Jin Ramen: A Local Perspective on Ramen in Harlem, NYC

Jin Ramen Introduce

jin ramen nyc

Hello, New Yorkers! When the craving for ramen strikes, the vast culinary landscape of our city offers countless options. From authentic traditional spots to modern fusion eateries, finding a reliable go-to can be a journey. For those living in or visiting Harlem, specifically around West 144th Street, a ramen establishment named Jin Ramen often comes up. In this article, we'll provide a local perspective on what you might expect from Jin Ramen, based on direct customer feedback, to help you decide if it’s the right fit for your next ramen experience.

It's important to approach any dining experience with realistic expectations, especially in a city as diverse and competitive as New York. When it comes to Jin Ramen at its 144th Street location, customer reviews offer a mixed but candid picture. Some patrons have expressed significant disappointment, noting that the food is "NOWHERE near authentic - or delicious." Specific complaints include "overcooked" ramen, broth that "was not fresh," and pork pieces that were "overcooked and tiny." There have also been mentions of issues with side items, such as an egg being "brown due to sitting around for days," and a lack of essential amenities like "utensils or napkins" for takeout orders. The price point, with one customer deeming a $23 meal "nasty" after only "2 bites," has also been a point of contention. These sentiments suggest that consistency and value for money might be key areas of concern for potential diners.

Location and Accessibility

Jin Ramen is located at 302 W 144th St, New York, NY 10030, USA. This address places it in the vibrant and historic Harlem neighborhood of Manhattan, an area known for its rich culture, community spirit, and evolving dining scene. West 144th Street is a residential and commercial thoroughfare, making the restaurant accessible to local residents and those working in the vicinity.

For New Yorkers relying on public transportation, the location offers reasonable access. It's typically within walking distance of several subway stations, including lines that serve Upper Manhattan. While specific subway lines weren't detailed in the provided information for this exact address, Harlem is generally well-connected by the A, B, C, and D subway lines, as well as local bus routes. For those driving, finding street parking in Harlem can sometimes be a challenge, though there may be local garages nearby for a fee. It's always advisable for locals to consider public transit for convenience when heading to this part of the city.

Services Offered

Based on the nature of a ramen restaurant in New York City, Jin Ramen likely offers the following services, keeping in mind that customer experiences regarding execution may vary:

Dine-In: Like most ramen establishments, Jin Ramen is expected to provide a physical space for customers to sit and enjoy their meal. While ambiance details were not extensively provided, it would typically be a casual setting.
Takeout: The provided reviews specifically mention "takeout spot" and "ordered through ubereats for take out," indicating that takeout is a key service offered by Jin Ramen. This caters to the busy lifestyle of New Yorkers who prefer to enjoy their meals at home or on the go.
Delivery: As highlighted by the "ubereats" reference, Jin Ramen likely partners with popular third-party food delivery platforms to extend its reach and offer convenient delivery services to customers within its delivery zone. This is a standard offering for many NYC restaurants today.
Ramen and Japanese Appetizers: The core of their menu would be various ramen bowls, typically including different broth bases and toppings. In addition, like most Japanese eateries, they would likely offer a selection of appetizers to complement the ramen, such as gyoza or other small plates.

Features / Highlights

Based on the provided customer feedback, it's challenging to highlight overwhelmingly positive features. Instead, we can focus on areas that customers have specifically commented on, whether for praise or concern.

Quick Service (Potential Feature, but also a concern): One customer noted, "It took them 3 minutes to put this together." While quick service can be a highlight for some diners, in this context, it was presented as a negative, suggesting speed might be prioritized over quality or fresh preparation for some items.
Accessibility for Takeout/Delivery: The fact that it's available via Uber Eats means it's a convenient option for those looking for a quick meal delivered to their doorstep in the Harlem area.
Menu Offerings (Variety): While specific positive comments on the taste were limited in the provided reviews, a typical ramen restaurant offers various ramen types (e.g., Tonkotsu, Miso, Shoyu) and other Japanese dishes like rice bowls (donburi) and appetizers. This variety generally aims to cater to different preferences, though the execution here is under scrutiny.
Neighborhood Presence: Being a ramen spot in Harlem means it fills a niche for local residents seeking this specific cuisine within their community, offering proximity as a key advantage, especially for casual takeout or delivery.

Promotions or Special Offers

Based on the limited information provided in the customer reviews, there is no direct mention of specific promotions or special offers at Jin Ramen. However, it is common for restaurants in New York City, particularly those offering takeout and delivery services, to engage in various promotional activities. New Yorkers might typically find:

Lunch Specials: Many ramen restaurants offer discounted ramen bowls or combo deals during lunchtime hours.
Delivery Platform Promotions: Discounts or free delivery might be available through third-party apps like Uber Eats (which one customer used), often as a platform-wide promotion or a specific restaurant deal.
Loyalty Programs: Some establishments offer loyalty programs or punch cards that reward frequent customers with discounts or free items.

To inquire about any current promotions or specials, it would be best for interested New Yorkers to contact Jin Ramen directly or check their listings on popular food delivery platforms, as these are the most likely places for such offers to be advertised.

Contact Information

For inquiries, takeout orders, or delivery from Jin Ramen, here is their contact information:

Address: 302 W 144th St, New York, NY 10030, USA

Phone: (646) 590-2510

Customers may use this phone number to place orders or verify operating hours and service availability.

Conclusion: Why this place is suitable for locals

For New Yorkers seeking a ramen spot in the Harlem area, Jin Ramen presents an option that, based on the provided reviews, requires careful consideration. While proximity and the convenience of takeout and delivery are undeniably appealing in a fast-paced city like New York, the explicit customer feedback regarding the quality, freshness, and value of the food at this specific location indicates potential challenges.

Locals often prioritize consistent quality and fair pricing, especially when dining out or ordering in. The reviews highlight concerns about the freshness of ingredients, the preparation quality (e.g., overcooked noodles and pork), and the overall taste. One customer's experience of a "nasty $23.00 meal" after only "2 bites" raises significant flags regarding value for money. While every restaurant can have an off day, and some online reviews can be outliers, the strong language used in the provided feedback ("NOWHERE near authentic - or delicious," "disgusting," "avoid this place at all costs") suggests a need for potential customers to manage their expectations.

Ultimately, for New Yorkers in the 144th Street area looking for ramen, Jin Ramen offers the convenience of being a local option with takeout and delivery services. However, based solely on the provided customer experiences, it appears that patrons should approach with caution and perhaps consider it a quick, casual option rather than a destination for an authentic or high-quality ramen experience. It is crucial for locals to weigh the convenience against the specific feedback on food quality and value before making their dining choice.

Jin Ramen Ramen

Grab & Go
Chicken Katsu And Purple Yam Fries US$15.00
Fried chicken cutlet with tonkatsu sauce. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
2 Pcs Buns And Purple Yam Fries US$15.00
Two pieces of buns with your choice of protein. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce
Japanese Boneless Fried Chicken (Karaage) And Purple Yam Fries US$15.00
Japanese boneless fried chicken thighs sprinkled with togarashi chili peppers, purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
Pork Katsu And Purple Yam Fries US$15.00
Fried pork cutlet with tonkatsu sauce. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
Chicken Nanban And Purple Yam Fries US$15.00
Lightly battered fried chicken, glazed with a spicy, sweet, and sour sauce. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.

Alcohol (Must be 21 to Purchase)
Little Sumo Sake US$11.00
Junmai Genshu sake: A stout 18% ABV sake. Sweet and dry, aromas of melon and plum
Kagua Blanc White Ale US$11.00
Japanese white ale. Well-composed,full-bodied, dominant yuzus with hintsof malt and hops. ABV 7.60%
Snow Angel Sake US$10.00
A delicate, silky, unfiltered nigori sake.Great with spicy good.
Rydeen IPA US$13.00
Japanese IPA style. Fresh green and sharp bitterness with a rich citrus aroma. ABV 6.0%
Sapporo Reserve US$9.00
Can. 22 oz. 5% alc/vol. Brewed with only finest European barley, and the most select European hops. Pours a clear dark straw yellow with a foamy white head. Must be 21 to purchase.
Kagua Rouge Red Ale US$11.00
Japanese red ale with features notes of spicy sansho, roasted malt, and hops. with a slightly bitter yet creamy finish. ABV9.00%
Sapporo Premium Black US$11.00
Can. 22 oz. 5% alc/vol. Crafted with roasted dark malts and a refined hop bitterness that is complemented by sweet, round fullness and distinct coffee and chocolate flavors. Must be 21 to purchase.
Luck Dog Sake US$8.00
Hyogo sake. Soft and light, creamy and smooth, not overly sweet or dry, plenty of flavor and character

Salads
Kelp Salad US$10.00
Light green marinated seaweed.
Tofu Salad US$14.00
Soft tofu, red leaf, iceberg lettuce, cucumber, and tomato with a creamy sesame dressing, crunch, sesame seeds, and nori.
House Salad US$13.50
Cucumber, iceberg lettuce, carrot, plum tomato, and ginger carrot dressing.
Kani Salad US$13.50
Crabstick, cucumber, and wakame in a spicy miso dressing, wasabi sauce, and crunch.

Lunch Special
Lunch - Sweet Sesame Green Beans US$8.00
Blanched and tossed in a house sesame paste.
Lunch - Shio Ramen US$17.50
Spicy. Light, salt-based chicken broth infused with yuzu and togarashi. Topped with chashu, pork seasoned soft-boiled egg, bamboo shoots, scallions, and sesame seeds. House noodles.
Lunch - Kelp Salad US$9.00
Light green marinated seaweed.
Lunch - Shishito Peppers US$10.00
Blistered, seasoned with yuzu salt and lemon, topped with tempura crunch.
Lunch - Pork Buns (3 Pieces) US$10.00
Steamed buns topped with Chashu (braised pork), spicy mayo and scallions.
Lunch - Yasai Don US$15.50
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, and shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy.
Lunch - Karaage Don (Japanese Boneless Fried Chicken) US$14.00
Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw.
Lunch - Spicy Tonkotsu US$18.50
Spicy. Creamy and rich, full-flavored tonkatsu broth, spiced up with spicy rayu, mayu, and togarashi. Topped with chashu, pork seasoned with soft-boiled egg, bamboo shoots, scallions, and sesame seeds. Thin noodles.
Lunch - Chicken Nanban App US$11.00
Lightly battered and fried chicken, glazed with spicy sweet and sour sauce. Topped with green scallions and white scallions, and sprinkled with togarashi and sesame seeds.
Lunch - Tofu Salad US$12.00
Silky tofu served on a spring mix with shaved red and white cabbage, topped with crunchy noodles and hari nori. Served with goma dressing.
Lunch - House Salad US$12.50
Iceberg lettuce mixed with cucumbers, tomatoes, julienned carrots, sesame seeds, and house ginger carrot dressing.
Lunch - Edamame US$8.00
Boiled soybean pods tossed in sea salt.
Lunch - Chashu Don US$14.00
Braised pork belly slices served over rice with fried egg, pickled ginger, scallions, sesame seeds and shredded nori.
Lunch - Tonkotsu Ramen US$17.50
Creamy and rich, full flavor broth created from slow-cooked pork bones. Topped with chashu, pork seasoned with soft-boiled egg, bamboo shoots, scallions, and sesame seeds. Thinknoodles.
Lunch - Pork Buns (2 Pieces) US$8.00
Steamed buns topped with Chashu (braised pork), spicy mayo, and scallions.
Lunch - Karaage Japanese Boneless Fried Chicken US$10.00
Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw.
Lunch - Shoyu Ramen US$17.50
Smokey, soy sauce-based chicken broth infused with ginger and garlic. Topped with chashu, porked seasoned soft-boiled egg, bamboo shoots, scallions, and sesame seeds. House noodles.
Lunch - Cold Chicken Nanban Soba US$17.50
Lightly battered fried chicken, glazed with a spicy sweet and sour sauce. Served with a side of salad and bonito broth. Topped with scallions, togarashi, and sesame seeds. Cold Soba.
Chashu Pork Fried Rice US$14.00
Topped with green scallions, shredded nori, beni shoga, and sprinkled with sesame seeds.
Lunch - Hiyayakko US$8.00
Tofu dressed in ginger, cold soba soup, and soy sauce, topped with bonito flakes, green scallions, and hari nori.
Lunch - Gyudon US$17.50
Marinated and thin sliced beef brisket cooked with onions, topped with pickled ginger, scallions, sesame seeds, shredded nori.
Lunch - Potato Salad US$8.00
Potatoes, carrots, apples, and scallions tossed in Japanese mayo, topped with kaiware.
Lunch - Crispy Chicken Gyoza US$10.00
Fried chicken dumplings. Made in-house daily. (4 pieces).
Hiyashi Chuka (Cold Ramen) US$20.50
Cold curly noodle. (Seasonal, summer time). Comes with julienne cucumbers, zucchini, yellow squash, and chopped tomatoes. Topped with shredded egg, scallions, nori, sesame seeds, and mustard in a lemon soy vinaigrette dressing. The dressing contains kelp (seaweed) and bonito flakes (fish).
Lunch - Cold Zaru Soba US$14.00
Simply served with white scallions, shredded nori, a side of salad, and bonito broth. Choice of wasabi or ginger. Cold soba.

Appetizers
Potato Salad US$9.00
Potatoes, carrots, apple, and scallions tossed in Japanese mayo, topped with kaiware.
Shishito Peppers US$13.00
Blistered and seasoned with yuzu salt and fresh lemon juice.
Pork Katsu US$13.00
Breaded fried pork cutlet. Topped with scallions, Tonkatsu sauce, and ground sesame.
Chashu Pork Fried Rice US$14.00
Topped with green scallions, shredded nori, beni shoga, and sprinkled with sesame seeds.
Tofu Nanban Buns US$13.00
Fried tofu, Japanese cucumber, fukujinzuke, scallions, and nanban sauce. Served with pickled carrots and daikon. Not vegan. Fried in the same fryer as meat products.
Chicken Nanban Buns US$12.00
Steamed buns stuffed with boneless fried chicken with a Japanese BBQ nanban sauce and shredded cucumbers.
Karaage Japanese Boneless Fried Chicken US$15.00
Boneless fried chicken sprinkled with togarashi. Served with spicy mayo dipping sauce and a side of slaw.
Edamame US$10.50
Boiled soybean pods tossed in sea salt.
Chicken Nanban Appetizer US$15.00
Lightly battered and fried chicken, glazed with spicy sweet and sour sauce. Topped with green scallions and white scallions, and sprinkled with togarashi and sesame seeds.
Chicken Katsu US$13.00
Breaded fried chicken or pork cutlet. Topped with white scallions, tonkatsu sauce, and ground sesame.
Steamed Gua Bao Buns Pork US$12.00
Steamed buns stuffed with chashu (braised pork), spicy mayo, and scallions.
Hiyayakko US$8.00
Tofu dressed in ginger, cold soba soup, and soy sauce, topped with bonito flakes, green scallions, and hari nori.
Chicken Gyoza Dumplings (6 Pieces) US$14.00
Made in-house daily.
Sweet Sesame Green Beans US$10.00
Blanched and tossed in a house sesame paste.

Donburi (Rice Bowls)
Tuna Yukke Don US$26.50
Cubed tuna sashimi, shredded egg, avocado, cucumber, and kaiware in a sweet sesame sauce. Topped with a poached egg, and sprinkled with togarashi.
Gyudon US$23.50
Large. Marinated and thinly sliced beef brisket cooked with onions served over rice, topped with pickled ginger, scallion, sesame seeds, and shredded nori.
Kimchi Pork Don US$23.50
Spicy. Contains fish. Sautéed sliced pork, tofu, kimchi, and enoki mushroom, served with sweet and spicy ginger sauce over Japanese short-grain white rice.
Katsu Curry Don US$24.50
Contains chocolate. Panko breaded and fried pork or chicken cutlet with a flavorful brown curry sauce. Served with broccoli, carrots, and fukujinzuke. Side of slaw.
Vegetable Curry Don US$20.50
Topped with broccoli, carrots, eggplant, fukujinzuke, slaw, and black sesame seeds. Comes with a poached egg sprinkled with togarashi. (Gluten-free upon request).
Sukiyaki Don US$25.50
Thinly sliced beef brisket, tofu, onions, shishito peppers, and enoki mushrooms. Topped with poached egg, sprinkled with togarashi and green scallions.
Mabo Tofu Don US$18.50
Tofu, eggplant, sautéed bok choy, and onions, sprinkled with togarashi and topped with green scallions.
Karaage Don Japanese Boneless Fried Chicken US$20.50
Boneless fried chicken thighs sprinkled with togarashi and drizzled with spicy mayo. Served on a bed of slaw.
Chicken Teriyaki Don US$20.50
Sautéed chicken thigh glazed with house teriyaki over Japanese short-grain white rice. Served with broccoli and carrots sprinkled with sesame seeds.
Chicken Nanban Don US$22.50
Lightly battered fried chicken, glazed with spicy sweet and sour sauce. Garnished with scallions, togarashi, and sesame seeds over white rice.
Yasai Don US$20.50
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, and shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy. (This item can be made gluten-free upon request).
Katsu Don US$22.50
Sweet eggs, onion, scallions, and sesame seeds.
Chashu Don US$16.50
Braised pork belly served over rice with fried egg, pickled ginger, scallions, sesame seeds, and shredded nori.

Grab & Go
Chicken Nanban And Purple Yam Fries US$15.00
Lightly battered fried chicken, glazed with a spicy, sweet, and sour sauce. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
2 Pcs Buns And Purple Yam Fries US$15.00
Two pieces of buns with your choice of protein. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
Japanese Boneless Fried Chicken (Karaage) And Purple Yam Fries US$15.00
Japanese boneless fried chicken thighs sprinkled with togarashi chili peppers, purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
Chicken Katsu And Purple Yam Fries US$15.00
Fried chicken cutlet with tonkatsu sauce. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.
Pork Katsu And Purple Yam Fries US$15.00
Fried pork cutlet with tonkatsu sauce. Purple yam fries seasoned with wasabi soy sauce spice. Comes with a spicy mayo dipping sauce.

Soba Noodles
Zaru Soba US$18.50
Simply served with white scallions, shredded nori, a side of salad, and bonito broth. Choice of wasabi or ginger.
Chicken Nanban Soba US$24.50
Lightly battered fried chicken, glazed with a spicy-sweet and sour sauce. Served with a side of salad and bonito broth. Topped with scallions, togarashi, and sesame seeds.
Eggplant Ginger Soba US$22.50
Garnished with eggplant, ground ginger, a side of salad, and bonito broth. Topped with white scallions, hari nori.
Tuna Yukke Soba US$26.50
Cubed tuna sashimi, cucumbers, and avocado tossed in spicy sesame soy marinade. Served with a side of salad and bonito broth. Topped with kaiware and a poached egg sprinkled with togarashi.

Dry Ramen
Mabo Tofu Dry Ramen US$20.50
Tofu, eggplant, onions, sprinkled with togarashi, served with sautéed bok choy. Thin noodles.
Veggie Japanese Curry Dry Ramen US$22.50
Broccoli, carrots, eggplant, onions, and fukujinzuke. Side of slaw. Comes with a togarashi. Thin noodles.
Japanese Chicken Curry Dry Ramen US$24.50
Contains chocolate. Panko breaded and fried chicken cutlet with a flavorful brown curry sauce. Served with fukujinzuke and slaws. Thin noodles.
Kimchi Pork Dry Ramen US$22.50
Sautéed sliced pork, tofu, kimchi, baby bok choy, and enoki mushroom. Served with sweet and spicy ginger sauce. Thin noodles.
Yasai Veggie Dry Ramen US$20.50
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, and shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy. Thin noodles.
Sukiyaki Dry Ramen US$25.50
Thinly sliced beef brisket, tofu, onions, enoki mushroom, and shishito peppers, with togarashi. Thin noodles.

Beverages
Sprite US$3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
White Cream Soda US$3.00
Calpico Bottle US$6.50
Lychee. Calpis is a non-carbonated beverage made from high-quality non-fat milk. Enjoy the refreshingly sweet and tangy taste with a hint of citrus and yogurt flavor.
Coke US$3.50
The cold, refreshing, sparkling classic that America loves.
Ramune US$6.50
A classic carbonated soft drink served in a glass bottle sealed with a marble.
Diet Coke US$3.50
A crisp, refreshing taste you know and love with zero calories.
Seltzer Water US$2.00
Ginger Ale US$3.50

House Ramen
Spicy Tonkotsu US$21.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Spicy. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.
Shoyu Ramen US$19.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Soy sauce flavored broth. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.
Shio Ramen US$19.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.
Tonkotsu US$20.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.

Signature Ramen
Vegan Green Coconut Thai Curry US$23.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth with green coconut Thai curry flavor. Spicy. Curly noodles. Topped with zucchini, yellow squash, tofu, bean sprouts, kafir lime leaf, white scallions, sesame seeds, nori (seaweed), kikurage mushrooms and shredded red pepper.
Green Coconut Thai Curry US$25.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken/ Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Choice of chicken or pork based broth with green coconut thai curry flavor. Spicy. Curly noodles. Topped with sautéed chicken, bean sprouts, zucchini, yellow squash, white scallions, nori (seaweed) and soft boiled egg marinated in pork broth.
Vegetable Ramen US$19.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth. Choice of infused broth flavor (Mushroom, Shoyu, Shio or Miso). Topped with tofu, corn, bok choy, beansprouts, leek and white scallions. Choice of protein between kikurage mushrooms or soft boiled egg marinated in pork broth.
Kimchi Ramen US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with Korean kimchi flavor. Spicy. Straight noodles. Topped with kimchi, beansprouts, enoki mushrooms, tofu, white scallions, poached egg and nori (seaweed). Choice of protein between ground chicken or porkbelly.
Hiyashi Chula (Cold Ramen) US$20.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Curly noodles. Topped with julienned cucumber, zucchini, yellow squash, chopped tomatoes, shredded egg, white scallions, mustard, nori (seaweed), and sesame seeds. Lemon Soy Vinaigrette dressing on the side. Dressing contains kelp (seaweed) and bonito flakes (fish).
Miso Ramen US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with miso (soybean paste) flavor. Mildly spicy. Curly noodle. Topped with ground chicken, chopped chashu, beansprouts, bok choy, corn, leeks, white scallions, soft boiled egg marinated in pork broth, nori (seaweed) and sesame seeds.

Beverages
Ramune Soda US$3.49
Popular Japanese carbonated beverage sealed with a marble.
Classic Soda US$2.49
Calpico Bottle US$4.99
Popular Japanese milk based drink with light, creamy, yogurt-like flavor.
Yuzu Green Tea Lemonade US$4.49
Homemade Yuzu (Japanese lemon) Lemonade infused with green tea. Served over ice.
Thai Iced Tea US$4.49
Bold Thai black tea brewed with spices and sweetened. Served over ice with a splash of creamy half and half.

Donburi (Rice Bowl)
Mabo Tofu Don US$15.00
Mild-Medium. Gluten Free upon request. Vegan. Tofu, eggplant, and onions, sprinkled with togarashi, served with sautéed bok choy. Add Chopped Chashu or Ground Chicken for an additional charge.
Veggie Curry Don US$17.00
Contain Chocolate. Vegetarian. Broccoli, carrots, eggplant, onions, and fukujinzuke. Side of slaw. Comes with a togarashi sprinkled poached egg.
Katsu Curry Don US$19.00
Contains Chocolate. Panko breaded and fried pork cutlet with a avorful brown curry sauce. Served with broccoli, carrots, and fukujinzuke. Side of slaw. Choice of Chicken or Pork.
Chicken Teriyaki US$13.99
Sautéed chicken thigh glazed with homemade teriyaki sauce. Served over Japanese short grain white rice. Topped with broccoli, carrots and sesame seeds.
Chicken Nanban Don US$14.99
Homemade boneless fried chicken thigh glazed with homemade Japanese Nanban (sweet and sour) sauce. Served on a bed of slaw over Japanese short grain white rice. Topped with scallions, togarashi (Japanese seven spices) and sesame seeds.
Chashu Don US$12.99
Homemade braised pork belly slices served over Japanese short grain white rice. Topped with fried egg, scallions, pickled ginger, shredded nori (seaweed) and sesame seeds.
Yasai Don US$13.99
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, and shishito peppers, in a light soy sauce. Served over Japanese short grain white rice. Topped with white scallions and togarashi (Japanese seven spice).
Kara-Age Don US$13.99
Homemade boneless fried chicken thigh sprinkled with togarashi (Japanese seven spices) served over a bed of homemade slaw and Japanese short grain white rice. Topped with scallions and sesame seeds. Homemade spicy mayo on the side.
Spicy Pork Kimchi Don US$14.99
Sauteed sliced pork, tofu, kimchi, and enoki mushroom, served with sweet and spicy gochujang ginger sauce over Japanese short-grain white rice. Contains fish oil. Spicy.
Gyu Don US$14.99
Homemade marinated beef brisket cooked with onions. Served over Japanese short grain white rice. Topped with scallions, pickled ginger, shredded nori (seaweed) and sesame seeds.
Sukiyaki Don US$20.00
Mild. Thinly sliced beef brisket, tofu, onions, enoki mushrooms, shishito peppers, with togarashi sprinkled with a poached egg.

Specialty Ramen
Hiyashi Chuka (Cold Ramen) US$20.50
Cold curly noodle. (Seasonal, summer time). Comes with julienne cucumbers, zucchini, yellow squash, and chopped tomatoes. Topped with shredded egg, scallions, nori, sesame seeds, and mustard in a lemon soy vinaigrette dressing. The dressing contains kelp (seaweed) and bonito flakes (fish).
Japanese Curry Ramen US$25.00
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Well balanced spices come together in our homemade curry sauce. **Contains chocolate for flavor and as sweetener.** Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Flavorful curry sauce. Curly noodles. Topped with white scallions, shredded egg, fukujinzuke (pickled vegetables), parmesan cheese and a lemon wedge. Choice of protein between breaded and fried Chicken or Pork cutlet.
Sukiyaki Dry Ramen US$25.50
Thinly sliced beef brisket, tofu, onions, enoki mushroom, and shishito peppers, with togarashi. Thin noodles.
Green Coconut Thai Curry US$25.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken/ Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Choice of chicken or pork based broth with green coconut thai curry flavor. Spicy. Curly noodles. Topped with sautéed chicken, bean sprouts, zucchini, yellow squash, white scallions, nori (seaweed) and soft boiled egg marinated in pork broth.
Yasai Veggie Dry Ramen US$20.50
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, and shishito peppers, in a light soy sauce. Topped with white scallions and togarashi. Lightly spicy. Thin noodles.
Volcano Shio US$23.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Very Spicy. Straight noodles. Topped with our house made volcano paste, shredded red pepper, kara-age (boneless fried chicken), bamboo shoots, poached egg, white scallions, nori (seaweed) and sesame seeds.
Miso Ramen US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with miso (soybean paste) flavor. Mildly spicy. Curly noodle. Topped with ground chicken, chopped chashu, beansprouts, bok choy, corn, leeks, white scallions, soft boiled egg marinated in pork broth, nori (seaweed) and sesame seeds.
Kimchi Pork Dry Ramen US$22.50
Sautéed sliced pork, tofu, kimchi, baby bok choy, and enoki mushroom. Served with sweet and spicy ginger sauce. Thin noodles.
Japanese Chicken Curry Dry Ramen US$24.50
Contains chocolate. Panko breaded and fried chicken cutlet with a flavorful brown curry sauce. Served with fukujinzuke and slaws. Thin noodles.
Shio Ramen US$19.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.
Volcano Tonkotsu US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Very Spicy. Thin noodles. Topped with our housemade volcano paste, shredded red pepper, chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, white scallions, nori (seaweed) and sesame seeds.
Tonkotsu US$20.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.
Spicy Tonkotsu US$21.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Spicy. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.
Kimchi Ramen US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with Korean kimchi flavor. Spicy. Straight noodles. Topped with kimchi, beansprouts, enoki mushrooms, tofu, white scallions, poached egg and nori (seaweed). Choice of protein between ground chicken or porkbelly.
Kuro Shio US$22.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with our housemade kuro black garlic oil, kara-age (boneless fried chicken), poached egg, shishito peppers, white scallions, nori (seaweed) and sesame seeds.
Veggie Japanese Curry Dry Ramen US$22.50
Broccoli, carrots, eggplant, onions, and fukujinzuke. Side of slaw. Comes with a togarashi. Thin noodles.
Vegan Green Coconut Thai Curry US$23.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth with green coconut Thai curry flavor. Spicy. Curly noodles. Topped with zucchini, yellow squash, tofu, bean sprouts, kafir lime leaf, white scallions, sesame seeds, nori (seaweed), kikurage mushrooms and shredded red pepper.
Vegetable Ramen US$19.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth. Choice of infused broth flavor (Mushroom, Shoyu, Shio or Miso). Topped with tofu, corn, bok choy, beansprouts, leek and white scallions. Choice of protein between kikurage mushrooms or soft boiled egg marinated in pork broth.
Kuro Tonkotsu US$23.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with our housemade kuro black garlic oil, chashu (braised porkbelly), soft boiled egg marinated in pork broth, shishito peppers, white scallions, nori (seaweed) and sesame seeds.
Mabo Tofu Dry Ramen US$20.50
Tofu, eggplant, onions, sprinkled with togarashi, served with sautéed bok choy. Thin noodles.
Shoyu Ramen US$19.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Soy sauce flavored broth. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.

Real Ramen: Fresh made. No concentrates.
Shoyu US$16.49
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Soy sauce flavored broth. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Spicy Tonkotsu US$17.99
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Spicy. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Shio US$16.49
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Tonkotsu US$17.49
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.

Dry Ramen
Yasai Veggie Ramen US$20.50
Mild, Vegetarian, Vegan. Sautéed eggplant, baby bok choy, onions, bean sprouts, enoki mushrooms, shiitake mushrooms, bamboo shoots, and soy-ginger sauce. Topped with white scallions and togarashi.
Kimchee Pork Ramen US$22.50
Medium. Sautéed sliced pork, tofu, kimchi, baby bok choy, and enoki mushrooms. Served with spicy soy ginger sauce. Topped with white scallions.
Japanese Katsu Curry Ramen US$24.50
Contains Chocolate. A well balance of various spices blended in together with curry sauce. Topped with scallions, shredded eggs, corn, fukujinzuke, parmesan cheese, and a lemon wedge. Choice of Chicken-katsu or Pork-katsu.
Mabo Tofu Ramen US$20.50
Medium. Vegetarian. Sautéed tofu, eggplant, baby bok choy, and onions, sprinkled with togarashi. Topped with white scallions.
Sukiyaki Ramen US$25.50
Mild. Thinly sliced beef brisket, tofu, onion, enoki mushroom, and shishito peppers. Topped with white scallions

Vegetarian Friendly
Vegetable Japanese Curry Ramen US$22.50
Vegetarian, Contains Chocolate. A well balance of spices mixed with curry sauce. Topped with scallions, corn, broccoli, eggplant, carrots onions, and fukujinzuke.
Vegetable Ramen (Vegetarian Broth) US$16.49
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Vegetable based broth. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Vegetable based broth. Topped with tofu, corn, bok choy, bean sprouts, leek, kikurage mushrooms, white scallions and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.

Appetizers
Shishito Peppers US$13.00
Mild-Medium, Vegan. Tossed in yuzu salt and lemon juice, sprinkled with tempura akes.
Takoyaki 4pc US$8.99
Deep fried octopus balls drizzled with Japanese mayo and takoyaki sauce. Topped with bonito fish flakes.
Togarashi Wings 4pc US$10.49
Spicy wings glazed with Japanese BBQ sauce and sprinkled with togarashi
Chashu Pork Fried Rice US$12.99
Fried rice Mixed with Chashu pork and egg. Topped with green and white scallions, shredded nori, benishoga, and sprinkled with sesame seeds.
Pork Buns US$12.00
Chashu pork and lettuce served on open-face steam buns. Topped with spicy mayo, white scallions, and sesame seeds. Side of slaw.
Pork Bun ( 1pc ) B1g1 Promo US$8.50
Steamed bun stuffed with chashu (Braised Pork), spicy mayo and scallions.
Chicken Nanban Bun ( 1pc) B1g1 Promo US$8.50
Steamed buns stuffed with boneless fried chicken with a Japanese bbq nanban sauce and shredded cucumbers.
Tofu Bun ( 1pc ) B1g1 Promo US$8.50
Fried tofu, Japanese cucumber, fukujinzuke, scallions, and Nanban sauce. Served with pickled carrots and daikon.
Chicken Gyoza 4 Pc US$8.99
Ground chicken, Nappa cabbage, garlic, and leek. Handmade daily. Served with sesame seed sprinkled dipping sauce.
Kara-Age US$8.99
Boneless fried chicken thighs sprinkled with togarashi. Served with spicy mayo dipping sauce and a side of slaw.
Potato Salad US$6.99
Homemade potato salad. Made with potatoes, carrots, apples, and scallions tossed in Japanese mayo. Topped with kaiware (daikon radish sprouts)
Edamame US$6.49
Vegetarian, Vegan. Flash boiled edamame, tossed in sea salt.
Vegetable Gyoza 4pc US$8.99
Deep fried vegetable dumplings. Served with homemade gyoza sauce
Chicken Nanban US$7.49
Mild. Lightly battered and fried chicken, glazed with spicy, sweet, and sour sauce. Topped with green and white scallions, and sprinkled with togarashi and sesame seeds. Served on slaw.
Purple Yam Fries US$6.99
Deep fried purple yam fries. Sprinkled with wasabi and served witn spicy mayo on the side.
Shrimp Shumai 4pc US$8.99
Deep fried shrimp shumai. Served with homemade gyoza sauce

REAL Deals
Jin Meal : Entree + Appetizer And Drink Set US$27.00
REAL RAMEN. REAL RICE BOWLS. REAL DEAL! INCLUDES your choice of (1) Ramen OR Donburi (Rice Bowl). Your choice of (1) Appetizer and Choice of (1) Drink.
Ramen Or Donburi Rice Bowl - Appetizer And Drink Set (B1G1 Promo) US$42.00
REAL RAMEN. REAL RICE BOWLS. REAL DEAL! INCLUDES your choice of (1) Ramen OR Donburi (Rice Bowl). Your choice of (1) Appetizer and Choice of (1) Drink.
Shio Ramen + Drink Set (B1G1 Promo) US$32.00
SHIO RAMEN and DRINK SET: Includes (1) Shio Ramen and (1) Drink. Choose your beverage to pair with your ramen! REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and togarashi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, scallions, nori (seaweed) and sesame seeds.

Cold Appetizer
Kimpira US$7.50
Contain fish products. Lotus and burdock roots tossed in a soba sesame togarashi infused broth, sprinkled with sesame seeds.
Green Beans US$9.00
Vegetarian, Vegan. Tossed in sweet sesame paste, sprinkled with sesame seeds.
Kelp Salad US$10.00
Vegan. Wakame seaweed tossed in soy sauce, sesame oil, and rice vinegar, sprinkled with sesame seeds.

Sides
Side Chicken Sausage US$3.50
Scallions US$2.50
Kaedama US$4.00
Extra noodle. Pick straight, thin, or curly.
Side Karaage (3 Pieces) US$6.00
Side Broccoli US$2.50
Rice US$3.50
Enoki Mushroom US$2.50
Bean Sprouts US$2.50
Corn US$2.50
Baby Bok Choy US$2.50
Yuzu Chicken Breast US$5.00
Avocado US$3.50
Char Siu US$3.50
Kikurage Mushroom US$2.50
Spicy Mayu US$3.50
Fried Egg US$2.50
3G Volcano Spice US$3.50
Beef Brisket US$6.00
Spicy Mayo US$3.50
Broth Full US$10.00
Seasoned Egg US$2.50
Side Kuro Garlic Oil US$3.50
Poached Egg US$2.50
Tofu US$2.50
Rayu US$3.50
Menma US$2.50

Salad
Tofu Salad US$14.00
Vegetarian, Vegan. Silky tofu served on a spring mix with shaved red and white cabbage, Topped with crunchy noodles & hari nori. Served with Goma dressing.
Mixed Green Salad US$13.50
Vegetarian, Vegan. Spring and iceberg mixed with cucumbers, tomatoes, julienned carrots, and house carrot ginger dressing.
Daikon Salad US$11.00
Contain fish products. Spring mix with julienned daikon, cherry tomatoes, & cucumber. Sprinkled with bonito akes, & hari nori. Served w. ponzu dressing.

Signature Ramen
Volcano Tonkotsu US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth infused with housemade mayu (spicy garlic paste), rayu (chili oil) and tograshi (Japanese seven spices). Very Spicy. Thin noodles. Topped with our housemade volcano paste, shredded red pepper, chashu (braised porkbelly), soft boiled egg marinated in pork broth, bamboo shoots, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Volcano Shio US$23.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Very Spicy. Straight noodles. Topped with our house made volcano paste, shredded red pepper, kara-age (boneless fried chicken), bamboo shoots, poached egg, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Miso US$24.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. Chicken based broth with miso (soybean paste) flavor. Mildly spicy. Curly noodle. Topped with ground chicken, chopped chashu, beansprouts, bok choy, corn, leeks, white scallions, soft boiled egg marinated in pork broth, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Kuro Tonkotsu US$23.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Pork based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Full flavor creamy pork broth. Thin noodles. Topped with our housemade kuro black garlic oil, chashu (braised porkbelly), soft boiled egg marinated in pork broth, shishito peppers, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.
Kuro Shio US$22.50
REAL RAMEN. REAL BROTH. NOT FROM CONCENTRATE. Chicken based broth simmered for over 6 hours. Homemade noodles made in the traditional manner using only water, flour and kansui. No preservatives. No powdered soup bases. Real ingredients. INGREDIENTS: Salt based flavored broth infused with yuzu pepper and tograshi (Japanese seven spices). Mildly spicy. Straight noodles. Topped with our housemade kuro black garlic oil, kara-age (boneless fried chicken), poached egg, shishito peppers, white scallions, nori (seaweed) and sesame seeds. **************** To keep the noodles firm and chewy, we shock them in ice water immediately after boiling to stop the cooking process. Please reheat your soup and pour over your noodles and let it sit for 30 seconds to allow the soup to reheat the noodles. If you want extra hot ramen, the noodle bowl can also be microwaved for 30-60 seconds to reheat the noodles.

Soba
Chicken Nanban Soba US$24.50
Mild, Contain fish products. Lightly battered and fried chicken, glazed with spicy, sweet and sour sauce. Garnished with cabbage and scallions, sprinkled with sesame seeds and togarashi. Choice of Hot or Cold.
Eggplant Ginger Soba US$22.50
Contain fish products. Cold. Braised eggplant garnished with kaiware, white scallions, bonito akes, ground daikon, and hari nori. Served with a side of ground ginger.

Homemade Bento Box
Chicken Nanban Bento Box US$16.49
Homemade boneless fried chicken thigh glazed with homemade Japanese Nanban (sweet and sour) sauce. Topped with togarashi (Japanese seven spices) and sesame seeds. Served with Japanese short grain white rice, edamame, and your choice of 1 side AND 1 drink.
Chicken Teriyaki Bento Box US$17.49
Sauteed chicken thigh glazed with homemade teriyaki sauce. Served with Japanese short grain white rice, edamame, and your choice of 1 side AND 1 drink.
Kara-Age Bento Box US$16.49
Homemade boneless fried chicken thigh sprinkled with togarashi (Japanese seven spices). Homemade spicy mayo on the side. Served with Japanese short grain white rice, edamame, and your choice of 1 side AND 1 drink.
Yasai Bento Box US$16.49
Eggplant, baby bok choy, sliced onions, bean sprouts, enoki mushrooms, bamboo shoots, and shishito peppers, in a light soy sauce. Served with Japanese short grain white rice, edamame, and your choice of 1 side AND 1 drink.
Gyu-Don Bento Box US$17.49
Homemade marinated beef brisket cooked with onions. Topped with scallions, pickled ginger and sesame seeds. Served with Japanese short grain white rice, edamame, and your choice of 1 side AND 1 drink.
Chashu Bento Box US$16.49
Homemade braised pork belly slices topped with scallions, pickled ginger and sesame seeds. Served with Japanese short grain white rice, edamame, and your choice of 1 side AND 1 drink.

Summer Eats
Soba Salad US$19.50
Cold soba noodle served with house ginger dressing, Garnished with marinated- tomato, diced cucumber, mixed greens, fried tofu, eggplant, kimpira, julienne- shiso leaf, kaiware, crispy noodles, and a splash of yuzu juice. Add Tofu, Charshu, or Yuzu Chicken for an additional charge.
Hiyashi Chuka US$20.50
Contain fish products. Cold Curly noodle. Come with Julienne cucumber, zucchini, yellow squash, & chopped tomato. Topped with shredded egg, scallions, nori, sesame seeds, & mustard lemon soy vinaigrette dressing (contains kelp & bonito fakes). Add Tofu, Charshu, or Yuzu Chicken for an additional charge.
Japanese Beef Curry Dry Ramen US$20.00
Contains Chocolate. Thinly sliced beef briskets sautéed with onions, Garnished with benishoga, white scallions, shredded nori, and sesame seeds.
Kimchi Soba US$20.00
Medium. Soba noodles served with sautéed kimchi. Topped with bonito akes, poached egg, & Scallions. Choice of spicy ginger pork or tofu. Served Cold or Hot.
Potato Salad US$9.00
Vegetarian. Potatoes, carrots, apples, and scallions tossed in Japanese mayo, topped with kaiware.

Jin Ramen Details

Service options
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible car park

Offerings
Alcohol
Comfort food
Quick bite

Dining options
Lunch
Dinner

Amenities
Toilet

Atmosphere
Casual

Payments
Credit cards
Debit cards

Children
Good for kids

Jin Ramen Photos

Jin Ramen Location

Jin Ramen

New York New York County New York West 144th Street

302 W 144th St, New York, NY 10030, USA

Jin Ramen Reviews

This place is NOWHERE near authentic - or delicious.I've been to Japan, so I didn't expect a NYC restaurant to compete with that country's restaurants. I put off trying this takeout spot for months, and decided to finally give it a shot. I should have put it off permanently. This meal was disgusting. It took them 3 minutes to put this together. The ramen was overcooked, the broth was not fresh, the 2 TINY pieces of pork was overcooked, and the egg was brown due to sitting around for days. To top it off, Jin Ramen gave no utensils or napkins.My taste buds were not impressed, their presentation was non-existent, and their price was well over what it should have been.This was a nasty $23.00 meal, which I only took 2 bites. I wish I could give 0 stars for lack of taste and disregard for my health. Please avoid this place at all costs.
April 08 · Big Bad Brown Wolf
This place is NOWHERE near authentic - or delicious.I've been to Japan, so I didn't expect a NYC restaurant to compete with that country's restaurants. I put off trying this takeout spot for months, and decided to finally give it a shot. I should have put it off permanently. This meal was disgusting. It took them 3 minutes to put this together. The ramen was overcooked, the broth was not fresh, the 2 TINY pieces of pork was overcooked, and the egg was brown due to sitting around for days. To top it off, Jin Ramen gave no utensils or napkins.My taste buds were not impressed, their presentation was non-existent, and their price was well over what it should have been.This was a nasty $23.00 meal, which I only took 2 bites. I wish I could give 0 stars for lack of taste and disregard for my health. Please avoid this place at all costs.
April 08 · Big Bad Brown Wolf
Don’t ever trust profiles with only one review. Especially ones who think a brown egg in a ramen bowl is rotten. Make it make sense, Mr. I traveled to Japan and know Japanese food guy.They have multiple locations for a reason. And at this point I’ve eaten at or ordered delivery from all of them. They are all solid.No matter what the trolls, Karens and Chad’s say.
June 24 · Yür MůmzŶ
Don’t ever trust profiles with only one review. Especially ones who think a brown egg in a ramen bowl is rotten. Make it make sense, Mr. I traveled to Japan and know Japanese food guy.They have multiple locations for a reason. And at this point I’ve eaten at or ordered delivery from all of them. They are all solid.No matter what the trolls, Karens and Chad’s say.
June 24 · Yür MůmzŶ
This place would get a higher score if they didn't change their hours to something stupid. Before they were open from 1:30pm to 9pm. Now they change it to 5pm-10pm. A business in Harelm trying to get away with Chelsea hours. I love the food, but I guess the only time I will be going their is when I am out past 5pm. Which, nowadays, is almost never.
December 02 · Smoking Bytes
This place would get a higher score if they didn't change their hours to something stupid. Before they were open from 1:30pm to 9pm. Now they change it to 5pm-10pm. A business in Harelm trying to get away with Chelsea hours. I love the food, but I guess the only time I will be going their is when I am out past 5pm. Which, nowadays, is almost never.
December 02 · Smoking Bytes
I’ve only gotten takeout or delivery and I’ve only had good experiences. I’m not a ramen expert but I’ve ordered probably 6 different things from the menu and they have all been very good.
October 02 · Dominick Auciello
Been here a few times, ramen's okay but they got some quality control issues. On my last order, got 3 pork buns and the Shoyu and spicy Tonkotsu ramen. The pork was tough and the broth was not fresh and clearly not made the day of. Would give 3 stars otherwise
September 12 · Eric Liu
I’ve only gotten takeout or delivery and I’ve only had good experiences. I’m not a ramen expert but I’ve ordered probably 6 different things from the menu and they have all been very good.
October 02 · Dominick Auciello