Akebono Sushi & Hibachi: Tarrytown's All-You-Can-Eat Japanese Destination

Akebono Sushi & Hibachi Introduce

## Introduction / Overview

For New Yorkers in Westchester, particularly those around Tarrytown, Akebono Sushi & Hibachi has quickly emerged as a go-to spot for an expansive and satisfying Japanese meal. This restaurant is becoming a new local favorite, especially noted for its "Excellent new Japanese All You Can Eat" option. Akebono aims to offer a diverse culinary experience, encompassing not only a wide array of sushi and sashimi but also a full hibachi menu and various kitchen-prepared Japanese dishes.

Customers are consistently impressed by the "great service and ambience" at Akebono. While some acknowledge the sushi options as "okay," the overall sentiment points to "very good and super fresh" food, particularly highlighting the value of the "all you can eat menu with good kitchen food." This focus on variety and value, combined with "nice and fast service," has quickly earned Akebono a loyal following. Many consider it their "newest favorite Japanese AYCE restaurant in Westchester" since the closure of other local spots, indicating its strong position in the community for those seeking a comprehensive and enjoyable Japanese dining experience.

## Location and Accessibility

Akebono Sushi & Hibachi is conveniently situated at 53 N Broadway, Tarrytown, NY 10591, USA. This address places it prominently on North Broadway, a key thoroughfare in Tarrytown, a charming village in Westchester County along the Hudson River. For New Yorkers in the surrounding areas, including Sleepy Hollow, Irvington, and White Plains, Akebono is an easily accessible destination for Japanese cuisine.

North Broadway is a well-trafficked road, ensuring good visibility and straightforward navigation to the restaurant. As a location within Tarrytown, diners can generally find convenient parking options nearby, whether on the street or in public lots, contributing to a hassle-free visit. Its presence in this vibrant and well-connected part of Westchester makes Akebono a practical choice for locals seeking a quick lunch, a relaxed dinner, or a comprehensive all-you-can-eat experience without venturing too far from home.

## Services Offered

Dine-In Service: Akebono offers a pleasant "ambience" for dine-in customers. They have a spacious dining room and a full bar, providing a welcoming atmosphere for both lunch and dinner.
All-You-Can-Eat (AYCE) Dining: A significant highlight is their "All You Can Eat menu," available for dine-in customers. This comprehensive offering includes a wide selection of sushi, sashimi, rolls, and various kitchen items, providing excellent value.
Takeout Service: For the convenience of New Yorkers on the go, Akebono provides takeout services. Their full menu, including individual sushi orders, hibachi, and kitchen entrees, is available for pickup.
Delivery Service: Akebono partners with popular delivery platforms such as Grubhub, Uber Eats, and DoorDash, offering convenient delivery to your home or office. Customers can expect "fast and fresh" delivery, with some platforms potentially offering free delivery (e.g., with a Grubhub+ membership).
Lunch and Dinner Service: Akebono is open seven days a week, serving both lunch and dinner. Their hours generally run from 11:00 AM to 10:00 PM for pickup and delivery, with dine-in hours also accommodating these periods.
Full Japanese Menu: Beyond AYCE, Akebono offers an extensive à la carte menu featuring sushi regular/deluxe, sashimi regular/deluxe, sushi & sashimi combos (including "Floating Sushi Boat" for 2 and "Titanic Boat" for 4), signature rolls, classic rolls, hand rolls, hot appetizers, soups, salads, kitchen entrees (Teriyaki, Tempura, Katsu, Fried Rice, Noodles), and a dedicated Hibachi menu (including kids' options).

## Features / Highlights

All-You-Can-Eat (AYCE) Program: Akebono's "All You Can Eat" offering is a major draw. At an average cost of "$35," it allows diners to sample a wide variety of sushi, kitchen food, and other Japanese dishes, making it an excellent value proposition, especially for those with a hearty appetite.
Diverse Menu Beyond Sushi: While sushi is a core offering, Akebono provides a comprehensive Japanese menu. This includes a full Hibachi section (Vegetable, Chicken, Shrimp, Salmon, Scallop, Steak, Filet Mignon, Lobster Tail), various Kitchen Entrees (Teriyaki, Tempura, Katsu), Noodle and Fried Rice dishes, and a wide array of hot and cold appetizers like Gyoza, Shumai, Rock Shrimp, and Tataki Salad.
Good Kitchen Food Options in AYCE: Reviews highlight that the AYCE menu includes "good kitchen food," ensuring that even those less focused on sushi can enjoy a satisfying meal with dishes like teriyaki, tempura, and more.
Freshness of Food: Despite some mixed reviews on specific roll crispiness, overall feedback indicates the food is "very good and super fresh," particularly for items like fish in sushi and sashimi.
Nice and Fast Service: Customers consistently praise the "nice and fast service," indicating an attentive and efficient staff that contributes positively to the dining experience, especially important for AYCE where timely service can enhance enjoyment.
Comfortable Ambiance: The restaurant offers a "great ambience" and a "warm environment," creating a pleasant and relaxing setting for diners. The spacious dining room and full bar contribute to a welcoming atmosphere.
Extensive Roll Selection: The menu features a wide variety of sushi rolls, including popular options like the "Heartbreaker Roll," "Seared Tuna Roll," "Vegas Roll," "Out of Control Roll," "Pink Lady Roll," and "Sakura Roll," catering to diverse preferences for creative sushi.
Popular Westchester AYCE Spot: Akebono has quickly become a "newest favorite Japanese AYCE restaurant in Westchester" for many locals, particularly since other similar establishments have closed.

## Promotions or Special Offers

Akebono Sushi & Hibachi's primary and most significant promotion is its "All You Can Eat" (AYCE) menu, which offers substantial value for New York locals. This AYCE option is priced at around $35 (as per customer reviews) and allows diners to order from a wide selection of sushi, rolls, kitchen appetizers, and some main dishes. This format is a self-contained promotion, as it provides unlimited food for a fixed price, making it particularly attractive to those with a larger appetite or who wish to sample many different items.

While the AYCE has some understandable rules (e.g., no sharing with non-AYCE diners, charges for excessive food waste, no take-home boxes), these are standard for such offerings. Beyond the AYCE, Akebono also features a range of specific lunch specials, further adding to its promotional value. These include:

Maki Lunch: Options for "Any 2 Rolls Lunch" ($14.50) and "Any 3 Rolls Lunch" ($16.50), served with miso soup or salad.
Sushi/Sashimi Lunch: "Sushi Lunch" (5 pieces sushi + California Roll for $16.99) and "Sashimi Lunch" (10 pieces sashimi + steamed rice for $18.50), plus combos.
Kitchen Lunch: Various Teriyaki (Chicken, Salmon, Steak, Shrimp), Tempura, and Katsu lunch sets are available, often served with soup/salad, California roll, tempura vegetables, shumai, and white rice, priced around $16.50.
Hibachi Lunch: Ranging from $13.50 for vegetable to $21.00 for an "Any Two Items" combo, served with mushroom soup and fried rice.

For the most precise and up-to-date information on any daily specials or changes to their AYCE pricing and rules, New York locals are encouraged to contact Akebono Sushi & Hibachi directly by phone or check their official online menu platforms.

## Contact Information

To experience the comprehensive Japanese dining at Akebono Sushi & Hibachi, here are their contact details:

Address: 53 N Broadway, Tarrytown, NY 10591, USA
Phone: (914) 366-8818 (The mobile phone number +1 914-366-8818 is also available)

Akebono Sushi & Hibachi is typically open seven days a week, with operating hours for pickup and delivery generally from 11:00 AM to 10:00 PM. For dine-in hours, especially for the AYCE option, it's advisable to call ahead or check their online platforms to confirm availability and any specific timings.

## Conclusion: Why this place is suitable for locals

For New Yorkers, especially those residing in Westchester County, Akebono Sushi & Hibachi in Tarrytown stands out as an exceptionally suitable and highly appealing dining destination. Firstly, its renowned "All You Can Eat" (AYCE) option provides immense value, allowing locals to enjoy a vast selection of Japanese cuisine—from sushi and sashimi to hibachi and kitchen entrees—for a fixed price. This comprehensive offering is perfect for families, groups of friends, or individuals with hearty appetites, ensuring everyone finds something to savor without breaking the bank. The quality of the "kitchen food" within the AYCE menu is a particular highlight, making it a well-rounded dining experience.

Secondly, Akebono's "nice and fast service" combined with a "great ambience" contributes significantly to a positive dining experience. For locals seeking a comfortable and efficient meal, whether for a quick lunch or a relaxed dinner, Akebono delivers. The welcoming environment ensures a pleasant visit, making it an easy choice for regular outings. The staff's attentiveness, as noted by customers, enhances the overall enjoyment, reinforcing its status as a reliable community eatery.

Finally, the restaurant's convenient location on North Broadway in Tarrytown, coupled with extensive takeout and delivery options, makes it incredibly accessible and adaptable to local lifestyles. In a region where quality Japanese dining is highly valued, Akebono fills a niche by offering both a comprehensive AYCE experience and a broad à la carte menu. Its rapid rise as a "newest favorite Japanese AYCE restaurant in Westchester" underscores its suitability and popularity among New Yorkers, establishing it as a must-visit spot for those craving diverse and satisfying Japanese fare.

Akebono Sushi & Hibachi Menu

Kitchen Entrées - Noodles
Nabeyaki Udon Or Soba (Soup) US$20.00
Chicken Yaki Udon Or Soba US$18.00
Seafood Udon Or Soba (Soup) US$22.00
Shrimp, scallop, octopus, kani.
Seafood Yaki Udon Or Soba US$22.00
Shrimp, scallop & octopus.
Vegetable Yaki Udon Or Soba US$14.00

Lunch From Sushi Bar
Salmon In Three Ways US$22.00
3 pieces of salmon nigiri, 3 pieces seared salmon, and spicy salmon roll. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Sushi Lunch US$17.00
5 pieces of sushi and a California roll. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Tuna In Three Ways US$22.00
3 pieces of tuna nigiri 3 pieces seared tuna, and spicy tuna roll. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Sushi & Sashimi Combo US$24.00
4 pieces of sushi, 8 pieces of sashimi & tuna roll. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Sashimi Lunch US$18.00
12 pieces of assorted sashimi & steamed rice. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.

Starters
Agedashi Tofu US$8.00
Deep-fried tofu with special sauce.
Hamachi Kama US$14.00
Shumai (6 Pieces) US$8.00
Shrimp Or Chicken Tempura US$12.00
2 shrimp or chicken with 5 vegetable.
Takoyaki US$8.00
Crispy Calamari US$12.00
Harumaki US$8.00
Japanese spring roll.
Fried Oyster US$13.00
Edamame US$7.00
Add spicy, garlic or spicy garlic for an additional charge.
Yaki Ika US$14.00
Grilled whole squid.
Gyoza (6 Pieces) US$10.00
Pan-fried chicken or vegetable dumpling.
Rock Shrimp US$13.00

Side Orders
Hibachi Chicken US$8.00
Hibachi Lobster Tail US$19.00
Hibachi Noodle US$6.00
Hibachi Salmon US$12.00
Hibachi Steak US$12.00
Hibachi Shrimp US$12.00
Hibachi Vegetable US$7.00
Hibachi Fried Rice US$6.00
Hibachi Scallop US$14.00
Hibachi Filet Mignon US$18.00

Lunch From the Kitchen
Steak Teriyaki US$17.00
Chicken Katsu US$17.00
Pork Katsu US$17.00
Salmon Teriyaki US$17.00
Chicken Tempura US$17.00
Shrimp Teriyaki US$17.00
Tempura Udon US$12.00
Vegetable Teriyaki US$17.00
Chicken Teriyaki US$17.00
Shrimp Tempura US$17.00

Vegetarian
AAC Roll US$8.00
Vegetarian.
Egg Custard US$5.00
Vegetarian.
Eggplant Sushi US$4.00
Vegetarian.
Cucumber Avocado Roll US$7.00
Vegetarian.
Mango Avocado Roll US$7.00
Vegetarian.
Avocado Roll US$6.00
Vegetarian.
Peanut Avocado Roll US$7.00
Vegetarian.
Inari Avocado Roll US$6.00
Vegetarian.
Bean Curd Skin US$5.00
Vegetarian.
Cucumber Roll US$6.00
Vegetarian.
Sweet Potato Roll US$7.00
Vegetarian.
Asparagus Roll US$6.00
Vegetarian.
Veggie Roll US$6.00
Vegetarian.

Hibachi Combinations
Any Two Items US$31.00
Any Three Items US$38.00

Soup/Salads
Seafood Salad US$14.00
Shrimp, kani & octopus.
Tataki Salad US$14.00
Cucumber Salad US$6.00
Mushroom Soup US$4.00
Seafood Soup US$7.00
Kani Salad US$9.00
Seaweed Salad US$8.00
Miso Soup US$4.00
House Green Salad US$4.00
Avocado Salad US$8.00

Kitchen Entrées - Teriyaki
Vegetable US$17.00
Shrimp US$24.00
Salmon US$25.00
Beef US$28.00
Chicken US$20.00
Tofu US$17.00

Hibachi Dinner
Hibachi Scallop US$32.00
Hibachi Vegetable US$18.00
Hibachi Lobster Tail US$43.00
Hibachi Steak US$31.00
Hibachi Shrimp US$30.00
Hibachi Filet Mignon US$37.00
Hibachi Chicken US$26.00
Hibachi Salmon US$30.00

Kitchen Entrées - Fried Rice
Chicken US$14.00
Shrimp US$17.00
Vegetable US$12.00
Beef US$17.00

Signature Rolls
Oppa Roll US$18.00
Spicy scallop and crunch inside "aburi" style sea scallop and jalapeno topped on top. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Seared Tuna Roll US$17.00
Served tuna, cucumber, and avocado inside. Topped with more seared tuna and tataki sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Reed Roll US$17.00
Tempura green onion, topped with fresh premium yellowtail, avocado, jalapeno with miso sesame dressing. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Sun Fire Roll US$16.00
Spicy salmon with crunch flake inside, spicy tuna, avocado and spicy mayo on top. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Dragon Roll US$16.00
Fresh water eel and cucumber rolled up with a sheet of avocado on top.
Spicy Bincho Roll US$17.00
Tempura jalapeno inside and topped with seared albacore tuna, avocado and tataki sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Crazy Friday Roll US$24.00
Lobster tempura inside steak on top with eel sauce and scallion
Rainbow Roll US$14.00
Tuna, salmon, yellowtail, white fish, avocado on top of a California roll. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Paradise Roll US$17.00
Shrimp tempura, kani, fried banana wrapping in soy paper with yuzu mango sauce.
Heartbreaker Roll US$17.00
Tempura crab stick, cucumber inside, topped with eel and white tuna and tobiko, eel sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Beauty & The Beast Roll US$18.00
Shrimp tempura, cucumber inside, avocado, big eye tuna and eel on top with eel sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Tuna Lover Roll US$18.00
Spicy tuna and tempura flake inside, big eye tuna on top with mango sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Vegas Roll US$16.00
Scottish salmon, cream cheese and avocado, tempura fried whole roll with eel & spicy mayo sauce.
Mango Roll US$16.00
A spicy tuna roll topped with a thin sheet of mango & avocado slices, mango sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Akebono Roll US$22.00
Fried lobster with a thin sheet of avocado, kani, spicy mayo and eel sauce
New Style Salmon Roll US$17.00
New style salmon with cucumber, avocado inside, with more new style salmon on top. With yuzu sauce. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood shellfish, eggs or poultry may increase your chance of food borne illness especially if you have a medical condition.
Fantastic Roll US$18.00
Shrimp tempura, cucumber inside spicy crab on top with spicy and eel sauce
Big Daddy Roll US$18.00
Shrimp tempura, kani, cucumber, avocado inside, topped with Scottish salmon and spicy mayonnaise, baked whole roll.
Black Dragon Roll US$18.00
Tempura shrimp, cucumber inside, eel, avocado on top with eel sauce and masago.
Hamachi Orange Roll US$16.00
Spicy yellowtail, orange, jalapeno with mango and eel sauce, masago. Deeply fried whole roll.

Kitchen Entrées - Katsu
Chicken US$22.00
Pork US$20.00

Kitchen Entrées - Tempura
Shrimp US$24.00
Chicken US$20.00
Vegetables US$17.00
Seafood US$26.00

Sushi or Sashimi
Fresh Water Eel / Unagi US$8.00
Tuna / Maguro US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Yellowtail / Hamachi US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Albacore / Bincho US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Fatty Salmon US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Salmon Egg / Ikura US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Striped Bass / Suzuki US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Sweet Shrimp / Amaebi US$11.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Octopus / Tako US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Shrimp / Ebi US$7.00
Sea Eel / Anago US$10.00
Surf Clam / Hokkigai US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Scallop / Aburi Style US$10.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Smelt Roe / Masago US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Smoked Salmon US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Super White Tuna / Shiro Maguro US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Flying Fish Roe / Tobiko US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Red Snapper US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Mackerel / Saba US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Fatty Yellowtail US$10.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Imitation Crab / Kani US$7.00
Squid / Ika US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Seared Tuna / Tataki US$8.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Salmon / Sake US$7.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.

Maki Lunch
Any 3 Rolls US$17.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Any 2 Rolls US$14.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.

Sushi Bar Starters
Yellowtail Jalapeño US$18.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Spicy Crispy Tuna US$16.00
Spicy. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Spicy Tuna Jalapeño US$12.00
Spicy. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Big Eye Tuna With Avocado US$19.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
New Style Sashimi US$18.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Naruto US$16.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Ginger Albacore Sashimi US$18.00
Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.
Sushi Or Sashimi US$17.00
5 pieces of sushi or 7 pieces of sashimi. Raw fish. These items are served raw or undercooked or contain (may contain) raw or undercooked ingredients. Consuming of raw or undercooked meat, seafood, shellfish, eggs, or poultry may increase your chance of foodborne illness especially if you have a medical condition.

Hibachi Kids' Menu
Hibachi Shrimp US$16.00
Hibachi Chicken US$14.00
Hibachi Salmon US$16.00
Hibachi Steak US$16.00
Hibachi Vegetable US$13.00

Soup/Salads
Seaweed Salad US$8.00
Tataki Salad US$14.00
Miso Soup US$4.00
Seafood Soup US$7.00
Cucumber Salad US$6.00
House Green Salad US$4.00
Avocado Salad US$8.00
Seafood Salad US$14.00
Shrimp, kani & octopus.
Kani Salad US$9.00
Mushroom Soup US$4.00

Hibachi Kids' Menu
Hibachi Vegetable US$13.00
Hibachi Steak US$16.00
Hibachi Shrimp US$16.00
Hibachi Chicken US$14.00
Hibachi Salmon US$16.00

Lunch From the Hibachi
Hibachi Scallop US$20.00
Hibachi Chicken US$14.00
Hibachi Steak US$16.00
Hibachi Shrimp US$16.00
Hibachi Vegetable US$13.00
Hibachi Filet Mignon US$20.00
Hibachi Salmon US$16.00

Akebono Sushi & Hibachi Details

Service options
Kerbside pickup
Delivery
Takeaway
Dine-in

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible seating

Offerings
Healthy options
Small plates
Vegetarian options

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Toilet

Atmosphere
Casual
Cosy

Payments
Credit cards
Debit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Paid street parking
Parking

Akebono Sushi & Hibachi Photos

Akebono Sushi & Hibachi Location

Akebono Sushi & Hibachi

New York Westchester County Tarrytown North Broadway

53 N Broadway, Tarrytown, NY 10591, USA

Akebono Sushi & Hibachi Reviews

Okay sushi, great service. They have an all you can eat menu with good kitchen food and some okay sushi options.We got the heartbreaker roll, seared tuna roll, Vegas roll, out of control roll, pink lady till and the Sakura roll. The tempura shrimp and crab in the rolls weren't crispy at all. And the seared tuna roll was supposed to have that both inside and on top of the roll, but there was only seared tuna on the top.Otherwise, service and ambience was great and ayce was $35, which is an average cost.
April 27 · Krisztina Kovacs
Excellent new Japanese All You Can Eat in Tarrytown! Nice and fast service, we went on a Sunday for lunch. Food was very good and super fresh!After Ichiro closed, this our newest favorite Japanese AYCE restaurant in Westchester, given them a try!
May 11 · Leonardo Maia
I will start by saying that if I came here by myself and other “big eaters”, this would easily be a 4.5 star review. But I came with the wife and kids and they were not happy customers.The biggest problem here is that almost every dish is heavily sauced, when it doesn’t need to be. Lightly sauced could be tolerable, but for a kid that enjoys the taste of salmon, he could not stomach the dish because it was swimming in sauce (dad pun ~ intended). Even the noodles had sauce that was too sweet. The only thing that the kids enjoyed from the Kids hibachi menu was the fried rice which had no sauce, just very nicely fried rice. Even the hibachi steak I ordered from the all you can eat menu had way too much sauce; I would recommend putting the sauce on the side so the customer can control how much sauce they will eat.The service was nice and the restaurant itself was neat and spaced out very well.Disclaimer: if you are looking for a full Hibachi experience, this place does not offer that. They cook the food Hibachi style in the kitchen, there is no chef that will cook the food at your table as they do not have Hibachi style tables for customers to dine around.Now on to the good. Their sushi rolls are excellent. If you order the all you can eat sushi rolls, they seem to be the same quality as the other rolls that are al la carte. I ordered about three different rolls (spicy bincho, something that had a wasabi sauce, and a yellowtail roll) and enjoyed each one. I also had the shrimp tempura which was light and fried perfectly. The green tea ice cream was also very good.If I were to come back knowing what to expect with others that can eat three-four rolls, this will be an excellent experience.
March 09 · Cybil Skar
Food has good flavors, I’m obsessed with the avocado salad, servers are kind and move fast. I’ve visited two times and food was consistent which is what I look for.
February 13 · Jessica Cepeda
Presentation of the food was beautiful. The sushi was delicious and fresh. We chose the all you can and it was definitely worth the price. We will definitely return soon.
February 01 · Mel