Kemuri Japanese Barú Introduce
For those in Redwood City and the surrounding Bay Area searching for exceptional Japanese cuisine, Kemuri Japanese Barú stands out as a highly recommended destination. While the platform category "Doctor Near Me" might seem an unusual pairing for a restaurant, it highlights a crucial aspect of what makes Kemuri unique: its commitment to quality, its careful sourcing of ingredients, and the dedication to providing a dining experience that, much like a trusted medical professional, prioritizes well-being through delicious and artfully prepared food. Located conveniently at 2616 Broadway, Redwood City, CA 94063, Kemuri Japanese Barú can be reached at (650) 257-7653 or +1 650-257-7653, making it easily accessible for locals and visitors alike.
Kemuri Japanese Barú has cultivated a reputation as a local go-to spot since 2016, consistently impressing diners with its blend of high-quality Japanese food and a great ambiance. The restaurant’s philosophy seems to revolve around innovation and seasonality, ensuring that even regular patrons can discover new and exciting flavors with each visit. This dedication to a frequently changing menu is a significant draw, setting it apart from many other Japanese establishments that may offer a more static selection.
The **environment** at Kemuri Japanese Barú is often praised for its inviting and comfortable atmosphere. While specific details about the decor are not provided, the recurring mention of a "great ambiance" suggests a space designed for enjoyable dining, whether for an intimate meal or a gathering with friends. A Japanese “Barú” typically implies a more casual and lively setting than a traditional fine-dining restaurant, often incorporating elements of an izakaya, a Japanese gastropub. This suggests a vibrant yet relaxed atmosphere where diners can unwind and savor their food and drinks.
When it comes to **services**, Kemuri Japanese Barú’s consistent positive reviews regarding its quality and experience point to attentive and efficient service. In a restaurant that regularly updates its menu, knowledgeable staff are crucial for guiding diners through new offerings and answering questions about ingredients and preparation. The longevity of its local "go-to" status since 2016 further underscores a reliable and welcoming service experience, fostering customer loyalty over many years.
The **features** of Kemuri Japanese Barú are undoubtedly centered around its innovative and seasonal menu, showcasing a commitment to fresh, high-quality ingredients and creative culinary execution. This restaurant doesn't just offer standard sushi rolls; it delves into more sophisticated and unique Japanese dishes, often with a contemporary twist. For instance, recent menu highlights have included a visually appealing and delicious **fish and chips** made with rockfish and sweet potato – a clever reinterpretation of a classic, and a testament to their culinary creativity. The **sake-steamed oysters**, seasoned to perfection, are consistently noted as a must-try, indicating a mastery of seafood preparation. The **duck salad** is another example of their ingenious use of ingredients, praised for being refreshing and tasty with a "genius choice of veggie." Even seemingly simple dishes like **Brussels sprouts on a stalk cooked as a whole** become memorable and impressive culinary experiences at Kemuri, suggesting a meticulous attention to detail and presentation.
Beyond these specific examples, the regular menu changes ensure a dynamic dining experience. Patrons have raved about dishes such as one of the "best **Unagi Shirayaki** (grilled plain eel) dishes," highlighting their expertise in traditional Japanese preparations. For those seeking comfort food, the **red Kemuri udon with oxtail** is a strongly recommended option, promising a warming and satisfying meal. The attention to beverages is also evident, with a unique offering like **cucumber lemonade** (non-alcoholic) being described as "outstanding," demonstrating their commitment to a holistic dining experience that extends beyond just the food.
While the reviews are largely positive, offering an objective perspective requires acknowledging all feedback. One customer expressed a slight disappointment, noting that while the food wasn't "bad," it didn't quite meet their "very high expectation." Specific dishes mentioned included a slightly tough **beef tongue** and an **uni in signature paella** that, while delicious for the uni, was considered "a little bit overpriced" due to the basic nature of the rest of the dish. Another customer noted a seasonal special scallop dish where they "really don’t know where the scallop is." This feedback, though isolated, suggests that while the restaurant consistently aims for excellence and innovation, there might be occasional dishes that don't quite hit the mark for every palate or expectation. However, it's important to note that this review was from January 2025, suggesting that the menu is continuously evolving and these specific issues may no longer be present. The overwhelming majority of recent feedback praises the constant updates and delicious offerings, indicating a strong commitment to quality and improvement.
Regarding **promotional information**, Kemuri Japanese Barú's strongest promotion is its reputation and its commitment to seasonal menus. The constant introduction of new dishes acts as an ongoing incentive for customers to return and explore. While no specific discount offers or loyalty programs are detailed in the provided information, the consistent high quality and dynamic culinary offerings serve as powerful attractants. The positive word-of-mouth generated by satisfied customers, as evidenced by the glowing reviews, is arguably its most effective promotional tool. Furthermore, the ability to make reservations and inquiries via phone at (650) 257-7653 or +1 650-257-7653 makes it easy for potential diners to plan their visit.
In conclusion, Kemuri Japanese Barú stands out as a highly acclaimed Japanese restaurant in Redwood City, distinguished by its exceptional ambiance, attentive service, and, most notably, its innovative and ever-evolving seasonal menu. It offers a culinary journey that often exceeds expectations with unique dishes like rockfish and sweet potato fish and chips, sake-steamed oysters, and inventive salads. While a single review indicated minor disappointments with specific dishes, the overarching sentiment from long-time patrons is one of consistent delight and strong recommendation. For anyone in the Redwood City area seeking a premium and dynamic Japanese dining experience, Kemuri Japanese Barú is a must-visit, offering a culinary experience that prioritizes quality and creativity, much like a trusted professional provides top-tier care.
Kemuri Japanese Barú Photos










Kemuri Japanese Barú Location
Kemuri Japanese Barú
2616 Broadway, Redwood City, CA 94063, USA
Kemuri Japanese Barú Reviews
I am a little disappointed since I had very high expectation to Kemuri but the food is not that good (even though it is not bad actually). The beef tongue is a bit tough to chew. The uni in signature paella is indeed delicious, but the rest of the dish is so basic, so I would say it is a little bit overpriced. We also tried a season special for scallop but we really don’t know where the scallop is…
Mar 16, 2025 · Nora Du[updated Jan, 2025]Kemuri is a gem that consistently updates its menus with seasonal dishes. The fish and chips, made with rock fish and sweet potato, was the most delicious and visually appealing fish and chips I had (photo attached). The sake-steamed oysters was seasoned to perfection and a must-try, and the duck salad was really refreshing and tasty with a genius choice of veggie. Brussels sprouts on stalk cooked as a whole was also impressive and memorable (photos attached). Can’t wait to try out the rest of their seasonal menu!++++++Kemuri is my local go-to place since 2016. They provide high-quality Japanese food andgreat ambiance. Menu changes regularly, and this time I tasted one of the best Unagi Shirayaki (grilled plain eel ) dishes, and cucumber lemonade (non-alcoholic) was outstanding. Whenever feel chilled, red kemuri udon with oxtail is the way to go. Strongly recommend to check it out!
Jan 13, 2025 · HenryFirst time here and had no expectations. I was blown away by the food - started with the anchovy garlic edamame which elevated humble edamame in a big way. Skewers were all delicious, minus is they’re small so savor each bite. Unagi paella was so flavorful with amazing textures - how did they do that!
Apr 20, 2025 · Ken DaxI also walked away a bit disappointed. The service stood out in a negative way. Host insisted on sitting us at the bar even though half the tables were empty and remained that way throughout our meal. The food did not make up for that. The uni was not fresh in the paella. The beef tongue was decent although a bit salty at times. The takoyaki was also slightly too salty. The fish collar of the day wasn't bad though. Overall, if they just tighten the ship up a bit I think they have something decent to build off of.
May 30, 2025 · John FanThis was one of our favorite meals in a while. Kemuri is our current favorite restaurant and I would drive up from South Bay just for a meal there. Highly recommend checking this place out.Our favorite dishes were the mushroom tempura, spicy chicken wings, and wagyu rice bowl/paella. We thought the unagi sliders were just okay and would love to try other dishes like the garlic fried shrimp and black cod.
Mar 11, 2024 · Andy Jan
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