Japanese Restaurant
Japanese Food BlogJapanese Restaurant Near Me
ArizonaCaliforniaColoradoConnecticutDelawareDistrict of ColumbiaFloridaGeorgiaIllinoisIndianaIowaKansasKentuckyLouisianaMarylandMassachusettsMichiganMinnesotaMississippiMissouriNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaOhioOklahomaOregonPennsylvaniaRhode IslandSouth CarolinaTennesseeTexasVirginiaWashingtonWest VirginiaWisconsin
Japanese RestaurantJapanese Restaurant Near MeNew YorkNew York CountyNew YorkJapanese Restaurant in Lexington AvenueWOKUNI
WOKUNI ico

WOKUNI

Japanese restaurant, Restaurant ★4.0·$20–30

327 Lexington Ave, New York, NY 10016, USA

4.0
Excellent! Amazing execution of a menu that scales from affordable to Manhattan-night-out. My wife and I were perfectly happy making a meal of some tapas-sized dishes and the (truly excellent) duck entree, along with some Happy Hour drinks; we left, very happy, very well fed, and with our wallets intact. But if you’d like to take that up a notch, this restaurant will be happily to take you to some impressive heights. - Joshua Grossman
WOKUNI Overview Intro Menu Detail Photos Location Reviews
$20–30 per person Reported by 0 people$20–30

WOKUNI Introduce

New York City's culinary landscape is a vibrant tapestry woven with diverse global flavors, and for those with a discerning palate for Japanese cuisine, WOKUNI stands out as a true gem. Nestled in the heart of Midtown East, WOKUNI offers an authentic and elevated dining experience that seamlessly blends traditional Japanese artistry with a contemporary New York flair. For locals searching for an exceptional meal that caters to various tastes and occasions, WOKUNI is a name that consistently comes up with glowing recommendations.

This establishment is more than just a restaurant; it’s a journey to Japan through its meticulously crafted dishes and inviting atmosphere. From casual bites to impressive, high-end entrees, WOKUNI provides a flexible dining experience that can satisfy anyone, whether you're looking for an affordable and delightful evening or a luxurious culinary adventure. This article will delve into what makes WOKUNI a top choice for New Yorkers, covering its convenient location, diverse menu, notable features, and special offerings.

Location and Accessibility

WOKUNI is ideally situated at 327 Lexington Ave, New York, NY 10016, USA. This prime location in the bustling Murray Hill neighborhood of Midtown East makes it incredibly accessible for New Yorkers from all corners of the city. Being on Lexington Avenue, the restaurant is easily identifiable and provides a central meeting point for various outings.

The accessibility of WOKUNI is a significant advantage for locals. It's just a short walk from Grand Central Station, a major transportation hub, offering connections to the 4, 5, 6, 7, and S subway lines, as well as Metro-North Railroad. This means whether you're coming from uptown, downtown, or the outer boroughs, reaching WOKUNI is convenient and straightforward. Its proximity to business districts also makes it an excellent choice for business lunches or after-work dinners. The location, paired with its inviting ambiance, sets the stage for a memorable dining experience right in the heart of Manhattan.

Services Offered

WOKUNI prides itself on a wide array of Japanese culinary offerings, designed to cater to diverse preferences and dining styles. Here are some of the key services and menu categories available:

  • Extensive Sushi and Sashimi Selection: WOKUNI is highly acclaimed for its incredibly fresh sushi and sashimi. The menu features a variety of classic and special rolls, nigiri, and sashimi platters, including premium options like Bluefin Chu Toro, Salmon, Hamachi, and A5 Wagyu sushi.
  • Donburi and Bento Boxes: For a hearty and satisfying meal, WOKUNI offers various Donburi (rice bowls) such as Unagi-Don (grilled eel over rice), Bara Chirashi (chopped sashimi over rice), and A5 Wagyu Steak-Don. Bento boxes are also available, often featuring a selection of popular items.
  • Izakaya-Style Small Plates and Fried Dishes: The menu includes a selection of tapas-sized dishes perfect for sharing, such as Edamame, Karaage (Japanese fried chicken), Hamachi Carpaccio, and Spicy Creamy Shrimp. There’s also a dedicated section for various tempura and other fried delicacies.
  • Entrees and Noodles: Beyond sushi, WOKUNI offers substantial entrees like Chilean Seabass Saikyo Yaki (grilled miso-marinated seabass) and Long Island Roast Duck. Various noodle dishes, including Tempura Inaniwa Udon, are also on offer.
  • Happy Hour Specials: WOKUNI features daily happy hour, offering discounted drinks and special food pairings, making it an excellent spot for after-work unwind sessions.
  • Private Dining and Events: With its spacious layout, WOKUNI provides private rooms, making it suitable for special events, celebrations, or corporate gatherings.
  • Takeout and Delivery: For those preferring to enjoy WOKUNI's cuisine at home, takeout and delivery services are readily available through various platforms.

Features / Highlights

WOKUNI distinguishes itself through several notable features that enhance the dining experience:

  • Exceptional Freshness and Quality of Seafood: A recurring highlight in customer reviews is the unparalleled freshness of the fish. WOKUNI's commitment to quality is evident in every bite, often attributed to their involvement in the entire "sea to table" process, including owning their own sustainable fish farms in Japan.
  • Versatile Menu for All Budgets: WOKUNI’s menu is praised for its ability to "scale from affordable to Manhattan-night-out." This flexibility allows diners to enjoy delicious Japanese cuisine whether they are looking for budget-friendly tapas or an indulgent, high-end meal with premium ingredients.
  • Gorgeous and Inviting Atmosphere: The restaurant boasts a beautiful and modern decor, with high ceilings and a welcoming ambiance that has been consistently praised by visitors. It creates a sophisticated yet comfortable setting suitable for dates, family gatherings, or business meals.
  • Friendly and Attentive Staff: Reviewers often commend the staff for their friendliness, attentiveness, and knowledge of the menu, contributing to a pleasant and seamless dining experience.
  • Signature Dishes: Standout items include the "truly excellent" duck entree, the "phenomenal" sushi and sashimi showcasing fresh fish, and delicious fried dishes like the Karaage. The A5 Wagyu sushi is also a notable premium offering.
  • "Tuna Carving Show": WOKUNI occasionally hosts unique "tuna carving shows," where chefs demonstrate the art of carving large tuna. These events often include an auction, offering an interactive and educational experience that connects diners to the source of their food.

Promotions or Special Offers

WOKUNI offers enticing promotions, particularly their popular Happy Hour, which makes high-quality Japanese dining more accessible:

  • Daily Happy Hour (5:00 PM - 7:00 PM): WOKUNI's Happy Hour is available every day from 5 PM to 7 PM. This includes an "Arigato Set" for $13, which allows customers to choose between 3 pieces of fresh oysters or Edamame & Karaage, paired with a glass of sake, shochu, white, rose, or red wine.
  • Happy Hour Drink Specials: In addition to the Arigato Set, Happy Hour drink specials are available from 11:30 AM to 7:00 PM, featuring Prosecco for $10, Beer and Chu-Hi for $7, and Sake, White Wine, Rose Wine, Red Wine, and Highball for $9.
  • Seasonal Specials and Events: While not continuously advertised, premium Japanese restaurants like WOKUNI often introduce seasonal menus or special tasting events. It is always recommended to check their official website or social media channels for the most current promotions and limited-time offers.

Contact Information

For reservations, inquiries, or to learn more about WOKUNI, you can reach them through the following contact details:

  • Address: 327 Lexington Ave, New York, NY 10016, USA
  • Phone: (212) 447-1212
  • Mobile Phone: +1 212-447-1212
  • Website: wokuninyc.com (It is recommended to visit their website for the most up-to-date menu, hours, and reservation information.)

Given WOKUNI's popularity, especially during peak dining hours, making a reservation in advance is highly recommended to ensure you secure a table and enjoy a seamless dining experience.

Conclusion: Why This Place Is Suitable for Locals

For New Yorkers, WOKUNI stands out as an exceptionally suitable dining destination for a multitude of reasons. Firstly, its commitment to fresh, high-quality seafood, often sourced from its own sustainable fish farms, guarantees an authentic and superior Japanese culinary experience that is hard to match in the city. Locals who appreciate the nuances of truly fresh sushi and sashimi will find WOKUNI to be a consistent delight.

Secondly, the restaurant’s versatility in its menu and pricing, allowing for both affordable small plates and indulgent premium entrees, means it can cater to various occasions and budgets. Whether it's a casual weeknight dinner, a celebratory event, or a business lunch, WOKUNI provides a fitting and satisfying option. The elegant yet welcoming atmosphere, coupled with friendly and attentive staff, ensures a comfortable and enjoyable visit every time. Furthermore, the convenient Midtown East location with easy access to public transport makes WOKUNI a practical choice for residents across all boroughs. In essence, WOKUNI offers a blend of quality, ambiance, and accessibility that makes it a highly recommended and cherished spot for any New Yorker seeking an authentic and memorable Japanese dining experience.

WOKUNI Menu

  • Fish Market

  • Hamachi Saku $35.00

    Sashimi grade yellowtail 100 g.

  • Suzuki Saku $30.00

    Sashimi grade sea bass 100 g.

  • Botan Ebi $8.00

    Sashimi grade sweet jumbo shrimp.

  • Madagascar Ebi $3.00

    Sashimi grade Madagascar shrimp.

  • Tako 100 G. $18.00

    Sashimi grade octopus.

  • Maguro Akami Saku $45.00

    Sashimi grade bluefin lean tuna 100 g.

  • Maguro Chutoro Saku $60.00

    Sashimi grade bluefin medium fatty tuna 100 g.

  • Shirasu (50 G.) $20.00

    Poached baby sardin 50 g.

  • Maguro Ohtoro Saku $80.00

    Sashimi grade bluefin fatty tuna 100 g.

  • Hokke Himono $15.00

    Salted dried okhotsk atka mackerel 2pc (for grill).

  • Hotate 2p $15.00

    Sashimi grede scallop two piece.

  • Salmon Saku $25.00

    Sashimi grade king salmon 100 g.

  • Madai Saku $20.00

    Sashimi grade sea bream 100 g.

  • Aji Himono $12.00

    Salted dried Horse atka mackerel 3pc (for grill).

  • Saba Ichiyaboshi $15.00

    Salted dried mackerel one piece (for grill).

  • Ikura (100 G.) $45.00

    Salmon roe 100 g.

  • Unagi Saku (100 G.) $30.00

    Eel kabayaki.

  • Beverage

  • Voss Glass Bottle $9.00

    At voss, we are proud of the quality of our products. Voss water from Norway meets all bottled water standards for quality and safety at the u. S. Federal, state, norwegian, and international levels.

  • Ramune $5.00

    Ramune is one of the modern symbols of summer in Japan and is widely consumed during warm festival days and nights.

  • Happy Hour

  • Sakeman's Happy Meal Fish $55.00

    4 kinds sashimi (chef's choice) choose a bottle of sake along with this deal. You receive a bottle of sake your choice, sashimi and sakeman sticker.

  • Sakeman's Happy Meal $45.00

    Edamame and karaage chicken choose a bottle of sake along with this deal. You receive a bottle of sake your choice, hot appetizer and sakeman sticker.

  • Beer by the Bottle

  • Asahi Dry Black (Bottle 12 Oz.) $9.00
  • Sushi Platter

  • 9 Sushi & 1 Roll $59.00

    5 pieces nigiri and maki.

  • 7 Sushi & 1 Roll $49.00

    Seven pieces nigiri and maki.

  • Wokuni Special

  • A5 WAGYU SUSHI PLATTER $240.00

    16P A5 WAGYU SUSHI from MIYAZAKI

  • Sashimi 10 Kinds $120.00

    Snow crab, sweet jumbo shrimp, sea urchin, bluefin chutoro, akami, sea bream, sea bass, hotate, tobiko, salmon, ikura.

  • WOKUNI Party Platter $135.00

    Edamame, Karaage Fried Chicken, Grilled Salmon, Vegetable Tempura, Agetofu Salad, Shurimp Tempura

  • Golden Sushi Combo Platter $170.00

    Chu Toro 4pc, Suzuki 4pc, Ikura 4pc, Salmon 4pc, California R, Spicy Tuna R, Spicy Salmon R, Shrimp Temp R. (No Substitution)

  • King Crab Hot Pot For 2-3ppl $350.00

    ☆Minimum 24hrs Booking Required ・Kawa Sashimi Ponzu ・Tessa Sashimi ・Tecchiri Hot Pot ・Ponzu Sauce

  • Maikohan La-Yu Lunch Special $15.00

    From Kyoto, Japan. It uses Japanese Habanero Chili and You can Eat It as It Is. You can Also add in to Soups, Noodles, and Various Meat dishes to Enhance Spicy Taste.

  • TORAFUGU Combo $350.00

    ☆Minimum 24hrs Booking Required ・Kawa Sashimi Ponzu ・Tessa Sashimi ・Tecchiri Hot Pot ・Ponzu Sauce

  • WOKUNI Toro Special $100.00

    Oh Toro, Chu Toro, Akami Sushi & Sashimi, Negi Toro Gunkan & Spicy Tuna Roll.

  • Wokuni Temaki Set 2ppl $100.00

    Bluefin Chu Toro, Salmon, Hamachi, Suzuki, Hotate, Ikura, Snow Crab, Avocado, Tamago, Cucumber with Sushi rice and Nori Seaweed.

  • Party Bara Chirashi For 4-5 Ppl $95.00

    Chopped, Diced 4 Kinds of Sashimi, Ikura, Tobiko & Shrimp Tempura over Rice.

  • WOKUNI Sushi OMAKASE $110.00

    Amuse Bouche, Sashimi 3 Knds, 9pc Nigiri Sushi with Uni, Ikura, Snow Crab Maki Roll & Miso soup

  • WOKUNI Roll Platter $100.00

    Cucumber, Spicy Hamachi, Spicy Salmon, Spicy Scallop, Tuna ,Salmon, Shrimp Tempura, California and Unagi Avocado Roll = 9 rolls total.

  • Japanese Whisky

  • Suntory Yamazaki 12 Years $220.00

    Single malt Japanese whisky aged 12 years.

  • Suntory Whisky Toki $70.00

    Since 1923, suntory has pioneered the art of Japanese whisky. The creation and innovation unique to suntory whisky is revered among whisky lovers worldwide.

  • Suntory Hibiki 17 Years $890.00

    Elegant. Poised. Slowly revealing a clear yet complex equilibrium. Aged 17 years.

  • Hakusyu 12years $220.00

    On the nose it opens with a bouquet of fresh green leaves, green apple, pear, and soft smoke. On the palate, pear and butter cookie flavors give it a crisp yet sweet taste. The finish is soft, pleasantly-smoked and dry - with almost minty undertones.

  • Suntory Hibiki Japanese Harmony $140.00

    A meticulous blend of the finest selection of whiskies.

  • Suntory Roku Gin $60.00

    Unparalleled soft, round and subtly sweet taste.

  • Hakusyu 18 Years $990.00

    Suntory is one of the largest makers of alcoholic beverages in the world. Its products include such favourites as the yamazaki and hibiki and of course, the hakushu, which remains just as popular. Hakushu’s produce is more peaty than other offerings from suntory and made with the best water offered in Japan.

  • Suntory Hibiki 21 Years $1,500.00

    Bronze amber in color, suntory hibiki 21 year old is amazingly balanced and tenderly unfolding a calm essence of sandalwood, honeycomb, caramelized nuts, ripe banana and rich sherry spice. The rich and complex palate offers notes of cooked fruit, dried apricot, dark cherry, caramel, spice and mizunara. Hints of incense and smoke lingers through the long, structured finish.

  • Suntory Haku Vodka $60.00

    A soft aroma played up by the sweet, delicate floral aroma of rice. A rich taste that gradually envelops the mouth with the natural sweetness and complex flavor of the rice. A smooth finish with a sophisticated, pleasantly lingering sweetness thanks to the bamboo charcoal filtration process.

  • Fried Dishes

  • Agedashi Tofu $13.00

    Fried tofu bedded in savory dashi.

  • Creamy Spicy Shrimp $27.00

    Crispy with Original Siracha Mayo

  • Karaage $15.00

    Soy marinated Japanese fried chicken.

  • Tempura Moriawase $29.00

    Shrimp, white fish and vegetable.

  • Ebi Tempura $31.00

    Shrimp four pieces.

  • Yasai Tempura $15.00

    Assorted vegetable.

  • Yamaimo French Fries $9.00

    Fried Japanese yam with sea salt.

  • SKEWERS

  • Wagyu Miso Beef $40.00

    A5 Miyazaki marinated in House Blend Red Miso

  • Wagyu Skewer $38.00

    A5 Miyazaki with Garlic Soy & Wasabi

  • Sushi a la Carte (1 Each)

  • Sake $5.00

    King salmon.

  • Hotate $8.00

    Scallop.

  • Suzuki $5.00

    Sea bass.

  • Toro Salmon $7.00

    Fatty king salmon.

  • Hamachi $6.00

    Yellowtail.

  • Yaki Harasu $7.00

    Seared fatty king salmon.

  • Unagi $9.00

    Eel.

  • Chu Toro $10.00

    Medium fatty tuna.

  • JPN Uni $27.00

    Sea urchin from toyosu market.

  • Tobiko $5.00

    Flying fish roe.

  • Tamago $3.00

    Egg omelette.

  • Ikura $9.00

    Salmon roe.

  • Tai $6.00

    Sea bream.

  • Akami $8.00

    Lean tuna.

  • Oh Toro $16.00

    Bluefin fatty tuna.

  • Uni $18.00

    Sea urchin.

  • Wokuni Special

  • Wokuni Temaki Set (For 2 People) $100.00

    Bluefin chutoro, salmon, hamachi, suzuki, hotate, ikura, snow crab, avocado, tamago, cucumber with sushi rice and nori seaweed x 20 pieces.

  • Golden Sushi Combo Platter $150.00

    Chu Toro 4pc, Suzuki 4pc, Ikura 4pc, Salmon 4pc, California R, Spicy Tuna R, Spicy Salmon R, Shrimp Temp R. (No Substitution)

  • WOKUNI Toro Special $100.00

    Oh Toro, Chu Toro, Akami Sushi & Sashimi, Negi Toro Gunkan & Spicy Tuna Roll.

  • GINDARA BENTO $30.00

    Grilled Saikyo Miso Black cod with Vegetable & Egg Omelette in One over Rice

  • King Crab Hot Pot For 2-3ppl $120.00

    King Crab with Assorted Vegetable & Udon Noodle

  • WOKUNI Sushi OMAKASE $110.00

    Amuse Bouche, Sashimi 3 Knds, 9pc Nigiri Sushi with Uni, Ikura, Snow Crab Maki Roll & Miso soup

  • Sashimi 10 Kinds $120.00

    Snow crab, sweet jumbo shrimp, sea urchin, bluefin chutoro, akami, sea bream, sea bass, hotate, tobiko, salmon, ikura.

  • Alaskan Bento $30.00

    Snow crab with Vegetable & Egg Omelette in One over Rice

  • A5 WAGYU SUSHI PLATTER $240.00

    16P A5 WAGYU SUSHI from MIYAZAKI

  • WOKUNI Roll Platter $100.00

    Cucumber, Spicy Hamachi, Spicy Salmon, Spicy Scallop, Tuna ,Salmon, Shrimp Tempura, California and Unagi Avocado Roll = 9 rolls total.

  • Daiginjo Bara Chirashi $48.00

    Adding uni, shrimp tempura, snow crab and abalone to our regular bara chirashi - chopped and diced four kinds of sashimi, ikura and tobiko over rice.

  • Hon-Maguro Don $32.00

    Assorted bluefin tuna from akami, chutoro to ohtoro over rice.

  • Torafugu Combo $350.00

    ☆Minimum 24hrs Booking Required ・Kawa Sashimi Ponzu ・Tessa Sashimi ・Tecchiri Hot Pot ・Ponzu Sauce

  • WOKUNI Party Platter $135.00

    Edamame, Karaage Fried Chicken, Grilled Salmon, Vegetable Tempura, Agetofu Salad, Shurimp Tempura

  • Maikohan La-Yu Lunch Special $15.00

    From Kyoto, Japan. It uses Japanese Habanero Chili and You can Eat It as It Is. You can Also add in to Soups, Noodles, and Various Meat dishes to Enhance Spicy Taste.

  • WOKUNI Pary Platter $135.00

    Edamame, Karaage Fried Chicken, Grilled Salmon, Vegetable Tempura, Agetofu Salad, Shurimp Tempura

  • Party Bara Chirashi For 4-5 Ppl $95.00

    Chopped, Diced 4 Kinds of Sashimi, Ikura, Tobiko & Shrimp Tempura over Rice.

  • Soup

  • Miso Soup $5.00

    Savory miso soup.

  • Asari No Osuimono $9.00

    Savory littleneck clam clear soup.

  • Kaisen Piri-Kara Soup $15.00

    Spicy seafood soup.

  • Sake by the Bottle (1800ml.)

  • Choshu Roman $50.00

    Yamaguchi 1800ml. Rich and full flavor. Medium dry.

  • Hosyuku $60.00

    Nara 1800ml.

  • Kurosawa $70.00

    Nagano 1800ml.

  • Dasai 45 $85.00

    Yamaguchi 1800ml.

  • Shirakabegura $55.00

    Hyogo 1800ml.

  • Sake by the Bottle 1800ml.

  • Shirakabegura $55.00

    Hyogo 1800ml.

  • Hosyuku $60.00

    Nara 1800ml.

  • Dasai 45 1800ml $120.00

    Yamaguchi 1800ml.

  • Choshu Roman $50.00

    Yamaguchi 1800ml. Rich and full flavor. Medium dry.

  • Kurosawa $70.00

    Nagano 1800ml.

  • Shochu by the Bottle

  • Torikai $100.00

    Kumamoto.

  • Hitotsubu No Mugi $45.00

    Kagoshima 750ml.

  • Joto Yuzu $70.00

    Shimane 500ml.

  • Sato Kuro $100.00

    Kagoshima 750ml.

  • Kurokirishima $40.00

    Miyazaki 750ml.

  • Iichiko $40.00

    Oita 750ml.

  • Kinsen $35.00

    California 750ml.

  • Tomino Houzan $90.00

    Kagoshima 750ml.

  • Wine by the Bottle

  • Domaine Jacourette $18.00

    France.

  • Pinot Noir, Olema '17 $31.00

    California.

  • Malbec, Bodega Monteviejo Festivo '17 $20.00

    Argentina.

  • Sparkling Wine, Francois Montand Brut $20.00

    France.

  • Pinot Noir, Arrogant Frog ’17 $22.50

    France.

  • Sancerre, Les Hautes Pierres ‘18 $54.00

    France.

  • Nero D'avola, Ferro 13 "The Nerd" '18 $22.00

    Sicily.

  • Pinot Gris, Trimbach ‘14 Reserve $30.00

    France.

  • Prosecco, Garbel Adami $23.00

    Italy.

  • Chateau De Roquefeuille Cotes De Provence $28.50

    France.

  • Sauvignon Blanc, Wither Hills Marlborough’18 $24.00

    New Zealand.

  • Chenin Blanc, Simonsig Stellenbosch ‘18 $26.00

    South Africa.

  • Citra Merlot '18 $19.50

    Italy.

  • Sauvignon Blanc, Galerie Equitem ’14 $37.00

    France.

  • Cabernet Sauvignon, Montgras Antu '13 $29.00

    Chili.

  • Gruner Veltliner, Count Karolyn ’18 $24.00

    Hungary.

  • Muscadet Sevre & Maine, Domaine Verdier ’14 $19.50

    France.

  • Chardonnay, Paul Mas Château De Conas, Pezenas ’17 $29.00

    France.

  • Noodle

  • Tempura Inaniwa Udon $31.00

    Udon noodle with assorted tempura, cold or hot.

  • Tori Nyu Men $18.00

    Hearty chicken somen noodle.

  • Kaki Nyu Men $15.00

    Hearty oyster somen noodle.

  • Sake by the Bottle

  • Hakkaisan Snow White JM $29.00

    Niigata 280ml.

  • Makiri Extra Dry JMG $45.00

    Yamagata 720ml.

  • Suigei $36.00

    Kochi 720ml.

  • Hakkaisan JMG $45.00

    Niigata 720ml.

  • Kagatobi JM Muroka $28.50

    Ishikawa 720ml.

  • Tenmei $42.00

    Fukushima 720ml.

  • KID JM $74.00

    Wakayama 720ml.

  • Dassai Nigori $29.00

    Yamaguchi 300ml.

  • Kurosawa $36.00

    Nagano 720ml.

  • KID JMD $89.00

    Wakayama 720ml.

  • Gozenshu 9 $18.00

    Okayama 500ml. ★★★special price★★★ elegant and clean.

  • Dassai 39 $60.00

    Yamaguchi 720ml.

  • Dassai 45 JMD $69.00

    Yamaguchi 720ml.

  • Otokoyama JM $74.00

    Hokkaido 720ml.

  • Shichida Omachi JM $42.00

    Saga 720ml. Round flavor with balanced acidity.

  • Naraman $30.00

    Fukushima 720ml.

  • Nanbu Bijin Shinpaku JMD $48.00

    Iwate 720ml.

  • Sorah $35.00

    Tottori 720ml. Delicate fine bubble sparkling sake.

  • Dassai Beyond $399.00

    Yamaguchi 720ml.

  • KID Nigori $42.00

    Wakayama 720ml.

  • Bon Gold $48.00

    Fukui 720ml.

  • Urakasumi JM $15.00

    Miyagi 300ml.

  • Dassai Sparkling $36.00

    Yamaguchi 360ml.

  • Shimeharitsuru JG $48.00

    Niigata 720ml.

  • Hakkaisan Tokubetsu Honjojyo $40.00

    Niigata 720ml.

  • Dassai 23 $160.00

    Yamaguchi 720ml.

  • Fried Dishes

  • Agedashi Tofu $10.00

    Fried tofu bedded in savory dashi.

  • Yasai Tempura $15.00

    Assorted vegetable.

  • Yamaimo French Fries $9.00

    Fried Japanese yam with sea salt.

  • Karaage $15.00

    Soy marinated Japanese fried chicken.

  • Spicy Creamy Shrimp $27.00

    Crispy with Original Siracha Mayo

  • Tempura Moriawase $29.00

    Shrimp, white fish and vegetable.

  • Ebi Tempura $31.00

    Shrimp four peices.

  • Entree

  • Chilian Seabass Saikyo Yaki $45.00

    Grilled saikyo miso.

  • Long Island Roast Duck $37.00

    Shio-koji marinated served with yuzu pepper.

  • King Salmon Saikyo Yaki $33.00

    Grilled saikyo miso.

  • Gin-Mutsu Green Chili Sauce $34.00

    Chilean sea bass ginger jalapeño sauce.

  • Sashimi

  • Sashimi 5 Kinds $49.00

    15 slices sashimi.

  • Sashimi 3 Kinds $39.00

    Nine slices sashimi.

  • Salads

  • Shirasu Salad $15.00

    Baby sardine, mixed greens, bell peppers with yuzu citrus.

  • Ohitashi $13.00

    Spinach salad steeped in savory dashi with shimeji mushroom.

  • Kaisou Salad $11.00

    Seaweed salad served with two dressings.

  • Agedofu & Avocado Salad $19.00

    Fried tofu and avocado with yuzu citrus.

  • Yuzu Hakusai Zuke $7.00

    Lightly Pickled Nappa Cabbage With Yuzu

  • Sushi a la Carte (1 Each)

  • Unagi $9.00

    Eel.

  • Yaki Harasu $7.00

    Seared fatty king salmon.

  • Suzuki $5.00

    Sea bass.

  • Chu Toro $10.00

    Medium fatty tuna.

  • Hotate $8.00

    Scallop.

  • Sake $5.00

    King salmon.

  • Uni $18.00

    Sea urchin.

  • Tai $6.00

    Sea bream.

  • Oh Toro $16.00

    Bluefin fatty tuna.

  • Jpn Uni $27.00

    Sea urchin from toyosu market.

  • Tobiko $5.00

    Flying fish roe.

  • Toro Salmon $7.00

    Fatty king salmon.

  • Tamago $3.00

    Egg omelette.

  • Ikura $9.00

    Salmon roe.

  • Akami $8.00

    Lean tuna.

  • Hamachi $6.00

    Yellowtail.

  • Side

  • Ponzu 1pz $3.00
  • Spicy Mayo 1oz $3.00
  • Daikon Oroshi $2.00
  • Wasabi 1oz $2.50

    Wasabi

  • White Rice $5.00
  • Eel Souce 1oz $3.00
  • Sushi Gari 1oz $2.50

    Sushi ginger

  • Sushi Rice $5.00
  • Sake by the Bottle

  • Kagatobi Jm Muroka $28.50

    Ishikawa 720ml.

  • Dassai Beyond $399.00

    Yamaguchi 720ml.

  • Dassai 23 $99.00

    Yamaguchi 720ml.

  • Nanbu Bijin Shinpaku JMD $48.00

    Iwate 720ml.

  • Shimeharitsuru JG $48.00

    Niigata 720ml.

  • Kurosawa $36.00

    Nagano 720ml.

  • Urakasumi Jm $15.00

    Miyagi 300ml.

  • Suigei $36.00

    Kochi 720ml.

  • Kid JM $45.00

    Wakayama 720ml.

  • Naraman $30.00

    Fukushima 720ml.

  • Hakkaisan Snow White JM $29.00

    Niigata 280ml.

  • Hakkaisan JMg $45.00

    Niigata 720ml.

  • Tenmei $42.00

    Fukushima 720ml.

  • Kid Nigori $42.00

    Wakayama 720ml.

  • Dassai 39 $60.00

    Yamaguchi 720ml.

  • Bon Gold $48.00

    Fukui 720ml.

  • KID JMD $55.00

    Wakayama 720ml.

  • Dassai Nigori $18.00

    Yamaguchi 300ml.

  • Dassai Sparkling $22.50

    Yamaguchi 360ml.

  • Otokoyama JM $45.00

    Hokkaido 720ml.

  • Shichida Omachi Jm $42.00

    Saga 720ml. Round flavor with balanced acidity.

  • Hakkaisan Tokubetsu Honjojyo $40.00

    Niigata 720ml.

  • Gozenshu 9 $18.00

    Okayama 500ml. ★★★special price★★★ elegant and clean.

  • Sorah $35.00

    Tottori 720ml. Delicate fine bubble sparkling sake.

  • Makiri Extra Dry JMG $45.00

    Yamagata 720ml.

  • Dassai 45 JMD $39.00

    Yamaguchi 720ml.

  • Salads

  • Ohitashi $13.00

    Spinach salad steeped in savory dashi with shimeji mushroom.

  • Kaisou Salad $11.00

    Seaweed salad served with two dressings.

  • Agedofu & Avocado Salad $19.00

    Fried tofu and avocado with yuzu citrus.

  • Shirasu Salad $15.00

    Baby sardine, mixed greens, bell peppers with yuzu citrus.

  • Rolls

  • Tekka RL $12.00

    Tuna.

  • Sake Avocado RL $10.00

    Salmon & Avocado

  • Spicy Hamachi RL $12.00

    Yellowtail with spicy sauce.

  • Negi Hama RL $13.00

    Yellowtail and scallion.

  • Avokyu RL $8.00

    Avocado & Cucumber

  • Spicy Salmon RL $12.00

    King salmon with spicy sauce.

  • Spicy Scallop RL $14.00

    Hokkaido scallop with spicy sauce.

  • Avocado RL $8.00

    Avocado

  • Kappa RL $7.00

    Cucumber.

  • Ume Shiso RL $7.00

    Plum & Shiso

  • California RL $15.00

    Snow crab, avocado and cucumber.

  • Spicy Tuna RL $16.00

    Tuna with spicy sauce.

  • Unakyu RL $15.00

    Eel and cucumber.

  • Negi Toro RL $15.00

    Toro tuna and scallion.

  • Oshinko RL $7.00

    Takuan Picle

  • Unagi Avocado RL $15.00

    Eel and avocado1.

  • Sake RL $9.00

    Salmon

  • Ebi Ten RL $14.00

    Shrimp tempura.

  • Torotaku RL $15.00

    Toro tuna and takuan pickle.

  • Tuna Avocado RL $14.00

    Tuna & Avocado

  • Appetizer

  • Yuzu Hakusai $7.00

    Nappa pickled vegetable.

  • Ebi Gyoza $15.00

    Shrimp, chicken, shiitake, and shiso dumpling six pieces.

  • Hamachi Carpaccio $27.00

    Yellowtail topped with jalapeno, cilantro and yuzu citrus.

  • Edamame $7.00

    Vegetarian. Steamed soybeans with sea salt.

  • Kimpira $6.00

    Vegetarian. Stir fried burdock, lotus root, carrot, and sesame.

  • Dashi Maki Tamago $10.00

    Japanese rolled omelette with savory dashi.

  • Rolls

  • Sake Avocado RL $10.00

    Salmon & Avocado

  • Spicy Hamachi RL $12.00

    Yellowtail with spicy sauce.

  • Ume Shiso RL $7.00

    Plum & Shiso

  • Tekka RL $12.00

    Tuna.

  • Avokyu RL $8.00

    Avocado & Cucumber

  • Torotaku RL $15.00

    Toro tuna and takuan pickle.

  • Unakyu RL $15.00

    Eel and cucumber.

  • Negi Hama RL $13.00

    Yellowtail and scallion.

  • Ebi Ten RL $14.00

    Shrimp tempura.

  • Negi Toro RL $15.00

    Toro tuna and scallion.

  • Sake RL $9.00

    Salmon

  • Spicy Salmon RL $12.00

    King salmon with spicy sauce.

  • Spicy Scallop RL $14.00

    Hokkaido scallop with spicy sauce.

  • Kappa RL $7.00

    Cucumber

  • Tuna Avocado Roll $14.00

    Bluefin Tuna & Avocado

  • Avocado RL $8.00

    Avocado

  • Unagi Avocado RL $15.00

    Eel and avocado1.

  • Oshinko RL $7.00

    Takuan Pickle

  • Spicy Tuna RL $16.00

    Tuna with spicy sauce.

  • California RL $15.00

    Snow crab, avocado and cucumber.

  • Appetizer

  • Ebi Gyoza $15.00

    Shrimp, chicken, shiitake, and shiso dumpling six pieces.

  • Edamame $7.00

    Vegetarian. Steamed soybeans with sea salt.

  • Dashi Maki Tamago $10.00

    Japanese rolled omelette with savory dashi.

  • Yuzu Hakusai $7.00

    Nappa pickled vegetable.

  • Kimpira $6.00

    Vegetarian. Stir fried burdock, lotus root, carrot and sesame.

  • Hamachi Carpaccio $27.00

    Yellowtail topped with jalapeno, cilantro and yuzu citrus.

  • Shochu by the Bottle

  • Joto Yuzu $40.00

    Shimane 500ml.

  • Hitotsubu No Mugi $45.00

    Kagoshima 750ml.

  • Iichiko $40.00

    Oita 750ml.

  • Torikai $60.00

    Kumamoto.

  • Kurokirishima $40.00

    Miyazaki 750ml.

  • Kinsen $35.00

    California 750ml.

  • Tomino Houzan $55.00

    Kagoshima 750ml.

  • Sato Kuro $60.00

    Kagoshima 750ml.

  • Fish Market

  • Suzuki Saku $25.00

    Sashimi grade sea bass 100 g.

  • Saba Ichiyaboshi $15.00

    Salted dried mackerel one piece (for grill).

  • Madagascar Ebi $3.00

    Sashimi grade Madagascar shrimp.

  • Shirasu (50 G.) $15.00

    Poached baby sardin 50 g.

  • Botan Ebi 1p $8.00

    Sashimi grade sweet jumbo shrimp.

  • Maguro Akami Saku $45.00

    Sashimi grade bluefin lean tuna 1004

  • Ikura (100 G.) $45.00

    Salmon roe 100 g.

  • Hamachi Saku $30.00

    Sashimi grade yellowtail 100 g.

  • Maguro Ohtoro Saku $80.00

    Sashimi grade bluefin fatty tuna 100 g.

  • Aji Himono $12.00

    Salted dried Horse mackerel 3pc (for grill).

  • Hotate 2p $15.00

    Sashimi grede scallop two pieces.

  • Tako (100 G.) $18.00

    Sashimi grade octopus.

  • Madai Saku $20.00

    Sashimi grade sea bream 100 g.

  • Unagi Saku $30.00

    Eel kabayaki 100g.

  • Salmon Saku $25.00

    Sashimi grade king salmon 100 g.

  • Maguro Chutoro Saku $55.00

    Sashimi grade bluefin medium fatty tuna 100 g.

  • Hokke Himono $15.00

    Salted dried okhotsk atka mackerel 2pc (for grill).

  • Sushi Platter

  • 9 Sushi & 1 Roll $59.00

    9 pieces nigiri and maki.

  • 7 Sushi & 1 Roll $49.00

    Seven pieces nigiri and maki.

  • Side

  • Sushi Rice $5.00
  • White Rice $5.00
  • Wasabi 1oz $2.50

    Wasabi

  • Ponzu 1oz $3.00
  • Spicy Mayo 1oz $3.00
  • Gari 1oz $2.50

    Sushi Ginger

  • Eel Souce 1oz $3.00
  • Wine by the Bottle

  • Pinot Noir, Arrogant Frog ’17 $22.50

    France.

  • Muscadet Sevre & Maine, Domaine Verdier ’14 $19.50

    France.

  • Cabernet Sauvignon, Montgras Antu '13 $29.00

    Chili.

  • Citra Merlot '18 $19.50

    Italy.

  • Prosecco, Garbel Adami $23.00

    Italy.

  • Chateau De Roquefeuille Cotes De Provence $28.50

    France.

  • Sparkling Wine, Francois Montand Brut $20.00

    France.

  • Gruner Veltliner, Count Karolyn ’18 $24.00

    Hungary.

  • Sauvignon Blanc, Galerie Equitem ’14 $37.00

    France.

  • Chardonnay, Paul Mas Château De Conas, Pezenas ’17 $29.00

    France.

  • Sancerre, Les Hautes Pierres ‘18 $27.00

    France.

  • Pinot Gris, Trimbach ‘14 Reserve $30.00

    France.

  • Nero D'avola, Ferro 13 "The Nerd" '18 $22.00

    Sicily.

  • Chenin Blanc, Simonsig Stellenbosch ‘18 $26.00

    South Africa.

  • Malbec, Bodega Monteviejo Festivo '17 $20.00

    Argentina.

  • Sauvignon Blanc, Wither Hills Marlborough’18 $24.00

    New Zealand.

  • Domaine Jacourette $18.00

    France.

  • Pinot Noir, Olema '17 $31.00

    California.

  • Entree

  • Long Island Roast Duck $37.00

    Shio-koji marinated served with yuzu pepper.

  • Chilian Seabass Saikyo Yaki $45.00

    Grilled saikyo miso.

  • King Salmon Saikyo Yaki $33.00

    Grilled saikyo miso.

  • Gin-Mutsu Green Chili Sauce $34.00

    Chilean sea bass ginger jalapeño sauce.

  • Donburi & Bento

  • Unagi-Don $33.00

    Grilled eel over rice.

  • GINDARA BENTO $30.00

    Grilled Saikyo Miso Black cod with Vegetable & Egg Omelette in One over Rice

  • Salmon -Don $25.00

    Salmon sashimi over rice.

  • Kaisen-Don $29.00

    Four kinds of sashimi and spicy tartare over rice.

  • Daily Special Bento $16.00

    Include chef's special; sashimi, grilled, fried, and vegetable.

  • Ten-Don $29.00

    Shrimp, Squid and vegetable tempura over rice.

  • MURRAY HILL BENTO $18.00

    Grilled Shio-Koji Chicken, Miso Saikyo Salmon, Shrimp Tempura with Vegetable & Egg Omelette over Seaweed Rice

  • Bara Chirashi $29.00

    Chopped and diced four kinds of sashimi and tobiko over rice.

  • A5 WAGYU STEAK- DON $83.00

    A5 Wagyu Steak over Rice

  • WaShugyu Steak-Don $51.00

    American Kobe Ribeye steak over rice.

WOKUNI Details

  • From the business

  • Identifies as Asian-owned
  • Service options

  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Great cocktails
  • Serves local specialty
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Assistive hearing loop
  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Happy hour drinks
  • Happy hour food
  • Hard liquor
  • Healthy options
  • Private dining room
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Counter service
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Wi-Fi
  • Wi-Fi
  • Atmosphere

  • Casual
  • Cozy
  • Quiet
  • Trendy
  • Upscale
  • Crowd

  • Family-friendly
  • Groups
  • Tourists
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Parking

WOKUNI Photos

WOKUNI Picture 1WOKUNI Picture 2WOKUNI Picture 3WOKUNI Picture 4WOKUNI Picture 5WOKUNI Picture 6WOKUNI Picture 7WOKUNI Picture 8WOKUNI Picture 9WOKUNI Picture 10

WOKUNI Location

WOKUNI

327 Lexington Ave, New York, NY 10016, USA

WOKUNI Reviews

More Japanese Restaurant Near Me

  • Momosan Ramen & SakeMomosan Ramen & Sake4.0 (2989 reviews)

    342 Lexington Ave, New York, NY 10016, USA

  • MakiMaki Sushi - Lex AveMakiMaki Sushi - Lex Ave4.0 (219 reviews)

    360 Lexington Ave, New York, NY 10017, USA

  • Osakana MidtownOsakana Midtown4.0 (4 reviews)

    370 Lexington Ave, New York, NY 10017, USA

  • Bento NYCBento NYC4.0 (96 reviews)

    585 3rd Ave, New York, NY 10016, USA

  • Omusubi GonbeiOmusubi Gonbei4.0 (429 reviews)

    370 Lexington Ave, New York, NY 10017, USA

  • Happy Tuna Sushi & Crispy Rice - Grand CentralHappy Tuna Sushi & Crispy Rice - Grand Central4.0 (57 reviews)

    Happy Tuna Storefront, 380 Lexington Ave, New York, NY 10168, USA

  • hakubaihakubai4.0 (124 reviews)

    66 Park Ave, New York, NY 10016, USA

  • Sushi RyuseiSushi Ryusei4.0 (241 reviews)

    216 E 39th St, New York, NY 10016, USA

  • Tempura MatsuiTempura Matsui4.0 (340 reviews)

    222 E 39th St, New York, NY 10016, USA

  • Zuma New YorkZuma New York4.0 (1831 reviews)

    261 Madison Ave, New York, NY 10016, USA

  • SHOGUN OMAKASE | Manhattan Sushi RestaurantSHOGUN OMAKASE | Manhattan Sushi Restaurant4.0 (332 reviews)

    295 Madison Ave #101G, New York, NY 10017, USA

  • AquamarineAquamarine2.0 (17 reviews)

    713 2nd Ave, New York, NY 10016, USA

  • Categories

    Popular Japanese Restaurant Sites

    Must-Read Japanese Food Blog Posts

    Most Searched Japanese Restaurant Sites

    Trending Japanese Food Blog Posts