Kanpai Izakaya Introduce
For those of us in Wisconsin seeking a truly authentic and memorable Japanese dining experience, look no further than Kanpai Izakaya in Milwaukee. Nestled in the heart of the Historic Third Ward, this highly acclaimed restaurant has become a local favorite, celebrated for its exquisite sushi, innovative Pan-Asian small plates, and a welcoming atmosphere that makes every visit special. Kanpai Izakaya isn't just about food; it's about an immersive culinary journey that showcases the skill and passion of its chefs.
Whether you're a seasoned sushi connoisseur or looking to explore the rich flavors of Japanese cuisine for the first time, Kanpai Izakaya offers something to delight every palate. From the moment you step in, you'll be greeted by an ambiance that perfectly balances modern sophistication with traditional Japanese charm, promising an experience that goes beyond just a meal. It's a place where fresh ingredients, artful presentation, and genuine hospitality come together to create an unforgettable dining destination right here in Wisconsin.
Kanpai Izakaya is conveniently located at 408 E Chicago St, Milwaukee, WI 53202, USA. This prime address places it squarely within Milwaukee's Historic Third Ward, one of the city's most vibrant and sought-after neighborhoods. The Third Ward is renowned for its historic architecture, trendy boutiques, art galleries, and, of course, its bustling culinary scene, making Kanpai Izakaya a central and desirable dining spot.
The location offers excellent accessibility for Wisconsin residents. Being in downtown Milwaukee, it's easily reachable from various parts of the city and surrounding suburbs. For those driving, customer reviews often highlight that "parking was easy to find," which is a significant plus in a busy urban area. There are several parking lots and garages available within walking distance, ensuring a convenient visit. The bustling atmosphere of the Third Ward also makes it a great area for a pre-dinner stroll or post-meal exploration, adding to the overall experience of dining at Kanpai Izakaya.
Kanpai Izakaya prides itself on providing a comprehensive Japanese dining experience, focusing on both dine-in and convenient takeout options:
- Dine-In Service: The restaurant offers a sleek, contemporary, and relaxing atmosphere, ideal for various occasions, from intimate date nights to lively gatherings with friends and family. The attentive and friendly servers ensure a comfortable and enjoyable meal.
- Extensive Menu: Kanpai Izakaya boasts a diverse menu that goes beyond just sushi. It includes a wide array of sushi and sashimi, classic and signature maki rolls, various Japanese kitchen starters like gyoza and tempura, flavorful donburi (rice bowls), and other Pan-Asian small plates such as Karaage, Korokke, and Takoyaki. They also offer hearty dishes like Tonkatsu and various ramen options, along with a selection of desserts like Mochi ice cream.
- Takeout/Pickup Orders: For those who prefer to enjoy Kanpai's delicious food at home, they offer convenient takeout services. The high volume of pickup orders, even on a rainy day, is a testament to the quality and popularity of their food for at-home dining.
- Lunch and Dinner Service: Kanpai Izakaya serves both lunch and dinner, typically Monday through Friday for lunch, and Monday through Saturday for dinner. This allows flexibility for various dining plans, whether it's a quick midday meal or a relaxed evening out.
- Online Ordering & Delivery: For ultimate convenience, Kanpai Izakaya supports online ordering and delivery services through platforms like Uber Eats and Postmates, making it even easier for Wisconsin locals to enjoy their favorite Japanese dishes.
Kanpai Izakaya consistently receives high praise for several distinctive features that set it apart:
- Exceptional Sushi and Freshness: The "absolutely amazing sushi" and emphasis on "fresh sauces" are recurring themes in customer feedback. The quality of the fish and the vibrant flavors of their rolls, like the "California Dragon," are frequently highlighted.
- Engaging Chef Interaction: A unique highlight is the welcoming sushi chef who "actually talked to us about our meal" and expresses "a lot of pride in his work." This personal touch significantly enhances the dining experience, making guests feel valued and connected to the culinary craft.
- Diverse Roll Selection: The extensive variety of sushi rolls, from classic options like Tamago and Ebi to signature creations like the Rock N Roll, Spider, Crunch Munch, Ninja, Dancing Dragon, MKE, OMG, and Badger Crunch, ensures there's something for every taste preference.
- Flavorful Appetizers and Dishes: Beyond sushi, the "sweet and spicy gyoza," "miso soup packed with flavor," and other kitchen starters receive high marks, proving their culinary prowess extends across the menu.
- Relaxed and Fun Atmosphere: The "fun and relaxing atmosphere and decor" with a "mural on the wall" creates an enjoyable and aesthetically pleasing dining environment. The overall vibe is conducive to both casual meals and special occasions.
- Attentive and Friendly Service: Servers are described as "polite and friendly," providing "enough space to enjoy our date" without making guests "feel ignored." The presence of a "call for service" button, though rarely needed, is noted as a "reassuring touch."
- Easy Parking: For a downtown Milwaukee location, the ease of finding parking is a significant advantage, reducing stress for diners.
- Delicious Dessert Options: The green tea mochi ice cream, even when diners are already full, is highlighted as "awesome," providing a sweet and satisfying conclusion to the meal.
Kanpai Izakaya offers various specials, particularly during lunch hours, that provide excellent value for Wisconsin diners. These often include:
- Lunch Combos: Popular lunch specials include "Pick Two Maki" ($15.00) or "Pick Three Maki" ($19.00) options, which come with a soup or salad.
- Specialty Lunch Sets: They also feature sets like the "Crunch Combo" ($19.00) and "Sashimi Lunch" ($21.00 for five pieces of chef's selection sashimi).
- Value on Signature Rolls: While not a promotion, the pricing on their extensive list of signature rolls provides excellent value for the quality and creativity offered.
It's always a great idea for locals to check their official website or social media for the most current promotions, as these can change seasonally or for special events. Signing up for their newsletter, if available, could also provide access to exclusive deals.
To experience the exquisite Japanese cuisine at Kanpai Izakaya, you can reach them here:
Address: 408 E Chicago St, Milwaukee, WI 53202, USA
Phone: (414) 220-1155
For reservations, especially for larger groups or during peak dining hours, calling ahead is highly recommended to ensure a seamless experience.
For anyone in Wisconsin seeking an outstanding Japanese dining experience, Kanpai Izakaya in Milwaukee is an undeniable top choice. It offers a perfect blend of high-quality, incredibly fresh sushi, a diverse menu of both traditional and innovative Japanese and Pan-Asian dishes, and a welcoming atmosphere that makes every visit a pleasure. The attention to detail, from the vibrant sauces to the perfectly prepared rolls, reflects the chef's skill and passion, making it a true culinary gem.
What truly sets Kanpai Izakaya apart for locals is the overall experience. The friendly and attentive service, combined with the personal interaction from the sushi chef, creates a sense of belonging and appreciation. Whether you're planning a romantic date night, a celebratory meal, or simply craving exceptional Japanese food, Kanpai Izakaya delivers. Its convenient Third Ward location with easy parking, coupled with a menu that caters to diverse tastes and preferences, ensures that this restaurant is not just a place to eat, but a destination to savor and return to again and again. For Wisconsin residents, Kanpai Izakaya is an essential part of Milwaukee's vibrant culinary landscape.
Kanpai Izakaya Food & drink
Sushi Bar Starters
- Hamachi Ponzu US$16.00
Spicy. Five pieces of yellowtail sashimi, serrano pepper, yuzu soy vinaigrette and sriracha.
- Sashimi Appetizer US$16.00
Five pieces of Chef's selection sashimi.
- Truffle Parmesan Akami US$16.00
Five pieces of lean tuna sashimi, avocado, Parmesan cheese and truffle soy sauce.
- Tuna Poke US$14.00
Diced ahi tuna sashimi, seaweed salad, avocado and soy vinaigrette.
- Ahi Tuna Tower US$15.00
Spicy tuna, snow crab, avocado and tobiko.
- Sake Carpaccio US$15.00
Five pieces of lean sake sashimi, avocado, sliced onion and ponzu sauce.
Signature Maki
- Dragon US$17.00
Inside: shrimp tempura and cucumber. Top: BBQ eel, avocado and unagi sauce.
- Green Bay US$18.00
Inside: smoked salmon, avocado and cream cheese. Top: seared salmon, spicy aioli and Blanco aioli.
- O My God US$18.00
Inside: shrimp tempura and avocado. Top: shrimp, unagi sauce, spicy aioli and wasabi aioli.
- MKE US$17.00
Inside: shrimp tempura, snow crab, cucumber and cream cheese. Top: red snapper tempura, unagi sauce and spicy aioli.
- Crab King US$17.00
Inside: snow crab, avocado and cucumber. Top: ahi tuna, spicy crab and three sauces.
- Crazy US$16.00
Inside: spicy tuna and cucumber. Top: avocado, spicy crab and three sauces.
- Hawaiian Volcano US$18.00
Inside: spicy crab and cucumber. Top: seared salmon, spicy aioli and mango salsa.
- California Sunset US$17.00
Inside: snow crab, avocado and cucumber. Top: salmon and Blanco aioli.
- Dragon's Den US$18.00
Inside: spicy tuna and avocado. Top: seared tuna and tataki sauce.
- Kanpai US$20.00
Inside: panko shrimp, asparagus, cucumber and spicy crab. Top: lobster salad, spinach crunch, spicy aioli, French onion and red tobiko.
- California Sunrise US$17.00
Inside: snow crab, avocado and cucumber. Top: tuna and Blanco aioli.
- Moby Dick US$17.00
Inside: assorted fresh sashimi, cucumber and cilantro. Top: seared ahi tuna and Blanco aioli.
- Dancing Dragon US$19.00
Inside: soft shell crab, spicy crab and cucumber. Top: tuna, salmon, shrimp, BBQ eel, unagi sauce.
- Boss US$19.00
Inside: shrimp tempura, snow crab, cream cheese and cucumber. Top: avocado, spicy tuna, tempura crunch, unagi sauce and spicy aioli.
- Menage A Trois US$19.00
Inside: shrimp tempura, spicy crab, spicy tuna and snow crab. Top: tuna, salmon, unagi sauce and Blanco aioli.
- Rainbow US$17.00
Inside: snow crab and cucumber. Top: tuna, salmon, shrimp, red snapper, and avocado.
- Kohala US$17.00
Inside: shrimp tempura, asparagus and cream cheese. Top: avocado, mango, unagi sauce and almonds.
- California Dragon US$18.00
Inside: snow crab, avocado and cucumber. Top: BBQ eel, avocado, unagi sauce.
- Double Tuna US$18.00
Inside: spicy tuna, cilantro and cucumber. Top: ahi tuna, ginger sauce, scallion and masago.
Sides
- Side Ponzu US$0.75
- House Salad US$8.00
Served with ginger dressing. Sesame dressing (gf) available upon request.
- Sunomono Seaweed Salad US$7.00
Japanese seaweed salad with cucumber.
- Fried Rice Side US$10.00
- Side Salad US$5.00
Served with ginger dressing. Sesame dressing (gf) available upon request.
- Side Eel Sauce US$0.75
- White Rice US$5.00
- Miso Soup US$4.00
Japanese miso, seaweed, tofu and scallion.
- Side Spicy Mayo US$0.75
- Black Rice US$6.00
Kitchen Entrees
- Spicy Bulgogi US$25.00
thinly sliced beef marinated in sweet soy sauce, gochujang, onion, carrot, scallion, spicy sauce, serrano pepper
- TonKatsu US$23.00
crispy panko crusted pork, served with Japanese coleslaw and katsu sauce
- Shogayaki US$20.00
Thinly sliced pork with ginger soy reduced sauce served with a side of cabbage
- Bibimbap US$21.00
rice topped with cooked vegetable medley with your choice of beef or tofu in sizzling hot stone pot
- Fried Rice Entree US$18.00
Fried rice with vegetable melody, scallion, add beef or chicken or shrimp
- Spicy Crispy Chicken US$21.00
lightly battered fried chicken thigh tossed in sweet and spicy sauce, crushed peanuts teriyaki sauce
- Tempura Udon US$21.00
Noodle in tsuyu, soy sauce broth with vegetables, served with vegetable and shrimp tempura, no rice
- Grilled Salmon W/ Spicy Beurre Blanc Sauce US$27.00
Pan seared salmon (6 oz) with gochujang beurre blanc served with asparagus salad
- Bulgogi US$23.00
thinly sliced beef marinated in sweet soy sauce, onion, carrot, scallion
- Tofu Teryaki US$21.00
Deep fried battered tofu with vegetables tossed in teriyaki sauce
- Karaage US$20.00
Marinated chicken thigh in sake, mirin, soy, ginger and garlic
- Yaki Udon US$18.00
Stir fry udon noodles with vegetables, add beef or chicken or seafood or tofu
- Spicy Squid Pork Bulgogi US$27.00
thinly sliced pork marinated in Korean sweet and spicy sauce, squid, onion, carrot, scallion
Lunch Specials
- Pick 2 Maki US$15.00
Pick two maki, comes with soup or salad.
- Nigiri Sashimi Combo Lunch US$24.00
Four pieces of chef's selection nigiri, three pieces of chef's selection sashimi. California or spicy tuna roll. Served with soup or salad.
- Crunch Combo US$19.00
Crunch munch, 1/2 rock and roll. Served with choice of soup or salad.
- Nigiri Lunch US$19.00
Five pieces of chef's selection nigiri sushi, California or spicy tuna roll, served with your choice of soup or salad.
- Veggie Special Maki Lunch US$16.00
Avocado, cucumber, asparagus, sweet potato roll topped with spring greens and creamy ginger dressing.
- Pick 3 Maki US$19.00
Pick three maki, comes with soup or salad.
- Spicy Combo Lunch US$21.00
Spicy. Spicy negi hamachi, kamikaze. Served with choice of soup or salad.
- Sashimi Lunch US$21.00
Five pieces of chef's selection sashimi, California or spicy tuna roll, served with your choice of soup or salad.
Spicy Maki
- Crunch Munch US$16.00
Inside: spicy crab and cucumber. Top: shrimp, spicy aioli and tempura crunch.
- Hot Spider US$17.00
Inside: soft shell crab, spicy tuna and jalapeño. Top: avocado, unagi sauce and tempura crunch.
- Spicy Crab Maki US$9.00
Spicy. Spicy snow crab and cucumber.
- Spicy Salmon Maki US$10.00
Spicy. Salmon, cucumber and spicy aioli.
- Spicy Tuna Maki US$10.00
Spicy. Spicy tuna and cucumber.
- Spicy Negi Hamachi Maki US$11.00
Spicy. Yellowtail, scallion and serrano pepper.
- Red Dragon US$19.00
Inside: soft shell crab and avocado. Top: spicy tuna, unagi sauce, spicy aioli, serrano pepper, chili sauce and red tobiko.
- Kamikaze US$17.00
Inside: spicy tuna, cucumber and serrano pepper. Top: salmon, spicy aioli and scallion.
Moriwase
- Love Boat US$79.00
Chef's selection nine pieces of sashimi, seven pieces of nigiri, cherry blossom maki and rainbow maki.
- Chef's Selection Nigiri Dinner US$34.00
Nine pieces of Chef's selection of nigiri, California or spicy tuna roll.
- Chef's Selection Sashimi Dinner US$37.00
Nine pieces of Chef's selection sashimi, California or spicy tuna roll.
- Party Boat US$159.00
Chef's selection 14 pieces of sashimi, 14 pieces of nigiri, kanpai, rainbow, red dragon and tekka.
- Chef's Selection Nigiri & Sashimi Combo US$39.00
Chef's selection of six pc sashimi and five pc nigiri. California or spicy tuna roll.
- Spicy Combo Dinner US$38.00
Spicy. Kamikaze, red dragon and spicy negi hamachi.
On the Lighter Side
- Cherry Blossom US$16.00
Inside: salmon, avocado and cucumber. Top: tuna and masago.
- Geisha Dream US$20.00
Salmon, yellowtail, tuna, snow crab, spring greens and ginger dressing rolled with mame nori.
- Tofu Maki US$17.00
Inside: avocado, cucumber, cream cheese and asparagus. Top: fried tofu, organic truffle soy sauce and micro greens. Vegetarian.
- Veggie Special Maki US$16.00
Vegetarian. Inside: avocado, cucumber, asparagus and sweet potato. Top: spring greens, beet, carrot and ginger dressing. Vegetarian.
- Naruto Maki US$20.00
Tuna, salmon, yellowtail, red snapper, snow crab, cilantro and yuzu sauce wrapped with cucumber (no rice roll).
Sushi a La Carte
- Ebi US$3.00
Shrimp (1 pc).
- Hokkigai US$3.00
Surf clam (1 pc).
- Sake Toro US$4.50
Belly cut of salmon (1 pc).
- Tako US$4.00
Octopus (1 pc).
- Unagi US$4.00
Freshwater eel (1 pc).
- Hamachi US$4.00
Yellowtail (1 pc).
- Buri Toro US$4.50
Belly cut of yellowtail (1 pc).
- Ikura US$4.00
Salmon caviar (1 pc).
- Maguro US$4.00
Yellowfin tuna (1 pc).
- Masago US$2.50
Smelt caviar (1 pc).
- Ika US$3.50
Squid (1 pc).
- Izumidai US$3.50
Tilapia (1 pc).
- Hotategai US$3.50
Sea scallop (1 pc).
- Ama Ebi US$4.50
Sweet shrimp (1 pc).
- Bluefin Tuna Otoro US$8.00
the belly cut the Bluefin Tuna featuring intense fat marbling resulting in a rich, melt-in-your-mouth buttery flavor and tenderness not found with any other fish
- Bluefin Tuna Akami US$6.00
Akami is a part of bluefin tuna that refers to lean red meat
- Tobiko US$3.00
Red flying fish caviar (1 pc).
- Sake US$4.00
Salmon (1 pc).
- Shiro Maguro US$3.00
Albacore tuna (1 pc).
- Escolar US$3.50
Super white tuna (1 pc).
- Saba US$3.00
Mackerel (1 pc).
- Tamago US$2.50
Sweet egg (1 pc).
- Smoked Sake US$4.00
Smoked salmon (1 pc).
Signature Maki
- O My God US$18.00
Inside: shrimp tempura and avocado. Top: shrimp, unagi sauce, spicy aioli and wasabi aioli.
- Kohala US$17.00
Inside: shrimp tempura, asparagus and cream cheese. Top: avocado, mango, unagi sauce and almonds.
- California Sunset US$17.00
Inside: snow crab, avocado and cucumber. Top: salmon and Blanco aioli.
- Crazy US$16.00
Inside: spicy tuna and cucumber. Top: avocado, spicy crab and three sauces.
- Boss US$19.00
Inside: shrimp tempura, snow crab, cream cheese and cucumber. Top: avocado, spicy tuna, tempura crunch, unagi sauce and spicy aioli.
- Double Tuna US$18.00
Inside: spicy tuna, cilantro and cucumber. Top: ahi tuna, ginger sauce, scallion and masago.
- Kanpai US$20.00
Inside: panko shrimp, asparagus, cucumber and spicy crab. Top: lobster salad, spinach crunch, spicy aioli, French onion and red tobiko.
- Dragon US$17.00
Inside: shrimp tempura and cucumber. Top: BBQ eel, avocado and unagi sauce.
- Dancing Dragon US$19.00
Inside: soft shell crab, spicy crab and cucumber. Top: tuna, salmon, shrimp, BBQ eel, unagi sauce.
- Menage A Trois US$19.00
Inside: shrimp tempura, spicy crab, spicy tuna and snow crab. Top: tuna, salmon, unagi sauce and Blanco aioli.
- California Sunrise US$17.00
Inside: snow crab, avocado and cucumber. Top: tuna and Blanco aioli.
- Green Bay US$18.00
Inside: smoked salmon, avocado and cream cheese. Top: seared salmon, spicy aioli and Blanco aioli.
- Moby Dick US$17.00
Inside: assorted fresh sashimi, cucumber and cilantro. Top: seared ahi tuna and Blanco aioli.
- Dragon's Den US$18.00
Inside: spicy tuna and avocado. Top: seared tuna and tataki sauce.
- California Dragon US$18.00
Inside: snow crab, avocado and cucumber. Top: BBQ eel, avocado, unagi sauce.
- Rainbow US$17.00
Inside: snow crab and cucumber. Top: tuna, salmon, shrimp, red snapper, and avocado.
- Crab King US$17.00
Inside: snow crab, avocado and cucumber. Top: ahi tuna, spicy crab and three sauces.
- Hawaiian Volcano US$18.00
Inside: spicy crab and cucumber. Top: seared salmon, spicy aioli and mango salsa.
- MKE US$17.00
Inside: shrimp tempura, snow crab, cucumber, cream cheese. Top: red snapper tempura, unagi sauce, spicy aioli.
Moriwase
- Chef's Selection Sashimi Dinner US$37.00
Nine pieces of Chef's selection sashimi, California or spicy tuna roll.
- Love Boat US$79.00
Chef's selection seven pieces of sashimi, nine pieces of nigiri, cherry blossom maki and rainbow maki.
- Chef's Selection Nigiri Dinner US$34.00
Nine pieces of Chef's selection of nigiri, California or spicy tuna roll.
- Chef's Selection Nigiri & Sashimi Combo US$39.00
Chef's selection of five pc sashimi and five pc nigiri. California or spicy tuna roll.
- Spicy Combo Dinner US$38.00
Spicy. Kamikaze, red dragon and spicy negi hamachi.
- Party Boat US$159.00
Chef's selection 12 pieces of sashimi, 16 pieces of nigiri, kanpai, o-my-god, red dragon and trio.
Spicy Maki
- Kamikaze US$17.00
Inside: spicy tuna, cucumber and serrano pepper. Top: salmon, spicy aioli and scallion.
- Spicy Salmon Maki US$10.00
Spicy. Salmon, cucumber and spicy aioli.
- Spicy Tuna Maki US$10.00
Spicy. Spicy tuna and cucumber.
- Spicy Crab Maki US$9.00
Spicy. Spicy snow crab and cucumber.
- Crunch Munch US$16.00
Inside: spicy crab and cucumber. Top: shrimp, spicy aioli and tempura crunch.
- Red Dragon US$19.00
Inside: soft shell crab and avocado. Top: spicy tuna, unagi sauce, spicy aioli, serrano pepper, chili sauce and red tobiko.
- Hot Spider US$17.00
Inside: soft shell crab, spicy tuna and jalapeño. Top: avocado, unagi sauce and tempura crunch.
- Spicy Negi Hamachi Maki US$11.00
Yellowtail, scallion and serrano pepper.
Kitchen Starters
- Popcorn Rock Shrimp US$15.00
Bite size rock shrimp tempura in sweet aioli, jalapeño frites and spring mix.
- Agedashi Tofu US$15.00
Deep fried tofu served in tsuyu broth, bonito flakes and seaweed paper.
- Edamame US$7.00
Vegetarian. Steamed soy bean pods and salted. Vegetarian.
- Fried Soft Shell Crab US$12.00
Batter-fried whole soft shell crab with spring mix and served with ponzu sauce.
- Stuffed Avocado US$16.00
Avocado half, spicy crab, spicy tuna, cream cheese, tempura crunch, crispy sweet potato and deep fried.
- Vegetable Tempura US$14.00
Vegetarian. Assortment of vegetables deep fried with tempura batter. Vegetarian.
- Fried Gyoza US$9.00
Japanese dumpling. Veg Gyoza temporarily unavailable
- Fried Kimchi Dumplings US$10.00
Deep fried kimchi dumplings
- Spicy Edamame US$9.00
Spicy. Steamed soy bean pods sautéed in sweet chili sauce.
- Sweet & Spicy Gyoza US$11.00
Spicy. Japanese fried dumpling tossed in sweet and spicy sauce. Veg gyoza temporarily unavailable.
- Shrimp Tempura US$10.00
Four pc shrimp deep fried with tempura batter.
Classic Maki
- Veggie Maki US$9.00
Vegetarian. Includes choice of up to three items.
- Spider Maki US$9.00
Soft shell crab, avocado and cucumber.
- Sake Maki US$9.00
Salmon maki.
- Negi Hamachi Maki US$10.00
Yellowtail and scallion.
- Tekka Maki US$9.00
Big eye tuna maki.
- Trio Maki US$10.00
Salmon, tuna and avocado.
- Shrimp Tempura Maki US$9.00
Shrimp tempura, avocado and cucumber.
- Una-Q Maki US$10.00
BBQ eel, cucumber, unagi sauce
- California Maki US$9.00
Snow crab, avocado and cucumber.
- Philly Maki US$10.00
Smoked salmon, cream cheese and avocado.
On the Lighter Side
- Veggie Special Maki US$16.00
Vegetarian. Inside: avocado, cucumber, asparagus and sweet potato. Top: spring greens, beet, carrot and ginger dressing.
- Geisha Dream Maki US$20.00
Salmon, yellowtail, tuna, snow crab, spring greens and ginger dressing rolled with mame nori.
- Tofu Maki US$17.00
Inside: avocado, cucumber, cream cheese and asparagus. Top: fried tofu, organic truffle soy sauce and micro greens.
- Cherry Blossom US$16.00
Inside: salmon, avocado and cucumber. Top: tuna and masago.
- Naruto US$20.00
Tuna, salmon, yellowtail, red snapper, snow crab, cilantro and yuzu sauce wrapped with cucumber (no rice roll).
Classic Maki
- Sake Maki US$9.00
Salmon maki.
- Shrimp Tempura Maki US$9.00
Shrimp tempura, avocado and cucumber.
- Una-Q Maki US$10.00
Bbq eel and cucumber.
- Tekka Maki US$9.00
Big eye tuna maki.
- Negi Hamachi Maki US$10.00
Yellowtail and scallion.
- Veggie Maki US$9.00
Vegetarian. Includes choice of up to three items.
- Philly Maki US$10.00
Smoked salmon, cream cheese and avocado.
- Spider Maki US$9.00
Soft shell crab, avocado and cucumber.
- Trio Maki US$10.00
Salmon, tuna and avocado.
- California Maki US$9.00
Snow crab, avocado and cucumber.
Tempura Maki
- Rock & Roll US$17.00
Shrimp tempura, spicy crab, avocado, cream cheese, unagi sauce and spicy aioli.
- Katana US$16.00
Spicy tuna, avocado, snow crab, jalapeño, cream cheese, unagi sauce and spicy aioli (no rice roll).
- Badger Crunch US$16.00
Inside: shrimp tempura and avocado. Top: red snapper tempura and unagi sauce.
- Ninja US$16.00
Spicy tuna, snow crab, jalapeño, cream cheese and three sauces.
Sides
- Side Eel Sauce US$0.75
- Black Rice US$5.00
- Side Spicy Mayo US$0.75
- White Rice US$2.50
- House Salad US$7.00
Served with ginger dressing. Sesame dressing (gf) available upon request.
- Sunomono Seaweed Salad US$6.00
Japanese seaweed salad with cucumber.
- Side Salad US$5.00
Served with ginger dressing. Sesame dressing (gf) available upon request.
- Side Ponzu US$0.75
- Miso Soup US$4.00
Japanese miso, seaweed, tofu and scallion.
Sushi a La Carte
- Izumidai US$3.50
Tilapia (1 pc).
- Ika US$3.50
Squid (1 pc).
- Ebi US$3.00
Shrimp (1 pc).
- Shiro Maguro US$3.00
Albacore tuna (1 pc).
- Ama Ebi US$4.50
Sweet shrimp (1 pc).
- Sake US$4.00
Salmon (1 pc).
- Escolar US$3.50
Super white tuna (1 pc).
- Ikura US$5.00
Salmon caviar (1 pc).
- Hokkigai US$3.00
Surf clam (1 pc).
- Unagi US$4.00
Freshwater eel (1 pc).
- Smoked Sake US$4.00
Smoked salmon (1 pc).
- Tako US$4.00
Octopus (1 pc).
- Hotategai US$3.50
Sea scallop (1 pc).
- Saba US$3.00
Mackerel (1 pc).
- Maguro US$4.00
Yellowfin tuna (1 pc).
- Sake Toro US$4.50
Belly cut of salmon (1 pc).
- Tamago US$2.50
Sweet egg (1 pc).
- Buri Toro US$4.50
Belly cut of yellowtail (1 pc).
- Masago US$2.50
Smelt caviar (1 pc).
- Hamachi US$4.00
Yellowtail (1 pc).
- Tobiko US$3.00
Red flying fish caviar (1 pc).
Kitchen Entrees
- TonKatsu US$23.00
crispy panko crusted pork, served with Japanese coleslaw and katsu sauce
- Fried Rice Entree US$18.00
Fried rice with vegetable melody, scallion, add beef or chicken or shrimp
- Tofu Teriyaki US$21.00
Deep fried battered tofu with vegetables tossed in teriyaki sauce
- Spicy Crispy Chicken US$21.00
lightly battered fried chicken thigh tossed in sweet and spicy sauce, crushed peanuts teriyaki sauce
- Bulgogi US$23.00
thinly sliced beef marinated in sweet soy sauce, onion, carrot, scallion
- Bibimbap US$21.00
rice topped with cooked vegetable medley with your choice of beef or tofu
- Tempura Udon US$21.00
Noodle in tsuyu, soy sauce broth with vegetables, served with vegetable and shrimp tempura, no rice
- Yaki Udon US$18.00
Stir fry udon noodles with vegetables, add beef or chicken or seafood or tofu
- Spicy Bulgogi US$25.00
thinly sliced beef marinated in sweet soy sauce, onion, carrot, scallion, spicy sauce, serrano pepper
Kitchen Starters
- Agedashi Tofu US$12.00
Deep fried tofu served in tsuyu broth, bonito flakes and seaweed paper.
- Shrimp Tempura US$10.00
Four pc shrimp deep fried with tempura batter.
- Spicy Edamame US$9.00
Spicy. Steamed soy bean pods sautéed in sweet chili sauce.
- Stuffed Avocado US$16.00
Avocado half, spicy crab, spicy tuna, cream cheese, tempura crunch, crispy sweet potato flake. Deep fried.
- Edamame US$7.00
Vegetarian. Steamed soy bean pods and salted. Vegetarian.
- Fried Soft Shell Crab US$12.00
Batter-fried whole soft shell crab with spring mix and served with ponzu sauce.
- Popcorn Rock Shrimp US$15.00
Bite size rock shrimp tempura in sweet aioli, jalapeño frites and spring mix.
- Fried Gyoza US$9.00
Japanese dumpling.
- Vegetable Tempura US$14.00
Vegetarian. Assortment of vegetables deep fried with tempura batter. Vegetarian.
- Sweet & Spicy Gyoza US$11.00
Spicy. Japanese fried dumpling tossed in sweet and spicy sauce.
Kanpai Izakaya Details
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great tea selection
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Happy-hour drinks
- Healthy options
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cosy
- Romantic
- Trendy
- Upmarket
Crowd
- Family friendly
- Groups
- Tourists
- University students
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
Kanpai Izakaya Photos










Kanpai Izakaya Location
Kanpai Izakaya
408 E Chicago St, Milwaukee, WI 53202, USA
Kanpai Izakaya Reviews
Absolutely amazing sushi, the Chef is welcoming and actually talked to us about our meal. Sushi is fresh sauces are vibrant and parking was easy to find. Wholeheartedly recommend and would go again. Thanks for an amazing date night. Ps the California dragon was my favorite roll.
May 23 · Luke NydamWe came for lunch on a rainy Tuesday. It was not super busy (probably because of the weather), but I noticed there were a lot of pickup orders. That's usually a good sign that the food is good, especially if it's worth braving the weather. I ordered green tea because it was wet and chilly out. I am not a big green tea person, but the green tea was really good! We ordered sweet and spicy gyoza, miso soup, tamago rolls, ebi, ana ebi, and masago rolls as our appetizer. It was all excellent! After that promising start, our eyes were a little bigger than our stomachs, and we ordered several rolls. I got the rock n roll, spider, and crunch munch rolls. My boyfriend got the ninja, dancing dragon, California dragon, MKE, OMG, and Badger crunch. We shared so we could try everything. My favorites were the MKE and the rock n roll, and I liked the Badger crunch a lot too. My boyfriend's favorites were the dancing dragon and California dragon. We both loved the tamago as well. We also got green tea mochi ice cream for dessert, even though we had to take home some leftover sushi. Everything was awesome!Our server was polite and friendly, and we never felt like we needed to use the "call for service" button next to the table, although that was a reassuring touch. She gave us enough space to enjoy our date, but we never felt ignored either.Our sushi chef talked to us at the end of the meal, and we felt very welcomed. We thanked him for his skill and craftsmanship, and could tell he had a lot of pride in his work.The atmosphere and decor was fun and relaxing, and I really enjoyed looking at the mural on the wall.Thank you so much for an enjoyable date night! It was our first time here, and since we had such a nice time, I'm sure we'll be back soon!
May 23 · Art3misMy daughter and I love this place!!! The service is 100% hit or miss. The food however makes up for the random service. We went for my daughter’s 8th Birthday and got the “love boat”! So so much fun! We were not offered dessert which is was kinda odd considering it was her Birthday. But like I said the food and sushi are fabulous and we will be continuing to come here. They have AMAZING lunch specials for anyone looking for a lunch spot in the third ward. This place has amazing sushi. If you’re looking for sushi, check this place out!
January 05 · Kathryn O'DonnellThe Green Bay maki’s sauces were very tasty, and the Hawaiian Volcano maki was fun to watch burn. Nice atmosphere, very glad we came
March 22 · Andy SuttonWe had a reservation for 2 and were quickly seated. The rolls were delicious as usual. Very fresh tasting. The Bbq eel roll was my favorite. I had the scallops for the first time, not knowing what to expect, and it was very good. It was tender and sweet.Giving the atmosphere a 1 star because of a fight that broke out in the restaurant. We left quickly afterward.
July 03 · Ciara
More Japanese Restaurant Near Me

106 W Seeboth St, Milwaukee, WI 53204, USA

530 E Mason St, Milwaukee, WI 53202, USA

755 N Water St, Milwaukee, WI 53202, USA

275 W Wisconsin Ave Suite 100, Milwaukee, WI 53203, USA

823 N 2nd St #100, Milwaukee, WI 53203, USA

850 N Plankinton Ave, Milwaukee, WI 53203, USA

704 S 2nd St, Milwaukee, WI 53204, USA

636 S 6th St, Milwaukee, WI 53204, USA

636 S 6th St, Milwaukee, WI 53204, USA

1125 N 9th St, Milwaukee, WI 53233, USA

1616 W Wisconsin Ave, Milwaukee, WI 53233, USA

1952 N Farwell Ave, Milwaukee, WI 53202, USA
Categories
Popular Japanese Restaurant Sites






Must-Read Japanese Food Blog Posts
Most Searched Japanese Restaurant Sites
Trending Japanese Food Blog Posts





