Sushi Love: Your Durham Destination for Great Sushi and Asian Flavors

Sushi Love Introduce

For those in North Carolina who appreciate the delicate artistry of sushi and the vibrant flavors of Asian cuisine, Sushi Love in Durham has carved out a special place. Nestled conveniently on Erwin Road, this restaurant has become a go-to spot for locals seeking a satisfying meal that combines classic favorites with innovative twists. It's a place where fresh ingredients are prioritized, and the culinary offerings aim to please a wide range of palates.

Sushi Love is more than just a sushi bar; it’s an establishment that embraces a fusion of traditional and modern Asian dishes, creating a dining experience that aims to feel both welcoming and exciting. From their highly praised sushi rolls to their diverse selection of kitchen entrees, the restaurant strives to deliver quality and value, making it a compelling option for a casual lunch, a delightful dinner, or a special outing with friends and family in the heart of Durham.

Location and Accessibility

Sushi Love is located at 2812 Erwin Rd #204, Durham, NC 27705, USA. This prime location on Erwin Road positions it conveniently near the Duke University campus and Duke Medical Center, making it easily accessible for students, faculty, medical professionals, and local residents. Erwin Road is a well-known thoroughfare in Durham, ensuring straightforward navigation to the restaurant.

One notable advantage of Sushi Love's location is the availability of ample parking at the back of the building. While the entrance may require a walk up two flights of stairs to reach the restaurant, the convenience of parking is a significant plus in a busy area. The restaurant also offers outdoor seating, which is a desirable option for many diners, particularly during pleasant North Carolina weather. This combination of a prominent location and practical amenities contributes to its appeal as an accessible dining destination in Durham.

Services Offered

Sushi Love offers a broad and diverse menu that caters to various tastes within the realm of Japanese and broader Asian cuisine. Here’s a detailed look at their offerings:

Extensive Sushi Roll Selection: The restaurant features a wide array of sushi rolls, including classic options like California Roll, Spicy Tuna Roll, Salmon Roll, Philadelphia Roll, Yellowtail Roll, and Avocado Roll. They also boast numerous Chef's Special Rolls such as "Flaming" (noted for its hot Cheetos inclusion), Tiger Roll, Dragon Roll, Las Vegas Roll, Thanksgiving Roll, Caterpillar Roll, Summer Night Roll, Cajun Tuna Roll, Red Dragon Roll, Colorado Roll, Spanish Roll, Pink Lady Roll, Rainbow Roll, and the unique Valentine's Roll and Christmas Roll. Many rolls are available in handroll format as well.
Nigiri and Sashimi: While specific lists aren't fully detailed, a traditional sushi restaurant like Sushi Love typically offers various nigiri (fish over rice) and sashimi (sliced raw fish).
Diverse Asian Appetizers: A wide range of appetizers provides excellent starters for any meal. Popular choices include Chicken Lettuce Wraps, Duck Buns (Peking Duck Buns), Edamame, Crab Wontons, Gyoza (Pork and Vegetable Dumplings), Spring Rolls, Summer Rolls, Chicken or Beef Satay, Chicken Yakitori, Fried Tofu, and Bacon Jalapeno Poppers. They also offer a sampler platter called "Asian Progression."
Kitchen Entrees: Beyond sushi, Sushi Love offers a variety of hot entrees. These include Hibachi options (Beef, Chicken, Shrimp, Salmon, Scallop), Teriyaki dishes, Sesame Chicken (noted for being "not too sweet"), Orange Chicken/Beef, Mongolian Beef, Lemon Grass dishes, and Basil Duck.
Seafood Specialties: Dedicated seafood entrees such as Bangkok Shrimp/Scallop, Basil Fish (crispy red snapper), Oceans Trio (shrimp, scallops, lobster meat), and Salt and Pepper Shrimp are also available.
Noodles and Rice Dishes: A selection of satisfying noodle and rice dishes, including Pad Thai, Drunken Noodles, Pad See Eew, House Fried Rice, and Pineapple Fried Rice.
Soups and Salads: Offerings include Miso Soup, Seaweed Salad, and House Salad.
Desserts: A limited but sweet selection, including Cheesecake Xango, Chocolate Chunk Cake, Chocolate Mousse Cake, Fried Bananas, and Fried Ice Cream.
Online Ordering and Delivery: Sushi Love provides convenience through online ordering platforms, facilitating both pickup and delivery services within Durham and Chapel Hill areas.
Outdoor Seating: For those who prefer to dine al fresco, the restaurant offers outdoor seating.

Features / Highlights

Sushi Love possesses several key features and highlights that contribute to its popularity among North Carolina locals:

Compelling "Buy One, Get One Free" Sushi Special: This is a major draw for many customers, particularly on Thursdays. This consistent promotion offers exceptional value, allowing patrons to enjoy a wider variety of sushi rolls, nigiri, and sashimi at a significantly reduced cost. It's an ideal deal for groups or individuals with a hearty appetite for sushi.
Diverse Asian Menu: Beyond just sushi, the restaurant offers a wide array of Japanese, Thai, and other Asian-inspired dishes. This variety, including hot entrees like Sesame Chicken, Hibachi, and specialty appetizers like duck buns and lettuce wraps, means there's something to satisfy nearly every craving, making it suitable for mixed dining parties.
Quality Sushi Rolls: Despite the "BOGO" deal, many reviewers commend the quality and freshness of the sushi, with specific rolls like the "Flaming" being highlighted for their distinctive and enjoyable elements. The balance of fish to rice in the rolls is also noted positively.
Ample Parking: The availability of plenty of parking at the back of the building is a practical convenience, especially in a busy area like Erwin Road, making visits more hassle-free for customers arriving by car.
Outdoor Seating Option: The availability of outdoor seating provides flexibility and an appealing dining environment, particularly during pleasant weather.
Variety of Appetizers: The appetizer menu is extensive and well-received, with items like the lettuce wraps and duck buns drawing specific praise from customers.
Convenient Location: Its proximity to Duke University and the medical center makes it a practical and accessible dining choice for a significant portion of the Durham community.

Promotions or Special Offers

Sushi Love is well-known for its attractive daily specials, which are a significant draw for many patrons:

All-Day, Everyday BOGO Sushi: Sushi Love offers a compelling "Buy One Get One Free" (BOGO) sushi special on regular and specialty sushi rolls, nigiri, and sashimi. This promotion is a continuous offer, making it an excellent value for sushi enthusiasts any day of the week. Note that half-priced sushi cannot be combined with this BOGO offer.
Specific Weekday Specials:
- Mondays: $5 Drafts
- Tuesdays: $3 Domestic, $4 Imports, and Half-Priced Sushi (Note: Half-Priced Sushi cannot be combined with BOGO).
- Wednesdays: Half-Priced Bottle of Wine
- Thursdays: $7 Martinis and Half-Priced Sushi (as mentioned by customers, making it a popular day for sushi deals).
- Fridays: Half-Priced Hot Sake
- Saturdays: Sapporo & Sake Combo for $10
- Sundays: $6 Glass of Wine
Lunch Bento Box: Sushi Love offers a Lunch Bento Box option, allowing customers to customize their lunch with a variety of choices. This is typically available Monday-Friday from 11 AM - 4 PM.

It is always recommended to verify the most current promotions and pricing directly with the restaurant, as specials can occasionally change.

Contact Information

For inquiries, reservations, or to place an order, you can contact Sushi Love using the following details:

Address: 2812 Erwin Rd #204, Durham, NC 27705, USA

Phone: (919) 309-2401

Conclusion: Why This Place is Suitable for Locals

For North Carolina locals, particularly those in and around Durham, Sushi Love presents itself as a highly suitable and attractive dining option for several compelling reasons. Its location on Erwin Road offers convenience, with ample parking at the rear of the building, which is a practical consideration for many diners in the area. The availability of outdoor seating further enhances the dining experience, especially during pleasant weather.

The most significant draw for locals is arguably the exceptional value offered by their "Buy One, Get One Free" sushi special, available every day, alongside specific weekday promotions like Half-Priced Sushi on Tuesdays and Thursdays. This pricing model makes high-quality sushi and a wide array of other Asian dishes remarkably affordable, encouraging frequent visits and allowing diners to explore the menu extensively without a hefty bill.

Beyond the value, Sushi Love's diverse menu, spanning popular sushi rolls, savory kitchen entrees like sesame chicken, and flavorful appetizers such as duck buns and lettuce wraps, ensures that there's something to satisfy virtually every preference within a group. This versatility makes it an ideal spot for family dinners, casual outings with friends, or even a quick solo meal. While service efficiency has been noted as an area for potential improvement by some, the overall positive feedback on food quality, particularly the freshness and taste of the sushi, consistently outweighs these observations. For those seeking a delicious, varied, and wallet-friendly Asian dining experience in Durham, Sushi Love firmly positions itself as a local favorite.

Sushi Love Menu

Entrées - Seafood Entrées
Hibachi Scallop US$17.95
Grilled scallop with broccoli and zucchini in a hibachi sauce.
Vietnamese Crispy Noodles US$19.95
Shrimp, scallops, lobster meat, shitake mushrooms, broccoli, bok choy, carrots and water chestnuts in chef's special sauce served over a bed of crispy egg noodles.
Ocean's Trio US$19.95
Shrimp, scallops, lobster meat stir-fried in a Thai white sauce with mushrooms, broccoli, zucchini, carrots, bamboo shoots, and bok choy.
Basil Fish US$18.95
Crispy tilapia filet served over steamed vegetables in a spicy brown sauce.
Bangkok Scallop US$17.95
Scallop stir-fried with bamboo shoots, mushrooms, zucchini, jalapeños, Bok Choy and broccoli served in a chili pepper brown sauce.
Steamed Fish US$18.95
Steamed tilapia with bell peppers, carrots, broccoli, bok choy and mushrooms topped with chef's special ginger sauce, julienned ginger and scallions.
Hibachi Salmon US$19.95
Grilled salmon with broccoli and zucchini in a hibachi sauce.
Bangkok Shrimp US$17.95
Shrimp stir-fried with bamboo shoots, mushrooms, zucchini, jalapeños, bok choy, and broccoli served in a chili pepper brown sauce.
Hibachi Shrimp US$17.95
Grilled shrimp with broccoli and zucchini in a hibachi sauce.
Honey Shrimp US$17.95
Lightly deep fried shrimp sautéed in chef's special mayonnaise sauce lay over a bed of broccoli.
Salt & Pepper Shrimp US$17.95
Lightly battered jumbo shrimps stir-fried with garlic and onions, seasoned with salt and pepper.

Entrées - Thai Curry
Roasted Duck Curry With Pineapple US$18.95
Roasted duck in red curry sauce with pineapple, tomatoes, bell peppers, bamboo shoots, onions, and basil.
Red Curry US$15.95
Red curry sauce with bamboo shoots, bell peppers, onions, and basil.
Panang Curry US$15.95
Sauteed bell peppers, onions, basil and bamboo shoots in a panang curry sauce.
Green Curry US$15.95
Green curry sauce with bamboo shoots, bell peppers, onions, and basil.
Massaman Curry US$15.95
A sweet aromatic brown curry with potatoes, onions, carrots, and cashew nuts.

Desserts
Red Bean Ice Cream US$8.00
Chocolate Mousse Cake US$9.00
White and dark chocolate mousse floating between three layers a marble white and dark chocolate cake topped with a swirl of white and dark chocolate ganache. Decorated with chocolate syrup, whipped cream and a cherry on top.
Ultimate Chocolate Cake US$9.00
Velvety chocolate cake between layers of chocolate decadence and chocolate butter cake on a chocolate cookie crust finished with chocolate ganache and chocolate chips. Decorated with chocolate syrup, whipped cream and a cherry on top.
Fried Ice Cream US$9.00
Choice of red bean, green tea or vanilla ice cream prepared tempura style. Decorated with chocolate syrup, whipped cream and a cherry on top.
Cheese Cake Xango US$9.00
Rich smooth cheesecake rolled in melt in your mouth flaky pastry tortilla. Decorated with chocolate syrup, whipped cream and a cherry on top.
Green Tea Ice Cream US$8.00
Fried Bananas US$9.00
Tempura style bananas served with vanilla ice cream. Decorated with chocolate syrup, whipped cream and a cherry on top.
Vanilla Ice Cream US$8.00
NEW! Homemade Coconut Cake US$8.00
A moist and flavorful coconut cake topped with a sweet and creamy coconut buttercream frosting

Appetizer - Kitchen Appetizers
Shrimp Rice Noodle Roll US$9.00
Steamed rice noodle filled with shrimp, drizzled with a sweet soy sauce.
Uzura Side Up US$9.00
Sunny side up quail eggs served on a bed of crispy noodles and lettuce splash with a brown seasoning sauce, black pepper and Thai sriracha sauce.
Thai Spicy Beef Salad US$9.00
Slices of grilled tender beef dressed with Thai spicy lime sauce, garlic, chillies, cucumbers, tomatoes, onions, scallions and cilantro on crispy lettuce and carrots.
Peking Duck Buns US$10.00
Roasted peking duck with slices of carrots, cucumbers and scallions mixed with hoisin mayo sauc. Served in fluffy steamed buns.
(NEW) Moo Ping US$9.00
Thai style grilled pork skewers served with Thai chili lime dipping sauce
Chicken Lettuce Wrap US$10.00
Water chestnuts, shitake mushrooms and chicken with plum sauce.
(NEW) Fried Calamari US$12.00
Hand breaded, lightly battered fried calamari served with sweet and spicy sauce.
Pork Dumpling US$7.00
Served steamed of pan-fried with pork filling.
Bacon Jalapeño Poppers US$8.00
Delicious jalapeño stuffed with crab meat, cream cheese, scallions and gooey cheesy filling wrapped in bacon.
Thai Chicken Wings US$9.00
Thai style chicken wings served with a sweet chiili sauce.
(NEW) Chicken Shumai US$9.00
Cantonese dim sum platter filled with a mixture of chicken wrapped as open-faced dumplings and steamed to perfection.
Crispy Bacon US$8.00
Bacon and cheese wrapped in spring roll skin, deep fried. Served with a special creamy white sauce.
Beef Satay US$9.00
Three kabob style skewers loaded with beef, seasoned with lemon grass, curry powder and lime leaf marinade.
Salt & Pepper Calamari US$10.00
Crispy calamari battered and fried with garlic and scallions. Served with a side of tempura sauce.
Crispy Cups US$8.00
A classic Thai snack in crispy golden cups filled with a combination of minced chicken, sweet corn, carrots and green peas served with Thai cucumber relish.
Bacon Scallop Mochi Yaki US$12.00
Big juicy scallops wrapped in bacon with a splash of teriyaki sauce.
Asian Progression US$20.00
A sample platter featuring summer roll, spring roll, sashimi, fried dumplings and chicken satay.
Curry Puffs US$6.00
Thai style small pie consisting of specialized curry with chicken, potatoes, cilantro and onions in a deep fried served with a sweet and sour cucumber sauce.
Vegetable Tempura Appetizer US$6.00
Lightly battered assorted vegetables deep fried to crispy golden brown. Served with a tempura sauce.
Shrimp In Blanket US$9.00
Shrimp with chicken stuffing, wrapped in spring roll skin, deep fried and served with a sweet and tangy chilli sauce.
Vegetable Dumplings US$7.00
Served steamed of pan-fried with mix vegetable filling.
Shrimp Shumai US$8.00
Cantonese dim sum platter filled with a mixture of shrimp wrapped as open-faced dumplings and steamed to perfection.
Shrimp Corn Fritters US$9.00
Thai style crunchy shrimp and sweet corn cakes. Served with a sweet chilli plum sauce.
Thai Crispy Pork Spare Ribs US$9.00
Thai style deep fried pork spare ribs marinated with garlic and pepper. Served with a sweet chilli sauce.
Lobster Fritters US$14.00
Crispy lobster tempura served over rice noodles finished of with eel sauce, mayo and sesame seeds.
Summer Rolls US$8.00
Rice noodles wrapped with lettuce, clear noodles, basil, shrimp and peanuts. Served with peanut sauce.
Soft Shelled Crab US$12.00
Soft shelled crab lightly coated with tempura batter. Served with thinly sliced onions and a tempura sauce.
Crab Wonton US$7.00
Wonton filled with crab meat, cream cheese and scallions and bell peppers. Served with a sweet chilli sauce.
Chicken Satay US$9.00
Three kabob style skewers loaded with chicken, seasoned with lemon grass, curry powder and lime leaf marinade.
Pho Rolls US$9.00
Rice noodles wrapped with your choice of beef or chicken, bean sprouts, onions, basil, cilantro splashed with hoisin and sriracha sauce.
Papaya Salad (Som Tum) US$9.00
Shredded green papaya, carrots, tomatoes and peanuts tossed in Thai special lime juice with garlic and chillies. Served on lettuce leaf.
Shrimp Tempura Appetizer US$10.00
Lightly battered shrimp and assorted vegetables deep fried to crisp golden brown. Served with a tempura sauce.
Vegetable Tempura Appetizer US$8.00
Lightly battered assorted vegetables deep fried to crispy golden brown. Served with a tempura sauce.
Fried Tofu US$8.00
Soft tofu floured and deep fried. Served with a tempura sauce.
Takoyaki US$9.00
Deep fried octopus ball with mayo and brown sauce. Topped with bonito flakes and scallions.
Spring Rolls US$6.00
Rice paper filled with carrots, cabbage, onions, clear noodles and pork rolled into a cylinder and fried.
Steamed Shrimp Ball US$9.00
Cantonese dim sum dumplings filled with shrimp on a thin and delicated wrapper.
Larb Chicken US$8.00
Minced chicken salad spiced with chopped mint leaves, green onions, shallots and crushed roasted rice in chilli lime sauce. Served with crisp cabbage and slices of cucumbers.
Edamame US$6.00
Steamed soy beans topped with sea salt.

Special Noodle Soup
Udon Noodle Soup US$13.95
Thick Japanese udon noodles in a broth with tofu skin, Japanese fish cakes. scallions and eggs served with shrimp and vegetable tempura.
Pho Beef Soup US$13.50
Traditional Vietnamese Noodle Soup with flat thin rice noodle along with Onions, Basil Leaves and Bean Sprouts.
Pho Chicken Soup US$13.50
Traditional Vietnamese noodle soup. Flat thin rice noodle along with Onions, Basil Leaves and Bean Sprouts.
Duck Noodle Soup US$14.95
Yellow egg noodles, baby bok choy, scallions, shitake mushrooms, and herb marinated duck in a chicken broth.

Sushi & Sashimi - Special Gunkan Nigiri Sushi
Ika Sansai Cups US$7.00
Marinated squid with seaweed salad and masago on top. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kani Salad US$7.00
Crab stick salad with masago and sweet corn.
Inari Seafood US$8.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon US$9.00
Chopped salmon and masago in special spicy sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
(NEW) Crawfish Salad Cups US$8.00
Crawfish salad topped with red tobiko Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
(NEW) Chuka Hotate Cups US$8.00
Seasoned scallop wings topped with seaweed salad and masago Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Hotate US$9.00
Chopped scallop and masago in special spicy sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seaweed Salad Cups US$7.00
Seaweed salad with masago on top.

Sushi Specialty Rolls
Philly Roll US$13.00
Salmon, cream cheese and avocado inside. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Peanut Crunch Roll US$14.00
Shrimp tempura, eel, avocado and tempura flakes inside covered with crushed peanuts and eel sauce.
Sneaky Spider Roll US$16.00
Soft shell crab tempura, cucumber and avocado topped with seared tuna, seared filet mignon and kimchee wasabi sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Green Wave Roll US$17.00
Yellowtail, white fish and tempura flakes wrapped around with avocado topped with chopped scallop mixed spicy mayo and masago decorated with salmon roes. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lobster Roll US$16.00
Lobster tempura, cucumber, avocado and spicy mayo topped with masago. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sweetie Roll US$14.00
Salmon, avocado, tempura flakes, spicy mayo topped with mango and jalapeño splashed with honey sriracha sauce.
Hawaiian Roll US$16.00
Soft shell crab tempura, avocado, pineapple and cream cheese inside topped with eel sauce.
Mango Tango Roll US$16.00
Yellowtail, mango and avocado topped with white tuna, salmon, eel sauce and ginger dressing. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crunchy Roll US$13.00
Tempura flakes and spicy mayo topped with shrimp and crab stick.
Victoria Secret Roll US$15.00
Salmon, spicy tuna and crab stick wrapped with peeled cucumber topped with red tobigo and ponzu sauce. (No rice). Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Durham Cares Roll US$15.00
Salmon, eel and avocado topped with Japanese chilli powder. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
(NEW) Tsunami Roll US$17.00
Shrimp tempura, crawfish salad, tempura flakes topped with salmon, avocado, fried shredded crab stick and scallions splashed with spicy mayo and eel sauce
Sweet Dragon Roll US$16.00
Shrimp tempura and spicy mayo topped with eel, avocado and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Champion Roll US$16.00
Shrimp tempura and snow crab topped with salmon, tuna, seaweed salad and masago splashed with wasabi and vinegar sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Honey Salsa Roll US$16.00
Crab stick and mango topped with dices of fresh salmon and tuna, avocado, tomatoes, cilantro and sweet corn mixed with honey sriracha lime sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ocean Party Roll US$15.00
Spicy seafood mix prepared tempura style topped with crab stick and masago mixed with creamy white sauce and eel sauce.
Little Cesar Roll US$15.00
Shrimp tempura, asparagus topped with snow crab, masago, red tobiko, wasabi tobiko and creamy white sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sunrise Lava Roll US$17.00
Shrimp tempura and avocado topped with salmon and baked with special spicy mayo. (Spicy)
Blue Devil Roll US$15.00
Shrimp tempura and cucumber topped with seared filet mignon, eel sauce and scallions. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fire Roll US$16.00
Spicy tuna, shrimp tempura and avocado topped with seared tuna, jalapeños, masago, sriracha and spicy mayo. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Flaming Roll US$15.00
Battered shrimp tempura with flaming hot crunchy cheetos and avocado topped with spicy crab stick and avocado splashed with honey sriracha sauce and flaming crunchy cheetos flakes.
Bacon Spider Roll US$16.00
Soft shell crab tempura, cream cheese, avocado topped with bacon and scallions splashed with eel and ponzu sauce.
Caterpillar Roll US$15.00
Eel, cucumber and spicy mayo scallop topped with avocado and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fusion Roll US$14.00
Salmon, cream cheese and avocado prepared tempura style and served with eel sauce.
Lobster Lava Roll US$18.00
Shrimp tempura, spicy crab stick and avocado topped with lobster chunks and dices of crab stick and baked with special spicy mayo.
Mango Lobster Roll US$16.00
Lobster tempura and cream cheese topped with mango, eel sauce and special yummy mango sauce.
Pop Rock & Roll US$14.00
New. Shrimp tempura, seaweed salad and crab stick with mango sauce topped with wasabi, bacon and beer pop rock candy flavors.
Sunset Roll US$14.00
Crab stick and avocado topped with salmon and thinly sliced lemon. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Tempura Roll US$14.00
Shrimp tempura, avocado, cucumber and spicy mayo topped with masago and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rainbow Roll US$14.00
California roll topped with salmon, tuna and white tuna. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red Dragon Roll US$15.00
Spicy seafood mix and avocado topped with tuna, masago and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Insane Eel Roll US$14.00
Eel, cream cheese and avocado prepared tempura style and topped with eel sauce.
TNT Roll US$16.00
Salmon, scallop, eel and avocado topped with eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crispy Chic Roll US$15.00
Chicken tempura and spicy mayo topped with avocado and crab stick splashed with eel sauce.
Marguro Tartar Roll US$15.00
Spicy scallop and tempura flakes inside topped with seared tuna and spicy mayo. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Volcano Roll US$16.00
Baked California roll topped with scallops and spicy mayo.
Dynamite Roll US$13.00
Spicy seafood mix prepared tempura style topped with eel sauce.
Kiwi Ninja Roll US$14.00
Snow crab meat, mango and avocado topped with kiwi and mango sauce.
Poseidon Roll US$14.00
Crab stick, ebi shrimp and asparagus prepared tempura style topped with a spicy seafood mix.
(NEW) Maguma Roll US$16.00
spicy tuna, shrimp tempura, crab stick salad and cucumber wrapped with Japanese chili topped with spicy lava sauce, masago and red tobiko (spicy)
Acapulco Roll US$14.00
Jalapeños, cream cheese and salmon prepared tempura style and topped with wasabi and eel sauce.
Cucumber Special Roll US$14.00
Crab stick, avocado and masago wrapped with cucumber served with rice vinegar sauce. (No Rice). Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red Moon Roll US$14.00
California roll topped with spicy tuna mixed with masago, scallions and spicy mayo. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hurricane Roll US$15.00
Spicy tuna and tempura flakes topped with avocado and sriracha sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sunrise Roll US$15.00
Shrimp tempura and avocado topped with salmon and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
New York Roll US$14.00
Spicy tuna, salmon and cream cheese topped with flying fish roes. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cupid Flower Roll US$15.00
Tuna, salmon, tempura flakes and avocado finished with red flying fish roe and spicy kimchee sauce decorated with asparagus. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Santa Roll US$15.00
Spicy crab stick, cucumber and tempura flakes topped with tuna, white tuna, red tobigo, wasabi tobigo and wasabi sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegas Roll US$16.00
Soft shell crab tempura, crab stick and avocado topped with tuna, masago, spicy mayo, wasabi and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Love Roll US$15.00
Shrimp tempura, snow crab meat, avocado inside wrapped with crab stick and red tobiko on top. (Heart Shape). Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Honey Love Roll US$16.00
Lobster tempura, snow crab meat and avocado topped with mango and kiwi splashed with honey.
Crunchy Tuna Roll US$14.00
Spicy tuna and avocado topped with tempura flakes and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Momo Roll US$15.00
Spicy scallop and avocado inside topped with salmon and chef's special eel and wasabi sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Black Widow Roll US$16.00
Soft shell crab tempura, crab stick, eel, cucumber and avocado topped with masago and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Crazy Roll US$14.00
Shrimp tempura, cucumber and spicy tuna topped with spicy mayo. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Blossom Roll US$14.00
Spicy tuna and avocado topped with tuna splashed with wasabi and eel sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cesar Roll US$15.00
Snow crab, ebi shrimp, cucumber and cream cheese topped with salmon and creamy white sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Green River Roll US$14.00
Yellowtail, spicy tuna and cucumber topped with wasabi tobiko and wasabi sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Teriyaki Chicken Roll US$15.00
New. Grilled chicken breast with teriyaki sauce and cucumber topped with avocado and splashed with eel sauce.
Halloween Roll US$16.00
Soft shell crab tempura, cucumber and asparagus topped with salmon, avocado, masago and spicy mayo sauce. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tornado Roll US$17.00
Shrimp tempura, snow crab meat and avocado batter fried with bread crumbs topped with fried potatoes and splashed with spicy mayo and eel sauce.
Samu Roll US$16.00
Shrimp tempura, eel and avocado topped with tempura flounder and eel sauce.
Wasabi Roll US$14.00
Shrimp tempura and crab stick topped with tempura flakes and wasabi sauce.

Sandwich & Burgers
Teriyaki Beef Burger US$12.95
Teriyaki pulled beef, fried egg, lettuce tomato, grilled onions and grilled mushrooms in brioche burger bun. Served with a side of yum yum sauce and French fries.
(NEW) Salmon Lava Burger US$15.00
Grilled salmon teriyaki, lettuce, tomato, red onions topped with special lava mayo in Brioche burger bun served with lemon wedge and a side of french fries
Teriyaki Chicken Burger US$12.95
Teriyaki pulled chicken, fried egg, lettuce tomato, grilled onions and grilled mushrooms in brioche burger bun. Served with a side of yum yum sauce and French fries.

Sushi & Sashimi - Market Price
Awabi (Abalone) - Nigiri Sushi US$14.00
Toro (Tuna Belly) - Sashimi US$16.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ama Ebi (Sweet Shrimp) - Sashimi US$12.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Quail Eggs (Topping Only) US$2.00
Uni (Sea Urchin) - Sashimi US$17.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ama Ebi (Sweet Shrimp) - Nigiri Sushi US$10.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Uni (Sea Urchin) - Nigiri Sushi US$15.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Awabi (Abalone) - Sashimi US$16.00
Toro (Tuna Belly) - Nigiri Sushi US$14.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Entrées - Special Japanese Rice Bowl
Tendon - Tempura Rice Bowl US$15.95
Shrimp and vegetable tempura served with egg broth, onion slices and green onions over a bowl of rice.
Oyako Donburi (Chicken & Egg Rice Bowl) US$14.95
Japanese style boiled chicken slices steamed with egg broth, onion slices and green onions over a bowl of rice.
Katsudon US$14.95
Japanese style breaded pork cutlets with egg broth, onion slices and green onions over a bowl of rice.

Poke Bowl or Pokerrito
Poke Bowl US$14.00
Customize your own Poke Bowl All Poke are marinated with our special basic sauce.
Pokerrito US$12.00
Customize your own roll.

Soup
Hot And Sour Soup US$7.00
Tom Yum Shrimp US$7.00
Thai Style Spicy and Sour Soup
Tom Yum Chicken US$7.00
Thai Style Spicy and Sour Soup
Tom Kha Chicken US$7.00
Thai Style Coconut Milk Soup
Seafood Egg Drop Soup US$7.00
Tom Kha Shrimp US$7.00
Thai Style Coconut Milk Soup
Wonton Soup US$7.00
Miso Soup US$3.00
Soy bean soup with tofu, seaweed and scallions.

Appetizer - Sushi Appertizers
Tamagoyaki Salad US$12.00
Crab stick salad in Japanese omelette.
Tuna In Love US$10.00
Diced tuna and avocado served with crispy wontons. Topped with a sesame soy ginger sauce, spicy mayo and pickled ginger.
Sushi Appetizer US$12.00
Three pieces of assorted nigiri and a California roll.
Baked Green Mussel US$9.00
Green mussels baked with our special masago mayo sauce.
Fire Cracker US$10.00
Fried crispy rice cracker topped with your choice os spicy tuna, spicy salmon or spicy scallop. Topped with seaweed salad, avocado, sesame seeds and sriracha sauce.
Spicy Tuna Or Salmon Sandwich US$12.00
Spicy tuna or salmon mixed with spicy mayo, tempura flake and diced avocado wrapped as a sandwich style with sesame seeds and masago outside.
Salmon Canapés US$10.00
Dices of fresh salmon, avocado and tomatoes mixed with honey sriracha lime sauce. Served over seaweed tempura beds decorated with cilantro.
Tuna Tataki US$14.00
Seared tuna topped with ponzu sauce.
Sashimi Appetizer US$13.00
Nine pieces of assorted sashimi.
Salmon Wrap US$10.00
Slices of cucumbers and asparagus wrapped with fresh salmon. Topped with a spicy masago mayo sauce.
Kani Fingers US$7.00
Crispy crab stick tempura rolls served with a tempura scallion sauce.

Entrées - Noodles & Rice
Saigon Street Noodles Beef US$14.50
Marinated grilled beef with lemon grass sauce, lettuce, bean sprouts, spring roll, roasted peanuts, rice noodles and herbs with a vinaigrette.
Stir-Fried Udon Noodles US$13.95
Stir-fried udon noodles with bean sprouts, mushrooms, scallions, cabbage, carrots, broccoli and bell peppers.
Basil Lo Mein (New) US$13.95
Lo mein noodles tossed with basil leaves, cabbage, carrots, onions, scallions, bell peppers and eggs in a special brown sauce.
Pineapple Fried Rice US$14.50
Your choice of meat tossed with pineapple, eggs, bean sprouts, carrots, cashew nuts and scallions.
House Fried Rice US$11.95
Your choice of meat tossed with carrots, bean sprouts, onions and eggs.
Pad Thai US$13.95
Thin flat rice noodles tossed with bean sprouts, cabbage, scallions and egg in a sweet tangy citrus sauce. Topped with crushed peanut.
Drunken Noodles US$13.95
Wide flat rice noodles tossed with basil leaves, tomatoes, baby bok choy, mushrooms, broccoli and bell peppers in a spicy brown sauce.
Lad Nar US$12.50
Wide flat rice noodles pan-fried topped with gravy sauce and broccoli.
Saigon Street Noodles Shrimp US$14.50
Marinated grilled shrimp with lemon grass sauce, lettuce, bean sprouts, spring roll, roasted peanuts, rice noodles and herbs with a vinaigrette.
Pad See Eew US$13.95
Wide flat rice noodles tossed with broccoli, bok choy, carrots and eggs in a Thai brown sauce.

Sushi Hand Rolls
Tuna Hand Roll US$8.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Hand Roll US$8.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Hand Roll US$8.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Scallop Hand Roll US$8.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Hand Roll US$8.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Skin Hand Roll US$8.00

Entrées - Kitchen Entrées
Lemon Grass US$15.95
Your choice of beef, chicken or shrimp stir-fried in a lemongrass sauce with onions, bamboo shoots, and bell peppers.
Thai Spicy Basil US$15.95
Your choice of beef, chicken or shrimp stir-fried in a sweet and spicy basil sauce with bell peppers, bamboo shoots, broccoli, mushrooms, and bok choy.
Hibachi Beef US$16.95
Grilled beef with mushrooms and zucchini.
Basil Duck US$18.95
Crispy boneless duck sautéed with mushrooms, bell peppers, carrots, bamboo shoots, broccoli, and bok choy served in a basil sauce.
Thai Cashew Nuts US$15.95
Your choice of beef, chicken or shrimp with broccoli, bok choy, onions, bell peppers, water chestnuts in a Thai brown sauce.
Mongolian Chicken US$16.95
Stir-fried chicken with onions and scallions served in a sweet brown sauce on top of crispy noodles.
Tiger's Tear US$17.95
Thai style grilled marinated steak with roasted rice powder served with a Thai special spicy dipping sauce.
Hibachi Chicken US$16.95
Grilled chicken with zucchini in a hibachi sauce.
Orange Chicken US$16.95
Crispy beef stir-fried in a sweet and sour orange sauce with scallions and dried chilies.
Spicy Chicken US$16.95
Crispy chicken sautéed with a sweet chili sauce, garlic, carrots, and broccoli.
Tamarind Duck US$15.95
Sliced roasted duck, asparagus, kiwi in a tamarind sauce garnished with scallions and bell peppers.
Mongolian Beef US$16.95
Stir-fried beef with onions and scallions served in a sweet brown sauce on top of crispy noodles.
Thai BBQ Beef US$17.95
Thai style grilled marinated beef served with carrots and broccoli.
Orange Beef US$16.95
Crispy beef stir-fried in a sweet and sour orange sauce with scallions and dried chillies.
Triple Crown US$18.95
Beef, chicken, shrimp, broccoli, bell peppers, straw mushrooms, bamboo shoots, carrots tossed in chef's special brown sauce.

Sides & Sauces
Eel Sauce US$0.50
Hibachi Sauce US$0.50
Duck Sauce US$0.50
Spicy Mayo US$0.50
Brown Rice US$3.00
House Salad US$3.00
Lettuce and carrots with ginger dressing.
White Rice US$3.00
Sushi Rice US$3.00
Ginger Dressing US$0.50

Sushi Rolls - Regular
Avocado Roll US$9.00
Vegetable Roll US$9.00
Japanese pickle, avocado, cucumber and asparagus inside.
California Roll US$12.00
Crab stick and avocado inside topped with masago. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Roll US$9.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Skin Roll US$9.00
Tuna Roll US$9.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cucumber Roll US$8.00
Eel Roll US$12.00
Eel and cucumber inside.
Crab Stick Roll US$8.00
Tuna Avocado Roll US$10.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Roll US$9.00
Yellowtail and scallions inside. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Scallop Roll US$10.00
Spicy scallop and cucumber inside. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Futomaki Roll (Big Roll) US$13.00
Crab stick, eel, tamago, avocado, cucumber and asparagus inside.
Spicy Tuna Roll US$9.00
Spicy tuna and cucumber inside. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Avocado Roll US$10.00
Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Masago Roll US$9.00
Smelt roe roll. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ebi Shrimp Roll US$8.00
Tamago Roll US$9.00
Japanese omelette roll.

Sushi Combos - Dinner Sushi Combos
Sashimi Lover US$25.00
20 pieces of assorted sashimi decorated in flower shapes. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Deluxe Dinner US$27.00
13 pieces of assorted nigiri and a shrimp tempura roll. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Regular Dinner US$20.00
Seven pieces of assorted nigiri and a California roll. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Unagi Don US$28.00
12 pieces of eel served over sushi rice.
Salmon Lover US$25.00
Four pieces of salmon nigiri, six pieces of salmon sashimi and a salmon roll. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Regular US$20.00
12 pieces of assorted sashimi. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Hand Roll Combo Dinner US$20.00
Four hand rolls: one shrimp tempura with avocado, cucumber, masago and spicy mayo one spicy tuna with cucumber one yellowtail, scallions, cucumber, masago and spicy mayo one salmon, avocado, masago and spicy mayo. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Deluxe US$25.00
15 pieces of assorted sashimi. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Boat For 2 US$69.00
14 pieces of assorted nigiri, nine pieces of assorted sashimi and three rolls of chef's choice. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi And Sashimi Dinner US$33.00
Nine pieces of assorted nigiri, 12 pieces of assorted sashimi and a spicy tuna roll. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chirashi Don US$25.00
13 pieces of assorted fish served over sushi rice. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna Lover US$25.00
Four pieces of tuna nigiri, six pieces of tuna sashimi and a tuna roll. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sake-Tekka Don US$25.00
Six pieces of salmon and six pieces of tuna served over sushi rice. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Entrées - Special Teriyaki Wraps
Beef Teriyaki Wrap US$10.95
Beef teriyaki with white rice or brown rice, lettuce, tomatoes, and mushrooms, splashed with hibachi yum yum sauce wrapped with flour tortillas and served with a side of coleslaw.
Chicken Teriyaki Wrap US$10.95
Chicken teriyaki with white rice or brown rice, lettuce, tomatoes, and mushrooms, splashed with hibachi yum yum sauce wrapped with flour tortillas and served with a side of coleslaw.

Drinks
Thai Iced Tea US$3.95
Iced Tea US$2.00
Soft Drinks US$2.95
Non-alcoholic beverages.
San Pelligrino Orange Sparkling US$3.50
Hot Green Tea US$2.95
Thai Iced Coffee US$3.95
San Pelligrino Sparkling Water US$3.50

Nigiri Sushi & Sashimi
Tako (Octopus) - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Maguro (Tuna) - Nigiri Sushi US$8.00
Sliced fish on rice balls (2 pieces per order).
Wasabi Tobigo - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Hamachi (Yellowtail) - Nigiri Sushi US$8.00
Sliced fish on rice balls (2 pieces per order).
Unagi (Eel) - Nigiri Sushi US$8.00
Sliced fish on rice balls (2 pieces per order).
Baby Octopus - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Snow Crab - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Masago (Smelt Roe) - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Red Tobigo (Flying Fish Roe) - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Ebi Shrimp - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Smoked Salmon - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Red Tobigo (Flying Fish Roe) - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Hotate (Scallop) - Sashimi US$10.00
Sliced fish with no rice (3 pieces per order).
Saba (Mackerel) - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
White Tuna - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Tai (Tilapia) - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Unagi (Eel) - Sashimi US$10.00
Green Mussel - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Baby Octopus - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Masago (Smelt Roe) - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Albacore - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Surf Clam - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Wasabi Tobigo - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Tai (Tilapia) - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Ikura (Salmon Caviar) - Nigiri Sushi US$10.00
Sliced fish on rice balls (2 pieces per order).
Hotate (Scallop) - Nigiri Sushi US$8.00
Sliced fish on rice balls (2 pieces per order).
Surf Clam - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Tako (Octopus) - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Snow Crab - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Kani (Crab Stick) - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Ika (Squid) - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Tamago (Japanese Omelette) - Sashimi US$10.00
Sliced fish with no rice (3 pieces per order).
Ikura (Salmon Caviar) - Sashimi US$12.00
Sliced fish with no rice (3 pieces per order).
Maguro (Tuna) - Sashimi US$10.00
Sliced fish with no rice (3 pieces per order)
Kani (Crab Stick) - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Saba (Mackerel) - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Sake (Salmon) - Nigiri Sushi US$8.00
Sliced fish on rice balls (2 pieces per order).
Albacore - Sashimi US$9.00
Sliced fish with no rice (3 pieces per order).
Inari (Tofu) - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Green Mussel - Sashimi US$8.00
Sliced fish with no rice (3 pieces per order).
Sake (Salmon) - Sashimi US$10.00
Sliced fish with no rice (3 pieces per order).
White Tuna - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Tamago (Japanese Omelette) - Nigiri Sushi US$8.00
Sliced fish on rice balls (2 pieces per order).
Ika (Squid) - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Smoked Salmon - Nigiri Sushi US$7.00
Sliced fish on rice balls (2 pieces per order).
Ebi Shrimp - Nigiri Sushi US$6.00
Sliced fish on rice balls (2 pieces per order).
Hamachi (Yellowtail) - Sashimi US$10.00
Sliced fish with no rice (3 pieces per order).

Appetizer - Sushi Salad
Sunomono Salad With Octopus US$8.00
Octopus over a bed of seaweed salad.
Spicy Tuna Salad US$12.00
Tuna, cucumber, lettuce, avocado and fresh oranges mixed with a spicy kimchee sauce and sesame seeds.
Sunomono Salad With Octopus US$7.00
Octopus over a bed of seaweed salad.
Sunomono Salad With Crab Stick US$8.00
Crab stick over a bed of seaweed salad.
Ika Sansai US$7.00
Marinated squid served over a bed of cucumber with our chef's special sauce.
Seaweed Salad US$6.00
Seaweed salad served over a bed of cucumber with our chef's special sauce.
Sunomono Salad With Marinated Squid US$8.00
Marinated squid over a bed of seaweed salad.
Sunomono Salad With Ebi Shrimp US$8.00
Ebi Shrimp over a bed of seaweed salad.
(NEW) Chuka Hotate Salad US$8.00
Seasoned scallop wings over a bed of cucumber with vinegar sauce topped with masago

Sushi Love Details

Service options
Outdoor seating
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights
Fast service
Great cocktails
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Alcohol
Beer
Cocktails
Comfort food
Happy-hour food
Healthy options
Late-night food
Quick bite
Small plates
Spirits
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Casual
Cosy
Trendy

Crowd
Groups
Locals
Tourists
University students

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free of charge street parking
Free parking lot
Parking

Sushi Love Photos

Sushi Love Location

Sushi Love

North Carolina Durham County Durham Erwin Road

2812 Erwin Rd #204, Durham, NC 27705, USA

Sushi Love Reviews

Decent place to eat. Sushi rolls were very good along with the lettuce wrap. Sesame chicken was good and not too sweet. The person that had the seaweed salad thought it was good. The triple crown was too sweet and the sweetness overpowered the meal. Service was OK and the atmosphere was fine but nothing special. Plenty of parking at the back of the building, but you have to walk up two flights of stairs to get to the entrance of the restaurant.
April 23 · Frank
On May 8th, our group was seated outdoors to accommodate our size. While the culinary offerings proved satisfactory, the service efficiency could be improved. Specifically, several members of our party experienced a delay in receiving their beverages, and the appetizers were presented concurrently with the main courses.Notwithstanding these service-related observations, the sushi merits particular commendation. Notably, the establishment features compelling "buy one, get one free" sushi special on Thursdays, which I would recommend patrons consider. The "Flaming", was noteworthy Sushi, with the inclusion of hot Cheetos providing a distinctive and enjoyable textural element and the duck buns are a good appetizer.In conclusion, while the overall experience was positive, future visits might be best directed towards the bar area, potentially offering more expeditious service.
May 15 · Patrick Slaughter
I recently visited this sushi spot with a friend and tried a range of dishes, from sushi and tempura to dumplings and cocktails. The overall experience was a bit mixed—some real highlights on the menu, but the service definitely needs improvement.We started with cocktails, and they were exceptional. The pear and ginger tini was crisp and refreshing, the plum and guava cocktail was delightfully fruity without being too sweet, and the passion tini had a lovely tart finish. These alone made the visit worthwhile. The dumplings were also a standout—perfectly cooked, savory, and satisfying.As for the sushi, it was good overall, though not all rolls were created equal. The lobster roll was a little bland and underwhelming, especially considering how rich lobster can be. The kiwi crab roll, on the other hand, was unexpected and absolutely delicious—a great balance of sweet and savory. The vegetable roll, featuring asparagus, was also very good and fresh-tasting.The tempura was probably the weakest dish of the night. While the vegetables were cooked properly, the batter was too greasy, which weighed the dish down.The biggest disappointment was the service. After we finished eating, we lingered over cocktails, but no one came to clear our table. Dirty dishes and trash remained, and our waters were never refilled. It felt like we were forgotten.Despite that, I’d consider giving this place another try—the drinks and dumplings deserve it. Hopefully, with better service, the next visit will feel more polished.
May 23 · diastolic crab86
The sushi was excellent. I would highly recommend this place if you haven’t been. We also got the orange chicken with rice very good. The only thing I would say is the chicken could be a little more crispy and crunchy. Just a personal preference.the place was pretty clean it just seems a little outdated. Maybe recommend a renovation soon.
February 22 · Unknown User
Food was amazing and outweighed the two issues I personally had while dining it. Read through to see both and how to avoid one, at least!We were sat quickly and greeted by our server quickly. He brought out waters within a minute of our seating. My friend ordered a plate, I ordered 2 sushi rolls and an app to share.The wontons were amazing. Not your typical short-order fried wonton, there was actually crab visible and present in both bites for every wonton. And pretty apparent its not just a simple cream cheese and crab meat, they were quite tasty and worth getting. The wontons came out within 5-6 minutes, which gave us plenty of time to finish before lunch arrived.My food (as pictured) was fantastic. Plating was even top notch, but all tasted fresh and we both were very satisfied.I recommend against a booth seat. No matter the size of human sitting behind you, the booths are very cheap and flimsy. The slightest movement from the person being you will jolt you in your seat. I am ~245lb, and a ~120 female sitting behind me was moving me as I sat still. Not her fault! But very annoying and really took away from the experience. I recommend sitting at a regular table or the sushi bar.It was also FREEZING inside the restaurant. Granted on this day the high was around 43° with gusts up to 20mph or so, but I felt only relief from the bitter wind by coming inside. My fingers felt frozen by the time we got done eating.Our waiter was very mobile and aware, we had to ask for nothing. He was very efficient, so his service along with the quality of the food both outweighed being cold and being bounced around in the booth.We will come back, definitely to the bar or a table though!
March 06 · Darren Strickland