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Japanese RestaurantJapanese Restaurant Near MeMassachusettsMiddlesex CountySudburyJapanese Restaurant in Boston Post RoadOishii Too
Oishii Too ico

Oishii Too

Japanese restaurant, Asian restaurant ★4.0 (29)·$30–50

365 Boston Post Rd, Sudbury, MA 01776, USA

4.0
First time eating here and it definitely won't be the last!Started with an order of fried shrimp dumplings and some chicken sushi Yakima- both delicious though the shrimp dumplings were off the charts delish!Dinner consisted of scallop handball, tuna handball, avocado and Cucumber handball. Beautifully displayed and absolutely perfect. Jeffrey's making will also be ordered again - served hot and just incredible. Companion dined on the ribeye teriyaki - cooked and served on a blistering hot stone. Wowza!One of my most enjoyable birthday dinners ever! We might even return this weekend! - Frank Lukovits
Oishii Too Overview Intro Food & drink Detail Photos Location Reviews
$30–50 per person Reported by 29 people$20–30$30–50$50–100

Oishii Too Introduce

For those of us in Massachusetts with a refined taste for Japanese cuisine, the discovery of a restaurant that truly elevates the dining experience is a cause for celebration. In the heart of Sudbury, Oishii Too has firmly established itself as precisely that kind of place—a culinary gem where fresh ingredients, masterful preparation, and innovative presentation converge to create unforgettable meals.

The name "Oishii" itself means "delicious" in Japanese, and this restaurant lives up to its name with every dish. Patrons consistently rave about the "best sushi in Metro West," highlighting not just the quality, but also the "diverse and interesting assortment of fish" that sets Oishii Too apart. It's a place where even a simple "fried shrimp dumpling" can be "off the charts delish," showcasing a meticulous attention to detail across the entire menu.

Whether you're celebrating a special occasion, looking for an exquisite sushi experience, or simply craving exceptionally well-prepared Japanese fare, Oishii Too delivers. From stunningly displayed handrolls to sizzling hot stone-cooked ribeye, the restaurant promises a journey of flavors that leaves a lasting impression. For Massachusetts locals seeking a truly exceptional Japanese dining adventure, Oishii Too in Sudbury is definitely one to experience.


Location and Accessibility

Oishii Too is conveniently located in Sudbury, Massachusetts, making it an accessible and attractive destination for discerning diners across Metro West and beyond. You'll find this celebrated Japanese restaurant at 365 Boston Post Rd, Sudbury, MA 01776, USA.

Situated on Boston Post Road (Route 20), a major thoroughfare, Oishii Too benefits from high visibility and ease of access. This central location within Sudbury means it's straightforward to reach for residents within the town and from neighboring communities in Massachusetts. The restaurant is part of a plaza, which typically offers ample free parking for diners, adding to the convenience of a visit. While specific public transportation options might be limited, as is common in some suburban Massachusetts towns, the ease of driving and parking makes Oishii Too a practical choice for those seeking a high-quality Japanese meal. Its strategic position makes it a convenient and desirable spot for a memorable culinary experience in the heart of Metro West.


Services Offered

Oishii Too provides a comprehensive range of services designed to offer a premium and versatile Japanese dining experience for its Massachusetts clientele:

  • Dine-In Service: Enjoy a meal in their intimate eatery, characterized by cozy seating and an atmosphere described as "casual elegant." Reservations are accepted, making it simple to secure a table, particularly for special occasions or during peak hours.
  • Takeout/Pickup Orders: For those who prefer to enjoy Oishii Too's culinary delights at home, takeout options are available. Customers can pick up their orders to savor the flavors in the comfort of their own space.
  • Extensive Sushi & Sashimi Menu: A core offering includes a wide selection of sushi and sashimi, noted for its "much more diverse and interesting assortment of fish." Options range from classic nigiri and sashimi to various maki rolls, including specialty and unique "handrolls" (like scallop, tuna, avocado, and cucumber). Sushi combo plates and large platters like "Sushi for Two" or "Sashimi Deluxe" are also available.
  • Omakase Experience: For the adventurous and discerning diner, Oishii Too offers an omakase experience. This allows the chef to curate a personalized multi-course meal, showcasing the freshest and most seasonal ingredients, promising a unique culinary journey.
  • Hot Stone Cooked Entrees: A distinctive feature is their "ribeye teriyaki" and potentially other items "cooked and served on a blistering hot stone." This interactive and visually appealing method of serving adds a memorable dimension to the dining experience.
  • Variety of Appetizers: A broad selection of hot and cold appetizers is available, including highly praised "fried shrimp dumplings," "chicken sushi Yakima" (likely a typo for Chicken Sashimi, though "Yakima" might refer to a specific preparation or roll), gyoza, shumai, tempura, and more exotic options like Crispy Foie Gras and Japanese Crab Cake.
  • Cooked Japanese Entrees: Beyond sushi, the menu extends to various kitchen entrees such as Teriyaki (Chicken, Salmon, Ribeye, Tuna, Yellowtail), Katsu, Donburi (Una-don), Grilled Chilean Sea Bass, and noodle dishes (Udon, Soba, Yaki Udon, Nabemono soups).
  • Beverage Program: The restaurant offers a selection of drinks, including cocktails. While not explicitly detailed, the mention of drinks readily available suggests a full beverage offering.
  • Online Presence for Menus: Their menu is accessible online, allowing customers to browse the extensive offerings before visiting or ordering.

Features / Highlights

Oishii Too has cultivated a strong reputation in the Metro West area of Massachusetts, thanks to several distinguishing features and highlights:

  • Exceptional Sushi Quality and Variety: The most resounding praise is for their sushi, described as the "Best sushi in Metro West." Customers highlight the "much more diverse and interesting assortment of fish" on offer, suggesting a commitment to unique and high-quality sourcing. Rolls are consistently fantastic, with mentions of "beautifully displayed" and "absolutely perfect" handrolls.
  • Innovative and Engaging Dishes: Oishii Too goes beyond standard Japanese fare. The "ribeye teriyaki - cooked and served on a blistering hot stone" is a standout, providing a "Wowza!" factor and an interactive element. The "Jeffrey's making" (likely a signature roll or dish, possibly "Jeffery's Maki" from their menu) also garnered "incredible" reviews, served hot.
  • Delicious Appetizers: Even the appetizers are showstoppers. The "fried shrimp dumplings" are called "off the charts delish," and "chicken sushi Yakima" (possibly a chicken sushi roll or appetizer) is also praised as "delicious." This indicates consistency across the menu, not just in main courses.
  • Omakase Option: The availability of an Omakase experience is a significant highlight for serious sushi enthusiasts. This chef's choice tasting menu promises a curated and elevated dining journey, showcasing the freshest ingredients and culinary artistry.
  • Perfect for Special Occasions: The sentiment of it being "one of my most enjoyable birthday dinners ever!" underscores its suitability for celebrations and memorable events, a quality highly valued by diners looking for a special night out.
  • Consistently High Quality: The desire to "return this weekend!" after a first visit, coupled with multiple declarations of it being a "gem," points to a consistent delivery of high-quality food and service that makes a strong, lasting impression.
  • Clean and Appealing Presentation: Dishes are "beautifully displayed," indicating an attention to aesthetic detail that enhances the overall dining experience.

Promotions or Special Offers

Based on available public information, Oishii Too primarily offers value through its consistently high-quality food and varied menu options rather than explicit, ongoing discount promotions. However, for Massachusetts diners looking for specific deals, it's worth noting the following:

  • Lunch Specials: Oishii Too offers "Lunchbox Specials" from Tuesday to Friday, 11:30 AM to 3:00 PM. These include a "Sushi Special" (California Maki and 5 pieces sushi) and a "Maki Special" (California, Kappa, and Tekka Maki), providing excellent value for a midday meal.
  • Groupon Deals (Historical): While current deals should always be verified, past information indicates that Oishii Too has participated in Groupon promotions, offering significant discounts on sushi meals for two or four people. These types of deals often include a selection of appetizers, soups, and multiple sushi rolls. While these are not permanent offers, it suggests the restaurant is open to promotional partnerships, so checking platforms like Groupon could occasionally yield special offers.
  • Customer Loyalty and Engagement: While not a direct "promotion," the high praise for the food and the enthusiastic desire of customers to return ("Can't wait to come back and try the omakase!") indicates that the quality and experience itself are the main draws, leading to repeat business.

For the most current information on any promotions, seasonal menu additions, or special events, it is always highly recommended for Sudbury residents and other Massachusetts locals to directly contact Oishii Too via phone or visit their official website. This will ensure you have the most up-to-date details on any available offers.


Contact Information

Ready to experience the exceptional Japanese cuisine at Oishii Too? Here’s how you can connect with them:

  • Address: 365 Boston Post Rd, Sudbury, MA 01776, USA
  • Phone: (978) 440-8300

Given the restaurant's popularity and the intimate dining setting, especially if you're planning a visit for a special occasion or with a group, calling ahead for a reservation is highly recommended to ensure a seamless and enjoyable dining experience.


Conclusion: Why This Place Is Suitable for Locals

For residents of Massachusetts, particularly those in Sudbury and the wider Metro West area, Oishii Too stands as an exceptionally suitable and highly coveted Japanese dining destination. Its profound appeal to locals stems from its unwavering commitment to high-quality, diverse, and creatively presented Japanese cuisine, offering an experience that transcends the ordinary.

The core strength of Oishii Too lies in its outstanding sushi and sashimi selection. Diners consistently laud the freshness and the "diverse and interesting assortment of fish," which caters to both traditionalists and those eager to explore new flavors. The attention to detail, from the "beautifully displayed" dishes to the "absolutely perfect" handrolls, ensures that every bite is a testament to culinary artistry. This level of quality makes it the "best sushi in Metro West" for many, a claim that deeply resonates with local food enthusiasts.

Moreover, Oishii Too offers more than just exceptional raw fish; its menu features innovative cooked dishes and engaging dining concepts. The "ribeye teriyaki cooked and served on a blistering hot stone" provides an interactive and memorable element, showcasing the restaurant's versatility. The availability of an Omakase experience further solidifies its position as a serious culinary contender, appealing to those seeking a personalized and elevated journey through Japanese flavors. The fact that it's considered perfect for "one of my most enjoyable birthday dinners ever" speaks volumes about its ability to create special occasions for local celebrations.

In essence, Oishii Too provides Massachusetts locals with a sophisticated yet welcoming environment where they can consistently enjoy top-tier Japanese cuisine. It's a place that fosters repeat visits and quickly becomes a cherished "gem" in the community, making it an indispensable asset to the Sudbury dining scene.

Oishii Too Food & drink

  • Oishii Lunch Box Special

  • Sushi Lunch Box Special US$26.00

    California maki and 5 pieces sushi.

  • Maki Lunch Box Special US$22.00

    California kappa and tekka maki.

  • Sushi Sashimi Lunch Box Special US$28.00

    Tuna and salmon sashimi with boss, shrimp and hirame sauce.

  • Sashimi Lunch Box Special US$29.00

    Tuna, salmon and hamachi sashimi.

  • 2 Maki Lunch Box Special US$22.00

    You chose 2 maki

  • Ton Katsu Lunch Box Special US$22.00
  • Chicken Katsu Don Lunch Box Special US$22.00

    Over rice.

  • Chicken Teriyaki Don Lunch Box Special US$22.00

    Over rice.

  • Sake Sashimi Don Lunch Box Special US$19.00

    Over rice.

  • Yaki Soba Lunch Box Special US$16.00
  • Yaki Soba With Chicken Lunch Box Special US$18.00
  • Yaki Soba With Beef Lunch Box Special US$19.00
  • Soup and Salad

  • Miso Soup US$6.00
  • Spicy Seafood Miso Soup US$9.00

    Shrimp and scallops.

  • Kinoko Soup For 2 US$14.00

    Mushrooms and vegetables in clear chicken broth.

  • Seaweed Salad US$9.00
  • Mixed Green Salad
  • Ohitashi Salad US$8.00

    Steamed spinach in shoyu sauce.

  • Tuna Salad US$27.00

    Mesculin green with nuta and ginger dressing.

  • Lady Tataki Salad US$27.00

    Thinly sliced seared beef with mesclun greens.

  • Ebi Su Salad US$15.00

    Shrimp and snow crab or octopus in rice vinegar sauce.

  • Tako Su Salad US$22.00

    Shrimp and snow crab or octopus in rice vinegar sauce.

  • Ika Salad US$12.00

    Cooked squid sliced and marinated in a sweet ginger sauce served chilled.

  • Cold Appetizers

  • Hiya Yakko US$9.00

    Tofu with ginger, oshinko and bonito flakes.

  • Unagi Nuta US$18.00

    Broiled eel white, sweet, lemon wasabi sauce topped with paddiefish cavier.

  • Ika Nuta US$16.00

    Add protein for an additional charge.

  • Hamachi Tata US$22.00

    Minced yellowtail in wasabi and ponzu sauce topped with paddlefish caviar.

  • Toro Tata US$27.00

    Minced fatty tuna in wasabi and ponzu sauce topped with paddlefish caviar.

  • Oshinko Su US$12.00

    Mixed pickled radish in rice vinegar sauce.

  • Kani Su US$22.00

    Snow crab in rice vinegar sauce.

  • Crispy Rice Salad US$30.00
  • Hot Appeizers

  • Diamond Shrimp US$14.00

    Clam, crabsticks, tobiko and hokigai and spicy mayo on top of butterfly shrimp.

  • Pork Kush Age US$11.00

    2 pork skewes in panko bread crumbs.

  • Agi Dashi Tofu US$9.00

    Fries tofu with shoyu sauce, ginger, oshinko and bonito flakes.

  • Salmon Yaki US$11.00

    Grilled salmon on skewers.

  • Edamame US$9.00

    Steamed soybeans and lightly salted.

  • Shumai US$10.00

    Shrimp dumpling served steamed or fried.

  • Gyoza US$10.00

    Pork dumpling served steamed or pan fried.

  • Yakitori US$11.00

    Grilled chicken on skewers.

  • Nasu Dengaku US$14.00

    Grilled eggplant.

  • Yaki Ika US$18.00

    Grilled whole squid.

  • Shrimp And Vegetables Tempura US$24.00
  • Shrimp Tempura US$19.00
  • Vegetables Tempura US$18.00
  • Japanese Crab Cake US$24.00

    Crab and vegetables cake in panko and fried served with daikon radish sauce.

  • Beef Negima US$22.00

    Thinly sliced beef rolled up with scallions and spinach

  • Takoyaki US$14.00
  • Grilled Edamame US$10.00

    Grilled edamame with truffle oil, truffle salt and black pepper.

  • Oishii Nabemono

  • Sukiyaki US$38.00

    Thinly sliced beef, tofu, and vegetables simmered in sweetened shoyu broth.

  • Seafood Udon US$26.00

    Thick noodles soup with shrimp scallop, fish cake and vegetables.

  • Tempura Udon US$24.00

    Thick noodles soup with vegetable tempura.

  • Tempura Soba US$24.00

    Buckwheat noodles soup with vegetable tempura.

  • Naba Yaki Udon US$27.00

    Thick noodle soup with onions, carrots, mushrooms, fish cake, shrimp tempura and topped with an egg.

  • Spicy Seafood Udon US$27.00

    Thick noodles in spicy chicken broth, with shrimp, scallop, fish cakes, and vegetables.

  • Spicy Beef Udon US$27.00

    Thick noodles in a spicy broth, with beef and vegetables.

  • Yaki Udon US$20.00

    Sautéed noodles with a choice of chicken, beef, seafood and vegetables for an additional charge.

  • Oishii Sushi Combo Plates

  • Sushi Combo Plate Deluxe US$47.00

    10 pieces of sushi plus California or teeka maki 16 pieces.

  • Sushi For 2 Combo Plate US$72.00

    8 pair of sushi plus California and tekka maki 28 pieces.

  • Sashimi Combo Plate US$49.00

    16 pieces.

  • Sashimi Combo Plate Deluxe US$67.00

    28 pieces.

  • Chef's Special Combo Plate US$77.00

    22 pieces sushi and sashimi of chef choice of fish.

  • Maki Combo Plate US$24.00

    California, Boston, and East maki 18 pieces.

  • Oishii Entrees

  • Yellowtail Teriyaki US$42.00
  • Salmon Teriyaki US$34.00
  • Blue Fin Tuna Teriyaki US$47.00
  • Ribeye Teriyaki US$42.00
  • Chicken Teriyaki US$27.00
  • Chicken Katsu US$32.00
  • Ton Kastu US$32.00
  • Grilled Chilean Sea Bass US$75.00
  • Una Don US$32.00
  • Chirashi US$37.00
  • Makimono

  • Alaskan Maki US$10.00

    Cooked salmon, avocado and cucumber.

  • Avocado Maki US$7.00

    Avocado, sesame seeds.

  • Boston Maki US$11.00

    Salmon, avocado and Boston lettuce.

  • California Maki US$10.00

    Imitation crabmeat, avocado and cucumber.

  • California Maki With Roe US$11.00
  • Real California Maki US$17.00

    Snow crab, avocado, cuke, roe and mayo.

  • East Maki US$11.00

    Shrimp, avocado, and cuke, roe and mayo.

  • East Maki US$10.00

    Shrimp, avocado and cucumber, roe.

  • Kappa Maki US$7.00

    Cucumber and sesame.

  • Kappa Sashimi Maki US$19.00

    Salmon, yellowtail, tuna, wrap in cucumber with ponzu sauce.

  • Kampyo Maki US$9.00

    Marinated gourd and sesame.

  • Oshiniko Maki US$9.00

    Pickled daikon radish and sesame.

  • Tekka Maki US$10.00

    Tuna.

  • Negihama Maki US$10.00

    Yellowtail and scallions.

  • Negisake Maki US$9.00

    Salmon and scallion.

  • Salmon Cucumber Maki US$9.00
  • Hamachi Cucumber Maki US$10.00
  • Shrimp Tempura Maki US$11.00
  • Spicy Tuna Maki US$15.00

    Tuna, cucumber and spicy and mayo.

  • Futo Maki US$17.00

    Assorted veggies, imitation crab meat, egg.

  • Philadelphia Maki US$11.00

    Salmon, avocado, cuke and cream cheese.

  • Rainbow Maki US$16.00

    California maki with tuna, salmon, fluke and avocado on top.

  • Scorpion Maki US$16.00

    Eel, cucumber and roe maki, covered with shrimp.

  • Caterpillar Maki US$18.00

    Eel, cuke and roe maki, covered with avocado.

  • Soft Shell Crab Maki US$16.00
  • Spider Maki US$16.00
  • Salmon Skin Maki US$10.00

    Grilled sake skin, cuke, kaiwali, bonito.

  • Salmon Tempura Maki US$11.00
  • B52 Maki US$15.00

    Yellowtail, crabsticks, avocado and roe tempura.

  • Unagi Maki US$11.00

    Eel, avocado and cucumber.

  • Vegetables Tempura Maki US$7.00

    Sweet potato.

  • Shiitake Mushrooms Tempura Maki US$9.00

    Shiitake and scallion.

  • Lobster Maki US$21.00

    Cooked lobster, cucumber and mayo.

  • Dragon Eye Maki US$16.00

    Salmon, wasabi roe, oba, cuke and squid.

  • White Tiger Maki US$19.00

    Tuna, roe, cucumber, avocado, rolled in white seaweed with nuta sauce.

  • Alligator Maki US$22.00

    Shrimp tempura inside with crab sticks, eel, roe, avocado and scallions.

  • Hamachi Torched Maki US$22.00

    Roe, cuke, inside and yellowtail torched outside with sweet miso sauce and black roe on tops.

  • Spicy Crispy Maki With Tuna On Top US$22.00
  • Oishii Spicy Scallop Maki US$19.00

    Scallop, black roe, cuke wrap, kaiwali and spicy mayo.

  • Route 66 Maki US$15.00

    Salmon, tempura, kanikama, cream, cheese, avocado and spicy mayo.

  • Tokyo Style Soft Shell Crab Maki US$21.00

    Egg, eel, golden roe, cuke, scallion, then wrapped with daikon radish.

  • The Maki US$26.00

    Seared toro, with steamed asparagus, jalapeno daikon dressing and mayo.

  • Crsipy Sake Maki With Mango Sauce US$19.00
  • Matsuzaka Maki US$22.00

    Crispy shrimp tempura and bonito flake maki covered with torched yellowtail and drizzle with plum sauce.

  • Koori Ooakawa Maki US$22.00

    Roe, cuke and hokigai maki covered with tuna and creamy horse radish and yuzu sauce.

  • Paula's Maki US$22.00

    Salmon, avocado and wasabi tobiko inside. Topped with Salmon, Tuna and Lemon.

  • Brad's Torched Maki US$23.00

    Seared Tuna on top with tempura flakes, cucumber, tobiko, and spicy mayo inside. Unagi sauce and mayo on top.

  • Evan's Torched Maki US$22.00

    Seared Salmon on top with tempura flakes cucumber tobiko and spicy mayo inside. Unagi sauce and mayo on top.

  • Sushi A la Carte

  • Ebi Sushi US$7.00

    Shrimp.

  • Sake Sushi US$8.00

    Salmon.

  • Saba Sushi US$8.00

    Mackere.

  • Suzuki Sushi US$8.00

    Sea bass.

  • Hamachi Sushi US$11.00

    Yellowtail.

  • Hirame Sushi US$9.00

    Fluke.

  • Baby Hamachi Sushi US$13.00

    Young yellowtail.

  • Ikura Sushi US$8.00

    Salmon roe.

  • Tobiko Sushi US$8.00

    Flying fish roe.

  • Kaibashira Sushi US$8.00

    Sea scallops.

  • Tako Sushi US$11.00

    Octopus.

  • Tamago Sushi US$7.00

    Sweet egg cake.

  • Kanikama Sushi US$7.00

    Imaitation crab meat.

  • Kani Sushi US$14.00

    Snow crab.

  • Ika Sushi US$9.00

    Squid.

  • Unagi Sushi US$11.00

    Fresh water eel.

  • Spicy Crsipy Toro Gunkan Sushi US$13.00
  • Uni Sushi US$12.00

    Sea urchin.

  • Rocky Sushi US$13.00

    Eel with avocado.

  • Hokigai Sushi US$7.00

    Red clam.

  • Inali Sushi US$7.00

    Sweet tofu.

  • Large Ama Ebi Sushi US$12.00

    Sweet shrimp.

  • White Tuna Sushi US$10.00

    Albacaore.

  • Lobster Tempura Sushi US$18.00
  • Maguro Sushi US$16.00
  • Toro Sushi US$22.00

    Bluefin Tuna

  • Hand Roll

  • California Hand Roll US$8.00
  • Salmon Hand Roll US$9.00
  • Spicy Tuna Hand Roll US$11.00
  • Shrimp Hand Roll US$9.00
  • Unagi Hand Roll US$11.00
  • Spicy Scallops Hand Roll US$11.00
  • Salmon Skin Hand Roll US$9.00
  • Avocado And Cucumber Hand Roll US$7.00
  • Mango Hand Roll US$8.00
  • Hamachi Hand Roll US$11.00
  • Spicy Sake Salad With Cucumber Wrap Hand Roll US$12.00
  • Spicy Tuna Salad With Cucumber Wrap Hand Roll US$16.00
  • Negi Toro Hand Roll US$19.00

Oishii Too Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Healthy options
  • Small plates
  • Spirits
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Table service
  • Amenities

  • Bar on site
  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Upmarket
  • Crowd

  • Groups
  • Locals
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Oishii Too Photos

Oishii Too Picture 1Oishii Too Picture 2Oishii Too Picture 3Oishii Too Picture 4Oishii Too Picture 5Oishii Too Picture 6Oishii Too Picture 7Oishii Too Picture 8Oishii Too Picture 9Oishii Too Picture 10

Oishii Too Location

Oishii Too

365 Boston Post Rd, Sudbury, MA 01776, USA

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