Hajime

For those of us in New York who appreciate the nuanced art of authentic Japanese sushi, Hajime in Harrison is a name that consistently rises to the top. Tucked away in Westchester County, this beloved establishment has earned a stellar reputation as a go-to for incredibly "fresh sushi" and an "amazing" culinary experience. Unlike places that might focus on overly elaborate rolls, Hajime prides itself on delivering traditional, high-quality preparations that truly highlight the pristine nature of its ingredients.

Hajime is more than just a sushi restaurant; it’s a commitment to a particular standard of Japanese dining. Patrons frequently describe it as "without a doubt the best sushi you can get in the area," a testament to its dedication to quality over quantity. While it may be "pricier than others," loyal customers firmly believe "you’re paying for quality and we feel it’s worth it." This emphasis on superior ingredients and skillful execution is what draws discerning diners from across Westchester and beyond.

The experience at Hajime is also defined by its attentive service. The staff is consistently noted as "friendly and efficient," ensuring that your meal, whether a quick lunch or a relaxed dinner, is enjoyable and smooth. From classic rolls to expertly prepared chirashi bowls and their celebrated "Hajime Special," this restaurant aims to provide an authentic taste of Japan right here in Harrison, making it a truly recommended spot for a genuine and memorable sushi journey.

Location and Accessibility

Hajime is conveniently situated at 267 Halstead Ave, Harrison, NY 10528, USA. This address places it directly across from the Harrison Train Station, making it an exceptionally accessible destination for both local residents and commuters from other parts of Westchester County or even New York City. Halstead Avenue is a main thoroughfare in Harrison, ensuring the restaurant is easy to locate.

Accessibility is a key advantage for Hajime. For those arriving by car, parking options include street parking in front of the restaurant or a lot located in the back, as noted by customer reviews. For individuals relying on public transportation, its proximity to the Metro-North station is ideal, allowing for a convenient walk to the restaurant. This prime location solidifies Hajime's status as a highly convenient and frequented dining spot in Harrison for authentic Japanese cuisine.

Services Offered

Hajime provides a dedicated range of services focused on delivering a high-quality, authentic Japanese dining experience.

• Dine-In Service: Customers can enjoy their meal within the restaurant’s intimate and focused atmosphere. Reviews suggest a "neat, compact dining spot" with a "lovely long sushi counter," ideal for watching the chefs at work. Reservations are accepted, and there is no outdoor seating.

• Takeout Service: Hajime offers takeout, allowing patrons to enjoy their fresh sushi and Japanese dishes from the comfort of their homes. It’s important to note that Hajime does not accept online ordering; customers need to phone in their orders.

• Traditional Japanese Menu: Hajime focuses on "authentic and traditional food," as opposed to overly "American rolls and fancy sh*t," as described by some discerning patrons. Their menu includes:

  • Sushi & Sashimi: A wide selection of "very fresh sushi" and sashimi a la carte, including high-quality cuts of tuna (Maguro, Toro), salmon (Sake), yellowtail (Hamachi), and various other fish (Tai, Saba, Uni, Ikura). They offer Sushi Regular, Sushi Deluxe, and the highly recommended "Hajime Special" (10 pieces & 1 roll), as well as Sashimi Regular and Deluxe.

  • Chirashi & Donburi: Options like "Chirashi Bowl" (assorted sashimi on rice with a "good variety of fish" and "tomago"), Tekka Don (tuna on rice), Hamachi Don (yellowtail on rice), Salmon Don, and Unagi Chirashi/Don.

  • Classic Rolls: A selection of traditional rolls such as Tuna Roll (Tekka), California Roll, Cucumber Roll (Kappa), Eel & Cucumber Roll, and Spicy Tuna Roll. The tuna roll that comes with the "Hajime Special" is particularly praised.

  • Appetizers: A range of hot and cold appetizers including Edamame, Miso Soup, Sunomono (seafood with seasoned vinegar), Usuzukuri (paper-thin white fish), Tempura (shrimp & vegetables), Gyoza, and Shumai.

  • Cooked Entrees (Agemono & Teriyaki): Offerings such as various Tempura dinners (Shrimp, Vegetable, Combination), Tonkatsu (Pork Cutlet), Chicken Katsu, and Teriyaki dishes (Tofu, Chicken, Salmon, Shrimp, Beef). These are typically served with rice.

  • Noodles: Options like Nabeyaki Udon (noodle soup) and Yaki Udon (pan-fried noodles).

• Omakase Menu: For the ultimate authentic experience, Hajime offers an Omakase (chef's choice) menu. This allows diners to trust the "master sushi chef" Sam Takahashi to select the freshest and best fish of the day, creating a personalized and "fascinating dinner theater." This is highly recommended for "purists" seeking "nirvana for lovers of great Japanese food."

• No Online Ordering: As noted on their website, Hajime does not accept online orders, emphasizing a more direct, traditional approach where orders are placed via phone.

• BYOB: While not explicitly stated, traditional Japanese sushi-ya often allow BYOB, though this should be confirmed directly with the restaurant. Their NetWaiter profile indicates "Beer & Wine Only" for alcohol, suggesting it's not strictly BYOB for all types of alcohol.

Features / Highlights

Hajime in Harrison distinguishes itself with several key features that contribute to its reputation as a premier authentic Japanese dining experience in the New York area.

• "Absolutely Terrific" and "Best Sushi in the Area": Overwhelmingly, the primary highlight is the exceptional quality of the sushi and overall food. Patrons consistently rave about "very fresh sushi" and consider it "without a doubt the best sushi you can get in the area." This high praise underlines the restaurant's commitment to quality ingredients and skilled preparation.

• Authentic and Traditional Japanese Cuisine: Hajime is renowned for serving "real, authentic and traditional food," particularly for sushi purists. Chef-owner Sam Takahashi's philosophy of "simple delicious highest-quality fish on rice" and less emphasis on "American rolls and fancy sh*t" appeals to those seeking a genuine Japanese sushi-ya experience.

• Exceptional Freshness of Fish: The "pristine raw fish kept on hand" and the "glistening fresh fish" displayed at the sushi counter are significant highlights. This commitment to freshness is evident in every bite, as noted by customers who describe the sushi as "very fresh."

• "Amazing" and "Friendly and Efficient" Service: The staff at Hajime receives consistent praise for their attentiveness and warmth. Reviews highlight "amazing" service, with staff being "friendly and efficient," contributing significantly to a pleasant dining atmosphere where "most diners are greeted by name."

• Omakase Experience: For a truly immersive culinary journey, the Omakase menu prepared by "master sushi chef" Sam Takahashi is a standout feature. It's described as "fascinating dinner theater" and "nirvana for lovers of great Japanese food," offering a personalized selection of the freshest seasonal ingredients.

• Signature Dishes and Value: Specific menu items like the "Hajime Special" are consistently lauded for being "always excellent," with the accompanying "tuna roll" being a particular favorite. The "chirashi bowl" is also highlighted for its "good variety of fish and the tomago is a nice touch," offering excellent value for the quality.

• Clean and Engaging Environment: The restaurant's interior features a "lovely long sushi counter" with "carefully organized refrigerator cases," allowing diners to witness the "precise, almost orchestrated movements of cutting and assembling sushi and sashimi," creating an "amazing show."

Promotions or Special Offers

Hajime focuses on delivering exceptional value through its consistent quality and a well-structured menu rather than frequent, flash promotions. However, there are some aspects that can be considered beneficial for locals:

• Lunch Specials: Hajime offers a range of lunch specials available from Tuesday to Saturday (12:00 pm - 2:30 pm). These provide a more affordable way to experience their high-quality cuisine. Lunch options include:

  • Sushi (5 pieces + 1 roll) for $22.00

  • Sashimi (sliced raw fish) for $25.00

  • Sushi & Sashimi Combo (4 pieces sushi, 1 roll & sashimi) for $31.00

  • Chirashi Sushi (assorted sashimi on rice) for $22.00

  • Tekka Don (tuna on rice) for $22.00

  • Rolled Sushi Combination (Tuna, Cucumber & California rolls) for $22.00

  • Various Tempura, Katsu, and Teriyaki lunch options, typically ranging from $20.00 to $25.00.

• The "Hajime Special": While a regular menu item, the "Hajime Special" (10 pieces sushi + 1 roll) for $38.00 (or $50.00 with uni) is highlighted by customers as an "excellent" and worthwhile option for a comprehensive, high-quality meal, effectively acting as a consistent value proposition.

• Giftly Gift Cards: You can purchase flexible gift cards through Giftly, allowing recipients to enjoy a personalized gift experience at Hajime. While not a direct discount, it provides a convenient way to share the experience or treat loved ones.

• Omakase (Prix Fixe): Although a premium experience, the Omakase menu offers a curated, multi-course meal at a set price, ensuring a unique and often very special dining journey with "excellent" value considering the quality and chef's expertise.

For the most current information on pricing and menu details, it is always recommended to contact Hajime directly via phone or visit their official website.

Contact Information

To experience the exceptional authentic Japanese cuisine at Hajime, or for any inquiries and to place a takeout order (as they do not accept online orders), please use the following contact details:

• Address: 267 Halstead Ave, Harrison, NY 10528, USA

• Phone: (914) 777-1543 or (914) 777-1642

Hajime is open for Lunch & Dinner from Tuesday to Saturday (Lunch: 12:00 pm - 2:30 pm, Dinner: 5:30 pm - 9:00 pm) and Dinner Only on Sunday (5:30 pm - 9:00 pm). They are closed on Mondays. It is advisable to call ahead for reservations, especially for dinner.

Conclusion: Why Hajime is Suitable for Locals

For the discerning residents of Harrison and the wider Westchester County area in New York, Hajime stands as an exceptionally suitable and highly recommended destination for authentic Japanese sushi. Its core appeal for locals lies in its unwavering commitment to providing "very fresh sushi" and an "absolutely terrific" culinary experience that truly represents traditional Japanese craftsmanship. In a region with many dining options, Hajime’s dedication to quality ingredients and simple, precise preparations sets it apart, attracting those who seek genuine flavors over trendy gimmicks.

While acknowledged to be "pricier than others," the consensus among loyal patrons is that "you’re paying for quality and we feel it’s worth it." This value proposition, centered on superior ingredients and expert artistry, resonates deeply with locals who prioritize substance and authenticity in their dining choices. The ability to watch a "master sushi chef" at the counter further enhances the experience, making each visit not just a meal, but a fascinating cultural immersion.

Furthermore, Hajime offers excellent accessibility, conveniently located "across from Harrison Train Station," with available street and rear lot parking. The "amazing" and "friendly and efficient" service also ensures a comfortable and welcoming atmosphere. For those who appreciate high-quality, traditional Japanese sushi and are willing to invest in an authentic experience, Hajime is not just a restaurant; it's a cherished local treasure that consistently delivers on its promise of an unparalleled taste of Japan right here in New York.

Hajime

267 Halstead Ave, Harrison, NY 10528, USA