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Japanese RestaurantJapanese Restaurant Near MeWashingtonPierce CountyPuyallupJapanese Restaurant in 39th Avenue SouthwestSushi Ari Japanese Restaurant
Sushi Ari Japanese Restaurant ico

Sushi Ari Japanese Restaurant

Japanese restaurant, Sushi restaurant ★4.0 (178)·US$20–30

206 39th Ave SW, Puyallup, WA 98373, USA

4.0
Just left after a delicious mother's day meal at Sushi Ari, and they didn't disappoint. We are fairly new to sushi ari and this was our 3rd time in less than a year, but the food and service were unforgettable. Food came out quickly and hot and fresh. Without speaking too much about the overall service, I think what has really made our experience special not just today but in the past times we've been out to eat here, was Kody (unsure of spelling). Today she was our waitress/working the front end all by herself, and despite being incredibly busy, handling the constant dinner crowd and people waiting to pick up to go orders, managing the cash register, taking phone call orders, while STILL waiting on and BUSSING ALL the tables, she did it all with a genuine smile, all without breakfast or lunch! I hope the rest of Sushi Ari gives her the recognition she deserves because she is a true gem! Her 3 years of experience at Sushi Ari really shines through with her expertise in handling the non-stop rush that we were a part of today. Even though it was busy, the food was very delicious and well prepared. We especially highly recommend the Poke Bowl, Salmon Lover's Roll and Fried Brussel Sprouts, and don't forget to try their lemonade! Sorry didn't take a picture to do it justice. - Angelina Vanegas
Sushi Ari Japanese Restaurant Overview Intro Food & drink Detail Photos Location Reviews
US$20–30 per person Reported by 178 peopleUS$10–20US$20–30US$30–50US$50–100

Sushi Ari Japanese Restaurant Introduce

For residents and visitors in Puyallup, Washington, who are in search of an exceptional Japanese dining experience, Sushi Ari Japanese Restaurant presents itself as a highly commendable choice. Located at 206 39th Ave SW, Puyallup, WA 98373, Sushi Ari has quickly established itself as a local favorite, repeatedly impressing patrons with its delicious food, quick service, and remarkably dedicated staff. For local users utilizing platforms such as "Doctor Near Me" to find reliable and high-quality services and businesses in their vicinity, Sushi Ari consistently stands out as a top-tier culinary option that offers great value and a memorable dining experience.

Sushi Ari has built a strong reputation for consistently delivering on its promises of fresh, hot, and delicious food, even during peak operational times. The restaurant's commitment to customer satisfaction is evident in the highly positive feedback received, particularly concerning the extraordinary efforts of individual staff members who go above and beyond to ensure a smooth and pleasant dining experience.

Environment and Ambiance

While specific details about the interior decor are not extensively provided in the reviews, the overall impression conveyed by customers points to a welcoming and efficient dining environment. The restaurant appears to be well-equipped to handle a "constant dinner crowd" and a "non-stop rush," suggesting a functional and well-organized space. Despite being busy, the atmosphere remains conducive to enjoying a meal, largely due to the remarkable efforts of the staff in maintaining a positive and efficient flow. The focus seems to be on providing a clean and comfortable setting where the quality of the food and the attentiveness of the service take precedence. Sushi Ari is suitable for various dining occasions, from quick lunches for individuals to family meals, as evidenced by a customer celebrating Mother's Day there. The general sentiment implies a pleasant and efficient setting that complements the dining experience.

Services Offered

The service at Sushi Ari Japanese Restaurant is consistently highlighted as a major strength, often described as "unforgettable" and "amazing." Even during incredibly busy periods, the staff, notably a waitress named Kody, demonstrates exceptional dedication and expertise. Her ability to manage "the constant dinner crowd and people waiting to pick up to go orders, managing the cash register, taking phone call orders, while STILL waiting on and BUSSING ALL the tables, she did it all with a genuine smile," is a testament to the high standard of service. This level of multitasking and positive attitude ensures that despite the rush, customers feel attended to and valued.

Sushi Ari offers several convenient service options:

  • Dine-in: Customers enjoy fresh, hot food served quickly at their tables.
  • Takeout: The restaurant efficiently handles "to go orders," making it easy for customers to pick up their meals.
  • Phone Orders: They accommodate phone call orders, adding to the convenience for planning ahead. Customers can reach them directly at (253) 446-2900 or +1 253-446-2900.

The staff's knowledge and efficiency contribute significantly to the overall positive experience, ensuring that even under pressure, the quality of service remains high. They accept credit cards for ease of payment. Their operating hours are typically Monday to Thursday from 11:30 AM to 8:30 PM, Friday and Saturday from 11:30 AM to 9:00 PM, and Sunday from 12:00 PM to 8:00 PM. This wide availability makes them a convenient option for lunch and dinner most days of the week.

Features and Culinary Highlights

Sushi Ari Japanese Restaurant offers a diverse menu of Japanese cuisine, with particular emphasis on fresh sushi and other flavorful dishes. The consistent quality and taste are major draws.

  • Fresh and Delicious Food: Customers consistently rave that the "food came out quickly and hot and fresh," and was "very delicious and well prepared." This commitment to freshness and proper preparation is paramount for a sushi restaurant.
  • Sushi: Described as "amazing" and highly recommended.
  • Poke Bowl: Explicitly "highly recommend," suggesting a well-crafted and popular offering for those seeking this Hawaiian-Japanese fusion dish.
  • Salmon Lover's Roll: Another highly recommended item, indicating a specialty roll that appeals to salmon enthusiasts. This highlights their creativity in sushi roll offerings.
  • Fried Brussel Sprouts: A surprising yet "highly recommend" side dish, showcasing innovative and delicious options beyond traditional Japanese fare.
  • Lemonade: Patrons are encouraged to "don't forget to try their lemonade!", suggesting a refreshing and well-made beverage.
  • Miso Soup: Described as "flavorful," which is a good indicator of authentic and well-prepared Japanese staples.
  • Kid-Friendly Options: While not explicitly detailed, the mention of family visits (e.g., Mother's Day) suggests the availability of dishes suitable for younger diners.
  • Quality for Price: Customers note that the "price was also great, less than $20!" for a lunch, indicating excellent value for the quality of food received.

This array of highly praised dishes, from classic sushi to innovative sides and flavorful soups, demonstrates Sushi Ari's commitment to a comprehensive and satisfying culinary experience. Their ability to deliver consistently delicious and well-prepared meals, even during busy periods, truly sets them apart.

Promotional Information and Value

Sushi Ari Japanese Restaurant's promotional strength is deeply rooted in its outstanding customer satisfaction and the perceived value it offers.

  • Exceptional Customer Service: The frequent praise for the staff, particularly for their dedication and positive attitude even when overwhelmed, serves as powerful word-of-mouth promotion. This human element significantly enhances the dining experience and fosters loyalty.
  • Great Value for Price: The specific mention of a "delicious meal" for "less than $20!" for lunch is a compelling promotional point, particularly for those using platforms like "Doctor Near Me" to find affordable yet high-quality dining options. This clearly indicates that Sushi Ari provides excellent value for the quality of food offered.
  • Strong Recommendations: Phrases like "Definitely will be back!" and "I think what has really made our experience special not just today but in the past times we've been out to eat here" are direct endorsements that encourage new customers to visit.
  • Consistently Delicious Food: The assurance that the "food was very delicious and well prepared" even when busy builds trust and confidence in the restaurant's offerings.

In conclusion, Sushi Ari Japanese Restaurant in Puyallup, Washington, is a highly recommended dining establishment for anyone seeking fresh, flavorful, and authentic Japanese cuisine. Its combination of delicious food, efficient service, and excellent value, particularly highlighted by the dedication of its staff, makes it a prime choice for local users searching for top-tier dining options through platforms like "Doctor Near Me."

Sushi Ari Japanese Restaurant Food & drink

  • Beverage

  • Soda US$2.00

    11 oz can

  • House Made Lemondae US$3.99

    Fresh squeeze, daily prepared in the house. 20oz

  • Pure Leaf Tea US$3.99

    Pureleaf brand Tea (unsweetened) 12oz bottle

  • Apple Juice US$3.99

    12 oz bottle

  • Appetizer

  • Sexy Edamame US$11.95

    Sautéed edamame bean in garlic and chili.

  • Epic Jalapeño US$10.95

    Stuffed jalapeño with spicy tuna, krab meat, cream cheese panko batter-fried house sauce.

  • CHICKEN KARA AGE US$10.95
  • Calamari Tempura US$12.95

    Tempura style calamari steak.

  • Shiso Taco US$11.95

    spicy tuna wrapped in shiso leaves(4pc) tempura fried ,unagi sause

  • Edamame US$7.95

    Boiled and lightly saited soy bean.

  • Monkey Ball US$12.95

    Stuffed mushroom two with spicy tuna, krab meat, cream cheese panko batter-fried, house sauce.

  • Vegetable Tempura US$10.95

    Batter-fried assorted vegetable.

  • Gyoza US$10.95

    Deep-fried pork dumpling eight served with tangy soy sauce.

  • Fried Brussels Sprout US$11.95

    Tempura fried brussels sprout, house sauce.

  • Hot Kitchen Entrée

  • Chicken Thigh Teriyaki US$15.95

    Juicy chicken thigh, broiled with teriyaki sauce.

  • Spicy Pork US$19.95

    Thinly sliced and spicy marinated pork loin and vegetable.

  • Tempura Combo US$20.95

    Batter-fried shrimp three and assorted vegetable.

  • Salmon Steak Teriyaki US$25.95

    Salmon steak, broiled with teriyaki sauce.

  • Chicken Katsu US$17.95

    Breaded juicy chicken thigh cutlet, Served with house made katsu sauce.

  • Beef Bulgogi US$20.95

    Marinated thinly sliced rib-eye, onion, clear noodle, stir fried.

  • Beef Steak Teriyaki US$22.95

    Sirloin steak, broiled with teriyak sauce.

  • Daily Special

  • Stripped Bass (Suzuki) Sashimi 3pcs US$12.00

    Fresh lean fish, Stripped Bass (Suzuki) Sashimi / 3pcs

  • Stripped Bass (Suzuki) Nigiri / 1pcs US$4.00

    Fresh Lean Fish, Stripped Bass (Suzuki) / 1pcs

  • Toro (Bluefin Tuna Belly) Nigiri (1pcs) US$5.00

    )Fresh Bluefin tuna belly (O-toro) / 1pcs

  • Toro (Bluefin Tuna Belly) Sashimi / 3pcs US$15.00

    Fresh Bluefin Tuna belly (O-toto) Sashimi / 3pcs

  • Roll

  • Heart Attack Roll US$15.95

    (In) spicy krab, tempura jalapeno, cream cheese. (Out) spicy tuna, avocado, unagi sauce, sriracha. Consuming raw or undercooked items may increase your chance of food borne illness.

  • ARI Roll US$15.95

    (In) batter-fried California roll. (Out) krab stick, soy mustard dressing, spicy mayo, unagi sauce, Served in flame.

  • Salmon Roll US$10.00

    (In) salmon, avocado. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Tuna In The Box US$17.95

    (In) spicy tuna, avocado, rice In box shape. (Out) tuna sashimi, jalapeno mayo, tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Red Dragon Roll US$17.95

    (In) spicy tuna roll. (Out) tuna sashimi, thinly sliced cucumber. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Chicken Teriyaki Roll US$9.95

    (In) chicken thigh strip, cucumber. (Out) avocado, unagi sauce.

  • Avocado Roll US$8.00

    (In) avocado.

  • Polar Bear Roll US$14.95

    (In) california roll. (Out) escolar(super white fish) sashimi, jalapeno tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Jackie Roll US$15.95

    (In) tempura shrimp roll. (Out) tuna and salmon sashimi, pickled daikon strips. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Crunch Shrimp Roll US$13.00

    (In) tempura shrimp, smoked salmon, cream cheese, avocado, cucumber, pickled veggie. (Out) crunch flake, jalapeno mayo, unagi sauce.

  • Tempura Cali Roll US$10.95

    (In) Califonia. (Out) batter-fried, unagi sauce.

  • Mt. Fuji Roll US$14.95

    (In) tempura vegetable. (Out) krab, tempura scallop, spicy mayo, potato crunch.

  • Killer Salmon Roll US$16.95

    (In) California roll. (Out) salmon sashimi, cream cheese, soy mustard dressing, spicy mayo, unagi sauce, serve in flame. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Spicy Scallop Roll US$13.95

    (In) california roll. (Out) scallop, krab meat In spicy sauce.

  • How Much Roll US$15.95

    (In) roll. (Out) yellowtail sashimi, sliced jalapeno, sriracha. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Heaven Of Tuna Roll US$15.95

    (In) tempura shrimp roll. (Out) spicy tuna, unagi sauce, potato crunch. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Pearls On The Beach US$15.95

    (In) spicy tuna roll. (Out) tempura scallop, cilantro aioli, unagi sauce, potato crunch. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Fishermen's Feast US$15.95

    (In) california roll (Out) baked salmon, scallop, avocado, tobiko in creamy mayo. unagi sauce

  • Lava Roll US$16.95

    (In) vegetable roll. (Out) tuna sashimi cubes In poke sauce, potato crunch. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Paradise Roll US$16.95

    (In) California roll. (Out) smoked salmon sashimi, pickled daikon strips, tobiko. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Dragon Roll US$15.95

    (In) tempura shrimp, cucumber, tobiko. (Out) grilled fresh water eel, unagi sauce. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Rainbow Roll US$15.95

    (In) california roll. (Out) four different kinds of sashimi, avocado. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Yummy Mini US$9.95

    (In) spicy tuna wrapped In seaweed(no rice). (Out) panko batter-fried, tobiko, unagi sauce, spicy jalapeno mayo. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Tempura Shrimp Roll US$10.95

    (In) tempura shrimp, cucumber, tobiko. (Out) unagi sauce. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Delight Albacore Roll US$15.95

    (In) tempura asparagus, tempura green onion. (Out) albacore tuna sashimi, cilantro aioli, tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Dynamite Roll US$15.95

    (In) California roll. (Out) fish cubes and vegetable In dynamite sauce, baked, jalapeno mayo, and unagi sauce.

  • Rock Star Roll US$16.95

    (In) california roll. (Out) baby shrimp, krab, Mozzarella In creamy wasabi sauce, baked, unagi sauce.

  • Kiss Me Mucho US$14.00

    (In) tempura shrimp, spicy tuna, krab, avocado, cream cheese. (Out) batter-fried, unagi sauce, jalapeno mayo. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Philly Roll US$10.95

    (In) smoked salmon, avocado, cream cheese.

  • Vegetable Roll US$9.00

    (In) avocado, cucumber, Japanese pickled veggie.

  • Spicy Tuna Roll US$10.95

    (In) spicy tuna, cucumber, tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Oshinko Maki US$5.00

    Japanese pickled yellow radish

  • Unagi Roll US$11.00

    (In) grilled fresh water eel, cucumber. (Out) unagi sauce.

  • Tekka Roll US$5.00

    (In) tuna. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Caterpillar Roll US$17.95

    (In) grilled fresh water eel, cucumber. (Out) avocado, unagi sauce, jalapeno mayo, tobiko. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Ninja Roll US$15.95

    (In) tempura asparagus, tempura green onion. (Out) tuna sashimi, krab, sriracha, unagi sauce, crunch flakes. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Blushing Geisha US$15.95

    (In) salmon and tuna In poke sauce, asparagus. (Out) avocado, pickled daikon strips, tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Las Vegas Roll US$11.95

    (In) salmon, avocado, cream cheese. (Out) panko-batter-fried, spicy mayo. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Futo Maki Roll US$9.00

    (In) avocado, cucumber, japanese pickled veggie, tamago.

  • Kappa Roll US$5.00

    (In) cucumber.

  • Salmon In The Box US$17.95

    (In) krab, avocado, rice In box shape. (Out) salmon sashimi, thinly sliced lemon, tobiko-citrus dressing. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Salmon Lover US$16.95

    (In) spicy salmon roll. (Out) salmon sashimi, thinly sliced lemon, soy mustard dressing. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Yellow Tail Roll US$10.95

    (In) diced yellow tail sashimi, chopped green onion. Consuming raw or undercooked items may increase your chance of food borne illness.

  • California Roll US$8.00

    (In) krab, avocado, cucumber. (Out) tobiko. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Epic Tuna Roll US$15.95

    (In) batter-fried spicy tuna roll. (Out) tuna, soy mustard dressing, spicy mayo, unagi sauce, Served in flame. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Spider Roll US$12.95

    (In) batter-fried soft shell crab, krab, avocado, cucumber, Japanese pickled veggie. (Out) tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Spicy Salmon Roll US$10.95

    (In) spicy salmon, cucumber. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Tiger Roll US$14.95

    (In) california roll. (Out) cooked shrimp, soy mustard dressing.

  • Bento

  • Ari Bento US$30.95

    Choice of teriyaki (beef steak, chicken thigh or salmon steak), combination tempura, house selection of nigiri four pieces, tuna roll, seasoned rice ball. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Ari Entrée

  • Deluxe - Sushi Combo US$35.95

    House selection of nigiri ten pieces and California roll.

  • Regular Sushi - Sushi Combo US$28.95

    House selection of nigiri seven pieces and tuna roll.

  • Regular Sashimi - Sashimi Combo US$31.00

    House selection of four different kinds of sashimi.

  • Unagi Don US$27.95

    Grilled fresh water eel on a bed of rice.

  • Chirashi US$28.95

    Assorted sashimi on a bed of rice with Japanese picked vegetable. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Deluxe Sashimi - Sashimi Combo US$30.95

    House selection of seven different kinds of sashimi.

  • Nigiri & Sashimi

  • Squid US$7.95

    Ika. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Cooked Shrimp US$6.95

    Ebi.

  • Spicy Scallop US$7.95

    Karai hotate. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Cooked Octopus US$7.95

    Tako.

  • Amabi (2pc) US$14.00
  • Spicy Tuna US$7.00

    Karai maguro. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Smoked Salmon US$8.95

    Kunsei sake.

  • Escolar (Super White Fish) US$7.95

    Shiromi, Consuming raw or undercooked items may increase your chance of food borne illness.

  • Salmon US$8.95

    Sake. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Albacore Tuna US$7.95

    Shiro maguro. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Scallop US$7.95

    Hotate. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Grilled Fresh Water Eel US$7.95

    Unagi.

  • Tuna US$7.95

    Maguro. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Mackerel US$5.95

    Saba. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Bean Curd (Nigiri - 2 Pieces) US$4.50

    Inari.

  • Red Snapper US$7.00

    Tai. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Salmon Roe US$8.95

    Ikura. Consuming raw or undercooked items may increase your chance of foodborne illness.

  • Yellow Tail US$7.95

    Hamachi. Consuming raw or under cooked items may increase your chance of food borne illness.

  • Egg Omelet US$4.50

    Tamago.

  • Flying Fish Roe US$7.95

    Tobiko. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Soup

  • Spicy Seafood Soup US$17.95

    assorted seafood in spicy broth, onion and clea noodle

  • Miso US$2.50

    Mild soy bean paste soup.

  • Noodle Dish

  • Ari Udon US$18.00
  • Yakisoba US$16.95

    Choice of meat, stir-fried with soft noodle and assorted vegetable.

  • Salad

  • Seaweed US$7.95

    Seasoned hiyashi seaweed.

  • ARI Salad US$3.95

    Mix green salad with zesty house dressing.

  • Ika Salad US$10.95

    Seasoned soft calamari salad.

  • Tuna Poke US$14.95

    Ahi tuna cube and cucumber in house made poke sauce. Consuming raw or undercooked items may increase your chance of food borne illness.

  • Side / Extra Sauce

  • Rice US$2.95

    steamed white rice

  • Tempura Shrimp[1pc] US$2.50
  • Extra Sauce US$0.70

    Extra sauce 2oz

Sushi Ari Japanese Restaurant Details

  • Service options

  • No-contact delivery
  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Great tea selection
  • Sport
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Comfort food
  • Happy-hour food
  • Healthy options
  • Quick bite
  • Small plates
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar on site
  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Groups
  • LGBTQ+ friendly
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Sushi Ari Japanese Restaurant Photos

Sushi Ari Japanese Restaurant Picture 1Sushi Ari Japanese Restaurant Picture 2Sushi Ari Japanese Restaurant Picture 3Sushi Ari Japanese Restaurant Picture 4Sushi Ari Japanese Restaurant Picture 5Sushi Ari Japanese Restaurant Picture 6Sushi Ari Japanese Restaurant Picture 7Sushi Ari Japanese Restaurant Picture 8Sushi Ari Japanese Restaurant Picture 9Sushi Ari Japanese Restaurant Picture 10

Sushi Ari Japanese Restaurant Location

Sushi Ari Japanese Restaurant

206 39th Ave SW, Puyallup, WA 98373, USA

Sushi Ari Japanese Restaurant Reviews

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