Ozakaya: A Hidden Gem for Japanese Cuisine in Brooklyn, NY

Ozakaya Introduce

Welcome, New Yorkers! Are you on the hunt for an unforgettable Japanese dining experience right here in our vibrant city? Look no further than Ozakaya, a true culinary gem nestled in the heart of Brooklyn. This isn't just another restaurant; it's a destination where fresh flavors, impeccable service, and a welcoming atmosphere converge to create a truly special outing. From the moment you step inside, you'll understand why locals are raving about this spot as a must-visit for anyone craving authentic and delicious Japanese cuisine.

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Location and Accessibility

Ozakaya boasts a prime location at 635 Vanderbilt Ave, Brooklyn, NY 11238, USA. Situated on Vanderbilt Avenue, it's easily accessible for Brooklyn residents and those commuting from other boroughs. Vanderbilt Avenue is a well-known thoroughfare in Brooklyn, making it simple to find whether you're traveling by public transport or driving. The area is served by several subway lines, including the 2, 3, B, Q, and C trains, with stations just a short walk away, ensuring a convenient journey for all. This central Brooklyn location means you're never too far from experiencing what Ozakaya has to offer.

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Services Offered

Ozakaya prides itself on offering a comprehensive dining experience designed to delight every palate. Here's a glimpse of the services you can expect:

Dine-in Experience: Enjoy a lively and welcoming ambiance perfect for an intimate dinner or a lively gathering with friends and family. The restaurant provides a comfortable setting for all types of occasions.
Fresh Sushi and Sashimi: As highlighted by countless patrons, Ozakaya is renowned for its incredibly fresh fish. Whether you're a sushi aficionado or new to the world of raw fish, you'll find an extensive menu of expertly prepared sushi and sashimi options that showcase the quality of their ingredients.
Exquisite Ramen Selection: Beyond sushi, Ozakaya has made a name for itself with its exceptional ramen. The Shoyu Tonkotsu Ramen is celebrated for its creamy, delicate, and perfectly spiced broth, while the Shoyu Truffle Ramen is described as a "flavor symphony" that's simply a must-try for any ramen lover.
Craft Cocktails and Beverages: The bar at Ozakaya crafts unique and delicious drinks, such as the refreshing Ozakaya Mule and their take on the classic Old Fashioned, often served with a dramatic smoke-infused presentation. They offer a selection that perfectly complements their culinary offerings.
Attentive and Friendly Service: A consistent theme in customer feedback is the outstanding service. The staff is noted for being incredibly attentive, kind, and friendly, making diners feel like "royalty" and part of the "crew." This level of hospitality significantly enhances the overall dining experience.

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Features / Highlights

What truly sets Ozakaya apart and makes it a standout in Brooklyn's competitive dining scene?

"Hidden Gem" Status: Many customers describe Ozakaya as a "hidden gem," indicating that while it may not be on everyone's radar yet, those who discover it are consistently impressed and eager to return. This speaks to its unique charm and quality.
Exceptional Food Quality: From "super fresh" fish for sushi to ramen that has customers "doing cartwheels," the consistent high quality of the food is a major highlight. Dishes are described as flavor symphonies, perfectly spiced, and truly memorable.
Impeccable Service: The warm, attentive, and friendly staff consistently receives rave reviews. They contribute significantly to the positive dining experience, ensuring guests feel valued and well-cared for.
Unique Drink Offerings: The creative and well-executed cocktail menu, particularly the smoke-infused Old Fashioned, adds an element of excitement and sophistication to the dining experience.
Lively Yet Comfortable Atmosphere: The restaurant maintains a lively ambiance while still allowing for a comfortable and enjoyable meal, striking a perfect balance for various dining preferences.
Culinary Versatility: While famed for sushi, Ozakaya's ability to deliver equally outstanding ramen demonstrates its versatility and commitment to excellence across different Japanese culinary traditions.

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Promotions or Special Offers

While specific ongoing promotions are not publicly detailed, local restaurants like Ozakaya often introduce seasonal specials, happy hour deals, or loyalty programs. We recommend checking their official website or social media channels, or calling them directly at (929) 456-5956 or +1 929-456-5956 to inquire about any current promotions they might be running. Being a local establishment, they may also have special offers during holidays or local events, so it's always worth asking!

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Contact Information

Planning your visit to Ozakaya is easy with their readily available contact details:

Address: 635 Vanderbilt Ave, Brooklyn, NY 11238, USA
Phone: (929) 456-5956
Mobile Phone: +1 929-456-5956

Don't hesitate to call ahead for reservations, especially during peak hours, to ensure you secure your spot at this popular Brooklyn eatery.

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Conclusion: Why Ozakaya is Suitable for Locals

For New Yorkers, Ozakaya isn't just another restaurant; it's a neighborhood treasure that perfectly encapsulates the city's diverse and dynamic food scene. Its location in Brooklyn makes it incredibly convenient, whether you live nearby or are seeking a culinary adventure beyond your usual haunts. The consistently high praise for its "super fresh" fish and "flavor symphony" ramens means you're guaranteed a high-quality meal every time. Beyond the food, the genuinely friendly and attentive service creates an inviting atmosphere where you truly feel at home, like "part of their crew." In a city where finding truly exceptional dining can be a quest, Ozakaya stands out as a reliable and delightful option for any occasion. It's a place where you can discover new favorites, enjoy expertly crafted drinks, and experience the kind of warm hospitality that turns first-time visitors into loyal regulars. For anyone in New York looking for an authentic and satisfying Japanese culinary journey, Ozakaya is undoubtedly a top recommendation and will surely become one of your favorite local spots.

Ozakaya Menu

All Day - Ozakaya Specials
Miso Black Cod $26.00
Grilled miso marinated black cod with Hajikami ginger
Large Hamachi Kama (Yellowtail Collar) $25.00
Grilled yellowtail collar with side of grated daiikon, Ponzu and lemon
Chirashi $39.00
Chef's selection of sashimi over rice. Add Hokkaido Uni for an additional charge.
Kaishin Don $37.00
Hokkaido Uni, Minced bluefin tuna and Ikura over rice with nori (We do not substitute or change ingredients)
Uni Ikura Don $42.00
Hokkaido Uni and Ikura over rice with nori (We do not substitute or change ingredients)
Tomorokoshi Tonkatsu $25.00
Deep fried sliced breaded Tomorokoshi pork loin with side of tonkatsu sauce, sesame, shredded cabbage, yuzu wasabi dressing and rice
10 Pcs Of Sushi $65.00
Chutoro, Uni, Hotate, Maguro, Salmon, Hamachi, Hirame, Madai, Unagi, Ikura
3 Kinds Of Maguro Sushi $42.00
2 pcs of each part of Bluefin tuna nigiri (2 Otoro, 2 Chutoro, 2 Akami)
6 Pcs Of Sushi $35.00
1 pc each of Chutoro (Medium Fatty tuna), Akami (Tuna), Sake (Salmon), Hamachi (Yellowtail), Hirame (Fluke), Ikura (Salmon roe)

All Day - Cold Appetizers
Takowasa $10.00
Raw marinated squid, shredded daikon.
Yellowtail Carpaccio $22.00
Raw sliced yellowtail, mix green, serrano pepper with ponzu and wasabi mayo.
Chutoro Tataki $24.00
Sliced charred bluefin tuna, shredded daikon, scallion with ponzu sauce and sesame oil.
Sashimi Plate $37.00
Raw sliced of Salmon(3pcs), Bluefin tuna(3pcs), Yellowtail(3pcs), White fish(3pcs) and Ikura (Salmon Roe) Add Hokkaido Uni for an additional charge.
Salmon Ceviche $22.00
Raw sliced salmon with wasabi, Shikuwasa citrus and mustard seed dressing topped with Ikura and micro cilantro

All Day - Hot Appetizers
Edamame $9.00
Grilled soybeans pod with Truffle oil and truffle salt
Shishito Pepper $10.00
Fried and seasoned with smoked sea salt, bonito flake.
Agedashi Tofu $12.00
Fried tofu with dashi broth, Scallion, Shishito pepper and Bonito flake
Gyoza $13.00
Pan-fried homemade pork dumplings, ponzu dipping.
Takoyaki $10.00
Squid ball with sweet brown sauce, Mayo and bonito flake
Karaage $13.00
Deep fried marinated chicken with shichimi and mayo dipping
Tempura Set $19.00
Deep-fried shrimp, kabocha pumpkin, eggplant, sweet potato, shishito, dashi dipping.
Geso Karaage $14.00
Deep fried squid legs, spicy mentai mayo dipping, nori powder.
Fried Oyster $16.00
Deep fried breaded oyster with homemade tartare sauce.
Iidako Karaage $14.00
Deep fried baby octopus, spicy mentai mayo dipping, nori powder.
Sake Kama (Salmon Collar) $16.00
Grill salmon collar with side of daikon ponzu
Kurobuta Sausage $12.00
Pan fried Japanese pork sausage with mustard.

All Day - Soup & Salad
Miso Soup $6.00
White miso, Nameko mushroom, wakame, tofu and scallion.
Bari Cabbage Salad $8.00
Shredded cabbage and iceberg lettuce with creamy roasted sesame dressing.
House Green Salad $11.00
Arugula and mixed green vegetables, radish, cucumber with yuzu wasabi dressing. Add avocado for an additional charge.
Seaweed Salad $10.00
Mixed akanori, wakame, ogonori with creamy roasted sesame dressing.
Sashimi Salad $28.00
9 Slices of fish (3 salmon, 3 Bluefin tuna, 3 yellowtail, ikura, arugula and mixed green vegetable, cucumber, cherry tomatoes with yuzu wasabi dressing.

All Day - Donburi (Over Rice)
Yasal Itame Don $17.00
Sautéed vegetables with miso sauce (cabbage, carrot, scallion, onion, eggplant, sesame seed)
Oyako Don $20.00
Cubed marinated chicken, onion, egg, scallion and seasoned dashi stock.
Yakiniku Don $25.00
Thinly sliced Ribeye (Beef), onion, scallion, onsen egg, red ginger, with homemade BBQ sauce and sesame seed. (Sauce cannot make without sesame seed)
Ten Don (Tempura) $22.00
Deep-fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito, dashi broth.
Unagi Don (Whole Eel) $36.00
Grilled whole eel, eel sauce and Pickle.
Katsudon $25.00
Deep-fried sliced breaded Tomorokoshi pork loin, egg, scallion, seasoned dashi stock.

All Day - Curry (Over Rice)
Chicken Curry $23.00
Homemade Wagyu beef curry with Fried Chicken (Karaage). Served with white rice, nori and pickle.
Shrimp Curry $25.00
Homemade Wagyu beef curry with Shrimp (5). Served with white rice, nori and pickle.
Vegetables Curry (Tempura) $20.00
Homemade Wagyu beef curry with Vegetables tempura. Served with white rice, nori and pickle.
Curry Tonkatsu $25.00
Homemade Wagyu beef curry with Breaded fried Tomorokoshi pork loin. Served with white rice, nori and pickle.
Oyster Curry $25.00
Homemade Wagyu beef curry with Fried oyster. Served with white rice, nori and pickle.
Beef Curry $26.00
Homemade Wagyu beef curry with Ribeye sliced in curry. Served with white rice and pickle.

All Day - Teriyaki
Chicken Teriyaki $19.00
Grilled chicken teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.
Salmon Teriyaki $26.00
Grilled Salmon teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.
Tofu Teriyaki $17.00
Fried tofu teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.

All Day - Fried Rice
Mentai Fried Rice $18.00
Mentaiko (cod roe), bacon, egg, onion, scallion
Chashu Fried Rice $18.00
Chashu(pork belly braised), egg, carrot, onion, scallion.
Fried Rice $18.00
Japanese fried rice with egg, carrot, onion, scallion.
Vegetable Fried Rice $18.00
Egg, Carrot, Onion, Asparagus, Shitake mushroom, Cabbage, Eggplant, Scallion and Ginger

All Day - Ramen
Shoyu Tonkotsu Ramen $20.00
Pork and soy sauce broth with black garlic oil, Chashu (Pork), Aji-tamago, menma, scallion, nori, kikurage mushroom
Spicy Tan Tan Ramen $20.00
Spicy veg broth with chili oil, spicy ground pork, menma, cabbage, scallion,nori
Shoyu Truffle Ramen $20.00
Fish and soy sauce broth with truffle oil, Chashu (Pork), sliced truffle, aji-tamago, memma, scallion, shiso

All Day - Sautéed Noodle
Mentai Pasta $19.00
Pasta with Creamy mentai (Cod Roe) sauce, crispy bacon and Nori powder
Chashu Yakisoba $19.00
Sliced Chashu (Pork), cabbage, carrot, onion, beni shoga, bonito flake
Yakisoba $19.00
Sauteed Soba noodle with cabbage, carrot, onion, beni shoga(red ginger), bonito flake
Yaki-Udon $19.00
Sauteed Udon noodle with cabbage, carrot, onion, beni shoga(red ginger), bonito flake
Napolitan Pasta $20.00
Spaghetti with Kurobuta pork sausage, onion, bell pepper, shiitake mushroom, ketchup, parmesan cheese and seaweed

All Day - Side Order
White Rice $3.00
Steamed white rice, fluffy and lightly seasoned.
Sushi Rice $4.00
Soft, fluffy sushi rice with a subtle hint of vinegar, perfect for accompanying your favorite Japanese dishes.
Mentai Mayo Sauce $3.00
A creamy blend of mayonnaise and spicy cod roe, typically used as a dipping sauce or condiment in Japanese cuisine.
Eel Sauce $2.00
Sweet and savory soy-based sauce, commonly used as a drizzle for sushi and grilled dishes. Despite its name, it contains no eel.
Ponzu Sauce $2.00
A traditional Japanese dipping sauce made from soy sauce, citrus juice, rice vinegar, and mirin, offering a tart-tangy flavor ideal for sushi and sashimi.
Spicy Mayo Sauce $2.00
Mayonnaise blended with sriracha and traditional Japanese spices, offering a creamy and spicy complement to sushi or other dishes.
Ramen Noodle $6.00
Steam ramen noodle
Wasabi Mayo Sauce $2.00
A smooth blend of spicy wasabi and creamy mayonnaise, ideal for adding a zesty kick to Japanese dishes.
Nori (8pcs) $2.00
Dried seaweed.

All Day - Signature Rolls
Green Garden Roll $17.00
Asparagus, Japanese cucumber, shiso leaves topped with avocado, wasabi mayo.
Ocean's Lover Roll $21.00
Bluefin tuna, salmon, yellowtail, avocado, Japanese cucumber.
Aka Roll (Spicy) $25.00
Spicy Bluefin tuna, avocado, scallion, serrano topped with Bluefin tuna, Japanese crispy rice and Homemade spicy sauce
Hanabi Roll $21.00
Yellowtail, Japanese cucumber, Scallion topped with Seared salmon, Ikura and Spicy mayo.
Ozakaya Rolls (Spicy) $22.00
Eel, mango, topped with Bluefin tuna, salmon, avocado, eel sauce and spicy mayo, crispy tempura flake and tobiko.
Anaconda Roll $21.00
Shrimp tempura, avocado, topped with eel, eel sauce and sensho.
Vanderbilt Roll $23.00
Spicy salmon, avocado, cucumber topped with tobiko, wasabi mayo and chive.

All Day - Soft Drink
Coke $3.00
The cold, refreshing, sparkling classic that America loves.
Diet Coke $3.00
A crisp, refreshing taste you know and love with zero calories.
Ginger Ale $3.00
A refreshing carbonated beverage with a distinct ginger flavor.
Seltzer $3.00
Sparkling seltzer water with a crisp, refreshing taste.
Mineral Water (750ml) $7.00
Pure and refreshing mineral water in a 750ml bottle.
Sparking Water (750ml) $7.00
Effervescent natural mineral water, 750ml.
Yuzu Lemonade $8.00
Refreshing blend of yuzu citrus and lemonade, garnished with a lemon peel and a sugared rim.
Ice Green Tea $6.00
Refreshing, lightly brewed
Calpico Soda $4.00
Carbonated drink with a sweet, tangy taste, and a hint of yogurt and citrus.

All Day - Sashimi
Bluefin Tuna Sashimi $29.00
5pcs of Bluefin tuna sashimi
Otoro Sashimi $45.00
5pcs of fatty Bluefin tuna sashimi.
Hirame Sashimi $24.00
5pcs of Hirame(fluke) sashimi
Ikura Sashimi $13.00
Marinated Salmon Roe.
Madai Sashimi $24.00
5pcs of Madai(Sea bream) sashimi
Salmon Sashimi $20.00
5pcs of salmon sashimi
Hokkaido Uni Sashimi $21.00
Hokkaido Uni (Sea Urchin) from Japan
Yellowtail Sashimi $24.00
5pcs of yellowtail sashimi.
Chutoro Sashimi $35.00
5pcs of medium fatty Bluefin tuna sashimi.

All Day - Sashimi Donburi
Chirashi $39.00
Chef's selection of sashimi (15pcs) over rice.
Hamachi Don $30.00
Yellowtail sashimi (8pcs) over rice.
Negichutoro Don $32.00
Medium fatty bluefin tuna with scallion over rice.
Sake Don $30.00
Salmon sashimi (8pcs) and ikura over rice.
Tekka Don $31.00
Bluefin tuna sashimi (8pcs) over rice.

All Day - Classic Roll
Tuna Avocado Roll $15.00
8 pcs of maki roll come with Tuna, avocado and sesame seed.
Spicy Tuna Roll $15.00
8 pcs of maki roll come with Tuna, cucumber, Serrano, spicy mayo and ichimi.
Salmon Avocado Roll $14.00
8 pcs of maki roll come with Salmon, avocado and sesame seed
Spicy Salmon Roll $14.00
8 pcs of maki roll come with Spicy salmon, tempura flake, tobiko and ichimi.
Eel Avocado Roll $14.00
8 pcs of maki roll come with Eel, avocado, eel sauce and sesame seed.
Shrimp Tempura Roll $14.00
8 pcs of maki roll come with Shrimp tempura, cucumber and crispy rice.
Yellowtail Scallion Roll $15.00
8 pcs of maki roll come with Yellowtail, scallion and chive.
Negitoro Roll $17.00
8 pcs of maki roll come with Fatty tuna, scallion and chive.
Avocado Cucumber Roll $10.00
8 pcs of maki roll come with Avocado, cucumber and sesame seed.

All Day - Sushi
Wagyu Uni Nigiri $18.00
1 pc of A5 Wagyu topped with Hokkaido Uni sushi
Uni Aburi Toro Nigiri $16.00
1 pc of Seared Chhutoro topped withHokkaido Uni sushi
Sake Nigiri $6.00
1 pc of Salmon sushi
Otoro Nigiri $13.00
1 pc fatty tuna sushi
Chutoro Nigiri $11.00
1 pc of medium fatty tuna sushi
Maguro Nigiri $8.00
1 pc of tuna sushi
Hamachi Nigiri $7.00
1 pc of Yellowtail sushi
Madai Nigiri $8.00
1 pc of Sea beam sushi
Hirame Nigiri $7.00
1 pc of Fluke sushi
Hotate Nigiri $8.00
1 pc of scallop sushi
Unagi Nigiri $8.00
1 pc of eel sushi
Hokkaido Uni Gunkan $18.00
1 pc of Hokkaido Sea urchin and seaweed sushi
Ikura Gunkan $7.00
1 pc of Salmon roe with seaweed sushi
Negitoro Gunkan $10.00
1 pc chopped fatty tuna with scallion and seaweed sushi
Spicy Hotate Gunkan $9.00
1 pc of diced scallop, tobiko, spicy mayo and lime with seaweed sushi
Tobiko Gunkan $6.00
1 pc of flying fish roe with seaweed sushi

Lunch - Ozakaya Specials
Miso Black Cod $26.00
Grilled miso marinated black cod with Hajikami ginger
Large Hamachi Kama (Yellowtail Collar) $25.00
Grilled yellowtail collar with side of grated daiikon, Ponzu and lemon
Chirashi $39.00
Chef's selection of sashimi over rice. Add Hokkaido Uni for an additional charge.
Kaishin Don $37.00
Hokkaido Uni, Minced bluefin tuna and Ikura over rice with nori (We do not substitute or change ingredients)
Uni Ikura Don $42.00
Hokkaido Uni and Ikura over rice with nori (We do not substitute or change ingredients)
Tomorokoshi Tonkatsu $25.00
Deep fried sliced breaded Tomorokoshi pork loin with side of tonkatsu sauce, sesame, shredded cabbage, yuzu wasabi dressing and rice
10 Pcs Of Sushi $65.00
Chutoro, Uni, Hotate, Maguro, Salmon, Hamachi, Hirame, Madai, Unagi, Ikura
3 Kinds Of Maguro Sushi $42.00
2 pcs of each part of Bluefin tuna nigiri (2 Otoro, 2 Chutoro, 2 Akami)
6 Pcs Of Sushi $35.00
1 pc each of Chutoro (Medium Fatty tuna), Akami (Tuna), Sake (Salmon), Hamachi (Yellowtail), Hirame (Fluke), Ikura (Salmon roe)

Lunch - Cold Appetizers
Takowasa $10.00
Raw marinated squid, shredded daikon.
Yellowtail Carpaccio $22.00
Raw sliced yellowtail, mix green, serrano pepper with ponzu and wasabi mayo.
Chutoro Tataki $24.00
Sliced charred bluefin tuna, shredded daikon, scallion with ponzu sauce and sesame oil.
Sashimi Plate $37.00
Raw sliced of Salmon(3pcs), Bluefin tuna(3pcs), Yellowtail(3pcs), White fish(3pcs) and Ikura (Salmon Roe) Add Hokkaido Uni for an additional charge.
Salmon Ceviche $22.00
Raw sliced salmon with wasabi, Shikuwasa citrus and mustard seed dressing topped with Ikura and micro cilantro

Lunch - Hot Appetizers
Edamame $9.00
Grilled soybeans pod with Truffle oil and truffle salt
Shishito Pepper $10.00
Fried and seasoned with smoked sea salt, bonito flake.
Agedashi Tofu $12.00
Fried tofu with dashi broth, Scallion, Shishito pepper and Bonito flake
Gyoza $13.00
Pan-fried homemade pork dumplings, ponzu dipping.
Takoyaki $10.00
Squid ball with sweet brown sauce, Mayo and bonito flake
Karaage $13.00
Deep fried marinated chicken with shichimi and mayo dipping
Tempura Set $19.00
Deep-fried shrimp, kabocha pumpkin, eggplant, sweet potato, shishito, dashi dipping.
Geso Karaage $14.00
Deep fried squid legs, spicy mentai mayo dipping, nori powder.
Fried Oyster $16.00
Deep fried breaded oyster with homemade tartare sauce.
Sake Kama (Salmon Collar) $16.00
Grill salmon collar with side of daikon ponzu
Kurobuta Sausage $12.00
Pan fried Japanese pork sausage with mustard.

Lunch - Soup & Salad
Miso Soup $6.00
White miso, Nameko mushroom, wakame, tofu and scallion.
Bari Cabbage Salad $8.00
Shredded cabbage and iceberg lettuce with creamy roasted sesame dressing.
House Green Salad $11.00
Arugula and mixed green vegetables, radish, cucumber with yuzu wasabi dressing. Add avocado for an additional charge.
Seaweed Salad $10.00
Mixed akanori, wakame, ogonori with creamy roasted sesame dressing.
Sashimi Salad $28.00
9 Slices of fish (3 salmon, 3 Bluefin tuna, 3 yellowtail, ikura, arugula and mixed green vegetable, cucumber, cherry tomatoes with yuzu wasabi dressing.

Lunch - Donburi (Over Rice)
Yasal Itame Don $17.00
Sautéed vegetables with miso sauce (cabbage, carrot, scallion, onion, eggplant, sesame seed)
Oyako Don $20.00
Cubed marinated chicken, onion, egg, scallion and seasoned dashi stock.
Yakiniku Don $25.00
Thinly sliced Ribeye (Beef), onion, scallion, onsen egg, red ginger, with homemade BBQ sauce and sesame seed. (Sauce cannot make without sesame seed)
Ten Don (Tempura) $22.00
Deep-fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito, dashi broth.
Unagi Don (Whole Eel) $36.00
Grilled whole eel, eel sauce and Pickle.
Katsudon $25.00
Deep-fried sliced breaded Tomorokoshi pork loin, egg, scallion, seasoned dashi stock.

Lunch - Curry (Over Rice)
Chicken Curry $23.00
Homemade Wagyu beef curry with Fried Chicken (Karaage). Served with white rice, nori and pickle.
Shrimp Curry $25.00
Homemade Wagyu beef curry with Shrimp (5). Served with white rice, nori and pickle.
Vegetables Curry (Tempura) $20.00
Homemade Wagyu beef curry with Vegetables tempura. Served with white rice, nori and pickle.
Curry Tonkatsu $25.00
Homemade Wagyu beef curry with Breaded fried Tomorokoshi pork loin. Served with white rice, nori and pickle.
Oyster Curry $25.00
Homemade Wagyu beef curry with Fried oyster. Served with white rice, nori and pickle.
Beef Curry $26.00
Homemade Wagyu beef curry with Ribeye sliced in curry. Served with white rice and pickle.

Lunch - Teriyaki
Chicken Teriyaki $19.00
Grilled chicken teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.
Salmon Teriyaki $26.00
Grilled Salmon teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.
Tofu Teriyaki $17.00
Fried tofu teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.

Lunch - Fried Rice
Mentai Fried Rice $18.00
Mentaiko (cod roe), bacon, egg, onion, scallion
Chashu Fried Rice $18.00
Chashu(pork belly braised), egg, carrot, onion, scallion.
Fried Rice $18.00
Japanese fried rice with egg, carrot, onion, scallion.
Vegetable Fried Rice $18.00
Egg, Carrot, Onion, Asparagus, Shitake mushroom, Cabbage, Eggplant, Scallion and Ginger

Lunch - Ramen
Shoyu Tonkotsu Ramen $20.00
Pork and soy sauce broth with black garlic oil, Chashu (Pork), Aji-tamago, menma, scallion, nori, kikurage mushroom
Spicy Tan Tan Ramen $20.00
Spicy veg broth with chili oil, spicy ground pork, menma, cabbage, scallion,nori
Shoyu Truffle Ramen $20.00
Fish and soy sauce broth with truffle oil, Chashu (Pork), sliced truffle, aji-tamago, memma, scallion, shiso

Lunch - Sautéed Noodle
Mentai Pasta $19.00
Pasta with Creamy mentai (Cod Roe) sauce, crispy bacon and Nori powder
Chashu Yakisoba $19.00
Sliced Chashu (Pork), cabbage, carrot, onion, beni shoga, bonito flake
Yakisoba $19.00
Sauteed Soba noodle with cabbage, carrot, onion, beni shoga(red ginger), bonito flake
Yaki-Udon $19.00
Sauteed Udon noodle with cabbage, carrot, onion, beni shoga(red ginger), bonito flake
Napolitan Pasta $20.00
Spaghetti with Kurobuta pork sausage, onion, bell pepper, shiitake mushroom, ketchup, parmesan cheese and seaweed

Lunch - Side Order
White Rice $3.00
Steamed white rice, fluffy and lightly seasoned.
Sushi Rice $4.00
Soft, fluffy sushi rice with a subtle hint of vinegar, perfect for accompanying your favorite Japanese dishes.
Mentai Mayo Sauce $3.00
A creamy blend of mayonnaise and spicy cod roe, typically used as a dipping sauce or condiment in Japanese cuisine.
Eel Sauce $2.00
Sweet and savory soy-based sauce, commonly used as a drizzle for sushi and grilled dishes. Despite its name, it contains no eel.
Ponzu Sauce $2.00
A traditional Japanese dipping sauce made from soy sauce, citrus juice, rice vinegar, and mirin, offering a tart-tangy flavor ideal for sushi and sashimi.
Spicy Mayo Sauce $2.00
Mayonnaise blended with sriracha and traditional Japanese spices, offering a creamy and spicy complement to sushi or other dishes.
Ramen Noodle $6.00
Steam ramen noodle
Wasabi Mayo Sauce $2.00
A smooth blend of spicy wasabi and creamy mayonnaise, ideal for adding a zesty kick to Japanese dishes.
Nori (8pcs) $2.00
Dried seaweed.

Lunch - Signature Rolls
Green Garden Roll $17.00
Asparagus, Japanese cucumber, shiso leaves topped with avocado, wasabi mayo.
Ocean's Lover Roll $21.00
Bluefin tuna, salmon, yellowtail, avocado, Japanese cucumber.
Aka Roll (Spicy) $25.00
Spicy Bluefin tuna, avocado, scallion, serrano topped with Bluefin tuna, Japanese crispy rice and Homemade spicy sauce
Hanabi Roll $21.00
Yellowtail, Japanese cucumber, Scallion topped with Seared salmon, Ikura and Spicy mayo.
Ozakaya Rolls (Spicy) $22.00
Eel, mango, topped with Bluefin tuna, salmon, avocado, eel sauce and spicy mayo, crispy tempura flake and tobiko.
Anaconda Roll $21.00
Shrimp tempura, avocado, topped with eel, eel sauce and sensho.
Vanderbilt Roll $23.00
Spicy salmon, avocado, cucumber topped with tobiko, wasabi mayo and chive.

Lunch - Soft Drink
Coke $3.00
The cold, refreshing, sparkling classic that America loves.
Diet Coke $3.00
A crisp, refreshing taste you know and love with zero calories.
Ginger Ale $3.00
A refreshing carbonated beverage with a distinct ginger flavor.
Seltzer $3.00
Sparkling seltzer water with a crisp, refreshing taste.
Mineral Water (750ml) $7.00
Pure and refreshing mineral water in a 750ml bottle.
Sparking Water (750ml) $7.00
Effervescent natural mineral water, 750ml.
Yuzu Lemonade $8.00
Refreshing blend of yuzu citrus and lemonade, garnished with a lemon peel and a sugared rim.
Ice Green Tea $6.00
Refreshing, lightly brewed
Calpico Soda $4.00
Carbonated drink with a sweet, tangy taste, and a hint of yogurt and citrus.

Lunch - Sashimi
Bluefin Tuna Sashimi $29.00
5pcs of Bluefin tuna sashimi
Otoro Sashimi $45.00
5pcs of fatty Bluefin tuna sashimi.
Hirame Sashimi $24.00
5pcs of Hirame(fluke) sashimi
Ikura Sashimi $13.00
Marinated Salmon Roe.
Madai Sashimi $24.00
5pcs of Madai(Sea bream) sashimi
Salmon Sashimi $20.00
5pcs of salmon sashimi
Hokkaido Uni Sashimi $21.00
Hokkaido Uni (Sea Urchin) from Japan
Yellowtail Sashimi $24.00
5pcs of yellowtail sashimi.
Chutoro Sashimi $35.00
5pcs of medium fatty Bluefin tuna sashimi.

Lunch - Sashimi Donburi
Chirashi $39.00
Chef's selection of sashimi (15pcs) over rice.
Hamachi Don $30.00
Yellowtail sashimi (8pcs) over rice.
Negichutoro Don $32.00
Medium fatty bluefin tuna with scallion over rice.
Sake Don $30.00
Salmon sashimi (8pcs) and ikura over rice.
Tekka Don $31.00
Bluefin tuna sashimi (8pcs) over rice.

Lunch - Classic Roll
Tuna Avocado Roll $15.00
8 pcs of maki roll come with Tuna, avocado and sesame seed.
Spicy Tuna Roll $15.00
8 pcs of maki roll come with Tuna, cucumber, Serrano, spicy mayo and ichimi.
Salmon Avocado Roll $14.00
8 pcs of maki roll come with Salmon, avocado and sesame seed
Spicy Salmon Roll $14.00
8 pcs of maki roll come with Spicy salmon, tempura flake, tobiko and ichimi.
Eel Avocado Roll $14.00
8 pcs of maki roll come with Eel, avocado, eel sauce and sesame seed.
Shrimp Tempura Roll $14.00
8 pcs of maki roll come with Shrimp tempura, cucumber and crispy rice.
Yellowtail Scallion Roll $15.00
8 pcs of maki roll come with Yellowtail, scallion and chive.
Negitoro Roll $17.00
8 pcs of maki roll come with Fatty tuna, scallion and chive.
Avocado Cucumber Roll $10.00
8 pcs of maki roll come with Avocado, cucumber and sesame seed.

Lunch - Sake
Kikusui Funaguchi (Gold) $12.00
Honjozo Nama Genshu - Rich, Dry, Strong

Lunch - Sushi
Wagyu Uni Nigiri $18.00
1 pc of A5 Wagyu topped with Hokkaido Uni sushi
Uni Aburi Toro Nigiri $16.00
1 pc of Seared Chhutoro topped withHokkaido Uni sushi
Sake Nigiri $6.00
1 pc of Salmon sushi
Otoro Nigiri $13.00
1 pc fatty tuna sushi
Chutoro Nigiri $11.00
1 pc of medium fatty tuna sushi
Maguro Nigiri $8.00
1 pc of tuna sushi
Hamachi Nigiri $7.00
1 pc of Yellowtail sushi
Madai Nigiri $8.00
1 pc of Sea beam sushi
Hirame Nigiri $7.00
1 pc of Fluke sushi
Hotate Nigiri $8.00
1 pc of scallop sushi
Unagi Nigiri $8.00
1 pc of eel sushi
Hokkaido Uni Gunkan $18.00
1 pc of Hokkaido Sea urchin and seaweed sushi
Ikura Gunkan $7.00
1 pc of Salmon roe with seaweed sushi
Negitoro Gunkan $10.00
1 pc chopped fatty tuna with scallion and seaweed sushi
Spicy Hotate Gunkan $9.00
1 pc of diced scallop, tobiko, spicy mayo and lime with seaweed sushi
Tobiko Gunkan $6.00
1 pc of flying fish roe with seaweed sushi

Lunch - Lunch Specials - Signature Roll
Hanabi Roll (Lunch) $21.00
Yellow tail, Japanese cucumber, scallion topped with Seared salmon, ikura and spicy mayo. Set come with soup, salad and pickle.
Ocean Lover Roll (Lunch) $21.00
Bluefin tuna, salmon, yellow tail, avocado and Japanese cucumber. Set come with soup, salad and pickle.
Anaconda Roll (Lunch) $21.00
Shrimp tempura, avocado, topped with eel, eel sauce, sansho.
Green Garden Roll (Lunch) $17.00
Asparagus, Japanese cucumber, shiso leave topped with avocado and wasabi mayo and chive.

Lunch - Lunch Special - Sushi
5 Pcs Sushi | Lunch $0.00
Please choose 5 Sushi from the list.

Lunch - Lunch Specials - Sashimi Donburi
Mini Chirashi | Lunch $28.00
Mini size of Chef's selection of sashimi (7 kinds) over sushi rice.
Mini Hamachi Don | Lunch $22.00
Mini size of Yellowtail sashimi (5pcs) over sushi rice.
Mini Negichutoro Don | Lunch $23.00
Mini size of Medium fatty bluefin tuna with scallion over rice.
Mini Sake Don | Lunch $22.00
Mini size of Salmon sashimi (5pcs) and ikura over sushi rice.
Mini Tekka Don | Lunch $23.00
Mini size of Bluefin tuna (5pcs) sashimi over sushi rice.

Lunch - Lunch Specials - Classic Roll Set
Classic Roll Set (Lunch) $0.00
Please choose 2 Classic Roll(8pcs each) from the list below. Set come with soup, salad and pickle.

Lunch - Lunch Specials - Teriyaki
Salmon Teriyaki (Lunch) $26.00
Grilled Salmon teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.
Chicken Teriyaki (Lunch) $19.00
Grilled chicken teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.
Tofu Teriyaki (Lunch) $17.00
Fried tofu teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.

Lunch - Lunch Specials - Donburi (Over Rice)
Yasal Itame Don (Lunch) $17.00
Sautéed vegetables with miso sauce (cabbage, carrot, scallion, onion, eggplant, sesame seed)
Oyako Don (Lunch) $20.00
Cubed marinated chicken, onion, egg, scallion and seasoned dashi stock.
Yakiniku Don (Lunch) $25.00
Thinly sliced Ribeye (Beef), onion, scallion, onsen egg, red ginger, with homemade BBQ sauce and sesame seed. (Sauce cannot make without sesame seed)
Ten Don (Tempura) Lunch $22.00
Deep-fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito, dashi broth.
Unagi Don (Lunch) $36.00
Grilled whole eel, eel sauce and Pickle.
Katsudon Lunch $25.00
Deep-fried sliced breaded Tomorokoshi pork loin, egg, scallion, seasoned dashi stock.

Lunch - Lunch Specials - Fried Rice
Fried Rice (Lunch) $18.00
Egg, carrot, onion, scallion.
Mentai Fried Rice (Lunch) $18.00
Mentaiko (cod roe), becon, egg, onion, scallion
Vegetable Fried Rice (Lunch) $18.00
Egg, Carrot, Onion, Asparagus, Shitake mushroom, Cabbage, Eggplant, Scallion and Ginger

Lunch - Lunch Specials - Sautéed Noodle
Mentai Pasta (Lunch) $19.00
Pasta with creamy mentai (Pollock roe) sauce, crispy bacon, nori.
Yakisoba (Lunch) $19.00
Cabbage, carrot, onion, beni shoga, bonito flake
Yaki-Udon (Lunch) $19.00
Sauteed Udon noodle with cabbage, carrot, onion, beni shoga (red ginger), bonito flake
Napolitan Pasta (Lunch) $20.00
Spaghetti with Kurobuta pork sausage, onion, bell pepper, shiitake mushroom, ketchup, parmesan cheese and seaweed

Ozakaya Details

Service options
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Hard liquor
Healthy options
Small plates
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly

Planning
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Paid street parking

Ozakaya Photos

Ozakaya Location

Ozakaya

New York Kings County Prospect Heights Vanderbilt Avenue

635 Vanderbilt Ave, Brooklyn, NY 11238, USA

Ozakaya Reviews

this spot is a hidden gem if you’re craving sushi. I absolutely loved everything and the service was amazing. the fishes were super fresh. I can’t wait to come back for more!
May 20 · Cheryl Woo
**5/5 with a side of “Holy sh*t, did I just find paradise?”So, picture this: I waltz, pranced, tworked into a restaurant totally unprepared for what’s about to hit my taste buds. It’s like I stumbled upon a hidden treasure! This place knows what they’re doing, and trust me, it shows.**Service:From the moment we sat down, I felt like I was crashing a family reunion—one where everyone just happens to be super attentive and there was no family drama. The place was lively, but the waitstaff treated us like royalty, like they were still paying off their student loans and they were in debt to us. 🤣 Seriously though, no complaints here. You’ll leave feeling like you just joined their crew. Super kind, extremely friendly and oh-so-attentive!**Drinks:We kicked things off with an Ozakaya Old Fashioned and an Ozakaya Mule. The Mule was like sunshine in a glass—light, refreshing, and an absolute must on a hot summer day. Now, let’s talk about the Old Fashioned. I’m a bit of a snob when it comes to this classic, but let me tell you, it was nearly flawless! Arriving in a smoke-infused casing, when they lifted the lid, the smoke swirled out like some sexy mist. TMI? Maybe, but it was divine! Not too sweet, just the right kick of liquor, and that smoky aroma? Oh my goodness! Now, a tiny hiccup occurred when I ordered a second round. It wasn’t as balanced as the first—too much bitters and a bit too smoky for my taste. Still tasty, but it lost some of that initial magic for me.**Food:*Disclaimer: I know this spot is famous for sushi, but my partner and I were on a ramen quest, and boy did we hit the jackpot.* We went for the Shoyu Tonkotsu Ramen, and it was nothing short of a flavor symphony! Creamy, delicate, and perfectly spiced, I was blown away. But then came the Shoyu Truffle Ramen. Sweet baby Jesus! One sip, and I was ready to track down the chef and make them my bestie. I was practically doing cartwheels! This dish is a must-try. I’m not even kidding—I almost cried it was that good! A solid 10/10, definitely one of the best ramens I’ve ever had. Please go, because you’ll love it.So, once again, I’m giving this place a solid 5/5 stars! I absolutely love that I’m still discovering amazing gems in New York, and this one will be listed as one of my favorite restaurants for sure!👏🏾👏🏾👏🏾🥳🥳🥳
May 27 · Eddie J
Great experience! The place was packed full. Made a reservation, but still had to wait about 10 mins. Once in, the service was phenomenal. Our server would periodically rearrange our table to accommodate all that we were ordering. I wish I could've tried so much more on their menu. My only complaint is the lack of lighting in the front house. 🙈 Luckily we were seated in the back room with plenty of natural light.
May 24 · Jeffery Heppler
Amazing food, atmosphere and location! Tried their spring special menu and all the dishes were great! The wagyu on hot stone, mini omakase and sake kani roll all are great options! The presentation of all the food is amazing as well!
April 25 · Akshita Mehrotra
“Why did they intentionally misspells Izakaya?” was my first impression of this restaurant. But I guess that’s their own playful way paying homage to both tradition and innovation. And boy, do they nail both.Their standard for ingredients is undeniable. One glance at the marbling of their Wagyu, and grilling it on a hot stone feels almost criminal—after all, real A5 Wagyu can be eaten raw in Japan. Similarly, their Otoro and Aburi Engawa nigiris rival some of the best omakase experiences I’ve enjoyed in Tokyo and Hong Kong. That Aburi Engawa, with its rare, buttery richness, is genuinely something special in New York, making the steep price feel justified. I tell myself I’m paying the airfare for these ocean gems to travel business class straight to my table.The Kaishin Don is a knockout, both visually and in flavor. It’s generously topped with fish roe, uni, and tuna tartare. Every spoonful bursts with umami, and while they do provide seaweed sheets to roll your own, there’s a primal satisfaction in just diving straight in with a spoon.Ozakaya’s innovative spirit lies in their rolls. The Soft Shell Crab Roll (Sake Kane) is brilliantly elevated with a crunchy chili topping, deepening the savory, fried notes without losing sophistication. Yet, the star of the show has to be their Miyazaki Wagyu Roll. Beef and mushroom, already the perfect match, become transcendent here. The whole thing is an indulgent, truffle-like umami bomb hugged by fatty, luscious Wagyu.Dessert didn’t disappoint either. Their signature Oshikuro pairs smoky grilled mochi with rich matcha ice cream. Sure, Matcha Anmitsu at Ootoya might have a slight edge, but chewing on ice cream alongside fragrant, grilled rice cake elevates this dessert into an addictive textural treat.In short, Ozakaya did perfectly in balancing classic izakaya fare and inventive culinary flair. I cannot wait to revisit soon.
May 05 · Zebang Xu