Kyoto Garden Modern Japanese Restaurant Introduce
For residents across Illinois, particularly in the vibrant Glenview area, Kyoto Garden Modern Japanese Restaurant stands as a testament to culinary excellence and warm hospitality. This beloved establishment goes beyond the conventional, offering a "modern take on Japanese cuisine" while maintaining the heart of traditional flavors. It has quickly become a local favorite, recognized for its exceptional food quality and a dining experience that caters to a wide array of preferences, ensuring there's "definitely something for everyone."
Kyoto Garden has consistently impressed its patrons, who frequently describe it as "by far our favorite Japanese restaurant." The reviews highlight not only the abundance of "sushi options" but also the significant variety of "non-sushi options," making it an inclusive choice for any group. From the delicate artistry of their "Black Dragon roll" and "Black Pearl rolls" to the comforting warmth of their miso soup, the food is consistently praised as "always delicious." The restaurant’s commitment to freshness and flavor is evident in every dish, from appetizers like steak spring rolls to the must-try rainbow roll.
Beyond the culinary delights, Kyoto Garden is celebrated for its inviting atmosphere and exceptional "hospitality." It has the distinct feel of a "family/locally owned" establishment, where guests are made to feel genuinely welcome. Regular patrons often commend specific staff members, like their "usual waiter Alex," for providing "a great experience" through attentive and friendly service. The "cute atmosphere" and thoughtful seasonal decorations, such as those for Valentine's Day, add to the charm, making Kyoto Garden a delightful spot for both quick, delicious bites and more leisurely dining experiences.
Kyoto Garden Modern Japanese Restaurant is conveniently located at 81 Waukegan Rd, Glenview, IL 60025, USA. This prime address places it on a significant and easily recognizable thoroughfare in Glenview, a prominent suburb in the North Shore region of Illinois. Waukegan Road is a well-trafficked route, ensuring excellent visibility and straightforward navigation for diners arriving from various parts of Glenview and surrounding communities.
The restaurant's location offers practical advantages for patrons. Being situated on a major road typically means accessible parking options, contributing to a hassle-free dining experience. For those relying on public transportation, its spot on Waukegan Road often places it within reach of local bus routes. This strategic and easily reachable location makes Kyoto Garden a convenient and appealing destination for authentic and modern Japanese cuisine for a broad spectrum of local users in Illinois.
Kyoto Garden Modern Japanese Restaurant provides a wide array of services designed to enhance the dining experience for its diverse clientele in Glenview, Illinois.
- Dine-in: Guests can enjoy their meals in a "casual yet classy atmosphere" described as "very very clean" and "decorated super pretty." The restaurant offers comfortable seating for various group sizes.
- Outdoor Seating: For those who enjoy dining al fresco, Kyoto Garden features a "lovely patio" with outdoor seating options, complete with heating to ensure comfort even during cooler seasons.
- Takeout / Pickup: Customers can conveniently order their favorite dishes for pickup. Online ordering is available through their website and popular platforms like DoorDash, making the process seamless.
- Delivery: Kyoto Garden partners with major third-party delivery services, including DoorDash, Uber Eats, Postmates, Grubhub, and Seamless, ensuring wide delivery coverage for residents across Glenview and surrounding areas.
- Online Ordering: A user-friendly online ordering system is available via their website and third-party platforms, allowing for easy Browse of the extensive menu and convenient order placement.
- Reservations: While often possible to walk in, reservations are accepted and recommended, especially during peak hours or for special occasions, to ensure timely seating.
- Full Bar: The restaurant features a full bar offering a selection of beverages, including "lovely cocktails" like the lychee martini, beer, sparkling wine, and various sake options.
- Catering: Kyoto Garden offers comprehensive catering services for office parties, lunches, and other special events. Their catering menu includes appetizers, salads, sushi platters (with seasonal themes like Haru "Spring" and Fuyu "Winter"), fried rice, and yakisoba. Contact information for catering inquiries is provided directly.
- Vegetarian Options: The menu explicitly includes a "range of vegetarian options," catering to diverse dietary preferences.
Kyoto Garden Modern Japanese Restaurant distinguishes itself in the Glenview, IL, dining scene through several key features and highlights that consistently receive high praise from its patrons.
- Diverse and Expansive Menu: A standout feature is the "ton of sushi options" alongside "a lot of non-sushi options," ensuring "there is definitely something for everyone." The menu includes:
- Sushi & Sashimi: A wide selection of Nigiri and Sashimi, Classic Rolls (like California, Tuna, Spicy Salmon), Vegetarian Rolls (e.g., AAC, Sweet Potato Tempura), and highly creative "Kyoto Garden Specialty Rolls" such as the Black Dragon, Black Pearl, Rainbow Roll, Dragon Roll, and Caterpillar.
- Small Plates: A tempting array of appetizers from the kitchen (Gyoza, Edamame, Asparagus Beef Roll, Filet Mignon Spring Roll, Stuffed Mushroom, Takoyaki, Softshell Crab) and sushi bar (Crispy Rice Spicy Tuna, Tuna Sashimi Sampler, Bluefin Tuna Tataki).
- Kitchen Entrees: Comprehensive cooked options like Chicken, Salmon, Rib Eye Steak, Chilean Sea Bass, and Filet Mignon Teriyaki, as well as Tempura entrees, Tonkatsu, and Chicken Katsu.
- Noodles & Fried Rice: Including popular items like Kyoto Garden Fried Rice and Yakisoba.
- Exceptional Food Quality: Customers consistently praise the food as "always delicious" and "fantastic," with specific mentions of "very good" rolls and flavorful miso soup. The emphasis on "fresh sushi" is a recurring theme.
- Great Hospitality and Service: The staff is frequently lauded for their "great hospitality" and "friendly" demeanor. Servers like Alex provide a "great experience," making diners feel valued and welcomed. Service is often described as "fast" and efficient.
- Modern and Clean Ambiance: The restaurant's interior is noted for its "cute atmosphere," being "decorated super pretty," "very very clean," and having a "casual yet classy" vibe. This creates a comfortable and appealing dining environment.
- Seasonal and Themed Specials: Kyoto Garden demonstrates creativity with "themed specials," such as those for Valentine's Day, which adds excitement and novelty to the dining experience.
- Outdoor Dining Option: The availability of a "lovely patio" with outdoor seating, complete with heating, allows guests to enjoy their meal al fresco in comfort.
Kyoto Garden Modern Japanese Restaurant offers various incentives and catering packages that provide value to its customers in Glenview, IL, and the wider Illinois area.
- Online Ordering Discounts: For those placing orders through certain platforms (like Seamless), promotions such as "$5 off" on first orders of $30 or more, and a "Spend $100, get $10" deal are advertised, rewarding both new and loyal online customers.
- Happy Hour Specials: Kyoto Garden offers happy hour specials. While specific details on times and offerings are best confirmed directly, happy hours typically include discounted drinks and small plates, making it an attractive option for after-work gatherings or early dinners.
- Extensive Catering Menu with Value Pricing: The restaurant provides a comprehensive catering menu for events, offering sushi platters, appetizers, fried rice, and yakisoba in various sizes. The pricing structure often reflects a bundled value, such as their "Haru 'Spring' Sushi Platter" (serves 4-6) or the "Fuyu 'Winter' Sushi Platter" (serves 12-14), providing a discount compared to individual orders. They also feature specific discounts on catering platters (e.g., Haru "Spring" Sushi Platter listed at $84 value for $75).
- Seasonal Themed Specials: As evidenced by their Valentine's Day decorations and themed specials, Kyoto Garden periodically introduces limited-time menu items or offers around holidays and seasons, adding excitement for returning customers.
For the most current information on any ongoing promotions, happy hour details, or specific seasonal offers, it is always recommended for local users to visit Kyoto Garden's official website or contact them directly via phone.
To experience the delicious and modern Japanese cuisine at Kyoto Garden Modern Japanese Restaurant, here’s how you can get in touch:
- Address: 81 Waukegan Rd, Glenview, IL 60025, USA
- Phone: (224) 529-5126
- Mobile Phone: +1 224-529-5126
You can also visit their official website or utilize various third-party delivery platforms for convenient online ordering for pickup or delivery. The restaurant operates Monday-Thursday from 4:30 PM to 9:00 PM, Friday and Saturday from 12:00 PM to 9:30 PM, and Sunday from 12:00 PM to 9:00 PM.
Kyoto Garden Modern Japanese Restaurant is an exceptionally suitable dining destination for locals in Glenview, Illinois, and the wider North Shore region, thanks to its compelling blend of culinary excellence, diverse offerings, and genuine hospitality. It stands out by successfully delivering a "modern take on Japanese cuisine" while preserving the authenticity and freshness that discerning diners seek. The extensive menu, which includes a "ton of sushi options" as well as a significant variety of "non-sushi options" and vegetarian choices, truly ensures "something for everyone" in a family or group setting.
The consistent praise for "delicious" food and "great hospitality" underscores the restaurant's commitment to quality both in the kitchen and in customer service. The friendly and attentive staff, coupled with a "cute atmosphere" and comfortable outdoor seating, creates a welcoming and enjoyable dining environment for any occasion, from a quick bite to a leisurely celebratory meal. The convenience of easy parking, robust online ordering with delivery options, and appealing catering services further enhance its suitability for the busy local lifestyle. Despite minor observations about feeling "a little rushed" during busy periods, the overall consensus points to Kyoto Garden as a consistently reliable, high-quality, and cherished local favorite, making it a must-visit for anyone in Illinois seeking an outstanding Japanese dining experience.
Kyoto Garden Modern Japanese Restaurant Menu
Vegetarian Rolls
- MIXED VEGETABLE ROLL US$13.80
Assorted veggies rolled with soybean sheet
- KAPPA ROLL US$6.90
Fresh cucumber rolled in rice and seaweed
- ASPARAGUS ROLL US$8.05
Fresh asparagus rolled in rice and seaweed
- AVOCADO ROLL US$8.05
Fresh avocado rolled in rice and seaweed
- SHITAKE MUSHROOM US$9.20
Shitake mushroom
- SWEET POTATO TEMPURA ROLL US$8.05
Sweet potato tempura rolled in rice and seaweed drizzled with sweet soy
- OSHINKO ROLL US$8.05
Pickled radish
- AAC ROLL US$8.05
Avocado, asparagus and cucumber roll
- FUTOMAKI US$11.50
Shitake mushroom, tamago, cucumber, avocado, oshinko and asparagus
Classic Rolls
- SALMON AVOCADO US$10.35
Salmon and avocado
- ALASKA US$12.65
Fresh salmon, crab, avocado and crunch roll
- PHILADELPHIA US$12.65
Smoked salmon, cream cheese and avocado
- BOSTON US$11.50
Tuna and avocado
- VIENNA US$12.65
Shrimp, cream cheese and tuna
- SPICY SCALLOP US$11.50
Chopped tuna, scallion and chili oil
- SPICY SALMON US$10.35
Chopped salmon, scallion and spicy mayo
- SPICY TAKO US$10.35
Spicy octopus with cucumber and avocado
- TEKKA US$10.35
Tuna, super white tuna or salmon
- SALMON SKIN US$10.35
Baked salmon skin and cucumber
- CALIFORNIA US$10.35
Crab mix and avocado
- CHICAGO US$11.50
Fresh tuna, salmon and avocado
- NEGI HAMACHI US$10.35
Yellow tail and chopped scallion
- SPIDER ROLL US$11.50
Soft shell crab, cucumber and avocado
- UNA-Q US$10.35
Unagi and cucumber
- NEGI SUPER WHITE TUNA US$10.35
Super white tuna and scallion
- SHRIMP TEMPURA ROLL US$10.35
Shrimp tempura, cucumber and avocado
Sides
- Side KG Teriyaki Sauce US$1.15
- Side KG Ginger Dressing 3 Oz US$1.75
- Side KG Spicy Mayo US$1.15
- Side KG Ponzu Sauce US$1.15
- Extra Wasabi US$1.15
- Side Sushi Rice US$3.45
- Side KG Tempura Sauce US$1.15
- Side Udon Noodle US$6.90
- Side Ramen Broth US$9.20
Miso ramen broth only.
- Gluten Free Soy Sauce 2 Oz US$1.15
- Side KG Hot Sauce US$1.15
- Side KG Ginger Dressing 2 Oz US$1.15
- Side Sriracha Sauce US$1.15
- Side Fried Rice US$8.05
Side KG veggie fried rice.
- Side Avocado US$4.05
- Side KG Tonkasu Sauce US$1.15
- KG Ginger Dressing 12 Oz US$5.75
Signature Kyoto Garden creamy ginger dressing in 12oz container. (Gluten Free)
- Side White Rice US$2.30
- Side Ramen Noodle US$6.90
- Extra Sushi Ginger US$1.15
- Side KG Unagi Sauce US$1.15
- Side Sauteed Veggies US$8.05
Assorted sauteed veggies.
- Side Black Rice US$4.60
- Side Salad US$5.75
Spring green mix with house creamy ginger dressing.
- Side Kizami Wasabi US$4.60
Kyoto Garden Specialty Rolls
- BLUEFIN TORO ROLL US$40.25
Spicy tuna, avocado and cucumber topped with bluefin toro, truffle ponzu sauce, pickled jalapeños, kizami wasabi and apple sauce
- KING KONG US$18.40
Shrimp tempura, crab, spicy tuna and avocado deep fried with spicy mayo, sweet soy and sprinkled with crunch
- STEVE’S ROLL US$20.70
Shrimp tempura and cucumber over hamachi drizzled with shoyu mayo and garnished with masago and chives
- GODZILLA US$24.15
Crab, shrimp tempura, avocado, cream cheese, BBQ freshwater eel with crunch drizzled with sweet soy and creamy sauce
- CALIFORNIA SUNSHINE US$20.70
Crab, cucumber and avocado topped with fresh salmon, lemon slices, pico de gallo and ponzu
- KENNY'S ROLL US$20.70
Spicy tuna, avocado and cilantro over red snapper drizzled with shiso ponzu, garnished with sliced jalapeno peppers and topped off with our house chili sauce
- RAINBOW US$20.70
Spicy tuna, cucumber and avocado topped with assorted fish filets
- ANGRY CRAB US$19.55
Spicy Crab mix, avocado and cream cheese deep fried with spicy mayo, sweet soy and tempura crunch on top
- DRAGON US$20.70
Shrimp tempura, cucumber and avocado topped with unagi and masago with sweet soy drizzle
- SNOW WHITE US$20.70
Super white tuna over crab topped with chili tobiko
- JUMBO SCALLOP US$23.00
Spicy scallop, avocado and cucumber topped with seared jumbo scallops, masago and seven spice oil dressing
- CATERPILLAR US$20.70
Avocado over crab, jumbo shrimp tempura and cucumber rolled in rice and seaweed topped with assorted tobiko and drizzled with sweet soy and creamy sauce
- SMOKEY BEAR US$20.70
Shrimp tempura, cream cheese, avocado and cucumber topped with seared smoked salmon, sweet soy and masago
- HOLY CRAB US$23.00
Deep fried jumbo soft shellcrab, avocado over fresh tuna topped with spicy crab crunch
- BLACK PEARL US$21.85
Spicy tuna, shrimp tempura, cucumber and avocado wrapped in black rice topped with seared super white tuna with chive oil, sweet soy and garnished with black tobiko
- AKAMI ROLL US$27.60
Spicy tuna, avocado and shrimp tempura over seared bluefin tuna tataki topped with ponzu, fried onion and unagi sauce
- ALYSSA'S ROLL US$17.25
Salmon, cream cheese and mango wrapped with crunch and served with chili mango sauce
- KAMIKAZE US$20.70
Spicy tuna, cucumber and avocado over seared tuna topped with spicy mayo, wasabi mayo, sweet soy and black tobiko
- BLACK DRAGON US$21.85
Black rice, spicy scallop, cucumber and avocado topped with unagi and black tobiko
- GREEN TURTLE US$20.70
Shrimp over BBQ freshwater eel, avocado and tempura crunch garnished with sweet soy and creamy sauce
- CHILI MANGO US$20.70
Spicy tuna, cilantro, jalapeno and avocado with mango slices on top, dressed in chili mango puree topped with red tobiko and pico de gallo
Beer
- Sapporo US$6.90
- Sapporo Light US$6.90
- Asahi US$11.50
Rose
- Goats Do Roam Rose US$11.50
Red Wine
- 2020 Lange Pinot Noir "Freedom Hill" (Willamette Valley, Oregon) US$102.35
- Lange Pinot Noir, Freedom Hill US$86.25
- 2019 Dry Creek Vineyard Cabernet Sauvignon (Sonoma, California) US$79.35
Beverage
- Japanese Creamy Soda US$4.60
- Coke US$3.45
The cold, refreshing, sparkling classic that America loves.
- Club Soda US$3.45
- Cranberry Juice US$3.45
- Diet Coke US$3.45
A crisp, refreshing taste you know and love with zero calories.
- Fiji Artesian Water US$3.45
- Unsweetened Iced Tea US$3.45
- Sprite US$3.45
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Voss Still Water US$3.45
- Green Tea US$3.45
- Tonic Water US$3.45
- Perrier Sparking Water US$3.45
- Orange Juice US$3.45
- Apple Juice US$3.45
- Lemonade US$3.45
- Ginger Ale US$3.45
- Ramune Japanese Soda US$4.60
- San Pellegrino Mineral Water US$5.75
Sparkling Wine
- Sparkling Wine New Year Special US$23.30
- Pierre Delize Brut US$10.35
Noodles / Fried Rice
- TEMPURA UDON US$20.70
Thick wheat flour noodles in dashi soy broth with assorted tempura on the side
- KYOTO GARDEN MISO RAMEN US$19.55
Miso base pork broth with bean sprouts, cabbage, green onions, sweet onions, carrots, narutomaki, seaweed flakes and your choice of meat
- NABEYAKI UDON US$19.55
Thick wheat flour noodles in dashi soy broth with chicken, egg, shrimp tempura, and variety of vegetables
- YAKISOBA US$14.95
Thin noodles with sauteed vegetables and choice of protein, also available in thick wheat flour noodles
- KYOTO GARDEN VEGAN RAMEN US$19.55
Miso base vegan broth with bean sprouts, cabbage, green onions, sweet onions, carrots, seaweed flakes, mushroom and seasoned tofu served with bamboo shoot and yellow radish on the side
- KYOTO GARDEN FRIED RICE US$14.95
Short grain rice, cooked in dashi-soy broth and stir fried with vegetables and choice of protein.
- KYOTO GARDEN SPICY MISO RAMEN US$19.55
Spicy miso base pork broth with bean sprouts, cabbage, green onions, sweet onions, carrots, narutomaki, seaweed flakes and your choice of meat
Sake
- Ozeki Karatamba Honjozo Sake US$21.85
300ml
- Hakutsuru Sho-Une Premium Junmai Dai Ginjo US$29.90
Premium Sake 300 ml
- Hana Awaka Sparkling Peach Sake US$21.85
- Hakushika Sayuri Nigori Sake US$24.15
Creamy and naturally sweet sake
Small Plates From Sushi Bar
- CRISPY RICE SPICY TUNA US$16.10
Pan fried crispy sushi rice with spicy tuna and creamy house sauce topped with pico de gallo salsa
- SUNOMONO US$17.25
Rolled with cucumber sheet served with sweet mirin vinaigrette
- TUNA TARTARE US$18.40
Cubed fresh tuna mixed with rayu, ponzu, soy sauce, avocado, massage, pico de gallo and green onion, served with chips
- SAKE TORO US$13.80
Torched salmon belly with kizami wasabi (two pcs per order)
- ZUKE AKAMI US$16.10
Marinated Bluefin tuna with avocado sour cream sauce, kizami wasabi, shichimi, fennel leaf. (two pieces per order)
- TUNA SASHIMI SAMPLER US$27.60
Chef's special presentation of various kinds of tuna sashimi
- KYOTO GARDEN SPRING ROLL US$17.25
Thin rice paper filled with shrimp, spicy tuna, cucumber and greens topped with creamy ginger sauce and sweet soy
- BLUEFIN TUNA TATAKI US$27.60
Seared bluefin tuna served with citrus ponzu sauce
- PONZU US$19.55
Sliced hirame (fluke) or madai (red snapper) served with citrus ponzu
- TUNA TATAKI US$19.55
Seared and served with mixed greens and citrus ponzu
Catering
- HALF TRAY YAKISOBA US$80.50
Half tray of thin noodles with sauteed vegetables and choice of protein, also available in thick wheat flour noodles, serves 6 to 8 people.
- PLATTER FUYU (WINTER) US$193.20
Platter includes Black Dragon Roll, California Sunshine Roll, Chili Mango Roll, Godzilla Roll, Kamikaze Roll, 2 California Rolls, 2 Spicy Tuna Rolls, 2 Avocado Rolls, 2 Kappa Rolls, 2 Shrimp Tempura Rolls, 2 orders of Jalapeno Poppers and 2 orders of Stuffed Mushrooms. A $196 Value. Serves 12 to 14 people. No substitutions.
- FULL TRAY KYOTO GARDEN FRIED RICE US$149.50
Full tray of short grain rice, cooked in dashi-soy broth and stir fried with vegetables and choice of protein, serves about 15 people.
- SHUMAI - Catering US$51.75
Steamed jumbo shrimp dumplings, served with soy dipping sauce. 30 pieces
- PLATTER NATSU (SUMMER) US$109.25
Platter includes Black Pearl Roll, California Sunshine Roll, Spicy Tuna Roll, Salmon Avocado Roll, and 20 pcs Assorted Nigiri (Chef's choice). A $110 Value, Serves 4 to 6 people. No substitutions.
- STUFFED MUSHROOM - Catering US$57.50
Button Mushroom stuffed with snow crab tempura battered and served with spicy mayo and sweet soy. 30 pieces.
- HALF TRAY KYOTO GARDEN FRIED RICE US$80.50
Half tray of short grain rice, cooked in dashi-soy broth and stir fried with vegetables and choice of protein, serves about 6 to 8 people.
- HOUSE SALAD - Catering US$46.00
Spring green mix, iceberg lettuce, grape tomato, topped with wonton chips, served with Kyoto Garden house creamy ginger dressing.
- VEGETARIAN SUSHI PLATTER US$80.50
Comes with Mixed vegetable Roll, Avocado Roll, Kappa Roll, Shitake Mushroom Roll, Sweet Potato Tempura Roll, and 4 pcs of Inari Nigiri. A $78 Value, Serves 4 to 6 people. No substitutions.
- TEMPURA FRIED CALAMARI - Catering US$57.50
Delicately battered and deep-fried calamari, served with tempura dipping sauce and spicy mayo. 30 pieces.
- GYOZA - Catering US$36.80
Fried dumplings, served with tempura dipping sauce. 30 pieces.
- FULL TRAY YAKISOBA US$149.50
Full tray of thin noodles with sauteed vegetables and choice of protein, also available in thick wheat flour noodles, serves about 15 people
- JALAPENO POPPERS - Catering US$57.50
Stuffed with spicy tuna and cream cheese lightly tempura battered, served with spicy mayo and teriyaki sauce. 30 pieces.
- PLATTER HARU (SPRING) US$86.25
Platter includes Spicy Tuna Roll, Spicy Salmon Roll, California Roll, Shrimp Tempura Roll, Salmon Avocado Roll, Negi Hamachi Roll, Caterpillar Roll, and Dragon Roll. A $84 Value, Serves 4 to 6 people. No substitutions.
- GLUTEN FREE SUSHI PLATTER US$62.10
Serves with Chicago Roll, Salmon Avocado Roll, Rainbow Roll, 2 pcs of Big Eye Tuna Nigiri, 2 pcs of Salmon Nigiri. A $59 Value, Serves 2 people. No substitutions.
- EDMAME - Catering US$34.50
Steamed soybean pods, lightly salted. Served in half tray pan. Equivalent to 6 orders.
- PLATTER AKI (FALL) US$147.20
Platter includes Angry Crab Roll, Black Pearl Roll, California Sunshine Roll, Chili Mango Roll, Dragon Roll, 2 Spicy Tuna Rolls, 2 Salmon Avocado Rolls, 2 Shrimp Tempura Rolls and 2 Sweet Potato Tempura Rolls. A $150 Value. Serves 8 to 10 people. No substitutions.
Soups and Salads
- POKE SALAD US$19.55
Marinated diced tuna and salmon with masago and chili oil mixed with spicy seaweed salad
- MISO SOUP US$3.45
Dashi broth thickened with miso. Served with seaweed, scallion & silken tofu
- AAC SALAD US$12.65
Avocado, cucumber, asparagus all mixed together with ginger dressing and topped with Japanese shiso microgreens
- CUCUMBER & MINT SALAD US$11.50
Column carved julienne-style rolled cucumber with Japanese mint served with creamy ginger dressing
- TAKO SALAD US$12.65
Marinated octopus on top of mixed greens, topped with hint of vinaigrette.
- HOUSE SALAD US$11.50
Spring green mix with house creamy ginger dressing.
- SEAWEED SALAD US$11.50
Marinated seaweed on top of mixed greens. Topped with hint of vinaigrette.
Common
- Junmai Daiginjo Onikoroshi US$75.90
- Spicy Tuna Wrap US$4.60
Hand rolled with spicy tuna, masago. Cone shape hand rolled sushi.
- Sashimi Combination US$17.25
Chef choice.
- Kyoto Garden Ceviche US$13.80
Seasoned with 7 spiced garlic olive oil and served with greens
- Junmai Ichinokura US$10.35
- Junmai Ginjo Akitabare US$51.75
- Hamachi Sashimi US$17.25
Yellowtail
- Lafleur Mallet Sauternes 375ml US$13.80
- Maguro Sashimi US$14.95
Tuna
- Komekome US$46.00
- Junmai Otokoyama US$10.35
- Salmon Skin Wrap US$5.75
Hand rolled with grilled seasoned salmon skin & cucumber. Cone shape hand rolled sushi.
- Creamy Scallop Wrap US$5.75
Hand rolled with scallop, masago & creamy white sauce. Cone shape hand rolled sushi.
- Murai Family Nigori Genshu US$48.30
- Spicy Salmon Wrap US$5.75
Hand rolled with chopped salmon, scallion & spicy mayo. Cone shape hand rolled sushi.
- Junmai Ginjo Oka US$51.75
- RL Buller Victoria Tawny Port US$11.50
- Junmai Daiginjo Hoyo US$63.25
- Junmai Harushi US$10.35
Sushi Entrées
- ASSORTED SASHIMI COMBO US$24.15
Chef's choice of assortment of fresh fish fillet, served with miso soup and side salad
- SUSHI COMBO US$33.35
5 pcs of nigiri sushi, shrimp tempura roll and spicy salmon roll, served with miso soup and side salad
- JEWELRY BOWL (HWAE DUP BAP) US$32.20
Assorted fresh cut sashimi over bed of rice, served with mixed cut veggies and spicy sweet sauce (salad in bowl, no side salad), comes with miso soup.
- CHIRASHI US$34.50
Assortment of fresh fish fillet on bed of sushi rice, served with miso soup and side salad
- MAKI MONO US$29.90
California, spicy tuna and shrimp tempura roll, served with miso soup and side salad
- SUSHI DELUXE US$43.70
9 pcs of nigiri sushi and caterpillar, served with miso soup and side salad
- KYOTO GARDEN SUPREME US$97.75
6 pcs nigiri, 10 pcs sashimi, rainbow roll and dragon roll, served with miso soup and side salad (Serves two)
- DON MONO US$33.35
Your choice of fresh fish fillet on bed of sushi rice, served with miso soup and side salad
Small Plates From Kitchen
- KUSHI YAKI US$13.80
Fire grilled skewers with teriyaki glaze (2 skewers)
- JALAPENO POPPERS US$14.95
Stuffed with spicy tuna and cream cheese lightly tempura battered served with spicy mayo and teriyaki sauce
- TEMPURA APPETIZER US$11.50
Delicately battered and deep-fried, served with soy ginger dipping sauce, also available as dinner entree
- KOROKKE US$8.05
Japanese potato and mixed veggie croquettes served with house sauce
- EDAMAME US$6.90
Lightly salted steamed soybean pod, also available in seven spice olive oil sauce, also available in spicy
- TEMPURA FRIED CALAMARI US$14.95
Delicately battered and deep-fried calimari, served with tempura dipping sauce and spicy mayo
- ROCK SHRIMP US$18.40
Tempura battered shrimp, topped with sweet & spicy glaze, citrus dressing and green onion
- AGEDASHI TOFU US$8.05
Lightly fried tofu with an airy crunch served in ginger soy broth
- ASPARAGUS BEEF ROLL US$16.10
Grilled asparagus wrapped with sliced steak sauteed in sweet soy
- FILET MIGNON SPRING ROLL US$19.55
Grilled filet mignon, asparagus, tomato, onion and fresh greens wrapped with soy paper, served with home-made teriyaki and creamy ginger sauce.
- STUFFED MUSHROOM US$14.95
Button Mushroom stuffed with snow crab tempura battered served with spicy mayo and sweet soy
- CHICKEN KARAAGE US$10.35
All-natural Harrison's Poultry chicken lightly battered and fried served with spicy mayo
- SHUMAI US$10.35
Steamed jumbo shrimp dumplings, served with soy dipping sauce
- GYOZA US$9.20
Pan fried dumplings, served with spicy soy dipping sauce
- BEEF TATAKI US$16.10
Thinly sliced seared New York strip steak served sashimi style with garlic ponzu
- TAKOYAKI US$9.20
Octopus dumpling battered and slightly fried, covered in tangy soy and takoyaki sauce and topped off with okonomi
- SOFTSHELL CRAB US$16.10
Lightly crusted softshell crab served with a tangy vinaigrette
- HAMACHI KAMA US$17.25
Grilled yellowtail collar with salt and pepper
Kitchen Entrées
- CHICKEN TERIYAKI US$26.45
All-natural Harrison's Poultry grilled chicken breast with Kyoto Garden's own teriyaki sauce, served with miso soup, side salad and rice
- FILET MIGNON US$41.40
Seasoned 8 oz filet mignon, grilled and served with our special house teriyaki sauce and sauteed veggies (Medium well and plus will be butterflied)
- TONKATSU US$26.45
Pork tenderloin in breadcrumbs, battered and deep fried, served with Japanese barbecue sauce, served with miso soup, side salad and rice
- CHICKEN KATSU US$26.45
All-natural Harrison's Poultry chicken breast in breadcrumbs, battered and deep fried, served with Japanese barbecue sauce, and served with miso soup, side salad and rice
- TEMPURA ENTREE US$24.15
Delicately battered and deep-fried, served with tempura dipping sauce, served with miso soup, salad and rice
- CHILEAN SEA BASS US$44.85
Baked sea bass with sauteed veggies, served with our special house teriyaki sauce
- SALMON TERIYAKI US$29.90
Atlantic king salmon grilled and served with sauteed veggies, drizzled with sweet soy
- GRILLED CALAMARI US$32.20
Japanese-style grilled squid served with special house sauce, served with miso soup, side salad and rice
- RIB EYE STEAK US$39.10
Seasoned rib eye steak, grilled and served with our special house teriyaki sauce and sauteed veggies, and comes with miso soup, side salad and rice.
Martinis & Cocktails
- Plumtini US$12.65
Svedka vodka, plum wine and plum
- Bonzaitini US$12.65
Svedka vodka, bloody mary mix
- Ecstasy US$12.65
Absolut vodka, raspberry, black and strawberry
- Sexy Lady US$11.50
Svedka citron, absolut vodka, PJ and lime
Nigiri / Sashimi
- Yellowtail US$4.60
- Surf Clam US$4.60
- Fatty Salmon US$6.90
- Tobiko US$4.60
- Bigeye Tuna US$4.60
- Salmon US$4.60
- Shrimp US$4.60
- Octopus US$4.60
- BBQ Fresh Eel US$4.60
- Mackerel US$4.60
- Madai (Japanese Red Snapper) US$6.90
- O-Toro US$10.35
- Smelt Roe US$4.60
per piece
- Chu-Toro US$9.20
- Sweet Shrimp US$5.75
- Inari US$3.45
- Salmon Roe US$5.75
- Tamago US$3.45
- Super White Tuna US$4.60
- Red Snapper US$4.60
- Squid US$4.60
- Bluefin Tuna US$6.90
- Albacore Tuna US$4.60
- Smoked Salmon US$4.60
- Scallop US$4.60
Dessert
- Limoncello Flute US$10.35
Refreshing lemon gelato made with lemons from Sicily, swirled together with Limoncello sauce
- Bomba US$11.50
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating
- Tiramisu US$11.50
Sponge cake soaked in espresso, topped with mascarpone cream and dusted with cocoa powder
- Chocolate Souffle US$10.35
Moist chocolate cake with a heart of creamy rich chocolate
- Mango Crepe Cake US$9.20
Layers upon layers of mango flavored French crepes separated by whipped cream
- Chocolate Overload Torte US$11.50
Layers of moist chocolate cake, filled with creamy chocolate mousse and covered with a silky ganache and finished off with chocolate shavings on top
- Flourless Chocolate Cake (GF) US$11.50
Rich, fudgy, and gluten-free—made with dark chocolate for pure, indulgent flavor in every bite
- Ice Cream US$4.60
per scoop
- Pyramid US$11.50
Chocolate mousse on a chocolate sponge cake base with crunchy gianduia (chocolate and hazelnut) center, dusted with cocoa powder and decorated with white chocolate drops
- Mochi Ice Cream US$6.90
Sweet dough wrapped around ice cream (2 pieces)
Kyoto Garden Modern Japanese Restaurant Details
Service options
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great tea selection
- Sport
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy-hour drinks
- Happy-hour food
- Healthy options
- Small plates
- Spirits
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cosy
- Trendy
- Upmarket
Crowd
- Family friendly
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Pets
- Dogs allowed
- Dogs allowed outside
Kyoto Garden Modern Japanese Restaurant Photos










Kyoto Garden Modern Japanese Restaurant Location
Kyoto Garden Modern Japanese Restaurant
81 Waukegan Rd, Glenview, IL 60025, USA
Kyoto Garden Modern Japanese Restaurant Reviews
Lovely place with great food! Their Valentine’s Day decorations were very cute and they had a few themed specials. The miso soup, Black Dragon roll, and Black Pearl rolls were all very good. Cute atmosphere and the service was fast although perhaps felt a little rushed. Would love to return for a delicious and quick bite to eat!
February 16 · Nayana KBy far our favorite Japanese restaurant. They have a ton of sushi options but they also have a lot of non-sushi options so there is definitely something for everyone. The food is always delicious, and the hospitality is great! It appears to be family/locally owned, and our usual waiter Alex always provides us with a great experience.
March 19 · Dan ReamerNice sushi spot. Sushi was fresh. Service was good. We ordered seaweed salad, a house salad and three specialty rolls. The Black Dragon, the Chili Mango and the Bluefin Toro rolls. The Chili Mango was our favorite, so good. The Bluefin Toro was good but for the price we were expecting it to be amazing.
January 29 · Kimberly SalazarLocated in a seemingly random suburban strip mall, one could easily overlook this place. Its service was attentive without being intrusive and its holiday decorations were festive. The food was mostly good except several pieces of sashimi were still frozen inside, which, for a Japanese restaurant, is not acceptable. Aside from one minor issue, ramen, maki rolls, and miso soup were all delicious. Definitely recommended.In two visits to this restaurant, they never brought out an appetizer ordered but charged both times. The way their staff handle these mistakes makes the customer feel as though they’re they are trying to pull a fast one. Really not cool.
May 21 · Kiljoong KimThis was a pretty decent Japanese restaurant. Quality and prices aren’t the best but they have nice decor and the portion sizes are very generous. I guarantee you won’t go starving if you order entrees and sushi rolls. I think they try to add some “fancy items” but they should just focus on keeping it more simple. This is far from being fine dining. I got the tonkatsu entree, green turtle speciality roll, and a scallop sake shooter. Tonkatsu was a little dry but still edible. They probably shouldn’t have cooked it too long. Green turtle specialty roll was good. It’s shrimp over bbq freshwater eel and it does contain some wasabi mayo. Everything was balanced, not too much rice. The scallop sake shooter was a bit of a letdown. Maybe the oyster would have gone down easier. The scallop took a bit to slide down from the glass to your mouth. It does have a bit of spice to it. Overall, a 3. Service was okay, they could be more attentive like refilling waters and asking if we need anything.Tonkatsu - 3.5Green turtle - 5Scallop sake shooter - 2
May 10 · Nicholas P
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