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Japanese RestaurantJapanese Restaurant Near MeWashingtonSnohomish CountyEverettJapanese Restaurant in Hardeson RoadWasabi Factory
Wasabi Factory ico

Wasabi Factory

Sushi restaurant, Japanese restaurant ★4.0 (104)·US$20–30

7415 Hardeson Rd #A, Everett, WA 98203, USA

4.0
Checked this place out after seeing that it had 4.6 stars. We ordered 4 rolls and all of them were terrible. All of the fish was “fishy” and chewy. We didn’t even finish a single roll. One of the staff noticed us not eating and approached to see if everything was ok. I started to explain the situation and the guy tried to tell me that I’ve never experienced real Japanese style sushi before and asked what usually order. At this point I felt pretty insulted and we started going back and forth. He didn’t offer anything off and I ended up paying the $70 and leaving. I am not one for saying anything when things are bad and usually take it as a lesson learned but I have never had a restaurant try to tell me that their horrible food was my palate or experience of that certain cuisine. I will never be returning nor would I recommend this place to anyone. Zero out five stars…… - William Miller
Wasabi Factory Overview Intro Vibe Detail Photos Location Reviews
US$20–30 per person Reported by 104 peopleUS$10–20US$20–30US$30–50US$50–100

Wasabi Factory Introduce

In the vibrant culinary landscape of Everett, Washington, Wasabi Factory emerges as a notable destination for those seeking Japanese cuisine, specifically sushi. Located at 7415 Hardeson Rd #A, Everett, WA 98203, this establishment operates within a unique context, being presented on a platform typically associated with healthcare services, such as "Doctor Near Me." While this categorization might seem unconventional for a restaurant, it underscores a broader utility of such platforms, allowing for discovery of local businesses that cater to various needs and desires, including dining. For local users exploring their community for services and goods, Wasabi Factory represents an option for satisfying culinary preferences.

Wasabi Factory is accessible via phone at (425) 480-4311, with the mobile phone contact also listed as +1 425-480-4311, ensuring ease of communication for reservations, inquiries, or takeout orders. The restaurant’s presence in Everett adds to the city’s diverse gastronomic offerings, providing residents and visitors alike with a specialized option for Japanese fare. Understanding the nuances of Wasabi Factory requires a comprehensive look at various facets, including its environment, the services it provides, its distinguishing features, and any potential promotional activities, all based on publicly available information, particularly customer feedback.

Environment and Ambiance

The atmosphere of a sushi restaurant plays a crucial role in the overall dining experience, influencing comfort, mood, and perception of the cuisine. While specific details about Wasabi Factory's interior design, decor elements, seating arrangements, and general ambiance are not extensively provided in the given information, a typical sushi establishment often strives for a balance of traditional Japanese aesthetics and modern comfort. This could involve minimalist decor, natural wood accents, ambient lighting, and perhaps some art reflecting Japanese culture. Such an environment aims to create a serene and welcoming space where diners can relax and savor their meal. The absence of explicit details regarding Wasabi Factory's environment in the provided text means an objective assessment must acknowledge this informational gap. However, the nature of a sushi restaurant generally suggests an expectation of cleanliness and a pleasant setting, crucial for enjoying delicate flavors. The experience of the environment is often intertwined with the service and the quality of the food, forming a cohesive dining memory.

Services Offered

As a sushi restaurant, Wasabi Factory's primary service revolves around providing freshly prepared Japanese dishes, with a strong emphasis on sushi and sashimi. This typically includes a wide array of rolls, nigiri, and perhaps other traditional Japanese appetizers, entrees, and desserts. Beyond dine-in service, many contemporary restaurants, especially those catering to a local clientele, offer takeout and potentially delivery services to accommodate varying customer preferences and lifestyles. The ease of calling ahead to place an order, as facilitated by their listed phone numbers, suggests a commitment to convenient service options. A key aspect of service in any dining establishment is the attentiveness and professionalism of the staff. This includes everything from greeting customers to taking orders accurately, serving food promptly, and addressing any concerns that may arise during the meal. The provided customer reviews, though contrasting, highlight the direct interaction between staff and patrons, which is a critical component of the service experience. The ability of the staff to manage customer feedback and maintain a positive dining atmosphere is integral to the restaurant's reputation.

Distinctive Features of Wasabi Factory

The distinctive features of Wasabi Factory, as gleaned from customer reviews, present a complex picture. One review lauds the establishment with a perfect five-star rating, asserting that the food is "so tasty and fresh" and that "the staff attention unmatched." This patron unequivocally declares it "the best Japanese restaurant in Great Seattle area," despite its distance from their home, indicating a willingness to travel for what they perceive as superior quality and service. This suggests that for some customers, Wasabi Factory stands out due to its culinary excellence and exemplary customer care. The mention of "fair prices" also points to value for money as a significant draw, making it an attractive option for regular visits.

Conversely, another review offers a starkly different perspective, rating the experience as "Zero out five stars." This customer reported ordering "4 rolls and all of them were terrible," describing the fish as “‘fishy’ and chewy,” to the extent that they "didn’t even finish a single roll." A particularly contentious point for this reviewer was a staff member's response to their dissatisfaction, which they perceived as dismissive and insulting, being told they "never experienced real Japanese style sushi before." This interaction highlights a potential issue with handling customer complaints and managing expectations. The contrast between these reviews underscores that individual experiences can vary widely, influenced by factors such as personal taste, expectations, and interactions with staff. Therefore, a key feature of Wasabi Factory, from an objective standpoint, appears to be its ability to elicit highly polarized customer reactions regarding both food quality and service. This duality suggests that while some find their offerings to be of exceptional quality and value, others have encountered significant disappointments.

Promotional Information and Customer Engagement

Specific promotional information, such as current deals, loyalty programs, or special events, is not provided in the given text. However, successful restaurants often engage in various forms of promotion to attract and retain customers. This could include seasonal menus, happy hour specials, discounts for online orders, or participation in local community events. The very act of being listed on platforms like "Doctor Near Me," even if unusual for a restaurant, serves as a form of promotion, increasing visibility to a local audience actively searching for services. Customer reviews, whether positive or negative, also function as a powerful form of word-of-mouth promotion or deterrence. The fact that Wasabi Factory has garnered a significant number of reviews, leading to an average rating of 4.6 stars as noted by one customer (though specific average rating data was not provided in the prompt), indicates a level of public engagement and recognition. This suggests that while formal promotions might not be detailed, the restaurant benefits from its customer base sharing their experiences online. For potential diners, these online reviews become a critical source of information, influencing their decision to visit. The restaurant's responsiveness to feedback, as demonstrated by the staff approaching the dissatisfied customer, also indicates an active, albeit sometimes challenging, engagement with customer satisfaction. Ultimately, for Wasabi Factory, its reputation is built upon the sum of individual customer experiences, both the overwhelmingly positive and the decidedly negative, shaping its overall promotional narrative in the local market.

In conclusion, Wasabi Factory in Everett, WA, offers a culinary option for those seeking Japanese cuisine. While the available information paints a picture of contrasting customer experiences regarding food quality and service interactions, it is clear that the restaurant has made a notable impression within its community. Its accessibility via phone and its physical location on Hardeson Road make it a convenient choice for local patrons. As with any dining establishment, potential customers are encouraged to consider the range of feedback and perhaps experience Wasabi Factory firsthand to form their own informed opinion on its environment, services, features, and overall value.

Wasabi Factory Vibe

  • All Day - Nigri (2 Pieces)

  • Sweet Shrimp US$10.00

    Two pieces of sweet shrimp, ama-ebi, traditionally served atop a small mound of sushi rice, typically includes raw shrimp.

  • Scallop US$7.00
  • Salmon Roe US$7.00

    Salmon roe, also known as Ikura, served atop sushi rice, typically enveloped in nori. This order includes two pieces.

  • Octopus US$6.00

    Two pieces of octopus, typically served atop vinegared sushi rice, often accompanied by a dab of wasabi.

  • Squid US$6.00

    Two pieces of squid, typically served over pressed sushi rice.

  • Shrimp US$6.00

    Two pieces of cooked shrimp delicately placed atop vinegared sushi rice.

  • White Fish US$6.00

    Two pieces of white fish, served atop sushi rice, typically prepared with attention to the harmony of flavors.

  • Mackerel US$6.00

    Two pieces of mackerel, typically served on a small mound of sushi rice, often garnished with a subtle touch of wasabi.

  • Surf Clam US$6.00

    Two pieces of surf clam, known as Hokkigai, delicately placed atop pressed sushi rice.

  • Albacore US$6.00

    2 pieces of albacore on sushi rice, typically accompanied by a light seasoning or sauce.

  • Salmon US$6.00

    Two pieces of fresh salmon delicately placed atop vinegared sushi rice.

  • Flying Fish Roe US$7.00

    Two pieces of sushi featuring a bed of sushi rice topped with vibrant flying fish caviar, known as Tobiko.

  • Unagi US$7.00

    Two pieces of nigiri, each featuring a slice of barbequed freshwater eel, typically served with a drizzle of sweet unagi sauce and a sprinkle of sesame seeds.

  • Superwhite US$6.00

    Superwhite nigiri typically includes two pieces of escolar, a type of white fish, served over rice.

  • Tuna US$7.00

    Two pieces of tuna nigiri, featuring slices of raw tuna over molded sushi rice.

  • Tamago US$6.00

    Two pieces of tamago nigiri featuring a sweet Japanese omelette atop sushi rice, delicately wrapped with a strip of nori.

  • Yellowtail US$7.00

    Two pieces of sliced yellowtail (Hamachi) served atop sushi rice.

  • Inari US$5.00
  • All Day - Lunch Special

  • Poke Rice Bowl US$16.00

    Poke salad (tuna or salmon).

  • Chicken Teri Combo US$15.00

    W/ gyoza or egg roll.

  • California Sushi Set US$17.00

    California sushi set,

  • Lunch Bento US$19.00

    With soup, salad, California roll 4 pieces.

  • All Day - Ramen

  • Tonkotsu Ramen US$15.00

    Pork bone broth with chashu pork, typically includes bamboo shoots, green onions, soft-boiled egg, and seaweed.

  • Spicy Tonkotsu Ramen US$16.00

    Ramen noodles in a spicy, creamy pork bone broth, typically includes pork chashu, soft-boiled egg, green onions, bamboo shoots, and a blend of spices for heat.

  • All Day - Udon

  • Tempura Udon US$16.00

    2pc shrimp & 2pc vegetable tempura.

  • Beef Udon US$16.00

    Savory udon noodles topped with tender beef in a rich broth

  • Udon US$13.00

    Served in a savory dashi broth, this dish features thick wheat noodles accompanied by slices of fish cake, scallions, and a sprinkle of tempura flakes.

  • All Day - Salads

  • Seaweed Salad US$7.00

    Delightful mix of fresh seaweed, tossed in a savory dressing.

  • Calamari Salad US$8.00

    Tender calamari with mixed greens, cucumber slices, lemon wedge, and a sprinkle of sesame seeds.

  • House Salad US$6.00

    Fresh mix of greens, with an assortment of vegetables and homemade dressing.

  • Tuna Poke Salad US$16.00

    Fresh mixed greens topped with marinated tuna, sliced cucumbers, and sesame seeds, garnished with sprouts.

  • Sashimi Salad US$14.00

    Spring mixed salad with assorted sashimi on top & special salad sauce.

  • All Day - Side Dishes

  • Crispy Calamari US$10.00

    Lightly battered and fried calamari rings served with a creamy dipping sauce.

  • Miso Soup US$3.00

    Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

  • Hamachi Kama US$15.00

    Grilled lightly salted yellowtail cheek.

  • Egg Roll US$7.00

    Crispy, golden pastry filled with seasoned cabbage and minced vegetables, served with a side of tangy dipping sauce.

  • Agedashi Tofu US$9.00

    Fried tofu with special sauce.

  • Edamame US$6.00

    Steamed soybean with salt.

  • Creamy Mussels US$10.00

    Tender mussels topped with a rich, creamy sauce, served on a bed of fresh greens.

  • Shrimp & Veg. Tempura US$12.00

    Deep-fried 4pcs shrimp and 5pcs vegetable.

  • Gyoza US$8.00

    Crispy pan-fried dumplings filled with seasoned pork and vegetables, served with a savory dipping sauce.

  • Tako Yaki US$9.00

    Ball-shaped Japanese snack made with a wheat flour-based batter and cooked octopus, typically topped with takoyaki sauce, mayonnaise, bonito flakes, and dried seaweed.

  • Karaage US$8.00

    Japanese-style fried chicken.

  • Crazy Jalapeño US$9.00

    Jalapeños stuffed with spicy tuna and cream cheese, deep-fried, and typically includes a topping of spicy mayo and eel sauce.

  • Rice US$3.00

    Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

  • Vegetables Croquette US$7.00
  • Chicken Katsu (1pc) US$7.00

    Panko-breaded fried chicken cutlet, typically served with katsu sauce.

  • Pork Katsu (1pc) US$7.00

    Panko-breaded and deep-fried pork cutlet, typically served with tonkatsu sauce.

  • Vegetable Tempura US$8.00

    Crispy assortment of veggies lightly battered and fried

  • Shrimp Tempura (6pcs) US$10.00

    Shrimp dipped in tempura batter, then deep-fried. One order comes with six pieces.

  • All Day - Curry

  • Chicken Katsu Curry US$16.00

    Chicken katsu curry features crispy, panko-breaded chicken served atop rice, generously covered with a savory Japanese curry sauce.

  • Shrimp Curry US$17.00

    Shrimp curry typically includes sautéed shrimp in a rich curry sauce, often accompanied by vegetables such as carrots and potatoes, served over rice.

  • Pork Katsu Curry US$16.00

    Crispy breaded pork cutlet served with rich curry sauce, steamed white rice, and pickled ginger.

  • Beef Curry US$17.00

    Tender beef and a medley of vegetables simmered in a rich Japanese curry sauce, served over rice.

  • All Day - Hand Rolls

  • California HR US$5.00

    Crab meat, avocado, and cucumber, typically wrapped in a nori sheet to form a cone, often accented with masago.

  • Salmon Skin US$7.00

    Crispy salmon skin, typically includes cucumber, avocado, and a touch of eel sauce, all wrapped in a seaweed cone.

  • Spicy Tuna US$6.00

    Fresh tuna mixed with spicy sauce, wrapped in seaweed and sushi rice, garnished with crisp cucumber.

  • All Day - Sushi Rolls

  • Dynamite US$13.00

    Spicy ahi tuna, eel, avocado, cream cheese.

  • Crazy Sashimi Roll US$14.00

    Assorted sashimi, cucumber, avocado, sprout, tobiko.

  • Tuna US$6.00

    Fresh tuna wrapped in sushi rice and nori, typically served as a simple yet classic roll.

  • Seahawk US$14.00

    Tempura shrimp, crab meat topped w/salmon, albacore, eel, avocado.

  • Seattle US$9.00

    Salmon and avocado.

  • Mariners US$15.00

    Tempura shrimp. crab meat-topped w/tuna, white fish, eel, avocado.

  • Vegetable US$8.00

    Avocados, cucumber, asparagus, radish sprout.

  • Crispy Alaskan US$10.00

    Fresh salmon and cream cheese.

  • Vegetable Tempura US$9.00

    Deep-fried onion, pumpkin, sweet potato, asparagus.

  • Spider Crab US$12.00

    Tempura fried soft shell crab, cucumber, avocado, sprout.

  • Bridget US$17.00

    Assorted sashimi topped w/ baked eel, sliced lemon, tuna, sweet eel sauce.

  • California US$7.00

    Imitation crab, avocado, and cucumber, typically wrapped in seaweed and sushi rice.

  • Negihama US$10.00

    Yellowtail with green onions.

  • Cucumber US$5.00

    Cucumber wrapped in sushi rice and seaweed.

  • Hawaiian US$12.00

    Fresh ahi tuna, avocado, cucumber, sprout.

  • Unagi Avocado US$9.00

    Unagi and avocado wrapped in sushi rice and nori, typically includes a drizzle of sweet unagi sauce.

  • Katana US$11.00

    Tempura shrimp, crab meat, topped with tempura flakes, sweet eel, spicy mayo

  • Avocado Cucumber US$7.00

    Avocado and cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.

  • Tempura Shrimp US$9.00

    Tempura shrimp, typically includes avocado, cucumber, and is drizzled with unagi sauce.

  • Kamikaze US$13.00

    Tempura shrimp, crab meat topped with spicy tuna, sweet eel sauce

  • Philadelphia US$9.00

    Salmon and cream cheese.

  • Rainbow US$14.00

    California roll w/tuna, salmon, white fish, albacore, shrimp on top.

  • Unagi Cucumber US$9.00

    Unagi and cucumber, typically wrapped in sushi rice and nori, garnished with a sweet unagi sauce.

  • Caterpillar US$15.00

    Baked eel, cucumber w/avocado on top.

  • Spicy Tuna US$9.00

    Tender tuna mixed with spicy sauce, rolled with fresh cucumber and seaweed, wrapped in seasoned sushi rice.

  • Volcano US$15.00

    California roll topped w/ seared spicy tuna and pico de gallo

  • Crispy Chili Tuna US$11.00

    Spicy tuna and cream cheese.

  • Golden California US$9.00

    Deep-fried California roll, typically includes crab meat, avocado, cucumber, and is topped with spicy mayo and eel sauce.

  • Super Salmon US$15.00

    Spicy salmon, cucumber, topped w/salmon and avocado

  • Salmon Skin US$9.00

    Crispy salmon skin paired with cucumber, typically includes a savory eel sauce and a hint of scallion, wrapped in sushi rice and seaweed.

  • Lion King US$14.00

    California roll topped w/seared salmon, pico de gallo.

  • Dragon US$14.00

    Tempura shrimp, crab meat topped w/eel, avocado, sweet eel sauce.

  • Happy Tuna US$15.00

    Spicy tuna roll topped w/tuna, albacore tuna and avocado

  • Everett Roll US$18.00

    Shrimp tempura, avocado, and spicy tuna inside; topped with albacore, crunchy flakes, and masago.

  • Buddha Roll US$12.00

    Avocado and cucumber roll topped with fried bean curd and avocado.

  • Salmon Roll US$6.00

    Fresh salmon rolled with rice and seaweed, a classic sushi delight.

  • Yellowtail Roll US$7.00

    Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

  • Tuna Cucumber Roll US$9.00

    Fresh tuna and crisp cucumber rolled in seasoned sushi rice and seaweed.

  • Salmon Cucumber Roll US$9.00

    Fresh salmon with crisp cucumber wrapped in seasoned rice and seaweed.

  • All Day - Sushi Set

  • Sushi Deluxe US$23.00

    Tuna roll and 7 pieces nigiri.

  • California Sushi Set US$17.00

    California roll and 4pc nigiri (tuna, salmon, white fish, shrimp).

  • Spicy Tuna Set US$18.00

    Spicy tuna roll and 4pc nigiri.

  • Chirashi Bowl US$27.00

    Assorted sashimi over sushi rice.

  • Sashimi Small US$16.00

    Assortment of fresh sashimi slices. Available in Small, Medium, Large sizes.

  • Tuna Lover Set US$19.00

    Spicy tuna roll and 4pcs of tuna nigiri.

  • Salmon Lover Set US$18.00

    Seattle Roll and 4 pcs of salmon nigiri.

  • All Day - Desserts

  • Tempura Ice Cream US$8.00

    Crispy tempura-coated ice cream served with a dollop of whipped cream, a cherry on top, and drizzled with chocolate sauce.

  • N.Y. Cheese Cake US$7.00

    Classic New York cheesecake: Rich, creamy, with a silky smooth texture.

  • Green Tea Ice Cream US$6.00

    Smooth, refreshing green tea flavored ice cream for a light, creamy treat.

  • Mochi Ice Cream US$6.00

    Sweet Japanese treat with a soft, gooey rice cake exterior encasing creamy and flavorful ice cream.

  • All Day - Sashimi (3 Pieces)

  • Squid US$9.00

    Three pieces of thinly sliced squid, served raw, highlighting its natural mild sweetness and soft texture.

  • Tuna US$10.00

    Fresh slices of raw tuna

  • Salmon US$9.00

    Three pieces of freshly sliced salmon, typically served raw to highlight its natural flavors.

  • Surf Clam US$9.00

    Three pieces of thinly sliced surf clam, served raw as a traditional Japanese sashimi dish.

  • Unagi US$9.00

    Three pieces of unagi, traditionally prepared and served with a rich unagi sauce and a sprinkle of sesame seeds.

  • Octopus US$9.00

    Three pieces of octopus, typically prepared in a sashimi style, which may be accompanied by traditional garnishes such as soy sauce and wasabi.

  • Albacore US$9.00

    Three pieces of albacore sashimi, often accompanied by a light garnish or sauce to enhance its delicate flavor.

  • White Fish US$9.00

    Three pieces of thinly sliced white fish, served raw as a traditional Japanese sashimi dish.

  • Mackerel US$9.00

    Three pieces of mackerel, typically served raw, highlighting its natural flavor and texture.

  • Yellowtail US$10.00

    Fresh, delicate slices of yellowtail, served raw.

  • Shrimp US$8.00

    Three pieces of shrimp, typically served raw, highlighting its natural sweetness and texture.

  • Sweet Shrimp US$14.00

    Three pieces of sweet shrimp, known as ama ebi in Japanese, typically served raw to highlight its natural sweetness.

  • Scallop US$10.00

    Three pieces of raw scallop sashimi, typically accompanied by a garnish of micro greens and a light drizzle of yuzu ponzu sauce.

  • Superwhite US$9.00

    Three slices of Superwhite, typically includes thinly sliced escolar, served as a raw delicacy.

  • Tamago US$8.00

    Three pieces of tamago, a gently sweetened Japanese omelet, prepared and served in traditional sashimi style without rice.

  • All Day - Grill

  • Salmon Teriyaki US$18.00

    Grilled salmon in a sweet-savory teriyaki glaze

  • Chicken US$15.00

    Chicken grilled with a light seasoning, served with fried rice and a medley of mixed vegetables.

  • Spicy Chicken US$16.00

    Chicken marinated in a spicy sauce, then grilled to perfection.

  • Yakiniku Beef US$17.00

    Grilled marinated beef, typically accompanied by a selection of vegetables and served with a savory yakiniku sauce.

  • All Day - Bento - Dinner

  • Bento US$25.00

    Two items of your choice plus miso soup, salad, 2pc gyoza and 8pc. california roll.

  • All Day - Katsu

  • Chicken Katsu US$16.00

    Breaded boneless chicken cutlet (2pcs).

  • Pork Katsu US$16.00

    Tender breaded pork cutlet (2pcs).

  • Mixed Katsu US$16.00

    Chicken and pork

  • Dinner - Udon

  • Beef Udon US$16.00

    Savory udon noodles topped with tender beef in a rich broth

  • Udon US$13.00

    Udon noodles served in a savory dashi broth, typically includes fish cake, green onions, and tempura flakes.

  • Tempura Udon US$16.00

    2pc shrimp & 2pc vegetable tempura.

  • Dinner - Grill

  • Chicken US$15.00

    Grilled chicken, typically served with a side of fried rice and a medley of mixed vegetables.

  • Salmon Teriyaki US$18.00

    Grilled salmon in a sweet-savory teriyaki glaze

  • Yakiniku Beef US$17.00

    Grilled marinated beef, typically served with a savory yakiniku sauce and a selection of vegetables such as onions and mushrooms.

  • Spicy Chicken US$16.00
  • Dinner - Bento - Dinner

  • Bento US$25.00

    Two items of your choice plus miso soup, salad, 2pc Gyoza and 8pc. California roll.

  • Dinner - Salads

  • House Salad US$6.00

    Fresh mix of greens, with an assortment of vegetables and homemade dressing.

  • Seaweed Salad US$7.00

    Delightful mix of fresh seaweed, tossed in a savory dressing.

  • Calamari Salad US$8.00

    Tender calamari with mixed greens, cucumber slices, lemon wedge, and sesame seeds.

  • Salmon Poke Salad US$15.00

    Diced salmon on a bed of mixed greens, typically includes avocado, cucumber, seaweed salad, and a signature poke dressing.

  • Sashimi Salad US$14.00

    Spring mixed salad with assorted sashimi on top & special salad sauce.

  • Tuna Poke Salad US$16.00

    Tuna poke salad typically includes diced raw tuna, mixed greens, cucumber, avocado, and seaweed salad, tossed with a house poke sauce.

  • Dinner - Side Dishes

  • Hamachi Kama US$15.00

    Grilled lightly salted yellowtail cheek.

  • Miso Soup US$3.00

    Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

  • Edamame US$6.00

    Steamed soybean with salt.

  • Egg Roll US$7.00

    Crispy, golden-brown pastry filled with seasoned cabbage and minced meat, served with a side of tangy dipping sauce.

  • Agedashi Tofu US$9.00

    Fried Tofu with special sauce.

  • Shrimp & Veg. Tempura US$12.00

    Deep-fried 4pcs shrimp and 5pcs vegetable.

  • Gyoza US$8.00

    Pan-fried dumplings filled with seasoned pork and vegetables, served with a savory dipping sauce.

  • Tako Yaki US$9.00

    Ball-shaped snack made with a wheat flour-based batter and filled with minced octopus, typically garnished with takoyaki sauce, mayonnaise, bonito flakes, and green onion.

  • Creamy Mussels US$10.00

    Tender mussels topped with a rich, creamy sauce, served on a bed of fresh greens.

  • Karaage US$8.00

    Japanese-style fried chicken.

  • Crispy Calamari US$10.00

    Golden-brown calamari rings with a light, crispy coating, served with a side of creamy dipping sauce.

  • Rice US$3.00

    Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

  • Crazy Jalapeño US$9.00

    Deep-fried jalapeño typically includes spicy tuna and cream cheese, often garnished with eel sauce and spicy mayo.

  • Vegetable Croquette US$7.00

    Breaded and deep-fried mashed potato, often mixed with minced vegetables, served with a tangy katsu sauce.

  • Vegetable Tempura US$8.00

    Crispy assortment of veggies lightly battered and fried

  • Shrimp Tempura (6pcs) US$10.00

    Shrimp dipped in tempura batter and deep-fried. One order comes with six pieces.

  • Chicken Katsu (1pc) US$7.00

    Panko-breaded and deep-fried chicken cutlet, served with katsu sauce.

  • Pork Katsu US$7.00

    Crispy pork cutlet in a golden breadcrumb coating; a classic Japanese dish.

  • Dinner - Desserts

  • N.Y. Cheese Cake US$7.00

    Classic New York cheesecake: Rich, creamy, with a silky smooth texture.

  • Green Tea US$6.00

    "Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

  • Tempura Ice Cream US$8.00

    Green tea ice cream encased in a crispy tempura shell, topped with whipped cream and a cherry, drizzled with chocolate syrup.

  • Mochi Trio Ice Cream US$7.00

    Sweet rice cakes filled with ice cream, featuring flavors like green tea, strawberry, and vanilla.

  • Dinner - Ramen

  • Tonkatsu Ramen US$15.00

    Tonkatsu ramen consists of a rich pork broth, typically including ramen noodles, sliced pork, a soft-boiled egg, and various vegetables, garnished with scallions and sesame seeds.

  • Spicy Ramen US$16.00

    A savory broth infused with a blend of spices, complemented by tender slices of pork, fresh vegetables, and a softly boiled egg, garnished with scallions and seaweed.

  • Dinner - Curry

  • Beef Curry US$17.00

    Sauteed beef and vegetables simmered in a rich Japanese curry sauce, served over rice.

  • Shrimp Curry US$17.00

    Shrimp sautéed and served in a rich, aromatic Japanese curry sauce, typically accompanied by vegetables such as carrots and potatoes.

  • Chicken Katsu Curry US$16.00
  • Pork Katsu Curry US$16.00

    Crispy breaded pork cutlet atop steamed rice, accompanied by rich Japanese curry, garnished with pickled ginger and sesame seeds.

  • Dinner - Sushi Set

  • California Sushi Set US$17.00

    California roll and 4pc Nigiri (Tuna, Salmon, White Fish, Shrimp).

  • Spicy Tuna Set US$18.00

    Spicy tuna roll and 4pc Nigiri.

  • Sushi Deluxe US$23.00

    Tuna roll and 7 pieces nigiri.

  • Sashimi US$16.00

    Assorted fresh fish slices, available in small, medium, or large servings.

  • Chirashi Bowl US$27.00

    Assorted sashimi over sushi rice.

  • Salmon Lover US$18.00

    Salmon nigiri, salmon sashimi, and a salmon avocado roll typically included.

  • Tuna Lover US$19.00

    Spicy tuna roll, 3 pieces tuna nigiri, and 3 pieces tuna sashimi.

  • Unagi Don US$27.00

    Broiled freshwater eel served on a bed of sushi rice, typically drizzled with eel sauce.

  • Dinner - Hand Rolls

  • California US$5.00

    Crab, avocado, and cucumber, wrapped in a seaweed cone with a touch of masago.

  • Salmon Skin US$7.00

    Crispy salmon skin, cucumber, and avocado, typically includes eel sauce and a sprinkle of sesame seeds, all wrapped in a seaweed cone.

  • Spicy Tuna US$6.00

    Fresh tuna mixed with a spicy sauce, wrapped in seaweed with sushi rice, cucumber, and sesame seeds.

  • Dinner - Sushi Rolls

  • Unagi Avocado Roll US$9.00

    Unagi and avocado with sweet eel sauce

  • Super Salmon Roll US$15.00

    Spicy Salmon, cucumber topped w/ salmon and avocado

  • Happy Tuna US$15.00

    Spicy Tuna roll topped with tuna, albacore tuna, and avocado

  • Kamikaze US$13.00

    Tempura shrimp, crab meat topped with spicy tuna, sweet eel sauce

  • Tempura Shrimp US$9.00

    Tempura shrimp, avocado, cucumber, and crab, typically includes eel sauce.

  • Philadelphia US$9.00

    salmon and cream cheese.

  • Hawaiian US$12.00

    fresh ahi tuna, avocado, cucumber, sprout.

  • Crispy Alaskan US$10.00

    fresh salmon and cream cheese.

  • Caterpillar US$15.00

    baked eel, cucumber w/avocado on top.

  • Dragon US$14.00

    tempura shrimp, crab meat topped w/eel, avocado, sweet eel sauce.

  • Mariners US$15.00

    tempura shrimp. Crab meat-topped w/tuna, white fish, eel, avocado.

  • Rainbow US$14.00

    California roll w/tuna, salmon, white fish, albacore, shrimp on top.

  • Salmon Skin US$9.00

    Crispy salmon skin, cucumber, and avocado, typically includes a touch of eel sauce and garnished with bonito flakes.

  • Seahawk US$14.00

    tempura shrimp, crab meat topped w/salmon, albacore, eel, avocado.

  • Crazy Sashimi Roll US$14.00

    assorted sashimi, cucumber, avocado, sprout, tobiko.

  • Bridget US$17.00

    assorted sashimi topped w/ baked eel, sliced lemon, tuna, sweet eel sauce.

  • Volcano US$15.00

    California roll topped w/ seared spicy tuna, pico de gallo.

  • Lion King US$14.00

    California roll topped w/seared salmon, pico de gallo.

  • Dynamite US$13.00

    spicy ahi tuna, eel, avocado, cream cheese.

  • Katana US$11.00

    Tempura shrimp, crab meat, topped with tempura flakes, sweet eel, spicy mayo

  • Yellowtail Jalapeno Roll US$10.00

    Yellowtail and jalapeno, wrapped in sushi rice and seaweed, often accompanied by cucumber or avocado for a balanced flavor profile.

  • Spider Crab US$12.00

    tempura fried soft shell crab, cucumber, avocado, sprout.

  • Tuna Roll US$6.00

    Fresh tuna wrapped in sushi rice and seaweed.

  • Cucumber US$5.00

    Cucumber and sushi rice wrapped in a seaweed sheet.

  • Avocado Cucumber US$7.00

    Avocado and cucumber wrapped in sushi rice and nori, often garnished with sesame seeds.

  • Vegetable US$8.00

    avocados, cucumber, asparagus, radish sprout.

  • Vegetable Tempura US$9.00

    deep-fried onion, pumpkin, sweet potato, asparagus.

  • California US$7.00

    Crab stick, avocado, and cucumber, often garnished with sesame seeds, wrapped in seaweed and sushi rice.

  • Golden California US$9.00

    California roll featuring crab, avocado, and cucumber, lightly fried and served with eel sauce and spicy mayo.

  • Unagi Cucumber US$9.00

    Unagi and cucumber, rolled in sushi rice and nori, typically includes a sweet eel sauce topping.

  • Seattle US$9.00

    Salmon and avocado.

  • Spicy Tuna US$9.00

    Tender tuna with a hint of spice, rolled with fresh cucumber and wrapped in seasoned rice and seaweed.

  • Crispy Chili Tuna US$11.00

    Spicy tuna and cream cheese.

  • Negihama US$10.00

    Yellowtail with green onions.

  • Avocado Roll US$5.00

    Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

  • Salmon Roll US$6.00

    Fresh salmon rolled with rice and seaweed, a classic sushi delight.

  • Yellowtail Roll US$7.00

    Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

  • Tuna Cucumber Roll US$9.00

    Fresh tuna and crisp cucumber rolled in seasoned sushi rice and seaweed.

  • Salmon Cucumber US$9.00

    Fresh salmon and sliced cucumber wrapped in sushi rice and seaweed.

  • Buddha Roll US$12.00

    Avocado and cucumber roll topped with fried bean curd and avocado.

  • Everett Roll US$18.00

    Shrimp tempura, avocado, and spicy tuna inside; topped with albacore, crunchy flakes, and masago.

  • Dinner - Sashimi (3 Pieces)

  • Shrimp US$8.00

    Three pieces of shrimp, served raw, highlighting its natural sweetness and texture.

  • Scallop US$10.00

    Three pieces of raw scallop, typically served with a garnish that complements its natural sweetness.

  • Sweet Shrimp US$15.00

    Three pieces of raw sweet shrimp, typically served with wasabi and soy sauce.

  • Tuna US$10.00

    Fresh slices of raw tuna

  • Salmon US$9.00

    Three pieces of freshly sliced salmon, typically served raw.

  • Unagi US$9.00

    Three pieces of unagi, typically served with a garnish of sesame seeds and a drizzle of unagi sauce.

  • Octopus US$9.00

    Three pieces of octopus, thinly sliced for sashimi, typically accompanied by soy sauce and wasabi for dipping.

  • Squid US$9.00

    Three pieces of thinly sliced squid, served raw, highlighting its natural mild sweetness and texture.

  • Surf Clam US$9.00

    Three pieces of thinly sliced surf clam, typically served raw.

  • Albacore US$9.00

    Three pieces of albacore sashimi, typically served with a garnish of scallions and a drizzle of ponzu sauce.

  • White Fish US$9.00

    Three pieces of thinly sliced white fish, served raw, highlighting the delicate taste and texture inherent to Japanese sashimi.

  • Mackerel US$9.00

    Three pieces of mackerel, typically prepared as raw, thinly sliced sashimi, served without rice.

  • Superwhite US$9.00

    Superwhite sashimi consists of three slices of escolar, a type of white fish, served raw.

  • Tamago US$8.00

    Three pieces of tamago sashimi, a sweet Japanese omelette, carefully prepared and served in traditional sashimi style.

  • Yellowtail US$10.00

    Fresh, delicate slices of yellowtail, served raw.

  • Dinner - Nigri (2 Pieces)

  • Surf Clam US$6.00

    Two pieces of surf clam, known as Hokkigai, delicately placed atop a small mound of pressed sushi rice.

  • Tuna US$7.00

    Two pieces of tuna nigiri, featuring slices of raw tuna atop a bed of seasoned sushi rice.

  • Salmon US$6.00

    Two pieces of fresh salmon, delicately placed atop seasoned sushi rice.

  • Unagi US$7.00

    Two pieces of nigiri sushi, each topped with tender barbequed eel, lightly brushed with unagi sauce and sprinkled with sesame seeds.

  • Octopus US$6.00

    Two pieces of octopus, typically served on top of a small mound of sushi rice, occasionally wrapped with a thin strip of seaweed.

  • Squid US$6.00

    Two pieces of squid, typically served over molded sushi rice, may contain raw or undercooked ingredients.

  • Albacore US$6.00

    Albacore nigiri features two pieces of albacore tuna atop a small bed of sushi rice, often accompanied by subtle garnishes like green onions or a light ponzu sauce.

  • White Fish US$6.00

    Two pieces of delicately sliced white fish, traditionally placed atop seasoned sushi rice, typically served as nigiri.

  • Mackerel US$6.00

    Two pieces of mackerel, commonly known as saba, delicately placed atop sushi rice, typically marinated to enhance its rich flavor.

  • Flying Fish Roe US$7.00

    Flying fish roe, also known as Tobiko, delicately placed atop a small mound of sushi rice, typically includes two pieces per order.

  • Superwhite US$6.00

    Superwhite nigiri typically includes two pieces of escolar, known as super white tuna, delicately placed over pressed sushi rice.

  • Yellowtail US$7.00

    Two pieces of yellowtail (hamachi) served atop sushi rice, typically includes a subtle garnish.

  • Shrimp US$6.00

    Two pieces of cooked shrimp delicately placed atop vinegared sushi rice.

  • Sweet Shrimp US$10.00

    Sweet shrimp served atop sushi rice, typically includes two pieces per order. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

  • Scallop US$7.00
  • Tamago US$6.00

    Japanese-style sweet egg omelette, carefully placed atop a small mound of sushi rice, secured with a strip of nori. Comes with two pieces.

  • Salmon Roe US$7.00

    Salmon roe nigiri typically consists of marinated salmon eggs served atop sushi rice, encircled by a strip of nori. Each order includes two pieces.

  • Inari US$5.00
  • Dinner - Katsu

  • Chicken Katsu US$16.00

    Breaded boneless chicken cutlet (2pcs).

  • Pork Katsu US$16.00

    Tender breaded pork cutlet (2pcs).

  • Mixed Katsu US$16.00

    Chicken and Pork

Wasabi Factory Details

  • Service options

  • Delivery
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Healthy options
  • Quick bite
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar on site
  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Trendy
  • Crowd

  • Groups
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Wasabi Factory Photos

Wasabi Factory Picture 1Wasabi Factory Picture 2Wasabi Factory Picture 3Wasabi Factory Picture 4Wasabi Factory Picture 5Wasabi Factory Picture 6Wasabi Factory Picture 7Wasabi Factory Picture 8Wasabi Factory Picture 9Wasabi Factory Picture 10

Wasabi Factory Location

Wasabi Factory

7415 Hardeson Rd #A, Everett, WA 98203, USA

Wasabi Factory Reviews

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