Omi Omakase Introduce
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For those in New York City with a discerning palate and an appreciation for the art of sushi, Omi Omakase in Flushing, Queens, offers a unique and intimate dining experience. "Omakase," a Japanese phrase meaning "I leave it up to you," signifies a meal where the chef curates a multi-course tasting menu, showcasing the freshest seasonal ingredients and their culinary expertise. At Omi Omakase, this tradition is upheld, providing diners with a personalized and memorable journey through exquisite sushi and Japanese delicacies.
Omi Omakase aims to create an environment where the focus is entirely on the quality of the ingredients and the precision of the preparation. Unlike a traditional à la carte restaurant, an omakase experience encourages trust in the chef's vision, leading to delightful surprises with each meticulously crafted piece. It's a destination for those seeking an elevated sushi experience, perfect for a special occasion, a romantic date, or simply an immersive culinary adventure in Flushing.
Omi Omakase is located at 133-42 39th Ave STE 210, Flushing, NY 11354, USA. This address places it in a prime spot within the bustling and easily accessible downtown Flushing area of Queens. Situated on 39th Avenue, it's part of a vibrant commercial district known for its diverse culinary offerings and strong community presence.
Accessibility to Omi Omakase is highly convenient for New Yorkers. The restaurant is a very short walk from the Flushing-Main Street subway station, which is the terminus of the 7 train. This subway line provides a direct and efficient connection to Midtown Manhattan, making it accessible from various parts of the city. Additionally, numerous MTA bus lines serve the immediate vicinity, further enhancing its reach for those relying on public transportation. Its location within a commercial building, potentially offering a more discreet and exclusive atmosphere, adds to its appeal as a destination for a focused dining experience.
Omi Omakase provides a curated dining experience with specific services tailored to its omakase format:
- Omakase Dining: The primary service is the multi-course omakase tasting menu, where the chef selects and prepares each dish. This typically includes a progression of nigiri (sushi with a single topping), sashimi, and sometimes small plates.
- Counter Seating: A key aspect of the omakase experience is often seating at the sushi counter, allowing diners to directly interact with the chef and observe the meticulous preparation of each piece.
- Private Tatami Rooms: Omi Omakase also offers five private tatami rooms, providing an intimate and traditional Japanese setting for groups or those seeking a more secluded dining experience.
- Reservations: Given the intimate nature and limited seating typical of omakase restaurants, reservations are highly recommended and likely essential, often made through online platforms like Resy.
- Lunch and Dinner: Omi Omakase offers both lunch and dinner omakase menus. Lunch menus are often a more affordable entry point to the omakase experience.
- Potential Private Events/Catering (Inquire Directly): While not explicitly detailed, some high-end omakase establishments may offer private party bookings or catering services upon direct inquiry.
Omi Omakase offers several compelling features that define its unique dining proposition:
- Chef's Curated Experience: The core highlight is the omakase format itself, allowing diners to surrender their meal choices to the expertise of the sushi chef, leading to unexpected and delightful culinary discoveries.
- Fresh and High-Quality Ingredients: Omakase dining places a paramount emphasis on using the freshest, often seasonal, and highest-quality seafood and ingredients available.
- Multi-Course Tasting Menu: Diners can expect a progression of meticulously prepared dishes, typically ranging from 10 to 15 courses for nigiri-focused omakase, offering a comprehensive exploration of flavors and textures.
- Affordable Omakase (Relative to NYC): Resy highlights Omi Omakase as offering "affordable omakase" with lunch menus starting around $69 per person and dinner at $109 per person, which is considered a certified deal within the competitive New York City omakase scene.
- Intimate Setting: The smaller, dedicated dining space, whether at the counter or in a private tatami room, fosters a focused and personal dining atmosphere.
- Attention to Detail: From the precise cutting of the fish to the perfect seasoning of the rice and the artful presentation of each piece, omakase emphasizes extreme attention to detail.
- Traditional and Modern Elements: While rooted in Japanese tradition, omakase chefs often incorporate modern techniques or unexpected flavor pairings, creating a dynamic and evolving menu.
For an omakase restaurant like Omi Omakase, promotions often come in the form of value-driven pricing for their set menus or special collaborations, rather than typical discounts.
- Value-Priced Omakase Courses: A significant "promotion" for Omi Omakase, as highlighted by a popular New York dining platform, is its very competitive pricing for omakase. The lunch menu at $69 per person and dinner at $109 per person are considered excellent value for a multi-course omakase experience in New York City, particularly in the fine dining sushi category. This affordability makes the omakase experience accessible to a broader audience.
- Seasonal Menu Changes: While not a discount, the inherent nature of omakase means the menu is constantly evolving with the seasons, offering a "new" experience with each visit and showcasing the freshest ingredients available. This provides a continuous value proposition for repeat customers.
- Potential Grand Opening Offers (Historically): For newly opened establishments, there might have been limited-time grand opening incentives, such as special pricing or complimentary items. However, for current promotions, focusing on their regular menu value is key.
New Yorkers interested in dining at Omi Omakase should refer to their official website or reservation platforms like Resy for the most accurate and up-to-date pricing and any seasonal specials. Given the nature of omakase, securing a reservation well in advance is always recommended.
To embark on your omakase journey at Omi Omakase, you can find them here:
- Address: 133-42 39th Ave STE 210, Flushing, NY 11354, USA
- Phone: While the direct phone number for Omi Omakase specifically isn't widely published, booking through platforms like Resy is the primary method. General inquiries might be directed through the phone number for the building or nearby businesses if Omi Omakase shares a contact point. The Resy listing provides a number for reservations: +1 718-799-7098.
For New Yorkers in Flushing and across the city, Omi Omakase offers a compelling and distinct dining proposition. It caters to those who seek more than just a meal, but rather a curated culinary journey focused on quality, artistry, and surprise. Its location in the heart of Flushing, a vibrant and easily accessible neighborhood via the 7 train, makes it a convenient destination for a special occasion or a refined evening out without venturing into Manhattan.
The core suitability for locals lies in its specialized omakase format. For sushi enthusiasts, it’s an opportunity to experience the chef's best selections and creativity. For those new to omakase, Omi provides an excellent entry point, especially with its pricing being considered "affordable" for the high-quality, multi-course experience it offers in the NYC market. The option of intimate counter seating or private tatami rooms allows for various dining preferences, from direct interaction with the chef to a more secluded gathering. In a city where diverse dining experiences are highly valued, Omi Omakase stands out as a unique and suitable choice for locals looking to indulge in a high-quality, intimate, and memorable sushi adventure right in their borough.
Omi Omakase Menu
Junmai Daiginjo
- DASSAI 23 JDGJ SAKE US$55.00
Region: Yamaguchi Prefecture. Delivering delicate floral aromas with a palate reminiscent of honey and an elegant lasting finish.
- DASSAI 23 HAYATA US$260.00
Region: Yamaguchi Prefecture. Micro-bubble carbon dioxide, fresh aroma and taste. The body of the wine has the aroma of Williams pear and white.
- DASSAI BEYOND US$690.00
Region: Yamaguchi Prefecture Its refined and graceful flavor profile features hints of melon and citrus, complemented by a deep umami richness and a silky-smooth finish.
- HAKKAISAN SNOW AGED US$55.00
It offers aromatic notes of white peach, apricot, and plum, paired with a smooth, full-bodied texture and a well-balanced blend of sweet and savory flavorsm accented by a subtle touch of umami.
- Juyondai “Daiginjo Chojo Shiro” (Ryusen Healing) US$1,000.00
Juyondai is one of Japan’s most prestigious sake brands, brewed by Takagi Shuzo in Yamagata Prefecture. This rare Junmai Daiginjo is crafted from highly polished Yamadanishiki rice and pristine local spring water, embodying the pinnacle of sake craftsmanship. It features a graceful aroma of melon and white peach, with a silky-smooth texture and a clean, lingering finish. A true expression of elegance and balance.
Omi Omakase Details
Service options
- Dine-in
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Comfort food
- Private dining room
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Toilet
Crowd
- Family friendly
Planning
- Reservations required
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Omi Omakase Photos
Omi Omakase Location
Omi Omakase Reviews
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