Sapporo Japanese Steakhouse & Revolving Sushi: A Las Vegas Culinary Hub

Sapporo Japanese Steakhouse & Revolving Sushi Introduce

For residents of Nevada, particularly in the bustling Las Vegas area, seeking a dynamic and diverse Japanese dining experience, Sapporo Japanese Steakhouse & Revolving Sushi on Centennial Center Blvd offers a unique and highly engaging culinary journey. This establishment brilliantly combines the fun and efficiency of a revolving sushi bar with the theatrical excitement of a traditional Japanese steakhouse, creating a versatile destination suitable for almost any occasion. Whether you're craving fresh sushi delivered right to your table, or an entertaining teppanyaki show, Sapporo has become a beloved spot in the local dining scene.

The enthusiasm from real customers truly highlights the appeal of Sapporo. One glowing review mentioned that their "friends recommended Sapporo for sushi" and they "had a fun time." They praised the "plentiful" choices on the conveyor belt, the "excellent" food, and "awesome" customer service, noting the "neat clean organized and trendy" interior. The reviewer also pointed out the presence of "teppan yaki on the other side" and a "bar with bar seating," indicating the diverse offerings. They were keen to "definitely return to try other dishes," concluding that "Prices are reasonable."

Another customer raved about the "Good sushi!" for lunch, specifically appreciating the clear labels on each plate on the conveyor, a feature often missing in similar establishments. At $3.25 per plate, they found it "perfect for someone who can't do an all you can eat type of situation," allowing them to "try lots of different things and didn't have to stuff myself." Rolls like the lobster roll, crunch roll, spicy garlic edamame, and dragon roll were all enjoyed, with the edamame being "super spicy to me but I loved them so dang much." The reviewer was particularly impressed by the "little automated carts above the conveyer belt that brought separately ordered rolls to tables" and the "screens on the table" for ordering and viewing dish descriptions, calling it "insanely helpful." This positive experience led them to declare, "I came home and told my husband we are definitely going to have to go back for dinner one day." These reviews collectively paint a picture of a restaurant that is not only fun and innovative but also delivers on quality, variety, and customer satisfaction, making it a true gem for locals in Las Vegas.

Location and Accessibility

Sapporo Japanese Steakhouse & Revolving Sushi is conveniently located at 5760 Centennial Center Blvd #110, Las Vegas, NV 89149, USA. This address places it in the vibrant and growing Centennial Hills area of Northwest Las Vegas, making it a highly accessible dining destination for residents in that part of the valley and surrounding communities.

The restaurant's placement within a commercial center on Centennial Center Blvd ensures ease of access. Guests will find ample parking available in the surrounding lot, which is a significant advantage in Las Vegas. This convenience means that patrons can easily visit Sapporo without the stress of searching for a parking spot, whether they're planning a quick sushi lunch or a more elaborate teppanyaki dinner. Its location away from the bustling Strip also contributes to a more local and relaxed dining experience, yet it remains well-connected by major roads for those coming from other parts of the city. The clear signage and prominent position in the retail complex make it easy to find for both first-time visitors and returning regulars.

Services Offered

Sapporo Japanese Steakhouse & Revolving Sushi provides a multi-faceted dining experience with a range of services designed to cater to various preferences.

Revolving Sushi Bar (Kaiten Sushi): A central feature of the restaurant, offering a continuous parade of freshly prepared sushi plates on a conveyor belt. This allows diners to pick their desired dishes as they pass by, providing a fun and efficient way to enjoy a variety of sushi, rolls, and appetizers.
Teppanyaki Grill (Hibachi Steakhouse): Located on a separate side of the restaurant, the teppanyaki section offers a lively and interactive dining experience. Skilled chefs prepare meals, including various cuts of steak, seafood, and chicken, right in front of guests on a hot griddle, complete with culinary flair and entertainment.
A La Carte Menu Ordering: In addition to the revolving sushi, customers can order specific dishes directly from a digital menu (often via a tablet at the table). These custom orders are then delivered quickly, often via an automated conveyor system or express delivery carts, directly to the customer's table.
Full Bar Service: Sapporo features a bar area with seating, offering a selection of beverages including beer, wine, sake, and spirits to complement the Japanese cuisine.
Takeout: For those who prefer to enjoy their Japanese favorites at home, Sapporo offers convenient takeout services for a selection of their menu items.
Diverse Japanese Menu: Beyond sushi and teppanyaki, the menu includes a wide variety of Japanese dishes such as appetizers (e.g., Gyoza, Karaage, Edamame), ramen, udon, and other cooked entrees, ensuring options for all tastes.
Vegetarian Options: The restaurant offers various vegetarian choices within its sushi and appetizer selections, accommodating different dietary needs.

Features / Highlights

Sapporo Japanese Steakhouse & Revolving Sushi distinguishes itself in the Las Vegas dining scene through several unique features and highlights that enhance the customer experience.

Innovative Revolving Sushi System: The main draw for many is the high-tech revolving sushi conveyor belt. This isn't just about convenience; it adds an element of fun and discovery. Dishes are clearly labeled with descriptions, and additional orders can be placed via tabletop screens and delivered by automated carts, making the ordering process incredibly efficient and engaging.
Dual Dining Experience: Sapporo uniquely offers both a revolving sushi bar and a traditional Teppanyaki Grill (Hibachi) within the same establishment. This versatility means diners can choose between an interactive, entertaining show on the teppanyaki side or a relaxed, self-paced sushi experience, catering to different preferences and occasions.
Quality and Variety of Sushi: Customers consistently praise the "excellent" and "Good sushi." The conveyor belt offers a "plentiful" selection, including popular rolls like Lobster Roll, Crunch Roll, Spicy Garlic Edamame, and Dragon Roll. This allows guests to try many different items without committing to large portions, ideal for those who "can't do an all you can eat type of situation."
Reasonable Pricing: Despite the high quality and innovative service, prices are noted as "reasonable." With individual sushi plates starting at accessible price points (e.g., $3.25 per plate as mentioned in a review), it offers great value, particularly compared to other Japanese dining experiences in Las Vegas.
Trendy, Clean, and Organized Interior: The restaurant's ambiance is described as "neat clean organized and trendy," creating a welcoming and comfortable environment for dining. The well-maintained space adds to the overall positive experience.
Exceptional Customer Service: Reviewers highlight "awesome" customer service. The staff is attentive and helpful, ensuring that the dining experience is smooth and enjoyable, whether you're selecting from the conveyor or placing a custom order.
Automated Order Delivery: The "little automated carts above the conveyer belt that brought separately ordered rolls to tables" are a futuristic and efficient touch, adding to the novelty and speed of service for off-belt orders.

Promotions or Special Offers

Sapporo Japanese Steakhouse & Revolving Sushi is known for offering compelling value, particularly through its innovative pricing model and potential happy hour specials.

Competitive Plate Pricing: Unlike traditional all-you-can-eat sushi, Sapporo's revolving sushi operates on a per-plate pricing model (e.g., $3.25 per plate as mentioned in reviews). This allows diners to control their spending and try a variety of dishes without over-committing, essentially acting as a flexible "special offer" for those who don't want an AYCE quantity.
Happy Hour Specials: Sapporo has been known to offer happy hour promotions, particularly at its other Las Vegas locations. A notable example from a past promotion at their Town Square location was a "$2 Sushi Happy Hour from 4 PM to 6 PM daily," where any sushi from the conveyor belt was just $2 per plate. While this specific offer needs to be confirmed for the Centennial Center Blvd location and current timings, it indicates a pattern of value-driven promotions.
Buy One Get One Free Rolls: Some online menus show "Buy 1, Get 1 Free" offers on select special rolls like Rainbow and Banzai, indicating potential ongoing deals or rotating promotions.

Given the dynamic nature of specials, for the most accurate and up-to-date information on any current promotions, happy hour timings, or specific deals at Sapporo Japanese Steakhouse & Revolving Sushi on Centennial Center Blvd, it is highly recommended to check their official website, their social media channels, or call the restaurant directly. These are the best sources for current offerings, as promotions can vary by location and time.

Contact Information

For any inquiries, to confirm operating hours, or for more information about their menu and services, you can reach Sapporo Japanese Steakhouse & Revolving Sushi using the following details:

Address: 5760 Centennial Center Blvd #110, Las Vegas, NV 89149, USA

Phone: (702) 778-8700

Conclusion: Why this place is suitable for locals

Sapporo Japanese Steakhouse & Revolving Sushi is an exceptionally suitable and appealing dining destination for locals throughout the Nevada region, particularly those residing in Las Vegas's growing Centennial Hills area. Its innovative blend of a high-tech revolving sushi bar and a lively teppanyaki grill provides a unique and versatile experience that caters to diverse tastes and occasions. This dual offering means whether you're in the mood for fresh, individual sushi plates or an entertaining tableside cooking show, Sapporo has you covered.

The transparent and reasonable per-plate pricing for sushi is a significant advantage for locals, allowing them to enjoy quality sushi without the commitment or pressure of an all-you-can-eat model. This flexibility, combined with the convenience of automated order delivery and clear dish labeling on the conveyor, ensures a smooth and enjoyable meal every time. Furthermore, the "excellent" food quality, "awesome" customer service, and the "neat, clean, organized, and trendy" ambiance all contribute to a highly positive dining environment.

Its location on Centennial Center Blvd in Northwest Las Vegas is a major draw for local residents, providing easy access and ample free parking, removing the typical logistical hurdles often associated with dining out in the city. For families, friends, or even solo diners, Sapporo offers a fun, delicious, and engaging Japanese culinary experience that consistently delivers on its promise of quality and value, making it a true neighborhood gem and a highly recommended spot for anyone in the Las Vegas valley.

Sapporo Japanese Steakhouse & Revolving Sushi Food & drink

Sides
Kizami Wasabi US$2.99
Sliced Jalapeños US$2.50
Side Rice US$2.50

Special Roll
Tiger Roll US$12.75
Tiger Roll
T.N.T US$12.75
Spicy tuna, cucumber inside with tuna, fried carrot on top served with spicy garlic ponzu and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
S*Xy Mama US$12.75
Spicy scallop, avocado inside topped with fresh salmon. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rainbow US$12.75
Crabmeat, cucumber, avocado inside and tuna, salmon, yellowtail and shrimp on top. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowstone US$12.95
Crispy shrimp tempura, cucumber, and avocado inside, topped with seared tuna and spicy sambal sauce.
Dragon Roll US$12.75
Cucumber, avocado, crabmeat inside with eel on top served with eel sauce.
Sapporo Garlic Tuna Roll US$12.75
Sapporo Garlic Tuna Roll
J.J US$17.55
Spicy soft shell crab inside served with spicy crab, Yellowtail. Salmon, jalapeño and chili sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lobster Roll US$12.75
Shrimp tempura, cucumber, and crab meat inside, lobster on top served with eel sauce.
S*Xy Girl US$12.75
Shrimp tempura, cream cheese, cucumber, jalapeño inside and spicy tuna, eel sauce, chipotle mayo on top. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hold 'Em US$12.75
Crab meat, avocado inside and tuna, yellowtail on top. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mexican US$12.75
Spicy crab with shrimp and cucumber inside, avocado on top served with yum yum sauce and sriracha sauce.
Surf & Turf US$17.55
Spicy tuna, cucumber inside with beef, garlic chips on top served with aji mayo and balsamic teriyaki sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Just For The Halibut US$17.50
Fried halibut spicy mayo inside and spicy crab, halibut, masago and green onions on top wrapped with soy paper and served with spicy garlic ponzu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Banzai US$12.75
Shrimp tempura, Cajun albacore, cucumber and avocado inside with masago and green onions on top served with garlic ponzu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sapporo Special Salmon Roll US$12.75
Tempura shrimp and cucumber inside with salmon and tempura onion on top served with eel sauce and chipotle mayo. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Strawberry Roll US$17.55
Masago, chipotle mayo, spicy tuna inside and strawberry on top served with eel sauce and sesame seed. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kanto US$12.50
Spicy soft shell crab inside with tuna, fried onion on top served with eel sauce and chipotle mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Popcorn Lobster US$12.75
Deep-fried lobster on top on California roll served with eel sauce, chipotle mayo, and yum yum sauce.
Red Rock US$12.95
Fresh tuna, cucumber, avocado, and gobo inside, topped with tuna, finished with eel sauce and spicy sambal sauce.
I Love Yellowtail US$17.55
Spicy tuna inside with spicy soft shell crab mix and yellowtail on top served with spicy garlic ponzu, masago, and green onion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp Tornado US$17.55
Deep-fried jalapeño, shrimp tempura inside with spicy soft shell crab. Cooked shrimp, and avocado on top served with eel sauce and chipotle mayo. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Caterpillar US$12.75
Eel, cucumber inside and avocado on top served with eel sauce.
Valley Of Fire US$12.75
Butter yaki shrimp, jalapeño, yellow onion, crab meat inside, tuna, chips on top served with spicy ponzu and creamy aji sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi Appetizers
Tuna Taco (2 Pieces) US$4.25
Ahi tuna served in a crispy taco shell topped with masago, green onion, eel sauce, anticucho sauce and Sapporo house sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crispy Rice US$9.00
Boston lettuce, kabocha purée, crispy rice and spicy tuna on top served with eel sauce and spicy mayo. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Orange Salmon US$13.65
Sliced fresh salmon, fresh orange, orange tobiko, micro wasabi and orange oil served with yuzu shoyu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yuzu Tuna US$13.65
Seared tuna, mango served with yuzu ponzu, grape seed oil and micro rainbow greens. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Taco (2 Pieces) US$4.25
Cooked shrimp served in a crispy taco shell topped with green onions, masago, yum yum sauce and chipotle mayo sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Taco (2 Pieces) US$4.25
Fresh salmon served in a crispy taco shell topped with mango salsa, green onion, masago, mango and our creamy ceviche sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Screaming O US$14.30
Seared tuna served with screaming o sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tako Wasabi US$7.15
Raw octopus (tako) heavily flavored with Japanese horseradish (wasabi). *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Snow Crab Salad US$12.35
Mixed greens, fried onions, and snow crab served with yuzu ceviche shoyu.
Truffle Octopus US$10.50
Grilled octopus served with mango salsa, yuzu ponzu, white truffle oil. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seaweed Salad US$4.25
Tuna Salad US$12.35
Mixed greens, fried onions, sliced seared tuna served with ginger shoyu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Carpaccio US$13.65
Sliced fresh Yellowtail served with ginger shoyu, micro wasabi, mango salsa and olive oil. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Taco (2 Pieces) US$4.25
Fresh yellowtail served in a crispy taco shell topped with green onions, masago, mango, anticucho sauce and sesame shoyu. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Tartar US$13.00
Ground toro, black tobiko served with yuzu shoyu and olive oil. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Halibut Carpaccio US$13.65
Halibut served with spicy ponzu salsa, grape seed oil, micro rainbow greens. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Nigiri Sushi
Tobiko (1 Piece) US$4.25
Tobiko (1 Piece)
Toro (1 Piece) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Cajun Albacore (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoked Salmon (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cooked Shrimp (2 Pieces) US$4.25
Cooked shrimp served with sushi rice.
Tuna (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Avocado Salmon (2 Pieces) US$4.25
Avocado Salmon (2 Pieces)
Red Snapper (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Snow Crab (1 Piece) US$4.25
Snow Crab (1 Piece)
Squid (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon With Tartar (2 Pieces) US$4.25
Tartar On Japanese Salmon (2 Pieces)
Garlic Tuna (2 Pieces) US$4.25
Garlic Tuna (2 Pieces)
Smelt Roe (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mackerel (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon (2 Pieces) US$4.25
Salmon (2 Pieces)
Scallops (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Halibut (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Uni (1 Piece) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Amaebi (1 Piece) US$4.25
Amaebi (1 Piece)
Salmon Roe (2 Pieces) US$4.25
Salmon Roe (2 Pieces)
Unagi (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese Mayo Salmon (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Surf Clam (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin (1 Piece) US$4.25
Salmon Skin (1 Piece)
Lemon Shrimp (2 Pieces) US$4.25
Lemon Shrimp (2 Pieces)
Pepper Tuna (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sea Bass (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail (2 Pieces) US$4.25
Yellowtail (2 Pieces)
Japanese Mayo Shrimp (2 Pieces) US$4.25
Japanese Mayo Shrimp (2 Pieces)
Octopus (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bluefin Tuna (1 Piece) US$4.25
Bluefin Tuna (1 Piece)
Escolar (2 Pieces) US$4.25
Escolar (2 Pieces)
Jalapeño Yellowtail (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Inari (2 Pieces) US$4.25
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seared Tuna (2 Pieces) US$4.25
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hand Rolls
Spider (1 Piece) US$5.85
California (1 Piece) US$5.85
Salmon Skin (1 Piece) US$5.85
Spicy Crab (1 Piece) US$5.85
Spicy Tuna (1 Piece) US$5.85
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Yellowtail (1 Piece) US$5.85
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon (1 Piece) US$5.85
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Scallop (1 Piece) US$5.85
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sashimi & Kitchen
Grilled Black Cod US$19.50
Grilled black cod marinated with den miso.
Ribeye Steak With Sweet Wasabi Sauce US$24.75
Ribeye steak served with sweet wasabi sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gyu Katsu US$15.50
Deep-fried beef battered in panko served with carrot purée, wasabi, and katsu sauce.
Certified Angus Filet Mignon Steak US$26.00
Filet mignon steak served with portabella mushroom and balsamic teriyaki sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Scallop With Mango Salsa & Cucumber Purée US$15.50
Grilled scallop served with mango salsa and cucumber purée.
Deluxe Sashimi Plate US$26.00
Tuna, salmon, octopus, red snapper. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Branzino With Carrot Purée US$10.35
Grilled branzino served with carrot purée.
Butter Yaki Shrimp US$15.50
Shrimp sautéed with sake soy sauce, tomato and onion and served with asparagus.
Premium Sashimi Plate US$44.25
Tuna, salmon, toro, uni, red snapper, octopus. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tempura
Shrimp Tempura (5 Pieces) US$9.50
Deep-fried battered shrimp served with tempura sauce.
Stuffed Jalapeño Bomb US$9.10
Deep-fried jalapeño filled with cream cheese, spicy tuna and served with eel sauce and chipotle mayo. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Tempura (6 Pieces) US$9.10
Deep-fried assortment of vegetables served with tempura sauce.
Rice Net Shrimp Roll (4 Pieces) US$8.50
Shrimp and vegetable wrapped and deep fried in rice net and served with tartar sauce.
Creamy Spicy Shrimp (5 Pieces) US$10.35
Caramelized shrimp glazed with tangy sauce.

Basic Roll
California Roll US$8.45
Crab meat, cucumber and avocado.
Tuna Roll US$8.45
Japanese sushi rice, tuna and dried seaweed. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon US$8.45
Spicy salmon and cucumber. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Veggie Lover US$9.75
Seaweed salad, cucumber, avocado, steamed asparagus, spring mix, gobo, and daikon, wrapped in soy paper.
Spicy Tuna Roll US$8.45
Spicy tuna and cucumber. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Philadelphia Roll US$8.45
Cream cheese, salmon, avocado. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cucumber Roll US$8.45
Japanese sushi rice, cucumber and dried seaweed.
Spicy Yellowtail Roll US$8.45
Spicy yellowtail and cucumber. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Avocado Roll US$8.45
Japanese sushi rice, avocado and dried seaweed.

Ramen & Udon
Tonkotsu Ramen US$9.10
Pork broth ramen with pork chashu.
Spicy Miso Ramen US$9.75
Spicy miso ramen with pork chashu.
Black Garlic Ramen US$9.75
Black garlic ramen with pork chashu.
Miso Ramen US$9.10
Miso ramen with pork chashu.
Udon US$9.75
Rice noodles served in fish broth.

Desserts
Macaron US$7.80
Tiramisu US$7.80
Chocolate Cake US$7.80
Green Tea Matcha Cake US$7.80
Strawberry Shortcake US$7.80

Appetizers
Deep-Fried Brussel Sprouts US$9.75
Deep fried brussel sprouts.
Deep-Fried Soft Shell Crab US$9.75
Deep-fried soft shell crab served with eel sauce and creamy aji sauce.
Cheese Tonkatsu US$9.75
Cheddar, mozzarella cheese and pork battered and deep fried served with cauliflower purée and tonkatsu sauce.
Marinated Soft Pork Belly US$9.75
Soy sauce marinated pork belly.
Garlic Edamame US$6.50
Jalapeño Shrimp US$10.35
Sliced lemon, carrot purée, and deep fried shrimp served with creamy jalapeño sauce.
Shishito Pepper US$9.75
Fried shishito peppers served with den miso and bonito flakes.
Gyoza (6 Pieces) US$9.10
Pork and vegetable dumplings.
Pork Bun US$11.00
Slow roasted pork garnished with fresh daikon and scallions, wrapped in a steamed bun glazed with hoisin sauce.
Gyudon US$9.10
Bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce, and mirin.
Chicken Karaage US$11.05
Japanese style breaded chicken served with lemon and tartar sauce.
Edamame US$5.25

Sapporo Japanese Steakhouse & Revolving Sushi Details

Service options
Delivery
Takeaway
Dine-in

Highlights
Fast service
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Cocktails
Comfort food
Happy-hour drinks
Happy-hour food
Healthy options
Quick bite
Small plates
Spirits
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Casual
Trendy

Crowd
Groups
Locals
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free of charge street parking
Free parking lot
Parking

Sapporo Japanese Steakhouse & Revolving Sushi Photos

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Sapporo Japanese Steakhouse & Revolving Sushi Location

Sapporo Japanese Steakhouse & Revolving Sushi

Nevada Clark County Las Vegas Centennial Hills Centennial Center Boulevard

5760 Centennial Center Blvd #110, Las Vegas, NV 89149, USA

Sapporo Japanese Steakhouse & Revolving Sushi Reviews

Our friends recommended Sapporo for sushi. Dishes are on conveyor to choose your selections. Signs on conveyor gives you detail of the dishes. If you order from the menu your plate is conveyed to your table. We had a fun time. The choices were plentiful. The food was excellent. Customer service was awesome. The interior is neat clean organized and trendy. They have teppan yaki on the other side. They have a bar with bar seating. We will definitely return to try other dishes. Prices are reasonable.
May 25 · L. Consoli
Good sushi! My sister suggested here for lunch while we were out shopping. We came in about 15 min after they opened the Thursday after Xmas. We were seated right away, but the place definitely started to get more people as we were eating. We ordered our drinks and away we went! What I liked about this place is that there are clear labels for what each plate is. I've been to places that had no labels for anything. It was $3.25 per plate, and we got about 7 plates.I had plates with the lobster roll, crunch roll, spicy garlic edamame, and dragon roll. A place like this is perfect for someone who can't do an all you can eat type of situation. I got to try lots of different things and didn't have to stuff myself. The rolls were really good and the edamame was super spicy to me but I loved them so dang much. They even had little autmated carts above the conveyer belt that brought separately ordered rolls to tables. There were screens on the table, and you can find a roll and order it or hit the info button and see a description of the roll, which is insanely helpful. I came home and told my husband we are definitely going to have to go back for dinner one day.
December 28 · Ericka S
UPDATE: I've visited this restaurant several more times since I posted my original review and my rating still remains the same. I did, however, notice that this business removed the partitions in between the booths. Although it doesn't change the food quality, it did take away from the overall privacy. I've attached new photos to this review as well. I still recommend this restaurant to everyone.----------------------------------------I think my family and I have eaten here about 6 times now and I don't foresee us stopping anytime soon. Aside from constantly trying new sushi restaurants around the valley, we seem to come back here often because of the food quality, exceptional service, and close proximity to our residence. My daughter loves salmon and eel and she enjoyed all the rolls and nigiri they served here with those items. I, on the other hand, love ahi tuna and don't get into all those fancy shmancy sushi. For the tuna, I don't ever recall getting a bad tasting 🐟. Typically, I just get the tuna nigiri, spicy tuna roll, and that special garlic tuna - I love them all. As mentioned earlier, the food quality and service overall was and continuously seems to be outstanding here - we never had a bad experience here. Note to customers: If you get the chance, order the pork bao bun...I think I could brush my teeth with that entree. Ok, maybe not that drastic but it was damn good!! Thanks, Sapporo for the continuous great food and service!!
May 22 · Dallas M
Solid conveyor belt sushi restaurant with plenty of options, however, for a lot of the specialty rolls, you have to order from the menu.The service is good, but you definitely feel like you're on your own after the initial drink order, just based on the logistics with the self-service vibe.Great atmosphere with good music, lots of seating, and the seating is sectioned off nicely so it's not too noisy.
December 21 · Aileen P.
I got three different special rolls for lunch, I’m definitely impressed. I got it delivered by DoorDash. I’ll definitely be ordering again. The fish didn’t taste fishy (iykyk). The ingredients worked well together and I liked that the eel sauce and ponzu came separately. (Just make sure you know which rolls it goes on top of). I got the Kanto, Sexy girl and the TNT. I love tuna! Yum
April 25 · Ashlie Emilienburg