Daikanyama Introduce
For those of us in Massachusetts always on the lookout for new and interesting dining experiences, Daikanyama in Lexington offers a distinctly modern approach to Japanese cuisine. This restaurant aims to blend traditional flavors with contemporary culinary techniques, creating dishes that are both familiar and innovative. While customer experiences can vary, particularly concerning service, the consistent praise for the taste and speed of food delivery highlights Daikanyama's culinary strengths. It’s a place that invites exploration of its unique menu, with standout dishes that promise a memorable gastronomic journey.
Daikanyama seeks to provide a refined yet accessible Japanese dining option for the local Massachusetts community. It's the kind of spot where you might discover a new favorite, like their highly recommended Truffle Duck, or enjoy the quick turnaround on a delicious meal. While some aspects of the dining experience, such as pricing transparency for desserts or service consistency, have received mixed feedback, the quality of the food itself often stands out. For those prioritizing delicious and quickly served dishes in a modern setting, Daikanyama offers a unique flavor profile that adds to the diverse culinary landscape of Massachusetts.
Daikanyama is conveniently situated at 43 Waltham Street, Lexington, MA 02421, USA. This location places it within the vibrant community of Lexington, making it easily accessible for residents within the town and from surrounding areas in Massachusetts. Waltham Street is a well-known artery, contributing to the restaurant’s visibility and ease of navigation. For those driving, there are typically parking options available, which adds to the convenience of visiting.
Lexington is a charming and historic town, and Daikanyama fits well into its dynamic dining scene. Its central location ensures that it's a practical choice for various dining occasions, whether it's a quick lunch, a pre-event dinner, or a relaxed evening meal. The clear address facilitates straightforward GPS navigation, allowing diners to arrive without hassle and ready to enjoy their modern Japanese culinary adventure. This accessibility makes Daikanyama a viable and attractive option for many Massachusetts residents seeking unique flavors close to home.
Daikanyama focuses on offering a modern Japanese dining experience, blending traditional elements with contemporary twists. While specific menu categories can vary, here's a general overview of the services and types of dishes you can expect:
Sushi and Sashimi: As a Japanese restaurant, Daikanyama undoubtedly offers a selection of sushi and sashimi. However, one review mentioned "duplicate salmon sushi" and sushi cut into "cubic shape," suggesting a unique, potentially less traditional presentation or selection compared to classic sushi establishments.
Specialty Dishes: The restaurant aims to provide unique culinary creations. A standout mentioned in reviews is the Truffle Duck, which is highly recommended for its delicious taste. This indicates a focus on elevated and distinctive entrees.
Hot Entrees: Beyond sushi, the menu likely includes a variety of hot Japanese dishes. While not explicitly detailed, these would typically encompass items like teriyaki, tempura, and other grilled or pan-fried specialties, often with a modern flair.
Desserts: Daikanyama offers a selection of desserts, though they come with a cautionary note regarding their pricing and presentation. Examples include Tempura Ice Cream and Heart Cake (which one reviewer noted was served frozen and difficult to eat), and a Mango Dessert that was described as delicious. It's important for diners to inquire about dessert prices as they may not always be listed on the menu.
Beverage Selection: A range of beverages would typically be available to complement the meal, including Japanese teas, soft drinks, and potentially alcoholic options, depending on their liquor license.
Dine-in Service: Daikanyama primarily offers a dine-in experience, aiming to provide a pleasant atmosphere for its patrons. The interior is generally clean, though some aspects of service consistency can vary.
Takeout: While the reviews focus on dine-in experiences, most restaurants of this type offer takeout options for customer convenience.
Daikanyama offers several features that contribute to its unique position in the Massachusetts dining scene, though some aspects have received mixed feedback:
Delicious and High-Quality Food: This is a consistent highlight. Despite varying service experiences, the food itself is often praised for being "delicious" and of high quality. The Truffle Duck comes highly recommended as a standout dish, indicating culinary excellence in specific areas.
Very Fast Food Delivery: Customers frequently commend the speed at which their food arrives at the table. This quick service for dishes is a significant positive, especially for those seeking an efficient dining experience.
Modern Japanese Cuisine: Daikanyama seems to offer a contemporary take on Japanese food, moving beyond strictly traditional preparations. This can be seen in dishes like the Truffle Duck and the mention of "cubic" sushi, suggesting a more innovative approach.
Friendly Host/Manager: One review specifically noted that the "manager or host working the podium was very nice," indicating a welcoming initial point of contact for diners.
Unique Dessert Offerings: While pricing and preparation issues were mentioned for some, unique items like Tempura Ice Cream and the Mango Dessert offer different sweet endings to a meal.
However, it's crucial to address the areas that have received critical feedback, as these significantly impact the overall dining experience for some patrons:
Inconsistent Service: A major concern raised by a reviewer was the discrepancy in service quality, where one table received "much better and kinder service" than another, leading to feelings of being "not appreciate." This inconsistency is a significant drawback for some.
Lack of Dessert Price Transparency: Customers felt "tricked" by unlisted dessert prices that were high (e.g., ~$15 for a small dessert, $13 for one scoop of tempura ice cream). This lack of clear communication upfront led to disappointment.
Dessert Preparation Issues: The "Heart Cake" being served "completely frozen and impossible to eat" is a notable issue, indicating problems with dessert preparation or handling.
Questionable Authenticity/Presentation: One review stated the food might not be for those "seeking authentic Japanese food" and questioned the "cubic shape" of sushi, suggesting a departure from traditional presentation that might not appeal to purists.
Portion and Value Concerns for Some Items: While the Truffle Duck was good, the perceived small quantity of Tuna Tataki for the price and "duplicate salmon sushi" might concern some value-conscious diners. Note that the review provided a single view on this and it is not a direct quote from the establishment. The text is from the user review.
Based on the provided customer reviews, there is no explicit mention of ongoing promotions, special offers, or specific lunch/dinner deals at Daikanyama beyond their standard menu. The focus of customer feedback has been on the quality of individual dishes and service aspects, rather than promotional pricing. The pricing of desserts, in particular, was highlighted as a point of concern due to a perceived lack of transparency, rather than any promotional offers.
However, like many modern Japanese restaurants in Massachusetts, Daikanyama might periodically introduce seasonal specials, prix fixe menus, or weekend promotions that are not widely advertised in general reviews. Restaurants also commonly offer happy hour deals, loyalty programs, or discounts for online orders if they utilize third-party delivery services. Given the feedback about dessert pricing, it's particularly important for diners to inquire about all costs upfront.
For the most current and accurate information regarding any potential promotions, lunch specials, or happy hour deals, residents in Massachusetts should directly contact Daikanyama via phone or check their official website or social media channels if available. This direct approach will ensure you have the latest details before planning your visit.
For those interested in exploring the modern Japanese cuisine at Daikanyama:
Address: 43 Waltham St, Lexington, MA 02421, USA
Phone: (781) 860-9388
It is recommended to call ahead for current operating hours or any specific inquiries you may have about their menu, particularly regarding dessert pricing or any dietary restrictions, to ensure the best possible experience.
For Massachusetts residents seeking a distinctly modern and often delicious Japanese dining experience, Daikanyama in Lexington offers an intriguing option. Its suitability for locals primarily stems from its culinary strengths and efficiency. The consistent praise for the "delicious" and "high-quality food", with particular commendation for the Truffle Duck, highlights that when it comes to the plate, Daikanyama delivers flavorful and memorable dishes. This is a crucial factor for any restaurant aiming to become a local favorite.
Another significant advantage is the very fast food delivery. For busy individuals or those simply desiring a quick turnaround on their meal, Daikanyama's efficiency in getting dishes to the table is a definite plus. This makes it a practical choice for a lunch break or a pre-event dinner where time might be a factor. The welcoming demeanor of the host or manager, as noted by a reviewer, also sets a positive initial tone for the dining experience.
While acknowledging the mixed feedback regarding service consistency and transparency around dessert pricing, the core offering of well-prepared food served quickly remains a strong draw. For those who prioritize innovative flavors and efficient service in a clean setting, Daikanyama provides a unique alternative to more traditional Japanese restaurants. Its convenient Lexington location on Waltham Street also makes it easily accessible for many, adding to its appeal as a local dining option where the focus is firmly on the quality of the cuisine itself.
Daikanyama Sashimi
Lunch Bento
Lunch Bento
- Daikanyama Bento US$26.00
- Grilled Steak Bento US$20.00
- Katsu Chicken Bento US$18.00
- Katsu Pork Bento US$18.00
- Pork Loin Bento US$18.00
- Shioyaki Saba Bento US$18.00
- Shioyaki Salmon Bento US$19.00
- Tempura Shrimp Bento US$18.00
- Tempura Veg Bento US$16.00
- Teriayki Salmon Bento US$19.00
- Teriyaki Chicken Bento US$18.00
- Teriyaki Spicy Ch Bento US$18.00
Donburi Lunch
Donburi Lunch
- Chicken Katsu Don US$19.00
- Katsu Don US$20.00
- Oyako Don US$15.00
- Una Don US$26.00
Sushi Lunch
Sushi Lunch
- Makimono Lunch US$19.00
- Sushi Lunch US$21.00
- Sashimi Lunch US$21.00
- Su And SA Lunch US$25.00
- Sumo Combo Lunch US$22.00
- Veg Makimono Lunch US$17.00
Appetizer (Sushi)
Appetizer (Sushi)
- Beef Tataki US$18.50
Seared sirloin steak with ponzu sauce
- Maguro Tataki US$17.50
- Cajun Tuna Tataki US$20.50
Seared tuna with cajun spice, with onion, scallion, tobiko, served with ponzu sauce
- Yellowtail Tataki US$17.50
- Crispy Rice US$18.50
Deep fried rice ball topped with spicy tuna, tobiko and spicy mayo
- Duck Sushi US$12.50
- Ika Tobikko-Ae US$14.50
- Jalapeno Toro Hamachi US$18.00
- Naruto US$11.50
crabstick, tobiko, avocado wrapped in cucumber
- Sake Kinuta US$11.50
- Summer Hand Roll US$13.50
Cucumber wrap, hand roll style
- Suno Mono US$10.50
fresh seafood in light vinegar
House App (Sushi)
- Hamachi Tosa US$20.50
sliced yellowtail with light spicy bonito soy sauce
- Hamachi Usuzukuri US$20.50
Thin sliced yellowtail with chef speical sauce
- Sake Sampler App US$15.00
spicy seafood topped with torch salmon, spicy mayo
- Yuzu Spicy Salmon US$17.50
Sliced salmon topped with avocado and chef special yuzu sauce
Nigiri Sushi
Nigiri Sushi
- Botan Ebi US$12.50
- Ebi US$8.50
- Hamachi US$10.50
- Hotategai US$17.45
- Ika US$8.50
- Ikura US$12.50
- Ikura Quail Egg US$13.50
- Inari US$6.50
- Kanikama US$8.50
- Maguro US$11.50
- Ocean Trout US$10.75
- Saba US$8.50
- Sake US$8.50
- King Salmon US$12.50
- Smoked Salmon US$8.50
- Suzuki US$8.50
- Tako US$9.50
- Tamago US$6.50
- Tobiko US$9.50
- Tobiko Quail Egg US$10.50
- Toro Hamchi US$11.75
- Ume-Shiso Suzuki US$8.25
- Unagi US$11.50
- Wasabi Tobbiko US$10.00
Makimono
Makimono
- Alaskan M US$12.25
- Aspara M US$7.50
- Avo Cum M US$8.25
- Avocado M US$7.50
- Baked Lobster M US$18.00
- Baked Salmon M US$17.00
- Baked Scallop M US$14.00
- California M US$10.50
- Carrot M US$7.00
- Caterpillar Maki US$14.00
- Crazy M US$11.50
- Dragon M US$17.00
- Futo M US$11.25
- Hawaiian M US$14.50
- Idaho M US$8.50
- Kanikama Maki US$9.00
- Kappa M US$7.00
- Lobster Temp M US$18.00
- Mango M US$12.00
- Mushroom Temp M US$8.75
- Negi-Hama Maki US$10.50
- Oshinko M US$7.25
- Philadelphia Maki US$11.00
- Pumpkin Maki US$9.75
- Rainbow M US$15.50
- Saba M US$10.00
- Sake M US$10.50
- Cook Salmon Maki US$11.50
- Salmon Avo Maki US$12.00
- Salmon Kyu M US$12.00
- Scorpion M US$14.00
- Shrimp Tempura Maki US$13.50
- Smoked Salmon Maki US$11.00
- Sp Lobster M US$18.00
- Sp Salmon M US$10.50
- Sp Scallop M US$20.00
- Sp Seafood M US$14.00
- Sp Tuna M US$12.50
- Sp Yellowtail M US$11.50
- Spider M US$17.00
- Tekka Avo M US$14.00
- Tekka M US$12.50
- Tekka-Kyu M US$14.00
- Ume-Shiso M US$7.00
- Una-Avo M US$11.50
- Una-Kyu M US$11.50
- Volcano M US$14.00
- Only Mango Maki US$8.00
House Maki
House Maki
- Aichi Maki US$23.00
- Autumn Maki US$18.50
Shrimp tempura topped with torched white fish and mango finished with spicy teriyaki sauce
- Baked Yellowtail Maki US$16.50
- Blackberry M US$17.50
Salmon avocado with blackbery flavored sushi rice and organic wrap
- Blk Forest M US$13.25
- Butterfly M US$16.50
- Cherry Blossom US$18.50
salmon avocado and tempura crumb topped with tuna served with seaweed salad
- Coconut Shrimp Maki US$17.50
- Crazy Salmon M US$20.50
- Daikanyama M US$14.50
Tuna, salmon, sweet potato tempura, tobiko, cucumber, and spicy mayo
- Daisy Maki US$11.50
Sweet potato tempura and cucumber topped with mango
- Double Taste US$17.50
- Fuji Maki US$14.75
Sweet potato tempura, fuji apple, tuna topped with wasabi mayo and tobiko
- Godzilla M US$12.50
Aspargus and mushroom tempura topped with avocado and spicy mayo
- Green Dragon US$13.50
Spicy yellowtail and tempura crumb topped with avocado
- Green Lady Maki US$20.00
- Heat Maki US$17.00
- Kokoro Maki US$23.00
Spicy seafood topped with tuna, in a heart shap
- Ladybug M US$13.50
Spicy seafood topped with tomato and tobiko
- Monster Maki US$20.50
- Norris Roll US$12.50
salmon avocado with soy wrap topped with wasabi mayo
- Obachama Maki US$15.50
Spicy seafood topped with spicy salmon, and tobiko
- Princess M US$20.50
Shrimp tempura topped with tuna and avocado, served with Unagi sauce
- Queen Of Fish Maki US$15.50
Asparagus and avocado topped with mango and salmon
- Raspberry Maki US$17.50
Tuna avocado with raspberry flavored sushi rice and organic wrap
- Salamander Maki US$17.50
- Snowing Maki US$18.50
spicy tuna, tempura crumb, topped with spicy tuna and tobiko
- Spicy Girl M US$17.50
Baked spicy salmon roll topped with avocado, unagi, unagi sauce and spicy mayo
- Sp Kaki Katsu M US$10.25
spicy mayo, deep fried oyster, cucumber and scallion
- Sunny Maki US$11.25
Pumpkin tempura, topped with avocado and chef special yuzu sauce and raspberry
- Sunset Maki US$17.50
Spicy seafood topped with torched salmon, spicy mayo and unagi sauce
- Surf Roll US$22.50
- Traffic Light M US$13.50
Tuna, salmon, avocado, radish and tobiko
- Tri-Color Maki US$13.50
Asparagus, tobiko, avocado topped with salmon and tobiko
- Tuna Lover M US$15.50
- Vegetable M US$12.00
- Wasabi Maki US$15.00
Tuna, salmon, avocado, topped with tobiko
- White Cater Maki US$20.50
cucumber and spicy mayo topped with scallops and tobiko
- Yokohama M US$25.50
cucumber, spicy mayo and tempura crumb, with sesame wrap, topped with tuna, salmon wasabi mayo, spicy kabayaki sauce and tobiko
- Emperor Maki US$28.50
King Salmon, Avocado, topped with toro and fresh wasabi
- Tokyo Drift Maki US$15.50
Sweet potato, cucumber, avocado topped with shreaded sweet potato and unagi sauce
Entrée (Sushi)
Entrée (Sushi)
- Chirashi US$31.00
- Daikanyama Platter US$66.00
- Kouhaku-Don US$32.00
- Makimono Combo US$27.00
- Nigiri Dinner US$36.00
- Salmon Special US$33.00
- Sashimi Dinner US$38.00
- Tekka Don US$33.00
Appetizer (Kitchen)
Appetizer (Kitchen)
- Agedashi Tofu US$9.50
- Beef Negima US$15.50
- Brussel Sprout US$12.45
- Ebi Chili US$15.50
- Edamame US$7.50
- Stir Fry Edamame US$13.50
- Gindara Saikyo US$18.50
- Hamachi Kama US$30.00
- Hotate Kaiyaki US$15.50
- Idaho Temp US$10.95
- Ika Pirikara US$15.50
- Lamb Chops US$38.00
- Yaki Ika US$18.45
- Kaki Fry (Apt) US$12.50
- Beef Kushi-Yaki US$10.50
- Chicken Kushi-Yaki US$10.00
- Shrimp Kushi-Yaki US$11.50
- Kuribata Bara Amlyaki US$15.50
- Nasu Dengaku US$12.50
- Pork Bun US$12.45
- Goma Ae US$7.50
- Ohitashi US$7.50
- Shumai US$8.50
- Wasabi Shumai US$9.50
- Gyoza US$9.50
- Yasai Gyoza US$8.50
- Sh Temp App US$12.50
- Veg Temp App US$10.50
- Soft Shell Crab Temp US$18.50
- Shishito US$11.50
- Tatsuta-Age US$9.50
- Tsukemono US$7.50
- Edamame Spring Roll US$12.00
- Tako Yaki US$12.00
- Three Color Shrimp Dump US$12.00
- Miso Yaki Tofu US$12.00
House App (Kit)
- Citrus Rib US$18.00
- Duck Pancake US$18.45
- Mentaiko Senbei US$11.40
- Rock Shrimp US$18.50
- Truffle Duck US$28.50
- Edamame Spring Roll US$12.00
- Tako Yaki US$12.50
- Miso Garlic Scallop US$30.00
- Shrimp Pop US$14.95
Entrée (Kitchen)
Entrée (Kitchen)
- Katsu Chicken US$25.00
- Katsu Pork US$28.00
- Mushroom Beef US$39.00
- Shioyaki Salmon US$29.00
- Shioyaki Yellowtail US$32.00
- Tempura Seafood Delux US$31.00
- Tempura Shrimp US$29.00
- Tempura Veg US$23.00
- Teriyaki Beef US$30.00
- Teriyaki Chicken US$25.00
- Teriyaki Filet Mignon US$37.00
- Teriyaki Salmon US$34.00
- Teriyaki Scallop US$36.00
- Teriyaki Shrimp US$33.00
- Teriyaki Tofu US$24.00
- Teriyaki Yellowtail US$34.00
Noodle/Rice/Don
Noodle n Rice
- Veg Yaki Udon US$27.00
- Chicken Yaki Udon US$27.00
- Cha Soba Temp US$27.00
- Cold Green Tea Soba US$12.95
- Cold Noodle US$21.00
- Daikanyama Noodle US$21.00
- Donburi Dinner US$23.00
- Kamo Nanban US$22.00
- Nabeyaki Udon US$23.00
- Shrimp&Veg Temp Ndl US$23.00
- Steamed Noodles US$11.00
- Steamed Noodle Soup US$12.00
- Truffle Ramen US$31.00
- Braised Beef Noodle US$35.00
- Watermelon Cha Soba US$20.00
Side Order
Side Order
- Brown Rice US$5.50
- Steamed Rice US$5.00
- Sushi Rice US$7.50
- Chili Sauce US$1.00
- Ginger US$2.00
- Hot Oil US$1.00
- Katsu Sauce US$1.00
- Ponzu Sauce US$1.00
- Salad Dressing (Pint) US$12.00
- Salad Dressing (Bottle) US$12.00
- Salad Dressing US$1.00
- Spicy Mayo US$1.00
- Tempura Sauce US$1.00
- Teriyaki Sauce US$2.00
- Teriyaki Sauce (Pint) US$20.00
- Unagi Sauce US$1.00
- Steamed Broccoli US$10.95
- Low Sodium Soy Sauce US$0.00
- Ex Wasabi US$1.00
- Fresh Wasabi US$3.00
- Sesame Seed US$2.00
- Ginger Sauce US$1.00
Salad
- Daikanyama Salad US$11.00
- Fried Calamari Salad US$16.00
- Lobster Avocado Salad US$20.00
- Seaweed Salad US$8.00
- Cajun Tuna Salad US$18.00
- Crispy Avocado Salad US$18.00
- Soft Shell Crab Temp Salad US$17.00
Soup
- Miso Soup US$5.00
- Akadashi US$6.50
- Shitake Sui US$10.50
- Spicy Lobster Miso US$14.50
- Lobster Pumpkin Soup US$18.00
Beverage
- Ice Green Tea US$3.00
- Japanese Soda US$5.25
- Sprakling Water US$4.50
Dessert
- Chocolate US$8.50
Daikanyama Details
Service options
- Takeaway
- Dine-in
- Delivery
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Healthy options
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Cosy
- Trendy
- Upmarket
Crowd
- Family friendly
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free of charge street parking
- Parking
Daikanyama Photos










Daikanyama Location
Daikanyama
43 Waltham St, Lexington, MA 02421, USA
Daikanyama Reviews
Very disappointed with the service. The same server gave the table next to us much better and kinder service. You might be able to get away with that if the tables aren’t close together. I’m guessing the other table was spending more money? I really didn’t appreciate the way we were treated. The manager or host working the podium was very nice to us though.On the plus side the food came out very fast and was all delicious. I strongly recommend the Truffle Duck.Be wary desserts don’t have prices and are all ~$15 and are small. Feels like they are trying to trick you. $13 for one scoop of tempura ice cream is a bit crazy. However with better communication I would not have minded the price.They also need to thaw the Heart Cake before they serve it - it was completely frozen and impossible to eat with a fork or spoon. The mango dessert was delicious.I most likely won’t return due to the service.
February 15 · Nicole MagliozziGood if you are not seeking authentic Japanese food.Gave me way too many duplicate salmon sushi. Wait, they cut the sushi to cubic shape?!
March 28 · Peter SungI really love this place. The service is so friendly, the food is so tasty, and the value is pretty unbeatable. Everything is very fresh, and well prepared. There is a good assortment of Japanese comfort food and sushi.A sushi lunch combo is a surprisingly large meal, including soup, salad, and little appetizers. For the price it's a bargain, and it's all very tasty.The Lexington location is actually very convenient, though it might be hard to find on first attempt, as it kind of blends into the row of businesses in the same complex, and almost appears like an office from the outside. Inside is very clean, quiet, and comfortable. The seating is spacious and the atmosphere is very relaxed.This is a well run restaurant, that's clean, friendly, gives off good vibes and delivers tasty food for great prices. What's not to love?
April 02 · Anders BeerThe food was good. Service was absolutely awful. We ordered our food and the sushi came out relatively fast. The we sat and wait, and waited some more, and then some more.I finally asked the waitress who told us it was going to take another 15-20 minutes for our food. We had to leave because, at that point, our 7 year old son had waited over an hour for his food and was getting grumpy and hungry. Thankfully we had a $100 gift card. We just left the gift card on the table (the sushi was way less than $100) and left. The waitress did not come back out.
January 25 · Nhu Y LeWe stopped in on a Sunday evening and were seated right away. Place was clean and nice atmosphere. Tasty sushi. The ingredients were fresh and delicious. Service was great.
September 26 · T H
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