Kumi Introduce
New York City's culinary scene is a vibrant tapestry, constantly evolving and offering a myriad of global flavors. For those seeking a sophisticated and innovative take on Japanese cuisine, Kumi at 398 10th Avenue in Midtown West presents an enticing option. This restaurant aims to combine traditional East-Asian ingredients with a contemporary Korean flair, creating a unique dining experience that caters to the city's discerning palates. Kumi is designed to be more than just a meal; it's an immersive journey into modern Japanese gastronomy, known for its stylish ambiance and creative menu.
Helmed by Executive Chef Anastacia Song, Kumi's kitchen is dedicated to crafting dishes that are both bold in flavor and visually stunning. While classic sushi and sashimi are on offer, the menu truly shines with its inventive interpretations and signature items. From the beloved Bluefin Tuna Pizza to the Carbonara Chawanmushi, and unique rolls like the NYC roll with smoked salmon and "everything seasoning," Kumi pushes the boundaries of traditional Japanese fare. This creative approach, coupled with a commitment to sustainably sourced ingredients, ensures a "feel-good menu" that aims to satisfy every craving.
Beyond the food, Kumi also prides itself on an "outstanding beverage program." An extensive selection of well-curated wines, beers, sakes, and an array of innovative craft cocktails are available to complement the dining experience. The venue itself boasts a "stunning interior with an open kitchen," providing a relaxing yet sophisticated retreat in the heart of Midtown. Whether you're stopping by for a drink at the bar and lounge or indulging in a full dinner, Kumi strives to create an "amazing" experience where "service, presentation and flavor" all contribute to a truly "next-level" meal, making it a standout choice for New Yorkers.
Kumi is elegantly situated at 398 10th Ave, New York, NY 10001, USA. This address places it firmly within the dynamic and rapidly redeveloped Midtown West neighborhood, specifically as part of the broader Manhattan West complex. For New Yorkers, this location offers significant advantages in terms of accessibility and surrounding amenities.
The restaurant's proximity to major transportation hubs is a key highlight. It's just a short walk from Penn Station, a central nexus for Amtrak, Long Island Rail Road (LIRR), and NJ Transit. Furthermore, numerous subway lines are easily reachable, including the A, C, E, 1, 2, 3, and the 7 train at Hudson Yards. This extensive public transit network ensures that Kumi is highly convenient for commuters, theatergoers, and anyone working or residing in Midtown, Chelsea, or even further afield.
While the address indicates a specific location, some online reviews reflect confusion regarding its physical presence, with some noting the address aligns with a Whole Foods or other existing businesses, suggesting it might operate as a "ghost kitchen" or within a multi-concept venue for delivery purposes. However, other information clearly points to a physical restaurant space designed by Rockwell Group within a hotel or dedicated dining area, offering an "open kitchen" and "stunning interior." Patrons intending to dine in should confirm the exact entrance, which may be through the Citizens Market on 10th Avenue and 33rd Street on the second floor. Despite any potential for initial confusion with delivery-only services that share similar branding or addresses, the physical restaurant aims to provide a full-service, upscale dining experience in a very accessible part of Manhattan, close to attractions like City Center, Carnegie Hall, and Broadway theatres.
- Modern Japanese Cuisine: Kumi offers a diverse menu that blends Japanese and Korean-American culinary influences, featuring dishes that are both traditional and innovatively reinterpreted.
- Signature Sushi & Sashimi: High-quality sushi, sashimi, and an array of creative maki rolls such as the NYC Roll (smoked salmon, everything seasoning), Kumi Rock (spicy tuna, crispy rock shrimp tempura), and Rainbow Roll.
- Inventive Small Plates: A selection of "Cool Shared Plates" and "Warm Shared Plates" including popular items like Bluefin Tuna Pizza, Wagyu Gyoza with Wings, Crispy Brussels Sprouts, and BBQ Pork Belly Baos.
- Main Courses & Robata: Entrees extend beyond sushi to include items like Green Tea Smoked Chicken, A5 Wagyu Striploin, and Galbi Braised Short Rib, showcasing a breadth of culinary expertise.
- Extensive Beverage Program: A full bar offering a wide array of craft cocktails (e.g., Kumi Forever, Sakura Dreams), premium sake, wines, and beers designed to complement the cuisine.
- Desserts: Asian-inspired desserts such as Seasonal Ice Creams and Sorbets, Kumi Fruit Platter, and Asian Pear Tartlette.
- Dine-In Service: A sophisticated and relaxing interior with an open kitchen, designed for a full-service dining experience.
- Bar & Lounge Area: A dedicated space for guests to enjoy drinks and light bites in a chic setting.
- Reservations: Reservations are highly recommended, especially for dinner, and can typically be made via platforms like OpenTable. Walk-ins are also welcome.
- Private Dining & Events: Kumi offers facilities and catering services for private events, accommodating various group sizes and occasions with tailored menus.
- Takeout & Delivery: While the primary focus is on the dine-in experience, some services may be available for takeout or delivery through third-party platforms, though this can sometimes lead to confusion with ghost kitchen concepts bearing similar names or operating from the same address for delivery.
- Innovative Culinary Approach: Kumi stands out for its modern interpretation of Japanese cuisine, blending East-Asian ingredients with Korean flair. Dishes like Bluefin Tuna Pizza and Carbonara Chawanmushi demonstrate a commitment to unique and inventive flavors.
- High-Quality Ingredients: The restaurant emphasizes "sustainably sourced" ingredients, ensuring freshness and quality in their sushi, sashimi, and other dishes.
- Executive Chef Anastacia Song's Vision: Chef Song is praised for creating a menu that is both bold and sophisticated, contributing significantly to the restaurant's distinct culinary identity.
- Stunning Interior Design: The Rockwell Group-designed space offers a "stunning interior with an open kitchen," providing a chic, elegant, and comfortable dining atmosphere.
- Exceptional Cocktail Program: Beyond the food, Kumi is noted for its "outstanding beverage program," featuring an "extensive" selection of creative and well-crafted cocktails that enhance the overall experience.
- Attentive and Knowledgeable Staff: Patrons frequently commend the staff for being "friendly," "attentive," and "knowledgeable," providing excellent service that makes guests feel "important."
- Versatile Dining Experience: Suitable for a variety of occasions, from a casual drink at the bar to a full, luxurious dinner. Its proximity to major cultural venues also makes it a great pre- or post-theater option.
As a more upscale dining establishment, Kumi's promotions are designed to enhance the premium experience rather than focus on heavy discounting. New Yorkers interested in special offers should look for these types of opportunities:
- Prix Fixe / Tasting Menus: Kumi may offer specially curated tasting menus, particularly for dinner or during restaurant weeks (if participating). These menus provide a multi-course experience at a set price, allowing diners to sample a range of the chef's signature dishes and often representing a good value for the culinary journey. An example from past promotions indicates a "5 Course Japanese Dinner For 2 with Cocktails, Wines, Beers, Sake" as a special offer through platforms like Pulsd.
- Happy Hour / Social Hour: While not explicitly detailed for this location's current operations, many upscale Japanese restaurants in NYC offer a "Social Hour" at the bar or lounge during off-peak times (e.g., early evenings on weekdays). These typically feature discounted select appetizers, sushi rolls, cocktails, and wines. It is advisable to inquire directly with the restaurant or check their official website for any such recurring specials.
- Special Event Packages: For holidays, private parties, or corporate events, Kumi offers customized packages that can include special menus and beverage options. These are not typically "promotions" for individual diners but provide a tailored value for group bookings.
For the most up-to-date and accurate information on any current promotions, special offers, or tasting menus, New Yorkers are strongly encouraged to check Kumi's official website or make a direct inquiry by phone when making a reservation. Third-party deal websites like Pulsd might occasionally feature limited-time vouchers, but direct contact is always the most reliable source for current offerings.
- Address: 398 10th Ave, New York, NY 10001, USA
- Phone: (212) 433-0322
- Mobile Phone: +1 212-433-0322
For New Yorkers, Kumi at 398 10th Avenue emerges as a highly suitable and appealing dining destination, particularly for those who appreciate innovative Japanese cuisine in a sophisticated setting. Its blend of culinary creativity, elegant ambiance, and strategic location makes it an excellent choice for a wide range of occasions.
The restaurant's core strength lies in its adventurous menu, which moves beyond traditional sushi to offer unique, flavorful dishes that excite the palate. In a city brimming with dining options, Kumi's "next-level good" food, exemplified by items like Bluefin Tuna Pizza and distinctive sushi rolls, provides a fresh and memorable experience that discerning locals seek. The emphasis on high-quality, often sustainably sourced ingredients, ensures that the premium price point is justified by the caliber of the cuisine.
Furthermore, Kumi's location in Midtown West, within the vibrant Manhattan West complex, offers both accessibility and an appealing urban backdrop. Its proximity to major transit hubs like Penn Station makes it convenient for a pre-theater dinner or a post-work gathering. The "stunning interior" and "outstanding beverage program" create an inviting atmosphere that encourages lingering and enjoying the full dining experience. For New Yorkers looking for a stylish venue for a date night, a celebration, or simply an exceptional Japanese meal that pushes culinary boundaries, Kumi provides a compelling and satisfying option that contributes significantly to the city's rich gastronomic tapestry.
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Kumi Reviews
Ghost kitchen does not exist on tenth. There's just a whole foods there. What a scam. I went out there in the rain and the telephone number is a fake number too. Got me really good. Wasted an hour of my lunch break.
May 21, 2025 · Eric ChenBe aware, the pictures they advertise isn’t what you’re going to get it. Order one time to never again. Order a box with six tacos, only got 5 and they are very tiny tacos, what a joke. They’re in the business of deceiving people.
Oct 20, 2023 · Drielle GoncalvesI ordered from this place on UberEats a while back because it had a coupon, and it made me viciously ill. It’s the worst food poisoning I have ever experienced. 24/7 nausea for two days.The sushi tastes weird/ not fresh. Even before I got sick from it, I knew the fish was bad.Do NOT eat here! There’s plenty of other options that won’t make you sick.
Feb 06, 2024 · Maria7788Here you can see what I ordered and what I got 🥴 👎🏻👎🏻👎🏻👎🏻👎🏻
Aug 27, 2024 · Тетяна МазуракThis food is so small it’s something you would give to your 2 yr old. It’s absolutely disgusting too. They took sushi and tried to turn it into a fried/fast food experience. Don’t waste your money.
Jun 20, 2024 · Elizabeth Rebel
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