Aguachilecln

For Californians in San Bernardino seeking a unique and flavorful culinary adventure, Aguachilecln offers an intriguing proposition: a vibrant fusion of Japanese sushi and authentic Mexican mariscos. This establishment is poised to become a local favorite for those who appreciate fresh seafood prepared with both traditional finesse and bold, exciting flavors. While dedicated customer reviews for this specific location aren't extensively detailed in the provided snippets, the very concept of "Aguachile" in its name, combined with offerings of diverse sushi rolls, suggests a place committed to delivering fresh, high-quality seafood with a distinct Latin American twist.

Aguachilecln is designed to cater to a wide array of palates, from sushi purists looking for classic rolls to adventurous foodies eager to explore the zesty, refreshing world of aguachiles and ceviches. This innovative approach to dining promises a memorable experience, inviting patrons to discover new favorite dishes within a menu that celebrates both delicate Japanese artistry and the vibrant zest of Mexican coastal cuisine. It's an exciting addition to San Bernardino's diverse food scene, promising a fresh perspective on seafood dining.

Aguachilecln is conveniently located at 654 W 4th St, San Bernardino, CA 92410, USA. This address places it within the bustling city of San Bernardino, a central hub in the Inland Empire, making it easily accessible for local residents and those traveling from surrounding areas. Fourth Street is a well-known thoroughfare, contributing to the restaurant's visibility and ease of navigation.

As a business located on a main street, Aguachilecln likely offers street parking or may be situated in a commercial area with dedicated parking facilities, a crucial convenience for diners in California. Its urban setting means it's likely well-served by public transportation routes, further enhancing its accessibility. The restaurant's presence in a vibrant part of San Bernardino suggests it's a convenient spot for lunch breaks, casual dinners, or a unique dining experience for groups and individuals alike.

Aguachilecln is set to offer a diverse range of services to cater to its clientele, focusing on a unique fusion dining experience:

• Dine-In Service: Customers can enjoy their meals in the restaurant's dedicated dining space, experiencing the unique atmosphere and flavors firsthand.

• Takeout: For the convenience of enjoying their distinctive menu items at home or on the go, takeout services are available.

• Delivery Service: Aguachilecln partners with popular third-party delivery platforms. This service ensures that their fresh sushi and vibrant mariscos can be enjoyed from the comfort of customers' homes or workplaces in San Bernardino and surrounding areas.

• Dual Cuisine Menu (Sushi & Mariscos): The restaurant's name and available menu snippets suggest a robust offering that spans both Japanese sushi and Mexican seafood (mariscos). This includes:

  • Sushi Rolls: A wide variety of rolls, potentially encompassing fresh rolls (e.g., California, Rainbow, Spicy Tuna, Sunkissed, Alaska, Coyote), tempura rolls (e.g., Tiger, Las Vegas), and baked rolls (e.g., Baked Lobster, Volcano, Salmon on Fire). Rolls with unique ingredients like cream cheese, jalapenos, and various tobiko are also noted.
  • Nigiri & Sashimi: Classic raw fish preparations.
  • Aguachiles & Ceviches: A selection of fresh seafood marinated in zesty lime-based sauces, a signature Mexican offering (e.g., Aguachile Mixto, Ceviche de Camaron).
  • Cold Appetizers/Botanas Frias: Dishes like Japanese Burrito (fish, avocado, crab wrapped in soy paper), Seaweed Salad, and various seafood cocktails (e.g., Torre De Mariscos, Coctel de Camaron).
  • Hot Kitchen Items/Botanas Calientes: Potentially including items like Shrimp Tempura, Gyoza, and other cooked dishes.
  • Noodles & Rice Bowls: Options such as Udon, Spicy Ramen, and Chicken Bowls.

• Online Ordering: The availability on delivery platforms implies an online ordering system for convenience, allowing customers to browse the menu and place orders digitally.

Aguachilecln distinguishes itself with several unique features that make it an exciting culinary destination:

• Unique Sushi & Mariscos Fusion: The most prominent highlight is its innovative blend of Japanese sushi and Mexican seafood. This unique combination offers a diverse menu that appeals to a broad range of tastes, from traditional sushi lovers to those craving bold, zesty flavors.

• Extensive Sushi Roll Selection: The menu appears to offer a wide variety of sushi rolls, including creative and specialty options alongside classics. Examples from similar fusion menus include "Super Redlands Roll," "Fiesta Roll," "Kamikaze Roll," "Maui Roll," "Yoda Light Saber Roll," "911 Roll," "Mexico Roll," "Lion King Roll," and "Sexy Sexy Roll," showcasing both fresh and cooked elements.

• Focus on Fresh Seafood: The emphasis on "Aguachile" and the variety of ceviches and raw fish options suggest a strong commitment to fresh, high-quality seafood ingredients.

• Variety of Aguachiles: The presence of various aguachile preparations (e.g., green, red, black sauce, mixed seafood) allows patrons to explore different levels of spice and flavor profiles within this popular Mexican dish.

• Beyond Sushi: Beyond the raw fish, the menu extends to cooked items like Tempura Rolls, Baked Rolls (e.g., Volcano Roll, Baked Lobster Roll), and hot kitchen entrees, ensuring options for all preferences.

• Creative Appetizers: Unique appetizer offerings like the "Japanese Burrito" and diverse "Botanas Frias" provide intriguing starts to the meal.

• Party Platters: The availability of large party platters (e.g., "Charola de 6 Rollos," "Charola de Corazón") suggests it's an excellent option for catering or group gatherings.

While specific, named "promotions" or "special offers" for Aguachilecln are not detailed in the provided information snippets (which primarily focus on menu items and general restaurant types from delivery platforms), it is common for restaurants offering a diverse menu like this to have various deals. Given its dual-cuisine approach and likely appeal to a broad local audience, potential promotions might include:

• Lunch Specials: Many sushi and mariscos restaurants offer special pricing or combo deals during lunchtime to attract a weekday crowd.

• Daily Specials: Featured rolls, ceviches, or hot dishes might be offered at a special price on certain days of the week.

• Happy Hour: For those seeking a more social dining experience, happy hour deals on select appetizers, rolls, and beverages are a common draw.

• Family Packs or Party Platters: As seen with mentions of "Charola de 6 Rollos" or "Charola grande," these bulk purchase options inherently offer value for larger groups or events, acting as a form of special offer.

For the most up-to-date information on any current promotions, seasonal offers, or special events, it is highly recommended for potential customers to directly contact Aguachilecln via their phone number or check their listings on popular food delivery platforms like Uber Eats, DoorDash, and Postmates. These platforms often highlight any ongoing discounts or limited-time offers.

To explore the exciting fusion of Japanese and Mexican flavors at Aguachilecln, or for any inquiries, you can reach them through the following contact details:

• Address: 654 W 4th St, San Bernardino, CA 92410, USA

• Phone: (442) 867-8687

Aguachilecln is an exceptionally suitable dining destination for locals in San Bernardino, California, due to its innovative and appealing culinary concept. The primary reason is its bold and unique fusion of Japanese sushi and vibrant Mexican mariscos. This dual-cuisine approach offers an exciting array of flavors that caters to a wide spectrum of palates. For Californians who appreciate both the delicate artistry of fresh sushi and the zesty, bold flavors of aguachiles and ceviches, Aguachilecln presents a rare opportunity to enjoy the best of both worlds under one roof. This distinctive offering sets it apart from traditional single-cuisine restaurants.

Furthermore, the emphasis on fresh seafood across both Japanese and Mexican preparations ensures a high-quality dining experience. The diverse menu, ranging from various sushi rolls and nigiri to an extensive selection of aguachiles, ceviches, and other cooked seafood dishes, means there’s always something new and intriguing to try, encouraging repeat visits. This variety makes it an ideal spot for groups with differing culinary preferences, ensuring everyone finds something delicious to enjoy.

Finally, the convenience of its central San Bernardino location on a main street, coupled with easy accessibility through takeout and widespread delivery options, integrates seamlessly with the busy Californian lifestyle. Whether locals are seeking a quick, fresh meal or a unique dining adventure to share with friends and family, Aguachilecln offers a compelling and flavorful solution. Its distinct culinary identity makes it a valuable and exciting addition to the local dining scene, inviting residents to explore a truly fusion taste experience.

Aguachilecln

654 W 4th St, San Bernardino, CA 92410, USA