Koo Japanese Restaurant Introduce
For discerning diners in California, especially those residing in the vibrant and diverse city of San Francisco, the quest for exceptional sushi often leads to hidden gems that combine tradition with impeccable quality. Among these cherished local establishments, Koo Japanese Restaurant stands out. Located in the charming Inner Sunset district, Koo has been a staple for over 15 years, consistently delighting patrons with its commitment to fresh, authentic, and artfully prepared Japanese cuisine.
Koo Japanese Restaurant is more than just a place to grab a quick bite; it's an experience rooted in the craft of sushi. Reviewers consistently highlight the amazing quality and preparation of their dishes, from perfectly fried tempura to outstanding nigiri. This dedication to excellence, combined with a friendly atmosphere, has solidified Koo's reputation as a go-to spot for locals seeking a genuine taste of Japan right here in San Francisco.
Koo Japanese Restaurant is conveniently situated at 408 Irving St, San Francisco, CA 94122, USA. This prime location places it squarely in the heart of the Inner Sunset, a vibrant neighborhood known for its eclectic mix of shops, cafes, and eateries. For San Franciscans, the Inner Sunset is easily accessible, making Koo a highly convenient destination.
The restaurant's position on Irving Street means it's well-served by public transportation. The N Judah Muni light rail line, a major transit artery, runs directly through the Inner Sunset, with multiple stops within easy walking distance of Koo. This makes it incredibly convenient for residents from various parts of the city to enjoy a meal without the need for a car. For those who prefer to drive, street parking is available in the neighborhood, though, as with most areas of San Francisco, it's always advisable to allow ample time to find a spot, especially during peak dining hours. The welcoming neighborhood ambiance further enhances the appeal of dining at Koo, making it a true local treasure.
Koo Japanese Restaurant offers a comprehensive menu that caters to both sushi purists and those looking to explore a wider range of Japanese culinary delights. Their services are designed to provide a complete and satisfying dining experience:
- Extensive Sushi and Sashimi Selection: Koo is renowned for its high-quality sushi and sashimi. Their menu includes a wide array of nigiri (such as Shima Aji, Hamachi Toro, Tamago, and various tuna, salmon, and yellowtail options) and fresh sashimi slices.
- Creative Sushi Rolls: Beyond traditional rolls, Koo offers a variety of specialty rolls, including the highly-praised "Irving Roll," "Lion King Roll," "Dragon Roll," and "Best Roll." They also feature classic rolls like California rolls, spicy tuna rolls, and tempura rolls, often with freshly fried tempura shrimp.
- **"Catch of the Day" Specials:** A highlight for regulars, Koo features a rotating "Catch of the Day" menu, showcasing fresh, seasonal fish and seafood. This ensures a dynamic and exciting dining experience with unique offerings like Chu Toro Zuke, Umimasu (Kelp Cured Ocean Trout), and various premium nigiri options.
- Appetizers and Small Plates: A diverse selection of starters designed to complement the main courses, including Takoyaki, Shrimp Tempura, Soft Shell Crab, Fried Oysters, Edamame, Gyoza, and unique items like "Spoonfuls of Happiness" (Uni and Ankimo).
- Hot Entrees and Grill Items: For those preferring cooked dishes, Koo offers options like Salmon Teriyaki, Chicken Teriyaki, Miso Marinated Black Cod, Hamachi Kama (broiled yellowtail collar), and various tempura combos.
- Omakase Experience: For the ultimate culinary adventure, Koo offers Omakase options, allowing the chef to curate a personalized selection of the freshest and most exquisite sushi and sashimi, often including both on-menu and off-menu items.
- Beverage Selection: Complementing their food menu, Koo provides a selection of beverages, including hot sake, which has been praised for its quality and flavor notes. They also offer beer and wine.
- Dine-In and Takeout: The restaurant accommodates both dine-in guests seeking a relaxed meal and those who prefer to enjoy their fresh sushi at home with convenient takeout options.
Koo Japanese Restaurant has cultivated a strong following among San Francisco locals due to several standout features:
- Exceptional Quality and Preparation: This is consistently highlighted in customer reviews. The freshness of the fish, the perfect cooking of tempura (still warm and succulent), and the overall masterful preparation of nigiri and rolls are frequently praised.
- Authenticity and Tradition: Koo prides itself on offering sushi of the "highest quality as what you would find in Japan," with traditionally trained sushi chefs. This commitment to authenticity resonates deeply with diners seeking a true Japanese culinary experience.
- **"Catch of the Day" Menu:** The rotating specials menu keeps the dining experience fresh and exciting, allowing patrons to try unique, seasonal fish and cuts that might not be available elsewhere. This demonstrates Koo's dedication to sourcing the freshest ingredients.
- Friendly and Attentive Service: Customers frequently commend the friendly service, contributing to a welcoming and pleasant dining atmosphere.
- Longevity and Consistency: Having been open since 2004, Koo has maintained its high standards over many years, a testament to its enduring quality and commitment to its craft. Diners who return after many years note that the quality has been maintained.
- Inviting Local Atmosphere: Described as a "nice local spot," Koo offers a comfortable and unpretentious setting perfect for casual meals, whether it's a weeknight dinner or a relaxed weekend outing.
- Variety of Offerings: From classic nigiri and diverse rolls to hot entrees and specialized appetizers, the menu provides ample choice to satisfy various cravings and dietary preferences.
While specific, ongoing promotions may vary, Koo Japanese Restaurant is known to highlight "Catch of the Day" specials on a daily basis. These aren't necessarily discounts, but rather a special offering of the freshest, often unique, seasonal fish and seafood available. This allows diners to experience premium ingredients at their peak. It is advisable for patrons to inquire about the "Catch of the Day" upon arrival to discover these exclusive offerings.
Additionally, some past information suggests Koo (or a similarly named restaurant in SF) has had all-you-can-eat happy hour specials, though details like pricing ($25) and specific offerings would need to be confirmed directly with the restaurant as these can change. For the most current promotions or specials, contacting the restaurant directly or checking their official website/social media is recommended.
Ready to experience the exceptional sushi at Koo Japanese Restaurant? Here’s how you can get in touch:
Address: 408 Irving St, San Francisco, CA 94122, USA
Phone: (415) 731-7077
Koo is open for dinner, typically from Monday to Saturday, with specific hours that can vary, so a quick call to confirm or check their online platforms for the most up-to-date hours of operation is always a good idea, especially if you plan to dine late or on a holiday. They also offer convenient online ordering for takeout.
For those living in or frequently visiting San Francisco, Koo Japanese Restaurant is an ideal choice for an authentic and high-quality sushi experience. Its longstanding presence in the Inner Sunset, combined with consistent positive feedback from customers, speaks volumes about its reliability and dedication to excellence. Locals appreciate Koo for its commitment to fresh ingredients, which is evident in the succulent tempura and outstanding nigiri that frequently earn rave reviews. The "Catch of the Day" menu keeps things exciting, offering new and exceptional options for returning patrons.
Beyond the food, the friendly service and comfortable, local atmosphere make Koo a welcoming spot for any occasion, whether it’s a casual dinner, a special treat, or a go-to for takeout. In a city brimming with dining options, Koo distinguishes itself by offering a truly Japanese-quality experience without the pretense, providing excellent value for the superb craftsmanship and fresh ingredients. If you’re in San Francisco and searching for a sushi restaurant that consistently delivers on quality, taste, and a genuine local feel, Koo Japanese Restaurant on Irving Street is undoubtedly a top recommendation.
Koo Japanese Restaurant Vibe
Beers
- Sapporo (Draft) US$9.00
16oz
- Asahi US$6.00
12 oz
- Asahi US$9.00
20.3 oz
- Sapporo US$6.00
12 oz
- Sapporo US$9.00
20.3 oz
- Kirin Ichiban US$9.00
20.3 oz
- Koshihikari Echigo US$8.00
330ml
- Koshihikari Echigo US$12.00
500ml
Non-Alcohol
- Coke/Sprite/Diet Coke US$3.00
12 oz
- Iced Green Tea Unsweetened US$3.00
12 oz
- Apple Juice/Orange Juice US$3.50
12 oz
- Ramune Original
3.5
- Pellegrino Sparkling Water US$4.00
500ml
- Pellegrino Sparkling Water US$6.00
750ml
- Japanese Green Tea US$1.00
Sake
- Junmai Daiginjo Kubota Manju US$25.00
150 ml, Dry & Light
- Junmai Daiginjo Kubota Manju US$120.00
720 ml, Dry & Light
- Kubota Hekiju US$19.00
150 ml, Dry & Clear
- Kubota Hekiju US$90.00
720 ml, Dry & Clear
- Kubota US$35.00
300 ml, Hints of Pear & Melon
- Mizubasho US$17.00
150 ml, Fruity & Clean
- Mizubasho US$55.00
500ml, Fruity & Clean
- Dassai 45 US$17.00
150 ml, Semi-Dry, Creamy & Fruity
- Dassai 45 US$80.00
720 ml, Semi-Dry, Creamy & Fruity
- Onikoroshi Wakatake US$16.00
150 ml, Deep Taste & Fruity
- Onikoroshi Wakatake US$75.00
720 ml, Deep Taste & Fruity
- Tamanohikari US$15.00
150 ml, Deep, Rich & Balanced
- Tamanohikari US$70.00
720 ml, Deep, Rich & Balanced
- Yamato Shizuku US$15.00
150 ml, Elegant & Smooth
- Yamato Shizuku US$70.00
720 ml, Elegant & Smooth
- Born Gold US$17.00
150 ml, Light, Clear & Fruity
- Born Gold US$80.00
720 ml, Light, Clear & Fruity
- Born Junsui US$35.00
300 ml, Light, Semi-Sweet
- Daiginjo Konteki US$16.00
150 ml, Elegant & Lightly Sweet
- Daiginjo Konteki US$75.00
720 ml, Elegant & Lightly Sweet
- Gasanryu Kisaragi US$15.00
150 ml, Elegant, Clean & Balanced
- Gasanryu Kisaragi US$70.00
720 ml, Elegant, Clean & Balanced
- Junmai Ginjo Kikusui US$14.00
150 ml, Elegant & Crisp
- Junmai Ginjo Kikusui US$65.00
720 ml, Elegant & Crisp
- Kagatobi US$14.00
150 ml, Rich & Dry
- Kagatobi US$65.00
720 ml, Rich & Dry
- Tenbu US$16.00
150 ml, Semi-Sweet & Balanced
- Tenbu US$75.00
720 ml, Semi-Sweet & Balanced
- Bunzaemon US$35.00
300 ml, Full-bodied & Aromatic Flavor
- Tokubetsu Junmai Otokoyama US$14.00
150 ml, Dry & Full-Bodied
- Tokubetsu Junmai Otokoyama US$65.00
720 ml, Dry & Full-Bodied
- Hakkaisan Suigei US$14.00
150 ml, Dry & Clean
- Hakkaisan Suigei US$65.00
720 ml, Dry & Clean
- Junmai Oze Oh Karakuchi US$35.00
300ml, Extremely Dry & Smooth
- Honjozo Nama Ura Gasanryu Koka US$14.00
150 ml, Fresh & Well Balanced
- Honjozo Nama Ura Gasanryu Koka US$65.00
720 ml, Fresh & Well Balanced
- Hot Sake Ozeki Dry US$10.00
300 ml
- Asahiyama Junmai Premium US$15.00
300 ml
- Nigori Unfiltered Sake US$9.00
150 ml
- Nigori Unfiltered Sake US$40.00
720 ml
- Plum Wine Sweet US$6.00
75ml
- Soju Kiccho Hozan US$8.00
Distilled from Sweet Potato, Glass
- Soju Kiccho Hozan US$75.00
Distilled from Sweet Potato, Bottle
- Kakushigura US$7.00
Distilled from Wheat, Glass
- Kakushigura US$60.00
Distilled from Wheat, Bottle
Wine
- Joel Gott California
10
- Joel Gott California
40
- Hess Monterey California
10
- Hess Monterey California
40
- Buena Vista Sonoma California
11
- Buena Vista Sonoma California
42
- Santa Ema Chile
10
- Santa Ema Chile
40
Starters
- Spoonful of Happiness US$18.00
A spoon of Uni, Quail Egg, Tobiko, Ponzu Sauce & a spoon of Ankimo, White Fish, Truffle Oil & Ponzu Sauce served w/a shot of Sake
- Koo Crudo US$18.00
Amberjack, Ikura, Shiso, Dill w/Miso Vinaigrette
- Kumamoto Oysters on Half Shell US$8.00
2 pcs, served w/Spicy Daikon Radish, Scallion & Ponzu Sauce
- Hirame Usuzukuri US$18.00
Thin Sliced Halibit Sashimi w/ Ponzu Sauce
- Hamachi Carpaccio US$18.00
Thin Sliced Yellowtail w/Jalapeño, Cilantro, Truffle oil & Ponzu Sauce
Salads
- Wakame US$9.00
Japanese Seaweed Salad
- Goma Ae US$9.00
Japanese Spinach Salad & Asparagus w/Sesame Sauce
- Poki Salad US$14.00
Marinated Bluefin Tuna w/Wakame, Red Onion & House Sauce
- Baby Octopus Salad US$15.00
Grilled Pepper Salted Octopus & Mixed Green Salad w/Ginger-Soy Vinaigrette Dressing
- Duck Breast Salad US$16.00
Sliced Marinated Duck & Mixed Green Salad w/Mustard & Ginger Pineapple Sauce
Share Plates (COLD)
- Tuna & Salmon Tartar US$18.00
Served w/Spicy Guacamole & Shrimp Chips
- Spicy Tuna Tacos US$14.00
2 Tacos w/Jacamar, Cabbage & Sesame Oil
- Seared Albacore Wraps US$16.00
w/Snow Crab, Mango & Cucumber
- Two-Way Scallops US$16.00
One w/Daikon Radish & Honey Lemon Ginger Vinaigrette. Second w/Roasted Beet and Yuzu Miso Sauce
- Ankimo US$14.00
Monkfish Liver w/Ponzu & Green Onion
Share Plates (HOT)
- Marinated Artichoke US$11.00
Grilled Artichoke w/Shichimi Soy Mayo
- Godzilla Tofu US$10.00
Crispy Tofu w/Spicy Garlic Miso
- Eggplant Dengaku US$10.00
Grilled Eggplant w/Homemade Braised Sweet Miso
- Stuffed Jalapeños US$11.00
Chopped Yellowtail stuffed in Jalapeños served w/Lime Aioli
- Gyoza US$10.00
5 pcs of Chicken, Pork Dumplings
- Shrimp Dumplings US$10.00
4pcs w/Chili Miso Sauce
- Baked Mussels US$10.00
4pcs w/Creamy Unagi Sauce, Scallion & Tobiko
- Agedashi Tofu US$10.00
Deep Fried Tofu w/Tempura Sauce
- Spicy & Sour Green Beans US$11.00
Stir Fried Green Beans w/Spicy & Sour Sauce
- Veggie Tempura US$10.00
Deep Fried Assorted Vegetables w/Tempura Sauce
- Shrimp Tempura US$10.00
4pcs of Deep Fried Shrimp w/Tempura Sauce (add extra Shrimp +$2.5 each)
- Tempura Combo US$13.00
2 pcs of Deep Fried Shrimp & Assorted Vegetables w/Tempura Sauce
- Fried Calamari US$14.00
Corn Breaded Calamari w/Corn Verde Salsa
- Tempura Wakasagi Curry-Salt US$13.00
Deep Fried Smelt-Fish
- Hamachi Kama US$18.00
Broiled Yellowtail Collar served w/Ponzu & Grated Daikon Radish
- Miso Marinated Black Cod US$20.00
Served w/Dashi Branched Baby Bok Choy & Fried Tofu
- Chicken Teriyaki US$16.00
Grilled Soy Marinated Chicken Thighs served w/Green Salad
- Salmon Teriyaki US$18.00
Grilled Salmon served w/Green Salad
- Mint Pork Spare Rib Butter Lettuce Cups US$18.00
Spicy Neri Miso & Mint Leaf served w/Crispy Potato Noodle & Lettuce Cups
Sides
- Edamame US$7.00
- Steamed White Rice US$2.50
- Sushi Rice US$3.00
- House Salad US$7.00
- Miso Soup US$3.00
Specialty Rolls
- Tokyo Crunch US$15.00
Hamachi, Unagi, Cucumber & Wasabi Tobiko, topped w/Spicy Tenkasu
- California US$11.00
Snow Crab w/Mayo, Avocado, Cucumber & Tobiko
- Spicy Tuna US$12.00
Spicy Tuna, Cucumber & Lettuce
- Tempura Hamachi US$12.00
Deep Fried Hamachi & Avocado
- Veggie Tempura US$12.00
Vegetable Tempura wrapped w/Soybean Sheet
- Azteca US$16.00
Crab, Avocado, Gobo, Cucumber & White Fish, Baked w/Ponzu Sauce, Jalapeño, Spicy Mayo & Tobiko on top
- U2 US$16.00
Shrimp Tempura & Avocado, topped w/Spicy Tuna & Tobiko
- Best US$14.00
Asparagus Tempura & Avocado, wrapped w/Fresh Salmon & Lemon Slices
- Dragon US$18.00
Shrimp Tempura, Cucumber, wrapped w/Unagi & Avocado
- Spider US$18.00
Deep Fried Soft Shell Crab, Avocado & Lettuce
- Rock 'n' Roll US$13.00
Unagi, Avocado & Cucumber
- Shrimp Tempura US$12.00
Shrimp Tempura, Avocado, Cucumber & Asparagus
- Flying Kamikaze US$16.00
Spicy Tuna & Asparagus, topped w/Albacore, Scallions & Ponzu Sauce
- Lion King US$16.00
Snow Crab & Avocado, topped w/Baked Salmon, Parmesan Cheese & Mayo
- Baked Scallop US$16.00
Snow Crab & Avocado, topped w/Baked Scallop, Parmesan Cheese & Mayo
- J&L US$18.00
Half Dragon & Half Rainbow
- Koo US$17.00
Snow Crab, Cucumber & Shrimp Tempura, topped w/Spicy Tuna, Avo & Tobiko
- Rainbow US$19.00
Snow Crab & Avocado, topped w/Salmon, Tuna, Albacore, Madai & Hamachi
- Caterpillar US$15.00
Unagi & Cucumber, topped w/Avocado
- Sunset US$18.00
Shrimp Tempura, Cucumber & Avocado, topped w/Salmon, Scallop & Spicy Mayo
- Irving US$18.00
Salmon, Unagi & Cucumber, topped w/Hamachi & Avocado
- Golden Gate Park US$16.00
Snow Crab, Cucumber & Avocado, topped w/Albacore & Garlic Chili Oil
Hosomaki / Thin Rolls
- Tekka Tuna US$10.00
- Avocado US$7.00
- Sake Maki Salmon US$10.00
- Saba Gari Mackerel & Ginger US$10.00
- Ume Shiso Plum & Shiso Leaf US$7.00
- Kappa Cucumber US$7.00
- Negi Hamachi Scallion & Yellowtail US$10.00
- Yamagobo Burdock Root US$7.00
- Ika Shiso Squid & Shiso Leaf US$10.00
- Natto US$7.00
Temaki / Hand Rolls
- Soft Shell Crawfish US$11.00
Deep Fried Crawfish w/Lettuce & Spicy Garlic Mayo
- Dynamite US$11.00
Baked Scallop w/Spicy Mayo & Wasabi Tobiko
- King Crab Dynamite US$13.00
Baked King Crab, Avocado, Cucumber & Lettuce
Nigiri
- Hamachi (Yellowtail) US$10.00
2 pcs
- Maguro (Tuna) US$10.00
2 pcs
- Sake (Salmon) US$10.00
2 pcs
- Shiro Maguro (Albacore Tuna) US$10.00
2 pcs
- Saba (Marinated Mackerel) US$10.00
2 pcs
- Ebi (Cooked Shrimp) US$8.00
2 pcs
- Ika (Squid) US$9.00
2 pcs
- Amaebi (Sweet Shrimp) US$12.00
2 pcs
- Hotategai (Scallop) US$9.00
2 pcs
- Unagi (Fresh Water Eel) US$10.00
2 pcs
- Kani (Snow Crab w/Mayo) US$9.00
2 pcs
- Tobiko (Flying Fish Egg) US$9.00
2 pcs
- Ikura (Salmon Roe) US$12.00
2 pcs
- Tamago (Egg) US$7.00
2 pcs
- Inari (Stuffed Tofu) US$7.00
2 pcs
- Nasu (Japanese Eggplant) US$7.00
2 pcs
- Shiitake (Mushroom) US$7.00
2 pcs
- Fresh Asparagus US$7.00
2 pcs
Sashimi
- Hamachi (Yellowtail) US$10.00
2 pcs
- Hamachi (Yellowtail) US$18.00
4 pcs
- Maguro (Tuna) US$10.00
2 pcs
- Maguro (Tuna) US$18.00
4 pcs
- Sake (Salmon) US$10.00
2 pcs
- Sake (Salmon) US$18.00
4 pcs
- Shiro Maguro (Albacore Tuna) US$10.00
2 pcs
- Shiro Maguro (Albacore Tuna) US$18.00
4 pcs
- Saba (Marinated Mackerel) US$10.00
2 pcs
- Saba (Marinated Mackerel) US$18.00
4 pcs
Combos
- 12 pc Sashimi Combo US$36.00
Maguro, Hamachi, Salmon, Albacore (3 pcs each) w/Fresh Wasabi. Served w/Small Goma Ae or House Salad or Small Wakame & Miso Soup
- Sushi Combo US$30.00
California Roll, 5 pcs Nigiri (Maguro, Hamachi, Salmon, Unagi & Albacore). Served w/Small Goma Ae or House Salad or Small Wakame & Miso Soup
- Veggie Combo US$23.00
Veggie Tempura Roll, 4pcs Vegetable Nigiri (Avocado, Asparagus, Eggplant & Inari). Served w/Small Goma Ae or House Salad or Small Wakame & Miso Soup
Omakase Courses
- Sashimi Omakase US$70.00
Otoshi, Goma Ae, Sashimi 10pcs
- Nigiri Omakase US$85.00
Otoshi, Goma Ae, Nigiri - 5pcs, Miso Soup, 1pc Mochi Ice Cream
- Nigiri & Sashimi Omakase US$100.00
Otoshi, Goma Ae, Assorted Sashimi, Small Plate, Nigiri- 5pcs, Miso Soup, 1pc Mochi Ice Cream
- Koo Omakase US$100.00
Otoshi, Spoonful of Happiness, Goma Ae, Assorted Sashimi, Small Plate, Nigiri-7 pcs, Miso Soup, 1pc Mochi Ice Cream
Happy Hour Drinks
- Sapporo (Draft) US$8.00
16 oz
- Sapporo (Bottle) US$8.00
20.3 oz
- Kirin Ichiban (Bottle) US$8.00
20.3 oz
- Hot Sake (Ozeki Dry) US$8.00
300 ml
- Red Wine (Santa Ema
8
- White Wine (Joel Gott
8
Happy Hour Appetizers
- Wakame Seaweed Salad US$8.00
- Goma Ae US$8.00
Spinach & Asparagus w/Sesame Sauce
- Stuffed Jalapeño US$8.00
Chopped Yellowtail stuffed in Jalapeños
- Godzilla Tofu US$8.00
Crispy Tofu w/Spicy Garlic Miso
- Marinated Artichoke US$8.00
Grilled Artichoke w/Shichimi Soy Mayo
- Gyoza US$8.00
5 pcs of Chicken, Pork Dumplings
Happy Hour Hand Rolls
- California US$8.00
Snow Crab w/Mayo, Avocado, Cucumber
- Dynamite US$8.00
Baked Scallop w/Spicy Mayo & Wasabi Tobiko
- Rock'n' Roll US$8.00
Unagi, Avocado & Cucumber
- Spicy Tuna US$8.00
Spicy Tuna, Cucumber & Lettuce
- Shrimp Tempura US$8.00
Shrimp Tempura, Avocado & Cucumber
- Hamachi w/Avocado US$8.00
- Maguro w/Avocado US$8.00
- Salmon w/Avocado US$8.00
Desserts
- Tempura Ice Cream US$8.00
Deep Fried Vanilla or Green Tea Ice Cream w/Whipped Cream & Chocolate Syrup
- Vanilla or Green Tea Ice Cream w/Cookies US$6.00
- Mochi Ice Cream US$6.00
2 pcs (Choice of Strawberry, Chocolate or Mango) w/Cookies
Koo Japanese Restaurant Details
Service options
- Takeaway
- Dine-in
Highlights
- Fast service
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Wheelchair-accessible car park
Offerings
- Alcohol
- Beer
- Happy-hour drinks
- Happy-hour food
- Healthy options
- Small plates
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
Crowd
- Groups
- Locals
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Koo Japanese Restaurant Photos










Koo Japanese Restaurant Location
Koo Japanese Restaurant
408 Irving St, San Francisco, CA 94122, USA
Koo Japanese Restaurant Reviews
Amazing quality and preparation! The tempura shrimp in one of the rolls was freshly fried! Still warm and succulent. The nigiri was outstanding. Hot sake, I don’t know what they use, but had some really nice notes.
February 18 · Kenneth ChrismanMarch 2025:It has been over 15 years since I have eaten here. Was very excited to see if this restaurant has maintained their quality. I liked that they had a "catch of the day" menu to highlight specials.Ordered an Irving roll and a few sushi nigiri. Everything was very tasty 😋. My favorites were the Irving roll, the Shima Aji, the hamachi toro, and the tamago!Would come back again for more delicious sushi. Service was very friendly. Nice local spot.
March 30 · Ken WongRecently eaten at Koo! We sat at the sushi bar where we could watch the chefs prepare rolls as we ate. The food was delicious! We had the "Best" roll which is the one topped with lemon, as well as the "J & L" roll and the spicy tuna roll. Everything was . The Best roll was very unique, with a strong lemony flavor. The J & L roll was very good, and a great way to try the dragon roll and the kamikaze roll in one go. The shrimp tempura on the inside honestly blew me away, the fried crust's flavor was very apparent but blends in well with the rest of the roll. Finally the spicy tuna roll (my personal way of telling is a sushi restaurant is good or not) had great flavor and was in fact - spicy. Overall a great experience with great service, and the house sake (warm) pared great with the rolls we had. Would definitely recommend Koo if you're looking for a higher tier of sushi without completely breaking the bank!Ambiance was relaxed but high end.
February 26 · Jackson GerardQuick and fast service….. delicious food! Girlfriend chose it as a restaurant to take me to for my birthday….. She chose well! Would recommend! We tried the combo meal, fried tofu and tempura ice cream (green tea)Will be returning!
May 28 · Aditya ChakrabartyThere’s a lot of hyperbole in Google reviews that makes it hard to distinguish fine from good to great. Koo deserves all the praise and compliments and five-star ratings. Friends took us to Koo — and reserved the bar seating — for the absolutely best sushi I’ve ever had. The bar experience is unique from the dining room: the sushi chefs make sashimi based on the day’s fish inventory and keep serving until you say to stop. This is among my top 10 restaurants of all time. When I visit SF again, I’ll be back.
November 19 · Tyler M
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