LUYA Omakase & Wine Bar

Hello, New Yorkers! Are you searching for a truly special and intimate Japanese dining experience, one where every piece is a work of art and the service feels genuinely warm? Look no further than LUYA Omakase & Wine Bar, a "tiny gem" that's quickly making a name for itself in Brooklyn's charming Park Slope. This isn't just another sushi spot; it's a dedicated omakase experience where incredible freshness meets a curated wine selection, all delivered with remarkable hospitality. If you appreciate the finest quality fish and a relaxed, welcoming ambiance, LUYA Omakase is a spot you absolutely need to try.

LUYA Omakase & Wine Bar is perfectly situated at 219 5th Ave, Brooklyn, NY 11215, USA. This prime location places it in the heart of Park Slope, a vibrant and highly sought-after neighborhood in Brooklyn. 5th Avenue is a bustling thoroughfare, making LUYA easily accessible whether you're strolling through the area or purposefully seeking out a refined Japanese dining experience. For those relying on public transportation, the restaurant is conveniently within walking distance of several subway stations, including those serving the R train at Union Street, and the 2, 3, B, Q, D, and N trains at various nearby stops, ensuring a smooth journey from various parts of New York City. Its central location in a lively commercial district makes it a desirable destination for both a planned evening out and a spontaneous culinary adventure.

LUYA Omakase & Wine Bar specializes in providing a meticulously curated Japanese dining experience, with a strong focus on omakase and an excellent wine program. Here’s a closer look at what they offer:

• Omakase Dining: This is the core offering, providing a chef-selected tasting menu that highlights the freshest seasonal ingredients. Guests praise the "best omakase that I have ever had in a long while," with the fish being "incredibly fresh, with each piece prepared and presented beautifully."
• Multiple Omakase Tiers: LUYA offers different omakase experiences to suit various appetites and budgets. Options include a 10-course Omakase for $49 per person (featuring a signature appetizer and 9 nigiri) and a more extensive 16-course Omakase for $89 per person (including 3 signature appetizers, 10 nigiri, mini don, temaki, and dessert of the day).
• Natural Wine Bar: A unique complement to the omakase is their natural wine bar, featuring "low-intervention wines with authenticity, diversity, and ethical consumption." They offer wine flights (3 or 5 wines of the day), house wines (Sparkling, White, Orange, Pink, Red), and a selection of beer and sake.
• Expert Sushi Preparation: Led by Chef Wei, a master sushi chef with over a decade of experience in prestigious high-end omakase restaurants in NYC, LUYA ensures precise knife skills, premium ingredient handling, and a balance of tradition with creative touches in each dish.
• Signature Appetizers & Bar Bites: Beyond the omakase courses, the menu includes tempting bar bites such as Crispy Rice (Tuna, Yellowtail, Salmon options), Kumamoto Oyster, Wasabi Yuzu Yellowtail, Yaki Ocean Trout, and Temaki.
• Attentive and Friendly Staff: Customers consistently highlight the "super friendly and attentive" staff who "always do their best to keep our glasses full," contributing significantly to a welcoming and relaxed evening.
• Reservations: As an intimate omakase spot, booking reservations, particularly for the Chef's Counter, is highly recommended and can be done through platforms like Resy.

What truly makes LUYA Omakase & Wine Bar a remarkable destination for New Yorkers?

• Exceptional Omakase Quality: The overwhelming feedback points to the "best omakase" and "incredibly fresh fish," with each piece "prepared and presented beautifully." This commitment to quality and artistry is a significant draw.
• "Amazing Price" for Omakase: Customers are impressed by the value offered, with omakase menus available under $100, making a high-quality omakase experience more accessible in NYC.
• Intimate and Inviting Atmosphere: Described as a "tiny gem" with a "sleek, elegant, wood-accented design," the ambiance is relaxing and perfect for both weeknight and weekend dinners.
• Natural Wine Program: The carefully curated selection of natural wines, alongside sake and cocktails, perfectly complements the sushi, enhancing the overall dining experience for wine enthusiasts.
• Dedicated Chef and Team: Chef Jordan (as mentioned in reviews) and Chef Wei (on their website) are praised for their skill and attentiveness, making the omakase experience personal and memorable. The staff are uniformly described as "super friendly and attentive."
• "Worth Revisiting": The consistent positive feedback and eagerness of patrons to return underscore the truly satisfying and memorable experience LUYA provides.
• New and Thriving: As a relatively new spot that soft-opened in March 2025, it's quickly gaining traction and becoming a beloved addition to Brooklyn's dining scene, showcasing its immediate appeal.

LUYA Omakase & Wine Bar offers compelling special offers that make their high-quality experience even more appealing:

• Kanpai No Jikan (Happy Hour): Available Monday-Friday from 4:00 PM to 7:00 PM. This includes:
  • Wine Flight: 3oz/ea for $22 (3 wines of the day) or $35 (5 wines of the day).
  • House Wine: $12 (choice of Sparkling, White, Orange, Pink, or Red).
  • Beer: $5 (Sapporo Premium or Taiwan Gold Medal).
  • House Sake: 300ml for $25 / 720ml for $55.
  • LUYA Cocktails: $12 (Chu-hai, Sake Highball, Whisky Highball, Season in the Sun).

These happy hour offerings provide an excellent opportunity to sample their wine and bar bite selections at a great value. For any seasonal omakase additions or special events, we recommend checking their official website or contacting them directly at (929) 773-9761 or +1 929-773-9761 for the most current information.

Ready to experience the exquisite omakase and welcoming ambiance of LUYA Omakase & Wine Bar? Here’s how you can get in touch:

• Address: 219 5th Ave, Brooklyn, NY 11215, USA
• Phone: (929) 773-9761
• Mobile Phone: +1 929-773-9761

Given the intimate size and popularity of omakase experiences, it is highly recommended to make reservations in advance, especially for the Chef's Counter. You can typically book online through platforms like Resy.

For New Yorkers, LUYA Omakase & Wine Bar is a true discovery, offering an elevated yet accessible Japanese dining experience right in the heart of Park Slope. Its convenient 5th Avenue location makes it a practical choice for a special night out or a refined weeknight treat. What truly sets LUYA apart is its unwavering commitment to "incredibly fresh fish" and the meticulous, beautiful presentation of each omakase piece – a testament to Chef Wei's expertise and dedication. The "amazing price" for their omakase, especially for the quality provided, makes it a rare find in NYC's competitive dining scene. Beyond the food, the "super friendly and attentive" staff, coupled with the intimate and sleek ambiance, creates a genuinely welcoming and relaxed atmosphere that makes diners feel at home. The thoughtful addition of a natural wine bar perfectly complements the culinary journey. For locals seeking an authentic, high-quality, and surprisingly affordable omakase experience with warm hospitality in a beautiful setting, LUYA Omakase & Wine Bar is not just suitable – it's a must-visit "tiny gem" that's quickly becoming a beloved staple in Brooklyn's vibrant culinary landscape.

LUYA Omakase & Wine Bar

219 5th Ave, Brooklyn, NY 11215, USA