Kochi by the Lake Introduce
For those in South Carolina looking for a Japanese meal in the Lake Wylie area, Kochi by the Lake offers a range of familiar hibachi and teriyaki options. Located conveniently for local residents, this establishment aims to provide a quick and accessible dining solution for those craving Japanese-inspired flavors. While some customer experiences have varied, Kochi by the Lake presents itself as an option for casual dining or takeout, focusing on a menu of grilled meats, seafood, and classic sides.
Kochi by the Lake typically features dishes such as Teriyaki Chicken, Hibachi Steak, and various combinations, often served with rice and their noted sweet carrots. It's a place that caters to the everyday desire for Japanese American comfort food. As with any local establishment, understanding the full scope of services and offerings is key for potential patrons in the Lake Wylie community.
Kochi by the Lake is located at 5360 Hwy 557, Lake Wylie, SC 29710, USA. This address places it in a accessible area for residents of Lake Wylie and the surrounding South Carolina communities. Situated directly on Highway 557, the restaurant is relatively easy to find for those traveling by car. While specific parking details are not provided, its location on a state highway often implies a parking lot is available, which is a convenience for both dine-in and drive-through customers. The proximity to Lake Wylie makes it a potentially convenient stop for locals in the area looking for Japanese cuisine without venturing too far from home.
Kochi by the Lake primarily focuses on a fast-casual dining model, offering various services to accommodate its customers in the Lake Wylie area. Their menu is built around popular Japanese-American dishes, primarily hibachi and teriyaki.
- Dine-In Service: The restaurant typically provides seating for customers who wish to eat on-site, offering a casual setting for a quick meal.
- Drive-Through Service: A notable feature for convenience, Kochi by the Lake operates a drive-through, allowing customers to order and pick up their food without leaving their vehicles.
- Takeout: For those who prefer to enjoy their meal at home or at another location, efficient takeout service is available.
- Delivery: Kochi by the Lake partners with third-party delivery services, such as DoorDash and Uber Eats, enabling customers to have their food delivered directly to their doorstep.
- Extensive Hibachi & Teriyaki Menu: The core of their offering includes a wide selection of hibachi and teriyaki dishes with proteins such as chicken, steak, shrimp, scallops, and salmon. These entrees typically come with a choice of fried, brown, or white rice, and signature sweet carrots, along with ginger or shrimp sauce.
- Combination Plates: Various combinations of meats (e.g., steak & chicken, steak & shrimp) are available for those who want to try multiple proteins.
- Low Carb Options: For health-conscious diners, Kochi by the Lake offers "Low Carb" plates where rice is replaced with a medley of zucchini, onions, broccoli, mushrooms, and fresh carrots.
- Noodle Dishes: They also provide Teppanyaki Noodle dishes featuring different proteins served with noodles, broccoli, carrots, and cabbage.
- Kids Menu: A dedicated kids' menu offers smaller portions of popular hibachi and teriyaki items suitable for younger diners.
- Appetizers and Sides: The menu includes appetizers such as Crab Rangoon, Spring Rolls, and Edamame, along with various side orders like extra sweet carrots, fried rice, and sauces.
Kochi by the Lake aims to cater to the local appetite for Japanese-American cuisine through several key features and menu highlights. While customer experiences can vary, certain aspects of their offering are commonly noted.
- Popular Hibachi and Teriyaki Dishes: The restaurant's main draw lies in its range of hibachi and teriyaki options, which are staples of Japanese-American fast-casual dining. Dishes like Teriyaki Chicken and Hibachi Steak & Chicken are among their most frequently ordered items.
- Signature Sweet Carrots: Many online menus and some customer feedback highlight the inclusion of "sweet carrots" with their entrees. These are often a popular, distinctive side that complements the savory main dishes.
- Variety of Protein Options: Customers have a good selection of proteins, including chicken, steak, shrimp, scallops, and salmon, allowing for customized meals to suit individual preferences. The option to choose filet mignon (though sometimes noted as unavailable) for an upgrade is also a feature.
- Convenient Service Formats: The presence of a drive-through and robust takeout/delivery options through platforms like DoorDash and Uber Eats makes Kochi by the Lake a practical choice for quick meals, catering to busy lifestyles in the Lake Wylie area.
- Low-Carb Alternatives: The availability of "Low Carb" plates, substituting rice with mixed vegetables, provides a healthier option for customers mindful of their carbohydrate intake.
- Inclusion of Standard Sides: Hibachi and teriyaki entrees consistently come with a choice of rice (fried, brown, or white) and sweet carrots, along with either ginger or shrimp sauce, providing a complete meal without extra side orders.
- Kid-Friendly Menu: A dedicated kids' menu ensures that families with younger diners can find appropriate portions and selections.
Specific, ongoing promotions directly advertised by Kochi by the Lake are not widely detailed in public reviews. However, the restaurant's pricing structure and menu often provide value that can be considered a form of offer, especially for a quick, casual meal. For example, their combination hibachi plates offer a mix of proteins, providing variety for a single price. Additionally, as is common with many local eateries, third-party delivery services like DoorDash may offer introductory promotions, such as "$0 delivery fee on first order" for new users who order from Kochi by the Lake through their platform. For the most up-to-date information on any potential specials, daily deals, or loyalty programs, it is always recommended for customers in the South Carolina area to contact Kochi by the Lake directly via phone or check their current listings on popular food delivery apps.
For inquiries, placing an order, or learning more about Kochi by the Lake, you can reach them through the following contact details:
- Address: 5360 Hwy 557, Lake Wylie, SC 29710, USA
- Phone: (803) 610-0146
- Mobile Phone: +1 803-610-0146
These contact methods ensure you can easily connect with Kochi by the Lake for your dining needs, whether you're planning a visit or ordering takeout.
Kochi by the Lake presents itself as a suitable option for locals in the South Carolina region, particularly those around Lake Wylie, primarily due to its accessible location and focus on convenient, familiar Japanese-American fare. For busy individuals and families, the availability of a drive-through and extensive takeout and delivery options makes it a practical choice for a quick meal without the need for extensive planning. The menu is straightforward, offering popular hibachi and teriyaki dishes with various protein choices, catering to common preferences for this style of cuisine.
While some customer experiences have highlighted significant concerns regarding service issues, lost orders, difficulties with refunds, and perceived inconsistencies in food quality or portion sizes, it's important for potential patrons to be aware of these varying reports. However, for those seeking a convenient local spot for basic Japanese-American grill items like chicken and steak, served with rice and their signature sweet carrots, Kochi by the Lake offers an accessible option. Its family-friendly menu, including kids' meals and low-carb choices, also adds to its appeal for diverse local needs. For residents of Lake Wylie, Kochi by the Lake remains a convenient, if sometimes inconsistent, choice for a casual Japanese meal.
Kochi by the Lake Photos










Kochi by the Lake Location
Kochi by the Lake
5360 Hwy 557, Lake Wylie, SC 29710, USA
Kochi by the Lake Reviews
****Horrible**** Went on a Saturday afternoon, Family of 5 with one of those a child. Were told they were short staffed. We hear that a lot right now and thought nothing of it. We order and sit and wait. We did order drinks but did not get them during the wait (I assume so you can't get refills). There were 5 cars in drive through and 3 tables/people inside including my family. We saw others get food and cars leave. We were polite and waited 45 min before I checked on the food. They said they lost the order. I asked for a refund and they refused. They will just make it now. The person taking orders was never taught how to give a refund. The owners would not pick up the phone. I asked for the owners number since they did not answer here and was told no. If I own a business I would want customers having my number if there was an issue.Even when the person taking orders did get a hold of somebody they still didn't want to give me my money back. So I felt hostage by this situation. Finally after around 10 min on the phone they were able to give me a cash refund(I paid with card). I left my number for the owners to call and got nothing. Let's see if this helps. Do not go here!!!
Apr 07, 2025 · Jason CanslerSTAY AWAY! This place has gone downhill and looks dirty and disgusting! 🤮The prices are HIGHER at the restaurant than they are on door dash! How does that make sense? NONE of the prices are advertised on the drive thru menu. Every price is blank so than can change whatever they feel on that day.
Mar 21, 2025 · ShawnAlways delicious, never had a bad experience and will return again and again! Staff is friendly and courteous. Wait times are reasonable for such quality, fresh food. Love, love, love!!*****************So, it’s a couple of years later and I’ve had not one, but two horrible experiences here. I don’t know what’s happened with their establishment since our many enjoyable, delicious visits not so long ago. But for the latest trip this past Saturday afternoon, which had been months after my first bad one (rancid crab rangoon), there was no line at the drive-thru and it was well before their busy times. I ordered Crab Rangoon, and two dinner plates, one combo of chicken & beef with the fillet upgrade and one order of shrimp with shrimp sauce. I’ve attached pictures so y’all can see what was given to us for our order. The chicken was dry, somewhat burnt and tasteless. The beef filet was stringy, dry and burnt. Carrots were either mushy or burnt and mushy, rice was tasteless as well and extremely dried out. Shrimp was stringy and dry and our Rangoons were burnt to a crisp with extremely dry filling inside. Inedible! When I attempted to call and speak to a manager, the phone just rang and rang. I feel like we were served the previous days food, reheated in an oven for much too long. I’m so very disappointed, as this place used to be our go-to spot for quality “take-out”.
Jun 28, 2023 · Tawnya “Tawny” PedroI was skeptical based on previous reviews, but I gave it a shot and I'm so glad that I did! I placed my order in the drive through around 8pm. Customer service was excellent and the staff taking orders was so friendly. I waited less than 7min to collect my order. My food was hot fresh and absolutely worth the visit. I ordered the chicken and shrimp noodle plate and in comparison to other hibachi take out locations, I received much more protein. This will be my staple hibachi takeout restaurant.
May 20, 2023 · AprilAbsolutely atrocious experience! By far the worst meal I've had in the area in years! The Crab Rangoon was burned to a crisp and tasted like a dirty nursing home smells. I wouldn't be surprised if I got sick from eating them. They were rancid and made stomach turn. There was nothing at all special about the steak special other than the pathetic portions that was mostly old stale vegetables. Their shrimp sauce was even terrible which I didn't even think was possible. Do yourselves a favor and avoid Kochi like the plague unless you want to take your chances ingesting what might actually be the plague.
Oct 11, 2023 · Josh H
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