Hiyake Yakiniku BBQ

hiyake nyc

New York City's expansive culinary landscape offers a diverse array of Japanese dining experiences, and for those seeking more than just a meal, Hiyake Yakiniku BBQ in Williamsburg presents an exciting option. While ramen is a beloved staple, Hiyake Yakiniku BBQ takes a different, equally enticing approach by focusing on the art of Japanese barbecue (yakiniku) and other premium Japanese dishes. Here, you become part of the cooking process, grilling high-quality meats and seafood right at your table, fostering an engaging and memorable dining adventure. For Brooklyn locals and visitors alike, Hiyake Yakiniku BBQ offers a unique opportunity to explore authentic Japanese flavors and an interactive culinary journey that goes beyond the traditional bowl of noodles.

Hiyake Yakiniku BBQ is conveniently situated at 165 Bedford Ave, Brooklyn, NY 11211, USA. This address places it squarely in the bustling heart of Williamsburg, one of Brooklyn's most sought-after and vibrant neighborhoods. Bedford Avenue itself is a hub of activity, lined with trendy boutiques, cafes, and diverse eateries, making Hiyake Yakiniku BBQ an easily discoverable destination.

Accessibility to the restaurant is excellent for New Yorkers. For those relying on public transportation, the L train's Bedford Avenue station is just a short walk away, providing direct and efficient access from Manhattan and other parts of Brooklyn. Several local bus lines also operate along Bedford Avenue, further enhancing its reach within the borough. The proximity to the Williamsburg Bridge makes it a convenient option for those coming from Manhattan by car or rideshare, though parking in Williamsburg can sometimes require a bit of patience. Its location in this dynamic neighborhood means that a visit to Hiyake Yakiniku BBQ can easily be combined with exploring the local shops, enjoying nearby parks, or experiencing the vibrant nightlife that Williamsburg is famous for, making it a perfect spot for both a planned dinner and an impromptu culinary adventure.

Hiyake Yakiniku BBQ offers a range of services centered around its unique Japanese BBQ concept:

• Yakiniku Dining: The core of their offering is the tableside grilling experience, where diners cook their own premium cuts of meat and seafood on individual grills embedded in their tables.

• Omakase & Course Menus: Hiyake offers various curated omakase and course menus, designed to provide a comprehensive tasting journey through their specialties, including seasonal items like their snow crab course or premium Wagyu selections. These structured menus often include a variety of meats, seafood, and accompaniments.

• A La Carte Ordering: While course menus are prominent, customers can also order individual cuts of Wagyu beef, seafood, appetizers, and other dishes from their a la carte menu, allowing for customization.

• Takeout and Delivery: For those who prefer to enjoy Hiyake's offerings at home, they provide takeout and delivery services, with options like their various lunch boxes and popular appetizers available through platforms like Seamless and DoorDash.

• Beverage Program: The restaurant offers a selection of Japanese beers, sake, soju, and other beverages to complement the rich flavors of their BBQ and other dishes.

• Lunch and Dinner Service: Hiyake Yakiniku BBQ is open for both lunch and dinner, providing options for a midday meal or an evening feast.

Hiyake Yakiniku BBQ stands out in the Williamsburg dining scene with several distinctive features and highlights:

• Premium Wagyu & Meats: A major highlight is their selection of high-quality meats, including various grades of Wagyu beef (American and Japanese), short ribs, tenderloin, and more. Patrons often praise the melt-in-your-mouth texture and rich flavor of these cuts, particularly the A5 Wagyu.

• Interactive Yakiniku Experience: The ability to grill your own meat at the table provides a fun, engaging, and personalized dining experience. This interactive element makes it an excellent choice for groups, celebrations, or a unique date night.

• Seasonal Delicacies: Hiyake often features special seasonal menus, such as their lauded "snow crab menu," which can include unique preparations like crab leg sashimi. These offerings showcase their commitment to fresh, seasonal ingredients.

• Diverse Menu Beyond BBQ: While yakiniku is a focus, their menu extends to include appetizers like Beef Gyoza, Chicken Karaage, Takoyaki, and various Katsu dishes (Pork, Beef, Chicken), as well as rice bowls (dons) like Eel Don and Beef Don. They also offer a "Gyu-Kotsu Ramen" indicating that ramen is indeed part of their offerings, albeit not their main namesake focus.

• Focus on Freshness: Despite some noted service issues, a consistent positive feedback point is the freshness of the ingredients, particularly the crab and seafood in their seasonal offerings.

• Clean Facilities: The restaurant maintains a clean environment, with customer reviews specifically mentioning the cleanliness of the bathrooms, contributing to a comfortable dining experience.

Hiyake Yakiniku BBQ occasionally offers specific promotions and aims to provide value through its varied course menus. For instance, some platforms show "Lunch Special" options that include different lunch boxes (Kitchen Shrimp, Beef, Chicken, Salmon Lunch Boxes) for around $11.95, as well as sushi or sashimi lunch deals. They also offer a "Gyu-Ichiro BBQ Box" lunch special.

While some past experiences have noted issues with service and communication regarding menu items or portions, it's worth noting that the restaurant has shown an inclination to offer compensatory gestures like complimentary Wagyu or discounts on bills in response to customer feedback. This suggests a desire to address concerns, even if inconsistencies arise. For the most up-to-date and specific promotions, it is always recommended to check their official online presence, such as their Seamless or DoorDash menus, or call the restaurant directly to inquire about any current daily specials or seasonal offers they might have. Keep an eye out for potential happy hour deals on drinks or specific BBQ sets.

For reservations, inquiries about their menus, or to place a takeout order, here is the essential contact information for Hiyake Yakiniku BBQ:

Address: 165 Bedford Ave, Brooklyn, NY 11211, USA

Phone: (929) 337-6295

For New Yorkers, Hiyake Yakiniku BBQ offers a compelling and distinct dining proposition. While the city has an abundance of ramen spots, Hiyake provides a different Japanese culinary experience centered around the interactive fun of yakiniku. This makes it an ideal spot for locals looking for a meal that's not just delicious but also engaging and social. The quality of their premium meats, especially the Wagyu, is a significant draw, ensuring a memorable flavor experience for meat lovers. The seasonal offerings, like the snow crab course, cater to adventurous palates seeking unique and fresh delicacies.

Despite some reported inconsistencies in service or course delivery, the restaurant has shown a willingness to make amends, indicating a desire for customer satisfaction. Its location in vibrant Williamsburg makes it a convenient and exciting destination for Brooklyn residents and those visiting from other boroughs. For a special occasion, a group gathering, or simply when you're in the mood to grill your own high-quality Japanese meats and enjoy a broader menu that includes ramen and other Japanese favorites, Hiyake Yakiniku BBQ stands out as a unique and potentially highly rewarding choice in the bustling New York dining scene.

Hiyake Yakiniku BBQ

165 Bedford Ave, Brooklyn, NY 11211, USA