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Japanese RestaurantJapanese Restaurant Near MeWashingtonKing CountyBothellJapanese Restaurant in Main StreetHana Sushi
Hana Sushi ico

Hana Sushi

Sushi restaurant, Asian restaurant ★4.0 (74)·US$20–30

10114 Main St, Bothell, WA 98011, USA

4.0
Hana Sushi is a gem of a neighborhood spot in Bothell that always delivers a solid sushi experience. It’s cozy, welcoming, and has the kind of vibe where you can tell they’ve got a loyal following of regulars - and for good reason.We made a same-day reservation for dinner, which I highly recommend since it gets pretty busy in the evenings. The staff was friendly and attentive throughout. If you sit at the sushi bar, you can have a fun view of the chefs in action.We ordered three rolls - the TNT, Main Street, and Paradise. The TNT was the standout for me because of the flavor and right amount of spice. We’re big fans of salmon nigiri, so we also got six orders (yep, 12 pieces total); it was fresh, buttery, and absolutely delicious. Prices for full rolls are right around average for the greater Seattle area.If sushi isn’t your thing, they also offer a good selection of appetizers and other dishes. Whether you’re popping in for a casual dinner or date night, Hana Sushi is a dependable, tasty option in Bothell that’s worth checking out! - Alex V
Hana Sushi Overview Intro Food & drink Detail Photos Location Reviews
US$20–30 per person Reported by 74 peopleUS$10–20US$20–30US$30–50US$50–100

Hana Sushi Introduce

For residents of Bothell, Washington, and surrounding areas, Hana Sushi stands as a true culinary "Doctor Near Me," a beloved neighborhood spot that consistently delivers an exceptional sushi experience. Located conveniently at 10114 Main St, Hana Sushi has earned a loyal following due to its unwavering commitment to fresh ingredients, artfully crafted dishes, and a welcoming atmosphere that makes every visit feel special. It's the kind of place where locals know they can find reliable quality and a delightful dining experience.

The environment at Hana Sushi is frequently described as "cozy" and "welcoming," exuding a warm and inviting vibe. It's a place that feels like a genuine neighborhood gem, fostering a sense of community and familiarity that resonates with its regular clientele. The ambiance is relaxed enough for a casual dinner, yet refined enough for a date night, striking a perfect balance. Patrons particularly enjoy the opportunity to sit at the sushi bar, which offers a "fun view of the chefs in action." This interactive element adds to the dining experience, allowing guests to witness the artistry and precision involved in preparing their meals. The comfortable setting, combined with its consistent popularity, indicates a lively yet pleasant dining environment, though potential diners should note that it "gets pretty busy in the evenings," suggesting a vibrant and bustling atmosphere.

The food quality at Hana Sushi is consistently lauded as "solid" and "absolutely delicious," with an emphasis on fresh, high-quality ingredients. For sushi aficionados, the freshness of the fish is a highlight, with the salmon nigiri described as "fresh, buttery, and absolutely delicious." This attention to detail and ingredient quality extends across their extensive menu. Their specialty rolls are particularly popular, with specific mentions of the "TNT," "Main Street," and "Paradise" rolls. The "TNT" roll, in particular, stands out for its "flavor and right amount of spice," indicating a skillful balance of ingredients and a thoughtful approach to taste profiles. Other customer favorites include the "spicy salmon roll," "ninja roll," and "dragon roll," all praised for their "complex flavors." Beyond rolls and nigiri, Hana Sushi also offers high-quality "tuna sashimi," showcasing their expertise in raw fish preparations. For those who might not be avid sushi eaters, the restaurant thoughtfully provides a "good selection of appetizers and other dishes." While not explicitly detailed, such offerings typically include various Japanese hot dishes like tempura, gyoza, or teriyaki, ensuring that there's a satisfying option for every diner, making it a versatile choice for groups with differing preferences. The consistently excellent taste and presentation of the food are key reasons why customers express a strong desire to "come back for sure."

Service at Hana Sushi is consistently highlighted as "friendly and attentive throughout." The staff contributes significantly to the welcoming atmosphere, making patrons feel valued and well-cared for. Given its popularity, especially in the evenings, the recommendation to "make a same-day reservation for dinner" is a testament to both its busyness and the staff's efforts to manage customer flow efficiently. Even during busy periods, the attentiveness of the team ensures that orders are taken promptly and food is served in a timely manner. This commitment to good service, alongside the high-quality food, creates a memorable dining experience. While specific details on delivery or extensive takeout options aren't provided in the given reviews, a popular sushi spot like Hana Sushi would typically offer these services to cater to local demand, often through third-party platforms, extending their friendly service beyond the dining room.

In terms of features and potential promotional information, Hana Sushi's consistent quality and popular status act as a form of ongoing promotion. The fact that it's a "gem of a neighborhood spot" with a "loyal following of regulars" indicates its strong word-of-mouth reputation. While explicit promotional deals (like happy hour specials or loyalty programs) are not detailed in the provided information, the value proposition of "Prices for full rolls are right around average for the greater Seattle area" combined with the high quality makes it an attractive choice. The ability to accommodate "casual dinner or date night" underscores its flexibility, and the "fun view of the chefs in action" at the sushi bar offers an interactive and entertaining feature. The diversity of the menu, catering to both sushi purists and those who prefer other Japanese dishes, broadens its appeal. Furthermore, the strong positive reviews, with exclamations like "My favorite sushi place!" and "Highly recommend! 4 thumbs up including my big toes!", serve as powerful testimonials that implicitly promote the restaurant to potential new customers. The recommendation to reserve, especially for evening dining, suggests that the restaurant is often at capacity, indicating its high demand and consistent success.

In conclusion, Hana Sushi in Bothell, WA, is an exceptional Japanese restaurant that embodies the essence of a cherished neighborhood spot. It provides a consistently solid and delightful sushi experience, earning its place as the local "Doctor Near Me" for exquisite Japanese cuisine. With its cozy and welcoming environment, incredibly fresh and flavorful dishes, and a team of friendly and attentive staff, Hana Sushi offers a reliable and memorable dining destination. Whether you're craving classic nigiri, inventive specialty rolls, or other Japanese delights, a visit to Hana Sushi promises a satisfying and highly enjoyable meal that will undoubtedly have you joining its loyal following.

Hana Sushi Food & drink

  • Sushi Combination

  • Spicy Sushi Combo US$22.95

    5 pieces of Nigiri & spicy tuna roll. Consuming raw fish or uncooked seafood, shellfish or eggs may increase your foodborne illness, especially if you have certain medical condition.

  • Sushi Combo US$20.95

    5 pieces of nigiri & tuna roll and half California roll. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Special Sushi Combo US$20.95

    3 pieces of nigiri & tuna roll and half California roll

  • Chirashi US$31.95

    Assorted sashimi over sushi rice.

  • Deluxe Sushi Combo US$31.95

    8 pieces of nigiri & tuna roll

  • Nigiri

  • Unagi / Freshwater Eel US$9.95
  • Tako / Octopus US$8.50
  • Spicy Yellowtail US$10.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Tuna US$10.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ika / Squid US$6.95
  • Spicy Salmon US$10.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ebi / Shrimp US$6.95
  • Shiro Maguro / Albacore US$7.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Scallop US$10.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tamago / Egg Omelet US$4.95
  • Hotate / Scallop US$8.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Sake / Salmon US$7.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • White Fish US$7.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Hamachi / Yellowtail US$9.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Hokkigai / Surf Clam US$7.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Maguro / Tuna US$9.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ikura / Salmon Roe US$9.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Amaebi / Sweet Shrimp US$10.50
  • Sashimi

  • Three Kinds Of Sashimi US$28.95

    Chef's choice. 7 pieces. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Yellowtail Sashimi US$20.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Albacore Tuna Sashimi US$18.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Blue Fin Tuna Sashimi US$28.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tako Sashimi US$19.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Five Kinds Of Sashimi US$39.95

    Chef's choice. 11 pieces. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Salmon Sashimi US$18.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • White Fish Sashimi US$18.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Dinner Special

  • Vegetable Tempura US$21.95

    Deep fried seasonal vegetables with tempura dipping sauce.

  • Prawns & Vegetable Tempura US$26.95

    Deep fried vegetables & prawns with tempura dipping sauce.

  • Tonkatsu US$21.95

    Deep fried pork loin served with katsu sauce.

  • Salmon Teriyaki US$25.95

    Fresh salmon filet broiled with teriyaki sauce.

  • Special Bento US$29.95

    Half California roll, prawns tempura, vegetable tempura & chicken teriyaki.

  • Sashimi

  • Tuna Sashimi US$27.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Salmon Sashimi US$19.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Yellowtail Sashimi US$22.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Five Kinds Of Sashimi US$41.50

    Chef's choice. 11 pieces. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Three Kinds Of Sashimi US$29.50

    Chef's choice. 7 pieces. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Sushi Makimono / Sushi Roll

  • Bothell Roll US$13.95

    Spicy tuna, spicy scallop, avocado, asparagus, cucumber, and masago. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • California Roll US$11.50

    Crab, avocado, masago, and mayo.

  • Vegetable Roll US$7.95

    Avocado, cucumber, asparagus, and radish sprout.

  • Spicy Tuna Roll US$11.95

    Spicy. Tuna, green onion, mixed with spicy sauce, masago, and mayo. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Rainbow Roll US$20.95

    California roll covered with 8 different kinds of fish with shiso. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ninja Roll US$20.95

    Tempura shrimp, avocado roll covered with spicy tuna, topped with habanero masago. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Avocado Roll US$6.95
  • Crunchy Roll US$13.95

    Tempura shrimp, avocado, cucumber, masago, radish sprout, chili sauce, mayo, and asparagus.

  • Tuna Roll US$7.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • TNT Roll US$20.95

    Tempura shrimp, avocado roll covered with torched spicy scallop, crab meat, topped with habanero masago. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Salmon Skin Roll US$8.95

    Salmon skin, radish sprout pickled vegetable, and dried bonito.

  • Spicy Yellowtail Roll US$12.95

    Spicy. Yellowtail, green onion, masago, mayo mixed with spicy sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spider Roll US$13.95

    Soft shell crab, avocado, cucumber, asparagus, masago, radish sprout, and mayo.

  • Main Street Roll US$15.95

    Tempura shrimp, cucumber, avocado, asparagus, masago, and spicy tuna. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Freshwater Eel Roll US$11.95

    Freshwater eel, avocado, and cucumber.

  • Spicy Salmon Roll US$11.95

    Spicy. Fresh salmon, green onion, masago, mayo mixed with spicy sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Scallop Roll US$11.95

    Spicy. Scallop, green onion, masago, mayo mixed with spicy sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Shrimp Roll US$9.95

    Shrimp, asparagus, and cucumber.

  • Paradise Roll US$18.95

    Tuna, yellowtail, shrimp, salmon, white fish, masago, avocado, cucumber, radish sprout, mayo, and chili sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tempura Shrimp Roll US$11.95

    Tempura shrimp, avocado, and cucumber.

  • Dragon Roll US$20.95

    California roll covered with avocado, freshwater eel, and sweet sauce.

  • Vegetable Tempura Roll US$9.95

    Green bean, pumpkin, asparagus, carrots, and spicy mayo.

  • Salmon Roll US$9.95

    Smoked salmon, cream cheese, and avocado. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Hana Roll US$12.95

    Tempura shrimp, cream cheese, avocado, asparagus, cucumber, and masago.

  • Nigiri

  • Amaebi / Sweet Shrimp US$9.95
  • Hamachi / Yellowtail US$8.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Masago / Smelt Roe US$6.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • White Fish US$7.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tako / Octopus US$8.95
  • Ikura / Salmon Roe US$9.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Tuna US$9.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Hokkigai / Surf Clam US$7.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tobiko / Flying Fish Roe US$7.50

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Hotate / Scallop US$8.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Shiro Maguro / Albacore US$7.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tamago / Egg Omelet US$5.00
  • Sake / Salmon US$7.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Bluefin Tuna US$9.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ika / Squid US$6.50
  • Ebi / Shrimp US$6.95
  • Unagi / Freshwater Eel US$9.50
  • Spicy Salmon US$9.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Appetizers

  • Gyoza (6 Pieces) US$9.95

    Pan fried pork filled pot stickers.

  • Vegetable Tempura US$12.95

    Tempura battered seasonal vegetables.

  • Edamame US$7.95

    Boiled green soybeans in the pod.

  • Chicken Karaage US$12.95

    Deep fried marinated chicken.

  • Chicken Teriyaki US$12.95

    Broiled boneless chicken with teriyaki sauce.

  • Agedashi Tofu US$9.95

    Deep fried tofu served in a sweet soy flavored broth.

  • Tempura (A) US$16.95

    Tempura battered prawns and seasonal vegetables.

  • Sushi Combination

  • Sushi Combo US$21.95

    5 pieces of nigiri & tuna roll. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Chirashi 33.95 US$34.95

    Assorted sashimi over sushi rice

  • Deluxe Sushi Combo US$34.95

    8 pieces of nigiri & tuna roll. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Sushi Combo US$23.95

    5 pieces of nigiri & spicy tuna roll. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Appetizers

  • (A) Vegetable Tempura US$13.95

    Tempura battered seasonal vegetables.

  • Agedashi Tofu US$10.95

    Deep fried tofu served in a sweet soy flavored broth.

  • Gyoza (6 Pieces) US$8.95

    Pan fried pork filled pot stickers.

  • Sunomono US$4.95

    Marinated seaweed and cucumber salad. With choice of tako or shrimp for an additional charge.

  • (A) Tempura US$16.95

    Tempura battered prawns and seasonal vegetables.

  • Chicken Karaage US$13.95

    Deep fried marinated chicken.

  • Edamame US$7.50

    Boiled green soybeans in the pod.

  • Chicken Teriyaki US$12.95

    Broiled boneless chicken with teriyaki sauce.

  • Sushi Makimono / Sushi Roll

  • Paradise Roll US$19.95

    Tuna, yellowtail, shrimp, salmon, white fish, masago, avocado, cucumber, radish sprout, mayo, and chili sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Salmon Skin Roll US$10.95

    Salmon skin, radish sprout pickled vegetable, and dried bonito.

  • Spicy Scallop Roll US$10.95

    Spicy. Scallop, green onion, masago, mayo mixed with spicy sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Freshwater Eel Roll US$12.95

    Freshwater eel, avocado, and cucumber.

  • Vegetable Tempura Roll US$10.95

    Green bean, pumpkin, asparagus, carrots, and spicy mayo.

  • Tuna Roll US$8.95

    Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • TNT Roll US$21.95

    Tempura shrimp, avocado roll covered with torched spicy scallop, crab meat, topped with habanero masago. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ninja Roll US$21.95

    Tempura shrimp, avocado roll covered with spicy tuna, topped with habanero masago. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Main Street Roll US$16.95

    Tempura shrimp, cucumber, avocado, asparagus, masago, and spicy tuna. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Avocado Roll US$7.95
  • Spicy Salmon Roll US$10.95

    Spicy. Fresh salmon, green onion, masago, mayo mixed with spicy sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Bothell Roll US$14.95

    Spicy tuna, spicy scallop, avocado, asparagus, cucumber, and masago. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crunchyroll US$15.50

    Tempura shrimp, avocado, cucumber, masago, radish sprout, chili sauce, mayo, and asparagus.

  • Tempura Shrimp Roll US$12.95

    Tempura shrimp, avocado, and cucumber.

  • Hana Roll US$13.95

    Tempura shrimp, cream cheese, avocado, asparagus, cucumber, and masago.

  • Cucumber Roll US$5.50
  • California Roll US$11.95

    Crab, avocado, masago, and mayo.

  • Vegetable Roll US$7.95

    Avocado, cucumber, asparagus, and radish sprout.

  • Salmon Roll US$9.95

    Smoked salmon, cream cheese, and avocado. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Yellowtail Roll US$13.50

    Spicy. Yellowtail, green onion, masago, mayo mixed with spicy sauce. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spider Roll US$15.50

    Soft shell crab, avocado, cucumber, asparagus, masago, radish sprout, and mayo.

  • Spicy Tuna Roll US$12.95

    Spicy. Tuna, green onion, mixed with spicy sauce, masago, and mayo. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Dragon Roll US$21.95

    California roll covered with avocado, Freshwater eel, and sweet sauce.

  • Rainbow Roll US$21.95

    California roll covered with 8 different kinds of fish with shiso. Consuming raw or uncooked seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Lunch Special

  • Prawn & Vegetable Tempura US$22.95
  • Tonkatsu US$19.95

    Deep fried, breaded pork loin served with katsu sauce.

  • Salmon Teriyaki US$24.95
  • Chicken Katsu US$19.95

    Deep fried, breaded chicken served with katsu sauce.

  • Spicy Chicken Teriyaki US$19.95
  • Vegetable Tempura US$19.95

    Deep fried seasonal vegetables with tempura sauce.

  • Chicken Teriyaki US$17.95

    Broiled boneless chicken with teriyaki sauce.

Hana Sushi Details

  • Service options

  • Delivery
  • On-site services
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Great tea selection
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Happy-hour drinks
  • Happy-hour food
  • Healthy options
  • Small plates
  • Spirits
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar on site
  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Crowd

  • Groups
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Hana Sushi Photos

Hana Sushi Picture 1Hana Sushi Picture 2Hana Sushi Picture 3Hana Sushi Picture 4Hana Sushi Picture 5Hana Sushi Picture 6Hana Sushi Picture 7Hana Sushi Picture 8Hana Sushi Picture 9Hana Sushi Picture 10

Hana Sushi Location

Hana Sushi

10114 Main St, Bothell, WA 98011, USA

Hana Sushi Reviews

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