Meadow Restaurant Introduce
For discerning diners across Connecticut, particularly those in the Farmington Valley region, Meadow Restaurant in Simsbury stands as a true culinary jewel. This Japanese and Asian fusion establishment offers an exquisite dining experience that effortlessly combines outstanding food, elegant presentation, and top-notch service. It's a place where you can escape the everyday and indulge in a meal that feels like a special occasion, without having to venture to a big city or break the bank.
Meadow Restaurant has consistently garnered enthusiastic praise from its patrons, who frequently highlight the consistently "tasty" food and "top-notch" service. Many compare the quality of the dishes to those found in New York City's finest restaurants, noting that Meadow delivers similar excellence at a more accessible price point. Beyond the exquisite flavors, the restaurant is celebrated for its "beautifully presented" dishes and a warm, hospitable staff who make even first-time visitors feel like "cherished regulars." With both elegant indoor seating and a charming outdoor patio for warmer days, Meadow Restaurant is truly a local gem that comes highly recommended for a memorable meal in Connecticut.
Whether you're craving perfectly crafted sushi, a comforting plate of General Gau's chicken, or an adventurous Asian fusion dish, Meadow Restaurant in Simsbury offers a delightful culinary journey that promises to satisfy and impress.
Meadow Restaurant is perfectly situated at 532 Hopmeadow St, Simsbury, CT 06070, USA. This prime location places it in the heart of Simsbury, a picturesque town in Connecticut's Farmington Valley, making it easily accessible for residents from Simsbury itself and surrounding communities like Avon, Canton, and Granby. Hopmeadow Street (Route 10) is a central artery, ensuring straightforward navigation to the restaurant.
The restaurant offers convenient parking options, a significant advantage in any popular dining area. Its location within Simsbury allows for easy integration into a day of local activities or a relaxed evening out. While one patron noted a 20-minute drive, highlighting its draw even from a distance, its central position within Simsbury ensures it's a practical and desirable destination for a wide range of patrons across Connecticut. The presence of an inviting outdoor patio also enhances its accessibility and appeal during pleasant weather, offering a lovely al fresco dining option.
Meadow Restaurant provides an extensive and diverse menu, specializing in both Japanese cuisine, particularly sushi, and a broader Asian fusion offering that caters to a wide array of palates. Their commitment to quality ingredients and beautiful presentation is evident across all their dishes. Here's a detailed look at their primary services and offerings:
- Extensive Sushi and Sashimi Selection: Meadow Restaurant boasts a comprehensive sushi bar menu, featuring a wide variety of fresh nigiri sushi, sashimi, and an impressive array of maki (rolls). Options range from classic favorites like California Maki and Spicy Tuna Maki to unique specialty rolls. Notable mentions include the "Kobe Roll," "Pink Lady Roll," "Crazy Yellowtail Roll," "Chilean Seabass Roll," "Torched Toro Roll," and a "Fresh Lobster Roll." Sushi and sashimi platters, such as "Sushi Couple," "Sushi Delight," "Sashimi Sampler," "Meadow Sampler," "Boat for Two," and the impressive "Love Boat," are also available.
- Asian Fusion Kitchen Entrées: Beyond sushi, Meadow offers a rich selection of cooked Asian dishes from various culinary traditions, including Chinese and Thai influences. Popular choices include:
- General Gau's Chicken: A customer favorite, described as a "fix" for many.
- Teriyaki Dishes: Including Chicken, Salmon, and Scallop Teriyaki, served with miso soup and white rice.
- Curries: Massaman Curry (with potato, onion, broccoli, peanut & coconut milk) and Red Curry (with mushrooms, onions, red pepper, bamboo shoots), with various protein options.
- Noodle Dishes: A wide range including Chicken Lo Mein, Pad Thai (Shrimp, Chicken, Tofu, Beef), Pad Si-Ew (Chicken, Beef, Shrimp), and various Yaki Udon options.
- Fried Rice: Including Vegetable, Chicken, Beef, Shrimp, Pork, House Fried Rice (mix of beef, chicken, shrimp, pork, and veggies), Pineapple Fried Rice, and Smoked Salmon Fried Rice.
- Specialty Dishes: Such as Rack of Lamb, Hong Kong Steak (Charbroiled fillet mignon), Chilean Sea Bass, Honey Glazed Pineapple Shrimp, and Basil Treasure (chicken, shrimp, and scallops).
- Appetizers and Soups/Salads: A tempting selection of starters including Edamame, Gyoza (seared or steamed dumplings), Rangoon (crab meat and cream cheese dumplings), Spring Rolls, Summer Rolls, Sesame Calamari, Tempura, Agedashi Tofu, and Crisp Lettuce Wraps. Soups include Miso Soup, Hot & Sour Soup, Wonton Soup, and Tom Yum Soup. Various salads like Green Salad with Ginger Dressing, Seaweed Salad, and Kani Salad are also offered.
- Desserts: While not explicitly detailed, the restaurant likely offers a selection of desserts to complete the meal.
- Full Bar Service: Meadow Restaurant features a full bar, providing a selection of beverages to complement the meal, though one customer noted green tea is only offered by the cup, not by the pot.
- Takeout and Online Ordering: For convenience, Meadow Restaurant offers takeout services. They also partner with popular third-party delivery platforms like Grubhub, DoorDash, Uber Eats, and Postmates, allowing customers to enjoy their exquisite food from the comfort of their home.
Meadow Restaurant in Simsbury boasts several distinguishing features and highlights that contribute to its high regard among locals in Connecticut:
- Outstanding Food Quality: Consistently described as "simply outstanding" and "always tasty." Patrons frequently express that the food rivals that of "NYC's finest" establishments.
- Beautiful Presentation: The dishes are "beautifully presented," adding to the overall exquisite dining experience and demonstrating attention to detail.
- Top-Notch Service and Warm Hospitality: The staff is repeatedly praised for being "top notch" and offering "warm hospitality." They make even "first-time visitors feel like cherished regulars," creating an inviting and comfortable atmosphere.
- Diverse Menu with Broad Appeal: With an extensive selection of both Japanese sushi and sashimi, alongside a rich array of Chinese and Thai-inspired kitchen entrées (including popular items like General Gau's chicken), the menu caters to a wide variety of tastes and preferences.
- Excellent Value: Despite the high quality, customers note that the prices are reasonable and "won't break the bank," especially when compared to similar caliber restaurants in larger cities. Portions are described as "perfectly portioned to satisfy any appetite," though some mention them being "a little on the small side" for certain dishes.
- Elegant Indoor Seating and Outdoor Patio: The restaurant offers an elegant indoor dining area and a charming outdoor patio, perfect for enjoying meals during pleasant weather. This versatility adds to its appeal.
- Not Overly Saucy: A highlight for many is that the food is "not overly saucy like you'll find in a whole bunch of places," allowing the natural flavors of the ingredients to shine through.
While Meadow Restaurant's primary appeal lies in its consistent quality and exquisite dining experience, specific, regularly advertised promotions were not explicitly detailed in the provided information. However, typical practices for fine dining Asian restaurants and insights from online platforms suggest potential offers:
- Lunch Specials: It's common for restaurants like Meadow to offer lunch specials or bento box options at more attractive price points during midday hours, providing excellent value for those seeking a quick yet high-quality meal. Their menu lists various lunch specials including "Sushi Lunch," "Sashimi Lunch," and combinations.
- Online Ordering Discounts: While not a direct restaurant promotion, third-party delivery platforms (Grubhub, DoorDash, Uber Eats, Postmates) occasionally offer promotional codes or discounts for orders placed through their services, which could apply to Meadow Restaurant.
- Seasonal Menu Features: As a high-quality establishment, Meadow may introduce seasonal specials or limited-time dishes that showcase fresh, in-season ingredients, offering a unique culinary experience without being a traditional "discount."
For the most current information on any ongoing promotions, daily specials, or events, it is always recommended to check Meadow Restaurant's official website or inquire directly by phone before your visit.
To experience the exquisite dining at Meadow Restaurant, make a reservation, or place a takeout order, here's how to get in touch:
Address: 532 Hopmeadow St, Simsbury, CT 06070, USA
Phone: (860) 408-9800
Their general operating hours are:
- Monday – Thursday: 11:30 AM – 9:15 PM
- Friday & Saturday: 11:30 AM – 9:45 PM
- Sunday: 12:00 PM – 9:15 PM
It is advisable to call ahead for reservations, especially during peak dining hours or for larger groups, to ensure prompt seating and the best possible experience at this popular Simsbury establishment.
Meadow Restaurant in Simsbury is an exceptionally suitable dining destination for locals across Connecticut, offering a sophisticated yet welcoming experience that truly sets it apart. For residents in the Farmington Valley and beyond, it represents a top-tier choice for Japanese and Asian fusion cuisine, providing quality that rivals big-city establishments without the associated travel or hefty price tag.
The consistent praise for its "outstanding" and "tasty" food, coupled with "beautiful presentation," ensures a culinary experience that is both delightful to the palate and pleasing to the eye. Whether it's the fresh sushi, flavorful General Gau's chicken, or other Asian delights, Meadow consistently delivers on taste and quality. This reliability is a key factor for locals seeking a trusted spot for their dining needs.
Furthermore, the "top-notch service" and "warm hospitality" of the staff create an incredibly inviting atmosphere. Patrons feel genuinely welcomed and valued, transforming a simple meal into a cherished experience. This commitment to customer care fosters a strong sense of community and encourages repeat visits.
With its elegant indoor dining, charming outdoor patio, convenient Simsbury location, and the availability of both dine-in and takeout/delivery options, Meadow Restaurant caters to diverse preferences and occasions. It is truly a local gem, perfect for celebrating special moments, enjoying a casual yet refined meal, or simply indulging in high-quality Asian cuisine right in the heart of Connecticut.
Meadow Restaurant Vibe
Sizzling Platters
- Beef With Scallops US$20.00
- Seafood Festival US$21.00
- Mongolian Beef US$17.50
Tempura
- Shrimp Tempura US$19.00
Comes with miso soup and rice
- Vegetable Tempura US$15.00
Comes with rice and miso soup
Makimono Roll
- Mango Tuna Maki S US$20.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Alaskan Maki S US$9.50
Salmon, avocado and cucumber.
- Sake Maki Salmon S US$8.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Philadelphia Maki S US$9.50
Smoked salmon, cream cheese, cucumber and scallions.
- Eel-Avo Maki S US$10.00
Eel and avocado.
- Volcano Maki S US$19.00
Eel, shrimp, avocado, and cucumber topped with spicy tuna and tempura crumbs. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tekka Maki Tuna S US$8.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Dynamite Maki S US$19.00
Salmon, yellowtail, crab, avocado, tobiko, asparagus, wrapped and slightly battered.
- Dragon Maki S US$17.00
Shrimp tempura and crab stick topped with eel, avocado and flying fish roe.
- Spicy Tuna Maki S US$9.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Shrimp Tempura Maki S US$10.00
- Crazy Maki S US$10.00
- Rainbow Maki S US$17.00
California maki topped with a variety of fish and multi-color flying fish roe..“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Spicy Salmon Maki S US$9.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Meadow Maki S US$23.00
Spicy crab, lobster, mango, tobiko, tempura fluke in soybean wrap.
- Eel Cucumber Maki S US$10.00
Eel and cucumber.
- Caterpillar Maki S US$14.00
Eel, avocado & flying fish roe, rolled into the shape of a caterpillar.
- Spicy Scallop Maki S US$9.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Negihama Maki S US$8.00
Yellowtail and scallions. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Vegetable Maki S US$7.00
- Spider Maki S US$16.00
Deep fried soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise.
- California Maki S US$8.00
- Kappa Maki Cucumber S US$6.50
- Snow Mountain S US$19.00
Shrimp tempura and king crab with mayonnaise. (The roll in the back of the green)
- Idaho Maki Sweet Potato S US$7.50
- Red Lion S US$19.00
Shrimp tempura topped with spicy tuna and multi-color flying fish roe. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Scorpion Maki S US$14.00
Eel, avocado and flying fish roe topped with shrimp.
- Avocado Maki S US$6.50
- Godzilla Maki S US$23.00
King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe.
- Christmas Maki S US$22.00
Salmon, mango, crab, cucumber, topped with scallop.
- Angry Dragon Maki S US$22.00
Shrimp tempura, spicy tuna and papaya, topped with spicy king crab. *Meadow recommended special rolls*: Tastes salty and sweet in a balanced and savory way
Makimono Roll
- 26. Volcano Maki US$16.00
Eel, shrimp, avocado, and cucumber topped with spicy tuna and tempura crumbs. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 2. Avocado Maki US$5.00
- 9. Spicy Scallop Maki US$7.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 18. Shrimp Tempura Maki US$8.95
- 17. Caterpillar Maki US$12.50
Eel, avocado & flying fish roe, rolled into the shape of a caterpillar.
- 1. Kappa Maki (Cucumber) US$5.00
- 11. Alaskan Maki US$7.50
Salmon, avocado and cucumber. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 30. Meadow Maki US$19.75
Spicy crab, lobster, mango, tobiko, tempura fluke in soybean wrap.
- 4. Vegetable Maki US$6.00
- 25. Rainbow Maki US$14.50
California maki topped with a variety of fish and multi-color flying fish roe..“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 3. Idaho Maki (Sweet Potato) US$6.00
- 15. Una-Avo Maki US$8.50
Eel and avocado.
- 31. Angry Dragon Maki US$18.95
Shrimp tempura, spicy tuna and papaya, topped with spicy king crab.
- 12. Philadelphia Maki US$7.50
Smoked salmon, cream cheese, cucumber and scallions.
- 7. Spicy Tuna Maki US$7.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 29. Dynamite Maki US$14.75
Salmon, yellowtail, crab, avocado, tobiko, asparagus, wrapped and slightly battered.
- 32. Christmas Maki US$18.95
Salmon, mango, crab, cucumber, topped with scallop.
- 22. Snow Mountain US$16.95
Shrimp tempura and king crab with mayonnaise.
- 10. Negihama Maki US$6.75
Yellowtail and scallions. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 21. Red Lion US$16.50
Shrimp tempura topped with spicy tuna and multi-color flying fish roe. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 5. Tekka Maki (Tuna) US$7.25
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 8. Spicy Salmon Maki US$7.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 20. Dragon Maki US$14.75
Shrimp tempura and crab stick topped with eel, avocado and flying fish roe.
- 13. California Maki US$6.50
- 6. Sake Maki (Salmon) US$6.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 24. Spider Maki US$13.50
Deep fried soft shell crab, avocado, cucumber and flying fish roe with spicy mayonnaise.
- 14. Unakyu Maki US$8.50
Eel and cucumber.
- 16. Scorpion Maki US$12.00
Eel, avocado and flying fish roe topped with shrimp.
- 19. Crazy Maki US$8.95
- 23. Godzilla Maki US$20.75
King crab, avocado, tempura crumb topped with eel and multi-color flying fish roe.
- 28. Mango Tuna Maki US$16.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salads
- Tuna Salad S US$14.00
- Green Salad With Ginger Dressing US$6.00
Green salad with ginger dressing on the side
- Kani Salad S US$10.00
- Seaweed Salad S US$9.00
- Avocado Salad S US$10.00
Crab meat, cucumber, tobiko and avocado mixed with mayo.
- Tako Salad S US$12.00
Noodles
- Pad Si-Ew Shrimp Drunken Noodles K US$15.50
- Pad Si-Ew Beef/ Drunken Noodles K US$15.50
Wide rice noodles, broccoli, onion, bean sprouts.
- Yaki Udon Chicken K US$15.50
Japanese udon noodles with egg and fresh vegetables.
- Yaki Udon Beef K US$16.00
Japanese udon noodles with egg and fresh vegetables.
- Beef Lo Mein牛捞面 K US$15.00
- Pad Thai Shrimp (GF) K US$15.50
National dish of Thailand, thick rice noodles with peanut and fresh lime. All PadThai come Gluten Free.
- Pad Thai Chicken (GF) K US$15.50
National dish of Thailand, thick rice noodles with peanut and fresh lime. All PadThai come gluten free.
- Singapore Noodles Beef K US$15.50
Hot and spicy. Fine rice noodles, broccoli, onion bean sprouts flavored with curry.
- Pad Si-Ew Chicken/ Drunken Noodles K US$15.50
Wide rice noodles, broccoli, onion, bean sprouts.
- Shrimp Lo Mein虾捞面 K US$15.50
- Yaki Udon Shrimp K US$16.00
Japanese udon noodles with egg and fresh vegetables.
- Chicken Lo Mein鸡捞面 K US$15.00
- Pad Thai Tofu (GF) K US$15.00
National dish of Thailand, thick rice noodles with peanut and fresh lime. All Padthai is gluten free
- Shanghai Pan Fried Noodles 上海两面黄 K US$21.00
Angel hair noodles topped with a combination of beef, chicken, shrimp and fresh vegetables.
- Pad Thai Beef (GF) K US$15.50
National dish of Thailand, thick rice noodles with peanut and fresh lime. All PadThai is GF.
- Singapore Noodles Chicken K US$15.50
Hot and spicy. Fine rice noodles, broccoli, onion bean sprouts flavored with curry.
- Vegetable Lo Mein菜捞面 K US$15.00
- Pork Lo Mein叉捞面 K US$15.00
- Singapore Noodles Shrimp K US$15.50
Hot and spicy. Fine rice noodles, broccoli, onion bean sprouts flavored with curry.
Entrées
- Thai Mango Sauce Chicken US$14.50
Hot and spicy. Stir fried with fresh mango, red onion & pepper.
- Lemon Grass Scallop US$25.00
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Salt & Pepper Shrimp US$19.00
Hot and spicy.
- Shrimp With Lobster Sauce US$18.50
- Paradise Garden US$12.00
Mixed vegetables
- Hong Kong Steak US$32.00
Charbroiled fillet mignon topped with shiitake mushroom sauce.
- Thai Basil Shrimp US$18.50
Hot and spicy. Stir fried with chili paste, onions, pepper & fresh basil leaves.
- Kung Pao Style With Peanuts Tofu US$12.50
Hot and spicy.
- Lemon Grass Tofu US$12.50
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Red Curry Shrimp US$18.00
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Red Curry Tofu US$12.50
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Sesame Crispy Beef US$17.00
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Broccoli In Garlic Sauce US$12.00
Hot and spicy.
- Yuen Yang Spicy Beef US$17.75
Hot and spicy. In a hot pepper sauce over bed of string beans.
- Kung Pao Style With Peanuts Beef US$16.75
Hot and spicy.
- Yu Hsiang (Garlic Sauce) Tofu US$12.50
Hot and spicy.
- Grilled Shrimp With Asparagus US$19.00
Hot and spicy.
- Grilled Scallop With Asparagus US$27.00
Hot and spicy.
- Massaman Curry Chicken US$14.50
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Dry Cooked String Beans US$11.50
Hot and spicy. Stir fried with a unique blend of seasonings.
- General Gau's Shrimp US$18.00
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Sesame Crispy Chicken US$14.50
Hot and spicy.
- Imperial Couple US$20.50
Hot and spicy. Shrimp and scallops in szechuan peppercorn sauce. Served with broccoli.
- Kung Pao Style With Peanuts Shrimp US$18.00
Hot and spicy.
- Yu Hsiang (Garlic Sauce) Scallop US$25.00
Hot and spicy.
- Rack Of Lamb US$35.00
Served with black pepper sauce and sautéed chinese vegetables.
- Happy Family US$17.00
Beef, chicken, shrimp & vegetable stir-fried in a delicate brown sauce.
- Lemon Grass Beef US$16.75
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Orange Sauce Shrimp US$18.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- General Gau's Tofu US$12.50
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Sesame Crispy Scallop US$25.00
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Orange Sauce Scallop US$25.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Sesame Crispy Tofu US$12.50
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Salt & Pepper Scallops US$26.00
Hot and spicy.
- Hunan Style Tofu US$12.50
Hot and spicy.
- Honey Glazed Pineapple Shrimp US$19.00
- Red Curry Beef US$16.75
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Basil Treasure US$19.00
Chicken, shrimp and scallops with garlic, ginger and pea pods in a translucent sauce.
- Orange Sauce Tofu US$12.50
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Massaman Curry Beef US$16.75
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Lemon Grass Shrimp US$18.50
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Sautéed Seasonal Greens US$13.00
Bok-choy
- Hunan Style Chicken US$14.50
Hot and spicy.
- Orange Sauce Beef US$17.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Massaman Curry Tofu US$12.50
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Home Style Tofu US$11.50
Hot and spicy.
- Sesame Crispy Shrimp US$18.00
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Orange Sauce Chicken US$14.50
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- General Gau's Chicken US$14.50
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Thai Mango Sauce Shrimp US$18.50
Hot and spicy. Stir fried with fresh mango, red onion & pepper.
- Yu Hsiang (Garlic Sauce) Beef US$16.75
Hot and spicy.
- General Gau's Scallop US$25.00
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Hunan Style Beef US$16.75
Hot and spicy.
- Hunan Style Scallop US$25.00
Hot and spicy.
- Red Curry Chicken US$14.50
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Massaman Curry Shrimp US$18.50
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Hunan Style Shrimp US$18.00
Hot and spicy.
- Yu Hsiang (Garlic Sauce) Chicken US$14.50
Hot and spicy.
- Kung Pao Style With Peanuts Chicken US$14.50
Hot and spicy.
- Kung Pao Style With Peanuts Scallop US$25.00
Hot and spicy.
- Yu Hsiang (Garlic Sauce) Shrimp US$18.00
Hot and spicy.
- Thai Basil Chicken US$14.50
Hot and spicy. Stir fried with chili paste, onions, pepper & fresh basil leaves.
- Lemon Grass Chicken US$14.50
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
Appetizers
- Crisp Lettuce Wraps With Shrimp K US$14.00
Sprinkled with pine nuts & plum sauce. If you choose Gluten Free option, it will come without sauce.
- Tempura A US$13.00
Light and tender shrimp with asian vegetables.
- Rangoon A US$9.50
Deep-fried dumplings stuffed with crab meat and cream cheese. Served with sweet and sour sauce.
- Sesame Calamari K US$18.75
Hot and spicy. Seasoned, crispy calamari, onion, jalapeño and red chili. Restaurant recommended
- Gyoza A US$9.50
Succulent seared or steamed dumplings served with sweet sesame soy. Slightly spicy sauce on the side. (PORK FILLING) NOT GLUTEN FREE
- BBQ Spareribs A US$15.00
Spareribs on the bone; drizzled with honey on top for a perfect taste.
- Chicken Wings A US$15.00
- Mini Shumai A US$9.50
Deep fried or steamed ravioli. (SHRIMP)
- Agedashi Tofu US$12.00
Fried tofu served in light fish broth with scallions.
- Vegetable Spring Rolls A US$8.00
Shiitake mushrooms and mixed vegetables. 2 pieces per order.
- Soft Shell Crab US$14.00
Appetizer portion of soft shell crab.
- Satay Chicken A US$13.00
4 pieces of chicken satay/ skewers. Comes with peanut sauce
- Chicken Fingers A US$11.50
Deep fried tenders
- Crisp Lettuce Wraps With Chicken K US$13.00
Sprinkled with pine nuts & plum sauce. If you choose Gluten Free option, it will come without sauce.
- Satay Beef A US$15.00
4 piece beef satay/ skewers. Comes with peanut sauce
- Edamame A US$8.00
Steamed fresh green soy beans, lightly salted.
- Summer Roll A US$10.00
Rice paper exploding with shrimp and chicken, wrapped in lettuce and served with plum dipping sauce. 2 per order. If you choose Gluten Free option, it will come without sauce.
- Boneless Spareribs A US$13.00
Ribs without the bone; drizzled with honey on top for the perfect taste.
- Hotate Hokkaiyaki US$12.00
Baked scallop, crab stick, flying fish roe, mushroom and spicy mayo on a half shell.
Sushi Entrées
- 19. Love Boat US$88.00
Chef's choice of assorted sushi, sashimi and seasonal special. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 14. Sushi Couple US$23.00
Seven pieces of nigiri sushi and tekka maki. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 18. Boat For Two US$60.00
Chef's choice of assorted sushi, sashimi and seasonal special. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 17. Meadow Sampler US$30.00
Chef's choice of assorted sushi, sashimi and seasonal special. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 15. Sushi Delight US$27.00
Ten pieces of nigiri sushi and California maki. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 16. Sashimi Sampler US$29.00
Select raw fish fillet. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salads
- Avocado Salad US$7.95
Crab meat, cucumber, tobiko and avocado mixed with mayo.
- Tako Salad US$10.95
- Tuna Salad US$12.95
- Green Salad With Ginger Dressing US$4.75
Green salad with ginger dressing on the side
- Seaweed Salad US$7.50
Sushi À La Carte
- 17. Ebi / Shrimp Sushi S US$7.00
- 3. Spicy Tuna Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 6. Sake / Salmon Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 1. Maguro / Tuna Sashimi S US$11.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 9. Hirame / Fluke Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 13. Hotategai / Scallop Sushi S US$9.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 14. Tako / Octopus Sashimi S US$10.00
- Toro Sashimi S US$19.95
- 11. Saba / Mackerel Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 2. White Tuna Sashimi S US$9.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 21. Red Snapper / Tai Sashimi S US$14.00
- 8. Kanpachi / Baby Yellowtail Sashimi S US$12.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 10. Suzuki / Striped Bass Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 1. Maguro / Tuna Sushi S US$9.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 18. Tamago / Egg Omelette Sushi S US$7.00
- 9. Hirame / Fluke Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 10. Suzuki / Striped Bass Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 20. Ikura / Salmon Roe Sushi S US$9.50
- 7. Smoked Salmon Sashimi S US$10.00
- 8. Kanpachi / Baby Yellowtail Sushi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 16. Kani / Crab Stick Sashimi S US$9.00
- 19. Tobiko / Flying Fish Roe Sashimi S US$11.00
- 5. Hamachi / Yellowtail Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 2. White Tuna Sushi S US$7.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 15. Unagi / Eel Sushi S US$9.00
- 12. Ika / Squid Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 18. Tamago / Egg Omelette Sashimi S US$9.00
- 7. Smoked Salmon Sushi S US$8.00
- 19. Tobiko / Flying Fish Roe Sushi S US$9.50
- 21. Red Snapper / Tai Sushi S US$12.00
- Toro Sushi S US$15.95
- Cal Uni / Sea Urchin Sushi S US$15.95
- 13. Hotategai / Scallop Sashimi S US$11.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 12. Ika / Squid Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 17. Ebi / Shrimp Sashimi S US$9.00
- 14. Tako / Octopus Sushi S US$8.00
- 16. Kani / Crab Stick Sushi S US$7.00
- 5. Hamachi / Yellowtail Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 11. Saba / Mackerel Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 15. Unagi / Eel Sashimi S US$11.00
- 6. Sake / Salmon Sashimi S US$10.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 20. Ikura / Salmon Roe Sashimi S US$10.75
- 3. Spicy Tuna Sushi S US$8.00
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Cal Uni / Sea Urchin Sashimi S US$16.95
Teriyaki
- Teriyaki Chicken US$17.75
Comes with miso soup and white rice.
- Teriyaki Salmon US$20.00
Comes with miso soup and white rice.
- Teriyaki Scallop US$26.00
Comes with miso soup and rice
Soup
- Wonton Soup US$3.75
- Minced Beef With Cilantro Soup US$8.50
- Hot & Sour Soup US$3.75
Hot and spicy.
- Deep Ocean US$8.50
Seafood soup. shrimp, scallops, carrots, cabbage, egg.
- Spinach And Tofu US$5.50
- Miso Soup US$3.25
Seaweed, scallions and tofu.
- Tom Yum Soup Chicken US$5.75
Hot and spicy. Chicken straw mushrooms, tomatoes, & cilantro in a spicy broth.
- Tom Yum Soup Shrimp US$7.00
Hot and spicy. Shrimp straw mushrooms, tomatoes, & cilantro in a spicy broth.
- Sizzling Rice With Chicken Soup US$6.00
Entrées
- Paradise Garden素什锦 K US$16.00
Mixed vegetables
- General Gau's Chicken左鸡 K US$18.00
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Orange Sauce Beef陈皮牛 K US$21.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Grilled Shrimp With Asparagus芦荀虾 KA US$22.00
Hot and spicy.
- Sesame Crispy Scallop芝麻干贝 K US$32.00
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Red Curry Tofu红咖哩豆腐 K US$15.50
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Red Curry Beef红咖哩牛 K US$20.00
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Hunan Style Beef湖南牛 K US$21.00
Hot and spicy.
- Yuen Yang Spicy Beef越阳牛 K US$23.00
Hot and spicy. In a hot pepper sauce over bed of string beans.
- General Gau's Tofu左豆腐 K US$15.50
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Massaman Curry Chicken咖哩鸡 K US$18.00
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Thai Basil Chicken九层塔鸡 K US$17.00
Hot and spicy. Stir fried with chili paste, onions, pepper & fresh basil leaves.
- General Gau's Scallop左干贝 K US$32.00
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Imperial Couple麻辣双鲜 K US$20.50
Hot and spicy. Shrimp and scallops in szechuan peppercorn sauce. Served with broccoli.
- Home Style Tofu家常豆腐 K US$11.50
Hot and spicy.
- Hunan Style Chicken湖南鸡 K US$18.00
Hot and spicy.
- Sesame Crispy Beef芝麻牛 K US$21.00
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Yu Hsiang -Garlic Sauce Tofu魚香豆腐 K US$15.50
Hot and spicy.
- Kung Pao Style With Peanuts Chicken宫保鸡 K US$18.00
Hot and spicy.
- Thai Basil Shrimp九层塔虾 K US$22.00
Hot and spicy. Stir fried with chili paste, onions, pepper & fresh basil leaves.
- Lemon Grass Chicken香茅鸡 K US$18.00
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- General Gau's Shrimp左虾 K US$22.00
Hot and spicy. Broccoli with red peppers in a hot tangy ginger sauce.
- Yu Hsiang Garlic Sauce Scallop鱼香干贝 K US$32.00
Hot and spicy.
- Sesame Crispy Tofu芝麻豆腐 K US$15.50
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Thai Mango Sauce Chicken芒果鸡 K US$18.00
Hot and spicy. Stir fried with fresh mango, red onion & pepper.
- Yu Hsiang Garlic Sauce Chicken魚香鸡 K US$18.00
Hot and spicy.
- Red Curry Shrimp 红咖哩虾 K US$22.00
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Kung Pao Style With Peanuts Tofu宫保豆腐 K US$15.50
Hot and spicy.
- Orange Sauce Tofu陈皮豆腐 K US$15.50
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Lemon Grass Beef香茅牛 K US$20.00
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Sesame Crispy Shrimp芝麻虾 K US$22.00
Hot and spicy. Broccoli in a sweet and sour stir fry topped with sesame seeds.
- Dry Cooked String Beans四季豆 K US$16.00
Hot and spicy. Stir fried with a unique blend of seasonings.
- Yu Hsiang Garlic Sauce Beef魚香牛 K US$20.00
Hot and spicy.
- Kung Pao Style With Peanuts Shrimp宫保虾 K US$22.00
Hot and spicy.
- Salt & Pepper Shrimp椒盐虾 K US$19.00
Hot and spicy.
- Orange Sauce Shrimp陈皮虾 K US$22.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Lemon Grass Scallop香茅干贝 K US$31.00
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Kung Pao Style With Peanuts Beef宫保牛 K US$21.00
Hot and spicy.
- Hunan Style Tofu湖南豆腐 K US$15.50
Hot and spicy.
- Lemon Grass Tofu香茅豆腐 K US$15.50
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Massaman Curry Shrimp咖哩虾 K US$22.00
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Hunan Style Shrimp湖南虾 K US$22.00
Hot and spicy.
- Lemon Grass Shrimp香茅虾 K US$22.00
Hot and spicy. Hot & spicy with red & green peppers, red onion & mushrooms in a spicy lemon grass sauce.
- Kung Pao Style With Peanuts Scallop宫保干贝 K US$32.00
Hot and spicy.
- Basil Treasure香菜大会 K US$22.00
Chicken, shrimp and scallops with garlic, ginger and pea pods in a translucent sauce.
- Sesame Crispy Chicken芝麻鸡 K US$18.00
Hot and spicy.
- Massaman Curry Beef咖哩牛 K US$20.00
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Honey Glazed Pineapple Shrimp菠萝虾 KA US$22.00
- Happy Family全家福 K US$21.00
Beef, chicken, shrimp & vegetable stir-fried in a delicate brown sauce.
- Hong Kong Steak香港牛排 KA US$39.00
Charbroiled fillet mignon topped with shiitake mushroom sauce.
- Massaman Curry Tofu咖哩豆腐 K US$15.50
Hot and spicy. Potato, onion, broccoli, peanut & coconut milk.
- Rack Of Lamb烤羊排 KA US$39.00
Served with black pepper sauce and sautéed chinese vegetables.
- Broccoli In Garlic Sauce鱼香芥兰 K US$16.00
Hot and spicy.
- Salt & Pepper Scallops椒盐干贝 K US$26.00
Hot and spicy.
- Hunan Style Scallop湖南干贝 K US$32.00
Hot and spicy.
- Grilled Scallop With Asparagus芦荀干贝 KA US$31.00
Hot and spicy.
- Yu Hsiang Garlic Sauce Shrimp魚香虾 K US$22.00
Hot and spicy.
- Orange Sauce Scallop陈皮干贝 K US$32.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Thai Mango Sauce Shrimp芒果虾 K US$22.00
Hot and spicy. Stir fried with fresh mango, red onion & pepper.
- Orange Sauce Chicken陈皮鸡 K US$18.00
Hot and spicy. Steamed broccoli and roasted orange peel in a tangy orange sauce.
- Red Curry Chicken红咖哩鸡 K US$18.00
Hot and spicy. Mushrooms, onions, red pepper, bamboo shoots.
- Sautéed Seasonal Greens炒时菜 K US$16.00
Bok-choy
- Shrimp With Lobster Sauce虾龙糊 K US$22.00
From the Sushi Bar
- 5. Pepper Tuna US$13.95
Served with ponzu sauce. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 7. Maguro Awase US$13.95
“Spicy tuna with flying fish roe, avocado and seaweed.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 12. Seafood Ceviche US$14.95
With snow crab, shrimp, scallop, tomato, onion and cilantro.
- 3. Hamachi US$15.95
Yellowtail with chili yuzu sauce. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 11. Tuna Tataki US$14.95
Onion, garlic, scallion and tuna with ponzu dressing.
- 2. Japanese Nachos US$16.95
- 13. Sashimi Appetizer US$13.95
Chef's choice of sashimi.
- 8. Carpaccio US$13.95
Choice of tuna, salmon, hamachi with balsamic vinaigrette (vinegar).
- 9. Tuna Avocado Tartar US$14.95
- 6. Naruto US$13.95
Flying fish roe and avocado rolled with thinly sliced cucumber with a choice of tuna, spicy tuna, salmon, yellowtail, or crab stick. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 10. Torched Salmon US$11.95
With spicy crab meat salad and tempura flanks.
- 4. Tuna US$14.95
Served with grapefruit miso sauce. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sushi Entrées
- 14. Sushi Couple S US$27.00
Seven pieces of nigiri sushi and tekka maki. Comes with miso soup “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 18. Boat For Two S US$70.00
Chef's choice of assorted sushi, sashimi and seasonal special. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 15. Sushi Delight S US$32.00
Ten pieces of nigiri sushi and California maki. Comes with miso soup. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 16. Sashimi Sampler S US$35.00
Select raw fish fillet. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Comes with miso soup and sushi rice
- Love Boat S US$99.00
Chef's choice of assorted sushi, sashimi and seasonal special. For 3. Comes with 3 Miso Soup.
- 17. Meadow Sampler S US$35.00
Chef's choice of assorted sushi, sashimi and seasonal special. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Comes with miso soup
Specials
- Pink Lady Roll US$18.95
- Crazy Yellowtail Roll US$19.95
- Kobe Beef Roll US$25.95
- Chilean Sea Bass Roll US$20.95
- Fresh Lobster Roll US$21.95
- Torched Toro Roll US$24.95
- Peking Duck US$37.00
From the Sushi Bar
- 3. Hamachi S US$18.00
Yellowtail with chili yuzu sauce. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 13. Sashimi Appetizer S US$17.00
Chef's choice of sashimi.
- 8. Carpaccio S US$16.50
Choice of tuna, salmon, hamachi with balsamic vinaigrette (vinegar).
- 9. Tuna Avocado Tartar S US$17.00
- 4. Tuna S US$17.50
Served with grapefruit miso sauce. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 10. Torched Salmon S US$14.00
With spicy crab meat salad and tempura flanks.
- 6. Naruto S US$16.00
Flying fish roe and avocado rolled with thinly sliced cucumber with a choice of tuna, spicy tuna, salmon, yellowtail, or crab stick. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 12. Seafood Ceviche S US$17.00
With snow crab, shrimp, scallop, tomato, onion and cilantro.
- 7. Maguro Awase S US$16.00
“Spicy tuna with flying fish roe, avocado and seaweed.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 5. Pepper Tuna S US$16.00
Served with ponzu sauce. “Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 11. Tuna Tataki S US$17.00
Onion, garlic, scallion and tuna with ponzu dressing.
- 2. Japanese Nachos S US$19.00
Sizzling Platters
- Seafood Festival K US$26.00
- Mongolian Beef K US$22.00
- Beef With Scallops K US$26.00
Sushi À La Carte
- 6. Sake / Salmon Sashimi US$8.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 9. Hirame / Fluke Sushi US$6.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 16. Kani / Crab Stick Sushi US$5.75
- 21. Red Snapper / Tai Sushi US$10.95
- 3. Spicy Tuna Sushi US$6.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 6. Sake / Salmon Sushi US$6.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 7. Smoked Salmon Sushi US$6.75
- 18. Tamago / Egg Omelette Sashimi US$7.50
- 9. Hirame / Fluke Sashimi US$8.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 12. Ika / Squid Sushi US$6.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 1. Maguro / Tuna Sushi US$7.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Cal Uni / Sea Urchin Sashimi US$16.95
- 8. Kanpachi / Baby Yellowtail Sushi US$8.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 12. Ika / Squid Sashimi US$8.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Cal Uni / Sea Urchin Sushi US$15.95
- 5. Hamachi / Yellowtail Sushi US$6.75
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 5. Hamachi / Yellowtail Sashimi US$8.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 14. Tako / Octopus Sashimi US$8.75
- 16. Kani / Crab Stick Sashimi US$7.75
- 2. White Tuna Sashimi US$8.25
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 10. Suzuki / Striped Bass Sashimi US$8.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 17. Ebi / Shrimp Sashimi US$7.75
- 10. Suzuki / Striped Bass Sushi US$6.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 20. Ikura / Salmon Roe Sushi US$9.50
- 15. Unagi / Eel Sashimi US$9.25
- 7. Smoked Salmon Sashimi US$8.95
- Toro Sushi US$15.95
- 17. Ebi / Shrimp Sushi US$5.75
- 13. Hotategai / Scallop Sashimi US$9.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 3. Spicy Tuna Sashimi US$8.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 2. White Tuna Sushi US$6.25
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 19. Tobiko / Flying Fish Roe Sashimi US$9.25
- 15. Unagi / Eel Sushi US$7.25
- 20. Ikura / Salmon Roe Sashimi US$10.75
- Toro Sashimi US$19.95
- 13. Hotategai / Scallop Sushi US$7.50
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 21. Red Snapper / Tai Sashimi US$12.50
- 11. Saba / Mackerel Sashimi US$8.25
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 19. Tobiko / Flying Fish Roe Sushi US$7.50
- 18. Tamago / Egg Omelette Sushi US$5.50
- 1. Maguro / Tuna Sashimi US$9.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 11. Saba / Mackerel Sushi US$6.25
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 8. Kanpachi / Baby Yellowtail Sashimi US$10.95
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- 14. Tako / Octopus Sushi US$6.75
Rice
- White Rice 白饭 W US$2.00
- Smoked Salmon Fried Rice三文鱼饭 K US$17.00
- Sushi Rice夀丝饭 S US$3.50
- Brown Rice黄饭 W US$2.50
- Chicken Thai Basil Fried Rice泰鸡饭 K US$15.00
Slightly spicy
- Pork Thai Basil Fried Rice泰叉饭 K US$15.00
Slightly spicy
- House Fried Rice本楼饭 K US$16.00
Mix of beef, chicken, shrimp, pork and veggies. Option to be made with brown or white rice.
- Beef Fried Rice 牛炒饭 K US$15.00
- Shrimp Fried Rice 虾炒饭 K US$15.00
- Vegetable Thai Basil Fried Rice泰素饭 K US$14.00
Slightly spicy
- Shrimp Thai Basil Fried Rice泰虾饭 K US$16.00
Slightly spicy
- Vegetable Fried Rice 素炒饭 K US$13.00
Vegetable Fried Rice; Option for white or brown rice
- Chicken Fried Rice 鸡炒饭 K US$14.00
- Pork Fried Rice叉炒饭 K US$15.00
- Beef Thai Basil Fried Rice泰牛饭 K US$16.00
Slightly spicy
Appetizers
- Edamame US$6.50
Steamed fresh green soy beans.
- Summer Rolls US$8.50
Rice paper exploding with shrimp and chicken, wrapped in lettuce and served with plum dipping sauce.
- Satay Beef US$11.95
Comes with peanut sauce
- Rangoon US$8.95
Deep-fried dumplings stuffed with crab meat and cream cheese. Served with sweet and sour sauce.
- Gyoza US$8.25
Succulent seared or steamed dumplings served with sweet sesame soy.
- Crisp Lettuce Wraps With Chicken US$11.00
Sprinkled with pine nuts & plum sauce.
- Boneless Spareribs US$10.95
Ribs without the bone; drizzled with honey on top for the perfect taste.
- Sesame Calamari US$15.75
Hot and spicy. Seasoned, crispy calamari, onion, jalapeño and red chili.
- BBQ Spareribs US$12.95
Spareribs on the bone; drizzled with honey on top for a perfect taste.
- Mini Shumai US$7.95
Deep fried or steamed ravioli.
- Tempura US$10.75
Light and tender shrimp with asian vegetables.
- Chicken Wings US$11.95
- Chicken Fingers US$9.50
- Crisp Lettuce Wraps With Shrimp US$12.00
Sprinkled with pine nuts & plum sauce.
- Vegetable Spring Rolls US$6.50
Shiitake mushrooms and mixed vegetables.
- Hotate Hokkaiyaki US$12.00
Baked scallop, crab stick, flying fish roe, mushroom and spicy mayo on a half shell.
- Soft Shell Crab US$12.00
Appetizer portion of soft shell crab.
- Satay Chicken US$10.95
Comes with peanut sauce
- Agedashi Tofu US$9.95
Fried tofu served in light fish broth with scallions.
Noodles
- Singapore Noodles Shrimp US$13.50
Hot and spicy. Fine rice noodles, broccoli, onion bean sprouts flavored with curry.
- Shrimp Lo Mein US$13.00
- Singapore Noodles Beef US$13.50
Hot and spicy. Fine rice noodles, broccoli, onion bean sprouts flavored with curry.
- Pad See-Ew Shrimp US$13.50
- Vegetable Lo Mein US$11.50
- Yaki Udon Beef US$13.75
Japanese udon noodles with egg and fresh vegetables.
- Beef Lo Mein US$12.50
- Pad Thai Tofu US$11.50
National dish of Thailand, thick rice noodles with peanut and fresh lime.
- Yaki Udon Shrimp US$13.75
Japanese udon noodles with egg and fresh vegetables.
- Yaki Udon Chicken US$12.75
Japanese udon noodles with egg and fresh vegetables.
- Pad Thai Shrimp US$13.50
National dish of Thailand, thick rice noodles with peanut and fresh lime.
- Pork Lo Mein US$12.00
- Chicken Lo Mein US$12.00
- Singapore Noodles Chicken US$12.75
Hot and spicy. Fine rice noodles, broccoli, onion bean sprouts flavored with curry.
- Pad See-Ew Beef US$13.50
Wide rice noodles, broccoli, onion, bean sprouts.
- Pad Thai Chicken US$12.75
National dish of Thailand, thick rice noodles with peanut and fresh lime.
- Shanghai Pan Fried Noodles US$17.00
Angel hair noodles topped with a combination of beef, chicken, shrimp and fresh vegetables.
- Pad See-Ew Chicken US$12.75
Wide rice noodles, broccoli, onion, bean sprouts.
- Pad Thai Beef US$13.50
National dish of Thailand, thick rice noodles with peanut and fresh lime.
Soup
- Hot & Sour Soup US$4.00
Hot and spicy.
- Tom Yum Soup Shrimp K US$8.50
Hot and spicy. Shrimp straw mushrooms, tomatoes, & cilantro in a spicy broth.
- Deep Ocean US$10.00
Seafood soup. Shrimp, scallops, carrots, cabbage, egg.
- Miso Soup US$4.00
Seaweed, scallions and tofu.
- Sizzling Rice With Chicken Soup K US$7.50
- Wonton Soup US$4.00
- Spinach And Tofu US$7.00
- Tom Yum Soup Chicken K US$7.00
Hot and spicy. Chicken straw mushrooms, tomatoes, & cilantro in a spicy broth.
- Minced Beef With Cilantro Soup US$10.00
Specials
- Peking Duck K US$37.00
- Pink Lady Roll S US$23.70
- Kobe Beef Roll S US$33.00
- Fresh Lobster Roll S US$27.50
- Crazy Yellowtail Roll S US$24.94
- Chilean Seabass Roll S US$26.00
Seabass is 100% cooked
- Torched Toro Roll S US$31.20
Rice
- Shrimp Fried Rice With Brown Rice US$12.50
- Shrimp Thai Basil Fried Rice US$13.50
Slightly spicy
- Brown Rice US$1.75
- Beef Thai Basil Fried Rice US$13.50
Slightly spicy
- White Rice US$1.50
- Vegetable Thai Basil Fried Rice US$11.50
Slightly spicy
- Chicken Thai Basil Fried Rice US$12.50
Slightly spicy
- Beef Fried Rice With Brown Rice US$12.50
- Pork Fried Rice With Brown Rice US$11.50
- House Fried Rice US$14.00
Mix of beef, chicken, shrimp, pork and veggies. option to be made with brown or white rice.
- Smoked Salmon Fried Rice US$15.00
- Pork Thai Basil Fried Rice US$12.50
Slightly spicy
- Vegetable Fried Rice With Brown Rice US$10.50
- Chicken Fried Rice With Brown Rice US$11.50
- Sushi Rice US$2.50
Tempura
- Vegetable Tempura素天妇罗 A US$18.00
Comes with rice and miso soup
- Shrimp Tempura虾天妇罗 A US$22.00
Comes with miso soup and rice
Teriyaki
- Teriyaki Scallop铁板干贝 A US$32.00
Comes with Miso Soup and Rice
- Teriyaki Chicken铁板鸡 A US$22.00
Comes with Miso Soup and white Rice.
- Teriyaki Salmon铁板三文鱼 A US$27.00
Comes with miso soup and white rice.
Meadow Restaurant Details
Service options
- Outdoor seating
- Kerbside pickup
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Healthy options
- Small plates
- Spirits
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
- Quiet
- Romantic
- Trendy
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Pets
- Dogs allowed outside
Meadow Restaurant Photos










Meadow Restaurant Location
Meadow Restaurant
532 Hopmeadow St, Simsbury, CT 06070, USA
Meadow Restaurant Reviews
I have always enjoyed going here. The food is always tasty, and the service top notch. I love coming here for my General Gou's fix. My only disappointment is that it's a solid 20-minute drive for me to get there, so I can't eat there too often.The portions are a little on the small side, but, the presentation is amazing. The food is not overly saucy like you'll find in a whole bunch of places.One of the only real qualms I have is that they only offer the green tea by the cup, and not by the pot. If you know you know.
May 11 · Mr. E.Nestled in Simsbury, this Japanese restaurant offers an exquisite dining experience that rivals NYC's finest without the hefty price tag. The food is simply outstanding, beautifully presented and perfectly portioned to satisfy any appetite. The staff's warm hospitality makes even first-time visitors feel like cherished regulars. With indoor seating as elegant as the dishes and an outdoor patio perfect for summer days, it's a true local gem. For those in the area, this spot comes highly recommended for a memorable meal that won't break the bank.
May 14 · Jamil M.The restaurant is absolutely lovely, the service is very friendly and sweet. Been there a few times with friends and family. The food is very good the only reason why I gave 3 stars is when I went there with my son a little while ago he had found a hard piece of small plastic in his rice. I understand things happen but if he was to swallow this accidentally it could have been a problem. We didn't mention it to the waiters not insult anyone and left a very good tip I would just like them to know to be more careful when opening packages but other then that I have no negatives with the restaurant and yes I would recommend it because no place is perfect but I do love the atmosphere..
December 28 · N AMeadow is always good. The food is excellent and consistent. The owner is always friendly and accomodating. We don't love the more formal atmosphere in the dining room and tend to get takeout or sit on the patio when it's open.
January 27 · Foodie SJust outstanding all around. The Pad Thai (chicken) was so good we ordered 2 more orders to go. Sushi, Chinese, Thai, nice fresh salad with ginger dressing. Warm atmosphere, great service.
March 12 · Heidi Farmer
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