Kenji Sushi Introduce
In the bustling landscape of San Jose's culinary scene, Kenji Sushi stands out as a reliable and inviting destination for Japanese cuisine, particularly for those seeking fresh and well-crafted sushi. Located conveniently at 385 S Winchester Blvd, San Jose, CA 95128, this establishment has garnered a reputation for its quality offerings and a vibe that caters to both casual gatherings and intimate date nights. Accessible by phone at (408) 985-1889 or mobile at +1 408-985-1889, Kenji Sushi offers a comprehensive dining experience that emphasizes fresh ingredients and a contemporary setting.
The restaurant’s ambiance is often described as having a "chill, modern vibe," making it an appealing spot for a diverse clientele. Reviewers frequently highlight the clean and inviting atmosphere, noting that it's a great place to "hang out with friends or enjoy a casual date night." The interior design contributes to this experience, with a combination of booths offering dim lighting for a more intimate feel, and tables in the middle of the room for those who prefer brighter settings. While the walls are painted in a nice gray color, some minor cosmetic issues, such as chipped paint in certain areas, have been noted by patrons. Despite these small imperfections, the overall cleanliness of the restaurant, including its bathrooms, is consistently praised, indicating a commitment to maintaining a pleasant environment for diners.
When it comes to services, Kenji Sushi aims to provide a welcoming and satisfying experience. Patrons are generally greeted promptly and seated without significant delays, though busier times may naturally lead to a wait. The staff is described as polite and generally attentive, striving to accommodate requests. For instance, in one instance, a broken chair was quickly replaced upon request, demonstrating a willingness to address immediate concerns. While service can sometimes experience longer wait times for certain items, or require a second prompt for basic things, the overall consensus is that the staff is friendly and helpful. Kenji Sushi also offers takeout and delivery services, partnering with platforms like Uber Eats and Postmates, providing convenience for those who prefer to enjoy their sushi at home. They accept major credit cards including AMEX, Discover, Mastercard, and Visa. Reservations are also accepted, which can be particularly useful during peak hours.
The features that truly define Kenji Sushi revolve around its culinary offerings and dedication to fresh ingredients. The fish quality is consistently lauded as "great" and "fresh," with presentation that is "on point." This commitment to freshness is a cornerstone of their appeal, ensuring that every bite delivers on flavor and quality. Their menu boasts a diverse selection, ranging from classic nigiri and sashimi to a variety of creative and unique rolls. Popular items include specialty rolls like the Crunch Mango, Victoria Secret, Lion King, Hotel California, and Pink Lady, among others. Beyond sushi, Kenji Sushi offers a range of Japanese dishes, including hot and cold appetizers, soups, salads, and entrees served with soup, salad, and rice. Vegetarian options are also available, such as Garlic Shoyu Shishito Peppers, Vegetable Gyoza, and Avocado rolls, ensuring that a wide array of dietary preferences can be accommodated. The restaurant also has a full bar, offering beer, cocktails, and other beverages, contributing to its appeal as a complete dining and social destination. Entertainment is provided through TVs located throughout the restaurant, including at the sushi bar and main bar area, allowing patrons to enjoy their favorite shows or sports games. Kenji Sushi is also wheelchair accessible, further enhancing its inclusivity.
As for promotional information, Kenji Sushi is known for offering a satisfying dining experience at a price point generally considered to be $30 and under per person, making it an accessible option for many. While some reviewers have noted that certain items can be "pricy," the consensus often leans towards the quality justifying the cost. Lunch and dinner hours are extensive, with the restaurant generally open from 11:30 AM to late in the evening on weekdays and Saturdays, and slightly later opening on Sundays. This wide window of operation makes it a convenient choice for various meal times, including late-night cravings. They also have a private parking lot, which, while sometimes small, offers a significant convenience in the busy San Jose area. Additional parking can be found at the Santana Row theater or parking structure across the street. While specific ongoing promotions aren't always publicly advertised, the consistent positive feedback on platforms like Uber Eats, with high ratings and thousands of reviews, serves as an ongoing promotion of their quality and popularity.
In summary, Kenji Sushi, located at 385 S Winchester Blvd, San Jose, CA 95128, offers a compelling sushi experience for local users. With its modern and clean environment, attentive service, and a strong emphasis on fresh, high-quality sushi and creative rolls, it has established itself as a go-to spot in the area. Whether you're looking for a casual meal, a lively gathering with friends, or a relaxed date night, Kenji Sushi provides a reliable and enjoyable option. Their extensive menu, full bar, and convenient location with parking make it a comprehensive choice for Japanese cuisine enthusiasts in San Jose. For inquiries, you can reach them at (408) 985-1889.
Kenji Sushi Menu
Dinner - Classic Roll
- California Roll US$11.45
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spicy Scallop US$14.30
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Negihama Roll US$11.45
Yellowtail and scallion. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Unagi Roll US$14.30
Eel roll with avocado, cucumber, and eel, topped with sesame seeds and a drizzle of eel sauce.
- Tuna Roll US$11.45
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Rainbow Roll US$20.00
In: California roll. Out: tuna, salmon, yellowtail, albacore, shrimp. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spicy Yellowtail US$13.75
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Philadelphia Roll US$13.65
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Salmon Skin Roll US$13.15
Crispy salmon skin wrapped in seasoned rice and seaweed, garnished with radish slices and an orchid blossom.
- Spicy Tuna Roll US$14.30
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spicy Salmon US$13.65
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Caterpillar Roll US$18.90
In: eel, crab, cucumber. Out: avocado wrapped, unagi sauce.
- Shrimp Tempura Roll US$17.20
In: shrimp tempura, cucumber, avocado, crab. Out: tempura flake, spicy mayo, unagi sauce.
- Spicy California Roll US$12.50
Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spider Roll US$17.75
In: crab tempura, avocado, cucumber, crab. Out: soy paper, tobiko, unagi sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Salmon Roll( Sake Maki) US$11.45
Fresh salmon wrapped in seasoned rice and nori seaweed, sliced into bite-sized pieces.
- Salmon Avo Roll US$12.50
Fresh salmon and creamy avocado wrapped in seasoned rice and seaweed.
- Tuna Avo Roll US$13.15
Fresh tuna and creamy avocado wrapped in seasoned sushi rice and seaweed.
- Yellowtail Avo Roll US$12.00
Tender yellowtail and creamy avocado wrapped in seasoned sushi rice and seaweed.
- Dragon Roll US$20.00
In: shrimp tempura & cucumber Out: eel, avocado, sesame seeds & unagi sauce
- Chicken Teri Roll US$18.35
Grilled chicken with teriyaki sauce, wrapped in sushi rice and seaweed, topped with sesame seeds and garnished with fresh vegetables.
Dinner - Entrees(Served with miso soup, salad & rice)
- Japanese Style Beef Steak US$39.00
Japanese style premium ribeye, with grilled vegetable and yuzu soy sauce.
- Beef Bulgogi US$31.00
Stir fried marinated slices of beef with Korean style soy sauce.
- Chicken Katsu US$26.35
Deep fried chicken thigh cutlet with homemade katsu sauce.
- Tonkatsu US$27.50
Deep fried premium pork sirloin cutlet with homemade katsu sauce.
- Saba Shioyaki US$25.25
Grilled seasoned mackarel.
- Chicken Teriyaki US$25.25
Grilled Chicken served with Teriyaki sauce.
- Salmon Teriyaki US$27.50
Grilled Salmon served with Teriyaki sauce.
- Spicy Pork Bulgogi US$30.00
Spicy. Stir-fried spicy marinated slices of pork belly with Korean style chili sauce (gochujang).
- BBQ Short Rib US$36.75
Grilled Korean style marinated short rib.
- Tempura Platter US$25.25
3pc shrimp and vegetable tempura.
- Beef Teriyaki US$29.85
Grilled beef, served with teriyaki sauce
Dinner - For Vegetarian
- Green Monster US$16.00
In: mango, cucumber, avocado out: seaweed salad, crunch potato chip.
- Age Yasai Maki US$17.75
In: mix vegetable tempura. Out: soy paper, yuzu soy sauce
- Vegetable Gyoza(6pc) US$12.65
Deep fried vegetable dumpling.
- Age Dashi Tofu(4pc) US$14.90
Deep fried tofu served tempura sauce: include fish flake.
- Cucumber Roll US$8.60
Thinly sliced cucumber wrapped in seasoned rice and seaweed.
- Futomaki Roll US$15.50
Cucumber, avocado, yamagobo, kampyo, and Japanese pickles. Yamagobo: Japanese pickled burdock root. Kampyo: Dried shaving of the calabash.
- Avocado Roll US$9.20
- Veggie Caterpillar US$18.35
In: deep fried asparagus, cucumber out: avocado and yuzu mango sauce.
- Tofu Bulgogi (Served With Miso Soup, Salad & Rice) US$25.25
Tofu stir-fried with vegetables & Korean-style soy sauce
- Edamame US$9.75
Boiled & lightly salted soybeans, in pod
- Spicy Garlic Edamame US$11.45
Edamame pan-fried with chili sauce, garlic butter & kenji seasoning
- Vegetable Tempura US$17.20
Vegetable, lightly battered & deep-fried, served with tempura sauce
- Shishito Peppers US$14.90
Lightly fried Japanese peppers with sea salt
- Garlic Shoyu Shishito Peppers US$16.00
Shishito peppers pan-fired with garlic butter & Kenji seasoning
- Japanese Korokke(2pc) US$10.90
2pc, Japanese style deep fried mashed potatoes
- Fried Brussels Sprout US$14.90
Fried & lightly salted brussels sprout
- Avocu Roll US$9.75
Avocado and cucumber
- Shiitake Roll US$9.20
Shiitake mushrooms, cucumber, and avocado rolled in sushi rice and nori.
- Eggplant Dragon US$20.00
In: Tempura carrot, sweet potato, asparagus Out: Eggplant, avocado, yuzu soy & spicy mayo, topped with sweet potato crunch
Dinner - Exotic Roll
- Popcorn Scallop (Cooked) US$22.40
In: crab, avocado, shrimp tempura out: tempura baby scallop, tobiko, scallion, spicy mayo, unagi sauce, sriracha. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Spiderman 3 (Cooked) US$22.40
In: crab tempura, avocado out: eel, avocado, macadamia nut with spicy mayo and unagi sauce.
- 50/50 US$21.25
In: shrimp tempura, cucumber out: crab, spicy tuna with spicy mayo and unagi sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Pink Lady US$21.85
In: spicy tuna, cucumber out: tuna, tobiko, scallion with carpaccio sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- King Crab Roll (Cooked) US$22.95
In: crab, asparagus, avocado out: real king crab mix, tobiko, scallion, torched with a creamy sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Cherry Blossom US$22.40
In: tuna, avocado. Out: tuna, tobiko, scallion, spicy tuna. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Super Mexican US$21.25
In: crab, avocado; out: spicy tuna, deep-fried unagi with spicy mayo and unagi sauce. (Cooked)
- O.M.G. US$21.85
Spicy. In: deep fried onion, spicy crab. Out: mixed chunky fish with spicy sauce, macadamia nut, sweet potato, unagi sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Victoria Secret US$21.25
In: Salmon, tuna & yellowtail. Out: soy paper, avocado, carpaccio sauce & spicy mayo
- Popcorn Langoustine (Cooked) US$22.40
In: crab, avocado, shrimp tempura out: tempura baby langoustine, tobiko, scallion, spicy mayo, unagi sauce, sriracha. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Dancing Dragon US$21.85
In: shrimp tempura, cucumber out: eel, avocado, spicy tuna, tobiko, scallion and unagi sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Rising Sun US$22.40
In: deep fried salmon, avocado, cucumber. Out: salmon, sliced lemon, macadamia nut with unagi sauce & carpaccio. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Feel Free & Fresh US$22.95
In: Salmon, tuna, yellowtail, crabmeat & avocado Out: Apple pear puree & tobiko, served with sesame mayo dressing Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Orange Blossom US$21.85
In: salmon, avocado. Out: salmon, micro green, seasoned chopped salmon. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Kamikaze US$21.85
Spicy. In: spicy albacore, cucumber, cilantro. Out: albacore, jalapeño, sweet potato with carpaccio, unagi sauce and sriracha. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Ultimate Shrimp (Cooked) US$21.25
In: shrimp tempura, cucumber out: spicy crab, avocado, cooked shrimp with spicy mayo and unagi sauce.
- Hotel California US$21.25
In: avocado, crab. Out: salmon, tuna, sliced lemon with unagi sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Kiss Of Fire US$21.85
In: shrimp tempura, cucumber. Out: spicy tuna, spicy crab, albacore, avocado, sliced jalapeño with spicy sauce. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Crunch Mango US$21.25
In: mango, spicy crab. Out: salmon, avocado, tempura flake with unagi sauce and spicy mayo. Consuming raw or undercooked meat poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Mija US$21.85
In: spicy hamachi, unagi, cucumber Out: hamachi, avocado, tobiko & carpaccio sauce
- Nana US$21.85
In: hamachi, salmon, avocado out: hamach, avocado, spicy mayo & unagi sauce
- Princess US$22.40
In: Spicy salmon, unagi, cucumber Out: salmon, jalapeno, nut, spicy mayo & unagi sauce
- Noah US$21.85
In: spicy tuna, cucumber Out: Seared salmon, tempura flake, spicy mayo & unagi sauce
- Bubble Bubble US$22.95
In: salmon, avocado Out: Scallop, tobiko, lemon slice & carpaccio sauce
- Sugar Daddy US$21.85
In: spicy scallop, cucumber Out: salmon, avocado, tobiko, spicy mayo & unagi sauce
- City By Sea US$21.25
In: Shrimp tempura, crab meat, avocado & cucumber Out: spicy tuna, tempura flake, spicy mayo & unagi sauce
- Mystery House US$21.85
In: spicy tuna, shrimp tempura, cucumber Out: albacore, tuna, avocado, spicy mayo & unagi sauce
- Shooting Star US$21.75
In: soft shell crab, asparagus, cucumber Out: spicy tuna, tempura flake, spicy mayo & unagi sauce
- Tuna Lover US$22.40
In: shrimp tempura, spicy tuna, cucumber Out: Mixed poke, tobiko, micro greens
Dinner - Tempura Roll
- Kenji Tempura Roll US$19.50
Eel, crab, cream cheese, avocado with unagi sauce and spicy mayo.
- Golden Spicy Roll US$19.50
Deep fried spicy tuna roll with unagi sauce and spicy mayo.
- Alaska Roll US$20.65
Smoked salmon, cream cheese, jalapeño, avocado with unagi sauce and spicy mayo.
- Golden California Roll US$18.35
Deep fried California roll with unagi sauce and spicy mayo.
- BTS US$21.75
In: hamachi, cream cheese Out: avocado, spicy mayo & unagi sauce
- Army US$20.65
In: Spicy crabmeat, cream cheese Out: avocado, spicy mayo & unagi sauce
Dinner - Baked Roll
- Japanese Lasagna US$16.65
In: California roll. Out: cream cheese and unagi sauce.
- Spicy Lion King US$20.65
In: spicy California roll. Out: salmon, dried tomatoes, spicy mayo, unagi sauce.
- Langoustine Roll US$21.75
In: shrimp tempura, crab, avocado. Out: baby langoustine, crawfish salad, tobiko, scallion and unagi sauce.
- Lion King US$18.90
In: California roll. Out: salmon, scallion, unagi sauce.
- Bay Island US$20.65
In: shrimp tempura, crab, avocado. Out: baby scallop, scallion, unagi sauce.
Dinner - Soups & Side
- Miso Soup US$4.50
Savory broth made from fermented soybean paste, garnished with tofu and seaweed.
- Mushroom Miso Soup US$6.85
Mushroom, tofu and seaweed
- Side Salad US$4.50
Fresh mixed greens with a drizzle of creamy dressing, accompanied by a cherry tomato.
- Steamed Rice US$4.50
Fluffy, perfectly cooked white rice.
- Fresh Chopped Wasabi US$6.85
Finely chopped wasabi, delivering a sharp and pungent flavor, ideal for enhancing the taste of sushi and sashimi.
- Spicy Mayo US$0.50
Mayonnaise typically mixed with sriracha, chili garlic crisp, and miso for a spicy, creamy addition to your meal.
- Unagi Sauce US$0.50
Sweet Japanese eel sauce, traditionally used to enhance sushi and grilled dishes. Contains gluten.
- Bigger Ginger US$3.00
Pureed carrots and onions spiced with fresh ginger, curry powder, lemon juice, and parsley.
- Teri Sauce US$0.50
Housemade teriyaki sauce with hints of ginger and garlic.
- Sriracha Sauce US$0.50
Made from sun-ripened chili peppers and garlic, offering a bold, spicy kick typically used in sushi rolls and other Japanese dishes.
- Sushi Rice US$5.65
Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
Dinner - Cold Appetizers
- Crunch Tuna US$16.00
spicy tuna on crispy rice, topped with jalapenos, spicy mayo & unagi sauce
- Sexy Salmon Poke US$16.00
Diced salmon mixed with spicy sauce & seaweed salad , topped with avocado, scallions & tobiko
- Martini Tuna Poke US$17.20
Diced tuna mixed with spicy sauce & seaweed salad , topped with scallions & tobiko
- Japanese Nacho US$20.65
Diced sashimi mix with special kenji sauce, served with lightly fried gyoza skin chips
- Sashimi Appetizer US$25.30
6pc( 2pc salmon, 2pc tuna, 2pc Yellowtail), no substitution
- Albacore Tataki US$25.30
6pc, seared albacore sashimi topped with fresh chopped wasabi, fried onion strings & carpaccio sauce
- Halibut Carpaccio US$26.45
6pc, Halibut sashimi topped with apple pear puree, capers, white truffle oil & carpaccio sauce
- Hokkaido Scallop Tiradito US$27.60
6pc, Hokkaido scallops topped with cilantro, lemon slice & yuzu ponzu sauce
- Orange Salmon US$25.30
6pc, salmon sashimi topped with mandarin oranges, apple pear puree, capers & yuzu ponzu sauce
- Yellowtail Jalapeno US$25.30
6pc, yellowtail sashimi topped with jalapenos, cilantro, garlic chips & carpaccio sauce
- Korean Mixed Poke US$19.50
Diced mixed fish with Korean style spicy sauce topped with tobiko and cucumber
- Ankimo US$18.40
4pc, Steamed monkfish liver, rubbed with salt, rinsed with sake. served with ponzu & scallions
- Negitoro Tartar US$32.20
Chopped bluefin toro with green onion served tartar style
- Handroll Sampler US$32.20
3 Different kinds of chef's choice premium handroll
Dinner - Hot Appetizers
- Edamame US$9.75
Boiled & lightly salted soybeans, in pod
- Spicy Garlic Edamame US$11.45
Edamame pan-fried with chili sauce, garlic butter & kenji seasoning
- Shishito Peppers US$14.90
Lightly fried Japanese peppers with sea salt
- Garlic Shoyu Shishito Peppers US$16.00
Shishito peppers pan-fired with garlic butter & Kenji seasoning
- Gyoza US$12.00
6pc, Deep-fried pork & vegetable dumplings, served with gyoza sauce
- Veggie Gyoza US$12.65
6pc, Deep-fried vege dumplings
- Baked Green Mussels US$14.95
Green mussels lightly baked with Kenji aioli, topped with scallions, sesame, tobiko & unagi sauce
- Tempura Appetizer US$17.15
Vegetable, shrimp or mixed, lightly battered & deep-fried, served with tempura sauce
- Jalapeno Bomb US$16.00
Jalapenos stuffed with spicy tuna & cream cheese-, deep-fried & topped with spicy mayo
- Shrimp Ball US$17.20
Deep-fried crab & shrimp mix, topped with spicy mayo & unagi sauce
- Fried Oyster US$17.20
8pc, Deep-fried oysters, served with jalapeno aioli
- Agedashi Tofu US$14.95
4pc, Deep-fried tofu served with tempura sauce
- Soft Shell Crab US$17.20
Lightly fried soft-shell crab, served with Kenji onion salsa
- Calamari US$18.35
Breaded squid, deep-fried & served with sweet chili sauce
- Chicken Karaage US$17.20
Japanese-style chicken nugget, deep-fried & served with jalapeno aioli
- Grilled Sake Kama US$17.20
Grilled salmon collar, served with ponzu sauce
- Marugoto Ika Teppanyaki US$22.95
Grilled, whole, squid served on a bed of grilled onion, served with jalapeno aioli
- Garlic Shoyu Chicken US$20.65
Chicken wings glazed with sweet garlic soy sauce
- Spicy Garlic Shoyu Chicken US$21.75
Chicken wings glazed with spicy garlic soy sauce
- Kurobuta Chashu US$20.65
4pc, Seared pork belly, marinated in soy sauce, served over onion & spring mix, topped with jalapeno & sesame seeds
- Fried Brussels Sprout US$14.90
Fried & lightly salted brussels sprout
- Japanese Korokke US$10.95
2pc, Japanese style deep fried mashed potatoes
- Takoyaki US$14.35
5pc, Octopus balls drizzled with jalapeno aioli and katsu sauce topped with bonito flakes
- Monkey Brain US$17.20
8pc, Deep fried mushroom, crab meat & spicy tuna topped with spicy mayo & unagi sauce
- Rock Shrimp US$20.65
Crispy creamy rock shrimp with house special sauce
Dinner - Salads
- Sunomono(Pickled Cucumber Salad) US$8.60
Thinly sliced cucumbers in a tangy vinegar dressing, topped with sesame seeds and a lemon slice.
- Goma Wakame(Seaweed Salad) US$9.75
Fresh seaweed salad with sesame seeds, topped with shredded daikon radish.
- Kenji House Salad US$17.20
Spring mix, tomato, broccoli, & orange wedge, with sesame mayo dressing
- Smoked Salmon Salad US$25.30
Smoked salmon, avocado, dried tomato & spring mix, with carpaccio dressing
- Tropical Kudamono Salad US$25.30
Seared salmon, mango, tomato & spring mix, with yuzu mango dressing
- Sashimi Salad US$25.30
Diced sashimi mix, capers, julienned radish & spring mix, with carpaccio sauce
- Mixed Tsukemono US$13.80
Four kind of Japanese style pickled mixed vegetable in sweet vinegar
- Salmon Skin Salad US$23.00
Crispy salmon skin, spring mix with house special sauce
- Mushroom Salad US$17.85
Spring mix, mushroom, tomato, broccoli & orange wedge, with sesame mayo dressing
Dinner - Noodles
- Plain Udon US$17.20
Dashi broth & noodles
- Kitsune Udon US$19.50
Fried tofu skin, narutomaki fish cake, scallions, dashi broth & noodles
- Tempura Udon US$24.00
narutomaki fish cake, scallions, dashi broth & noodles served with mixed tempura on the side
- Sukiyaki Udon US$25.25
sliced beef sirloin, onion, scallions, dash broth & noodles
- Seafood Udon US$26.35
Green mussels, scallops, shrimp, squid ring, narutomaki fish cake, mixed vegetables, scallions, dash broth & noodles
- Seafood Yaki Udon(No Broth) US$27.50
Stir-fried noodles, green mussels, scallops, shrimp, squid ring, mixed vegetables, scallions
Dinner - Sushi Bar(Served with miso soup & salad)
- Nigiri Combo (10pc & Tekka Maki) US$47.00
Assorted nigiri, chef's choice, no substitution
- Chirashi (10pc) US$46.00
Assorted sashimi, chef's choice, served with rice, Japanese pickles & tamago, no substitution
- Sashimi Moriawase ( 18pc) US$62.00
Assorted sashimi, chef's choice, served with fresh chopped wasabi & mini sashimi sampler, no substitution
- Nigiri & Sashimi Combo (12pc Sashimi, 8pc Nigiri) US$69.00
Assorted sashimi 12pc & nigiri 8pc
- Premium Nigiri Combo (10pc) US$56.35
Assorted premium nigiri, chef's choice
- Premium Sashimi Combo (26pc) US$103.50
Assorted premium sashimi, chef's choice
- Kaisen Don US$63.25
Toro, uni, real crab, ikura, hotate sashimi, served with rice
- Cold Sampler (9 Kinds) US$74.75
The sampler is full of our most popular 9 cold dishes selected by chief's
Dinner - Nigiri(2pc)
- Sake (Salmon) US$10.35
- Maguro(Tuna) US$12.00
With fresh chopped wasabi, micro green & carpaccio sauce
- Hamachi(Yellowtail) US$11.50
With cilantro, garlic chip, jalapeno
- Shiro Maguro(Albacore) US$10.90
- Hirame(Halibut) US$11.50
With shiso leaf, rock salt, yuzu extract, truffle oil & fresh chopped wasabi
- Kampachi(Amberjack) US$12.00
Served with micro greens, capers, yuzu kosko & carpaccio saue
- Tai(Red Snapper) US$11.50
With yuzu kosko, micro greens & yuzu ponzu sauce
- Hotate(Hokkaido Scallop) US$12.65
With micro greens, cilantro & yuzu ponzu sauce
- Ebi(Shrimp) US$10.35
- Ika(Squid) US$10.35
- Saba(Mackerel) US$10.35
- Tako(Octopus) US$10.90
- Kani(Real Crab) US$13.15
- Unagi(Eel) US$11.50
- Smoked Salmon US$10.90
- Tamago(Egg) US$9.75
- Inari(Tofu Skin) US$9.20
- Uni(Sea Urchin) US$19.50
- Ikura(Salmon Roe) US$10.90
- Tobiko(Flying Fish Roe) US$9.75
- Engawa(Halibut Fin) US$12.50
- Hamachi Toro(Fatty Yellowtail) US$12.50
- Amaebi(Sweet Shrimp) US$14.30
- Toro(Fatty Tuna) US$28.75
Dinner - Sashimi(3pc)
- Sake(Salmon) US$13.80
With apple pear puree, capers & yuzu ponzu sauce
- Maguro(Tuna) US$15.50
With fresh chopped wasabi, micro green & carpaccio sauce
- Hamachi(Yellowtail) US$14.95
With cilantro, garlic chip, jalapeno
- Shiro Maguro(Albacore) US$14.30
Tender slices of albacore tuna, garnished with shredded daikon and a shiso leaf.
- Hirame(Halibut) US$14.95
With shiso leaf, rock salt, yuzu extract, truffle oil & fresh chopped wasabi
- Kampachi(Amberjack) US$14.30
Served with micro greens, capers, yuzu kosko & carpaccio saue
- Tai(Red Snapper) US$14.95
With yuzu kosko, micro greens & yuzu ponzu sauce
- Hotate(Hokkaido Scallop) US$14.95
With micro greens, cilantro & yuzu ponzu sauce
- Ebi(Shrimp) US$13.80
Succulent shrimp slices, delicately arranged, showcasing their natural sweetness and tender texture.
- Ika(Squid) US$13.80
Tender, thinly sliced squid sashimi served with a lime wedge and garnished with an orchid.
- Saba(Mackerel) US$13.80
Slices of fresh mackerel sashimi, garnished with green onions.
- Tako(Octopus) US$14.30
Tender octopus slices, served with a garnish of shredded daikon radish, a lemon wedge, and a shiso leaf.
- Kani(Real Crab) US$16.65
Real crab meat sashimi, typically includes three pieces of thinly sliced crab meat.
- Unagi(Eel) US$14.95
Grilled eel with a sweet glaze, wrapped in seaweed, and topped with sesame seeds. Served over sushi rice.
- Smoked Salmon US$14.30
Delicate slices of smoked salmon atop seasoned sushi rice.
- Tamago(Egg) US$13.20
Sweet, layered egg slices atop vinegared rice, wrapped with seaweed.
- Uni(Sea Urchin) US$24.00
Delicate sea urchin sashimi with a rich, creamy texture and a fresh oceanic flavor, served with three pieces.
- Ikura(Salmon Roe) US$14.30
Bright orange salmon roe atop seasoned rice, wrapped in seaweed.
- Tobiko(Flying Fish Roe) US$13.20
Delicate flying fish roe wrapped in seaweed, offering a burst of briny flavor and a pleasing crunchy texture.
- Engawa(Halibut Fin) US$16.00
Thinly sliced halibut fin sashimi, delicately arranged and garnished with a shiso leaf.
- Hamachi Toro(Fatty Yellowtail) US$16.00
Rich and tender slices of fatty yellowtail, presented with a garnish of shredded daikon radish and shiso leaf.
- Amaebi(Sweet Shrimp) US$17.75
Delicate sweet shrimp slices paired with a crispy fried shrimp head, garnished with a lime wedge.
- Toro(Fatty Tuna) US$32.20
Rich slices of fatty tuna, showcasing marbled texture, garnished with a delicate yellow flower and green leaf.
Dinner - Fusion Nigiri(2pc)
- Kampachi(Amberjack) US$14.95
Served with micro greens, capers, yuzu kosko & carpaccio saue
- Unagi(Fresh Water Eel) US$14.30
with sweet potato crunch & balsamic sauce
- Hirame(Halibut) US$14.30
With shiso leaf, rock salt, yuzu extract, truffle oil & fresh chopped wasabi
- Hotate(Hokkaido Scallop) US$15.50
with micro greens, cilantro & yuzu ponzu sauce
- Sake(Salmon) US$13.15
with apple pear puree, capers & yuzu ponzu sauce
- Tai(Red Snapper) US$14.30
with yuzu kosko, micro greens & yuzu ponzu sauce
- Maguro(Tuna) US$14.95
WITH FRESH CHOPPED WASABI, MICRO GREEN & CARPACCIO SAUCE
- Hamachi(Yellowtail) US$14.30
with cilantro, garlic chip, jalapeno
Kenji Sushi Details
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy-hour drinks
- Happy-hour food
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
- Romantic
- Trendy
- Upmarket
Crowd
- Groups
- Tourists
- University students
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Kenji Sushi Photos










Kenji Sushi Location
Kenji Sushi
385 S Winchester Blvd, San Jose, CA 95128, USA
Kenji Sushi Reviews
Kenji is a solid sushi spot in San Jose with fresh, well-prepared sushi and a chill, modern vibe that makes it a great place to hang out with friends or enjoy a casual date night. The fish quality was great, and the presentation was on point.However, the service could use some improvement. While the staff was polite, the wait times were a bit longer than expected, and we had to ask more than once for a few basic things. Nothing major, but with smoother and more attentive service, this place could easily be a five-star experience.
May 08 · Moustafa MazrouaPlace is really nice and Very good food! Restaurant it's self and Bathrooms were clean as well. Although there are 2 reasons for the 4/5 ⭐ review, 1. Broken Chair, We had just sat down in our chairs but my Dad's chair he sat on was about to break so we asked the waiter if he could switch chairs WHICH THEY DID and were very nice about it. 2. Walls, The walls were painted in a nice gray color but a part of the wall by the back bathrooms below a window was chipped pretty badly in multiple places of that little area. Overall I will most likely come back with my family!
April 06 · Comu:3This used to be my go to place for Sushi but I am not going there again. We ordered a Sushi and in every single piece there were huge pieces of some sort of paper. On one of the pieces I would have understood that it might have fallen, but on entire roll was surprisingly.Staff was polite to offer replacement which we declined and returned the existing plate. However, they still billed us for that as well paper-filled-Sushi. We had to discuss with manager to get it removed at the end.
February 26 · Vaibhav ChauhanGreat Sushi Spot!Had an amazing experience at Kenji Sushi in San Jose! 🍣✨ Everything was delicious, and the portions were generous. The fish was fresh, and you can tell they use high-quality ingredients.There’s a wide variety of options on the menu – plenty of rolls, sashimi, and hot dishes to choose from. Service was excellent, with friendly and attentive staff. Plus, the atmosphere was really nice, cozy, and welcoming.Definitely coming back! Highly recommend for all sushi lovers! 🔥🍣
March 10 · Aika SeiitKanji Sushi is a great spot for sushi! They have a variety of good options to choose from, and the quality has always been consistent. I regularly dine here, and it’s always been a satisfying experience. Highly recommend for sushi lovers!
January 13 · Druthi U
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