarian. White rice topped with steamed tofu, sautéed carrot, spinach, radish, mushroom, and zucchini in a bowl. Served with gochujang or teriyaki sauce.
- Tofu Yaki Soba US$20.00
Vegetarian. Soba noodles with tofu and vegetables.
- Vegetarian Miso Ramen US$21.30
Bean sprouts, bok choy, green onion, menma (bamboo), kikurage (black fungus), corn, fried tofu, fried garlic, fresh ramen noodles in Miso broth.
Gluten Free Menu - Appetizers
- Orange Ceviche US$15.00
Gluten free. Tuna, salmon, snapper, shrimp, asparagus and octopus marinated with orange cut into bite sized pieces mixed together with sunomono sauce & chopped cilantro.
- Tuna Tataki Salad US$18.10
Gluten free. Seared tuna on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with truffle oil, sunomono sauce & house wine sauce.
- Edamame US$7.50
Gluten free. Steamed Japanese soybeans with salt.
- Salmon Tataki Salad US$18.10
Gluten free. Seared salmon on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with truffle oil, sunomono sauce & house wine sauce.
Gluten Free Menu - Burritos
- Scotland Burrito US$20.00
Gluten free. Fresh salmon, avocado, cucumber, romaine lettuce, and spicy sauce.
- Pacific Burrito US$20.00
Gluten free. Fresh tuna, avocado, cucumber, romaine lettuce, with spicy sauce.
- Philadelphia Burrito US$20.60
Gluten free. Smoked salmon, cream cheese, avocado, cucumber, romaine lettuce with spicy sauce.
- Muenster Burrito US$21.90
Gluten free. Cilantro, cucumber, fresh tuna, avocado, Muenster cheese, spicy sauce & wasabi sauce.
- Vegetable Burrito US$18.10
Gluten free. Oshinko, spring mix, asparagus, carrot, cucumber, and avocado.
Gluten Free Menu - Special Rolls
- Kiwi Roll US$21.90
Gluten free. 8 pieces. Salmon, osinko, asparagus, cream cheese wrapped in rice paper. Topped with kiwi in avocado, sake sauce & coconut flakes.
- Snow Crab Roll US$23.80
Gluten free. 8 pieces. Rare crab salad, cucumber & avocado wrapped in seaweed. Topped with real crab salad. Served with house wine sauce.
- Cinderella Roll US$19.40
Gluten free. 5 pieces. Tuna, salmon, escolar, avocado, and wrapped in cucumber. Served with sunomono sauce.
- Monster Roll US$20.60
Gluten free. 8 pieces. Cucumber, cilantro & cream cheese wrapped in seaweed, topped with smoked salmon. Served with wine sauce, sweet chili sauce & crunchy.
- Mango Roll US$21.90
Gluten free. 8 pieces. Salmon, osinko, asparagus, cream cheese wrapped in rice paper. Topped with mango in avocado, sake sauce & coconut flakes.
Simple Rolls
- Sweet Potato Tempura Roll US$8.40
Sweet potato tempura with eel sauce.
- Shrimp, Avocado, Cucumber Roll US$9.40
- Green California Roll US$9.40
Crab salad, avocado and green tobiko on top.
- Salmon Roll US$8.10
- Chicken Tempura Roll US$9.40
Chicken tempura with eel sauce.
- Black California Roll US$9.40
Crab salad, avocado and black tobiko on top.
- Eel, Avocado, Cucumber Roll US$10.60
Served with eel sauce.
- Salmon, Avocado Cucumber Roll US$10.00
- Orange California Roll US$9.40
Crab salad, avocado and masago on top.
- Tuna Roll US$8.10
- Red California Roll US$9.40
Crab salad, avocado and red tobiko on top.
- Special California Roll US$8.80
Crab stick, cucumber and avocado.
- Shrimp Tempura Roll US$11.90
Shrimp panko tempura, crab stick, cucumber, and avocado.
- Crab Roll US$6.90
- Tuna, Avocado, Cucumber Roll US$10.30
- Yellowtail Roll US$8.80
- Philadelphia Roll US$10.60
Smoked salmon, cream cheese, and avocado.
Burritos
- Dragon Burrito US$22.50
Eel, 2 pieces of shrimp tempura, spicy crab, cucumber, avocado, eel sauce, chili sauce, sesame oil & crunch.
- Fish Katsu Burrito US$19.40
Panko deep-fried tilapia, green & red cabbage, carrot & onion. Served with katsu sauce.
- Pacific Burrito US$20.00
Spicy crab, tuna marinated in olive oil, avocado, masago, cucumber, crunch, and eel sauce.
- Pork Katsu Burrito US$20.00
Panko deep-fried pork, green & red cabbage, carrot & onion served with katsu sauce.
- Muenster Burrito US$21.90
Spicy crab, cilantro, kanpyo, crunch flakes, cucumber, avocado, Muenster cheese, eel sauce, spicy sauce & wasabi sauce.
- Vegetable Burrito US$18.10
Oshinko, kanpyo, spring mix, asparagus, carrot, cucumber, avocado, and eel sauce.
- Philadelphia Burrito US$20.60
Spicy crab, smoked salmon, cream cheese, avocado, cucumber, eel sauce & crunch.
- Shrimp Festival Burrito US$22.50
Spicy crab, avocado, 2 pieces of shrimp tempura, cooked shrimp, cucumber, eel sauce, chili sauce & crunch.
- Kanbu Burrito US$23.80
Marinated tuna and salmon, tamago, tobiko, masago, cucumber, avocado, crunch & eel sauce.
- Bibimbap Burrito US$18.10
Sautéed radish, spinach, carrot, mushroom, zucchini, beef, and eel sauce.
- Scotland Burrito US$20.00
Spicy crab, salmon marinated in olive oil, avocado, masago, cucumber, crunch, and eel sauce.
- Bulgogi Burrito US$19.40
Steamed green cabbage, beef bulgogi, vegetables with gochujang sauce.
- Fireball Burrito US$20.60
Spicy tuna, kanpyo, masago, cucumber, avocado, eel sauce, chili sauce, sesame oil & crunch.
- Kimchi Bulgogi Burrito US$20.60
Steamed green cabbage, beef bulgogi, vegetables, kimchi with gochujang sauce.
- Chicken Katsu Burrito US$19.40
Panko deep-fried chicken, green & red cabbage, carrot & onion served with katsu sauce.
Sushi (Nigiri)
- SU)Roast Egg Cake /Tamagoyaki US$5.60
- SU)Octopus / Tako US$8.80
- SU)Tuna / Kihada US$10.00
- SU)Salmon Roe / Ikura US$9.40
- SU)Tilapia / Izumidai US$6.30
- SU)Imitation Crab / Kanikama US$5.00
- SU)Smelt Fish Roe / Masago US$6.90
- SU)Escolar / Shiro US$10.00
- SU)Mackerel / Saba US$7.50
- SU)Shrimp / Ebi US$6.30
- SU)Scallop / Hotate US$10.00
- SU)Smoked Salmon US$8.80
- SU)Salmon / Sake US$8.80
- SU)Eel / Unagi US$10.00
- SU)Yellowtail / Hamachi US$11.30
- SU)Sweet Shrimp / Amaebi US$13.10
- SU)Sea Urchin / Uni US$19.40
- SU)Squid / Ika US$7.50
- SU)Flying Fish Roe / Tobiko US$8.80
Vegetable Rolls
- Osinko Roll US$6.90
Sweet pickled radish.
- AAC Roll US$8.80
Asparagus, avocado, cucumber.
- Cucumber Roll US$6.90
- Avocado, Cucumber Roll US$8.10
- CAC US$8.10
Carrot, avocado & cucumber.
- Fresh Vegetable Roll US$9.40
Spring mix, asparagus, osinko, kampyo, carrot, cucumber, and avocado.
- Asparagus Roll US$6.90
- Carrot Roll US$6.30
- Kanpyo Roll US$6.90
Sweet pumpkin skin.
- Avocado Roll US$6.90
Gluten Free Menu - Appetizers
- Orange Ceviche US$15.00
Gluten free. Tuna, salmon, snapper, shrimp, asparagus and octopus marinated with orange cut into bite sized pieces mixed together with sunomono sauce & chopped cilantro.
- Salmon Tataki Salad US$18.10
Gluten free. Seared salmon on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with truffle oil, sunomono sauce & house wine sauce.
- Edamame US$7.50
Gluten free. Steamed Japanese soybeans with salt.
- Tuna Tataki Salad US$18.10
Gluten free. Seared tuna on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with truffle oil, sunomono sauce & house wine sauce.
Gluten Free Menu - Vegetable Rolls
- Avocado Roll US$6.90
Gluten free.
- AAC Roll US$8.80
Gluten free. Asparagus, avocado, and cucumber.
- Asparagus Roll US$6.90
Gluten free.
- CAC US$8.10
Gluten free. Carrot, avocado & cucumber.
- Cucumber Roll US$6.90
Gluten free.
- Carrot Roll US$6.30
Gluten free.
- Osinko Roll US$6.90
Gluten free. Sweet pickled radish.
- Avocado, Cucumber Roll US$8.10
Gluten free.
Vegetarian Menu - Special Rolls
- Kiwi Roll US$21.90
Vegetarian. 8 pieces. Osinko, asparagus, cucumber, kanpyo wrapped in rice paper. Topped with kiwi in olive oil, avocado, sake sauce & coconut flakes.
- Mango Roll US$21.90
Vegetarian. 8 pieces. Osinko, asparagus, cucumber, kanpyo wrapped in rice paper. Topped with mango in olive oil, avocado sake sauce & coconut flakes.
- Fresh Air Roll US$19.40
Vegetarian. 6 pieces. Seaweed salad, radish, avocado, cucumber, kampyo & osinko wrapped in rice paper. Served with sunomono sauce.
- San Francisco Roll US$21.90
Vegetarian. 8 pieces. Spring mix, cucumber, cilantro, red/green pepper inside, topped with avocado. Served with spicy ponzu sauce & green onion.
Vegetable Rolls
- CAC US$8.10
Carrot, avocado & cucumber.
- Carrot Roll US$6.30
- Avocado Roll US$6.90
- Osinko Roll US$6.90
Sweet pickled radish.
- Avocado, Cucumber Roll US$8.10
- AAC Roll US$8.80
Asparagus, avocado, cucumber.
- Kanpyo Roll US$6.90
Sweet pumpkin skin.
- Fresh Vegetable Roll US$9.40
Spring mix, asparagus, osinko, kampyo, carrot, cucumber, and avocado.
- Asparagus Roll US$6.90
- Cucumber Roll US$6.90
Beverages
- Sparkling Water: San Pellegrino US$5.63
- Cold Oolong Tea US$6.25
- Ramune US$6.88
Original, grape, orange, melon, or strawberry.
- Cold Green Tea US$6.25
- Coke Products US$3.75
Coke, Lemonade, Diet Coke, Orange Fanta, Sprite, or Sweet Tea.
Special Rolls
- Rainbow Roll US$20.60
8 pieces. California roll topped with 5 kinds of fishes.
- Mademoiselle Roll US$20.00
8 pieces. Spicy crab, shrimp tempura, cucumber & avocado, wrapped in soybean paper.
- Alaskan Roll US$21.90
8 pieces. Spicy salmon roll topped with salmon. Served with black tobiko.
- Black Dragon Roll US$23.80
8 pieces. Shrimp tempura roll, topped with tempura-fried eel. Served with eel sauce.
- Snow Crab Roll US$23.75
8 pieces. Real crab salad, cucumber & avocado wrapped in seaweed. Topped with real crab salad. Served with house wine sauce and ikura.
- Cinderella Roll US$19.40
5 pieces. Crab salad, tuna, salmon, avocado and tamago, wrapped in cucumber. Served with spicy ponzu sauce.
- Pacific Roll US$21.90
8 pieces. Spicy tuna roll topped with tuna. Served with green tobiko.
- Mango Roll US$21.90
8 pieces. Salmon, osinko, asparagus, cream cheese wrapped in rice paper. Topped with mango in olive oil, avocado sake sauce & coconut flakes.
- Fireball Roll US$21.90
8 pieces. Spicy tuna, cucumber & crunch. Topped with masago, eel sauce, sriracha, sesame oil & 3 types of tobiko.
- Monster Roll US$20.60
8 pieces. Cucumber, cilantro & cream cheese wrapped in seaweed topped with smoked salmon. Served with wine sauce, sweet chili sauce & crunchy.
- Kiwi Roll US$21.90
8 pieces. Salmon, osinko, asparagus, and cream cheese wrapped in rice paper. Topped with kiwi in olive oil, avocado, sake sauce & coconut flakes..
- Volcano Roll US$23.10
8 pieces. Shrimp tempura roll wrapped in seaweed. Topped with spicy crab salad & spicy salmon served with chili 2 sauce, crunch & green onion. Served on flaming skillet.
- Soft Shell Crab Roll US$21.90
Cornstarch deep-fried soft shell crab, spring mix, crab salad & cucumber wrapped in seaweed. Served with masago, wine sauce and wasabi sauce. 5 pieces.
- Yummy Roll US$21.90
8 pieces. Tuna, salmon, escolar, cucumber, and avocado roll wrapped in seaweed. Topped with seaweed salad served with sesame dressing, chili 2 sauce, crunch & green onion.
- Caterpillar Roll US$20.60
8 pieces. Spicy California roll topped with avocado. Served with spicy mayo and sriracha.
- Lobster Roll US$25.60
8 pieces. Lobster salad, cucumber & avocado, shrimp tempura wrapped in seaweed. Topped with lobster salad. Served with spicy sauce & 3 types of tobiko.
- Fresh Air Roll US$19.40
6 pieces. Seaweed salad, radish, tamago, avocado, cucumber, kampyo & osinko wrapped in rice paper. Served with sunomono sauce.
Gluten Free Menu - Baked & Seared Rolls
- San Francisco Roll US$21.90
Gluten free. 8 pieces. Seared roll with spring mix, cucumber, cilantro, red/green pepper inside, topped with seared Cajun tuna. Served with sunomono sauce & green onion.
- New York Roll US$21.90
Gluten free. 8 pieces. Seared fresh salmon roll, topped with salmon. Served with sweet sauce and green onion.
Baked & Seared Rolls
- San Francisco Roll US$21.90
8 pieces. Seared roll with spring mix, cucumber, cilantro, red/green pepper inside, topped with seared Cajun tuna. Served with spicy ponzu sauce & green onion.
- New York Roll US$21.90
8 pieces. Seared spicy salmon roll, topped with salmon. Served with sweet sauce and sweet potato chips.
- Ann Arbor Roll US$21.90
8 pieces. Baked roll with kampyo, crunchy flakes & cucumber, topped with muenster cheese. Served with edamame, wasabi sauce & eel sauce.
- Atlanta Roll US$21.90
8 pieces. Baked shrimp tempura roll, topped with spicy escolar. Served with eel sauce, spicy sauce, wasabi mayo & green onion.
- Michigan Roll US$23.80
8 pieces.Baked shrimp tempura roll, topped with spicy baby scallop, shrimp & Cheddar cheese. Served with eel sauce & Parmesan cheese.
- L.A. Roll US$22.50
8 pieces. Seared shrimp tempura roll, topped with furikake, spicy yellowtail. Served with wine sauce.
From the Kitchen
- Chicken Katsu Don US$18.10
Omelette with panko deep-fried chicken on top of white rice with white onion and green onion. Topped with donburi sauce.
- Pork Katsu Don US$18.80
Omelette with panko deep-fried pork on top of white rice with white onion and green onion. Topped with donburi sauce.
- Vegetarian Miso Ramen US$21.25
Bean sprouts, bok choy, green onion, menma (bamboo), kikurage (black fungus), corn, fried tofu, fried garlic, fresh ramen noodles in Miso broth.
- Seafood Udon US$30.00
Lobster tail, mussels, clam, shrimp, squid, scallops, napa, spinach, green onion, carrot, garlic & udon noodles in seasoned udon broth.
- Bento US$22.50
With edamame, seaweed salad, pork gyoza, shrimp shumai, 2 pieces tempura, katsu shrimp, white rice, and half California roll.
- Spicy Seafood Ramen US$31.30
Spicy. Lobster tail, green mussels, clam, shrimp, squid, scallops, onion, carrot, green onion, mushrooms & ramen noodles in seasoned pork ramen broth.
- Fried Tofu Bibimbap US$18.80
White rice topped with fried tofu, sautéed carrot, spinach, radish, mushroom, zucchini & egg in a bowl. Served with gochujang sauce or teriyaki sauce.
- Spicy Tonkotsu Ramen US$22.50
Cha-Shu (pork), bean sprouts, green onion, menma (bamboo), wakame seaweed, corn, fried garlic, rayu(chili oil), egg & fresh ramen noodles in Tonkotsu broth.
- Beef Bibimbap US$18.80
White rice topped with bulgogi, sautéed carrot, spinach, radish, mushroom, zucchini & egg in a bowl. Served with gochujang sauce or teriyaki sauce.
- Spicy Seafood Sundubu US$28.10
Spicy. Lobster tail, green mussels, clam, shrimp, squid, scallops, onion, green onion, egg, soft tofu in seasoned sundubu pork broth. Served with rice.
- Bulgogi US$21.25
Beef marinated in Korean barbeque sauce with mushrooms, carrot, green onions, yellow onions, peppers in hot cast iron. Served with rice.
- Yaki Soba US$20.00
Soba noodles with meat or tofu and vegetables.
Baked & Seared Rolls
- Ann Arbor Roll US$21.90
8 pieces. Baked roll with kampyo, crunchy flakes & cucumber, topped with muenster cheese. Served with edamame, wasabi sauce & eel sauce.
- Atlanta Roll US$21.90
8 pieces. Baked shrimp tempura roll, topped with spicy escolar. Served with eel sauce, spicy sauce, wasabi mayo & green onion.
- New York Roll US$21.90
8 pieces. Seared spicy salmon roll, topped with salmon. Served with sweet sauce and sweet potato chips.
- Michigan Roll US$23.80
8 pieces.Baked shrimp tempura roll, topped with spicy baby scallop, shrimp & Cheddar cheese. Served with eel sauce & Parmesan cheese.
- San Francisco Roll US$21.90
8 pieces. Seared roll with spring mix, cucumber, cilantro, red/green pepper inside, topped with seared Cajun tuna. Served with spicy ponzu sauce & green onion.
- L.A. Roll US$22.50
8 pieces. Seared shrimp tempura roll, topped with furikake, spicy yellowtail. Served with wine sauce.
Sushi (Nigiri)
- SU)Eel / Unagi US$10.00
- SU)Smoked Salmon US$8.80
- SU)Roast Egg Cake /Tamagoyaki US$5.60
- SU)Cajun Tuna / Cajun Maguro US$10.60
- SU)Tuna / Kihada US$10.00
- SU)Scallop / Hotate US$10.00
- SU)Squid / Ika US$7.50
- SU)Tilapia / Izumidai US$6.30
- SU)Yellowtail / Hamachi US$11.30
- SU)Salmon Roe / Ikura US$9.40
- SU)Imitation Crab / Kanikama US$5.00
- SU)Sweet Shrimp / Amaebi US$13.10
- SU)Salmon / Sake US$8.80
- SU)Smelt Fish Roe / Masago US$6.90
- SU)Sea Urchin / Uni US$19.40
- SU)Escolar / Shiro US$10.00
- SU)Octopus / Tako US$8.80
- SU)Flying Fish Roe / Tobiko US$8.80
- SU)Shrimp / Ebi US$6.30
- SU)Mackerel / Saba US$7.50
Gluten Free Menu - Baked & Seared Rolls
- San Francisco Roll US$21.90
Gluten free. 8 pieces. Seared roll with spring mix, cucumber, cilantro, red/green pepper inside, topped with seared Cajun tuna. Served with sunomono sauce & green onion.
- New York Roll US$21.90
Gluten free. 8 pieces. Seared fresh salmon roll, topped with salmon. Served with sweet sauce and green onion.
Vegetarian Menu - From the Kitchen
- Vegetarian Miso Ramen US$21.30
Bean sprouts, bok choy, green onion, menma (bamboo), kikurage (black fungus), corn, fried tofu, fried garlic, fresh ramen noodles in Miso broth.
- Fried Tofu Bibimbap US$18.80
Vegetarian. White rice topped with steamed tofu, sautéed carrot, spinach, radish, mushroom, and zucchini in a bowl. Served with gochujang or teriyaki sauce.
- Tofu Yaki Soba US$20.00
Vegetarian. Soba noodles with tofu and vegetables.
Gluten Free Menu - Poke Bowls
- Tuna Lover Poke US$21.90
Gluten free. Fresh tuna, spicy tuna, edamame, corn, cucumber, carrot, spring mix, and mango.
- Yellow Tail Lover Poke US$21.90
Gluten free. Fresh yellowtail and spicy yellowtail, edamame, corn, cucumber, carrot, spring mix, and mango.
- Salmon Lover Poke US$21.30
Gluten free. Fresh salmon, spicy salmon, edamame, corn, cucumber, carrot, spring mix, and mango.
Appetizers
- Salmon Tataki Salad US$18.00
Seared salmon on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & house wine sauce.
- Orange Ceviche US$15.00
Tuna, salmon, snapper, shrimp, asparagus and octopus marinated with orange cut into bite-sized pieces mixed together with spicy ponzu sauce and chopped cilantro.
- Firecracker Salad US$18.00
Jalapeño peppers stuffed with spicy tuna, spicy crab salad and cream cheese. Panko deep-fried and drizzled with eel and spicy sauces on top of spring mix with cucumber, corn, edamame, and carrot. Served with olive oil and ponzu sauce.
- Black Squid US$18.80
Squid lightly battered in cuttlefish ink then deep-fried served with spicy sauce and sesame dressing.
- Edamame US$7.50
Steamed Japanese soybeans with salt.
- Tuna Tataki Salad US$18.00
Seared tuna on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & house wine sauce.
- Katsu Shrimp Tempura US$11.30
4 pieces. Tempura and deep-fried served with katsu shrimp lightly battered in tempura sauce.
- Agedashi Tofu US$7.50
Deep-fried tofu served with teriyaki sauce. 4 Pieces.
- Seaweed Salad US$7.50
Marinated seaweed.
- Squid Salad US$8.10
Marinated squid salad.
- Vegetable Tempura US$11.30
6 pieces. Zucchini, squash, sweet potato, eggplant, asparagus, mushroom lightly battered in tempura then deep-fried served with tempura sauce.
- Sashimi Salad US$18.00
Assortment of fresh fish, masago on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & house wine sauce.
- Kizami Wasabi Or Real Wasabi US$3.13
For sashimi or sushi.
- House Salad US$6.90
Romaine lettuce mixed with carrot, red cabbage, red radish, cherry tomato, Cheddar cheese topped with choice of ginger dressing, thousand island dressing, or Italian dressing.
- Gyoza US$9.40
Pork gyoza served deep-fried or steamed with spicy ponzu sauce. 5 Pieces.
- Coconut Shrimp Tempura US$13.10
Shrimp in a light coconut tempura batter then deep-fried with sweet chili sauce.
- Vegetable Gyoza US$9.40
Vegetable gyoza served deep-fried or steamed with a spicy ponzu sauce.
- Miso Soup US$3.13
Soybean paste with tofu, scallions and seaweed.
- Shrimp Shumai US$9.40
4 pieces. Steamed shrimp dumplings served with spicy ponzu sauce.
- Eel Salad US$18.00
Eel lightly battered with tempura then deep-fried. Spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & eel sauce.
- Takoyaki US$10.00
5 pieces. Deep-fried octopus ball. Served with katsu sauce & cilantro flakes.
Combination
- Yellowtail Sushi Combo US$28.80
5 pieces of yellowtail sushi & spicy yellowtail.
- Salmon Sushi Combo US$26.90
5 pieces of salmon sushi & spicy salmon.
- Sushi Deluxe Combo US$36.90
8 pieces of chef's choice & california roll.
- Sashimi Deluxe Combo US$61.30
18 pieces of chef's choice & white rice.
- Vegetable Roll Combo US$23.10
Fresh veggie roll, CAC roll, and AAC roll.
- Sushi & Sashimi Festival US$61.30
6 pieces of chef's choice sushi & 9 pieces of sashimi, California roll.
- Sushi Regular Combo US$27.50
5 pieces of chef's choice sushi & California roll.
- Spicy Roll Combo US$25.00
Spicy. Spicy California, spicy tuna, and spicy salmon.
- Tuna Sushi Combo US$28.80
5 pieces of tuna sushi & spicy tuna.
- Sashimi Regular Combo US$46.30
12 pieces of chef's choice & white rice.
- California Roll Combo US$23.80
Orange California, spicy California, and special California.
Gluten Free Menu - Special Rolls
- Snow Crab Roll US$23.80
Gluten free. 8 pieces. Rare crab salad, cucumber & avocado wrapped in seaweed. Topped with real crab salad. Served with house wine sauce.
- Mango Roll US$21.90
Gluten free. 8 pieces. Salmon, osinko, asparagus, cream cheese wrapped in rice paper. Topped with mango in avocado, sake sauce & coconut flakes.
- Cinderella Roll US$19.40
Gluten free. 5 pieces. Tuna, salmon, escolar, avocado, and wrapped in cucumber. Served with sunomono sauce.
- Monster Roll US$20.60
Gluten free. 8 pieces. Cucumber, cilantro & cream cheese wrapped in seaweed, topped with smoked salmon. Served with wine sauce, sweet chili sauce & crunchy.
- Kiwi Roll US$21.90
Gluten free. 8 pieces. Salmon, osinko, asparagus, cream cheese wrapped in rice paper. Topped with kiwi in avocado, sake sauce & coconut flakes.
Vegetarian Menu - Vegetable Rolls
- Vegetable Roll Combo US$23.10
Vegetarian. Fresh veggie roll, CAC roll, and AAC roll.
- Fresh Vegetable Roll US$9.40
Vegetarian. Spring mix, asparagus, osinko, kampyo, carrot, cucumber, and avocado.
- AAC Roll US$8.80
Vegetarian. Asparagus, avocado, and cucumber.
- Avocado, Cucumber Roll US$8.10
Vegetarian.
- CAC US$8.10
Vegetarian. Carrot, avocado & cucumber.
- Cucumber Roll US$6.90
Vegetarian.
- Carrot Roll US$6.25
Vegetarian.
- Osinko Roll US$6.90
Vegetarian. Sweet pickled radish.
- Kanpyo Roll US$6.90
Vegetarian. Sweet pumpkin skin.
- Sweet Potato Tempura Roll US$8.40
Vegetarian. Sweet potato tempura with eel sauce.
- Avocado Roll US$6.90
Vegetarian.
- Asparagus Roll US$6.90
Vegetarian.
Gluten Free Menu - Combination
- Sushi & Sashimi Festival US$61.30
Gluten free. 6 pieces of chef's choice sushi & 9 pieces of sashimi, tuna roll.
- Salmon Sushi Combo US$26.90
Gluten free. 5 pieces of salmon sushi & salmon roll.
- Sashimi Regular Combo US$46.30
Gluten free. 12 pieces of chef's choice & white rice.
- Yellowtail Sushi Combo US$28.80
Gluten free. 5 pieces of yellowtail sushi & yellowtail roll.
- Tuna Sushi Combo US$28.80
Gluten free. 5 pieces of tuna sushi & tuna roll.
- Sashimi Deluxe Combo US$61.30
Gluten free. 18 pieces of chef's choice & white rice.
- Sushi Deluxe Combo US$36.90
Gluten free. 8 pieces of chef's choice & tuna roll.
- Sushi Regular Combo US$27.50
Gluten free. 5 pieces of chef's choice sushi & tuna roll.
Combination
- Vegetable Roll Combo US$23.10
Fresh veggie roll, CAC roll, and AAC roll.
- Sushi Regular Combo US$27.50
5 pieces of chef's choice sushi & California roll.
- Spicy Roll Combo US$25.00
Spicy. Spicy California, spicy tuna, and spicy salmon.
- Tuna Sushi Combo US$28.80
5 pieces of tuna sushi & spicy tuna.
- Salmon Sushi Combo US$26.90
5 pieces of salmon sushi & spicy salmon.
- Sashimi Deluxe Combo US$61.30
18 pieces of chef's choice & white rice.
- Sushi Deluxe Combo US$36.90
8 pieces of chef's choice & california roll.
- Sushi & Sashimi Festival US$61.30
6 pieces of chef's choice sushi & 9 pieces of sashimi, California roll.
- Yellowtail Sushi Combo US$28.80
5 pieces of yellowtail sushi & spicy yellowtail.
- Sashimi Regular Combo US$46.30
12 pieces of chef's choice & white rice.
- California Roll Combo US$23.80
Orange California, spicy California, and special California.
Simple Rolls
- Philadelphia Roll US$10.60
Smoked salmon, cream cheese, and avocado.
- Orange California Roll US$9.40
Crab salad, avocado and masago on top.
- Shrimp Tempura Roll US$11.90
Shrimp panko tempura, crab stick, cucumber, and avocado.
- Red California Roll US$9.40
Crab salad, avocado and red tobiko on top.
- Salmon, Avocado Cucumber Roll US$10.00
- Sweet Potato Tempura Roll US$8.40
Sweet potato tempura with eel sauce.
- Eel, Avocado, Cucumber Roll US$10.60
Served with eel sauce.
- Crab Roll US$6.90
- Green California Roll US$9.40
Crab salad, avocado and green tobiko on top.
- Tuna Roll US$8.10
- Chicken Tempura Roll US$9.40
Chicken tempura with eel sauce.
- Shrimp, Avocado, Cucumber Roll US$9.40
- Tuna, Avocado, Cucumber Roll US$10.30
- Salmon Roll US$8.10
- Black California Roll US$9.40
Crab salad, avocado and black tobiko on top.
- Special California Roll US$8.80
Crab stick, cucumber and avocado.
- Yellowtail Roll US$8.80
Appetizers
- Black Squid US$18.80
Squid lightly battered in cuttlefish ink then deep-fried served with spicy sauce and sesame dressing.
- Coconut Shrimp Tempura US$13.10
Shrimp in a light coconut tempura batter then deep-fried with sweet chili sauce.
- Shrimp Shumai US$9.40
4 pieces. Steamed shrimp dumplings served with spicy ponzu sauce.
- Salmon Tataki Salad US$18.00
Seared salmon on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & house wine sauce.
- Gyoza US$9.40
Pork gyoza served deep-fried or steamed with spicy ponzu sauce. 5 Pieces.
- Vegetable Gyoza US$9.40
Vegetable gyoza served deep-fried or steamed with a spicy ponzu sauce.
- Firecracker Salad US$18.00
Jalapeño peppers stuffed with spicy tuna, spicy crab salad and cream cheese. Panko deep-fried and drizzled with eel and spicy sauces on top of spring mix with cucumber, corn, edamame, and carrot. Served with olive oil and ponzu sauce.
- Tuna Tataki Salad US$18.00
Seared tuna on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & house wine sauce.
- Kizami Wasabi Or Real Wasabi US$3.13
For sashimi or sushi.
- Katsu Shrimp Tempura US$11.30
4 pieces. Tempura and deep-fried served with katsu shrimp lightly battered in tempura sauce.
- Seaweed Salad US$7.50
Marinated seaweed.
- Sashimi Salad US$18.00
Assortment of fresh fish, masago on top of spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & house wine sauce.
- Orange Ceviche US$15.00
Tuna, salmon, snapper, shrimp, asparagus and octopus marinated with orange cut into bite-sized pieces mixed together with spicy ponzu sauce and chopped cilantro.
- Vegetable Tempura US$11.30
6 pieces. Zucchini, squash, sweet potato, eggplant, asparagus, mushroom lightly battered in tempura then deep-fried served with tempura sauce.
- Takoyaki US$10.00
5 pieces. Deep-fried octopus ball. Served with katsu sauce & cilantro flakes.
- Squid Salad US$8.10
Marinated squid salad.
- Miso Soup US$3.13
Soybean paste with tofu, scallions and seaweed.
- Edamame US$7.50
Steamed Japanese soybeans with salt.
- Eel Salad US$18.00
Eel lightly battered with tempura then deep-fried. Spring mix with cucumber, green onion, corn, edamame, and carrot. Served with olive oil, ponzu & eel sauce.
- House Salad US$6.90
Romaine lettuce mixed with carrot, red cabbage, red radish, cherry tomato, Cheddar cheese topped with choice of ginger dressing, thousand island dressing, or Italian dressing.
- Agedashi Tofu US$7.50
Deep-fried tofu served with teriyaki sauce. 4 Pieces.
KANBU Sushi Downtown Details
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Healthy options
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Groups
- University students
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid multi-storey car park
- Paid parking lot
- Paid street parking
KANBU Sushi Downtown Photos










KANBU Sushi Downtown Location
KANBU Sushi Downtown
241 E Liberty St, Ann Arbor, MI 48104, USA
KANBU Sushi Downtown Reviews
We regularly order from this location and have had zero issues until last Friday. Ordered to go and my partner noticed in the first piece of burrito a long, black hair that was stuck in the rice. We called the location to let them know and told them we had pictures. We were told to send an email with the pictures and they would take care of it. Almost a week later and we have heard nothing from them, which prompted this negative review. Be aware and check your food for hair!
December 12 · Alina COne of the best sushi places in the Ann Arbor area!! I tried it for the first time last week and it did not disappoint. Staff are very professional and the food is super fresh and goood!We got the avocado shrimp & cucumber roll, fireball Roll, and Scotland roll. They all tasted amazing but my fav was the fireball. I highly recommend it if you like spicy.Overall I would definitely go back again!
May 14 · Zahraa DVery friendly staff. Great pokey bowl.Eel lovers and tuna lovers.Room needs update.
December 18 · MTProbably my favorite sushi restaurant in Ann Arbor. I've come here with family, friends, on dates, and by myself and have never been disappointed. They have a ton of good vegetarian options! Super cute atmosphere also, and it's not usually too too crowded. Really good quality for the price!! If you get two sushi rolls you get salad or soup for free and the salad is to die for.
April 13 · Zee MattinglyThe best experience I've had at any restaurant in downtown A2. The food was amazing, our server was great and attentive, and the general atmosphere of the place was super chill but also a modern twist on casual dining! I've been to a lot of sushi/poke places and this was hands-down the best
September 03 · Lio Saylor
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