Sushi Miyagi Introduce
For those in Texas who appreciate authentic, high-quality sushi that truly delivers on taste and value, Sushi Miyagi in Houston is a culinary secret worth discovering. Nestled on Bellaire Boulevard, this unassuming, family-owned establishment has garnered a passionate following among locals who rave about its fresh ingredients, generous portions, and incredibly affordable prices. It’s the kind of place that, once you find it, you’ll regret not having visited sooner.
Operated by a dedicated husband-and-wife duo – the husband serving as the skilled sushi chef and the wife as the friendly server – Sushi Miyagi offers a unique and comforting dining experience. Despite its small size and modest, vintage-inspired decor, the focus here is undeniably on the food. Patrons consistently describe it as a "hidden gem" and a "comfort zone" for sushi, highlighting the deliciousness, freshness, and affordability that keep them coming back. If you’re in Houston and looking for a sushi spot with genuine heart and exceptional value, Sushi Miyagi promises a truly rewarding meal.
Sushi Miyagi is located at 10600 Bellaire Blvd, Houston, TX 77072, USA. This address places it in a bustling area of Houston, particularly within the vibrant Asiatown district. Bellaire Boulevard is a major thoroughfare known for its diverse culinary landscape, offering a rich array of Asian restaurants and shops.
While the restaurant itself might be described as "small and a bit old," its location within a plaza (often noted as being in the same plaza as Golden Dim Sum) provides convenient accessibility. Parking is generally available in the shared lot. Being on Bellaire Boulevard means it's easily reachable for residents across southwest Houston and beyond, making it a popular destination for those seeking authentic Asian cuisine without having to venture far. Its "hole-in-the-wall" charm is part of its allure, signaling an authentic, no-frills focus on excellent food.
- Dine-In Service: Sushi Miyagi offers a cozy and intimate dine-in experience. Despite its small size, the atmosphere is clean and welcoming, with a vintage vibe that adds to its unique charm.
- Fresh Sushi & Sashimi: The core of their offering is a wide selection of fresh sushi and sashimi. Patrons praise the quality and freshness of the fish, often highlighting the "huge" and "thick" cuts of nigiri and sashimi, which are noted to be double the standard size at other restaurants.
- Variety of Rolls: The menu includes a range of popular sushi rolls, such as the California roll, Spicy Hotate, and the Shaggy Dog Roll, catering to various preferences.
- Lunch Specials: Sushi Miyagi offers very affordable lunch specials that include a variety of sushi pieces and often come with miso soup, providing excellent value for a midday meal.
- Appetizers and Sides: Beyond sushi, they offer a selection of appetizers and sides, including favorites like Crispy Spicy Salmon Salad. Miso soup and steamed rice are also available.
- Family-Owned and Operated: The restaurant is run by a dedicated married couple, with the husband as the sushi chef and the wife managing the front of house. This "mom-and-pop" style operation contributes to the friendly and personal service.
- Limited Operating Hours: It's important to note that Sushi Miyagi operates with specific, often limited, hours on weekdays (typically open for a few hours around lunch). This focused operation allows the owners to maintain their high standards of quality.
- Takeout Options: While not explicitly detailed, given the nature of a small sushi restaurant, takeout is generally available for customers who prefer to enjoy their meal at home.
- Vegan Options: For those with dietary preferences, HappyCow reports that Sushi Miyagi offers vegan options including various maki, inari sushi, avocado sushi, and seaweed salad, with some dishes adaptable by omitting non-vegan ingredients.
- Exceptional Value and Generous Portions: One of the most frequently highlighted features is the incredible value and generous portion sizes. Customers consistently mention that the nigiri pieces are "huge," often double the standard size, and the sashimi cuts are "super thick," making the prices incredibly affordable for the quantity and quality received.
- Freshness and Quality of Fish: Despite the low prices, the fish is consistently described as "delicious," "fresh," and "good quality." Reviewers praise the clean taste and buttery texture of fish like salmon, tuna, and eel.
- Authentic "Hidden Gem" Vibe: Sushi Miyagi is widely referred to as a "hidden gem" in Houston. Its small, slightly older, clean space with a vintage vibe contributes to an authentic, unpretentious charm that many locals adore. It’s the kind of place "if you know, you know."
- Dedicated Husband-and-Wife Team: The restaurant is owned and operated by an old Japanese married couple, with the husband as the sushi chef and the wife as the sole server. Their dedication, friendliness, and personal service create a warm and welcoming atmosphere that makes guests feel cared for.
- Specific Menu Recommendations: Many loyal customers provide explicit recommendations, such as the "Sushi 3 Kinds" (Salmon, Tuna, Yellowtail), "Spicy Hotate" as a "MUST," and the substantial "Sushi Sashimi for 2" platter, indicating well-loved and consistently good dishes.
- Delicious Miso Soup: The miso soup is frequently mentioned as a comforting and well-prepared accompaniment to meals.
- Perfect for a Comfort Meal: Patrons often describe Sushi Miyagi as their "comfort zone for sushi," a place they go for reliably delicious, fresh, and affordable Japanese food.
Sushi Miyagi doesn't typically advertise specific, limited-time "promotions" in the way larger chain restaurants might. Instead, their entire pricing structure and portion philosophy are seen as an ongoing, everyday special. The sheer value they provide for the quality and quantity of food is what constitutes their primary "promotion" in the eyes of their loyal customers.
- Affordable Lunch Specials: These are a continuous offer that provides significant value. For instance, the "Sushi Lunch Special" often includes a selection of nigiri and a California roll, along with miso soup, at a price point that is exceptionally competitive for Houston.
- Generous Nigiri & Sashimi Portions: The fact that their nigiri pieces are notably larger than standard (often double the size) and their sashimi cuts are "super thick" means you get substantially more food for your dollar on any given order. This inherent generosity makes every meal feel like a special offer.
- Value-Priced Platters: Platters like the "Sushi Sashimi for 2" are also highlighted for their excellent value, providing a large assortment of high-quality sushi and sashimi at a very reasonable cost for sharing.
The core appeal of Sushi Miyagi lies in its consistent provision of delicious, fresh, and affordable sushi, making it a place where you always feel like you're getting a great deal, regardless of specific time-limited offers.
To experience the beloved sushi and warm service at Sushi Miyagi in Houston, you can find them at their location or reach out via phone:
Address: 10600 Bellaire Blvd, Houston, TX 77072, USA
Phone: (281) 933-9112
Given their limited operating hours and the potential for a line, especially around peak lunch times, it is always a good idea to check their current hours of operation before planning your visit. Some sources indicate they are open Tuesday-Saturday for lunch hours (e.g., 12:00 PM - 3:00 PM), with some evenings extending slightly longer on certain days. Calling ahead is recommended to confirm their schedule for the day you plan to visit.
For residents of Texas, particularly those in the Houston area, Sushi Miyagi is an exceptionally suitable and beloved local spot that offers a distinct and highly rewarding sushi experience. Its charm lies not in lavish decor or trendy ambiance, but in its unwavering commitment to providing genuinely fresh, delicious, and incredibly affordable sushi. This "hidden gem," run by a dedicated husband-and-wife team, embodies the spirit of a true mom-and-pop establishment, where personal service and quality food take precedence.
Locals appreciate the generous portion sizes, with nigiri pieces often double the standard size, making every dollar spent feel like a true value. This, combined with the consistent freshness of their fish and the overall flavorful profile of their dishes, cements its status as a go-to "comfort zone" for sushi cravings. While there might be a wait due to their popularity and intimate size, patrons unanimously agree that the delay is "definitely worthy." For Houstonians seeking an authentic, unpretentious, and exceptionally well-priced sushi experience that feels like a true local find, Sushi Miyagi is an absolute must-visit. It’s a place where the passion for good food and friendly service shines through every single bite.
Sushi Miyagi Photos










Sushi Miyagi Location
Sushi Miyagi
10600 Bellaire Blvd, Houston, TX 77072, USA
Sushi Miyagi Reviews
Have known about this place for a while but didn’t visit until now, and I regret not coming here sooner. The place is small and a bit old, but clean and giving vintage vibe. I was waiting for about 30min for my food to come, not too long but also not too fast but because the place is owned and operated by only an old couple, it’s understandable. However, the wait is definitely worthy since the sushi is very delicious (and cheap!). The old lady is very nice and friendly, and even though she’s the only waitress, she gave excellent services.
Feb 22, 2025 · TuongVy PhamThis place is truly a hidden gem in Houston ✨ IYKYK 😍 I don’t know why I didn’t give them a review even though I have been here since 2022. It’s always my comfort zone for sushi because it’s not only delicious, fresh, but also affordable 🥰 All nirigi pieces are huge, if I don’t wanna say it doubles the standard size at some restaurants 🤣 The restaurant is operated by a married couple. The husband is the sushi chef and the wife is a server. They’re both friendly and dedicated in serving guests. They just open a couple hours on weekdays so around 12-1PM can be a line to wait. I highly suggest to come right at 12PM or after 1:30PM so there will be no line.Sushi suggestion:• Sushi 3 Kinds (Salmon, Tuna, Yellowtail - all 3 pcs) only $25 - comes with a bowl of miso soup.• Spicy Hotate A MUST ❤️• Sushi Sashimi for 2 (12 pcs nirigi, 24 pcs sashimi, California roll) only $85. The cut is super thick!• Crispy Spicy Salmon Salad.• Shaggy Dog Roll.The whole menu & more food is in the picture 😍
Feb 16, 2025 · Tram NguBest mom and pop sushi in town! Recommend to get in line at least 20 minutes before they open to make sure you get a table as seating is very limited.
Apr 19, 2025 · Kevin A.Whew. Feels like I haven't written a new review in forever since Yelp ate my Aiko one. So sorry about that!Anyway, Miyagi is a place that I liked better than most, yet can't help but feel lukewarm about due to the bigger context. It is by far the best sushi in Houston in terms of value for money (Aiko still edges in raw taste), but only because the state of sushi in Houston is truly horrendous. It confidently clears a bar that was pretty low to clear.Other reviewers have mentioned all the inconveniences you have to go through to get a coveted lunch at Sushi Miyagi already - which I can attest to. I won't repeat the list here, but it reminds me of the time I waited in line for some Din Tai Fung in Seattle: The whole thing was built up as if you were going to experience something very special, yet it just ended up being a decent neighborhood place. My followers will know that my standard for sushi is Kyoten Next Door in Chicago in terms of taste and Koto in Fort Wayne in terms of value. Miyagi is almost as revered as the former while almost as packed as the latter, but doesn't come nearly close on either front.That being said, if you were to try to average Kyoten and Koto, you'd probably get something close to Miyagi. The fish is cut thick and plenty fresh, the price is understandable but otherwise not too cheap nor expensive. I particularly liked the sake (mackerel). It is a very fresh and slightly fatty sake that doesn't have any of the usual sour taste nor tough texture. My friend liked the squid and how clean, not-slimy it is as well.The hiyayakko is exactly what it is and what it is is a mistake (I don't know what kind of kami urged me to order cold tofu at the time).The Hambagu (sometimes called "Salisbury steak" - a word I have never heard outside the circle of nerds and insufferable food snobs), my main dish, is best summed up as a "xíu mại on rice but fast food". For context, xíu mại is a large Vietnamese meatball, not too different from the kind you have with spaghetti, can be found in bánh mì, and is often eaten with tomato sauce. Replace the tomato sauce with ketchup and Kewpie mayo and there you have it.The kinuta maki was exciting and peculiar (I had the yellowtail filling), but not overall too impressive. I don't think the vinegary dressing on the daikon nor its innately bland flavor mix very well with the fish, and can understand why this dish is not very popular elsewhere in the States.TL;DR A good way to end my sushi journey in Houston "with a bang", but I don't think I'll seek out any more sushi in this city again.P.S. The next review won't be about sushi I promise!
Sep 16, 2024 · Hong Phuc Nguyen (Meta7)Nut allergies: No nuts in sushi, of course.The advice to get here early is no joke. We actually got here at 11 on a Saturday and there was no line, so we walked over to another plaza for a bit. When we came back by 11:30, there were already three groups in line! We got one of the last tables. The wait if you arrive late is 90-100 minutes, so I'd try to get here at 1pm or 2pm if you miss the opening wait and hope that others have been dissuaded. The first table opened up at 1:10PM and people were definitely waiting.If you're in for an intimate experience with a long meal with friends with amazing sushi while listening to Ocarina of Time music, this is the place to be. A little hidden gem in a side of Bellaire that isn't often frequented, Sushi Miyagi is run by an elderly Japanese couple that only opens a few hours a day. You can really tell how much care goes into the food here, as tea is even served at a very reasonable price ($1 for hot tea with a full kettle to refill!)For a group of 5, we ordered the Sashimi for 2, Maki for 2, and a lunch rice curry special. The sashimi for 2 was so big that we thought they combined both our orders into one! The lunch rice curry was enough for five people to have 3-4 bites each. The sashimi was absolutely stellar - large pieces that are sliced perfectly against grains to still be melt-in-your-mouth delicious. The pickled Mackerel may have changed my whole perspective on Mackerel - extremely fatty and very flavorful! Other highlights were the chopped scallops and eel. Came out at just under $50 after tax and tip and our group left stuffed! We left around 1:35PM.I'd love to come back when I want an intimate sushi experience and the weather isn't too hot to wait outside.
Sep 15, 2024 · David Pham
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