Hashi Gawa Introduce
Introduction / Overview
For those in California with a discerning palate for authentic Japanese cuisine, Hashi Gawa in Alameda stands as a compelling destination. This isn't just another Japanese restaurant; it's a place where tradition meets culinary artistry, offering a dining experience that is both refined and genuinely welcoming. Hashi Gawa is dedicated to bringing the true essence of Japanese flavors to the East Bay, with a strong emphasis on fresh, high-quality ingredients and meticulous preparation.
Hashi Gawa has garnered a reputation among locals for its commitment to excellence. Reviews frequently highlight the exceptional freshness of their sashimi, with particular praise for delicacies like uni (sea urchin) and ankimo (monkfish liver). Diners also commend the "crafted with care and discipline" approach to their nigiri, where the fish is consistently fresh and the rice perfectly balanced. Beyond the exquisite food, the restaurant aims to provide an enjoyable overall dining experience, with attentive service that makes guests feel valued. Whether you're a seasoned enthusiast of Japanese gastronomy or looking to explore its depths, Hashi Gawa promises a culinary journey that delights the senses and offers a taste of Japan right here in California.
Location and Accessibility
Hashi Gawa is conveniently situated at 2661 Blanding Ave E, Alameda, CA 94501, USA. This location places it in the vibrant and charming city of Alameda, known for its island atmosphere, historic architecture, and diverse culinary scene. The restaurant's position on Blanding Avenue offers easy access for residents of Alameda and neighboring East Bay cities.
Accessibility is a key advantage for California locals. For those traveling by car, there is likely ample parking available in the vicinity, which is a significant plus in the Bay Area. Blanding Avenue is a well-trafficked thoroughfare, making the restaurant simple to locate. Furthermore, Alameda is well-connected by local public transportation, including AC Transit bus routes, providing convenient options for those who prefer not to drive. The restaurant's spot in Alameda offers a pleasant setting, away from the extreme hustle and bustle of larger urban centers, providing a more relaxed and enjoyable dining journey. Its location makes it a practical and appealing choice for a wide array of diners seeking authentic Japanese cuisine in a welcoming environment.
Services Offered
Hashi Gawa provides a range of services designed to offer a comprehensive and enjoyable dining experience for its California patrons.
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Dine-In Service: The core of Hashi Gawa's offering is its inviting dine-in experience. Guests can enjoy their meticulously prepared Japanese dishes in a setting that aims for a "low key but passionate dining room." The ambiance, while potentially having room for enhancement, sets the stage for a focused and delightful meal. The service is often highlighted as excellent, with attentive staff ensuring a comfortable and memorable visit.
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Omakase Experience: A significant highlight is their omakase offering, particularly for sashimi and nigiri. "Omakase" translates to "I'll leave it up to you," where the chef curates a personalized tasting menu. Customers have raved about the "amazing" selection and the "crafted with care and discipline" approach to each piece, making it a highly recommended experience for those seeking a chef-driven culinary journey.
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A La Carte Menu: Beyond omakase, Hashi Gawa offers an extensive a la carte menu featuring a wide variety of traditional Japanese dishes. This allows diners to select their preferred sushi, sashimi, tempura, and other specialties. The flexibility of ordering individual items or a combination caters to different appetites and preferences.
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Takeout Service: For those who prefer to enjoy Hashi Gawa's exquisite cuisine in the comfort of their own home or office, takeout options are available. This convenient service allows locals to enjoy their favorite dishes on the go or for a relaxed evening in. It's advisable to call ahead for takeout orders to minimize wait times.
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Reservations: Given the restaurant's popularity, especially for weekend dining and omakase experiences, making reservations is often recommended. This ensures that you secure your preferred dining time and can fully enjoy your visit without unnecessary delays.
Features / Highlights
Hashi Gawa distinguishes itself with several key features and highlights that contribute to its strong reputation among California's Japanese food enthusiasts.
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Exceptional Freshness of Sashimi and Nigiri: This is consistently highlighted as a top feature. Customers rave about the "exceptionally fresh and delightful" sashimi, specifically mentioning delicacies like uni (sea urchin) and ankimo (monkfish liver). The fish for nigiri is described as "fresh," indicating a strong commitment to quality sourcing.
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Artfully Crafted Nigiri: Beyond freshness, the preparation of the nigiri receives high praise. Reviews note that "Every piece of nigiri was crafted with care and discipline," with the rice being "rich but reserved," providing a perfect complement to the fish. This attention to detail elevates the sushi experience.
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Authentic Omakase Experience: The omakase (chef's choice) menu is a significant draw, offering a curated selection of the chef's best. Diners describe the omakase selection as "AMAZING," showcasing a "variety of flavors" that are "mind blowing." This allows guests to experience the chef's expertise and seasonal highlights.
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High-Quality Accompaniments: The little details truly matter at Hashi Gawa. The "fresh ground wasabi and sliced ginger accented each piece" of sushi, demonstrating an attention to authentic presentation and enhancing the overall flavor profile. This commitment to traditional accompaniments enriches the dining experience.
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Excellent Service: Multiple reviews emphasize the quality of service. Servers are described as "excellent," contributing significantly to an "enjoyable dining experience." This attentive and friendly approach ensures that guests feel welcomed and well-cared for throughout their meal.
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Lively and Passionate Atmosphere: While described as "low key," the dining room is also noted as being "lively with customers," which is "always a good sign." This indicates a popular spot with a good buzz, suggesting a passionate environment where food is truly appreciated.
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Focus on Traditional Japanese Techniques: From the fresh ingredients to the precise preparation of sushi rice and delicate tempura (despite minor batter thickness feedback), Hashi Gawa demonstrates a clear dedication to traditional Japanese culinary techniques, offering an authentic taste of Japan.
Promotions or Special Offers
While specific, regularly advertised promotions for Hashi Gawa are not extensively detailed in public reviews, many authentic Japanese restaurants, particularly those with a focus on fresh ingredients and omakase, tend to offer specials in different ways. These could include:
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Seasonal Omakase Menus: Given the emphasis on fresh sashimi and nigiri, Hashi Gawa likely features seasonal changes to its omakase menu. This allows the chefs to highlight the freshest catch and ingredients available, providing a unique experience with each visit. Patrons should inquire about current seasonal offerings when making reservations.
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Daily Chef's Specials: It's common for high-quality Japanese restaurants to have daily specials or "chef's recommendations" that feature particularly fresh or rare seafood items not always on the regular menu. Asking your server about these daily specials can lead to discovering unique culinary delights.
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Lunch Specials: Many restaurants offer value-driven lunch specials during weekdays. While not explicitly stated, it's worth checking if Hashi Gawa has special bento boxes or sushi/sashimi lunch sets at a more accessible price point.
For the most accurate and up-to-date information on any promotions, seasonal offerings, or special deals at Hashi Gawa, it is highly recommended to contact the restaurant directly via phone or visit their official website or social media channels if available. Inquiring when making a reservation is also a great way to learn about what's currently available.
Contact Information
To experience the exquisite Japanese cuisine at Hashi Gawa in Alameda, California, here's how you can get in touch:
Address: 2661 Blanding Ave E, Alameda, CA 94501, USA
Phone: (510) 227-5187
It is always advisable to call ahead, especially for dinner reservations or inquiries about their omakase menu, to ensure the best possible dining experience.
Conclusion: Why this place is suitable for locals
Hashi Gawa is an exceptionally suitable dining destination for California locals, particularly those in the East Bay, for several compelling reasons that resonate with the regional appreciation for quality and authenticity in cuisine.
Firstly, its unwavering commitment to freshness and quality ingredients speaks directly to the discerning palates of Californians. The consistent praise for "exceptionally fresh" sashimi and carefully selected fish for nigiri means locals can trust they are receiving top-tier produce. This focus on high-grade ingredients, especially in sushi and sashimi, is a hallmark of truly authentic Japanese dining and a significant draw for discerning diners.
Secondly, the availability and acclaimed quality of their omakase experience positions Hashi Gawa as a serious contender for those seeking an elevated and curated meal. For Californians who value unique culinary journeys and the expertise of a skilled chef, the "amazing" and "mind blowing" omakase selection provides an intimate and memorable dining adventure that goes beyond a standard meal.
The attentive and excellent service consistently highlighted in reviews contributes significantly to the overall positive dining experience. In a region where customer service can sometimes be overlooked in busy establishments, Hashi Gawa's dedication to making guests feel welcomed and cared for creates a strong sense of value and comfort for local patrons. This personable approach fosters repeat visits and builds community loyalty.
Lastly, its convenient Alameda location makes it easily accessible to a wide array of East Bay residents. Being located on Blanding Avenue, with likely parking options and public transit access, means it seamlessly integrates into the daily lives of local users looking for a high-quality Japanese meal without venturing into more congested urban centers. Hashi Gawa offers that perfect balance of authentic, high-quality Japanese cuisine and local accessibility, making it an ideal choice for a special occasion or simply a delightful weekday dinner for Californians.
Hashi Gawa Menu
Hot Appetizer
- Combination Tempura US$12.95
A Mixed of Crispy, Golden-Fried Shrimp (2pc) and Seasonal Vegetables.
- Hamachi Kama US$16.95
Grilled Yellowtail Collar served w/ Ponzu Sauce
- Japanese Kanpanchi Fish Head US$24.00
- Gyoza (Vegetables) US$8.95
Pan-fried Dumplings Filled wi/ Mixed Vegetables
- Salmon Kama US$14.95
Grilled Salmon Collar served w/ Ponzu Sauce
- Edamame US$6.50
Boiled Soy Beans w/ Salt
- Chicken Karaage US$9.95
Japanese Style Fried Chicken Pieces.
- Shrimp Tempura (4 Pc) US$11.95
Crispy, Golden-Fried Shrimp (4 pc) in a light tempura batter
- Spicy Garlic Edamame US$8.95
- Agedashi Tofu US$9.95
Japanese Style Deep Fried Tofu (6pc).
- Jalapeño Boom US$9.95
Jalapeños Deep Fried w/ Spicy Tuna & Cream Cheese inside. Topped w/ Wasbi Cream, Unagi Sauce & jalapeños slices.
- Gyoza US$8.95
Pan Fried Pork & Chicken Pot Stickers (6pc).
- Takoyaki (5pc) US$8.95
Crispy Octopus-filled Dough Balls Topped w/ Special Mayo and Bonito Flakes, Served w/ a Side of Savory Dipping Sauce.
- Grilled Fish Head (Medium) US$15.95
- Vegetable Tempura US$10.95
Crispy, golden-fried seasonal vegetables in a light tempura batter.
- Ika Shioyaki US$16.95
Grilled Squid & Legs Deep Fried. (So you can enjoy 2 different taste). Served w/ Unagi and Spicy Mayo Sauce.
- Soft Shell Crab US$11.00
Soft Shell Crab Deep Fried served w/ spicy mayo
Special Ramen/Udon
- Tonkatsu Ramen US$17.95
Infused Broth, Chashu, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg,
- Seafood Ramen Noodles Soup US$20.95
Mussels, Shrimp, Fried Snapper, Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg,
- Black Garlic Tonkatsu Ramen US$17.95
Special Black Garlic Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg w/ Ramen
- Beef Yakisoba US$20.50
Stir-fried Augus Beef & Ramen Noodles w/ Mix of Vegetables, Seasoned with a Savory Yakisoba sauce.
- Seafood Yaki Udon US$20.50
Stir-fried Seafood & Udon Noodles w/a Mix of Vegetables, Seasoned with a Savory Sauce.
- Seafood Yakisoba US$20.50
Stir-fried Seafood & Ramen Noodles w/a Mix of Vegetables, Seasoned with a Savory Yakisoba sauce.
- Chicken Udon Noodles Soup US$17.95
Grilled Chicken, Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg w/ Udon
- Veggies Yaki Udon US$17.95
Stir-fried Udon Noodles wi/a Mix of Vegetables, Seasoned with a Savory Sauce.
- Chicken Yaki Udon US$17.95
Stir-fried Chicken & Udon Noodles w/a Mix of Vegetables, Seasoned with a Savory Sauce.
- Beef Ramen Noodles Soup US$18.95
Grilled Angus Beef, Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg,
- Veggies Udon Noodles Soup US$17.95
Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg, Fried Beancurd w/ Udon
- Spicy Miso Tonkatsu Ramen US$17.95
Spicy Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg w/ Ramen
- Veggies Ramen Noodles Soup US$17.95
Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg, Fried Beancurd.
- Beef Udon Noodles Soup US$18.95
Grilled Angus Beef, Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg w/ Udon
- Chicken Yakisoba US$17.95
Stir-fried Chicken & Ramen Noodles w/ Mix of Vegetables, Seasoned with a Savory Yakisoba sauce.
- Seafood Udon Noodles Soup US$19.95
Mussels, Shrimp & Fried Snapper, Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg w/ Udon
- Veggies Yakisoba US$17.95
Stir-fried Ramen Noodles wi/a Mix of Vegetables, Seasoned with a Savory Yakisoba sauce.
- Chicken Ramen Noodles Soup US$17.95
Grilledn Chicken, Infused Broth, Corn, Menma (Bamboo Shoots), Bok Choy, Shoyu Egg,
- Beef Yaki Udon US$19.50
Stir-fried Angus Beef & Udon Noodles w/a Mix of Vegetables, Seasoned with a Savory Sauce.
Hand Roll
- Spicy Tuna Hand Roll US$7.50
Tuna Seasoned w/ Spicy Sauce & Shiso Leaf, Wrapped in Crisp Seaweed w/ Sushi Rice.
- Spicy Scallop Hand Roll US$9.50
Fresh (Hokkaido) Scallop Seasoned w/ Spicy Sauce, Wrapped in Crisp Seaweed w/ Sushi Rice. Garnished w/ Tobiko
- Unagi Hand Roll US$9.00
Freshwater Eel, Avocado and Cucumber, Wrapped in Crisp Seaweed w/ Sushi Rice and Touch of Sweet Eel Sauce.
- Shrimp Tempura Hand Roll US$7.50
Tempura Shrimp & Cucumber w/ Sweet Unagi Sauce, Wrapped in Crisp Seaweed w/ Sushi Rice.
- California Hand Roll US$7.50
Imitation Crab and Avocado Wrapped in Crisp Seaweed w/ Sushi Rice.
- Uni Hand Roll (Hokkaido) US$18.00
Sea Urchin (Hokkaido) Wrapped in Crisp Seaweed w/ Sushi Rice, Topped with Fresh Wasabi and Soy-Marinated Fish Roe.
- Negihama Hand Roll US$7.50
Minced Yellowtail and Green Onion, Wrapped in Crisp Seaweed w/ Sushi Rice.
- Sake Hand Roll US$7.50
Fresh Salmon Wrapped in Crisp Seaweed w/ Sushi Rice.
- Spicy Salmon Hand Roll US$7.50
Salmon Seasoned w/ Spicy Sauce & Cucumber, Wrapped in Crisp Seaweed w/ Sushi Rice.
- Bluefin Tuna Hand Roll US$9.00
Tender Bluefin Tuna, Creamy Avocado, Wrapped in Crisp Seaweed w/ Sushi Rice. Garnished w/ Real Wasabi
- Uni Hand Roll (Santa Barbara) US$16.00
Sea Urchin (Santa Barbara) Wrapped in Crisp Seaweed w/ Sushi Rice, Topped with Fresh Wasabi and Soy-Marinated Fish Roe.
- Negi Toro Hand Roll US$11.50
Dinner Entrées/Fried Rice
- Salmon Teriyaki US$18.95
Grilled Salmon w/ Teriyaki Sauce. Served w/ Miso Soup, Rice & Salad
- Salmon Shioyaki US$18.95
Grilled Salmon w/ Salt & Pepper. Served w/ Miso Soup, Rice & Salad
- Unagi & Wagyu Fried Rice US$23.95
BBQ Eel, American A5 Wagyu Fried Rice. Also Include Tobiko, Eggs & Green Onion
- Beef Teriyaki Entree US$18.95
Grilled Angus Beef w/ Teriyaki Sauce. Served w/ Miso Soup, Rice & Salad
- Tonkatsu US$17.95
Japanese Style Deep Fried Pork Cutlet Served w/ Miso Soup, Rice & Salad
- Chicken Katsu US$17.95
Japanese Style Deep Fried Chicken Cutlet. Served w/ Miso Soup, Rice & Salad
- Chicken Teriyaki US$17.95
Grilled Chicken w/ Teriyaki Sauce served w/ Miso Soup, Rice & Salad.
- Seafood Fried Ric US$21.95
Mussels, Shrimps & Fried Snapper & Flying Fish Eggs
- Saba Shioyaki US$18.95
Grilled Mackerel w/ Salt & Pepper. Served w/ Miso Soup, Rice & Salad
Nigiri
- Walu US$3.50
Super White Tuna/Butterfish (Korea)
- Ikura US$8.00
Soy marinated salmon roe
- Ebi US$4.50
Black Tiger Shrimp
- Sake US$4.00
Salmon
- Madai US$6.50
Red Snapper (Japan)
- Toro US$9.50
- Tobiko US$4.50
Flying Fish Eggs
- Shima Aji US$7.00
Striped Jack(Japan)
- Hokkaido Hotate US$6.00
Scallop (Hokkaido, Japan)
- Hamachi US$5.00
Yellowtail (Japan)
- Umi Masu US$7.00
Ocean Trout (Tasmania, Australia)
- Amaebi US$8.00
Sweet Shrimp(Japan) with Head.
- Ika US$4.00
Cuttlefish (Japan)
- Aoebi US$8.50
Blue Shrimp (New Caledonia, Pacific Ocean)
- Uni (Hokaido) W/ Ikura US$15.00
Sea Urchin (Hokkaido, Japan). Uni comes w/ Ikura automatically unless request not to have it.
- Aji US$5.00
Horse Mackerel (Japan)
- Tamago US$4.00
Sweet Egg Omelette
- Suzuki US$5.50
Albacore Tuna (Japan)
- Suke Sake Toro US$6.00
Soy Marinated Scotland Salmon Belly
- Anago Nigiri US$7.00
Salt Water Eel
- Uni (Santa Barbara) W/ Ikura US$15.00
Sea Urchin (Santa Barbara, California). Uni comes w/ Ikura automatically unless request not to have it.
- Kurodai US$5.50
Sea Bream (Euro)
- Tako US$3.50
Octopus(Japan)
- Suke Binnaga US$4.50
Soy Marinated Albacore Tuna
- Saba US$4.00
Mackerel (Norway)
- Binnaga US$4.00
Albacore Tuna (Japan)
- Sake Toro US$5.00
Scotland Salmon Belly
- Hamachi Toro Nigiri US$6.00
Yellowtail Belly
- Unagi US$5.00
BBQ eel
- Kanpachi US$7.00
Hawaii/Japan Amberjack
- Bluefin Tuna Akami US$7.00
Bluefin Tuna Lean Cut (1pc)
Vegan Rolls
- Spicy Veggie Roll US$17.95
Spicy. Crisp Tempura of Pumpkin, Carrot, Sweet Potato & Asparagus.
- Cucumber Roll US$8.00
Crisp Cucumber Rolled with Sushi Rice and Seaweed.
- Avocado Roll US$8.00
Creamy Avocado Rolled with Sushi Rice and Seaweed.
- Hashi Vegan Roll US$17.95
Crisp Tempura of Pumpkin, Asparagus Topped w/ Fresh Mango & Avocado.
- Avocado Cucumber Roll US$8.00
Creamy Avocado & Cucumber Rolled with Sushi Rice and Seaweed.
- Mango Avocado Roll US$8.00
Fresh Mango and Avocado.
- Eggplant Asparagus Roll US$17.95
Crisp Tempura Eggplant Asparagus Topped with Seaweed Sesame Flakes and Unagi Sauce.
- Veggie Bomb Roll US$17.95
Deep Fried Spicy Tofu Roll w/ Shiso. Comes w/ Spicy Sauces
- Veggies Tempura Roll US$12.95
Crisp Tempura of Pumpkin, Carrot, Sweet Potato & Asparagus
Bento Box Dinner
- 3 Item Sashimi Bento US$26.95
CHOOSE TWO ITEM: Chicken Teriyaki, Chicken Karage, Chicken Katsu, Tonkatsu, Combination Tempura, Veggie Tempura, California Roll, Avocado Maki, Kappa Maki, Sake Maki, Agedashi, Tofu, Gyoza.
- 3 Item Nigiri Bento US$26.95
CHOOSE TWO ITEM: Chicken Teriyaki, Chicken Karage, Chicken Katsu, Tonkatsu, Combination Tempura, Veggie Tempura, California Roll, Avocado Maki, Kappa Maki, Sake Maki, Agedashi Tofu, Gyoza.
- 2 Item Sashimi Bento US$22.95
CHOOSE ONE: Chicken Teriyaki, Chicken Karage, Chicken Katsu, Tonkatsu, Combination Tempura, Veggie Tempura, Agedashi Tofu, California Roll, Avocado Maki, Kappa Maki, Sake Maki, Gyoza.
- 2 Item Dinner Bento US$20.95
CHOOSE ONE: Chicken Teriyaki, Chicken Karaage Chicken Katsu, Tonkatsu,Combination Tempura, Veggie Tempura, California Roll, Avocado Maki, Kappa Maki, Sake Maki, Agedashi Tofu, Gyoza.
- 3 Item Dinner Bento US$24.95
CHOOSE TWO ITEM: Chicken Teriyaki, Chicken Karaage, Chicken Katsu, Tonkatsu, Combination Tempura, Veggie Tempura, California Roll, Avocado Maki, Kappa Maki, Sake Maki, Agedashi Tofu, Gyoza.
- 2 Item Nigiri Bento US$22.95
CHOOSE ONE: Chicken Teriyaki, Chicken Karaage, Chicken Katsu, Tonkatsu, California Roll, Avocado Maki, Kappa Maki, Sake Maki, Combination Tempura, Veggie Tempura, Agedashi Tofu, Gyoza.
Bento Box Lunch (Wednesday-Friday 11:30am-2:30pm) only
- 2 Item Bento US$15.95
- 3 Item Bento US$18.95
Hashi Gawa Special
- Unagi Don US$32.00
BBQ Eel & Avocado Over Sushi Rice Comes w/ Miso Soup & Salad
- Sake Oyaki Sashimi Don US$32.00
Soy Marinated Salmon (8pc) comes w/ Sushi Rice, Miso Soup & Salad.
- Hashi Sushi Combo US$32.50
Chef's Choice of (7pc) Nigiri & Your Choice of Classic Roll, Miso Soup and Salad
- Omakase (10 Pieces Nigiri) US$58.00
Chef's Selection of (10 pc) Premium Nigiri Sushi. Comes w/ Miso Soup and Salad.
- Hashi Deluxe Sushi Combo US$37.00
Chef's Choice of (5pc) Nigiri & (4pc) Sashimi and Your Choice of Classic Roll, Miso Soup and Salad
- Hashi Kaisen Don US$45.00
A Fresh and Vibrant Seafood Rice Bowl Topped w/ an Assortment of Sashimi over Sushi Rice. Comes w/ Miso Soup & Salad.
- Omakase (10 Pieces Sashimi) US$52.00
Chef's Selection of Premium, Fresh-Cut Sashimi (10 pc). Comes w/ Miso Soup and Salad.
Cold Appetizer
- Sashimi Appetizer (8 Pc) US$26.95
Four kinds of assorted fish.
- Wakame US$6.95
Seaweed Salad.
- Combo Carpaccio US$19.95
Assorted Sashimi like Salmon, Superwhite Tuna, Hamachi, Served w/ Ponzu Sauce, Daikon, Cherry Tomato & Avocado
- Sashimi Appetizer (6 Pc) US$19.95
3 assorted fish (6pc).
- Hashi Kaisen Salad US$17.95
Organic Greens and Assorted Fish and served w/ Chef Special Sauce.
- Ankimo(4 Pc) US$18.50
Rich and creamy monkfish liver, steamed and served w/ ponzu sauce.
- Hashi Binnaga Salad US$15.50
Organic Greens w/ Seared Albacore & Chef’s Special Sauce.
- Kanpachi Carpaccio US$19.95
Hawaii/Japan Amberjack Served w/ Ponzu Sauce, Daikon, Cherry Tomato & Avocado
Signature Rolls
- Binnaga Volcano US$17.95
Spicy Tuna, Avocado topped w/ Seared Albacore, Jalapeno, Furikake, Unagi Sauce, Spicy Mayo & Hot Sauce.
- The Bay Area US$17.50
Fried Snapper, Spicy Crab, topped w/ Hokkaido Scallop, Jalapeno slices & Hashi Sauce, Furikake.
- Golden State Warriors US$17.50
Shrimp Tempura, Avocado, Cucumber topped w/ Fresh Mango, Seared Super White Tuna w/ Mango Miso, Unagi, Mango Sauce & Tobiko.
- Wakame Poke Lover US$14.95
Spicy Tuna, Spicy Salmon topped w/ seaweed salad.
- Rainbow US$16.50
California Roll topped w/ Assorted Fish & Avocado
- Salmon Lover US$16.50
Spicy Salmon, Shiso, Lemon & Cucumber topped w/ Salmon & Avocado.
- Mango Devil US$17.95
Shrimp Tempura, Avocado, Mango. Topped w/ Fresh Mango, Hamachi. Seared w/ Mango Miso Dressing, Unagi Sauce, Mango Sauce & Tobiko.
- Oakland A's US$15.50
Shrimp Tempura, Cucumber Topped w/ Avocado. SERVED W/ Unagi sauce & Wasabi Cream.
- Sparkling Rainbow US$16.95
Assorted Fish Roll Deep Fried, Served w/ Chef Special Sauce. Topped w/ Tobiko. Served w/ FIRE for dine-in.
- Snow White Crunch US$16.95
Spicy Tuna, Cucumber. Topped w/ Seared Super White Tuna, Crunch Onion and Hashi Sauce.
- Romeo & Juliet US$17.95
Salmon, Avocado, Wrapped w/ Soy Paper. Topped w/ Hokkaido Scallops, Hot Sauce and Spicy Mayo.
- Hashi Gawa Roll US$17.50
Spicy Tuna, Spicy Salmon, Avocado & Shiso Leaf inside w/ Soy Wrap. Serves w/ Hashi Sauce.
- Angry Fish US$17.95
Spicy Crab, Fried Snapper Topped w/ Seared Super White Tuna, Fried Onion.
- Park Street US$16.95
Spicy Crab, Avocado inside. Topped w/ Unagi and Tuna, Hashi Sauce, Wasabi Cream ,Furikake
- Dragon US$16.50
California Roll topped w/ Assorted Fish & Avocado
- Crunch Destiny US$14.95
Spicy Crab, Avocado, Shrimp Tempura topped w/ Tempura Crumbs, Tobiko & Hashi Sauce.
- Mango Paradise US$16.95
Shrimp Tempura, Avocado, Fresh Mango. Topped w/ Salmon, Avocado, Fresh Mango. Served w/ Mango & Unagi Sauce & Bonito Flakes.
- Albacore Fantasy US$17.95
Crab, Avocado topped w/ seared Albacore, Fried Onion & Hashi Sauce.
- Spicy Dragon US$17.95
Shrimp Tempura, Avocado topped w/ Unagi & Spicy Tuna. Served w/ Unagi Sauce, Spicy Mayo, Hot Sauce & Furikake.
- Double Toro US$18.95
Chef’s choice of Toro, Avocado, Fresh Mango inside. Topped w/ Chef’s choice of Toro, Fresh Wasabi and Shiso Leaf.
- Alameda Island US$17.95
Fresh Cucumber Wrap w/ Tuna, Hamachi, Salmon, Spicy Tuna, Avocado, Fresh Mango. Served w/ Olive Oil, Wasabi Dressing, Ponzu Sauce & Tobiko.
- New Style Rainbow US$17.50
Spicy Crab inside topped w/ Assorted Fish, Avocado & Furikake
- Bluefin Lover US$21.95
Bluefin Tuna w/ Shiso Leaf, Cucumber, Avocado Topped w/ Truffle butter, Bluefin Tuna & Real Wasabi.
- 49er's US$17.50
California roll topped w/ Salmon and sliced Lemon
- Mango Sunshine US$14.95
California Roll topped w/ fresh Mango & Mango Sauce.
- Hamachi Lover US$17.50
Spicy Assorted White Fish inside top w/ Hamachi, Avocado and Furikake
- Caterpillar US$16.50
California Roll topped w/ Assorted Fish & Avocado
- Hoppin' Jalapeño US$17.50
Fried Assorted Fish, Jalapeño w/ Cream Cheese topped w/ Fresh Mango, Unagi, Unagi Sauce, Mango Sauce & Furikake.
Classic Rolls
- California Roll US$7.50
Crab & Avocado.
- Shrimp Tempura Crunch Roll US$13.00
- 49'Er Roll US$15.95
California roll Topped w/ Salmon and Sliced Lemon.
- Crunch California Roll US$11.50
California Roll w/ Tempura Crunch Flakes.
- New York Roll US$9.50
Ebi (Black Tiger Shrimp) w/ Cucumber & Avocado
- New Style California Roll US$7.50
Spicy imitation Crab Meat and Avocado.
- Super California Roll US$16.50
Spicy Crab Meat, Avocado Topped w/ Unagi. Comes w/ Unagi & Wasabi Cream Sauce and Seaweed Sesame Flakes.
- Caterpillar Roll US$13.95
Unagi & Cucumber Topped w/ Avocado, Furikake, Unagi Sauce and Wasabi Cream Sauce.
- Dragon Roll US$14.95
Shrimp Tempura, Avocado Topped w/ Unagi, Avocado & Sweet Sauce
- Spicy Tuna Roll US$8.50
Tuna Seasoned w/ Spicy Sauce & Cucumber
- Spicy Hamachi Roll US$9.50
Hamachi & Cucumber inside and Topped w/ Spicy Mayo
- Golden California Roll US$12.50
Deep Fried California Roll w/ Tobiko on top
- Spicy Salmon Roll US$8.50
Salmon seasoned w/ Spicy Sauce and Cucumber
- Philadelphia Roll US$9.50
Salmon, Avocado & Cream Cheese
- Bluefin Tuna Avocado Roll US$10.50
- Rock & Roll US$9.95
Unagi & Avocado.
- Spider Roll US$14.95
Deep Fried Soft Shell Crab w/ Crab Meat, Avocado , Cucumber.
- Salmon Avocado Roll US$8.50
Maki
- Negitoro Maki US$12.95
Minced Bluefin Fatty Tuna and Green Onions, Rolled with Sushi Rice and Seaweed.
- Hashi Gawa Maki US$12.00
Spicy Tuna & Spicy Salmon w/ Shiso Leaves, Rolled with Sushi Rice and Seaweed.
- Spicy Scallop Maki US$10.50
Fresh (Hokkaido) Scallop Seasoned w/ Spicy Sauce, Cucumber & Avocado, Rolled with Sushi Rice and Seaweed. Garnished w/ Tobiko
- Negihama Maki US$8.00
Yellowtail & Green Onion, Rolled with Sushi Rice and Seaweed.
- Kappa Maki US$7.00
Fresh Cucumber Rolled with Sushi Rice and Seaweed. (Seaweed on the outside)
- Sake Maki US$8.00
Fresh Salmon Rolled with Sushi Rice and Seaweed. (Seaweed on the outside)
- Ume Shiso Maki US$8.00
Pickled Plums, Fresh Shiso leaves & Cucumber, Rolled with Sushi Rice and Seaweed. (Seaweed on the outside)
- Avocado Maki US$7.00
Avocado Rolled with Sushi Rice and Seaweed. (Seaweed on the outside)
- Tekka Maki US$8.00
Fresh Tuna Rolled with Sushi Rice and Seaweed. (Seaweed on the outside)
Drinks
- Coconut Water US$4.95
- Mango Black Iced Tea US$6.00
Fresh Brewed Tea w/ Mango Favor
- Orange Juice US$3.50
- Sprite US$3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Fresh Lemon Ice Tea US$6.00
Fresh Brewed Tea w/ Lemon
- Coke US$3.50
The cold, refreshing, sparkling classic that America loves.
- Pineapple Juice US$3.50
- Apple Juice US$3.50
- Sparkling Water (750ml) US$9.00
Pellegrino
- Ito En Green Tea US$4.50
- Fresh Limeade US$6.00
- Sparkling Water (S. PELLEGRINO)500ml US$5.50
- Thai Ice Tea US$4.50
- Diet Coke US$3.50
A crisp, refreshing taste you know and love with zero calories.
- Ice Green Tea W/ Plum Flavor US$4.50
Baked Roll
- Lion King US$18.50
California Roll Topped w/ Salmon & Tobiko. (Baked)
- Baked Scallop Maki US$19.50
California Roll Topped w/ Hokkaido Scallop & Tobiko. (Baked)
- Spicy Lion King US$18.50
California Roll topped w/ Salmon, Tobiko and Hot Sauce. (Baked)
Sashimi
- Kurodai (3 Pieces) US$15.00
Sea Bream (Euro)
- Ami Ebi (3 Pieces) US$23.00
Sweet Shrimp w/ Head (Japan)
- Ebi (3 Pieces) US$12.00
Black Tiger Shrimp
- Hamachi Toro (3 Pieces) US$16.00
Yellowtail Belly (Japan)
- Uni Hokkaido (3 Pieces) US$44.00
Sea Urchin ( Hokkaido, Japan)
- Tobiko (3 Pieces) US$13.00
Flying Fish Eggs
- Shima Aji (3 Pieces) US$19.00
Striped Jack (Japan)
- Toro (3 Pieces) US$27.00
Bluefin Fatty Tuna
- Suke Binnaga (3 Pieces) US$14.00
Soy Marinated Albacore Tuna
- Uni Santa Barbara (3 Pieces) US$38.00
Sea Urchin
- Saba (3 Pieces) US$11.00
Mackerel (Norway)
- Umi Masu (3 Pieces) US$19.00
Ocean Trout (Tasmania, Australia)
- Hotate (3 Pieces) US$17.00
Scallop (Hokkaido, Japan)
- Binnaga (3 Pieces) US$12.00
Albacore Tuna (Japan)
- Kanpachi (3 Pieces) US$18.00
Hawaii/Japan Amberjack
- Walu (3 Pieces) US$11.00
Super White Tuna/Butterfish (Korea)
- Bluefin Tuna Akami (3 Pieces) US$19.00
Bluefin Tuna Lean Cut
- Aji (3 Pieces) US$14.00
Horse Mackerel (Japan)
- Suzuki (3 Pieces) US$15.00
Japanese Sea Bream
- Hamachi (3 Pieces) US$14.00
Yellowtail (Japan)
- Anago Sashimi (3 Pieces) US$19.00
Anago Sashimi (3pc) Salt Water Eel
- Ikura (3 Pieces) US$21.00
Soy Marinated Salmon Roe
- Unagi (3 Pieces) US$14.00
- Sake Toro (3 Pieces) US$15.00
Scotland Salmon Salmon Belly
- Ika (3 Pieces) US$11.00
Cuttlefish
- Sake (3 Pieces) US$14.00
Scotland Salmon
- Suke Sake Toro (3 Pieces) US$17.50
Soy Marinated Salmon Belly
- Aoebi (3 Pieces) US$21.00
Blue Shrimp (New Caledonia, Pacific Ocean)
- Tako (3 Pieces) US$10.00
Octopus (Japan)
- Tamago (3 Pieces) US$12.00
Sweet Egg Omelette
Hashi Gawa Details
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Toilet
Atmosphere
- Casual
- Trendy
Crowd
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
- Parking
Hashi Gawa Photos










Hashi Gawa Location
Hashi Gawa Reviews
After reading positive reviews, we decided to try it, and our dining experience was enjoyable overall. The tempura was flavorful, although we felt the batter was slightly thicker than anticipated, overshadowing the vegetable flavors. The sashimi was exceptionally fresh and delightful, particularly the uni and ankimo. While the sashimi omakase was satisfactory, it did not stand out. The service provided by our server was excellent, and there is potential to enhance the overall ambiance for an even more enjoyable dining experience.
October 11 · Patrick MinHashi Gawa was recommended by a colleague of mine. Upon entering you’re greeted with a low key but passionate dining room. Coming in on a Saturday around 1:3pm the place was lively with customers, always a good sign. We took seats at the bar and ordered the omakase as suggested by my colleague (pictured). The selection was AMAZING. Every piece of nigiri was crafted with care and discipline. The fish was fresh, the rice was rich but reserved. The fresh ground wasabi and sliced ginger accented each piece. The variety of flavors was mind blowing.
January 18 · Will AmosThis sushi place undoubtedly ranks as one of the finest gems in Alameda. Our visit on a Friday night was serendipitous, as we were seated right away, although the line started to lengthen soon after our arrival at 7 PM. Timing, as they say, is everything.One thing that truly sets this place apart is the freshness of their fish. Each piece felt like a testament to their dedication to quality sourcing. It’s that kind of commitment that elevates a sushi experience. But let’s talk about the tempura for a moment – it was nothing short of extraordinary. When the plate arrived at our table, I couldn’t help but marvel at the perfection of the frying technique. It looked, and tasted, unreal – a solid 10/10.The combination of fresh fish and expertly prepared tempura made this dining experience truly exceptional. It’s no wonder the line started to build up as the evening progressed. If you’re seeking top-notch sushi in Alameda, this place should undoubtedly be on your list. Just be sure to arrive early or prepare for a bit of a wait – it’s that good! i
September 16 · LeoWe got the Hashi Sushi Combo which had your choice of roll (we got California) and chef's choice of 7 sushi. This combo was filling and had a good selection of sushi. We also got the Hashi Gawa roll which was ok. The dessert though was the highlight of the meal since that Chestnut Cake was good. Overall, nothing bad but nothing great either.
July 26 · Kathy LCTL;DR - Excellent selection of quality fish.Hashi Gawa is a very good "middle-tier" sushi restaurant. They don't serve mediocre sashimi and huge sushi rolls like lower-tier restaurants that cater to the masses. And they don't provide a fine dining omakase experience. What you will get is excellent fish in a casual setting with reasonable prices.We came on a Saturday as soon as they opened to ensure us a table. My wife and I ordered their "Omakase" 10-piece special. Please note that it's not a true omakase experience. It is 10 nigri pieces (sashimi option also available) served all at once.The kind waitress provided all the types of fish, but it was hard to remember the order so I wasn't sure which piece was which towards the end. You will have a selection such as snapper, butterfish, salmon, salmon belly, otoro, chu-toro, ocean trout, scallop, amaebi, etc. We also ordered some extra single pieces to make sure we both had our favorites. One negative was each piece was glazed with a light soy sauce that I would have preferred not to have. The sauce masked the taste of the fish. Next time I'll ask if they can hold the sauce.Overall, I was very happy with our meal. I will go back for sure.
February 26 · Michael Chang
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