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Japanese RestaurantJapanese Restaurant Near MeMassachusettsPlymouth CountyEast BridgewaterJapanese Restaurant in North Bedford StreetTatami Sushi Restaurant
Tatami Sushi Restaurant ico

Tatami Sushi Restaurant

Sushi restaurant, Restaurant ★4.0 (54)·$20–30

118 N Bedford St, East Bridgewater, MA 02333, USA

4.0
Ordered Tuna tataki and miso soup. I needed low carb due to blood sugar and this fit the bill. The tataki was sooo good. I ordered 2 of each, one for dinner and one for lunch. All was take away except one of the tuna tataki’s. Miso soup was also delicious and comforting on a rainy day. I didn’t have sashimi or sushi but that had a sushi bar there to have it made fresh. - Susan Sykes
Tatami Sushi Restaurant Overview Intro Food & drink Detail Photos Location Reviews
$20–30 per person Reported by 54 people$10–20$20–30$30–50$50–100

Tatami Sushi Restaurant Introduce

tatami east bridgewater

For Massachusetts locals, particularly those in East Bridgewater and surrounding towns, Tatami Sushi Restaurant has established itself as a true culinary gem. While it might have the charm of a "little hole in the wall," as one customer affectionately put it, its reputation for solid, delicious sushi and incredibly friendly service has earned it a strong community following. Tatami Sushi Restaurant is more than just a place to grab a bite; it's where fresh ingredients meet masterful preparation, creating an authentic and satisfying Japanese dining experience right in your neighborhood.

What truly sets Tatami Sushi Restaurant apart is its dedication to quality and its diverse menu that caters to a variety of preferences. From expertly prepared sashimi and sushi rolls to comforting soups and unique appetizers, there's always something to entice your palate. Many patrons rave about the freshness of the fish and the creative combinations found in their special rolls, making it a go-to spot for both traditional sushi lovers and adventurous eaters alike.

Location and Accessibility

Tatami Sushi Restaurant is conveniently located at 118 N Bedford St, East Bridgewater, MA 02333, USA. Situated on North Bedford Street (Route 18), it's a prominent and easily accessible spot within East Bridgewater, directly across from Marylou's Coffee. This central location makes it a breeze for residents of East Bridgewater, as well as those in neighboring communities like Brockton, West Bridgewater, and Abington, to visit.

The restaurant's position on a main road ensures easy navigation and visibility. While specific parking details aren't always highlighted, typically establishments in this type of location offer adequate parking for their patrons, contributing to a hassle-free visit. Its ease of access makes it an ideal choice for a casual dine-in meal or a quick pickup for takeout.

Services Offered
  • Dine-In Service: Tatami Sushi Restaurant offers a comfortable and inviting atmosphere for those who wish to enjoy their meal on-site. The restaurant features a sushi bar where rolls and sashimi are made fresh, providing an engaging experience for diners. The ambiance is described as classy yet casual, suitable for various occasions.

  • Takeout: A highly popular option, Tatami Sushi Restaurant provides convenient takeout services. Customers can call ahead to place their orders, ensuring a fresh and delicious meal ready for pickup. This is perfect for those who prefer to enjoy their sushi in the comfort of their own home.

  • Delivery: For ultimate convenience, Tatami Sushi Restaurant partners with third-party delivery services like DoorDash and Caviar. This allows locals within the delivery radius to have their favorite sushi and Japanese dishes brought directly to their doorstep, often with special offers for first-time users of these platforms.

  • Creative Catering: While specific details would require direct inquiry, the restaurant's menu and reputation for quality suggest they may offer catering options for events and gatherings. It's recommended to contact them for more information on catering services.

Features / Highlights
  • Fresh, High-Quality Sushi and Sashimi: The cornerstone of Tatami Sushi Restaurant's appeal is the exceptional freshness of its fish. Reviewers consistently praise the quality of their sushi and sashimi, often noting the skill of the sushi chefs.

  • Delicious Tuna Tataki: A standout item that receives particular acclaim is the Tuna Tataki. Described as "sooo good" and a perfect low-carb option, it's a must-try for both health-conscious diners and those simply seeking a flavorful appetizer.

  • Diverse and Creative Sushi Rolls: Tatami offers a wide variety of sushi rolls to choose from, catering to different tastes. Highly recommended special rolls include:

    • Spicy Crunchy Tuna: A popular choice for those who enjoy a bit of heat and texture.
    • Tatami Rolls: A house specialty that customers find particularly tasty.
    • Vegetarian Roll: Catering to plant-based diners with fresh ingredients.
    • Seared Seaweed Rolls: An adventurous option for those looking to try something new.

  • Friendly and Attentive Service: Customers frequently highlight the "super friendly service" and welcoming staff. Many reviews emphasize the positive interactions with the team, contributing to a pleasant dining experience.

  • Consistently Great Quality: Many loyal customers attest to the consistent quality of the food, noting that they have "never had a bad meal" and that the food is always "fresh and light."

  • Comforting Miso Soup: Beyond the sushi, the miso soup is also highly praised as "delicious and comforting," especially on a rainy day.

  • Accommodating for Dietary Needs: The ability to provide low-carb options, as noted by a reviewer enjoying the Tuna Tataki, indicates a willingness to accommodate customer requests.

Promotions or Special Offers

To discover any current promotions or special offers, it is advisable for Massachusetts locals to contact Tatami Sushi Restaurant directly. Restaurants often have seasonal specials, lunch deals, or discounts for online orders placed through their website or partner delivery platforms. For instance, delivery services like DoorDash often provide incentives like $0 delivery fees for first-time orders from certain restaurants, including Tatami Sushi Restaurant. Keeping an eye on their social media channels (if available) or inquiring when placing an order can help you stay informed about any current deals.

Contact Information

For reservations, takeout orders, or any inquiries, you can easily reach Tatami Sushi Restaurant using the following contact details:

  • Address: 118 N Bedford St, East Bridgewater, MA 02333, USA

  • Phone: (508) 378-3181

  • Mobile Phone: +1 508-378-3181

  • Email: 118tatamisushibar@gmail.com

  • Website: tatamisushibar.com

Conclusion: Why Tatami Sushi Restaurant is Suitable for Locals

For residents across Massachusetts, and particularly in the East Bridgewater area, Tatami Sushi Restaurant stands out as a reliable and highly cherished local eatery. Its consistent delivery of fresh, high-quality sushi, a diverse menu that goes beyond the standard offerings, and the genuinely friendly service all contribute to its strong community following. Whether you're in the mood for classic sashimi, inventive special rolls, or comforting Japanese appetizers, Tatami provides a satisfying culinary experience. The option for both a pleasant dine-in experience at their sushi bar and convenient takeout or delivery services makes it incredibly versatile for any occasion. Tatami Sushi Restaurant isn't just a place to eat; it's a neighborhood favorite where you can count on delicious food and a welcoming atmosphere, solidifying its place as a must-visit for any sushi enthusiast in East Bridgewater, MA.

Tatami Sushi Restaurant Food & drink

  • Tatami Specials Maki

  • Bruins US$18.95

    Spicy. seared white tuna served with spicy mayo, sweet sauce, on top spicy tuna maki with black roe and mango sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • High Wave US$18.95

    Spicy. Spicy tuna maki topped with tuna and white tuna, avocado, tempura flakes and tobiko with special spicy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Volcano US$16.95

    California roll topped with baked scallop in chefs special spicy sauce with tempura flakes and scallions.

  • Spicy Crispy Tuna US$17.95

    Spicy. Cucumber, roe, spicy mayo, and tempura flakes inside with tuna on top. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Salmon Torch US$15.95

    Spicy. Cucumber, roe and spicy mayo inside with seared Salmon on top with spicy mayo and sweet sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • E-B Lady US$15.95

    Seasoned soy sheet with fresh Salmon, cucumber, Avocado, mango, top with mango sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Black Forest US$15.95

    Spicy. Avocado, crabmeat, tobiko mixed with spicy mayo, top with fresh seared Salmon and slice dry pepper. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Rte 18 US$14.95

    Spicy. Baked spicy crab meat on top of California roll with special and scallions.

  • Hamachi Jalapeños US$17.95

    Spicy. Hamachi, cucumber, roe inside and hamachi outside, topped with spicy Sauce and jalapeno. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sasa Roll US$14.95

    Fresh Salmon mixed with crab meat, tobiko, flakes and wrapped by cucumber served seaweed Salad and wasabi creamy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Crazy Fighter US$17.95

    Shrimp tempura maki topped with fresh Chop spicy tuna tempura Flakes and scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Red Spider US$18.95

    Whole soft shell crab rolled seasoned rice topped with fresh tuna and sweet soy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Vegetarian US$14.95

    Sweet Fried tofu skin on top of Avocado, cucumber and sweet potato. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Day Offs US$16.95

    Spicy. Crispy tuna, Avocado, tobiko wrapped with green soy sheet , top with Fried taro fl;akes, scallion and special creamy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Alligator US$18.95

    Shrimp Tempura roll covered by eel, crab stick, avocado and scallions.

  • Tatami US$15.95

    Fresh Salmon, tuna, Avocado, cucumber, oinios, mango over a bed of tempura a seasoned rice. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Dancing Queen US$15.95

    Cucumber, roe, spicy mayo and tempura flakes inside topped with Salmon and tobiko. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Red Sox US$16.95

    Deep fried seaweed wrapped salmon, top with fresh tuna and salmon. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Hamachi Torch US$15.95

    Cucumber, roe inside and hamachi torched outside with seet miso sauce and black tobiko on top. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Snow Mountain US$18.95

    Shrimp tempura cucumber inside topped with lobster meat.

  • Kings US$15.95

    Tuna, Salmon, avocado, cucumber, wasabi tobiko wrapped with soy sheet. lightly battered and deep Fried with house spicy Sauce, top with tobiko and Fried taro flakes. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tuna Torch US$14.95

    Spicy. Cucumber, roe and spicy mayo inside with seared tuna on top with spicy mayo and sweet sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Ocean Rolls US$15.95

    Fresh tuna with mango spicy auce topped with seared squid. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Rocky Roll US$15.95

    Shripm tempura, sweet potato, cucumber wrapped in soy sheets top with fried taro flakes, orange tobiko and special sauce.

  • Golden Fish US$16.95

    Eel, cucumber, ro, covered by shrimp and Salmon with spicy mayo and sweet soy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Phoenix US$17.95

    Spicy. Spicy Crispy Salmon top with Salmon, jalapeno, black tobiko and chilly sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Crispy Mango Shrimp US$15.95

    Fresh mango on top of spicy shrimp tempura making with mango sauce and flakes.

  • Red Dragon US$15.95

    Spicy. Tempura sweet potato, top with spicy Crispy tuna. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • East Bridgewater US$18.95

    Cooked Salmon, crab stick, cucumber, avocado and tobiko wrapped with soy sheet, lightly battered and Deep fried with house special sauce.

  • Valentines US$27.95

    California roll with Crunchy soy paper wrapped with fresh tuna, special Sauce and tobikoko.

  • Sushi a La Carte

  • Unagi US$8.50

    Fresh water eel.

  • Hamachi US$8.95

    Yellow Tail. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Smoked Salmon US$8.95
  • AMA-Ebi US$8.50

    Sweet Shrimp. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Ika US$8.95

    Squid. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Ikura US$10.95

    Salmon roe. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tako US$8.50

    Octopus.

  • Kalbashira US$9.95

    Scallops. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Ebi US$6.95

    Shrimp.

  • Kanikama US$7.95

    Crab stick.

  • Saba US$7.75

    Mackerel. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Maguro US$8.95

    Tuna. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sake US$8.95

    Salmon. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Izumidal US$6.75

    Tilapia. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Hokkigai US$4.95

    Surf clam. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tamago US$6.95

    Egg Cake.

  • Inari US$6.95

    Fried bean curd. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tobiko US$7.95

    Flying fish roe. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tatami Specials Maki

  • Red Sox US$15.95

    Deep fried seaweed wrapped salmon, top with fresh tuna and salmon. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Rocky Roll US$14.95

    Shripm tempura, sweet potato, cucumber wrapped in soy sheets top with fried taro flakes, orange tobiko and special sauce.

  • Red Spider US$18.95

    Whole soft shell crab rolled seasoned rice topped with fresh tuna and sweet soy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Kings US$15.95

    Tuna, Salmon, avocado, cucumber, wasabi tobiko wrapped with soy sheet. lightly battered and deep Fried with house spicy Sauce, top with tobiko and Fried taro flakes. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Hamachi Torch US$15.95

    Cucumber, roe inside and hamachi torched outside with seet miso sauce and black tobiko on top. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Vegetarian US$13.95

    Sweet Fried tofu skin on top of Avocado, cucumber and sweet potato. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tuna Torch US$14.95

    Spicy. Cucumber, roe and spicy mayo inside with seared tuna on top with spicy mayo and sweet sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Valentines US$25.95

    California roll with Crunchy soy paper wrapped with fresh tuna, special Sauce and tobikoko.

  • Crazy Fighter US$17.95

    Shrimp tempura maki topped with fresh Chop spicy tuna tempura Flakes and scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Dancing Queen US$15.95

    Cucumber, roe, spicy mayo and tempura flakes inside topped with Salmon and tobiko. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Bruins US$17.95

    Spicy. seared white tuna served with spicy mayo, sweet sauce, on top spicy tuna maki with black roe and mango sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Volcano US$15.95

    California roll topped with baked scallop in chefs special spicy sauce with tempura flakes and scallions.

  • Red Dragon US$14.95

    Spicy. Tempura sweet potato, top with spicy Crispy tuna. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Crispy Mango Shrimp US$15.95

    Fresh mango on top of spicy shrimp tempura making with mango sauce and flakes.

  • Salmon Torch US$15.95

    Spicy. Cucumber, roe and spicy mayo inside with seared Salmon on top with spicy mayo and sweet sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spicy Crispy Tuna US$16.95

    Spicy. Cucumber, roe, spicy mayo, and tempura flakes inside with tuna on top. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Ocean Rolls US$15.95

    Fresh tuna with mango spicy auce topped with seared squid. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tatami US$15.95

    Fresh Salmon, tuna, Avocado, cucumber, oinios, mango over a bed of tempura a seasoned rice. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Day Offs US$16.95

    Spicy. Crispy tuna, Avocado, tobiko wrapped with green soy sheet , top with Fried taro fl;akes, scallion and special creamy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Alligator US$17.95

    Shrimp Tempura roll covered by eel, crab stick, avocado and scallions.

  • High Wave US$17.95

    Spicy. Spicy tuna maki topped with tuna and white tuna, avocado, tempura flakes and tobiko with special spicy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • East Bridgewater US$17.95

    Cooked Salmon, crab stick, cucumber, avocado and tobiko wrapped with soy sheet, lightly battered and Deep fried with house special sauce.

  • Sasa Roll US$14.95

    Fresh Salmon mixed with crab meat, tobiko, flakes and wrapped by cucumber served seaweed Salad and wasabi creamy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Snow Mountain US$17.95

    Shrimp tempura cucumber inside topped with lobster meat.

  • E-B Lady US$15.95

    Seasoned soy sheet with fresh Salmon, cucumber, Avocado, mango, top with mango sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Rte 18 US$13.95

    Spicy. Baked spicy crab meat on top of California roll with special and scallions.

  • Black Forest US$15.95

    Spicy. Avocado, crabmeat, tobiko mixed with spicy mayo, top with fresh seared Salmon and slice dry pepper. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Golden Fish US$16.95

    Eel, cucumber, ro, covered by shrimp and Salmon with spicy mayo and sweet soy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Hamachi Jalapeños US$16.95

    Spicy. Hamachi, cucumber, roe inside and hamachi outside, topped with spicy Sauce and jalapeno. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Phoenix US$16.95

    Spicy. Spicy Crispy Salmon top with Salmon, jalapeno, black tobiko and chilly sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tempura Dinner

  • Shrimp & Vegetables Tempura D US$18.95
  • Shrimp Tempura D US$23.95
  • Vegetables Tempura D US$25.95
  • Sushi Combos

  • Maki Combo US$31.95

    Spicy tuna maki, unagi maki and California maki. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sushi Deluxe US$33.95

    California maki and 8 pieces of nigiri sushi. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sashimi Deluxe US$39.95

    15 pieces of assorted raw fish. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sushi & Sashimi Couple US$72.00

    15 pieces fresh fish, 8 pieces sushi, California maki, tekka maki. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sushi Couple US$67.95

    16 pieces nigiri sushi, California maki, spicy tuna maki. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness..

  • Hoso Maki

  • Avocado Maki US$8.50

    Avocado and sesame seed.

  • Tekka Maki US$9.95

    Tuna roll. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Kampyo Maki US$5.50

    Marinated ground roll.

  • Oshinko Maki US$7.95

    Pickled daikon Radish roll.

  • Negihama Maki US$9.95

    Yellowtail and scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Kappa Maki US$7.50

    Cucumber roll.

  • Salmon Maki US$9.95

    Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Negisake Maki US$7.95

    Salmon Scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Appetizers From Sushi Bar

  • Naruto US$12.95

    Crabmeat, shrimp, avocado and roe roll in sliced cucmber with sauce.

  • Tuna Tataki US$15.95

    Lightly seared tuna steak with ponzu sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Una Su US$14.95

    Broiled eel, tobiko and avocado wrap in cucumber with vinegar sauce.

  • Spicy Tuna Tartar US$15.95

    Spicy. French Chunk tuna with Sauce and Fried taro flakes. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Beef Tataki US$15.95

    Lightly searedsirloin steak with ponzu sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Grilled Saba US$9.95

    Mackerel.

  • Tako Su US$10.95

    Chilled Octopus in light vinegar sauce.

  • Hamachi Usuzukuri US$12.95

    Thinly Sliced yellowtail with ponzu Sauce and Jalapeno. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sashimi Appetizer US$18.95

    Chefs choice Raw fish of the Day. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Cucumber Sashimi Maki US$14.95

    Tuna, Salmon and yellowtail rolled in thinly sliced cucmber with ponzu sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Soups & Salads

  • Spicy Poke Salad US$14.95

    Spicy. Fresh chunks of tuna, salmon, and yellowtail mixed with spicy poke sauce and cucumber.

  • Spicy Seafood Miso Soup US$9.95

    Spicy.

  • House Salad US$6.95

    Fresh lettuce with house dressing.

  • Ika Salad US$7.95

    Cooked shredded squid.

  • Seaweed Salad US$7.95
  • Tofu With Veggie Miso Soup US$9.95
  • Miso Soup US$4.95
  • Spicy Avocado Salad US$11.95

    Spicy. Avocado, cucumber, crabmeat, spicy mayo and roe.

  • Spicy Hawaii Salad US$14.95

    Spicy. Tuna, salmon, crabmeat, tobiko, pineapple, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tatami Tuna Salad US$10.95

    Green Salad with tuna, tobiko, and chef's special creamy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Entrees

  • Chicken Teriyaki US$25.95

    Broiled chicken with teriyaki sauce.

  • Tuna Teriyaki US$29.95

    Grilled tuna steak with teriyaki sauce.

  • Beef Sirloin Teriyaki US$31.95

    Grilled sirloin with teriyaki sauce.

  • Chicken Katsu US$25.95

    Deep fried chicken cutlet with vegetable.

  • Unaju US$25.95

    Broiled fresh Water eel served over a bed of rice in a box.

  • Sesame Chicken US$24.95

    Chunks of white meat chicken lightly batter in special chef's sauce.

  • Grilled Wasabi Salmon US$27.95

    Grilled salmon with special wasabi crumbs and sweet miso.

  • Chilean Sea Bass US$25.95

    Grilled filet of chilean sea bass perfection served on vegetables.

  • Pork Katsu US$25.95

    Deep fried chicken cutlet with vegetable.

  • Chicken With Broccoli US$15.95
  • Beef With Broccoli US$19.95
  • Salmon Teriyaki US$27.95

    Grilled salmon with teriyaki sauce.

  • Sweet & Sour Chicken US$13.95
  • Chirashi US$28.95

    Assorted fresh fish over a bed of seasoned sushi rice.

  • Sushi a La Carte

  • Unagi US$9.50

    Fresh water eel.

  • Ika US$9.95

    Squid. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tobiko US$8.95

    Flying fish roe. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Maguro US$9.95

    Tuna. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Hokkigai US$4.95

    Surf clam. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sake US$9.95

    Salmon. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tamago US$7.95

    Egg Cake.

  • Ikura US$11.95

    Salmon roe. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Izumidal US$7.75

    Tilapia. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Ebi US$7.95

    Shrimp.

  • Hamachi US$9.95

    Yellow Tail. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • AMA-Ebi US$8.50

    Sweet Shrimp. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Inari US$6.95

    Fried bean curd. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Smoked Salmon US$8.95
  • Saba US$8.50

    Mackerel. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Kanikama US$7.95

    Crab stick.

  • Kalbashira US$10.95

    Scallops. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tako US$9.95

    Octopus.

  • Appetizers From Sushi Bar

  • Tuna Tataki US$16.95

    Lightly seared tuna steak with ponzu sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Naruto US$13.95

    Crabmeat, shrimp, avocado and roe roll in sliced cucmber with sauce.

  • Hamachi Usuzukuri US$12.95

    Thinly Sliced yellowtail with ponzu Sauce and Jalapeno. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sashimi Appetizer US$18.95

    Chefs choice Raw fish of the Day. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Cucumber Sashimi Maki US$15.95

    Tuna, Salmon and yellowtail rolled in thinly sliced cucmber with ponzu sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Una Su US$15.95

    Broiled eel, tobiko and avocado wrap in cucumber with vinegar sauce.

  • Grilled Saba US$9.95

    Mackerel.

  • Beef Tataki US$16.95

    Lightly searedsirloin steak with ponzu sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tako Su US$10.95

    Chilled Octopus in light vinegar sauce.

  • Spicy Tuna Tartar US$16.95

    Spicy. French Chunk tuna with Sauce and Fried taro flakes. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Entrees

  • Chirashi US$29.95

    Assorted fresh fish over a bed of seasoned sushi rice.

  • Tuna Teriyaki US$29.95

    Grilled tuna steak with teriyaki sauce.

  • Salmon Teriyaki US$27.95

    Grilled salmon with teriyaki sauce.

  • Unaju US$26.95

    Broiled fresh Water eel served over a bed of rice in a box.

  • Pork Katsu US$26.95

    Deep fried chicken cutlet with vegetable.

  • Sesame Chicken US$25.95

    Chunks of white meat chicken lightly batter in special chef's sauce.

  • Grilled Wasabi Salmon US$27.95

    Grilled salmon with special wasabi crumbs and sweet miso.

  • Beef With Broccoli US$19.95
  • Chicken Katsu US$26.95

    Deep fried chicken cutlet with vegetable.

  • Chicken Teriyaki US$26.95

    Broiled chicken with teriyaki sauce.

  • Chilean Sea Bass US$25.95

    Grilled filet of chilean sea bass perfection served on vegetables.

  • Chicken With Broccoli US$15.95
  • Sweet & Sour Chicken US$13.95
  • Beef Sirloin Teriyaki US$34.95

    Grilled sirloin with teriyaki sauce.

  • Makimono

  • California Maki With Roe US$11.95

    Same as above with roe. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spicy Hamachi Maki US$10.95

    Spicy. Hamachi, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spider Maki US$12.95

    Spicy. Deep fried soft shell crab, cucumber, avocado, tobiko with spicy mayo.

  • Vegetable Tempura Maki US$8.95

    Sweet potato.

  • Baked Spicy Scallop Maki US$12.95

    Spicy. Avocado, spicy mayo, scalop and scallions.

  • Salmon Skin Maki US$10.50
  • Philadelphia Maki US$10.95

    Smoke Salmon, scallion, cucumber with cream cheese.

  • Tempura Maki US$9.95

    Deep fried seaweed wrap sushi rice, Salmon, cream cheese with scallion.

  • Boston Maki US$10.95

    Salmon, avocado, cucumber. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Shrimp Tempura Maki US$10.95
  • B52 US$12.50

    Yellowtail, crabstick, Avocado and roe tempura rolled with seaweed and rice.

  • Alaskan Maki US$10.95

    Salmon, avocado and scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spicy Tuna Maki US$10.95

    Spicy. Tuna, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spicy Crab Makl US$10.95

    Spicy. Crab stick with tempura flakes and spicy sauce.

  • Spicy Salmon Maki US$10.95

    Spicy. Salmon, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Rainbow Maki US$15.95

    California roll covered with tuna, Salmon, white fish and Avocado. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Unagi Maki US$9.95

    Eel and Avocado.

  • Caterpillar Maki US$14.95

    Eel, cucumber, roe covered with Avocado.

  • California Maki US$9.95

    Imitation crabmeat, avocado and cucmber.

  • Cucumber Avocado Maki US$9.50
  • Spicy Scallop Maki US$12.95

    Spicy. Scallop, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Futo Maki US$9.50

    Giant vegetable and imitation crabmeat.

  • Crazy Maki US$9.95

    Spicy. Shrimp tempura, cucmber, Avocado, tobiko with spicy mayo.

  • Makimono

  • Spider Maki US$11.95

    Spicy. Deep fried soft shell crab, cucumber, avocado, tobiko with spicy mayo.

  • Philadelphia Maki US$9.95

    Smoke Salmon, scallion, cucumber with cream cheese.

  • Caterpillar Maki US$13.95

    Eel, cucumber, roe covered with Avocado.

  • Vegetable Tempura Maki US$7.95

    Sweet potato.

  • California Maki US$9.95

    Imitation crabmeat, avocado and cucmber.

  • California Maki With Roe US$10.95

    Same as above with roe. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Alaskan Maki US$9.95

    Salmon, avocado and scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Futo Maki US$8.50

    Giant vegetable and imitation crabmeat.

  • B52 US$11.50

    Yellowtail, crabstick, Avocado and roe tempura rolled with seaweed and rice.

  • Boston Maki US$9.95

    Salmon, avocado, cucumber. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spicy Hamachi Maki US$9.95

    Spicy. Hamachi, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Cucumber Avocado Maki US$8.50
  • Spicy Tuna Maki US$9.95

    Spicy. Tuna, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Spicy Crab Makl US$9.95

    Spicy. Crab stick with tempura flakes and spicy sauce.

  • Spicy Salmon Maki US$9.95

    Spicy. Salmon, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Crazy Maki US$8.95

    Spicy. Shrimp tempura, cucmber, Avocado, tobiko with spicy mayo.

  • Unagi Maki US$9.95

    Eel and Avocado.

  • Spicy Scallop Maki US$12.95

    Spicy. Scallop, cucumber, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Baked Spicy Scallop Maki US$12.95

    Spicy. Avocado, spicy mayo, scalop and scallions.

  • Shrimp Tempura Maki US$9.95
  • Salmon Skin Maki US$9.50
  • Tempura Maki US$8.50

    Deep fried seaweed wrap sushi rice, Salmon, cream cheese with scallion.

  • Rainbow Maki US$14.95

    California roll covered with tuna, Salmon, white fish and Avocado. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • side order/extra

  • Ginger US$1.00
  • Steam Rice US$6.00
  • Soy Sauce US$1.25
  • Spicy Mayo US$1.25
  • Gyoza Sauce US$1.25
  • Sushi Rice US$6.00
  • Spicy Mayo US$1.00
  • Unagi Sauce US$1.25
  • Sweet Chili Sauce US$1.25
  • Wasabi US$1.00
  • From Kitchen

  • Shrimp & Vegetable Tempura APP US$18.95
  • Wasabi Crispy Shrimp US$14.50
  • Chicken Wings US$10.95
  • Tempura Soft Shell Crab US$15.95

    2 pieces soft shell crabs

  • Gyoza Japanese Dumplings US$9.95

    Choices of pork and steamed or pan-fried.

  • Crab Rangoon US$9.95
  • Fried Calamari US$13.95
  • Yakitori US$10.95

    Chicken on skewer.

  • Shumai US$8.95

    Choice of steamed or pan-fries.

  • Spring Roll US$7.50
  • Salmon Yaki US$10.50

    Salmon on skewer.

  • Age Dashi Tofu US$7.50

    Japanese Fried tofu.

  • Avocado With Inari Tempura US$9.50
  • Fried Oyster US$9.95
  • Hotate Hokkaiyaki US$10.95

    Baked scallops in a shell.

  • Chicken Fingers US$10.50
  • Scallion Pancake US$6.50
  • Hamachi Kama US$17.95

    Grilled Yellowtail Neck.

  • Shrimp Tempura Appetizer US$15.95

    four pieces of tempura shrimp.

  • Edamame US$8.50
  • Vegetable Tempura Appetizer US$13.95
  • Nasu Dengaku US$7.50

    Grilled eggplants.

  • Desserts

  • Fried Ice Cream US$6.95

    Green tea or vanilla.

  • Ice Cream US$3.95

    Green tea, red bean, vanilla or ginger.

  • Mochi Ice Cream US$4.95
  • side order/extra

  • Spicy Mayo US$1.00
  • Gyoza Sauce US$1.25
  • Sweet Chili Sauce US$1.25
  • Ginger US$1.00
  • Unagi Sauce US$1.25
  • Steam Rice US$5.00
  • Wasabi US$1.00
  • Spicy Mayo US$1.25
  • Soy Sauce US$1.25
  • Sushi Rice US$5.00
  • Sushi Combos

  • Sushi & Sashimi Couple US$65.00

    15 pieces fresh fish, 8 pieces sushi, California maki, tekka maki. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sushi Deluxe US$33.95

    California maki and 8 pieces of nigiri sushi. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sushi Couple US$64.95

    16 pieces nigiri sushi, California maki, spicy tuna maki. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness..

  • Maki Combo US$30.95

    Spicy tuna maki, unagi maki and California maki. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Sashimi Deluxe US$39.95

    15 pieces of assorted raw fish. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Noodles & Rice

  • Yaki Soba Stir - Fried Buck Wheat Noodles US$12.95

    Choice of chicken, beef for extra price, shrimps or vegetables.

  • Yaki Ramen Stir - Fried US$15.95

    Choice of chicken, beef for extra price, shrimps or vegetables.

  • Side Steam Rice US$6.00
  • Side Sushi Rice US$6.00
  • Seafood Fried Rice US$16.95

    Scallops, squid and shrimp.

  • Spicy Seafood Udon Soup. US$18.95

    Spicy. Thick noodles soup with seafood and vegetable.

  • Pad Thai US$15.95

    Choice of chicken, seafood for extra price, or vegetables.

  • Pork Fire Rice US$14.95
  • Vegetable Udon Soup US$16.95

    Thick noodles soup with vegetables.

  • Yaki Udon Stir - Fried US$15.95

    Choice of chicken, beef for extra charge, shrimp or vegetable.

  • Unagl Fried Rice US$16.95

    Fresh water eel.

  • Fried Rice US$14.95

    Choice of chicken, beef for extra charge or vegetables.

  • From Kitchen

  • Shrimp & Vegetable Tempura APP US$18.95
  • Shrimp Tempura Appetizer US$16.95

    four pieces of tempura shrimp.

  • Crab Rangoon US$10.95
  • Wasabi Crispy Shrimp US$14.95
  • Gyoza Japanese Dumplings US$10.95

    Choices of pork and steamed or pan-fried.

  • Fried Calamari US$14.95
  • Nasu Dengaku US$7.50

    Grilled eggplants.

  • Scallion Pancake US$7.95
  • Spring Roll US$8.50
  • Hotate Hokkaiyaki US$15.95

    Baked scallops in a shell.

  • Edamame US$9.50
  • Hamachi Kama US$17.95

    Grilled Yellowtail Neck.

  • Vegetable Tempura Appetizer US$14.95
  • Boneless Spareribs US$13.95
  • Avocado With Inari Tempura US$9.50
  • Chicken Wings US$11.95
  • Age Dashi Tofu US$7.50

    Japanese Fried tofu.

  • Tempura Soft Shell Crab US$15.95

    2 pieces soft shell crabs

  • Shumai US$9.95

    Choice of steamed or pan-fries.

  • Yakitori US$10.95

    Chicken on skewer.

  • Chicken Fingers US$11.50
  • Salmon Yaki US$10.50

    Salmon on skewer.

  • Fried Oyster US$9.95
  • Noodles & Rice

  • Side Sushi Rice US$5.00
  • Seafood Fried Rice US$15.95

    Scallops, squid and shrimp.

  • Fried Rice US$12.95

    Choice of chicken, beef for extra charge or vegetables.

  • Yaki Soba Stir - Fried Buck Wheat Noodles US$12.95

    Choice of chicken, beef for extra price, shrimps or vegetables.

  • Side Steam Rice US$5.00
  • Spicy Seafood Udon Soup. US$17.95

    Spicy. Thick noodles soup with seafood and vegetable.

  • Vegetable Udon Soup US$15.95

    Thick noodles soup with vegetables.

  • Yaki Udon Stir - Fried US$15.95

    Choice of chicken, beef for extra charge, shrimp or vegetable.

  • Unagl Fried Rice US$16.95

    Fresh water eel.

  • Yaki Ramen Stir - Fried US$15.95

    Choice of chicken, beef for extra price, shrimps or vegetables.

  • Pad Thai US$15.95

    Choice of chicken, seafood for extra price, or vegetables.

  • Desserts

  • Mochi Ice Cream US$4.95
  • Fried Ice Cream US$6.95

    Green tea or vanilla.

  • Ice Cream US$3.95

    Green tea, red bean, vanilla or ginger.

  • Soups & Salads

  • Spicy Avocado Salad US$11.95

    Spicy. Avocado, cucumber, crabmeat, spicy mayo and roe.

  • Miso Soup US$5.95
  • Seaweed Salad US$8.95
  • House Salad US$6.95

    Fresh lettuce with house dressing.

  • Spicy Poke Salad US$15.95

    Spicy. Fresh chunks of tuna, salmon, and yellowtail mixed with spicy poke sauce and cucumber.

  • Tofu With Veggie Miso Soup US$10.95
  • Ika Salad US$7.95

    Cooked shredded squid.

  • Spicy Seafood Miso Soup US$10.95

    Spicy.

  • Spicy Hawaii Salad US$14.95

    Spicy. Tuna, salmon, crabmeat, tobiko, pineapple, spicy mayo. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tatami Tuna Salad US$10.95

    Green Salad with tuna, tobiko, and chef's special creamy sauce. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Hoso Maki

  • Negihama Maki US$8.95

    Yellowtail and scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Kampyo Maki US$5.50

    Marinated ground roll.

  • Oshinko Maki US$6.95

    Pickled daikon Radish roll.

  • Negisake Maki US$7.95

    Salmon Scallion. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Kappa Maki US$6.95

    Cucumber roll.

  • Avocado Maki US$7.50

    Avocado and sesame seed.

  • Salmon Maki US$8.95

    Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tekka Maki US$8.95

    Tuna roll. Contains raw and uncooked fish, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Tempura Dinner

  • Shrimp Tempura D US$23.95
  • Shrimp & Vegetables Tempura D US$18.95
  • Vegetables Tempura D US$26.95
  • Lunch Special

  • Hoso Special US$18.95

    Tuna, Salmon, Yellowtail Maki

  • Sashimi Special US$20.95

    Chef's Choice 9 Piece of Fresh Raw Fish

  • Maki Special US$18.95

    California, Tekka, Kappa Maki

  • Boston Maki US$18.95

    and 4 piece Chef's Choice Sushi

  • Unagi Maki US$18.95

    and 4 piece Chef's Choice Sushi

  • Pick 2 Maki Combo US$18.95
  • Vegetarian Special US$18.95

    Sweet Potato, Avocado and Kappa Maki

  • Yaki Ramen US$14.95

    Stuffed Fried Japanese Noodles With Your Choice of Chicken, Beef, Shrimp or Veggie

  • Spicy Tuna US$18.95

    and 4 piece Chef's Choice Sushi

  • California Maki US$18.95

    and 4 piece Chef's Choice Sushi

  • Pork Katsu US$14.95

    Deep Fried Pork Cutlet With Vegetables and Rice

  • Sesame Chicken US$14.95

    Chunks of White Meat Chicken Lightly Batter in Special Chef's Sauce

  • Chicken Katsu US$14.95

    Deep Fried Chicken Cutlet With Vegetables and Rice

  • Yaki Udon US$14.95

    Stuffed Fried Japanese Udon With Your Choice of Chicken, Beef, Shrimp or Veggie

  • Spicy Salmon US$18.95

    and 4 piece Chef's Choice Sushi

Tatami Sushi Restaurant Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Great tea selection
  • Great wine list
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Healthy options
  • Quick bite
  • Small plates
  • Spirits
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Groups
  • Tourists
  • University students
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • Credit cards
  • Children

  • High chairs
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Tatami Sushi Restaurant Photos

Tatami Sushi Restaurant Picture 1Tatami Sushi Restaurant Picture 2Tatami Sushi Restaurant Picture 3Tatami Sushi Restaurant Picture 4Tatami Sushi Restaurant Picture 5Tatami Sushi Restaurant Picture 6Tatami Sushi Restaurant Picture 7Tatami Sushi Restaurant Picture 8Tatami Sushi Restaurant Picture 9Tatami Sushi Restaurant Picture 10

Tatami Sushi Restaurant Location

Tatami Sushi Restaurant

118 N Bedford St, East Bridgewater, MA 02333, USA

Tatami Sushi Restaurant Reviews

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