Sushi Togo 36: Palatine, Illinois's Top Choice for Unbeatable Sushi Takeout

Sushi Togo 36 Introduce

For residents across Illinois, particularly those in the Palatine area, who are on the hunt for truly exceptional sushi, Sushi Togo 36 has quickly become the go-to destination. This local gem has earned a stellar reputation, with patrons declaring it their "new favorite take out place for sushi" and even claiming it offers "the best I've ever had. Not even joking." Sushi Togo 36 is committed to delivering an experience that combines incredible food quality with unbeatable convenience and friendly service, ensuring every order is a delight.

What sets Sushi Togo 36 apart is their unwavering dedication to fresh ingredients and meticulous preparation, ensuring that whether you're enjoying their classic rolls or venturing into their specialty creations, the taste is consistently amazing. This commitment extends to their customer service, where the staff's kindness and attentiveness create a welcoming atmosphere even for quick pickups. For anyone in Illinois seeking fresh, delicious sushi that's priced just right and always impresses, Sushi Togo 36 is the answer.

Location and Accessibility

Sushi Togo 36 is conveniently located at 220 N Smith St, Palatine, IL 60067, USA. This prime spot in Palatine makes it highly accessible for residents throughout the local community and surrounding areas in Illinois. Situated on North Smith Street, the restaurant is easy to find, making it a convenient stop for grabbing your favorite sushi on the go.

Its location within Palatine ensures that it's a straightforward drive for many, offering a central spot for quick and delicious sushi. Being easily reachable contributes significantly to its popularity as a takeout destination, allowing locals to enjoy high-quality Japanese cuisine with minimal fuss. The convenience of its setting adds to the overall appeal, firmly establishing it as a go-to choice for fresh sushi in the region.

Services Offered

Sushi Togo 36 is primarily focused on providing flexible and convenient options for enjoying their exceptional sushi, catering perfectly to the busy lifestyles of its Illinois customers.

Takeout/Carry Out: This is their core service, highly praised by customers for its efficiency and consistent food quality. It's the perfect option for those who want to enjoy restaurant-quality sushi in the comfort of their own home or on the go.
Dine-In (Limited): While primarily known for takeout, some sources indicate a dine-in option, allowing a more traditional experience, though the emphasis in reviews is on takeout.
Online Ordering: For ultimate convenience, Sushi Togo 36 offers online ordering directly through their website (sushitogo36.com). This streamlined process allows you to browse their extensive menu, customize your order, and schedule a pickup time with ease.
Delivery Services: Sushi Togo 36 partners with popular third-party delivery platforms like DoorDash. This ensures that their delicious sushi can be brought directly to your doorstep, making it incredibly convenient for those evenings when you prefer to stay in.
Party Trays: Catering to larger gatherings, Sushi Togo 36 offers a variety of party trays, perfect for family events, office lunches, or any celebration where a generous assortment of fresh sushi is desired. Options range from Small (52-53 pcs) to Medium (68-69 pcs) and Large (82-83 pcs), featuring popular rolls like California, Shrimp Tempura, Spicy Tuna, and more.
Gift Cards: While not explicitly stated, many successful local businesses offer gift cards, allowing patrons to share the gift of a delicious meal with friends and family. It would be worth checking with the restaurant directly for this option.

Features / Highlights

Sushi Togo 36 has garnered a dedicated following in the Illinois community, particularly in Palatine, thanks to several key features and highlights that consistently impress its customers:

Absolutely Amazing Food Quality: This is the most frequently cited praise. Customers consistently describe the food quality as "absolutely amazing" and "the best I've ever had." This indicates a strong commitment to using fresh, high-grade ingredients and skilled preparation.
Consistently Fresh and Delicious Sushi: Whether you dine in or order out, the food is noted for being "consistently fresh and delicious." This reliability is a major draw for repeat customers.
"Best Service Around": Beyond the food, the service at Sushi Togo 36 receives exceptional commendation. The staff is described as "so nice" and incredibly attentive, even offering complimentary soup and a drink to a customer during a rush due to a wait. This dedication to customer satisfaction creates a truly welcoming experience.
On-Point Pricing: Customers appreciate that the pricing is "on point," indicating that the quality of the sushi and service is matched by fair and reasonable costs, offering excellent value for money.
Extensive Menu of Rolls and Dishes: Sushi Togo 36 offers a wide variety of sushi and Japanese dishes. Customer favorites include the Gyoza, Hawaiian roll, Volcano roll, seared tuna, and various bento boxes. Their menu also features classic maki rolls (e.g., California, Tuna, Salmon, Spicy Tuna, Philadelphia), special rolls (e.g., California Sunset, Caterpillar, Rainbow), sushi and sashimi (Nigiri/Sashimi for Tuna, Salmon, Yellow Tail, Eel, etc.), and kitchen entrées like Chicken/Beef/Salmon Teriyaki and Bulgogi.
Popular Specialty Rolls: Specific rolls like the Lava roll have earned a dedicated following, with customers craving them regularly. The menu also highlights popular appetizers such as Jalapeño Bomb (deep-fried jalapeño stuffed with spicy tuna and cream cheese) and Seven Spiced Ahi, showcasing their creative culinary flair.
"New Regular Spot": The outstanding quality and service lead many first-time visitors to declare Sushi Togo 36 their "new regular spot," a strong testament to their ability to create lasting customer loyalty.
Convenient and Reliable Takeout: For many, it has become their preferred "new favorite take out place," indicating its efficiency and quality for orders on the go.

Promotions or Special Offers

While specific daily or weekly promotions are not extensively detailed in the provided information, Sushi Togo 36's primary "special offer" to the Illinois community lies in its consistent delivery of exceptional quality, fair pricing, and outstanding service. Their reputation for being "on point" with pricing already positions them as a great value. They do offer various party trays which can be considered a promotional offering for larger groups, providing a cost-effective way to enjoy a wide variety of their popular rolls for gatherings. For any potential rotating specials, lunch deals, or unique seasonal offerings, it is always advisable for local patrons to check Sushi Togo 36's official website or inquire directly when placing an order. Their commitment to making customers "so happy you did" give them a try is the most compelling promotion of all.

Contact Information

To place an order, inquire about their menu, or learn more about their services, you can easily reach Sushi Togo 36 through the following contact details:

Address: 220 N Smith St, Palatine, IL 60067, USA

Phone: (847) 963-1249

Mobile Phone: +1 847-963-1249

Website: Visit their official website, sushitogo36.com, to view their full menu and place online orders.

Conclusion: Why this place is suitable for locals

Sushi Togo 36 is an absolute must-try for locals in Palatine, Illinois, and the surrounding areas, making it perfectly suitable for the community's dining needs. Its prime location on N Smith Street ensures easy access for convenient pickups, seamlessly integrating into busy daily routines. What truly sets it apart and makes it a local favorite is its unwavering commitment to delivering consistently amazing food quality and exceptional service.

The high praise from customers, who often declare it the "best sushi I've ever had," speaks volumes about the freshness of ingredients and the skill of their chefs. Whether you're craving classic rolls like the Hawaiian or Volcano, or exploring their tempting bento boxes and specialty items, Sushi Togo 36 consistently delivers on flavor and presentation. The friendly staff's attentiveness, even during rushes, creates a welcoming and appreciated experience that goes beyond just a transaction. For anyone in Illinois seeking a reliable, delicious, and friendly spot for sushi takeout or delivery that offers outstanding value, Sushi Togo 36 is undoubtedly a local treasure that you'll be "so glad" to have discovered.

Sushi Togo 36 Street View & 360°

Deep Fried Maki
Miami US$13.50
Shrimp tempura, Avocado, cream cheese and crab meat. Spicy mayo, sweet brown sauce and potato crunch on top
Fire Cracker US$13.50
Spicy tuna, cucumber, avocado and crab meat topped with spicy mayo and eel sauce.
King Kong US$12.50
Shrimp tempura, spicy tuna, crab meat, avocado, and cucumber served with spicy mayo eel sauce.

Lunch Special - Sushi Bar
Sushi Lunch Combo US$16.00
6 Pieces chef's choice of nigiri and 8 pieces California maki. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tempura Lunch Box US$14.00
2pc shrimp tempura, 3pc vegetable tempura and 6pc california roll
Sushi & Sashimi Combo US$18.00
5 pieces of chef's choice of sashimi, 3 pieces of chef's choice of nigiri, and 3 pieces of California maki. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Party Tray
Medium US$65.00
California, shrimp tempura, Philadelphia, spicy tuna, tuna & avocado, salmon & avocado, crunch roll, California sunset, caterpillar, spicy salmon, sweet potato roll. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small US$50.00
California, shrimp tempura, Philadelphia, spicy tuna, tuna & avocado, salmon & avocado, California sunset, spicy salmon, sweet potato roll. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Large US$85.00
California, shrimp tempura, Philadelphia, spicy tuna, tuna & avocado, salmon & avocado, crunch roll, California sunset, caterpillar, rainbow, spicy salmon, sweet potato roll, avocado roll. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Combo
Combo B US$20.50
8pcs Atlantic and 5pcs chef's choice of nigiri
Sake Don US$17.50
Fresh Salmon and Cucumber over bed of sushi rice
Combo A US$23.50
8pcs California Sunset and 7pcs chef's choice of nigiri
Tuna Don US$19.50
Fresh Tuna and Cucumber over bed of sushi rice
Una Don US$19.50
cooked eel and cucumber over bed of sushi rice

Side Order
Teriyaki Suace US$1.50
Sushi Rice US$2.00
Ginger Dressing US$1.50
Spicy Sauce US$1.00
Spicy.
Eel Sauce US$1.00
Miso Soup US$1.50
Spicy Mayo US$1.00
Spicy.
Steamed Rice US$1.50

Salads
Seaweed Salad US$7.50
Fresh spring mix topped with marinated seaweed and cucumber served with creamy ginger dressing on side.
House Salad US$6.50
Fresh spring mix and lettuce with creamy ginger dressing.
Avocado Salad US$7.50
Fresh spring mix, avocado with creamy ginger dressing on the side.
Cucumber Salad US$6.50
Fresh spring mix topped with thin slices of cucumber and potato crunch. Creamy ginger dressing on side.

From Kitchen
Chicken Bulgogi US$19.00
Marinated chicken in Korean sauce mixed with vegetables.
Chicken Teriyaki US$18.50
Grilled chicken with teriyaki sauce on steamed rice and sautéed vegetables.
Salmon Teriyaki US$20.50
Grilled salmon with teriyaki sauce on steamed rice and sautéed vegetables.
Fried Rice US$11.00
Onion, green onion, carrot, corn, green peas, egg and Teriyaki sauce.
Bulgogi (Beef) US$20.00
Thinly sliced marinated beef in special sauce.
Korean Chirashi US$20.50
Sushi rice topped with vegetables and a chef's selection of assorted fish. Spicy sauce on the side. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Donkatsu (Pork Cutlet) US$19.00
Deep-fried pork tenderloin with a cabbage salad.
Beef Teriyaki US$20.50
Grilled beef with teriyaki sauce on steamed rice and sautéed vegetables.

Party Tray
Medium US$65.00
California, shrimp tempura, Philadelphia, spicy tuna, tuna & avocado, salmon & avocado, crunch roll, California sunset, caterpillar, spicy salmon, sweet potato roll. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Large US$85.00
California, shrimp tempura, Philadelphia, spicy tuna, tuna & avocado, salmon & avocado, crunch roll, California sunset, caterpillar, rainbow, spicy salmon, sweet potato roll, avocado roll. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Small US$50.00
California, shrimp tempura, Philadelphia, spicy tuna, tuna & avocado, salmon & avocado, California sunset, spicy salmon, sweet potato roll. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Deep Fried Maki
Fire Cracker US$13.50
Spicy tuna, cucumber, avocado and crab meat topped with spicy mayo and eel sauce. Potato crunch on top.
King Kong US$12.50
Shrimp tempura, spicy tuna, crab meat, avocado, and cucumber served with spicy mayo and eel sauce. Potato crunch on top.
Miami US$13.50
Shrimp tempura, Avocado, cream cheese and crab meat. Spicy mayo, sweet brown sauce and potato crunch on top

Sushi (Nigiri / Sashimi)
Salmon US$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna US$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
White Tuna US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellow Tail US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sweet Egg US$5.00
Ebi (Shrimp) US$5.50
Snapper US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Masago US$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoke Salmon US$6.00
Squid US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Octopus US$5.00
Fresh Water Eel US$6.00

Classic Maki
Tuna US$5.00
Tuna wrapped in rice and seaweed,
Fresh Water Eel US$6.50
Fresh water eel, cucumber & eel sauce.
Spicy Scallop US$6.00
Spicy.
California US$6.50
Crab meat, cucumber, avocado & spicy mayo
Salmon & Avocado US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Philadelphia US$7.50
Smoked salmon, cucumber, avocado, cream cheese & spicy mayo
Soft Shell Crab US$8.00
Soft shell crab tempura, cucumber, avocado, spicy mayo & topped with sweet brown sauce.
Spicy California US$7.50
Spicy.
Spicy Salmon US$5.50
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp Tempura US$6.00
Yellow Tail & Scallion US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crunch Roll US$8.50
Spicy crab meat, cucumber, avocado, spicy mayo & sweet brown sauce on top.
Salmon US$5.00
salmon rolled with sushi rice, wrapped in nori (seaweed).
Tuna & Avocado US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Avocado US$5.50
Avocado rolled with seaweed
Cucumber US$5.50
Cucumber rolled with Seaweed
Spicy Tuna US$6.00
Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sweet Potato US$6.00
Sweet potato tempura, cucumber, avocado, spicy mayo & sweet brown sauce.

Classic Maki
Philadelphia US$7.50
Smoked salmon, cucumber, avocado, cream cheese & spicy mayo
Yellow Tail & Scallion US$5.50
Yellow tail & Scallion
Salmon US$5.00
Salmon
Shrimp Tempura US$6.00
Crunch Roll US$8.00
Spicy crab meat, cucumber, avocado, spicy mayo & sweet brown sauce on top.
Spicy Scallop US$6.00
Cooked scallop, spicy mayo, cucumber, avocado & chili sauce on top.
Cucumber US$5.50
Cucumber rolled with seaweed
Spicy California US$7.50
Spicy crab meat, cucumber, avocado, spicy mayo & chili sauce on top.
Tuna US$5.00
Tuna
Sweet Potato US$6.00
Sweet potato tempura, cucumber, avocado, spicy mayo & sweet brown sauce.
California US$6.50
crab meat, cucumber, avocado & spicy mayo
Soft Shell Crab US$8.00
Soft shell crab tempura, cucumber, avocado, spicy mayo & topped with sweet brown sauce.
Spicy Salmon US$5.50
Spicy salmon, cucumber, avocado
Avocado US$5.50
Avocado rolled with seaweed
Spicy Tuna US$6.00
Spicy tuna, cucumber, avocado & spicy mayo.
Tuna & Avocado US$6.00
Tuna & Avocado
Salmon & Avocado US$6.00
Salmon & Avocado
Fresh Water Eel US$6.50
Fresh water eel, cucumber & eel sauce.

Specialty Maki
Seven Bridges US$16.50
Shrimp tempura, cucumber and avocado topped with snow crab mix, red tobiko and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Dragon US$13.50
Eel over shrimp tempura and topped with red tobiko. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Caterpillar US$15.50
Snow crab mix and shrimp tempura topped with avocado, black and red tobiko.
Spicy Tataki US$15.00
Spicy. Deep-fried soft-shell crab, cucumber, avocado, and spicy mayo topped with seared spicy tuna and red tobiko. Drizzled with chili oil and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
American Dream US$13.50
shrimp tempura, cucumber, avocado and spicy tuna. topped with spicy salmon, sweet brown sauce and wasabi mayo
Aloha Special US$15.50
Yellowtail, avocado, and jalapeño inside layered with fresh tuna. Drizzled with a truffle vinaigrette. Topped with freshly ground black pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kamikaze US$14.00
Fresh tuna over spicy tuna. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salad Maki US$14.00
Mixed spring greens with pickled radish, carrots, cucumber, and avocado wrapped with Mame nori, served with house citrus ginger dressing.
Tropical Island US$16.50
Fresh tuna with snow crab mix and cucumber, avocado, and mango wrapped with mamenori, and topped off with a hint of citrus vinaigrette and drizzled with citrus mayo. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Godzilla US$15.50
Salmon, white tuna, tuna, masago, cream cheese, jalapeño, onion crunch, cucumbe,r and avocado with chili sauce and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spider Crab Crunch US$10.00
soft shell crab, cucumber, avocado and seaweed salad rolled in crunch. spicy mayo, sweet brown sauce and wasabi mayo on top.
Summer US$14.50
Snow crab mix topped with salmon, sliced lemon and snowmono sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
California Sunset US$14.50
California roll topped with fresh salmon. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Atlantic US$13.00
Spicy salmon over snow crab mix. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rainbow US$14.00
California roll topped by assorted fish. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Totoro Kani US$13.00
Spicy tuna, cucumber and avocado. topped with spicy crab meat, spicy mayo, sweet brown sauce and wasabi mayo
Ocean Drive US$16.50
Tuna, yellowtail, avocado, green bell peppers, cilantro, spicy mayo, and masago wrapped with mamenori. Drizzled with chili oil and fresh lime juice. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Millennium Maki US$15.50
Shrimp tempura with cream cheese, cucumber, masago, avocado and spicy chili sauce rolled in crunch. Drizzled with creamy wasabi and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoky Bear US$13.00
Seared smoked salmon over shrimp tempura and cream cheese served with eel sauce.

From Kitchen
Chicken Bulgogi US$19.00
Marinated chicken in Korean sauce mixed with vegetables. Served with miso soup, rice and salad
Fried Rice US$11.00
Onion, green onion, carrot, corn, green peas, egg and Teriyaki sauce. Served with miso soup.
Bulgogi (Beef) US$20.00
Thinly sliced marinated beef in special sauce. Served with miso soup, rice & salad.
Korean Chirashi US$20.50
Sushi rice topped with vegetables and a chef's selection of assorted fish. Spicy sauce on the side. Served with miso soup. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Teriyaki US$20.50
Grilled salmon with teriyaki sauce and sautéed vegetables. Served with miso soup, rice & salad.
Donkatsu (Pork Cutlet) US$19.00
Deep-fried pork tenderloin with a cabbage salad.
Chicken Teriyaki US$18.50
Grilled chicken with teriyaki sauce and sautéed vegetables. Served with miso soup, rice & salad.
Beef Teriyaki US$20.50
Grilled beef with teriyaki sauce and sautéed vegetables. Served with miso soup, rice & salad.

Burrito
Vegetable Burrito US$12.00
Ginger dressing, carrot, cucumber, avocado and mixed greens.
Spider Burrito US$14.00
Soft shell crab, onion crunch, cucumber, avocado, masago, spicy mayo, and eel sauce.
Hawaiian Burrito US$14.00
Mango, masago, cucumber, avocado, tuna, salmon, super white tuna, onion crunch, jalapeño, spicy mayo, and wasabi aioli. *Consuming raw or undercooked meats, poultry, seafood, shelfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
King Kong Burrito US$14.50
Deep-fried spicy tuna with cream cheese, cucumber, avocado, shrimp tempura, onion crunch, masago, spicy mayo, and eel sauce.
Bulgogi Burrito US$14.00
Beef bulgogi, jalapeño, onion, carrot, onion crunch, romaine lettuce, cucumber, sweet potato, creamy sauce, eel sauce.
Fire Burrito US$14.00
Spicy tuna, crab meat salad, cucumber, avocado, masago, onion crunch, spicy mayo, eel sauce, chili sauce. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizers
Calamari Tempura US$8.50
Deep-fried calamari with tempura sauce.
Shumai US$7.50
Steamed shrimp dumplings served with citrus soy dipping sauce.
Fried Green Beans US$7.50
Fried green beans topped with spicy mayo, eel sauce, and potato tempura crunch on top
Jalapeño Bomb US$8.00
Deep-fried jalapeño stuffed with spicy tuna and cream cheese with eel sauce and spicy mayo. Potato crunch on top
Edamame US$5.50
Boiled green soybeans.
Shrimp And Vegetable Tempura US$9.50
Deep-fried 3 pieces of shrimp tempura and vegetables with tempura sauce.
Seven Spiced Ahi US$9.00
Crispy rice topped with spicy tuna, jalapeño, creamy sauce, and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Breast Fried US$10.00
Deep fried chicken breast. choice of Teriyaki sauce OR Spicy mayo and sweet brown sauce
Vegetable Tempura US$8.50
Sweet potato, onion, zucchini, eggplant and green bean tempura. Served with tempura sauce.
Vegetable Spring Rolls 6pcs US$8.00
Fried Vegetable Spring rolls with sweet chili sauce
Fried Seaweed Rolls 6 Pcs US$8.00
Deep fried potato noodles rolled with seaweed and topped with spicy mayo and sweet brown sauce.
Gyoza US$7.50
Pan-fried dumplings with soy dipping sauce.

From Kitchen
Bulgogi (Beef) US$16.00
Marinated sliced of beef in special sauce.
Salmon Teriyaki US$15.00
Grilled salmon with teriyaki sauce on steamed rice and sautéed vegetables.
Beef Teriyaki US$15.00
Grilled beef with teriyaki sauce on steamed rice and sautéed vegetables.
Chicken Teriyaki US$13.00
Grilled chicken with teriyaki sauce on steamed rice and sautéed vegetables.
Donkatsu (Pork Cutlet) US$16.00
Deep-fried pork tenderloin with a cabbage salad.
Chicken Bulgogi US$15.00
Marinated chicken in Korean sauce mixed with vegetables.

Sushi Combo
Combo B US$20.50
8pcs Atlantic and 5pcs chef's choice of nigiri
Combo A US$23.50
8pcs California Sunset and 7pcs chef's choice of nigiri
Una Don US$19.50
Cooked eel and cucumber over bed of sushi rice
Tuna Don US$19.50
Fresh Tuna and Cucumber over bed of sushi rice
Sake Don US$17.50
Fresh Salmon and Cucumber over bed of sushi rice

Specialty Maki
Dragon US$13.50
Eel over shrimp tempura and topped with red tobiko. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Atlantic US$13.00
Spicy salmon over snow crab mix. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tropical Island US$16.50
Fresh tuna with snow crab mix and cucumber, avocado, and mango wrapped with mamenori, and topped off with a hint of citrus vinaigrette and drizzled with citrus mayo. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
American Dream US$13.50
Shrimp tempura, cucumber, avocado and spicy tuna. topped with spicy salmon, sweet brown sauce and wasabi mayo * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoky Bear US$13.00
Seared smoked salmon over shrimp tempura and cream cheese served with eel sauce.
Seven Bridges US$16.50
Shrimp tempura, cucumber and avocado topped with snow crab mix, red tobiko and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spider Crab Crunch US$10.00
Soft shell crab tempura, cucumber, avocado and seaweed salad rolled in crunch. spicy mayo, sweet brown sauce and wasabi mayo on top.
Aloha Special US$15.50
Yellowtail, avocado, and jalapeño inside layered with fresh tuna. Drizzled with a truffle vinaigrette. Topped with freshly ground black pepper. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Caterpillar US$15.50
Snow crab mix and shrimp tempura topped with avocado, black and red tobiko.
Spicy Tataki US$15.00
Spicy. Deep-fried soft-shell crab, cucumber, avocado, and spicy mayo topped with seared spicy tuna and red tobiko. Drizzled with chili oil and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
California Sunset US$14.50
California roll topped with fresh salmon. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Millennium Maki US$15.50
Shrimp tempura with cream cheese, cucumber, masago, avocado and spicy chili sauce rolled in crunch. Drizzled with creamy wasabi and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ocean Drive US$16.50
Tuna, yellowtail, avocado, green bell peppers, cilantro, spicy mayo, and masago wrapped with mamenori. Drizzled with chili oil and fresh lime juice. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Summer US$14.50
Snow crab mix topped with salmon, sliced lemon and snowmono sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salad Maki US$14.00
Mixed spring greens with pickled radish, carrots, cucumber, and avocado wrapped with Mame nori, served with house citrus ginger dressing.
Rainbow US$14.00
California roll topped by assorted fish. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kamikaze US$14.00
Fresh tuna over spicy tuna. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Totoro Kani US$13.00
Spicy tuna, cucumber and avocado. topped with spicy crab meat, spicy mayo, sweet brown sauce and wasabi mayo * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Godzilla US$15.50
Salmon, white tuna, tuna, masago, cream cheese, jalapeño, onion crunch, cucumbe,r and avocado with chili sauce and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lunch Special-Maki
Maki Lunch US$16.00
Any choice of 3 makis. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Noodle & Side
Udon With California US$16.00
Udon With Shrimp & Vegetable Tempura US$17.50
Udon With Spicy Tuna US$16.00

Appetizers
Seven Spiced Ahi US$9.00
Crispy rice topped with spicy tuna, jalapeño, creamy sauce, and eel sauce. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Calamari Tempura US$8.50
Deep-fried calamari with tempura sauce.
Vegetable Tempura US$8.50
Asparagus, sweet potato, onion, carrot, butternut squash, and mushroom tempura with tempura sauce.
Fried Green Beans US$7.50
Fried green beans topped with spicy mayo, eel sauce, and onion tempura crunch.
Gyoza US$7.50
Pan-fried dumplings with soy dipping sauce.
Shumai US$7.50
Steamed shrimp dumplings served with citrus soy dipping sauce.
Chicken Breast Fried US$10.00
Deep fried chicken breast. choice of Teriyaki sauce OR Spicy mayo & sweet brown sauce
Shrimp And Vegetable Tempura US$9.50
Deep-fried 3 pieces of shrimp tempura and vegetables with tempura sauce.
Vegetable Spring Rolls 6pcs US$8.00
Fried Vegetable Spring rolls with sweet chili sauce
Jalapeño Bomb US$8.00
Deep-fried jalapeño stuffed with spicy tuna and cream cheese with eel sauce and spicy mayo.
Fried Seaweed Rolls 6 Pcs US$8.00
Deep fried potato noodles rolled with seaweed and topped with spicy mayo and sweet brown sauce.
Edamame US$5.50
Boiled green soybeans.

Sushi (Nigiri / Sashimi)
Ebi (Shrimp) US$5.50
White Tuna US$5.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Masago US$5.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellow Tail US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon US$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fresh Water Eel US$6.00
Tuna US$6.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sweet Egg US$5.00
Octopus US$5.00
Zuke Sake US$7.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Squid US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Snapper US$6.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Smoke Salmon US$6.00

Drink
Pure Leaf US$2.99
Sweet or Unsweet
Milkiss (Strawberry) US$2.00
Coke US$2.00
The cold, refreshing, sparkling classic that America loves.
Poppi US$2.00
Ramune US$2.99
Diet Coke US$2.00
A crisp, refreshing taste you know and love with zero calories.
Calpico US$2.99
Sprite US$2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Oi Ocha (Green Tea) US$2.99
Water US$1.50

Salads
Cucumber Salad US$6.50
Thin slices of cucumber and creamy ginger dressing.
Avocado Salad US$7.50
Fresh spring mix, lettuce, avocado with creamy ginger dressing.
Seaweed Salad US$7.50
Marinated seaweed and cucumber served with sweet citrus vinaigrette.
House Salad US$6.50
Fresh spring mix and lettuce with creamy ginger dressing.

Drink
Coke US$2.00
The cold, refreshing, sparkling classic that America loves.
Pure Leaf US$2.99
Sweet or unsweet
Water US$1.50
Sprite US$2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Milkiss US$2.00
Oi Ocha US$2.99
Ramune US$2.99
Popi US$2.00
Diet Coke US$2.00
A crisp, refreshing taste you know and love with zero calories.
Calpico US$2.99

Lunch Special - From Kitchen
Donkatsu (Pork Cutlet) US$17.00
Deep-fried pork tenderloin with a cabbage salad.
Salmon Teriyaki US$16.00
Grilled salmon with teriyaki sauce on steamed rice and sautéed vegetables.
Chicken Bulgogi US$16.00
Marinated chicken in Korean sauce mixed with vegetables.
Beef Teriyaki US$16.00
Grilled beef with teriyaki sauce on steamed rice and sautéed vegetables.
Chicken Teriyaki US$14.00
Grilled chicken with teriyaki sauce on steamed rice and sautéed vegetables.
Bulgogi (Beef) US$17.00
Marinated sliced of beef in special sauce.

Side Order
Sushi Rice US$2.00
Spicy Mayo US$1.00
Spicy.
Eel Sauce US$1.00
Steamed Rice US$1.50
Spicy Sauce US$1.00
Spicy.
Ginger Dressing US$1.50
Miso Soup US$1.50

Sushi Togo 36 Details

Service options
Delivery
Takeaway
Dine-in

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance

Offerings
Healthy options
Quick bite
Small plates

Dining options
Lunch
Dinner
Table service

Atmosphere
Casual

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Free of charge street parking
Free parking lot

Sushi Togo 36 Photos

Sushi Togo 36 Location

Sushi Togo 36

Illinois Cook County Palatine North Smith Street

220 N Smith St, Palatine, IL 60067, USA

Sushi Togo 36 Reviews

Our new favorite take out place for sushi! The staff is so nice there! Quality of food is absolutely amazing and pricing is on point. So glad we have a place like this so close to our home & look forward to doing take out from here more often!
May 13 · Morgan Olszewski
I have eaten at 100's of sushi places but this has to be the best I've ever had. Not even joking. They also have the best service around. They had a rush and I was waiting for about 20min and they offered me soup and a drink due to the wait. My new regular spot.
April 26 · Paradigm
A gem in palatine after their re-openingCome support amazing sushi. Fair warning it’s made to order do not go with expectations to get food in 5 minutes. Order ahead or pop in order go get a beer at Nellie and pick up your sushi.You will not be disappointed
March 22 · Rick Heinz
An outstanding experience, always. We have visited many times (for the time it's been open) and have always love everything about this place. The classic and specialty maki we have tried have all been excellent, the apps (edamame, vegetable tempura, gyoza, jalapeno bomb) are so, so good, and their fusion burritos awesome. Oh, and they always seem to throw in miso soup, which we love. The family who runs the place are all sweet, funny, and have a wonderful business here. We go back often.
May 14 · Tony Livernois
Love this place , they under new ownership , way better then previously one ! You can tell the owner cares about the food quality , it’s a creation , especially with sushi burrito ! The customer service is excellent ! I wish you success and lots of clients !👌🙌🍱🍣
April 11 · Oksana Mandziuk