Verge Introduce
For New Yorkers in pursuit of exceptional sushi and Japanese cuisine, particularly in the vibrant borough of Brooklyn, Verge stands out as a compelling destination. Located in the heart of Greenpoint, this modern Japanese restaurant promises a memorable dining experience that blends traditional flavors with a fresh, contemporary approach. Verge is quickly gaining a reputation for its commitment to fresh ingredients, innovative dishes, and a welcoming atmosphere, making it a go-to spot for locals seeking both classic rolls and unique culinary explorations.
Verge aims to deliver more than just a meal; it's about providing a delightful and pleasant surprise with every visit. Their menu extends beyond standard sushi offerings, featuring a variety of well-balanced rice bowls, flavorful cooked dishes, and a selection of premium sushi. While some might find certain elements unexpected, the overall sentiment points towards a restaurant that is "looking to build upon what they have," constantly striving for excellence and fresh updates. For residents of Greenpoint and beyond, Verge offers a compelling invitation to explore the essence of Japan right here in Brooklyn.
Verge is perfectly situated in the bustling and highly desirable neighborhood of Greenpoint, Brooklyn, offering excellent accessibility for New Yorkers. You can find this Japanese culinary gem at 159 Franklin St, Brooklyn, NY 11222, USA. This address places Verge on a prominent street within Greenpoint, surrounded by a dynamic mix of local shops, cafes, and residential buildings, making it a convenient stop for locals.
The restaurant's location in Greenpoint ensures fantastic connectivity via New York City's public transportation system. It's a short walk from the Greenpoint Avenue subway station, served by the G train, which provides seamless travel throughout Brooklyn and connections to Manhattan. Additionally, various bus lines traverse Franklin Street and the surrounding areas, offering alternative routes. For those who prefer a scenic route, the NYC Ferry service to Greenpoint is another excellent option, with the ferry landing often within comfortable walking distance of the restaurant. While parking can be competitive in this popular Brooklyn neighborhood, the abundance of public transit options makes reaching Verge a stress-free experience, whether you're coming from just around the corner or from another part of the city.
Verge offers a comprehensive range of services designed to provide a versatile and satisfying Japanese dining experience for its patrons in Brooklyn.
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Dine-In Service: Enjoy your meal in their modern and inviting atmosphere. Reviews suggest a positive ambiance, making it suitable for various dining occasions.
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Lunch & Dinner Service: Verge operates for both lunch and dinner, with specific hours for each. Their "Lunch Specials Menu" is available on weekdays, and an "All Day Menu" runs through the weekend.
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Extensive Menu: The menu features a wide array of Japanese dishes, including:
- Sushi & Sashimi: Offering classic and premium sushi sets (e.g., Sushi Premium 6, 10, or 15 pcs), Nigiri Deluxe, Sushi & Sashimi Combo, and various individual nigiri/sashimi pieces (tuna, salmon, yellowtail, etc.).
- Maki / Rolls: A broad selection of classic rolls (Tuna, Salmon, Yellowtail) and signature rolls (e.g., Roll of Honor, Jade of Imperial, Crazy Salmon Roll, Rainbow, Dragon, Spicy Szechuan, Sexy Angel, Godzilla, Sweet Heart, Eye of the Tiger) with creative ingredient combinations.
- Rice Bowls (Donburi): Options like the Kaisen rice bowl and other rice bowl specials featuring ingredients like eel.
- Kitchen Appetizers & Entrees: Beyond sushi, they offer items like Edamame Butter, Garlic Butter Ribeye Steak, Chicken Teriyaki, Salmon Teriyaki, and potentially seasonal cooked dishes like "black cod."
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Takeout & Delivery: Verge provides convenient takeout and delivery services through popular platforms like Grubhub, Seamless, Uber Eats, and DoorDash, allowing customers to enjoy their food at home.
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Beverage Options: The menu includes a selection of beer, wine, and sake to complement the meal.
Verge in Greenpoint boasts several notable features and culinary highlights that contribute to its appeal among New York locals seeking quality Japanese cuisine.
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Well-Balanced & Flavorful Rice Bowls: The rice bowls are a particular strength, with the "rice bowl with eel" being singled out as "well-balanced and flavorful" and "definitely the best dish of the three we tried." The "kaisen rice bowl" also receives high ratings.
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Fresh and Tasty Kaiso: Even typically understated dishes shine here, with the kaiso (seaweed salad) noted as "fresh and tasty," surprising even those who "rarely eat kaiso."
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Amazing Black Cod: A highlight for one reviewer, the "black cod was amazing," indicating a strong command over cooked Japanese dishes alongside their sushi offerings.
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Tuna Rolls to Perfection: The "tuna rolls were to perfection," suggesting a high standard for classic sushi rolls, characterized by fresh fish and expertly prepared rice.
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Consistently Great Quality Sushi: Many customers praise the "consistently great quality sushi" and "fresh fish!" across their menu, calling it "the best sushi in Greenpoint" and a "gem in Greenpoint, Brooklyn."
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Creative & Delicious Dishes: Verge offers a mix of traditional and more creative dishes, with reviewers highlighting "fresh ingredients, creative and delicious dishes – delight in every bite!" This includes signature rolls with unique ingredient combinations.
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Excellent Service & Attentive Staff: The service is frequently lauded as "excellent," "very personal," "attentive," and "kindest and sweetest staff." This contributes significantly to a positive dining experience.
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Nice Ambiance & Decor: The restaurant has a "nice atmosphere" and "good ambience and decor," described as "cozy and modern vibe" and "slightly more upscale," making it suitable for various occasions.
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Updated Seasonal Menus: The restaurant actively updates its menu, with one customer noting they "chose to explore this menu as they had just updated it for the summer," indicating a dynamic and evolving culinary offering.
Verge offers a structured approach to value and special dining experiences, particularly through its well-received lunch and combo menus. While explicit "promotions" like percentage discounts may not be widely advertised, their consistent pricing for quality and specific meal deals provide excellent value for New Yorkers.
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Lunch Specials Menu: Verge features a dedicated "Lunch Specials Menu" available Monday through Thursday from 12:30 PM to 3:00 PM. This often includes:
- Maki Trio: Pick any three maki rolls for a set price (e.g., $23.00), offering a customizable and affordable lunch option.
- Sushi Classic: A selection of 5 pieces of classic sushi with one maki roll (e.g., $25.00).
- Temaki Trio: Choose any three hand rolls for a set price (e.g., $23.00).
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Delivery Platform Deals: While the restaurant itself doesn't always advertise deals directly, platforms like Seamless often feature their own promotions for Verge (e.g., "Seamless offers free delivery for Verge with a Seamless+ membership"), providing additional savings for those opting for delivery.
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Seasonal Menu Updates: As noted by a customer, Verge "just updated for the summer." While not a discount, these regular updates and the introduction of new dishes (like the "amazing" black cod) serve as an ongoing "special offer" to loyal customers, encouraging them to return and explore fresh culinary creations.
For the most current information on their lunch specials, menu updates, or any other specific offerings, New Yorkers are encouraged to check Verge's official website or their listings on popular food delivery platforms.
To experience the fresh and flavorful Japanese cuisine at Verge, here's how you can get in touch or find them:
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Address: 159 Franklin St, Brooklyn, NY 11222, USA
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Phone: (347) 721-3300
Verge operates for both lunch and dinner with varying hours throughout the week. It's always a good idea to check their official website or a reliable online listing for the most current operating hours, especially if you're planning a visit on a holiday or during off-peak times. Given its popularity and desire to maintain optimal service, reaching out by phone for any specific inquiries or to confirm details is recommended.
For New Yorkers, particularly those residing in or frequenting Greenpoint, Brooklyn, Verge stands out as a highly suitable and compelling choice for Japanese cuisine. Its advantageous location at 159 Franklin St places it in a vibrant, easily accessible neighborhood, with seamless connections via the G train and other public transport options. This convenience is a significant draw for busy city dwellers, allowing for an effortless dining experience, whether it's a quick lunch or a relaxed dinner.
Verge distinguishes itself through its dedication to fresh, high-quality ingredients and a willingness to explore beyond conventional sushi. While their premium sushi sets aim for excellence, it's often the unique dishes like the "well-balanced and flavorful" eel rice bowl, the "amazing black cod," and the "tuna rolls to perfection" that truly capture the local palate. This blend of classic and innovative offerings ensures there's something to delight every taste. The consistent praise for their "fresh fish" and "great quality sushi" firmly establishes Verge as a reliable source for top-tier Japanese fare in the area.
Beyond the food, the "excellent service" and "attentive staff" create a genuinely welcoming atmosphere, enhancing the overall dining experience—a crucial factor in New York City's competitive restaurant scene. The "nice atmosphere and decor" further contribute to a comfortable and enjoyable meal, suitable for both casual visits and more special occasions. With its commitment to continuous improvement, evident in their updated seasonal menus, Verge proves to be a dynamic and exciting addition to Greenpoint's culinary landscape, making it a definitive go-to spot for locals seeking delicious, fresh, and thoughtfully prepared Japanese food.
Verge Menu
Beer
- Far Yeast US$10.00
Savor the innovative taste of Far Yeast, a premium Japanese craft beer. Known for its vibrant flavors and aromatic complexity, it features a perfect blend of hops and malts with hints of fruit and floral notes. Perfectly complements our exquisite dishes at Verge.
- KYOTO US$10.00
- Hitachino US$10.00
Discover the unique flavors of Hitachino Nest Beer, a renowned Japanese craft beer. Brewed with meticulous care, it offers a perfect balance of malt sweetness and hop bitterness, with subtle hints of spice and citrus. Enjoy this exceptional brew with our delightful dishes at Verge.
Dessert
- Mochidoki ( 3 Pcs ) US$12.00
Matcha / salted caramel / ube / vanilla chips / strawberry
- Caramel Pudding US$8.95
Sushi Bar Entrée
- Sashimi Deluxe US$39.00
18 pcs assorted classic sashimi atop white rice
- Party Deluxe US$160.00
15 pcs classic sushi , 20 pcs sashimi, 3 maki rolls, 2 signature rolls ( all chef selections )
- Maki Deluxe Party US$160.00
15 maki rolls and 2 signature rolls ( All Chef selection )
- Nigiri Deluxe US$36.00
8 pcs of Classic Nigiri with Maki or Temaki Roll
- Sushi Sashimi Deluxe US$39.00
5 pcs of Classic Nigiri and 8 pcs of Classic Sashimi with Maki roll
Sushi Bar Appetizers
- Cajun Akami Tuna Tataki(5pcs) US$19.00
Seared akami bluefin tuna served with arugula salad,truffle sauce sesame sauce
- Spicy Tuna Crispy Rice ( 4 Pcs ) US$18.00
Chopped Toro on homemade crispy rice topped with Avocado special & Truffle sauce
- Paradise (4 Pieces) US$30.00
Hokkaido uni wrapped in bluefin chutoro topped with black caviar & yuzu sauce
- Truffle Chu Toro Myth(4 Pieces) US$30.00
Sliced truffle sits atop a bed of cherry tomato and wasabi yuzu sauce paired with bluefin chutoro
- Kona Kampachi (6 Pieces) US$18.00
Sliced wild yellowtail topped with jalapeno & salsa
- House Salad US$8.50
Savoy Cabbage, Cherry Tomato, Baby Carrot & Spring mix tossed in red wine olive dressing
- Toro Tartar US$18.00
Chopped bluefin toro tartar with quail egg atop toast
- Wagyu Beef Toast ( Bite Size ) US$25.00
Toasted bread layered with A5 Wagyu Beef, Hokkaido Uni, Black Caviar & finished with Truffle shaving
- Kelp Salad US$12.00
Organic Seaweed tossed in sesame dressing
- Seaweed Salad US$8.00
A refreshing blend of nutrient-rich seaweed with vibrant flavors.
- King Salmon Basil Carpaccio (5 Pieces) US$18.00
Seared king salmon paired with basil ponzu sauce
- Avocado Dynamite US$18.00
Cubed king salmon, kampachi & bluefin tuna topped with avocado, paired with house dressing
- Avocado Kani Salad US$10.00
Crabmeat, Cucumber & Avocado tossed in house dressing
- Verge Red Carpet (4 Pieces) US$18.00
Spicy salmon & potato crunch wrapped in pickled beet
Lunch Bento
- Teriyaki US$28.00
Choice of Chicken, Shrimp, Salmon, Ribeye,scallop (with miso soup)
- Katsu US$28.00
Choice of Chicken, Iberico Pork with miso soup
- Tempura US$28.00
Choice of Shrimp, Chicken
Savory of Sushi Bar
- Casual Authentic Roll (Without Rice 5 Pcs) US$18.00
Bluefin Tuna, Salmon, Yellowtail, Kani, Avocado, wrapped with Cucumber
- Soul Mate Authentic Roll (8 Pcs) US$22.00
Spicy Bluefin Tuna, Avocado in heart-shaped roll, wrapped in Bluefin Tuna & topped with beet crunch
- Charming Authentic Roll(4pcs) US$26.00
Spicy salmon with avocado, hokkaido scallop, chopped toro, and basil sauce
- Sushi Premium (6 Pcs / 10 Pcs / 15pcs) US$38.00
Indulge in our Premium Assorted Fish Nigiri, expertly crafted with fresh, high-quality fish and accompanied by our handmade fresh wasabi. Exquisite flavors await.
- Verge Authentic Roll (6 Pcs) US$30.00
Bluefin Tuna, Salmon, Kampachi, Avocado with rice & Hokkaido Uni, Ikura, shredded Truffle
- Fearless Authentic Roll(4pcs) US$22.00
Grilled eel & oshinko atop, with picked jalapeño, avocado, cucumber & chilean sea bass wrapped in soybean paper & finished with a drizzle of eel sauce
- Matador Authentic Roll(8pcs) US$28.00
Lobster tempura and cucumber,topped with seared Filet Mignon and a chef's special sauce
- Greenpoint Authentic Roll (6 Pcs) US$25.00
King Crab, Avocado, & Pineapple roll with seared Salmon & house mayo
- Sashimi Premium (8 Pcs / 12 Pcs / 16 Pcs) US$45.00
Savor our Sashimi Premium, featuring a selection of fresh, high-quality fish slices, served with our handmade fresh wasabi. Delight in exceptional flavors.
Sake
- Kubota US$28.00
Junmai Daiginjo, semi-dry
- YUKIMURO(Seasonal) US$48.00
Junmai Daiginjo, Rice & Dry, Hakkaisan Snow Aged 3 Years
- MANJYU KUBOTA(Seasonal) US$45.00
Junmai Daiginjo, Light&Dry, Fragrance & Subtle sweetness
- Sakura Yuzu Sake US$28.00
Whole yuzu fruit-flesh, seeds, and peel 750ml
- Kiku-Nigori 500ml US$32.00
Jumai Unfiltered sake
- KUBOTA SEPPOU (Seasonal)500ml US$85.00
Junmai Daiginjo, Light & Dry , Fragrance & Subtle sweetness
- AWA-Clear Sparkling (Seasonal) US$49.00
Champagne's arch enemy, preparation for the 2020 Tokyo Olympics, Rich & Sweet
- OZE OKARAKUCHI US$30.00
Junmai, Extra dry
Maki(Roll) / Temaki(Hand Roll)
- Eel Avocado (Only Maki) US$12.00
- Salmon Avocado US$8.00
- Hokkaido Uni (Only Temaki) US$22.00
Temaki Only
- Spicy Tuna US$8.00
- Ikura Cucumber US$8.00
- Akami Tuna Cucumber Truffle Oil US$8.00
- Avocado US$6.00
- Spicy Scallop US$8.00
- ShrimpTempura US$8.00
- Hokkaido Scallop US$10.00
- AAC US$6.00
- Yellowtail Jalapeno US$8.00
- Vegetable Tempura US$6.00
- Toro Scallion / Oshinko US$12.00
- Spicy Salmon US$8.00
- Cucumber US$6.00
- Sweet Potato US$6.00
Wine
- Sauvignon Blanc US$55.00
Domaine de la Renaudie 2021-France
- Sancerre US$68.00
Domaine Gérard Millet 2019-France
- Plum Wine US$49.00
- Chablis US$72.00
Domaine des Hates 2022-France
- Prosecco US$49.00
- Rosé US$52.00
Cháteau de Pourcieux 2022- France
Lunch Don
- Chirashi Donburi Lunch US$22.00
Assorted Classic Sashimi Served Over Rice
- Salmon Donburi Lunch US$22.00
Salmon , Ikura , Oshinko served over Rice
- Tuna Donburi Lunch US$22.00
Akami Tuna, Cucumber, and Avocado served over Rice
Soft Drink
- Saratoga Speaking Water 28oz US$8.00
- Saratoga Still Water 28oz US$8.00
Pure, clean water in a 28oz bottle.
- Moshi Sparkling( Japanese Drink) US$6.50
- Diet Coke US$3.50
A crisp, refreshing taste you know and love with zero calories.
- Sprite US$3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Coca-Cola US$3.50
The cold, refreshing, sparkling classic that America loves.
Nigiri / Sashimi
- Hokkaido Scallop US$8.00
- Akami Bluefin Toro (O Toro) US$13.00
With Hokkaido Uni
- Hirame (Fluke) US$6.00
- Wagyu Beef US$15.00
- Salmon Belly US$7.00
- Kampachi US$6.00
- Yellowtail US$5.00
- Botan Ebi (Sweet Shrimp) US$8.00
- Madai (Red Snapper) US$6.00
- Hokkaido Uni US$18.00
Sashimi ( 1 pc )
- King Crab US$15.00
- Akami Tuna (Bluefin Tuna) US$6.00
- Salmon US$5.00
Salmon & ikura over rice
- Yellowtail Belly US$7.00
- Kumamoto Oyster (Sashimi Only) (1 Piece) US$6.00
- Kimidai (Golden Eye Snapper) US$8.00
- Aji (Horse Mackerel) US$6.00
- Ikura US$6.00
- Akami Toro (Chutoro) US$11.00
With black Caviar
Maki / Temaki Lunch Special Trio
- Sushi Classic US$25.00
5 pcs of Classic Sushi with Maki Roll
- Maki Trio US$23.00
Pick any Three of Verge Maki
- Temaki Trio US$23.00
Pick any Three of Verge Temaki ( with Miso Soup )
Red Wine
- Malbec US$49.00
Bodega Cuarto Dominio 2021-Argentina
- Pinot Noir US$56.00
Bourgogne 2021-France
Kitchen Entrèe
- Tori Katsu US$28.00
Young chicken breaded with panko and deep-fried, served with signature Katsu sauce ,served with white rice
- Red Wine Pan Filet Mignon US$38.00
Pan-seared Filet Mignon paired with red wine sauce
- House Fried Rice US$23.00
Dry Shrimp, ham, Scallop, Prawn & seasonal vegetable
- Seafood Magazine US$42.00
Shrimp, Scallops, Lobster tail, Corn & asparagus paired with lemon buttercream served with a side of rice
- Miso Dijon Salmon US$26.00
Grilled Salmon with seasonal Vegetables and Miso Dijon Sauce served with side of rice
- Tonkatsu US$34.00
Iberico pork breaded with panko and deep-fried,served with signature katsu sauce,served with white rice
- Shrimp Tempura Medley US$23.00
Deep -fried battered shrimp & seasonal vegetables,paired with a sweet and spicy sauce, served with white rice
- Garlic Butter Ribeye Steak US$34.00
Grass-Fed Irish Ribeye Steak, glazed with a Savory Garlic Butter Sauce, paired with a side of Fluffy Rice
- XO's Glazed Chilean Sea Bass US$38.00
Pan - seared Chilean sea bass paired with homemade XO sauce
Side
- Washibi US$1.50
- White Rice US$3.50
- Sushi Rice US$4.50
- Ginger US$1.50
- Eel Sauce US$1.50
- Spicy Mayo US$1.50
Verge Rice Bowl
- Unagi Donburi US$30.00
Grilled eel fillets, glazed with eel sauce , and oshinkok, nestled on a bed of sushi rice
- Salmon Rice Bowl US$32.00
Salmon & Ikura over Rice with shaved Truffle
- Kaisen Rice Bowl US$34.00
Classic assorted sashimi over Rice with shaved Truffle
- Akame Tuna Rice Bowl US$34.00
Bluefin Tuna over Rice with shaved Truffle
- Hokkaido Rice Bowl US$46.00
Hokkaido Uni, King Crab, Scallops & Ikura over rice with shaved Truffle
Kitchen Appetizers
- Edamame Butter US$12.00
Edamame sauteed in garlic butter sauce
- Yakiton ( 3 Skewers ) US$15.00
Pan-Seared Spanish Ibenco pork with assorted vegetable paired with teriyaki sauce
- Velvet Rib Rhapsody US$15.00
Deep-seared beef short ribs mixed with chef's special sweet & spicy sauce
- Kushiyaki (3 Skewer) US$16.00
Pan - seared cubes filet mignon cubes with a side of seasonal vegetable paired with red wine sauce (white rice on the side)
- Garlic Shrimp US$15.00
Sauteed Jumbo Shrimp and side of seasonal Vegetable paired with garlic sauce
- Wood Ear Mushroom Salad US$8.50
Marinated Mushroom paired with garlic vinegar
- Pear Flame Melt US$22.00
Seared Foie Gras over Fresh pear, lightly caramelized fir a delicate balance of sweet and savory
- Yakitori (3 Skewers) US$12.00
Pan-seared cubes of young Chicken with assorted Vegetable paired with teriyaki sauce
- Blackened Black Cod US$22.00
Pan-seared black Cod fillet paired with homemade miso sauce
- Crispy Bliss Salmon Salsa US$15.00
Crispy fried salmon fillet with house-made salsa sauce
- Emerald Octopus US$19.00
Grilled Octopus and Marble Potatoes with a Flavorful Mustard Sauce
- Meteor Shrimp US$15.00
Deep - fried baby shrimp mixed with chef's special mayonnaise
- Kushikatsu US$12.00
Seasonal vegetable tempura paired with katsu sauce
- Scallop Shioyaki US$19.00
Pan - seared jumbo scallop paired with homemade guacamole sauce
- Rosemary Grilled Lamb Chops (3pcs) US$22.00
Succulent Lamb chops seared with fragrant rosemary and served with our house-made barbeque sauce
- Agedashi Tofu US$9.50
Crispy deep-fried tofu cubes immersed in umami sauce, topped with a sprinkle of smoky bonito flakes
- Enoki Miso Soup US$6.00
Tofu, Seaweed, Enoki Mushroom & Scallion in miso broth
- Citrus Duck Breast US$22.00
Grilled duck breast with homemade citrus sauce
- Blistered Shishito Pepper US$12.00
Pan-seared shishito peppers with sea salt and chili powder
- Sun Kissed Bisque US$12.00
Pan-seared scallops and shrimp in a fruit and vegetable bisque, finished with dill oil
Verge Details
Service options
- Kerbside pickup
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Wheelchair-accessible car park
Offerings
- Alcohol
- Beer
- Cocktails
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Gender-neutral toilets
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
Crowd
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Paid street parking
Pets
- Dogs allowed
- Dogs allowed inside
Verge Photos










Verge Location
Verge Reviews
I really enjoyed the rice bowl with eel — it was well-balanced and flavorful. I rarely eat kaiso, but this one was fresh and tasty. Definitely the best dish of the three we tried.Next came the salmon, breaded and served with a sauce that tasted like a citrusy Japanese mayo — interesting, but a bit heavy.What surprised me was that the premium sushi set came last. You’d expect it to be the highlight, but it felt like an afterthought. There were 10 pieces, all different, but the fish tasted a bit dry and lacked the freshness you’d hope for in a “premium” selection.
May 19 · Kristina ZhegunovaWas a delight and pleasant surprise. I chose to explore this menu as they had just updated it for the summer. The black cod was amazing and the tuna rolls were to perfection. Recommend this place as they are looking to build upon what they have. Will be coming back for mere
May 01 · rodney muñozVerge is now my favorite sushi spot in the neighborhood! I walked in on a Thursday night and was seated at the bar for dinner. Service and atmosphere was warm and inviting, and dishes were delicious and creative - very high quality fish and ingredients. Even the mochi dessert exceeded expectations! Love this spot and will return again and again.
February 22 · Sonia TSimply put this was the best sushi my wife and I had. The freshness in quality and creativity of each dish is what made the sushi next level.The space is small and intimate, my wife and I sat at the bar top which wasn’t an issue. Very nice atmosphere and loved the decor. Great service to top everything off made this my number one sushi moving forward.
February 16 · Justin HughesEverything was of high quality and fresh; loved the sushi premium selection: the sea bass was especially good. The Bansai drink was refreshing and the temaki was good as well. Great space and excellent service. Merci :)
May 04 · Amandip Kaur
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