Kobe Italian Introduce
For residents and visitors in Clearwater, Florida, a unique culinary experience awaits at **Kobe Italian**, located at 13505 Icot Blvd Suite 207, Clearwater, FL 33760, USA. While the name "Kobe Italian" might initially suggest a fusion of two distinct cuisines, the available customer reviews strongly indicate a focus on exceptional Japanese fare, particularly sushi and hibachi. In the context of a "Doctor Near Me" platform, though not a medical facility, Kobe Italian offers a delightful "prescription" for your cravings, providing a satisfying and enjoyable dining experience that makes you feel well-cared for. You can reach them at (727) 614-9796 or +1 727-614-9796.
Upon entering Kobe Italian, the **environment** appears to be focused on a welcoming and engaging dining experience. While elaborate descriptions of the decor are not provided, the highlight for many patrons is the ability to "sit at the counter while Sam and Jasper make your dinner in front of you." This interactive element is a significant draw, transforming a meal into a form of entertainment and allowing diners to witness the artistry of the sushi chefs firsthand. This setup creates a lively and personal atmosphere, fostering a direct connection between the diner and the culinary process. The overall impression conveyed by reviews is one of a comfortable and inviting space, designed to make guests feel at ease and eager to return.
The **services** at Kobe Italian consistently receive high praise, contributing significantly to the restaurant's positive reputation. The staff is described as "warm, friendly, and fast," with specific mentions of "Lindy" providing excellent service. Such personalized attention and efficiency ensure that diners feel well-attended to without feeling rushed. Beyond the front-of-house staff, the "very talented sushi chef Jasper" is a key component of the service experience, not only preparing "fantastic meals" but also engaging with customers at the counter. The combination of efficient service from individuals like Lindy and the interactive, skilled preparation by chefs like Jasper and Sam creates a cohesive and enjoyable dining atmosphere. The welcoming nature of the staff, who "will definitely make you feel like coming back," underscores their dedication to creating a memorable and positive impression on every guest.
Now, let's explore the distinctive culinary **features** that make Kobe Italian a must-visit. The food is consistently described as "always fresh and delicious," a fundamental pillar of any reputable Japanese restaurant. A significant highlight is the sushi, prepared by "very talented sushi chef Jasper," indicating a high level of skill and artistry in the creation of these delicate dishes. Beyond sushi, the restaurant also offers hibachi, providing a broader range of Japanese culinary experiences.
A notable aspect of Kobe Italian's offerings is their excellent value. One reviewer specifically mentioned ordering the "sake house for two," which cost "around $40-$50 in total." This is a significant saving compared to other hibachi places where they would typically "spend around $100 in total." This affordability, combined with "generous portions" that allowed them to "still bring leftovers home," makes Kobe Italian an incredibly attractive option for budget-conscious diners who do not want to compromise on quality or quantity. The ability to "get drinks within a budget" further emphasizes the restaurant's commitment to providing an all-encompassing, affordable dining experience.
The freshness of the ingredients is paramount, ensuring that every dish, especially the sushi, meets high standards. The "delicious food" is a recurring theme in reviews, solidifying the restaurant's reputation for culinary excellence. The combination of skilled preparation, fresh ingredients, and generous portions at competitive prices sets Kobe Italian apart from many other Japanese dining options in the area. This focus on quality and value ensures that customers feel they are receiving an excellent meal for their money.
As for **promotional information**, Kobe Italian primarily relies on the strong positive word-of-mouth generated by its satisfied clientele. The recurring phrases like "Another fantastic meal," "delicious food," and "definitely make you feel like coming back" serve as powerful organic endorsements. The explicit comparison of their pricing to other hibachi establishments, highlighting the significant savings and generous portions (e.g., "around $40-$50 in total" versus "$100 in total" at competitors, and still getting "leftovers home"), acts as a compelling promotional point. This directly addresses the value proposition, a key factor for many diners. The unique draw of "being able to sit at the counter while Sam and Jasper make your dinner in front of you" is a distinctive feature that promotes itself, offering an engaging and memorable experience that encourages repeat visits and recommendations. The consistent praise for the staff, particularly Lindy and the chefs, creates a personal connection that fosters loyalty. While specific marketing campaigns are not detailed, the strong customer reviews themselves serve as an effective ongoing promotion, painting a clear picture of a restaurant that prioritizes quality, value, and a welcoming atmosphere. The fact that the staff ensures customers "feel like coming back" is the ultimate promotional strategy, converting first-time visitors into loyal patrons.
In conclusion, Kobe Italian in Clearwater, FL, offers a truly exceptional Japanese dining experience that combines fresh, delicious food with excellent value and engaging service. Whether you're a sushi aficionado eager to watch a talented chef like Jasper at work, or looking for a budget-friendly yet generous hibachi meal, Kobe Italian delivers. The warm and friendly staff, particularly Lindy, ensure a pleasant visit, while the interactive counter seating adds a unique dimension to your meal. This restaurant is a testament to quality, affordability, and customer satisfaction, making it a highly recommended destination for anyone seeking a top-tier Japanese culinary experience in the Clearwater area. It's truly a place that provides a delightful "cure" for your dining desires, making it a stellar option for anyone looking for a great meal nearby.
Kobe Italian Photos










Kobe Italian Location
Kobe Italian
13505 Icot Blvd Suite 207, Clearwater, FL 33760, USA
Kobe Italian Reviews
Another fantastic meal prepared and served by the very talented sushi chef Jasper! The food is always fresh and delicious, service by Lindy is warm, friendly, and fast, and being able to sit at the counter while Sam and Jasper make your dinner in front of you is always a treat. Prices are very good, portions are generous, and the welcoming staff will definitely make you feel like coming back.
Nov 20, 2024 · Ed WarlowDelicious food. We got the sake house for two, it was around $40-$50 in total. So typically we’d go to another hibachi place and we’d spend around $100 in total. But here we were able to get a deal, still bring leftovers home and get drinks within a budget. Really friendly people, great service.
Aug 25, 2024 · Kayla GofishThe food is great. I love the cucumber sushi rolls and the chicken tempura rolls. The chicken hibachi is also really good. Don't forget the yum yum sauce! This is my favorite spot for both. The service is okay. It's a cute little restaurant, so I would say the atmosphere is great. I definitely recommend eating here.
Aug 13, 2024 · Regina MoscaVisiting the area and was looking for Sushi for dinner. Found that they were close by. After I arrived I asked for suggestions for rolls with Salmon. After ordering the suggestions I got it to-go and headed back to my hotel to eat. I was VERY happy with the rolls. The Salmon was fresh and delicious. The staff was very nice.
Feb 24, 2024 · Front Squats and French BulldogsThe cook had all of the food on the grill at the same time. Red raw meat, raw chicken and raw seafood all touching next to the noodles and vegetables. I have never been to a hibachi grill that they didn’t cook the rice first, then the noodles, vegetables and then the meat with cleaning the grill each time. He never cleaned the grill and we are done and it’s still not cleaned. We all will always take our leftovers home but NONE of us are because we are all afraid of getting sick. We will NEVER be back here…we go to Kobe’s a lot but will not come back to this one.
Oct 20, 2023 · Karen Reed
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