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Japanese RestaurantJapanese Restaurant Near MeCaliforniaSan Francisco CountySan FranciscoLower Nob HillJapanese Restaurant in Sutter StreetSanraku
Sanraku ico

Sanraku

Japanese restaurant, Restaurant ★4.0 (276)·$20–30

704 Sutter St, San Francisco, CA 94109, USA

4.0
Absolutely amazing….. great customer service, they were all very attentive.I ordered the sushi and sashimi platter and it was amazing and fresh. The teriyaki chicken was amazing as well.Their hot tea was amazing that burnt rice tea is always top notch.Will definitely come back again. - Nikkomae Hatten
Sanraku Overview Intro Menu Detail Photos Location Reviews
$20–30 per person Reported by 276 people$10–20$20–30$30–50$50–100

Sanraku Introduce

For California residents with a discerning taste for authentic Japanese cuisine, Sanraku on Sutter Street in San Francisco stands as a pillar of quality and tradition. With a history stretching back over 35 years, Sanraku has cemented its reputation as a go-to destination for exceptional sushi, sashimi, and a broad array of classic Japanese dishes. It's a place where the pursuit of fresh ingredients and meticulous preparation culminates in a truly memorable dining experience, making it a beloved spot for both locals and those visiting from across the Bay Area.

Sanraku prides itself on providing "absolutely amazing" food and "great customer service." Patrons consistently rave about the freshness and quality of their fish, describing it as "super smooth, soft, and sweet with so little bone." Beyond the sushi, the menu offers a diverse selection of traditional Japanese favorites, all prepared with a dedication to authentic flavors. The restaurant's long-standing presence in San Francisco is a testament to its consistent quality and ability to meet the high expectations of Japanese food enthusiasts.

Whether you're celebrating a special occasion, enjoying a lunch break, or simply craving top-tier sushi and Japanese comfort food, Sanraku provides a welcoming atmosphere where every detail, from the freshness of the ingredients to the attentiveness of the staff, contributes to an outstanding meal. It’s a place that genuinely embodies its slogan: "Everyone's Sanraku," aiming for a flavor profile that appeals to both Japanese and American palates alike.

Location and Accessibility

Sanraku is conveniently situated in the vibrant heart of San Francisco, specifically on Sutter Street in the Union Square area. This prime location makes it easily accessible for anyone in the city, whether you're a local resident, a business traveler, or a tourist exploring the iconic downtown. You can find this authentic Japanese restaurant at:

704 Sutter St, San Francisco, CA 94109, USA

The Sutter Street location of Sanraku benefits from excellent connectivity to San Francisco's public transportation network. Numerous MUNI bus lines operate in the vicinity, and the Powell Street BART station, a major transit hub, is within comfortable walking distance. This allows for straightforward access from various parts of San Francisco and the wider Bay Area. For those driving, street parking can be found, though it may be metered and competitive given the downtown location. There are also several commercial parking garages available in the surrounding blocks, providing convenient options for a visit.

Its position near major hotels, shopping districts, and cultural attractions makes Sanraku an ideal dining choice, whether you're planning a pre-theater dinner or a leisurely lunch amidst your city explorations.

Services Offered

Sanraku offers a comprehensive range of traditional Japanese culinary experiences, catering to various preferences and occasions:

  • Dine-In Service: Enjoy your meal in a comfortable and inviting atmosphere, perfect for both intimate dinners and gatherings with friends or family.
  • Extensive Sushi & Sashimi Menu: A vast selection of fresh nigiri (such as Tuna, Salmon, Yellowtail, Octopus, Halibut, Sea Urchin, Fatty Bluefin Tuna) and sashimi, consistently praised for its freshness and quality.
  • Sushi & Sashimi Platters: Curated platters like the Sushi & Sashimi Platter (Chef's choice of 6 pcs Nigiri, 7 pcs Sashimi & 6 pcs California Roll) and Sushi Tasting (Chef's choice of the best Nigiri sushi 5pcs), providing a comprehensive tasting experience.
  • Specialty Sushi Rolls: A creative and classic selection of rolls, including popular items like the 49ers Roll (Salmon, lemon, avocado, cucumber), Dragon Roll (Eel, shrimp tempura, avocado), Rainbow Roll, Dynamite Roll, and the classic California Roll.
  • Hot Appetizers and Small Plates: A wide array of starters such as Agedashi Tofu, Gyoza (pan-fried pork pot stickers), Chicken Karaage, Tempura (shrimp and vegetables), Chawan Mushi (steamed egg), and various salads.
  • Donburi (Rice Bowls) and Entrees: Satisfying options including Chicken Teriyaki, Salmon Teriyaki, Sesame Chicken, Tonkatsu (Pork cutlets), and various Donburi like Beef Donburi and Unagi Don.
  • Noodles (Udon & Soba): Offering comforting noodle dishes such as Tempura Udon or Soba, and Nabeyaki Udon.
  • Variety of Hot Teas: Including unique options like the "burnt rice tea" (likely Genmaicha), which customers rave about as "always top notch."
  • Sake and Japanese Beer Selection: A curated list of Japanese sakes (with 15-20 types stocked) and beers to complement the cuisine.
  • Lunch Specials: Attractive lunch combos such as Sushi Lunch, Sushi Lover's Lunch, Sashimi Lunch, and various Bento Box options, providing great value during midday hours.
  • Reservations Recommended: Given its popularity, making reservations, especially for dinner, is highly recommended to ensure seating.
Features / Highlights

Sanraku distinguishes itself with several key features that consistently garner high praise and make it a standout choice for Japanese cuisine in San Francisco:

  • Exceptional Freshness of Fish: Repeatedly highlighted by customers, the sushi and sashimi are described as "amazing and fresh," with fish that is "super smooth, soft, and sweet with so little bone." This commitment to pristine ingredients is a cornerstone of their appeal.
  • Outstanding Customer Service: Patrons consistently laud the "great customer service" and attentive staff. Reviews emphasize how welcoming and accommodating the team is, contributing significantly to a positive dining experience.
  • Authentic Japanese Flavors: Sanraku is praised for its "high quality authentic Japanese food" and is considered "one of the few traditional Japanese restaurants out there," offering flavors that are true to Japanese culinary heritage.
  • Diverse Menu with Broad Appeal: While sushi is a highlight, the menu's breadth, including delicious teriyaki chicken, the unique Chawan Mushi (steamed egg), and a variety of appetizers and hot dishes, ensures there's something for everyone, regardless of their preference for raw fish.
  • Unique Hot Tea Selection: The "burnt rice tea" (likely Genmaicha, a green tea with roasted brown rice) is a standout feature, highly praised for being "top notch" and adding a distinctive, comforting touch to the meal.
  • Experienced Sushi Chefs: Sanraku emphasizes that almost all of their sushi chefs are professionals who have trained in Japan, ensuring authentic techniques and high-quality preparation.
  • Reasonably Priced Quality: Despite offering high-quality food, Sanraku aims to provide a reasonably priced experience, making excellent Japanese cuisine accessible to a wide range of customers.
Promotions or Special Offers

Sanraku, as a reputable Japanese restaurant known for its quality and authenticity, typically offers value through its consistently high standards and diverse menu rather than frequent, heavily advertised discounts. However, for those in California looking to experience Sanraku, here are common types of promotions or value propositions to consider:

  • Lunch Specials: Sanraku offers compelling lunch specials, including various Sushi Lunch and Sashimi Lunch combinations, as well as Bento Box options. These sets often provide an excellent way to enjoy a diverse range of their dishes at a more economical price point during midday hours.
  • Sushi/Sashimi Platters & Tastings: While full price, their curated sushi and sashimi platters (e.g., Sushi & Sashimi Platter, Sushi Tasting) offer a comprehensive experience of their fresh fish selections, potentially providing better value for a multi-item tasting compared to ordering individual pieces à la carte.
  • Daily Specials: Like many quality Japanese restaurants, Sanraku offers daily specials that change based on available stock and fresh ingredients. These "daily specials" can sometimes feature unique cuts of fish or seasonal dishes that offer exceptional value for their exclusivity and quality. It's always worth asking about these when dining in.
  • Reservations & Group Dining: While not a discount, their accommodating nature for groups and events, as seen in positive customer reviews, makes them suitable for celebrations, where the overall experience and service add significant value.

For the most current and specific promotions, it's always recommended to visit Sanraku's official website, check their online menu platforms (like Grubhub or DoorDash), or call the restaurant directly at (415) 771-0803. Engaging with their staff or checking their physical location for any in-house specials could also yield relevant information.

Contact Information

To experience the authentic Japanese cuisine and exceptional service at Sanraku, here is their contact information:

Address: 704 Sutter St, San Francisco, CA 94109, USA

Phone: (415) 771-0803

Sanraku is open for lunch and dinner. For their Sutter Street location, the general operating hours are: Sunday – Thursday: 11:30 AM – 9:00 PM, and Friday – Saturday: 11:30 AM – 10:00 PM. Reservations are recommended, especially for dinner, and can typically be made via their website or by calling the restaurant directly to ensure a table.

Conclusion: Why this place is suitable for locals

For California residents, particularly those in the San Francisco Bay Area, Sanraku on Sutter Street is an exceptionally suitable and highly recommended Japanese dining destination. Its enduring appeal lies in its unwavering commitment to providing "absolutely amazing," fresh, and authentic Japanese cuisine—a rare and cherished quality in a bustling city. Locals consistently praise the "super smooth, soft, and sweet" quality of their fish, affirming Sanraku's dedication to top-tier ingredients and masterful preparation.

Beyond the exceptional food, the "great customer service" and attentive staff create a dining experience that feels both professional and genuinely welcoming. This level of hospitality makes every visit a pleasure, whether it’s a quick lunch or a celebratory dinner. The diverse menu, offering not only exquisite sushi and sashimi but also classic hot dishes, appetizers like the unique Chawan Mushi, and a delightful "burnt rice tea," ensures that there's something to satisfy every craving and palate.

Located conveniently in the Union Square area, Sanraku is easily accessible, making it a perfect spot for locals seeking a reliable and high-quality Japanese meal without venturing too far. Its long-standing reputation and consistent positive feedback underscore its status as a cherished local favorite, a place where you'll "definitely come back again." For those desiring an authentic, delicious, and well-served Japanese meal in San Francisco, Sanraku is undoubtedly a top choice.

Sanraku Menu

  • First

    Choice of:

  • Gyoza
  • Shumai
  • Agedashi Tofu
  • Salmon Cream Croquette
  • Second

    Choice of:

  • California Roll (3pcs.)
  • Avocado & Cucumber Roll (3pcs.)
  • Edamame

    with Wasabi Soy Sauce

  • Main

    Choice of:

  • Sesame Chicken
  • Chicken Teriyaki
  • Salmon Teriyaki
  • Tonkatsu
  • Fried Oyster
  • Shrimp Tempura
  • Two Items Combination Lunches

    Served with miso soup, house salad & steamed rice

  • Two Items Combination Lunches US$18.00

    Choice of Sushi, Sashimi, California Roll or Shrimp Tempura

  • Lunch Entrees

    Served with miso soup, house salad & steamed rice

  • Sesame Chicken US$12.00

    deep fried chicken breast with sesame seeds dipped in teriyaki sauce

  • Sanraku Chicken US$12.00

    deep fried chicken breast & vegetables sautéed in teriyaki sauce

  • Chicken Teriyaki US$13.00

    grilled chicken breast with teriyaki sauce

  • Beef Teriyaki US$18.00

    grilled rib eye with teriyaki sauce

  • Salmon Teriyaki US$17.00

    grilled Atlantic salmon with teriyaki sauce

  • Shrimp Tempura US$13.00

    prawns & vegetables deep fried in tempura batter

  • Vegetarian Tofu US$12.00

    deep fried organic tofu & vegetables sautéed in teriyaki sauce

  • Saba Shioyaki US$12.00

    grilled mackerel

  • Sushi & Sashimi

    Served with miso soup & house salad

  • Sushi Special US$19.00

    chef's choice of 6pcs. sushi & 6pcs. California roll

  • Sushi Deluxe Platter US$23.00

    chef's choice of 8pcs. sushi & 6pcs. California roll

  • Sushi & Sashimi Platter US$29.00

    6pcs. sushi, 6pcs. California roll & 5pcs. sashimi

  • Sashimi Lunch US$29.00

    chef's choice of 15pcs. sliced raw fish with steamed rice

  • Chirashi Sushi US$24.00

    assorted sliced of raw fish over sushi rice

  • Vegetable Sushi Lunch US$16.00

    4pcs. vegetables nigiri sushi & 6pcs. avocado & cucumber roll

  • Nigiri Sushi & Sashimi

    2pcs. per order nigiri / 5pcs. per order sashimi. With Quail Egg $1 each, Genmai (brown rice) $0.50 extra

  • Maguro US$7.50

    tuna

  • Shiro Maguro US$7.50

    white tuna

  • Sake US$7.50

    salmon

  • Sake Toro US$8.50

    seared salmon belly

  • Unagi US$8.50

    freshwater eel

  • Hamachi US$7.50

    yellow tail

  • Hirame US$7.50

    halibut

  • Kanpachi US$7.50

    amber jack

  • Saba US$6.50

    mackerel

  • Ebi US$6.50

    shrimp

  • Inari US$5.50

    bean curd

  • Tamago US$5.50

    egg omelet

  • Nasu US$5.50

    eggplant

  • Tako US$7.50

    octopus

  • Ikura US$8.50

    salmon roe

  • Toro

    Blue fin tuna belly. Available in Nigiri, Sashimi

  • Negi Toro US$10.50

    fatty tuna, green onion

  • Amaebi US$12.50

    sweet shrimp

  • Maki Sushi

    One roll. 6pcs. or one hand roll per order. With Soy Paper $1 extra, With Brown Rice $1 extra, With Tobiko (flying fish roe) $2 extra

  • California Roll US$8.50
  • Spicy Roll US$8.50

    tuna or yellow tail or salmon, cucumber

  • Avo-Q Roll US$7.50

    avocado, cucumber

  • Tekka Maki US$7.50

    tuna

  • Sake Maki US$7.50

    salmon

  • Negihama US$8.50

    yellow tail, green onion

  • Rock'n Roll US$9.50

    eel, avocado

  • San Francisco Roll US$8.50

    tuna, avocado

  • Philly Roll US$8.50

    salmon, cream cheese, cucumber

  • Eskimo Roll US$8.50

    salmon, avocado

  • Shiro Maguro Poke Roll US$8.50

    white tuna, cucumber, green onion, garlic ponzu

  • Futomaki US$8.50

    egg omelet, shrimp, vegetable

  • Vegetable Tempura Roll US$9.50

    avo-Q, yam tempura

  • Tempura Roll US$9.50

    shrimp tempura, cucumber

  • Spider Roll US$14.00

    soft shell crab, tobiko, cucumber

  • Rainbow Roll US$16.00

    7 different things

  • Crunch Roll US$16.00

    spicy salmon, tobiko, avocado, tempura flake

  • Tiger Roll US$17.00

    shrimp tempura, eel, cucumber, egg omelet

  • 49er's Roll US$16.00

    salmon, avocado, tobiko, cucumber, lemon

  • Dragon Roll US$17.00

    California roll, eel, shiso leaf

  • 704 Roll US$16.00

    shrimp tempura, salmon, avocado, cucumber, jalapeño

  • Sanraku Special Roll US$17.00

    shrimp, eel, avocado, cucumber

  • Beer

  • Japanese Beer Small US$5.50

    Sapporo / Asahi / Light Beer

  • Japanese Beer Large US$8.50

    Sapporo / Asahi / Kirin

  • Japanese Beer US$5.50

    Sapporo Reserve

  • Orion US$9.50
  • Sake

  • Hot Small Sake US$5.50
  • Hot Large Sake US$8.50
  • Premium Sake

    Please ask server

  • Wine

  • House Red Wine US$8.50
  • House White Wine US$8.50
  • Plum Wine US$8.50
  • Soft Drink

  • Pepsi / Diet Pepsi / Mist / Iced Tea US$3.00
  • Orange Juice / Apple Juice US$4.00
  • Iced Green Tea "Oi Ocha" US$4.00
  • Iced Oolong Tea US$3.50
  • Icelandic US$3.50

    non carbonated water from Iceland

  • S.pellegrino US$4.00

    sparkling

  • From Sushi Bar

  • Sushi Tasting US$25.00

    Chef's choice of the best nigiri sushi

  • White Tuna Tataki US$15.00

    Seared albacore with garlic ponzu

  • Aji Tataki US$16.00

    Spanish mackerel sashimi with special ginger miso

  • Hamachi Jalapeño US$18.00

    Yellow tail sashimi with jalapeño garlic ponzu

  • Salmon Truffle US$16.00

    Salmon sashimi with ponzu & truffle

  • Sunomono US$9.00

    Shrimp, saba, octopus, seaweed topped with cucumber & vinaigrette

  • From Kitchen

  • Tempura US$13.00

    Prawns & assorted vegetables deep fried with tempura batter

  • Agedashidofu US$7.00

    Deep fried organic tofu with special sauce

  • Gyoza US$8.00

    Steamed & pan fried pork & vegetable pot sticker

  • Saba Shioyaki US$10.00

    Grilled mackerel with grated radish

  • Seafood Chawanmushi US$10.00

    Crab, shrimp, fish & mushroom in egg custard

  • Kaki Furai US$12.00

    Deep fried oyster with tonkatsu sauce & tartar sauce

  • Poppo Yaki US$12.00

    Grilled squid with special soy sauce

  • Asari Sakamushi US$12.00

    Steamed manila clams cooked with sake

  • Saikyo Yaki US$14.00

    Broiled marinated black cod with aroma miso

  • Soft Shell Crab US$14.00

    Deep fried soft shell crab with tempura sauce

  • Kama Yaki

    Grilled fish collar of the day. Ask server

  • Edamame US$5.00

    Boiled soy beans

  • Hiyashi Wakame US$5.00

    Seasoned seaweed

  • Goma-ae US$6.00

    Spinach dressed with toasted sesame seeds & special miso sauce

  • Oshinko US$6.00

    Assorted pickles

  • Sushi & Sashimi

    Served with miso soup & house salad

  • Sushi Lover's Platter US$25.00

    Tuna, yellow tail, salmon, shrimp, white tuna, eel & 6pcs. California roll

  • Nigiri Platter US$35.00

    Chef's choice of 10 pcs. nigiri sushi

  • Sushi & Sashimi Platter US$38.00

    Chef's choice of 7 pcs. sashimi, 6pcs. nigiri sushi & 6pcs. California roll

  • Sakura US$50.00

    Chef's best selection of 8pcs. nigiri sushi, 6pcs. blue fin tuna roll

  • Sashimi Deluxe US$38.00

    Chef's choice of 15 pcs. sliced raw fish with steamed rice

  • Chirashi Deluxe US$32.00

    Assorted sliced of raw fish over sushi rice

  • Vegetable Sushi Platter US$22.00

    5 pcs. vegetable nigiri sushi & 8pcs. vegetable tempura roll

  • Entrée

    Served with miso soup, house salad & steamed rice. With Genmai (brown rice) $1.50 extra

  • Chicken Teriyak US$17.00

    Grilled chicken breast with steamed vegetables

  • Beef Teriyaki US$23.00

    Grilled beef rib-eye with steamed vegetables

  • Salmon Teriyaki US$22.00

    Grilled Atlantic salmon with steamed vegetables

  • Sesame Chicken US$17.00

    Deep fried chicken breast dipped in teriyaki sauce with steamed vegetables

  • Tonkatsu US$17.00

    Deep fried breaded pork tenderloin cutlet with steamed vegetables

  • Shrimp Tempura US$18.00

    4 pcs. Prawns & assorted vegetables deep fried in tempura batter

  • Vegetarian Tofu US$15.00

    Deep fried tofu & vegetables sautéed in teriyaki sauce

  • Wafu Steak US$23.00

    Beef rib-eye with special ponzu sauce

  • Soup & Salad

  • Sashimi Salad US$18.00

    Assorted sashimi & organic greens with dressing

  • Sanraku Salad US$12.00

    Three different kinds of seaweed with organic greens & lettuce

  • Green Salad US$8.00

    Tossed organic greens & lettuce with ginger & vinaigrette

  • Clam Miso Soup US$8.00

    Manila clams & green onion

  • Akadashi US$6.00

    red miso soup; Tofu & nameko mushroom

  • Combination Dinners

    Served with miso soup, house salad & steamed rice. Pick the first item & second item from each list

  • Vegetable Sushi & Vegetable Tempura US$22.00

    Eggplant, shiitake mushroom, seaweed, inari sushi, & assorted vegetables deep fried in tempura batter

  • First Item

  • Sushi

    4pcs. chef's choice

  • Sashimi

    5pcs. chef's choice

  • California Roll

    6pcs

  • Tempura

    prawn & vegetables or only vegetables

  • Second Item

  • Chicken Teriyaki US$23.00

    chicken breast

  • Salmon Teriyaki US$26.00

    Atlantic salmon

  • Beef Teriyak US$28.00

    beef rib-eye

  • Sesame Chicken US$23.00

    At deep fried chicken breast

  • Donburi - Rice Bowl

    Served with miso soup & house salad. With Genmai (brown rice) $2 extra

  • Chicken Teriyaki Donburi US$15.00

    Grilled chicken breast & vegetables in teriyaki sauce

  • Katsu Donburi US$15.00

    Pork cutlet, onions & egg with special sauce

  • Tempura Donburi US$16.00

    Prawns & vegetable tempura with special tempura sauce

  • Unagi Donburi US$25.00

    B.B.Q.eel with teriyaki sauce, cucumber, egg crepe

  • Noodles

    Served with house salad. With Soba $1 extra

  • Chicken Udon US$15.00

    Japanese noodle in broth with tender chicken & vegetables

  • Tempura Udon US$16.00

    Japanese noodle in broth with shrimp tempura & vegetables tempura

  • Healthy Udon US$14.00

    Japanese noodle in broth with tofu, seaweed & green onion

  • Beef Udon US$17.00

    Japanese noodle in broth with sliced beef & vegetables

  • Nabeyaki Udon US$16.00

    Japanese noodle in broth with chicken, egg, fish cake & shrimp tempura

  • Nigiri Sushi & Sashimi

    2pcs. per order nigiri / 5pcs. per order sashimi. With Quail egg $1 each, Genmai (brown rice) 0.50 extra

  • Maguro US$7.50

    tuna

  • Sake US$7.50

    salmon

  • Hamachi US$7.50

    yellow tail

  • Saba US$6.50

    mackerel

  • Ebi US$6.50

    shrimp

  • Tako US$7.50

    octopus

  • Nasu US$5.50

    eggplant

  • Inari US$5.50

    bean curd

  • Tamago US$5.50

    egg omelet

  • Shiro Maguro US$7.50

    white tuna

  • Unagi US$8.50

    fresh water eel

  • Hirame US$7.50

    halibut

  • Kanpachi US$7.50

    amber jack

  • Sake Toro US$8.50

    seared salmon belly

  • Ikura US$8.50

    salmon roe

  • Toro

    Blue fin tuna belly. Available in Nigiri, Sashimi

  • Negitoro US$10.50

    fatty tuna, g onion

  • Amaebi US$12.50

    sweet shrimp

  • Maki Sushi

    One roll 6pcs. or one hand roll per order. With Soy Paper $1 each, with Tobiko (flying fish roe) $2 each, with Genmai (brown rice) $1 extra

  • California Roll US$8.50

    crab stick, avocado

  • Rock'n Roll US$9.50

    eel, avocado

  • Eskimo Roll US$8.50

    salmon, avocado

  • San Francisco Roll US$8.50

    tuna, avocado

  • Salmon Skin Roll US$8.50

    salmon skin, cucumber

  • Philadelphia Roll US$8.50

    salmon, cream cheese, cucumber

  • Spicy Roll US$8.50

    tuna or yellow tail or salmon, spicy sauce, cucumber

  • Shiro Maguro Poke Roll US$8.50

    white tuna, cucumber, garlic ponzu

  • Futomaki US$8.50

    egg omelet, shrimp, vegetable, cucumber

  • Avo Q US$7.50

    avocado, cucumber

  • Negihama US$8.50

    yellow tail, green onion

  • Tekka Maki US$7.50

    tuna

  • Sake Maki US$7.50

    salmon

  • Tempura Roll US$9.50

    shrimp tempura, cucumber

  • Vegetable Tempura Roll US$9.50

    avocado, cucumber, yam tempura

  • Spider Roll US$14.00

    soft shell crab, tobiko, cucumber, shiso leaf

  • Rainbow Roll US$16.00

    7 different things

  • Tiger Roll US$17.00

    shrimp tempura, eel, cucumber, egg omelet

  • 49ers Roll US$16.00

    salmon, avocado, tobiko, cucumber, lemon

  • Dragon Roll US$17.00

    California roll, eel, shiso leaf

  • Crunch Roll US$16.00

    spicy salmon, tobiko, avocado, cucumber, tempura flake

  • 704 Roll US$16.00

    shrimp tempura, salmon, avocado, cucumber, jalapeño

  • Sanraku Special Rol US$17.00

    shrimp, eel, avocado, cucumber

  • Longtime Favorites

  • Hakkaisan, Tokubetsu Honjozo [Nigata] US$14.00

    dry, crisp, subtle bitterness; a leading brand of Japanese Sake

  • Otokoyama, Junmai [Hokkaido] US$16.00

    strikingly dry with balanced acidity an alluring scent of steamed rice

  • Kokuryu, Junmai Ginjo [Fukui] US$17.00

    an elegant touch of green apple expansive herbal aroma refined & moderately dry finish

  • Akitabare, Junmai [Akita] US$14.00

    well-balanced, mild, dry a typical Junmai at its best

  • Ohka, Ginjo [Yamagata] US$16.00

    refreshingly dry, distinctly clean flowery & fruity nose with hints of melon, pomegranate

  • Onikoroshi, Junmai Ginjo [Shizuoka] US$18.00

    smooth & vibrant captivating scent with a perfect finish

  • Sweet

  • Nigori 'Sho Chiku Bai' Unfiltered Sake US$10.00

    milky & silky, aromas of coconut & lychee

  • Awayuki 'Sparkling Sake' Junmai Sparkling US$16.00

    pleasant, bubbly & dazzling hints of watermelon, marshmallow

  • Brewed In San Francisco

  • Sequoia 'Nama' Unpasteurized Sake US$25.00

    lively & bold aromas of pear, tangerine and dried fruit brewed fresh & locally

  • Sequoia 'Nigori' Unfiltered Sake US$25.00

    well-crafted semi-dry Nigori floral aroma with a note of yogurt light, creamy and appetizing

  • House Hot Sake

  • Hakushika Kuromatsu US$6.00
  • Dry

  • Kagatobi, Yamahai Junmai [Ishikawa] US$15.00

    extra dry with high acidity robust and full-body toasted almond & anise

  • Kan Nihonkai, Junmai Genshu [Shimane] US$17.00

    very dry, rice-forward bold, deep, rich in flavor 'Undiluted-Sake'

  • Delicate

  • Sohomare, Kimoto Junmai [Tochighi] US$16.00

    dry, delicate aroma of grains overflowing 'umami' elements pairs well with all seafood

  • Jokigen, Junmai Ginjo [Yamagata] US$18.00

    savory, round & flavorful a gentle aroma of stone-fruit harmonious with tender palate

  • Fruity

  • Kikusui, Junmai Ginjo [Nigata] US$16.00

    aromas of cantaloupe & orange mellow, crisp, slightly dry with a long, light finish

  • Sinsei, Junmai Daiginjo [Kyoto] US$17.00

    pleasant refreshing aroma, showcasing natural sweetness hints of honey, pineapple

  • Smooth

  • Maboroshi, Junmai Ginjo [Hiroshima] US$17.00

    soft, airy, pleasantly smooth gentle notes of lemongrass & plum crisp, with a subtle acidity & minerality

  • Kansansui, Junmai Daiginjo [Fukuoka] US$20.00

    prominent floral aroma, silken, velvety, luscious extremely smooth, bright finish

  • Aromatic

  • Fukuju, Junmai Ginjo [Hyogo] US$17.00

    abundant fruity scent of nectarine, muscat, apricot medium-dry, graceful and soft texture

  • Dassai 50 Junmai Daiginjo [Yamaguchi] US$18.00

    fragrant layers of strawberry, white rose, vanilla with a luxurious finish

  • Beer

  • Sapporo US$6.00
  • Sapporo, Light US$6.00
  • Asahi US$6.00
  • Kirin US$10.00
  • Coedo Brewery

    Artistic Craft Beer bottled in Japan (12oz) $9

  • Shikkoku, Black Lager
  • Shiro, Hefeweizen

    wheat beer

  • Kyara, Indiana Pale Lager
  • Japanese Soju

    All Glass $9 / Bottle $55

  • Kuro Siranami [Kagoshima]

    Sweet potato

  • Kannoko [Kagoshima]

    Barley

  • Ginrei Shiro [Kumamoto]

    Rice

  • Plum Wine

  • Choya US$9.00

    fruity & sweet, elegant palate of peach & plum

  • Yuzu-Ume US$10.00

    infused with Yuzu citrus essence, refreshing citrusy tang

  • Soft Drink

  • Pepsi US$4.00
  • Diet Pepsi US$4.00
  • Sierra Mist US$4.00
  • Iced Tea US$4.00
  • Orange Juice US$4.00
  • Apple Juice US$4.00
  • 'Ramune' Marble Japanese Soda US$3.00
  • Iced Green Tea US$4.00
  • S.Pellegrino (Sparkling) US$4.00
  • Icelandic Mineral Water (Still) US$4.00
  • Sparkling

  • Cava, Anna de Codorniu Brut, NV Spain US$10.00

    bright, long lasting bubbles, aromas of ripe citrus

  • White

  • House White US$9.00
  • Pinot Gris, Joel Gott, 2016 Oregon US$12.00

    delicate aromas of white peach, pear & nectarine

  • Sauvignon Blanc, James Mitchell, 2016 Lodi US$11.00

    grape fruit & herbs, crisp, bright finish

  • Chardonnay, Altesa, 2015 Napa US$15.00

    elegant aromas of vanilla, honey and ripen apple

  • Red

  • House Red US$9.00
  • Cabernet Sauvignon, Hess Shirtail, 2015 Lake County US$14.00

    blackberry & currant, balanced acidity

  • Merlot, Bonterra, 2016 Mendocino US$12.00

    red cherry & raspberry jam, round flavor

  • Pinot Noir, de Loach, 2015 Sonoma US$15.00

    vibrant, aromas of violet & spice, with a long finish

  • Selected Special Sake Collection

  • Taka, Tokubetsu Junmai [Yamaguchi] US$65.00

    Taka's estate rice growing and sake brewing philosophy produces first-class 'Junmai', ideal for food-pairing aromas of lime, spearmint, a hint of rich mineral soil

  • Dewazakura 'Izumi Judan' Ginjo [Yamagata] US$65.00

    'Izumi Judan' a typical introduction of 'Ginjo' style impressive floral top-note & light body, bone-dry, tranquil aromas of melon, pepper berry

  • Tedorigawa, Yamahai Daiginjo [Ishikawa] US$80.00

    'Yamahai' which uses the traditional yeast starter making process emphasizes complex aromas of honey, butter, citrus peel, and also rich structure with a savory acidity

  • Tatenokawa 'Dewasansan 33' Junmai Daiginjo [Yamagata] US$90.00

    Top-ranked 'elegant-fruity sake', with a 33% polish ratio, Layers of succulent fruits including peach, pear & honeydew Well-balanced, resembles Burgandy chardonnay

  • Kubota 'Manju' Junmai Daiginjo [Nigata] US$120.00

    'Kubota Manju' a genuine masterpiece among sake, Perfectly harmonized with all essential elements, Stunningly floral intensity, with a satisfying finish A magnificent representation of 'Nigata' style

  • Koshinokanbai 'Kinmuku' Junmai Daiginjo [Nigata] US$140.00

    'Koshinokanbai' is the most famed and celebrated of all premium sake in Japan's rich sake heritage 'Kinmuku' is a tour de force, utilizing the purest waters and highest grade of sake rice 'Yamadanishiki' exceptionally smooth, delicate essence of pure rice

  • Lunch Entrees

    Served with steamed rice and house salad. With Genmai (brown rice) $1.50 extra

  • Daily Lunch Special US$13.50

    change daily

  • Sesame Chicken US$12.00

    Deep fried chicken with sesame seeds in teriyaki sauce

  • Sanraku Chicken US$12.00

    Deep fried chicken breast & vegetables sautéed in teriyaki sauce

  • Chicken Teriyaki US$13.00

    Grilled chicken breast with teriyaki sauce

  • Beef Teriyaki US$18.00

    Grilled rib-eye with teriyaki sauce

  • Salmon Teriyaki US$17.00

    Grilled Atlantic salmon with teriyaki sauce

  • Shrimp Tempura US$13.00

    Prawns & vegetables deep fried in tempura batter

  • Vegetarian Tofu US$12.00

    Deep fried organic tofu & vegetables sautéed in teriyaki sauce

  • Saba Shioyaki US$12.00

    Grilled mackerel

  • First

    Choice of:

  • Gyoza
  • Shumai
  • Agedashi Tofu
  • Salmon Cream Croquette
  • Second

    Choice of:

  • California Roll (3pcs.)
  • Avocado & Cucumber Roll (3pcs.)
  • Edamame

    with wasabi soy sauce

  • Main

    Choice of:

  • Sesame Chicken
  • Chicken Teriyaki
  • Salmon Teriyaki
  • Tonkatsu
  • Fried Oyster
  • Shrimp Tempura
  • Sushi / Sashimi

  • Sushi Special US$19.00

    Chef's choice of 6pcs. sushi & 6pcs. California roll

  • Sushi Deluxe Platter US$23.00

    Chef's choice of 8pcs. sushi & 6pcs. California roll

  • Sushi & Sashimi Platter US$29.00

    6pcs. nigiri sushi, 6pcs. California roll & 5pcs. sashimi

  • Sashimi Lunch US$29.00

    Chef's choice of 15pcs sliced raw fish with steamed rice

  • Chirashi Sushi US$24.00

    Assorted sliced raw fish & egg crepe over sushi rice

  • Vegetable Sushi Lunch US$16.00

    4pcs. vegetable sushi & 6pcs. avocado & cucumber roll

  • Donburi - Rice Bowl

    Served with house salad. With Genmai (brown rice) $2 extra

  • Chicken Teriyaki Donburi US$12.00

    Grilled chicken breast & veggies sautéed in teriyaki sauce

  • Katsu Donburi US$12.00

    Pork cutlet, egg & onion with special tempura sauce

  • Tempura Donburi US$12.00

    Shrimp & vegetables tempura with special tempura sauce

  • Beef Donburi US$14.00

    Sliced beef, onion & egg with special tempura sauce

  • Unagi Donburi US$20.00

    B.B.Q. eel with teriyaki sauce

  • Noodle

    with soba $1 extra

  • Chicken Udon US$12.00

    Japanese noodle in broth with tender chicken & vegetables

  • Tempura Udon US$13.00

    Japanese noodle in broth with prawns & vegetables tempura

  • Healthy Udon US$12.00

    Japanese noodle in broth with tofu, seaweed & green onion

  • Beef Udon US$14.00

    Japanese noodle in broth with sliced beef & vegetables

  • Nabeyaki Udon US$13.00

    Japanese noodle in broth with chicken, egg & prawn tempura

  • Combination Lunch

    Served with steamed rice and house salad

  • Sushi, Sashimi, California Roll or Shrimp Tempura US$18.00
  • Maki Sushi

    6 pcs. or 1 hand-roll per order. With Genmai (brown rice), Soy Paper $1 extra, with Tobiko $2 extra

  • California Roll US$8.50
  • Spicy Roll US$8.50

    tuna or yellow tail, or salmon cucumber

  • Avo-Q US$7.50

    avocado, cucumber

  • Tekka Maki US$7.50

    tuna

  • Sake Maki US$7.50

    salmon

  • Negihama US$8.50

    yellow tail, green onion

  • Rock'n Roll US$9.50

    eel, avocado

  • San Francisco Roll US$8.50

    tuna, avocado

  • Hiladelphia Roll US$8.50

    salmon, cream cheese, cucumber

  • Eskimo Roll US$8.50

    salmon, avocado

  • Shiro Maguro Poke Roll US$8.50

    white tuna, cucumber, green onion, garlic ponzu

  • Futomaki US$8.50

    egg omelet, shrimp, vegetable

  • Vegetable Tempura Roll US$9.50

    avocado, cucumber, yam tempura

  • Tempura Roll US$9.50

    shrimp tempura, cucumber

  • Spider Roll US$14.00

    soft-shell crab, tobiko, cucumber, shiso leaf

  • Rainbow Roll US$16.00

    7 different things

  • Crunch Roll US$16.00

    spicy salmon, tobiko, avocado, cucumber, tempura flake

  • Tiger Roll US$17.00

    shrimp tempura, eel, cucumber, egg omelet

  • 49ers Roll US$16.00

    salmon, avocado, tobiko, cucumber, lemon

  • Dragon Roll US$17.00

    California roll, eel, shiso leaf

  • 704 Roll US$16.00

    shrimp tempura, salmon, avocado, cucumber, jalapeño

  • Sanraku Special Roll US$17.00

    shrimp, eel, avocado, cucumber

  • Nigiri Sushi & Sashimi

    2 pcs. nigiri / 5pcs. sashimi. With Quial Egg $1 (each), with Genmai (brown rice) $0.50 extra

  • Maguro US$7.50

    tuna

  • Sake US$7.50

    salmon

  • Hamachi US$7.50

    yellow tail

  • Saba US$6.50

    mackerel

  • Ebi US$6.50

    shrimp

  • Tako US$7.50

    octopus

  • Nasu US$5.50

    eggplant

  • Inari US$5.50

    bean curd

  • Tamago US$5.50

    egg omelet

  • Shiro Maguro US$7.50

    white tuna

  • Unagi US$8.50

    freshwater eel

  • Hirame US$7.50

    halibut

  • Kanpachi US$7.50

    amber jack

  • Sake Toro US$8.50

    salmon belly

  • Ikura US$8.50

    salmon roe

  • Toro

    Blue fin tuna belly. Available in Nigiri, Sashimi

  • Negitoro US$10.50

    fatty tuna, green onion

  • Amaebi US$12.50

    sweet shrimp

  • Appetizer

  • Sushi Tasting US$25.00

    Chef's choice of the best nigiri sushi

  • White Tuna Tataki US$15.00

    Seared albacore with garlic ponzu

  • Aji Tataki US$16.00

    Spanish mackerel sashimi with special ginger miso

  • Hamachi Jalapeño US$18.00

    Yellow tail sashimi with jalapeño garlic ponzu

  • Salmon Truffle US$16.00

    Salmon sashimi with ponzu & truffle

  • Sunomono US$9.00

    Shrimp, saba, octopus, seaweed topped with cucumber & vinaigrette

  • Tempura US$13.00

    Prawns & assorted vegetables deep fried with tempura batter

  • Agedashidofu US$7.00

    Deep fried organic tofu with special sauce

  • Gyoza US$8.00

    Steamed & pan fried pork & vegetable pot sticker

  • Saba Shioyaki US$10.00

    Grilled mackerel with grated radish

  • Kaki Furai US$12.00

    Deep fried oyster with tonkatsu sauce & tartar sauce

  • Poppo Yaki US$12.00

    Grilled squid with special soy sauce

  • Asari Sakamushi US$12.00

    Steamed manila clams cooked with sake

  • Saikyo Yaki US$14.00

    Broiled marinated black cod with aroma miso

  • Soft Shell Crab US$14.00

    Deep fried soft shell crab with tempura sauce

  • Kama Yaki

    Grilled fish collar with ponzu sauce (15 to 20 minutes)

  • Goma-ae US$6.00

    Spinach dressed with toasted sesame seeds & special miso sauce

  • Oshinko US$6.00

    Assorted pickles

  • Edamame US$5.00

    Boiled soy beans

  • Hiyashi Wakame US$5.00

    Seasoned seaweed

  • Soups & Salads

  • Sashimi Salad US$18.00

    Assorted sashimi & organic greens with spicy dressing

  • Sanraku Salad US$12.00

    Three different kinds of seaweed with organic greens & lettuce

  • Green Salad US$8.00

    Tossed organic greens & lettuce with ginger & vinaigrette

  • Clam Miso-Soup US$8.00

    Manila clams & green onion

  • Akadashi - Red Miso Soup US$6.00

    Tofu & nameko mushroom

  • Dinner Combinations

    Served with steamed rice & house salad. Pick the first item & second item from each list

  • Vegetable Sushi & Vegetable Tempura US$22.00

    Eggplant, shiitake mushroom, seaweed, inari sushi & assorted vegetable tempura

  • First Item

  • Sushi

    4pcs. chef's choice

  • Sashimi

    5pcs. chef's choice

  • California Roll

    6pcs.

  • Tempura

    Shrimp & vegetable or only vegetable

  • Second Item

  • Chicken Teriyaki US$23.00

    chicken breast

  • Salmon Teriyaki US$26.00

    Atlantic salmon

  • Beef Teriyaki US$28.00

    beef rib-eye

  • Sesame Chicken US$23.00

    deep fried chicken breast

  • Entree

    Served with steamed rice & house salad. With Genmai (brown rice) $1.50 extra

  • Chicken Teriyaki US$17.00

    Grilled chicken breast with steamed vegetables

  • Beef Teriyaki US$23.00

    Grilled beef rib-eye with steamed vegetables

  • Salmon Teriyaki US$22.00

    Grilled Atlantic salmon with steamed vegetables

  • Sesame Chicken US$17.00

    Deep fried chicken breast dipped in teriyaki sauce

  • Tonkatsu US$17.00

    Deep fried breaded pork tenderloin cutlet with steamed vegetables

  • Shrimp Tempura US$18.00

    4pcs. shrimps & assorted vegetables deep fried in tempura batter

  • Vegetarian Tofu US$15.00

    Deep fried tofu & vegetables sautéed in teriyaki sauce

  • Wafu Steak US$23.00

    Beef rib-eye with special ponzu sauce

  • Sushi & Sashimi

  • Sushi Lover's Platter US$26.00

    Chef's choice of 6 pcs. of nigiri sushi & 6pcs. California roll

  • Nigiri Platter US$35.00

    Chef's choice of 10 pcs. nigiri sushi

  • Sushi & Sashimi Platter US$38.00

    7 pcs. sashimi, 6 pcs. nigiri sushi & 6 pcs. California roll

  • Sakura US$50.00

    Chef's best selection:8pcs.nigiri sushi, 6 pcs. blue fin tuna roll

  • Sashimi Deluxe US$38.00

    Chef's choice of 15 pcs. of sliced raw fish with steamed rice

  • Chirashi Deluxe US$32.00

    Assorted sliced raw fish over sushi rice

  • Vegetable Sushi Platter US$22.00

    5 pcs. vegetable nigiri sushi & 8 pcs. vegetable tempura roll

  • Noodles

    with Soba $1 extra

  • Chicken Udon US$15.00

    Japanese noodle in hot broth with chicken & vegetables

  • Tempura Udon US$16.00

    Japanese noodle in hot broth with shrimp & Vegetable tempura

  • Healthy Udon US$14.00

    Japanese noodle in hot broth with tofu, seaweed & green onion

  • Beef Udon US$17.00

    Japanese noodle in hot broth with sliced beef & vegetables

  • Nabeyaki Udon US$16.00

    Japanese noodle in hot broth with chicken, egg & shrimp tempura

  • Donburi - Rice Bowl

    Served with house salad. With Genmai (brown rice) $2 extra

  • Chicken Donburi US$15.00

    Grilled chicken breast, vegetables in teriyaki sauce

  • Katsu Donburi US$15.00

    Pork cutlet, onions & egg with special sauce

  • Tempura Donburi US$16.00

    Prawns & vegetables tempura with special tempura sauce

  • Unagi Donburi US$25.00

    B.B.Q. eel with teriyaki sauce, cucumber, egg crepe

  • Side Dish

  • Steamed Rice US$2.50
  • Miso Soup US$2.50
  • Daily Lunch Special

  • Monday - Genmai Chirashi US$10.50

    sliced fish over brown rice served with miso soup & salad.

  • Tuesday - Sashimi Salad with Spicy Roll US$10.50

    served with miso soup.

  • Wednesday - California Roll (6pcs.) with Chicken Teriyaki US$10.50

    served with miso soup, rice & salad.

  • Thursday - Cold Soba Salad with Spicy Hand Roll US$10.50

    buckwheat noodles. served with miso soup.

  • Friday - Shrimp Cutlet (3pcs.) with Curry Sauce Over Rice US$10.50

    served with miso soup & salad.

Sanraku Details

  • From the business

  • Identifies as Asian-owned
  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Great tea selection
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Wheelchair-accessible car park
  • Offerings

  • Alcohol
  • Beer
  • Comfort food
  • Healthy options
  • Small plates
  • Spirits
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Groups
  • Tourists
  • Planning

  • Lunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations
  • Usually a wait
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • High chairs
  • Parking

  • Paid street parking
  • Parking

Sanraku Photos

Sanraku Picture 1Sanraku Picture 2Sanraku Picture 3Sanraku Picture 4Sanraku Picture 5Sanraku Picture 6Sanraku Picture 7Sanraku Picture 8Sanraku Picture 9Sanraku Picture 10

Sanraku Location

Sanraku

704 Sutter St, San Francisco, CA 94109, USA

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