Sushi Kazoku: A San Carlos Gem for Authentic Japanese Cuisine

Sushi Kazoku Introduce

For those in the San Carlos area seeking an exceptional Japanese dining experience, Sushi Kazoku stands out as a highly recommended destination. Located conveniently at 1201 Laurel St, San Carlos, CA 94070, this establishment has garnered a strong reputation among local patrons for its commitment to freshness, quality, and warm hospitality. Operating as a 'Doctor Near Me' in the culinary sense, Sushi Kazoku provides a remedy for cravings for authentic and delicious Japanese food, focusing on fresh, high-quality ingredients that bring a taste of Japan directly to your neighborhood.

The restaurant’s phone number is (650) 508-8800, and their mobile phone number is +1 650-508-8800, making it easy to contact them for reservations or inquiries. Sushi Kazoku is open seven days a week, with specific hours for lunch and dinner: Sunday, Monday, Wednesday, and Thursday from 11:00 AM to 2:00 PM and 4:30 PM to 9:00 PM. On Fridays and Saturdays, they extend their evening hours, staying open until 9:30 PM. Please note that the restaurant is closed on Tuesdays. This schedule ensures ample opportunity for locals to enjoy their offerings.

Environment: Inviting and Comfortable

Sushi Kazoku offers a cozy and welcoming ambiance that makes diners feel right at home. While it might be described by some as a smaller, intimate space, the atmosphere is generally noted as pleasant and comfortable. Patrons appreciate the clean and inviting environment, often highlighting the charming dishware, such as teapots and cups, which contribute to the authentic Japanese feel. There are also reports of outdoor seating being available, which can be a delightful option for those who prefer dining al fresco, and it is also pet-friendly, allowing guests to bring their dogs to the outdoor tables. The casual setting is perfect for both a quick lunch and a relaxed dinner with family and friends.

Services: Attentive and Customer-Centric

The service at Sushi Kazoku consistently receives high praise. Customers frequently commend the staff for their warmth, attentiveness, and friendly demeanor. Reviews often mention the "warm service" and how accommodating the staff can be, even with specific requests like food allergies. The team strives to provide an "impeccable service" to each customer, ensuring a memorable dining experience. Diners can also observe the chefs preparing and slicing sashimi, which adds to the transparency and appeal of the dining experience. Beyond dine-in, Sushi Kazoku also offers convenient takeout and delivery services, catering to busy lifestyles and ensuring that delicious Japanese cuisine is just a few clicks away.

Features: Freshness, Quality, and Variety

The standout feature of Sushi Kazoku is undoubtedly the quality and freshness of its ingredients. Many reviews emphasize that "everything here is incredibly fresh and delicious," with the sashimi quality being particularly highlighted as "really good." The dedication to sourcing fresh ingredients is a core part of their mission, resulting in dishes that are "prepared with love" and burst with flavor. While the restaurant is "operated by Chinese" owners, as noted in one review, the Japanese culinary traditions are upheld with great care and expertise.

The menu at Sushi Kazoku is extensive and diverse, offering a wide array of Japanese favorites. For sushi enthusiasts, there's a broad selection of nigiri, sashimi, and classic and signature rolls. Popular items include the "big fat oily delicious o toro sushi" and "so fresh and creamy uni sushi." Customers rave about rolls like the "Papillon roll," which is "torched and warm and so flavorful," and the "Kazoku Roll." Beyond sushi, the menu extends to various appetizers such as miso soup, edamame, gyoza, chicken karaage, and tempura. Rice bowls like Tonkatsu, Chirashi Bowl, Sake Don, and various Teriyaki options are also available, alongside a selection of noodle dishes such as Tempura Udon and House Ramen. The portion sizes are generally considered reasonable, with some customers noting them as "seasonable." The restaurant also offers an assortment of beverages.

Promotional Information: Value and Customer Satisfaction

While specific, ongoing promotions are not explicitly detailed in the provided information, the recurring theme in customer reviews suggests that Sushi Kazoku offers great value for the quality of food and service received. Many reviews speak to the overall satisfaction and the desire to "definitely come back again." The mention of "generous fish portions" in takeout orders and positive feedback on price fairness also indicate a good value proposition for diners. The focus on fresh ingredients and careful preparation acts as its own promotion, attracting a loyal customer base who appreciate the consistent quality. For example, some customers have received complimentary edamame, which is a nice touch that adds to the overall positive dining experience. The restaurant's consistent positive reviews, with many calling it their "favorite sushi spot in the Bay Area," serve as a powerful testament to its appeal and a continuous draw for new and returning customers. The menu itself acts as a promotional tool, showcasing a wide range of enticing options from classic rolls to chef's special sets like the "Toro Tasting" and "Chef's Selection Sushi."

In summary, Sushi Kazoku offers a comprehensive and delightful Japanese dining experience in San Carlos. From its inviting atmosphere and warm service to its exceptional, fresh cuisine and diverse menu, it is a noteworthy establishment in the local culinary scene. Whether you are a local resident or simply passing through, Sushi Kazoku provides a reliable and satisfying option for your Japanese food cravings, embodying the spirit of a 'Doctor Near Me' for gourmet satisfaction.

Sushi Kazoku Menu

Chef's Special Sets
Assorted Sashimi (10 Pieces) US$36.00
10 pieces of bluefin tuna, hamachi, salmon and albacore.
4 Pieces Of Toro Nigiri US$32.00
Otoro, salmon, hamachi, albacore.
Toro Tasting US$54.00
8 pieces toro of bluefin tuna, hamachi, salmon, and albacore.
Assorted Sashimi (20 Pieces) US$65.00
20 pieces of bluefin tuna, hamachi, salmon and albacore.
Chef's Selection Sushi US$48.00
8 pieces of chef's choice nigiri.

Soup and Salad
House Salad US$7.00
Green mix with sesame salad dressing.
Wakame Salad US$7.00
Sunomono US$7.00
Sliced cucumber with sweet vinegar.
Miso Soup US$4.00
With tofu, seaweed and scallion.

Classic Sushi Roll
Hamachi Roll US$11.50
Hamachi, scallion, avocado.
Alaska Roll US$11.50
Salmon, avocado and sesame seed.
Avocado Maki US$7.00
Fresh and creamy avocado, with delicately seasoned rice wrapped in seaweed.
Rock & Roll US$11.50
Fresh water eel, avocado and sesame seed.
Shrimp Tempura Roll US$11.00
Shrimp tempura, avocado, tobiko. lettuce
Philly Roll US$12.50
Fresh salmon, cream cheese, avocado and sesame seed.
Tuna Avocado US$11.50
Tuna, avocado and sesame seed.
Spicy Tuna US$11.00
Spicy. Spicy tuna, cucumber.
California Roll US$11.50
Snow crab, avocado, sesame seed.
Veggie Roll US$9.50
Avocado, cucumber and sesame seed.
Tekka Maki US$9.50
Sushi rice and fresh tuna wrapped in a seaweed sheet, served with pickled ginger and wasabi.
Kappa Maki US$7.00
Crisp cucumber wrapped in sushi rice and nori, forming a simple yet traditional sushi roll.
Hawaii US$11.50
Tuna, avocado, nut and sesame seed.

Soft Drinks
Coke Zero US$3.00
The same great taste but with zero calories.
Diet Coke US$3.00
A crisp, refreshing taste you know and love with zero calories.
Sprite US$3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Coke US$3.00
The cold, refreshing, sparkling classic that America loves.

Rice Bowl (Served with Miso Soup, Mixed Greens and Rice)
Beef Teriyaki US$26.00
Grilled beef ribeye with teriyaki sauce.
Sake Don US$29.00
Salmon sashimi over sushi rice.
Salmon Teriyaki US$24.00
Grilled salmon with teriyaki sauce.
Chirashi Bowl US$42.00
Assorted raw fish over sushi rice.
Tonkatsu US$21.50
Deep-fried pork cutlet.
Curry Rice US$13.00
Japanese curry sauce with carrot and potato.
Unagi Don US$25.00
BBQ freshwater eel over rice.
Torikatsu US$21.50
Deep-fried chicken.
Chicken Teriyaki US$20.00
Grilled chicken with teriyaki sauce, served with rice, salad and miso soup.

Appetizers
Hamachi Carpaccio US$18.00
Thin slices yellowtail, avocado, jalapeño with ponzu.
Hamachi Kama US$20.00
Grilled hamachi collar.
Gyoza US$9.50
Pan-fried chicken and pork potstickers (6).
Albacore Tataki US$18.00
Seared albacore with scallion, tobiko, onion.
Edamames US$7.00
Boiled green bean with sea salt.
Agedashi Tofu US$9.00
Deep fried tofu
Ika Maruyaki US$19.00
Grilled whole squid.
Assorted Tempura US$17.00
Fried prawns (3) and vegetables (5).
Yakitrori （2 Pcs） US$8.00
Grilled chicken skewers
Chicken Kara-Age US$11.00
Fried chicken with spicy aioli.
Beef Short Ribs US$18.00
Grilled marinated beef short rib.
Soft Shell Crab US$12.00
Deep fried whole soft shell crab
Pork Belly US$7.50
2 skewers of BBQ pork belly
Yakitrori -Meatballs （2 Pcs） US$8.00
Grilled chicken meatballs skewers with soy
Spicy Garlic Edamames US$9.00
Spicy. Sautéed with spicy garlic sauce.
Takoyaki US$11.00
Crispy octopus balls topped with savory bonito flakes, drizzled with tangy sauce and mayonnaise, garnished with green onions.
Veggie Gyoza US$9.50
Pan-fried vegetable potstickers (6).
Geso Ashi Fry US$12.00
Deep fried squid legs w/ spicy aioli
Sake Kama US$16.00
Grilled salmon collar, typically served with a side of ponzu sauce for dipping.
Veggie Tempura US$14.00
Fried assorted vegetables (8 pieces).

Noodles
Seafood Udon US$19.00
Assorted seafood, Napa cabbage, fish cake, egg with dashi broth.
Tempura Udon US$19.00
Prawn (2) and assorted vegetable (4), with dashi broth.
House Ramen US$19.00
Tonkotsu style broth with pork chashu, kikurage mushrooms, bamboo shoots, dried seaweed, scallion, corn, egg.

Signature Roll
Hurricane US$18.50
Deep fried roll with avocado, cucumber, cream cheese topped w/ unagi sauce, spicy aioli, chili pepper
Deep Fried Spicy Tuna Roll US$14.00
Crispy sushi roll filled with spicy tuna, drizzled with savory sauce, and garnished with delicate flakes.
Butterfly US$19.50
Spicy tuna, cucumber topped with seared albacore garlic chips, tobiko, scallion, ponzu sauce.
Garden US$17.50
Deep-fried sweet potato topped with avocado, cherry tomato.
Lion King US$20.50
Snow crab, avocado topped with baked salmon, spicy aioli, tobiko, scallion, unagi sauce.
49er US$19.50
Avocado, tobiko topped with salmon, slices of lemon.
Rainbow US$20.00
Snow crab, avocado topped with assorted raw fish.
Papillon US$22.00
Hamachi, avocado topped with seared hamachi, jalapeño, spicy aioli, garlic ponzu sauce.
Four Seasons US$22.00
Freshwater eel, avocado, topped with snow crab, tuna, salmon, tobiko, unagi sauce, spicy aioli
Purple Rain US$17.50
Avocado, cucumber, asparagus topped with purple yam.
Kazoku Roll US$24.00
Tuna, hamachi topped with tuna, hamachi, avocado, tobiko, scallion, spicy aioli and unagi sauce.
Spider US$19.00
Deep-fried soft shell crab, avocado, cucumber, tobiko, lettuce, with unagi sauce.
Deep Fried California Roll US$14.00
Deep fried california roll
Big Boss US$17.50
Salmon, tuna, hamachi, avocado, ikura.(5pcs roll)
Futomaki US$17.50
Tamago, avocado, cucumber, yamagobo, takuan, kanpyō.
Golden Era US$19.50
Shrimp tempura, cucumber topped with spicy tuna, avocado, tempura flake, tobiko, scallion, unagi sauce.
Snow Roll US$19.50
Shrimp tempura, topped with snow crab, avocado, tobiko.
Dragon US$19.50
Shrimp tempura, avocado topped with freshwater eel, avocado, unagi sauce.
Romeo & Juliet US$22.00
Salmon, avocado, soy wrapped, topped with snow crab, scallop, spicy sauce.
Volcano US$19.50
Deep fried tekka maki topped w/ snow crab, tobiko, scallion, unagi sauce, spicy aioli

Sashimi (4 Pieces)
Kampachi Sashimi US$20.00
Four delicate slices of kampachi, a firm and buttery fish, presented with a garnish of shiso leaves.
Salmon Sashimi US$17.00
Four slices of fresh, bright orange salmon, expertly sliced for a classic Japanese sashimi experience.
Hamachi Sashimi US$20.00
Thinly sliced yellowtail, served raw in traditional Japanese style.
Tai Sashimi US$20.00
Four slices of tai sashimi, featuring translucent, delicate sea bream with a hint of pink, accompanied by fresh green leaves.
Otoro Sashimi US$33.00
Four slices of otoro, the fatty underbelly of tuna, with a rich, buttery texture.
Bluefin Tuna Sashimi US$18.00
Four slices of bluefin tuna, fresh and thinly sliced, served with a garnish of shredded daikon radish.
Kurodai Sashimi US$20.00
Delicate slices of black sea bream, showcasing its translucent flesh, accompanied by fresh green shiso leaves.
Albacore Sashimi US$18.00
Four slices of albacore sashimi, garnished with a marigold flower and accompanied by a shiso leaf.
Scallop Sashimi US$20.00
Four pieces of thinly sliced raw scallops, accompanied by a fresh lemon garnish.

Nigiri (2 Pieces)
Unagi US$10.50
BBQ freshwater eel.
Amaebi US$16.50
Two pieces of sweet shrimp nigiri, delicately topped with fish roe.
Tamago US$7.00
Japanese omelet.
Inari US$6.00
Two pieces of inari sushi featuring seasoned rice wrapped in a sweet tofu pouch.
Albacore US$8.50
Salmon US$8.50
Two pieces of salmon over vinegared rice, hand-pressed into bite-sized shapes.
Ikura US$10.50
Plump salmon roe atop vinegared rice, offering a burst of briny flavor.
Hamachi Belly US$16.50
Two pieces of hamachi belly nigiri, featuring thinly sliced, buttery yellowtail on a bed of seasoned rice, garnished with a hint of roe.
Tai US$10.00
Tai nigiri features a thin slice of red snapper, typically served over hand-pressed, seasoned sushi rice.
Kampachi US$10.00
Uni US$22.50
Two pieces of sea urchin nigiri, with fresh sea urchin atop vinegared rice, wrapped in crisp seaweed.
Bluefin Tuna US$10.00
Succulent slices of bluefin tuna on seasoned sushi rice.
Otoro US$19.00
Two pieces of otoro nigiri, featuring rich, fatty tuna belly over pressed vinegared rice, garnished with a hint of green onion.
Salmon Belly US$14.00
Two pieces of salmon belly nigiri, featuring thinly sliced, tender fish atop a small bed of vinegared rice.
Tobiko US$7.00
Two pieces of nigiri topped with bright orange, pearl-like fish roe wrapped in a thin layer of seaweed.
Ebi US$7.00
Cooked Shrimp
Scallop US$10.00
Tender slices of scallop atop vinegared rice, showcasing a delicate and fresh flavor.
Hamachi US$10.00
Delicate slices of yellowtail atop vinegared rice, showcasing its fresh, tender texture and subtle flavor.
Kurodai US$10.00
Kurodai, known as black porgy, is delicately sliced and placed atop vinegared rice, offering a mild, sweet flavor.
Albacore Belly US$14.00

Sushi Kazoku Details

Service options
Outdoor seating
Kerbside pickup
Delivery
Takeaway
Dine-in

Highlights
Fast service
Live music
Sport

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible seating

Offerings
Alcohol
Beer
Comfort food
Healthy options
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar on site
Toilet
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cosy

Crowd
Family friendly
Groups

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free of charge street parking
Parking

Sushi Kazoku Photos

Sushi Kazoku Location

Sushi Kazoku

California San Mateo County San Carlos Laurel Street

1201 Laurel St, San Carlos, CA 94070, USA

Sushi Kazoku Reviews

A Japanese restaurant operated by Chinese. The sashimi quality is really good. Warm service, seasonable portion. Will definitely come back again.
March 02 · Jill Jill
I love this Japanese place so much! Everything here is incredibly fresh and delicious, prepared with love. ❤️ My lunch today was simple, as always: miso soup, edamame, and 4 pieces of nigiri. 😋 My husband had a bento box with nigiri.
December 07 · Lara Getselevich
This place doesn't look so nice from the outside, but I very much enjoyed my meal. It is difficult to find good sushi in the bay area because most places are Americanized and focus too much on heavy sweet sauces and fried foods. This place is different and gives a much more authentic Japanese food. The seating area is neat and clean. There is gentle unobtrusive music playing. Service is very courteous and quick. Fish seemed fresh and good quality. The food gives a very light and clean feeling, which is how sushi should be. The price is reasonable. Overall I would highly recommend this restaurant.
January 12 · Sebastian Schweigert
I ordered takeout from this place, and was quite disappointed with the quantity of food. I ordered 2 rolls for nearly $25 each, but the quantity of food I received felt worth much less than $50I’ve ordered takeout sushi rolls from different places across the bay, and at this price point this has to be the worst value I’ve ever received.The silver lining is that the sushi rolls were not bad. I had the 49ers roll and the Kazoku roll. 49ers roll is very neutral in flavor and goes great with a little soy sauce. the Kazoku roll was overwhelming with flavor and had a little spicy kick to it. I was less of a fan of Kazoku roll.I was surprised by the high reviews of this place, but I suspect that dine-in is a better experience. I may try that in the future, but never again for takeout
November 09 · Alec Martinez
Excellent sushi bar went with my friend and we got kampachi nigiri, tempura mix, kazoku roll, and butterfly roll. Tasty hot sake and everything was super delicious would definitely go back again.
August 13 · Jake Davis