Yamato II Introduce
For those in Massachusetts seeking a true taste of Japan, Yamato II in Boston's bustling Back Bay offers a compelling option. This Japanese restaurant has carved out a niche for itself by focusing on the freshness and quality of its ingredients, particularly its sashimi-grade fish. While some might initially perceive it as a bit pricey, many loyal patrons attest to the exceptional value received, highlighting that the quality of the raw fish rivals that found in more expensive, high-end establishments across the city.
Japanese cuisine is renowned for its meticulous preparation and the emphasis on fresh, seasonal ingredients. At Yamato II, this commitment to quality is evident in their sushi and sashimi offerings. For enthusiasts of raw fish, the consistent freshness is a major draw, providing a reliable and satisfying experience that is paramount when enjoying these delicate dishes. Beyond sushi, Yamato II also offers a broad menu that caters to diverse preferences, including various Japanese appetizers and cooked dishes, ensuring there's something for every palate.
The dining experience at Yamato II often evokes a sense of satisfaction, particularly for those who prioritize the quality of their sushi. While opinions on certain appetizers may vary, the core strength of their raw fish selections remains a consistent highlight. It’s a place where you can indulge in well-prepared sushi and sashimi, making it a suitable spot for a casual yet quality meal. For residents of Massachusetts looking for a dependable Japanese restaurant in a prime Boston location that prioritizes fresh ingredients, Yamato II presents itself as a noteworthy choice for a delightful culinary journey.
Yamato II is strategically located at 545 Boylston St, Boston, MA 02116, USA. This places it in the vibrant heart of Boston's Back Bay neighborhood, one of the city's most iconic and easily accessible areas. The location on Boylston Street means it's surrounded by shops, businesses, and cultural attractions, making it a convenient stop for a meal whether you're working, shopping, or exploring the city.
Accessibility to Yamato II is excellent for those utilizing public transportation. The restaurant is within close walking distance of several MBTA subway stations. The Copley Station (Green Line) is practically at its doorstep, and the Back Bay Station (Orange Line and Commuter Rail) is also just a short stroll away. This makes it incredibly convenient for residents commuting from various parts of Massachusetts to enjoy a meal without the need for a car. For those driving, Back Bay offers numerous parking garages, though as with any busy urban area, it's advisable to factor in potential parking costs and availability, especially during peak hours. The prime and highly accessible location of Yamato II ensures that it's an easy destination for anyone looking to enjoy Japanese cuisine in Boston.
- Dine-In Service: Offers a comfortable setting for guests to enjoy a meal.
- Extensive Sushi and Sashimi Menu: A wide variety of traditional and special sushi rolls, as well as fresh sashimi, prepared with a focus on quality.
- All-You-Can-Eat (AYCE) Sushi Option: This is a notable feature, providing a comprehensive dining experience for sushi lovers. (Note: AYCE availability and terms may vary; typically offered for both lunch and dinner with different pricing for adults and children, and potential time limits.)
- Japanese Appetizers: A selection of popular appetizers from the kitchen, including Gyoza, Edamame, Crab Rangoon, and various tempura options.
- Kitchen Entrees: Offers a range of cooked Japanese dishes such as Teriyaki (chicken, beef, salmon, shrimp), Katsu (chicken, pork, shrimp), Una Don (eel over rice), and Tempura dishes.
- Noodle Dishes: Including Udon and Soba, and Ramen (Miso or Tonkatsu base).
- Lunch Specials: Specific lunch combos and bento boxes are available during lunch hours, offering good value for a quick meal.
- Takeout and Delivery: Conveniently available through online platforms like DoorDash, Seamless, and Grubhub.
- Desserts: Includes popular Japanese and Asian-inspired desserts like fried ice cream and fried banana.
- High-Quality Sashimi-Grade Fish: A major highlight, with many reviews praising the freshness and quality of their raw fish, often compared favorably to more expensive establishments.
- All-You-Can-Eat Option: This is a significant draw for many, offering a chance to sample a wide variety of sushi and other dishes at a fixed price, making it a great value proposition for avid sushi eaters.
- Extensive Menu: Beyond sushi and sashimi, Yamato II offers a broad range of appetizers, cooked entrees, and noodle dishes, ensuring there's something to suit diverse preferences.
- Prime Back Bay Location: Conveniently situated on Boylston Street, easily accessible via public transportation (Green and Orange Lines) and surrounded by popular attractions.
- Good Value for Quality: Despite being perceived as slightly pricey by some, many customers find the overall quality, especially of the sushi, to be excellent value for money.
- Varied Dining Options: Suitable for various occasions, from a casual lunch to a more extensive dinner with the AYCE option.
- Friendly Welcome: The restaurant emphasizes providing a warm welcome to all patrons, whether new or returning.
Yamato II is well-known for its All-You-Can-Eat (AYCE) offering, which serves as its primary special promotion and provides excellent value for sushi lovers in Massachusetts. It's important to note that the specific pricing and terms for their AYCE can vary between lunch and dinner, and also between weekdays and weekends/holidays. Typically, they offer:
- All-You-Can-Eat Lunch: Available Monday to Friday, and Saturday & Sunday with a slightly higher price. For adults, pricing is generally around $26.50-$28.50.
- All-You-Can-Eat Dinner: Available Sunday to Thursday and Friday, Saturday & Holidays with a higher price point. For adults, pricing is generally around $36.99-$38.99.
These AYCE options typically come with certain conditions:
- Prices are subject to Massachusetts Meal Tax (7%).
- There's often a minimum charge per person (e.g., $10 minimum per person).
- A minimum charge for credit card purchases might apply (e.g., $10 minimum on all credit card purchases).
- Special pricing for children is usually available, often based on height (e.g., different rates for children between 48"-60", 36"-47", and below 35" eating for free).
- Rules regarding food waste may apply, with potential charges for excessive uneaten food to encourage mindful ordering.
Beyond the AYCE, some online ordering platforms (like Seamless and Grubhub) occasionally list specific deals, such as a "Free Edamame" offer for orders over a certain amount (e.g., $30 or more). Yamato II also offers various lunch specials during specific hours, such as Sushi Lunch specials, Sashimi Lunch specials, and "Any Two Roll" lunch deals, which provide good value for a quick midday meal. For the most current and precise details on pricing, availability, and specific terms for their AYCE and other specials, it is always best for patrons to directly check Yamato II's official website or contact the restaurant via phone.
To plan your visit or inquire further about Yamato II, please use the following contact details:
Address: 545 Boylston St, Boston, MA 02116, USA
Phone: (857) 250-4473
Mobile Phone: +1 857-250-4473
Given its popularity, especially for the All-You-Can-Eat option, it may be advisable to call ahead for larger groups or during peak dining times, though specific reservation policies are not explicitly stated for general dining.
For residents across Massachusetts, particularly those in the Boston metropolitan area, Yamato II offers a compelling and practical choice for Japanese cuisine, solidifying its place as a suitable local favorite. Its prime location on Boylston Street in the bustling Back Bay neighborhood is a significant draw. This central position ensures excellent accessibility via the MBTA's Green and Orange Lines, making it an incredibly convenient destination whether you're commuting from the suburbs, working downtown, or exploring the city's attractions. The ease of access helps minimize the typical urban dining stresses, allowing locals to enjoy a quality meal without extensive travel or parking concerns.
A key factor in Yamato II's suitability for locals is its reputation for providing high-quality, sashimi-grade fish. For sushi and sashimi enthusiasts, the freshness of the raw ingredients is paramount, and Yamato II consistently delivers on this front. While the price point might seem a bit higher than some casual spots, the value derived from the quality of the fish is frequently highlighted by patrons, who often compare it favorably to more expensive, upscale establishments. This balance of quality and perceived value makes it an attractive option for those who appreciate good sushi but also consider their budget.
Furthermore, the All-You-Can-Eat (AYCE) sushi option at Yamato II is a significant draw for many in the local community. This offering allows diners to explore a wide array of sushi, sashimi, and other Japanese dishes at a fixed price, providing an abundant and satisfying experience. It's particularly appealing for groups or individuals with hearty appetites, offering a chance to sample various menu items without the worry of accumulating costs. Coupled with a diverse menu that includes cooked dishes and appetizers, Yamato II caters to a wide range of tastes, ensuring that there's something for everyone in the family or group. This blend of accessibility, consistent quality, and generous dining options makes Yamato II a highly recommended Japanese restaurant for Massachusetts locals.
Yamato II Menu
Makimono - Cooked
- Vegetable Maki US$7.00
- Spicy Seafood Maki US$9.45
Spicy. Crabmeat, shrimp, octopus, tobiko and spicy sauce.
- Sweet Potato Maki US$7.00
- Avocado Maki US$6.00
- Asparagus Maki US$6.00
- Philly Tempura US$9.45
Smoke salmon with cream cheese deep fried.
- B-52 US$13.00
Yellowtail, crab stick, avocado in a double layer tempura roll.
- California Maki US$7.75
Crab stick, avocado, cucumber.
- Kampyo Maki US$5.50
- Green Maki US$11.00
Shrimp tempura, avocado with seaweed flakes.
- Boston Maki US$7.75
Shrimp with avocado roll.
- Scorpion Maki US$12.00
Eel cucumber inside top with shrimp and eel sauce.
- Crazy Maki US$9.45
Shrimp tempura, avocado, cucumber, and tobiko with spicy mayo sauce and eel sauce.
- Spicy Crab Stick Maki US$8.00
Spicy.
- Cucumber Maki US$5.50
- Una-Avo Or Cucumber Maki US$8.00
- Dragon Maki US$14.00
Shrimp tempura and crab stick with eel avocado & tobiko on the top with eel sauce.
- Caterpillar Maki US$13.00
Eel, cucumber with avocado on the top with eel sauce.
- Spider Maki US$10.45
Soft shell crab, avocado, cucumber and tobiko with spicy mayo and eel sauce.
Entrées
- Chicken Teriyaki US$17.75
- Chicken Katsu US$16.75
- Una Don US$17.75
BBQ fresh water eel served on top of rice.
- Pork Katsu US$16.75
- Shrimp Katsu US$16.75
- Beef Teriyaki US$17.75
- Shrimp Teriyaki US$17.75
- Shrimp & Veggie Tempura US$17.75
- Vegetable Tempura US$15.75
- Salmon Teriyaki US$17.75
Uncooked
- Bomb Maki US$8.75
Baked spicy salmon, avocado, cucumber, and scallion.
- Spicy Scallop Maki US$9.00
Spicy.
- Philadelphia Maki US$8.45
Smoke salmon with cream cheese and cucumber.
- Tobiko (Fly Fish Roe) US$7.75
- Yellowtail & Scallion Maki US$8.45
- Spicy Tuna Roll US$8.75
Spicy.
- Tuna Maki US$8.25
- Hamachi (Yellowtail) US$8.25
- Rainbow Maki US$13.00
California inside with assorted fish on the top.
- Suzuki (Bass) US$7.75
- Alaskan Maki US$8.45
Salmon with avocado roll.
- Sake (Salmon) US$8.25
- Maguro (Tuna) US$8.25
- Saba (Mackerel) US$7.25
- Hokkigai (Surf Clam) US$7.75
- Ika (Squid) US$7.25
- Spicy Salmon US$8.75
Spicy.
- Salmon Maki US$8.25
- Spicy Yellowtail US$8.75
Spicy.
From the Kitchen
- Yakitori (3) US$8.75
Chicken and vegetable on the skewer boiled with teriyaki sauce.
- Hamachi Kama US$14.95
Grilled yellowtail neck with ponzu sauce.
- Agedashi Tofu US$6.25
Fried bean curd, served with bonito flakes and tempura sauce.
- Edamame US$5.75
Japanese soybeans.
- Beef Negima US$11.95
Scallions wrap with thin sliced beef.
- Chicken Karaage US$8.25
Japanese style fried chicken.
- Gyoza US$6.75
Japanese style dumpling.
- Kushiage US$9.75
Fried vegetables, meat, and seafood on skewer.
- Harumaki (3) US$7.25
Deep fried spring roll.
- Shumai US$6.75
Japanese style mini shrimp dumpling.
- Crab Rangoon (8) US$7.25
- Soft Shell Crab Tempura US$11.50
- Shrimp & Vegetable Tempura US$9.50
Deep fried shrimp and vegetable.
Desserts
- Fried Ice Cream US$5.50
- Ice Cream US$4.50
- Fried Banana US$5.25
Sushi Entrées
- Kodonbur (Small Bow) US$20.95
Two choices: saba, maguro, sake, hamachi, unagi, ikura, tobiko.
- Spicy Salmon Combo US$22.95
Spicy. 3 pieces of sushi, 3 pieces of sashimi and spicy salmon maki.
- Boat For 1 US$35.50
7 pieces of sashimi, 5 pieces sushi & crazy maki with chef special salad.
- Spicy Tuna Combo US$23.95
Spicy. 3 pieces of sushi, 3 pieces of sashimi and spicy tuna maki.
- Sushi Deluxe US$31.95
10 pieces sushi with spicy tuna maki.
- Boat For 2 US$65.25
10 pieces of sashimi, 14 pieces of sushi, crazy maki and tuna maki with chef special salad.
- Sashimi Deluxe US$34.95
Chef choice of 18 pieces of sashimi.
- Chirashi US$18.95
Sashimi served on top of sushi rice.
- Maki Combo US$22.95
California maki, spicy tuna maki, and crazy maki.
From Sushi Bar
- Sunomono US$12.50
Choice of seafood, tako or ebi with ponzu sauce.
- Tako Su US$10.75
- Maguro Or Sake Poke US$14.95
Sashimi salad, soyu, onion, sesame oil, tomato, avocado.
- Ebi Su US$9.75
- Tuna Tataki US$16.95
With spicy ponzu sauce.
- Sashimi Appetizers US$15.95
Assorted fillets of raw fish.
Entrées
- Beef Teriyaki US$21.75
- Pork Katsu US$20.75
- Shrimp & Veggie Tempura US$21.75
- Chicken Teriyaki US$21.75
- Salmon Teriyaki US$21.75
- Shrimp Katsu US$20.75
- Shrimp Teriyaki US$21.75
- Vegetable Tempura US$18.75
- Una Don US$21.75
BBQ fresh water eel served on top of rice.
- Chicken Katsu US$20.75
House Special Roll
- Spicy Crispy Maki US$17.95
Spicy. Crabmeat, spicy mayo tempura crumbs tuna on top tobiko scallion.
- New Spicy Scallop US$17.50
Scallop with spicy pepper on the top avocado maki.
- Ebi Mango US$17.50
Cooked, shrimp mango, tempura, crumb, with sliced mango on top and mango sauce.
- Red Sox Maki US$17.50
Salmon scallions and cream cheese, deep fried in light batter, rolled with tuna topped by special sauce.
- Tuna Sandwich US$16.50
Spicy tuna tempura crumb soybean wasabi sauce.
- Valentines Maki US$17.50
Flower-shaped rolled with salmon and avocado-filled center and a colorful outer layer of tuna.
- Yamato Maki US$17.25
Cucumber roll with torched yellowtail and wasabi tobiko on the top with eel sauce.
- Summer Maki US$18.50
Black tobiko, spicy tuna, and tempura crumbs with Vietnamese rice paper.
- Brighton Maki US$17.50
White tuna, avocado inside, spicy tuna on top.
- Stars Maki US$17.50
Shrimp tempura with salmon torched, jalapeños and tobiko on top.
- Hawaii Maki US$18.50
Mango, avocado, spicy tuna and tempura crumb with Vietnamese rice paper.
- Snow Mountain Maki US$17.50
Shrimp tempura with a crab meat, spicy mayo mixture on the top.
- Volcano Maki US$17.50
Spicy tuna maki topped with a torched scallop tobiko scallion crab meat and mushroom mixture.
Rice
- White Rice US$2.50
- Yamato Fried Rice US$10.75
- Sushi Rice US$2.75
- Fried Rice US$9.75
Choice of chicken, beef, or seafood.
Salad
- Calamari Salad US$9.50
- House Salad US$6.75
- Ika Salad US$8.75
- Avocado Crab Stick Salad US$10.75
- Seaweed Salad US$8.25
Sushi Entrées
- Spicy Tuna Combo US$27.95
Spicy. 3 pieces of sushi, 3 pieces of sashimi and spicy tuna maki.
- Sushi Deluxe US$35.95
10 pieces sushi with spicy tuna maki.
- Chirashi US$22.95
Sashimi served on top of sushi rice.
- Boat For 2 US$69.95
10 pieces of sashimi, 14 pieces of sushi, crazy maki and tuna maki with chef special salad.
- Spicy Salmon Combo US$26.95
Spicy. 3 pieces of sushi, 3 pieces of sashimi and spicy salmon maki.
- Sashimi Deluxe US$37.95
Chef choice of 18 pieces of sashimi.
- Maki Combo US$26.95
California maki, spicy tuna maki, and crazy maki.
- Boat For 1 US$39.50
7 pieces of sashimi, 5 pieces sushi & crazy maki with chef special salad.
Makimono - Cooked
- Dragon Maki US$16.95
Shrimp tempura and crab stick with eel avocado & tobiko on the top with eel sauce.
- Vegetable Maki US$9.00
- Spider Maki US$13.50
Soft shell crab, avocado, cucumber and tobiko with spicy mayo and eel sauce.
- Boston Maki US$9.95
Shrimp with avocado roll.
- Kampyo Maki US$7.00
- Una-Avo Or Cucumber Maki US$10.00
- Avocado Maki US$7.00
- Crazy Maki US$11.95
Shrimp tempura, avocado, cucumber, and tobiko with spicy mayo sauce and eel sauce.
- B-52 US$16.95
Yellowtail, crab stick, avocado in a double layer tempura roll.
- Sweet Potato Maki US$8.50
- Green Maki US$14.00
Shrimp tempura, avocado with seaweed flakes.
- Philly Tempura US$11.95
Smoke salmon with cream cheese deep fried.
- Spicy Crab Stick Maki US$10.00
Spicy.
- California Maki US$9.75
Crab stick, avocado, cucumber.
- Caterpillar Maki US$16.00
Eel, cucumber with avocado on the top with eel sauce.
- Asparagus Maki US$7.50
- Spicy Seafood Maki US$11.95
Spicy. Crabmeat, shrimp, octopus, tobiko and spicy sauce.
- Cucumber Maki US$7.00
- Scorpion Maki US$15.50
Eel cucumber inside top with shrimp and eel sauce.
Rice
- Yamato Fried Rice US$13.75
- Sushi Rice US$3.75
- White Rice US$3.50
- Fried Rice US$12.75
Choice of chicken, beef, or seafood.
Sushi or Sashimi - Uncooked
- Saba (Mackerel) US$7.25
- Hokkigai (Surf Clam)_ US$7.75
- Ika (Squid) US$7.25
- Maguro (Tuna) US$8.25
- Tobiko (Fly Fish Roe) US$7.75
- Suzuki (Bass) US$7.75
- Hamachi (Yellowtail)_ US$8.25
- Sake (Salmon) US$8.25
Cooked
- Scorpion Maki US$12.00
Eel cucumber inside top with shrimp and eel sauce.
- Philly Tempura US$9.45
Smoke salmon with cream cheese deep fried.
- Caterpillar Maki US$13.00
Eel, cucumber with avocado on the top with eel sauce.
- Boston Maki US$7.75
Shrimp with avocado roll.
- California Maki US$7.75
Crab stick, avocado, cucumber.
- Cucumber Maki US$5.50
- Dragon Maki US$14.00
Shrimp tempura and crab stick with eel avocado & tobiko on the top with eel sauce.
- Spicy Seafood Maki US$9.45
Spicy. Crabmeat, shrimp, octopus, tobiko and spicy sauce.
- Una-Avo Or Cucumber Maki US$8.00
- Crazy Maki US$9.45
Shrimp tempura, avocado, cucumber, and tobiko with spicy mayo sauce and eel sauce.
- Inari (Fried Tofu Skin) US$5.25
- Asparagus Maki US$6.00
- Avocado Maki US$6.00
- Tako (Octopus) US$7.75
- Kanikama (Crab Meat) US$5.75
- Unagi (Eel) US$8.75
- B-52 US$13.00
Yellowtail, crab stick, avocado in a double layer tempura roll.
- Spider Maki US$10.45
Soft shell crab, avocado, cucumber and tobiko with spicy mayo and eel sauce.
- Spicy Crab Stick Maki US$8.00
- Kampyo Maki US$5.50
- Ebi (Shrimp) US$6.75
- Sweet Potato Maki US$7.00
- Vegetable Maki US$7.00
- Green Maki US$11.00
Shrimp tempura, avocado with seaweed flakes.
- Tamago (Sweet Egg) US$5.75
House Special Roll
- Snow Mountain Maki US$14.50
Shrimp tempura with a crab meat, spicy mayo mixture on the top.
- Spicy Crispy Maki US$14.95
Spicy. Crabmeat, spicy mayo tempura crumbs tuna on top tobiko scallion.
- Valentines Maki US$14.50
Flower-shaped rolled with salmon and avocado-filled center and a colorful outer layer of tuna.
- Tuna Sandwich US$13.50
Spicy tuna tempura crumb soybean wasabi sauce.
- Yamato Maki US$14.25
Cucumber roll with torched yellowtail and wasabi tobiko on the top with eel sauce.
- New Spicy Scallop US$15.50
Scallop with spicy pepper on the top avocado maki.
- Brighton Maki US$14.50
White tuna, avocado inside, spicy tuna on top.
- Stars Maki US$14.50
Shrimp tempura with salmon torched, jalapeños and tobiko on top.
- Volcano Maki US$17.50
Spicy tuna maki topped with a torched scallop tobiko scallion crab meat and mushroom mixture.
- Summer Maki US$16.50
Black tobiko, spicy tuna, and tempura crumbs with Vietnamese rice paper.
- Ebi Mango US$15.50
Cooked, shrimp mango, tempura, crumb, with sliced mango on top and mango sauce.
- Red Sox Maki US$14.50
Salmon scallions and cream cheese, deep fried in light batter, rolled with tuna topped by special sauce.
- Hawaii Maki US$16.50
Mango, avocado, spicy tuna and tempura crumb with Vietnamese rice paper.
Salad
- Ika Salad US$6.75
- House Salad US$5.25
- Avocado Crab Stick Salad US$8.75
- Seaweed Salad US$6.50
- Calamari Salad US$7.50
Makimono - Uncooked
- Tuna Maki US$8.25
- Alaskan Maki US$8.45
Salmon with avocado roll.
- Spicy Scallop Maki US$9.00
Spicy.
- Spicy Salmon US$8.75
Spicy.
- Spicy Yellowtail US$8.75
Spicy.
- Spicy Tuna Roll US$8.75
Spicy.
- Yellowtail & Scallion Maki US$8.45
- Rainbow Maki US$13.00
California inside with assorted fish on the top.
- Salmon Maki US$8.25
- Philadelphia Maki US$8.45
Smoke salmon with cream cheese and cucumber.
- Bomb Maki US$8.75
Baked spicy salmon, avocado, cucumber, and scallion.
Desserts
- Fried Banana US$6.25
- Ice Cream US$6.50
- Fried Ice Cream US$7.50
From the Kitchen
- Shrimp & Vegetable Tempura US$11.95
Deep fried shrimp and vegetable.
- Edamame US$6.95
Japanese soybeans.
- Agedashi Tofu US$7.95
Fried bean curd, served with bonito flakes and tempura sauce.
- Crab Rangoon (8) US$9.25
- Harumaki (3) US$9.25
Deep fried spring roll.
- Soft Shell Crab Tempura US$14.50
- Yakitori (3) US$10.95
Chicken and vegetable on the skewer boiled with teriyaki sauce.
- Beef Negima US$14.95
Scallions wrap with thin sliced beef.
- Hamachi Kama US$17.95
Grilled yellowtail neck with ponzu sauce.
- Chicken Karaage US$10.50
Japanese style fried chicken.
- Gyoza US$8.75
Japanese style dumpling.
- Shumai US$8.75
Japanese style mini shrimp dumpling.
Sushi or Sashimi - Cooked
- Inari (Fried Tofu Skin) US$5.25
- Kanikama(Crab Meat) US$5.75
- Tamago (Sweet Egg.) US$5.75
- Unagi (Eel) US$8.75
- Ebi (Shrimp) US$6.75
- Tako (Octopus) US$7.75
Lunch Box
- B7. Vegetable Tempura US$15.95
- B6. Shrimp Tempura US$15.95
- B5. Tonkatsu US$15.95
- B4. Chicken Katsu US$15.95
- B3. Beef Teriyaki US$15.95
- B8. Beef Negimaki US$16.95
- B2. Salmon Teriyaki US$15.95
- B1. Chicken Teriyaki US$15.95
Makimono - Uncooked
- Yellowtail & Scallion Maki US$10.95
- Tuna Maki US$10.50
- Salmon Maki US$10.50
- Spicy Scallop Maki US$11.00
Spicy.
- Spicy Salmon US$10.95
Spicy.
- Alaskan Maki US$10.95
Salmon with avocado roll.
- Spicy Yellowtail US$10.95
Spicy.
- Philadelphia Maki US$10.95
Smoke salmon with cream cheese and cucumber.
- Bomb Maki US$10.95
Baked spicy salmon, avocado, cucumber, and scallion.
- Spicy Tuna Roll US$10.95
Spicy.
- Rainbow Maki US$16.95
California inside with assorted fish on the top.
Noodles
- Ramen US$15.95
- Yaki Udon US$14.75
- Noodle In Soup US$12.75
Noodles
- Ramen US$12.75
- Noodle In Soup US$9.25
- Yaki Udon US$11.75
Soup
- Chawanmushi US$11.75
In cup-steamed egg custard with dashi, chicken, shrimp and veggie.
- Miso Soup US$4.00
Lunch Specials
- L3. Any Two Roll US$15.95
- L2. Sashimi Lunch US$16.95
Assorted raw fish.
- L1. Sushi Lunch US$15.95
5 pieces sushi with California maki.
Sushi or Sashimi - Cooked
- Unagi (Eel) US$10.75
- Tamago (Sweet Egg.) US$7.75
- Inari (Fried Tofu Skin) US$6.95
- Kanikama(Crab Meat) US$6.95
- Tako (Octopus) US$9.75
- Ebi (Shrimp) US$8.75
Sushi or Sashimi - Uncooked
- Maguro (Tuna) US$10.25
- Suzuki (Bass) US$9.75
- Saba (Mackerel) US$9.25
- Ika (Squid) US$9.25
- Sake (Salmon) US$10.25
- Hamachi (Yellowtail)_ US$10.25
- Hokkigai (Surf Clam)_ US$9.75
- Tobiko (Fly Fish Roe) US$9.75
From Sushi Bar
- Maguro Or Sake Poke US$11.75
Sashimi salad, soyu, onion, sesame oil, tomato, avocado.
- Sashimi Appetizers US$12.25
Assorted fillets of raw fish.
- Tuna Tataki US$13.75
With spicy ponzu sauce.
- Ebi Su US$7.75
- Sunomono US$9.75
Choice of seafood, tako or ebi with ponzu sauce.
- Tako Su US$8.25
Soup
- Miso Soup US$3.00
- Chawanmushi US$9.00
In cup-steamed egg custard with dashi, chicken, shrimp and veggie.
Chef's Specials
- Batera Pressed Sushi US$14.50
Cooked
- Vegetable Maki US$7.00
- Crazy Maki US$9.45
Shrimp tempura, avocado, cucumber, and tobiko with spicy mayo sauce and eel sauce.
- Cucumber Maki US$5.50
- Asparagus Maki US$6.00
- Spicy Seafood Maki US$9.45
Spicy. Crabmeat, shrimp, octopus, tobiko and spicy sauce.
- B-52 US$13.00
Yellowtail, crab stick, avocado in a double layer tempura roll.
- Kampyo Maki US$5.50
- California Maki US$7.75
Crab stick, avocado, cucumber.
- Avocado Maki US$6.00
- Caterpillar Maki US$13.00
Eel, cucumber with avocado on the top with eel sauce.
- Sweet Potato Maki US$7.00
- Boston Maki US$7.75
Shrimp with avocado roll.
- Philly Tempura US$9.45
Smoke salmon with cream cheese deep fried.
- Ebi (Shrimp) US$6.75
- Green Maki US$11.00
Shrimp tempura, avocado with seaweed flakes.
- Una-Avo Or Cucumber Maki US$8.00
- Kanikama (Crab Meat) US$5.75
- Spicy Crab Stick Maki US$8.00
- Tako (Octopus) US$7.75
- Spider Maki US$10.45
Soft shell crab, avocado, cucumber and tobiko with spicy mayo and eel sauce.
- Tamago (Sweet Egg) US$5.75
- Scorpion Maki US$12.00
Eel cucumber inside top with shrimp and eel sauce.
- Dragon Maki US$14.00
Shrimp tempura and crab stick with eel avocado & tobiko on the top with eel sauce.
- Unagi (Eel) US$8.75
- Inari (Fried Tofu Skin) US$5.25
Yamato II Details
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Wheelchair-accessible car park
Offerings
- Alcohol
- All you can eat
- Beer
- Cocktails
- Comfort food
- Healthy options
- Late-night food
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Trendy
Crowd
- Family friendly
- Groups
- Tourists
- University students
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Paid street parking
Yamato II Photos










Yamato II Location
Yamato II
545 Boylston St, Boston, MA 02116, USA
Yamato II Reviews
Although it can seem a bit pricey, it is fantastic value because of the high quality sashimi grade fish they use! Rivals those of even the fanciest restaurants in terms of freshness, but at a far better price. Even their fried ice cream is great (and a wonderful way to finish off a meal)!
March 26 · KekoaQuality of sushi is okay, price (especially for dinner) is also not the greatest given the quality. Everything is simply mediocre. The sushi is definitely better than the appetizers (don’t get the tempura, shrimp tempura, katsu) they’re not worth your stomach space — other than maybe the fried pork gyozas. Those are okay. But the sushi is okay… honestly I’d rather spend $38 on a la carte sushi that tastes better!! You don’t need to eat 40 pieces of sushi anyways lol…
March 11 · Melody CaoAverage price for all you can eat, I went during lunch so it was around $26 per person. The sushi was mid but definitely a lot better than the appetizers
April 28 · Crystal Lin**Pro tip: they add graduate to their receipt, but then when you pay they ask for tip! Don’t be fooled.**Pro tip: if you’re having all you can eat, they wouldn’t tell you about the dessert on the menu, make sure you ask for desserts it’s included!The best maki roll would be dragon roll!A good all you can eat option! Like all the all you can eat options the servants try to ignore you so you can order as much and as often. The food quality was good. I would not personally go for any hand hold sushi because there’s too much rice in them, we asked for sashimi we didn’t get any. The sake was good and we drinks it will come down to $60 per person.
June 03 · Maya ShbSushi took a while to come out but everything tasted really good and fresh!
April 08 · Lukas Shrestha
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