Suki Introduce
For New Yorkers seeking a culinary escape to Japan without leaving Manhattan, Suki on East 50th Street offers a delightful and authentic experience that truly stands out. Tucked away in Midtown East, this Japanese restaurant has quickly garnered a reputation for its comforting and flavorful dishes, particularly its standout Japanese curries and traditional sukiyaki. It’s a place where generous portions meet excellent service, creating a warm and inviting atmosphere that makes you feel right at home in the bustling city.
Suki isn't just another Japanese spot; it's a destination for those craving hearty, well-prepared meals that evoke the true essence of Japanese home cooking and comfort food. From the rich, savory depth of their pork katsu curry to the communal warmth of a sukiyaki pot, every dish is crafted to satisfy. Coupled with a pleasant ambiance and a friendly staff, Suki promises a truly delightful dining experience that leaves patrons eager to return for more of their satisfying flavors.
Suki is conveniently located at 208 E 50th St, New York, NY 10022, USA. This address places it squarely in Midtown East, a prime area of Manhattan known for its vibrant business district, residential buildings, and proximity to major landmarks. Its central location makes it an easily accessible dining choice for professionals working in the area, residents, and visitors exploring the city.
For New Yorkers relying on public transportation, Suki is remarkably accessible. It's within close walking distance of several major subway lines, including the 6 train at 51st Street, and the E and M trains at Lexington Avenue-53rd Street. These connections provide straightforward access from various parts of Manhattan and beyond. Numerous bus lines also operate along nearby avenues, enhancing its convenience. While street parking in Midtown can be challenging, several parking garages are available in the vicinity for those who choose to drive, though public transport remains the most recommended option for navigating this bustling part of the city. Its strategic placement ensures Suki is a practical and easy-to-reach destination for a delicious Japanese meal.
Suki provides a range of services and a diverse menu designed to cater to the varied preferences of its New York clientele, focusing on authentic Japanese comfort food.
Dine-in Experience: Suki offers a "nice atmosphere" for dine-in customers, providing a pleasant setting to enjoy their meal. The friendly service contributes to a comfortable and welcoming environment, making it suitable for both casual meals and more intimate dining experiences. (Note: One review mentioned the restroom was unavailable during their dinner; it's advisable to check on current restroom availability if this is a concern.)
Takeout and Pick-up: The restaurant facilitates takeout orders, allowing customers to easily pick up their food for enjoyment at home or on the go. This is a convenient option for busy New Yorkers.
Delivery Services: Suki partners with major food delivery platforms such as Uber Eats, Seamless, DoorDash, and Postmates. This extensive network ensures that their delicious Japanese dishes, from curry to sukiyaki, can be delivered directly to customers' homes or offices throughout their service area in Manhattan and beyond.
Specialization in Japanese Curry: A key offering, Suki is noted as a "Japanese curry spot." Their curry menu includes a "Basic Curry" and popular variations such as "Pork Katsu Curry," "Chicken Katsu Curry," "Beef Curry," "Vegetable Curry," "Dry Curry," and "Yaki Curry." Katsu curry typically features a breaded and fried cutlet (pork or chicken) served over rice with a rich, savory Japanese curry sauce.
Sukiyaki: Suki offers Sukiyaki, a traditional Japanese hot pot dish. This typically involves thinly sliced meat (often beef), vegetables, and other ingredients simmered in a shallow iron pot with a sweet and savory soy sauce-based broth. One review specifically highlights "the sukiyaki" as a favorite.
Donburi (Rice Bowls): The menu features various Donburi, or rice bowls, including "shrimp bowl," "King Salmon Bowl," "Yellowfin Tuna Bowl," "Kyu Don (Beef)," "Buta Don (Pork)," "Spicy Tuna Don," and a premium "A5 Wagyu Steak Don."
Appetizers & Starters: A diverse selection of appetizers is available, including a highly praised "Wagyu appetizer" (which could be Wagyu Tataki, Wagyu Beef Tartare, or other small bites showcasing this premium beef), "Kara-age" (Japanese-style fried chicken), "Yaki Tori" (grilled chicken skewers), various dumplings, and fresh options like "Tuna Tartare" and "Hamachi Carpaccio."
Sushi & Rolls: While noted as a curry spot, Suki also offers a selection of classic sushi rolls and sashimi, including "Salmon Avocado," "Spicy Tuna," "Spicy Salmon," "Black Tiger Shrimp Tempura," "Bluefin Tuna & Scallion," and "Yellowtail & Scallion" rolls, as well as sashimi platters.
Udon Noodles: A selection of thick Japanese noodle dishes such as "Beef Udon," "Pork Belly Udon," "Shrimp Udon," and "Tan Tan Udon."
Sake Selection: Customers mention having "sake and it was nice," indicating a selection of traditional Japanese alcoholic beverages to complement the meal.
Suki has quickly established itself as a go-to Japanese restaurant in Midtown Manhattan, distinguished by several key features and highlights that resonate with its New York clientele.
Exceptional Japanese Curry: Suki is prominently recognized as a "Japanese curry spot," with its "pork katsu curry" receiving specific praise as a "standout dish." The rich and flavorful curry, combined with tender breaded cutlets, makes it a highly satisfying and popular choice.
Delicious Sukiyaki and Bowls: The "sukiyaki" and "shrimp bowl" are highlighted by customers for their taste and quality, indicating a strong performance across various traditional Japanese comfort food categories.
Premium Wagyu Appetizer: The "Wagyu appetizer" is mentioned as a "standout dish," signaling Suki's offering of high-quality, luxurious ingredients beyond typical casual Japanese fare. Wagyu beef is known for its intense marbling and rich flavor, making this a premium start to a meal.
Generous Portions: Reviewers appreciate that the "quantity is enough for three people to be very full," indicating that Suki offers substantial and satisfying portions, providing excellent value for money.
Friendly Service and Pleasant Ambiance: The restaurant is consistently praised for its "friendly service" and "nice atmosphere." This welcoming environment contributes significantly to a positive dining experience, making patrons feel comfortable and valued.
Variety of Japanese Offerings: While specializing in curry, Suki's menu extends to include sushi, sashimi, donburi, udon, and a wide array of appetizers. This diversity allows customers to explore different facets of Japanese cuisine and ensures there's something for every craving.
Positive Customer Experiences: The phrase "Can't wait to return for another satisfying meal!" encapsulates the overall positive sentiment and customer loyalty that Suki has built, reflecting a consistently enjoyable experience.
While the provided customer reviews do not explicitly detail ongoing "promotions" in terms of percentage discounts or "buy one get one free" deals, Suki's appeal lies in its inherent value through generous portions, competitive pricing, and availability on various delivery platforms which often feature their own promotions.
Value Through Portions: The consistent feedback that the "quantity is enough for three people to be very full" highlights that Suki offers excellent value for money through its generous serving sizes, making meals satisfying and cost-effective.
Competitive Pricing on Core Items: Their menu shows popular items like basic curry at $12.00, pork katsu curry at $19.00, and various rolls around $7-$9. These prices are competitive for Midtown Manhattan, especially considering the quality and portion sizes, providing everyday value.
Delivery Platform Deals: Suki is active on major delivery services (Uber Eats, Seamless, DoorDash, Postmates). These platforms frequently run their own promotions which Suki implicitly participates in. These can include:
- Reduced or $0 delivery fees for subscribers (e.g., Uber One, DashPass, Seamless+).
- Periodic percentage discounts on orders over a certain amount (e.g., "$5 off $25+").
- Occasional "Buy One Get One" (BOGO) offers on select dishes, depending on the platform's current campaigns.
Lunch Specials: While specific details were not provided, many Japanese restaurants in Midtown offer dedicated lunch menus or combos at a more affordable price point, appealing to the weekday lunch crowd. It would be advisable for customers to inquire about any such specials directly.
For the most up-to-date information on any potential promotions or special offers, New Yorkers should visit Suki's online ordering portals or contact the restaurant directly.
To savor the delightful Japanese comfort food at Suki, here's how to get in touch:
Address: 208 E 50th St, New York, NY 10022, USA
Phone: (917) 613-4567
Mobile Phone: +1 917-613-4567
For reservations, takeout orders, or inquiries, using the provided phone number is the most direct method.
For New Yorkers, especially those navigating the culinary landscape of Midtown Manhattan, Suki emerges as a highly suitable and deeply satisfying Japanese dining option. Its unique blend of authentic flavors, generous portions, and welcoming ambiance makes it a true gem in the city’s bustling food scene.
Firstly, Suki’s specialization in and mastery of Japanese comfort food, particularly its curries and sukiyaki, offers a refreshing alternative to the ubiquitous sushi-only spots. The "pork katsu curry" and "sukiyaki" are lauded as "standout dishes," providing the hearty, warming meals that are often sought after, especially during colder months or after a long day. The inclusion of a premium "Wagyu appetizer" also caters to those seeking a touch of luxury and high-quality ingredients.
Secondly, the consistently praised "friendly service" and "nice atmosphere" are invaluable in a city where dining experiences can often feel impersonal. Suki creates a welcoming environment that encourages patrons to relax and enjoy their meal, fostering a sense of comfort and community. The fact that the "quantity is enough for three people to be very full" further enhances its suitability for locals, offering substantial portions that provide excellent value for money, a key consideration for New Yorkers.
Finally, Suki’s prime Midtown East location and robust delivery options ensure maximum convenience. Whether you're working nearby and need a satisfying lunch, living in the area and craving a cozy dinner, or simply looking for authentic Japanese flavors delivered to your doorstep, Suki makes it easy. For New Yorkers in search of a reliable, delicious, and genuinely satisfying Japanese restaurant that excels in comfort food, Suki is an absolute must-try and a true neighborhood treasure.
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Suki Location
Suki Reviews
We really liked the food we ordered: shrimp bowl and the sukiyaki. Pork curry is also not bad. The quantity is enough for three people to be very full. We had sake and it was nice. Also friendly service and nice atmosphere. Restroom was not available during our dinner.
Jun 02, 2024 · Chenxi LiuI had a delightful experience at Suki, a Japanese curry spot in Manhattan. The pork katsu curry and Wagyu appetizer were standout dishes among the various options we tried. The restaurant's ambiance was pleasant, and the service was excellent. Can't wait to return for another satisfying meal!
Jan 02, 2024 · Tirso RamirezChanced upon this spot as we were going somewhere else for lunch down the block and decided to opt for it instead. I saw a painting of No-Face from Spirited Away on one of the walls at the corner of my eye and my inner spirit couldn’t help but be excited after seeing that unexpectedly. This place also had something about it being Michelin posted on the door. I was a little confused, but after coming home and researching, I learned that it was 1-star Michelin Guide restaurant, meaning it was rated for high quality cooking.According to the Michelin Guide site, the rating is based on a 0-3 star system putting into consideration the quality of food based on (1) quality of ingredients, (2) mastery of flavor/cooking techniques, (3) flavor mastery/cooking technique, (4) personality of chef in the cuisine, and lastly, (5) value for money/consistency between visits.My party of 4 ordered the Pork Katsu Curry, Yaki Curry, Shrimp Curry Udon, Chicken Salad & Miso Soup.The Yaki Curry is the baked cheese-covered looking dish. It has rice under and the cheese was an orange-kind, probably cheddar or American? I did feel that it was a bit too cheesy for my preference, but it just being rice under didn’t make it too heavy. The Pork Katsu Curry with rice was good. We opted for a level 2 spice (you can choose between 0-5 I believe it was with 5 being the spiciest). Level 2 was very mild that you could barely taste the spice for reference. The curry is on the side so you can choose to pour however much you want on it. The Shrimp Curry Udon was pretty good. The udon was thick, but smooth in so would recommend.Overall, it was a decent meal. Not necessarily mind-blowing after seeing the Michelin Guide recognition on the outside, but still a good spot to try out.
Dec 12, 2022 · Sandy ChanPretty good. More like 3.5 stars.Yaki Curry: Epitome of comfort food: Meat, Cheese, Rice and Gravy. I ordered low end of spicy and it still had little kick, tasted like togarashi spice. Definitely has truffle oil on top, that's the yummy umami waft you get when you open the lid. With the cheese it tastes like they were going for as much umami as possible in one dish. There is a lot of carrots in it which makes it taste sweeter as you keep eating, for me I couldn't finish cause the sweetness was just a touch too much halfway in, but will be amazing leftovers for later. Will be good with some oshinko (pickles).Kani Salad: imitation crab and cabbage with kupi mayo. Also too sweet, especially when eaten with the curry. Just a squeeze of lemon would make a huge difference. Next time I would order side of chicken katsu instead of salad.Service was kinda slow, but I was the only customer in between lunch and dinner, so I don't expect much anyways, it's a boring time for waitstaff, so I understand.Meal was not served with any napkins. But I normally travel with a handkerchief ever since I took a trip to Japan, so maybe it's cultural? No idea, but hey it's more eco-friendly :) so I'm good with it.
Jun 24, 2021 · LoniI really wanted to like this place I REALLY wanted to love this place, a female chef, Japanese curry … sounded super promising, right?The cucumber was too hard the tuna too cold and it was watery and bland. The udon very unexceptional and the chicken katsu? Overcooked and dry. What an incredible disappointment. The room is lovely and d the server polite but this place isn’t it. Japanese cafeteria quality at proper restaurant prices.
Apr 06, 2024 · Hilary Asher (Silent Music Photography)
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