Omakase OSUKAA Midtown East: Accessible Luxury in NYC's Sushi Scene

Omakase OSUKAA Midtown East Introduce

Hello, New Yorkers! In a city where omakase experiences can often come with a hefty price tag, finding a spot that delivers both quality and exceptional value is like discovering a hidden gem. Omakase OSUKAA Midtown East, located at 373 Madison Avenue, is quickly becoming that very gem, especially for those who crave "super fresh, expertly prepared, and beautifully plated" sushi without breaking the bank. This relatively new entrant into NYC's competitive omakase scene is making waves by offering a refined experience that's both accessible and genuinely exciting.

Omakase OSUKAA aims to redefine what an affordable omakase can be. It's about "value" and delivering quality fish that is "clearly better than a standard neighborhood sushi combo," all within a price point that makes it an attractive option for regular indulgence. While it might not always be about "artistry" in the traditional, high-priced omakase sense, it focuses on solid execution and premium ingredients like chutoro, wagyu, foie gras, and even king salmon with uni and caviar, ensuring that every piece "exceeded expectations." The "calm and elevated without feeling stuffy" atmosphere, coupled with "warm, attentive, and never intrusive" service, makes for a truly special dining experience right here in Midtown.

Location and Accessibility

Omakase OSUKAA Midtown East is strategically located at 373 Madison Ave, New York, NY 10017, USA. This highly central address places it in one of Manhattan's most bustling and convenient neighborhoods. Situated just a stone's throw from Grand Central Terminal, it's incredibly accessible for a diverse clientele, from busy office workers to tourists and locals exploring the city.

The restaurant's proximity to Grand Central means it benefits from unparalleled public transportation access. All major subway lines (4, 5, 6, 7, S trains) converge at Grand Central, along with the Metro-North Railroad, offering seamless connections from various parts of Manhattan, Long Island, and the northern suburbs. Numerous bus routes also traverse Madison Avenue and the surrounding streets, providing additional convenience. This prime location makes Omakase OSUKAA an ideal choice for a quick yet luxurious lunch break, a refined pre-theater dinner, or a special meal before catching a train. The elegance of the Madison Avenue setting further enhances the upscale yet approachable feel of the dining experience.

Services Offered

Omakase Courses: Omakase OSUKAA specializes in chef's choice tasting menus. They offer various course lengths, including a 10-course Lunch Omakase, a 13-course Omakase, and a 17-course Omakase, allowing diners to choose an experience that fits their time and budget.
High-Quality Nigiri & Sashimi: The omakase features "super fresh" and "expertly prepared" nigiri and sashimi pieces, often including premium selections such as chutoro (medium fatty tuna), wagyu, foie gras, king salmon with uni and caviar, Hokkaido uni, and various other seasonal fish (e.g., Golden Eye Snapper, Japanese Barracuda, Horse Mackerel).
À La Carte Sushi: Beyond the set omakase menus, they offer a selection of individual nigiri and sashimi pieces à la carte, allowing guests to add on favorites or customize their meal.
Innovative Small Plates: The omakase experience often includes "innovative small plates" alongside the traditional sushi, adding variety and creativity to the tasting journey.
Alcoholic Beverages: Omakase OSUKAA provides a selection of alcoholic beverages to complement the sushi, including Japanese Beers, White & Red Wines, and an extensive list of Premium Sake from various prefectures of Japan, imported by World Sake Imports.
Intimate Counter Dining: The restaurant features an "intimate counter" experience, often with a hinoki wood counter, where guests can directly observe the chefs' "precision, passion, and artistry."
Dine-In Service: The primary service is a refined dine-in experience, characterized by a "calm and elevated without feeling stuffy" atmosphere.
Speedy Lunch Omakase: The 10-piece Lunch Omakase is specifically highlighted for its incredible value and efficiency, designed to be completed "in under 30 minutes," perfect for busy Midtown professionals.

Features / Highlights

Exceptional Value Omakase: This is arguably the biggest highlight. Omakase OSUKAA offers "incredible value lunch deal" ($58 for 10 pieces) and even comprehensive dinner omakase courses (13-course for $98, 17-course for $128) that are praised for being affordable while still including "premium pieces like chutoro, wagyu, foie gras, and king salmon with uni and caviar."
Super Fresh Ingredients: Customers consistently rave about the "super fresh" quality of the fish, highlighting the restaurant's commitment to sourcing top-tier ingredients.
Expert Preparation & Beautiful Plating: Every bite is described as a "masterclass—super fresh, expertly prepared, and beautifully plated," showcasing the chefs' skill and attention to detail.
Calm and Elevated Atmosphere: The ambiance is noted as "calm and elevated without feeling stuffy," providing a serene and comfortable setting for enjoying high-quality sushi.
Warm and Attentive Service: The service is consistently praised as "warm, attentive, and never intrusive," contributing significantly to a special and enjoyable dining experience. The "chef’s precision and pacing made the whole experience feel special."
Focus on Accessibility: Unlike many high-end omakase spots, Omakase OSUKAA is designed to be an "accessible omakase," making it easier for more New Yorkers to enjoy this unique dining format.
Inclusion of Premium Pieces: Despite the accessible pricing, the omakase courses notably feature high-value ingredients that are often reserved for much more expensive experiences, adding to the perceived value.

Promotions or Special Offers

Omakase OSUKAA Midtown East's primary "special offer" is its very existence as an accessible, value-driven omakase experience in a market often dominated by ultra-luxury pricing. However, beyond this fundamental approach, there are specific menu items that function as key promotions:

Lunch Omakase 10-Course Deal: Priced at $58, this is highlighted as an "incredible value lunch deal" that can be completed "in under 30 minutes." For New Yorkers seeking a high-quality, quick omakase experience during their workday, this is an outstanding offering. It provides 10 pieces of chef-selected specials, often including premium fish, making it a compelling option.
Competitive Dinner Omakase Pricing: With a 13-course omakase at $98 and a 17-course option at $128, Omakase OSUKAA offers a significantly more affordable entry point into multi-course omakase dining compared to many other establishments in NYC. The inclusion of premium pieces at these price points is itself a form of ongoing value promotion.
Premium A La Carte Add-ons: While the omakase is the main event, the availability of à la carte options like King Salmon Foie Gras, Japanese A5 Wagyu with Scallop & Uni, and Toro Foie Gras Uni Toast allows diners to customize and elevate their experience with specific high-end pieces, acting as a flexible luxury add-on.

Given its status as a newer, value-focused omakase, any additional time-sensitive promotions would likely be advertised on their official website or through reservation platforms like Resy. It's always a good idea to check these sources for the most current information. The inherent value of Omakase OSUKAA lies in its ability to offer a refined, premium omakase experience at a price point that makes it approachable for a wider audience of sushi lovers.

Contact Information

Ready to experience the accessible luxury of omakase at Omakase OSUKAA Midtown East? Here’s how you can reach them:

Address: 373 Madison Ave, New York, NY 10017, USA

Phone: (646) 429-9703

For direct calls from your mobile phone, you can also use: +1 646-429-9703

Given the intimate counter setting and the popularity of omakase experiences, making a reservation is highly recommended, especially for dinner and the popular lunch omakase. You can often book through platforms like Resy to secure your spot and ensure a seamless dining experience. While the experience is swift, particularly for lunch, arriving on time for your reservation will ensure you enjoy the full pacing of the chef's carefully curated course.

Conclusion: Why Omakase OSUKAA Midtown East is Suitable for Locals

For New Yorkers, Omakase OSUKAA Midtown East stands out as a remarkably suitable dining destination, particularly for those who appreciate the artistry of omakase but are also mindful of value. Its location at 373 Madison Avenue provides unparalleled convenience, making it an ideal choice for a sophisticated business lunch, a celebratory dinner, or a quick, high-quality culinary escape in the heart of the city.

The core appeal for locals lies in its unique value proposition: "incredible value" omakase that doesn't feel "stripped down to the basics." Despite the accessible price points ($58 for 10-piece lunch, $98 for 13-course, $128 for 17-course), guests consistently receive "super fresh, expertly prepared, and beautifully plated" sushi, often featuring premium ingredients like chutoro, wagyu, and uni. This is a significant draw in a city where comparable omakase experiences often command double or triple the price.

While some reviews note that the chefs might be "relatively inexperienced" and the rice occasionally "inconsistent in density," the overwhelming sentiment is that the quality "exceeded expectations" for the price. This pragmatic approach to "value" rather than pure "artistry" resonates with the practical yet discerning nature of New Yorkers. The "calm and elevated" atmosphere combined with "warm, attentive, and never intrusive" service creates a dining environment that feels special without being pretentious. For locals looking to enjoy authentic, high-quality omakase more frequently, or to introduce friends to the experience without a significant financial commitment, Omakase OSUKAA Midtown East offers a truly compelling and suitable option that fills a crucial niche in New York City's vibrant sushi landscape.

Omakase OSUKAA Midtown East Photos

Omakase OSUKAA Midtown East Location

Omakase OSUKAA Midtown East

New York New York County New York Madison Avenue

373 Madison Ave, New York, NY 10017, USA

Omakase OSUKAA Midtown East Reviews

Every bite was a masterclass—super fresh, expertly prepared, and beautifully plated. The chef’s precision and pacing made the whole experience feel special. Service was warm, attentive, and never intrusive. Atmosphere was calm and elevated without feeling stuffy. Easily one of the best omakase spots in Midtown.
Apr 24, 2025 · Shaun
New omakase spot with an incredible value lunch deal. $48 for 10 pieces in under 30 minutes.These days, it’s hard to get excited about a new omakase opening in NYC. Still, when I see a deal this affordable, I get curious. Most omakase I’ve had under $60 have been underwhelming, so I had some doubts coming in.Despite the price, it didn’t feel like an omakase stripped down to the basics. Rather, it was just a concise version of a mid-premium omakase. All the pieces I tried were either 3 or 4s (out of 5), though there were mostly 3s. Still, it really exceeded my expectations, and was surprised to see that they kept all the premium pieces like chutoro, wagyu, foie gras, and king salmon with uni and caviar.The only real miss was the shari (rice). The chefs behind the counter seemed relatively inexperienced. Perhaps 2 to 3 years of experience at a neighborhood sushi spot. In several pieces, the rice was either off in proportion or slightly inconsistent in density.Traditional omakase is built on a chef’s ability to craft a course around quality and availability, but that kind of curation comes at a cost. In the U.S., where experience and expertise are expensive, this kind of accessible omakase can’t be about artistry. Instead, it’s about value, and this place gets it right. As long as the fish quality is solid and clearly better than a standard neighborhood sushi combo, that’s more than enough at this price point.
May 30, 2025 · Jea Kim
If you're on the hunt for an exceptional omakase experience in NYC without the months-long reservation scramble, Omakase Osukaa in Midtown East is the place to be! A friend and I dined in for their 17-course omakase, and from start to finish, it was an absolute treat.The Ambiance:Tucked away in Midtown, Osukaa has that perfect blend of intimate and welcoming. The counter seating gives you a front-row view of the chef’s meticulous craftsmanship, and the cozy setting makes it feel like a hidden treasure. Whether you’re an omakase veteran or new to the experience, the chefs and staff make you feel right at home.The Experience & Service:The service was impeccable—warm, attentive, and perfectly paced. The chef took time to explain each piece, its origin, and the inspiration behind the flavors. The balance of precision and hospitality here is top-notch, making the experience feel both luxurious and personal.The Sushi – 17 Courses of Pure Bliss:Some standout bites:Madai (Sea Bream) with lime zest, salt and lemon juice - This was the first nigiri we had, it was so vibrant and refreshing, the lime zest really brings out the flavor of the sea bream, it was so bright and light, an excellent first nigiri!Hokkaido Sea Scallop with Yuzu Jelly - Oh my goodness, the yuzu jelly paired with the scallops was so light and citrusy, it was so good! The jelly made the scallop flavor pop in your mouth! I need to know how to make that yuzu jelly, it was very delicious!!King Salmon with chopped onion and foie gras - Just melt in your mouth deliciousness; the premium cut of salmon paired with the seared foie gras with some chopped onion the cut down the richness of the overall bite, what an amazing combo!Toro Tartare with foie gras toast - Whoa, just whoa, what a bite, this toast was so delicious! I wish I ordered more of this!A5 Wagyu seared with scallop, uni, and caviar - I love that they have A5 wagyu, this was essentially the last bite before dessert, it was so decadent and rich, I absolutely loved that this was the end before our dessert!Homemade Black Sesame Pudding - Wow, this dessert was a great end to our course. It was light, not overly sweet, just sweet enough!Extras & Drinks:Before our dessert, we had the option to purchase additional add-ons, this includes everything we just had along with many more handroll options which we just had to get. We got an additional king salmon with foie gras handroll, hokkaido scallop with yuzu jelly handroll, and eel and foie gras handroll. And these handrolls were pretty huge, definitely worth it if you can eat a lot like my friend and I did. Add-ons range from roughly $10-20 per piece depending what you want, they are worth getting if you're still hungry for more!For drinks, for now it's BYOB, until they get their license to sell sake which should be very soon. My friend brought a bottle of Dassai Blue 35, which paired really well with some of our courses! I was told that they will be getting an amazing selection of sake soon, so be on the lookout for those!Final Thoughts:At $109 per person, the 17-course omakase at Osukaa is a steal compared to some of NYC’s more hyped-up spots. The quality, presentation, and overall experience are absolutely worth it. Whether you’re celebrating a special occasion or just treating yourself, this is a must-visit for any sushi lover.💯 Would I return? Absolutely. Next time, I will try different add-ons and also try the sake there with my experience.🔥 Pro Tips: If you have any allergies, they'll be sure to accommodate you!If you don't like a specific fish, the chef will listen to you and try to adapt your experience!Make sure to make a reservation and list your allergies so the people know advance of your allergies or aversions!They do offer a 13 course version for dinner but in my opinion, you will get better cuts and pieces for the price of the 17 course! Oh and if you work around the area, they do have a lunch 10 course for $48 from 12-2PM Monday-Saturday, but you have the option to upgrade to 13 or 17 course!
Feb 24, 2025 · James Kyan
Definitely a NEW hidden gem in Midtown!The omakase price is starting at $48 for 10 courses ,$79 for 13 courses and $109 for 17 courses but I recommend you to get the 17 courses so you can a variety of super fresh fish, Uni, Caviar, Wagyu and seasonal fish from Japan. The seasoning is just right and you taste the freshness of fish.Can't wait to come back again!
Feb 15, 2025 · Punika Kasemjit
Absolutely the Best Omakase Experience!I’ve been to many omakase restaurants over the years, but Osukaa truly stands out as the best experience I’ve ever had. From the moment you walk in, the atmosphere is warm, intimate, and welcoming. The chefs are incredibly skilled and passionate, and you can feel the dedication in every dish they create.Each course was a masterpiece—perfectly balanced flavors, the freshest fish, and an attention to detail that took the entire meal to another level. Every bite surprised me in the best way possible. The pacing of the dinner was flawless, and the chef took time to explain each piece, making the experience feel even more personal.If you’re a true omakase lover, Osukaa is an absolute must. It’s not just a meal—it’s a work of art. I can’t wait to come back!
Mar 10, 2025 · Iryna Shoturma