Fontana Sushi: Denver's Hidden Gem for Exceptional Japanese Cuisine

Fontana Sushi Introduce

fontana sushi

For discerning food lovers in Colorado seeking an unparalleled Japanese dining experience, Fontana Sushi in Denver stands out as a true culinary treasure. Often described as a "hidden gem" by its devoted patrons, this Japanese restaurant has earned a stellar reputation for consistently delivering incredible food, unparalleled freshness, and an exceptionally welcoming atmosphere. It’s the kind of place that transforms a simple meal into a memorable occasion, where the artistry of traditional Japanese cuisine is brought to life with passion and precision. Whether you’re a long-time aficionado of sushi and sashimi or new to the world of Japanese flavors, Fontana Sushi promises a dining adventure that will leave you eager to return.

What truly sets Fontana Sushi apart is its commitment to excellence in every aspect, from the masterful culinary skills of its chef, Chen, to the generous portions and the consistently friendly and attentive staff. Locals often praise the restaurant for its fresh ingredients, value, and the special touch that makes every visit feel unique. This article aims to shine a spotlight on Fontana Sushi, exploring its convenient location, the array of services it provides, its standout features, any special offers, and how to contact them to embark on your own exceptional dining journey.

Fontana Sushi is conveniently located at 534 E Alameda Ave, Denver, CO 80209, USA. This address places it in a well-established and easily accessible area of Denver, making it a convenient destination for residents across the city and surrounding Colorado communities. Alameda Avenue is a significant east-west thoroughfare, providing straightforward navigation for those traveling by car. While the restaurant itself might be considered a "hidden gem," its location on a main avenue ensures good visibility and ease of access.

For those driving, street parking is typically available in the vicinity, and the area generally provides reasonable parking options, though it's always advisable to allow for a little extra time during peak dining hours. Public transportation is also a viable option; numerous bus routes serve the Alameda Avenue corridor, with stops conveniently located within a short walk of Fontana Sushi. This makes it accessible for individuals who prefer not to drive or are relying on Denver's public transit system. The central location also contributes to its appeal, as it’s often described as being "worth the drive" even for those coming from "clear on the other side of town," a testament to its highly-regarded culinary offerings.

Fontana Sushi offers a comprehensive range of services designed to provide a high-quality and flexible dining experience for its customers.

Dine-In Service: The restaurant provides a welcoming and comfortable environment for patrons who choose to dine in. Customers consistently praise the attentiveness of the staff, ensuring a pleasant and special visit.
Table Availability: Despite its popularity, patrons note that there is "always a table ready and waiting," indicating efficient management and a commitment to accommodating guests.
Fast and Friendly Service: Reviewers highlight the service as "fast and super friendly," ensuring that diners receive prompt attention without feeling rushed, contributing to an enjoyable meal.
Extensive Menu: While reviews specifically mention incredible sushi and sashimi, a Japanese restaurant of this caliber typically offers a wide range of traditional Japanese dishes. This would include various sushi rolls, sashimi, nigiri, traditional appetizers (e.g., edamame, gyoza, tempura), salads (like seaweed salad), and potentially larger kitchen entrees such as teriyaki, donburi, or noodle dishes. Their focus on quality suggests a well-curated menu.
Takeout Service: Although not explicitly mentioned in the provided reviews, most modern Japanese restaurants offer takeout options. Given the "fast service" noted by customers, it's highly probable that Fontana Sushi provides efficient takeout for those who prefer to enjoy their meal at home.
Specialty Dishes and Daily Specials: The restaurant is known for its "specials are amazing and a great value," suggesting a dynamic menu that includes unique and seasonal offerings beyond the standard fare.

Fontana Sushi distinguishes itself through several exceptional features and highlights that make it a standout Japanese restaurant in Denver.

Master Chef Chen's Craftsmanship: The "chef here is a master of his craft," with specific praise for "Chen" for his "culinary skills and personality." This highlights the exceptional talent and dedication behind the food, ensuring consistently high-quality and incredible dishes.
Incredible Food, Consistently Perfect: Customers repeatedly describe the food as "the most incredible food I’ve ever had!" and "perfection every single time no matter what we order!" This speaks volumes about the consistency and superior quality of their entire menu.
Unbeatable Freshness of Fish: The "freshness of the fish can't be beat," a crucial factor for any sushi and sashimi establishment. This commitment to fresh, high-quality ingredients ensures a top-tier raw fish experience.
Generous Sashimi Portions: Patrons are particularly impressed by the "generous portions of sashimi," with one reviewer stating they've "never seen more generous portions of sashimi anywhere in town!" This offers excellent value and a truly satisfying experience for sashimi lovers.
Exceptional Staff and Service: The "entire staff are super friendly and attentive to your every need." This level of hospitality makes every visit special and contributes significantly to the overall positive dining experience.
"Hidden Gem" Status: Described as "BEYOND a hidden gem," Fontana Sushi has a loyal following who appreciate its quality and value, making it a discovery for new patrons and a beloved secret for regulars.
Amazing and Valued Specials: The "specials are amazing and a great value," indicating that the restaurant offers creative and appealing dishes beyond its regular menu, often at a beneficial price point.
Worth the Drive: The fact that customers "drive clear on the other side of town to eat here and it's worth it!" is a powerful testament to the restaurant's quality and unique appeal, demonstrating its strong draw across the city.

While the provided customer reviews highlight the "specials are amazing and a great value," indicating ongoing culinary promotions, specific, time-bound offers are always best confirmed directly with Fontana Sushi. However, based on the nature of a highly-regarded local Japanese restaurant, potential promotions or special offers could include:

Daily or Weekly Specials: As noted by customers, their "specials" are a key highlight. These likely include fresh catches of the day, unique seasonal rolls, or special chef creations that offer both culinary innovation and excellent value.
Lunch Combos: Many Japanese restaurants offer set lunch menus or combo deals, which can be an economical way to enjoy a variety of their dishes during midday.
Happy Hour: While not explicitly mentioned, some Japanese restaurants offer happy hour deals on select appetizers, rolls, sake, beer, or wine during off-peak hours.
Loyalty Programs: Highly-rated local businesses sometimes implement loyalty programs to reward frequent customers with points, discounts, or exclusive offers.
Birthday or Anniversary Specials: It's not uncommon for restaurants to offer a special treat or discount for diners celebrating special occasions.
Online Ordering Discounts: If Fontana Sushi utilizes an online ordering system, they might offer discounts for first-time online orders or special promotions for orders placed through their platform.

To get the most accurate and up-to-date information on any current promotions or special offers, it is highly recommended to visit Fontana Sushi’s official website (if available), check their social media pages, or call them directly. This ensures you won't miss out on any fantastic deals that could enhance your exceptional dining experience.

For those ready to experience the incredible Japanese cuisine and exceptional service at Fontana Sushi, here's how you can connect with them:

Address: 534 E Alameda Ave, Denver, CO 80209, USA
Phone: (303) 778-8818
Mobile Phone: +1 303-778-8818

You can use these details to get directions to their convenient location, place a takeout order, inquire about their daily specials, or make a reservation if you plan to dine in. Their readily available contact information ensures a seamless experience for potential and returning customers alike.

Fontana Sushi is exceptionally well-suited for locals in Colorado, particularly those residing in or around Denver, for numerous compelling reasons. Its reputation as a "hidden gem" means it offers a unique and highly rewarding dining experience that feels special and often less crowded than more widely advertised spots. For Coloradans who value quality, freshness, and genuine culinary skill, the presence of a "master chef" like Chen, whose craftsmanship is consistently praised, is a significant draw. The promise of "incredible food" and "perfection every single time" ensures that locals can rely on Fontana Sushi for a consistently excellent meal, whether it's a regular craving or a special occasion.

The generous sashimi portions and unbeatable freshness of the fish offer exceptional value, making it a standout choice for seafood lovers. Furthermore, the "super friendly and attentive" staff contribute to an atmosphere that feels welcoming and personal, fostering a sense of community that many locals seek in their favorite establishments. The fact that customers willingly "drive clear on the other side of town" speaks volumes about its appeal and the consistent satisfaction it provides. For Denverites, Fontana Sushi isn't just a place to eat; it's a destination where culinary excellence meets heartfelt hospitality, making every visit a special occasion and solidifying its status as a must-visit local favorite for Japanese cuisine.

Fontana Sushi Food & drink

Extra
Sauce US$1.00
Choose from a selection of sauces including spicy mayo, unagi sauce and ponzu sauce, each crafted to enhance your sushi experience.
Fresh Wasabi US$4.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Rice US$4.00
White Rice US$3.00

Sushi & Sashimi (2pcs)
Red Clam US$7.00
Seared Bluefin Tuna US$9.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red Snapper US$9.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Snow Crab US$10.00
Shrimp US$6.00
Jumbo Scallop US$10.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Fish Egg US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Escolar US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sea Bass US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Octopus US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
King Salmon US$10.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bluefin Tuna US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Yellow Tail US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sweet Shrimp US$12.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Halibut US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Squid US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Halibut US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoked Salmon US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Salmon US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fatty Bluefin Tuna US$15.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Albacore Tuna US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellow Tail US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eel US$7.00
Mackerel US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fly Fish Egg US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tamago Egg US$5.00
Tofu Skin US$5.00

Lunch Specials
Sashimi Lunch US$17.00
9pcs assorted sashimi. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Beef Bento Box US$14.00
Beef Teriyaki, Cheese won ton, Green mix and rice, with Miso Soup.
Chicken Katsu Bento Box US$14.00
Japanese style fried chicken with Katsu sauce, Gyoza, Green Mix, Rice, with Miso Soup
Sushi Lunch US$16.00
6pcs assorted sushi and a California roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Bento Box US$14.00
Chicken Teriyaki, Cheese won ton, Green mix and rice, with Miso Soup.

Special Rolls (8pcs)
Salmon Volcano Roll US$14.00
Salmon, fish eggs, green onions, spicy mayo sauce baked on California roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ocean Roll (6pcs) No Rice US$18.00
Salmon, snow crab, mango and avocado wrapped inside cucumber with mango sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hip Hop Roll US$16.00
Spicy salmon, avocado and crab inside, topped with seared salmon, garlic butter and yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
New York Roll US$15.00
Bluefin tuna, fish eggs, avocado with salmon on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Jacky Roll US$14.00
Spicy tuna and crunchies with avocado, fish eggs on the top, spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Manhattan Roll US$14.00
Spicy crab with bluefin tuna, salmon and avocado on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Maple Roll US$16.00
Bluefin tuna, fried jalapeño, avocado, topped seared spicy salmon, fish egg with wasabi yuzu mayo. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Black Dragon Roll US$15.00
Shrimp tempura and cucumber with eel and avocado on the top, eel sauce.
Flower Roll US$15.00
Shrimp tempura inside, topped with avocado, spicy crab, green onion, fish eggs, spicy mayo, and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tequila Roll US$17.00
Shrimp tempura and cucumber inside, topped with bluefin tuna, yellow tail, avocado, spicy mayo, eel sauce, and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Halibut Roll US$20.00
Inside tuna, avocado and crispy green onion, at the top seared halibut
Queen Roll US$15.00
Smoked salmon, avocado and crab inside, topped with salmon and lemon. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spider-Man Roll US$16.00
Fried soft shell crab inside, topped with crab stick, avocado, crispy onion, spicy mayo sauce and eel sauce.
Tiger Roll US$14.00
Tempura shrimp with spicy tuna, crunchies on the top, spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Roll (6pcs) No Rice US$18.00
Bluefin tuna, salmon, yellow tail and radish wrapped inside cucumber with yuzu sauce, jalapeño on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yummy Roll US$15.00
Shrimp tempura and crab inside, topped with tuna, avocado and spicy eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowstone Roll US$16.00
Spicy yellow tail, jalapeño, cucumber inside, topped with yellow tail and yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Diablo Roll US$16.00
Spicy tuna and avocado inside, topped with seared bluefin tuna ,garlic butter and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tokyo Roll US$15.00
Spicy tuna and crunchies with bluefin tuna, yellow tail and avocado on the top. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Narudo Roll (6pcs) No Rice US$16.00
Shrimp tempura, crab and avocado wrapped inside cucumber with miso sauce.
Red Rock Roll US$18.00
Snow crab, mango and avocado inside, topped with bluefin tuna. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chef's Specials
Monkey Brain US$12.00
Deep-fried avocado, spicy tuna, cream cheese with fish eggs, spicy mayo sauce and eel sauce .These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red Snapper Jalapeño US$24.00
Sliced red sea bream, jalapeño, cucumber with yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Poki Yellow Tail US$18.00
Sliced yellow tail, jalapeño, cucumber and avocado with poki sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Crispy Tuna US$14.00
Deep-fried rice, spicy tuna with avocado, fish eggs, spicy mayo sauce and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mango Bluefin Tuna US$24.00
Sliced bluefin tuna, chopped mango, cucumber with ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Jalapeño US$18.00
Sliced salmon, jalapeño, cucumber with yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pepper Bluefin Tuna Tataki US$24.00
Seared black pepper bluefin tuna with garlic butter sauce and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Green Fire US$12.00
Deep-fried jalapeno, spicy tuna, cream cheese with seaweed, fish eggs, spicy mayo sauce and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Hand Roll
Spicy Shrimp US$9.00
Philadelphia US$9.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Asparagus Tempura US$7.00
Spicy Salmon US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Avocado US$6.00
Spicy Crab US$9.00
Yellow Tail US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cucumber US$6.00
California US$8.00
Salmon Skin US$7.00
Bluefin Tuna US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Yellow Tail US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Regular Rolls
Salmon Roll (6pcs) US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tempura Shrimp Roll (5pcs) US$11.00
Deep-fried shrimp with eel sauce.
Eel Roll (8pcs) US$10.00
Eel, cucumber and avocado with eel sauce.
Spicy Shrimp Roll (5pcs) US$9.00
Shrimp, cucumber and avocado with spicy mayo sauce.
Spicy Yellow Tail Roll (8pcs) US$8.00
Yellow tail and cucumber with spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Tuna Roll (8pcs) US$8.00
Tuna and cucumber with spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Crab Roll (8pcs) US$8.00
Imitation crab meat with spicy mayo sauce.
Yellow Tail Roll (6pcs) US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tempura Lobster Roll (5pcs) US$14.00
Deep-fried lobster tail and cucumber with eel sauce.
Rainbow Roll (8pcs) US$14.00
Bluefin tuna, salmon, yellow tail and white fish on California roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spicy Salmon Roll (8pcs) US$8.00
Salmon and cucumber with spicy mayo sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Alaska Roll (8pcs) US$9.00
Salmon avocado with cucumber.
Hot Roll (8pcs) US$15.00
Eel, cream cheese, smoked salmon, deep fried with eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Spider Roll (8pc) US$14.00
Deep-fried soft shell crab and cucumber with eel sauce.
Salmon Mango Roll (8pcs) US$9.00
Salmon with mango. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegas Roll (8pcs) US$14.00
Salmon, cream cheese and avocado, deep fried with spicy mayo, eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Philadelphia Roll (8pcs) US$9.00
Smoked salmon, cream cheese and cucumber. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tempura Chicken Roll (5pcs) US$11.00
Deep-fried chicken with eel sauce.
Bluefin Tuna Mango Roll (8pcs) US$10.00
Bluefin tuna with mango. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Roll (8pcs) US$8.00
Imitation crab meat with mayo sauce, avocado and cucumber.
Bluefin Tuna Roll (6pcs) US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Skin Roll (5pcs) US$7.00
Crispy salmon skin, green onions and cucumber with eel sauce.

Chef's Specials
Spicy Crispy Tuna US$14.00
Deep-fried rice, spicy tuna with avocado, fish eggs, spicy mayo sauce and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Jalapeño US$18.00
Sliced salmon, jalapeño, cucumber with yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mango Bluefin Tuna US$24.00
Sliced bluefin tuna, chopped mango, cucumber with ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pepper Bluefin Tuna Tataki US$24.00
Seared black pepper bluefin tuna with garlic butter sauce and ponzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Monkey Brain US$12.00
Deep-fried avocado, spicy tuna, cream cheese with fish eggs, spicy mayo sauce and eel sauce .These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Poki Yellow Tail US$18.00
Sliced yellow tail, jalapeño, cucumber and avocado with poki sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red Snapper Jalapeño US$24.00
Sliced red sea bream, jalapeño, cucumber with yuzu sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Green Fire US$12.00
Deep-fried jalapeño, spicy tuna, cream cheese with seaweed, fish eggs, spicy mayo sauce and eel sauce. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi & Sashimi (2pcs)
Red Clam US$7.00
Octopus US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mackerel US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Halibut US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Escolar US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eel US$7.00
Seared Yellow Tail US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp US$6.00
Seared Bluefin Tuna US$9.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Squid US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Salmon US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Jumbo Scallop US$10.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tamago Egg US$5.00
Salmon Fish Egg US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
King Salmon US$10.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoked Salmon US$7.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Halibut US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bluefin Tuna US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sea Bass US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sweet Shrimp US$12.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellow Tail US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Albacore Tuna US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Snow Crab US$10.00
Tofu Skin US$5.00
Fatty Bluefin Tuna US$15.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fly Fish Egg US$6.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Red Snapper US$9.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Vegetarian Rolls
Cucumber Roll (6pcs) US$6.00
Nuggets Roll (8pcs) US$15.00
Tofu skin and mango, avocado on the top with mango sauce.
Vegetable Roll (8pcs) US$8.00
Cucumber, asparagus and yellow pickled radish.
Yam Roll (8pcs) US$14.00
Deep-fried sweet potatoes and avocado on top.
Avocado Roll (6pcs) US$6.00
Asparagus Tempura Roll (6pcs) US$7.00

Sushi Entrée
Poki Bluefin Tuna Bowl US$24.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sashimi Deluxe US$32.00
15pcs assorted sashimi. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Poki Yellow Tail Bowl US$18.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chirashi Bowl US$26.00
10pcs assorted sashimi served over sushi rice. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Poki Salmon Bowl US$18.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi & Sashimi For Two US$75.00
15pcs sashimi, 10pcs sushi, a diablo roll and a salmon cucumber roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Deluxe US$28.00
10pcs assorted sushi and a spicy tuna roll. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kitchen Entrée
Tofu Teriyaki US$15.00
Seared tofu with teriyaki sauce. comes with free sides of miso soup and white rice.
Chicken Fried Rice US$17.00
Chicken, eggs and vegetables.
Unagi Don US$22.00
Eel, avocado served over rice.
Shrimp Fried Rice US$17.00
Shrimp, eggs and vegetables.
Tonkatsu Ramen US$16.00
Ramen style noodle soup with a poached egg and pork in bone broth. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Teriyaki US$18.00
Comes with free sides of miso soup and white rice.
Yaki Udon US$15.00
Chicken and vegetables stir-fried with udon noodles.
Kobe Beef Bowl US$18.00
Sautéed kobe beef with white onions.
Steak Teriyaki US$20.00
Comes with free sides of miso soup and white rice.
Salmon Teriyaki US$20.00
Broiled salmon with teriyaki sauce. served with soup, rice, and salad.

Soup & Salads
Avocado Salad US$8.00
Sliced avocado with mixed greens.
Miso Soup US$4.00
A proven japanese health food.
Cucumber Salad US$6.00
Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness.
Seaweed Salad US$7.00
Popular and vegetarian. tossed variety of seaweed. serves two.
Squid Salad US$8.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Green Salad US$7.00
Green salad with ginger dressing.

Starters
Spicy Garlic Edamame US$8.00
Crispy Fried Chicken US$8.00
Super crispy diced chicken with salt and white pepper.
Fried Calamari US$10.00
Deep-fried squids with sweet chilli sauce.
Tonkatsu US$8.00
Super crispy pork with salt and white pepper.
Black Cod (4pcs) US$16.00
Baked with sweet soy and miso sauce.
Dynamite US$14.00
Baked chopped scallop, shrimp, squid and mushroom with spicy mayo sauce.
Veggie Tempura (8pcs) US$9.00
Fried seasonal vegetables with special soy sauce.
Cheese Wonton US$6.00
Edamame US$6.00
Steamed soy beans with salt.
Gyoza US$7.00
Pan fried pork pot stickers.
Rock Shrimp US$12.00
Tempura shrimp baked with fish eggs and spicy mayo sauce.
Tofu Tempura (6pcs) US$7.00
Fried tofu with sweet chilli sauce.
Shumai US$7.00
Shrimp filled steamed dumplings.
Spring Roll US$5.00
Fried vegetables egg rolls.
Golden Mussels US$12.00
Grilled green lip mussels with fish eggs and spicy mayo sauce.
Tempura (10pcs) US$12.00
Fried shrimps and vegetable with special soy sauce.

Lunch Rolls
Two Lunch Rolls US$14.00
These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kitchen Entrée
Unagi Don US$22.00
Eel, avocado served over rice. Includes a miso soup
Shrimp Fried Rice US$18.00
Shrimp, eggs and vegetables.
Kobe Beef Bowl US$18.00
Sautéed kobe beef with white onions. Includes a miso soup
Yaki Udon US$15.00
Chicken and vegetables stir-fried with udon noodles.
Chicken Fried Rice US$17.00
Chicken, eggs and vegetables.
Tonkatsu Ramen US$16.00
Ramen style noodle soup with a poached egg and pork in bone broth. These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Teriyaki US$20.00
Broiled salmon with teriyaki sauce. served with soup, rice, and salad.
Chicken Teriyaki US$18.00
Comes with free sides of miso soup and white rice.
Steak Teriyaki US$20.00
Comes with free sides of miso soup and white rice.
Tofu Teriyaki US$15.00
Seared tofu with teriyaki sauce. comes with free sides of miso soup and white rice.

Desserts
Tiramisu US$7.00
Clouds of light mascarpone cream on pillows of coffee brandy soaked lady fingers and finished with imported sweet cocao.
Fried Ice Cream US$8.00
Choose from vanilla or green tea flavor.
Mochi Japanese Ice Cream Cake US$6.00
A japanese delight with sticky rice cake wrapping delicious ice cream.
Cheesecake US$7.00
Most ordered. serves three.

Fontana Sushi Details

Service options
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet

Offerings
Beer
Coffee
Happy-hour drinks
Happy-hour food
Healthy options
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar on site
Toilet

Atmosphere
Casual
Trendy

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs

Parking
Free of charge street parking
Parking

Fontana Sushi Photos

Fontana Sushi Location

Fontana Sushi

Colorado Denver County Denver South Denver East Alameda Avenue

534 E Alameda Ave, Denver, CO 80209, USA

Fontana Sushi Reviews

The chef here is a master of his craft. Every time i come here I get the most incredible food I’ve ever had! Be sure to thank Chen on your way out, because he will certainly make your visit special with his culinary skills and personality. The entire staff are super friendly and attentive to your every need. Can’t give enough stars, I love this place!
April 15 · Will Reutebuch
This place is BEYOND a hidden gem!!! Everytime we come in there is always a table ready and waiting, service is fast and super friendly, and the food is perfection every single time no matter what we order! The specials are amazing and a great value, the freshness of the fish can't be beat, and I've never seen more generous portions of sashimi anywhere in town! We drive clear on the other side of town to eat here and it's worth it!
May 10 · Samantha Birk
Lowkey place with fresh fish and great options. The selection of a high end place with more affordable, standard sushi prices. Will definitely be returning
May 24 · Brandon Alati
My love and I try to make it to Fontana sushi as often as we can. Rett and the other staff are wonderful hosts who always provide a stellar dining experience. The fish is incredibly fresh with beautiful presentation. Can' t thank Fontana Sushi enough for making our date nights extra special ♡
February 01 · Sisu Yugen
I wish I could give this place a higher rating. the sushi here is INCREDIBLE!! I highly recommend the fatty blue fin tuna, or the diablo roll. this is some of the freshest, tastiest sushi I've had in Denver.
February 11 · Kenny Campos