Nari Sushi & Steak: Your Go-To for Exceptional Japanese Cuisine in Tacoma

Nari Sushi & Steak Introduce

sushi tama tacoma menu

In the vibrant culinary landscape of Tacoma, Washington, Nari Sushi & Steak stands out as a highly-regarded destination for authentic and satisfying Japanese cuisine. Located at 2009 Mildred St W, Tacoma, WA 98466, this establishment has quickly garnered a reputation for its commitment to quality, exceptional service, and inviting ambiance. Whether you're a local resident seeking a reliable spot for your regular sushi fix or a visitor looking for a memorable dining experience, Nari Sushi & Steak consistently delivers.

Operating within a platform category like "Doctor Near Me," which typically guides users to local services and goods, Nari Sushi & Steak perfectly aligns by offering a direct solution to a common need: a desire for high-quality, convenient, and nourishing meals. Just as one might seek a doctor for well-being, Nari provides culinary comfort and satisfaction, making it a "go-to spot for days when I’m not cooking but still want something nourishing and satisfying," as one customer eloquently put it. Their dedication to fresh ingredients and thoughtful preparation ensures that every dish contributes to a delightful and fulfilling experience.

Environment and Ambiance

Upon stepping into Nari Sushi & Steak, guests are immediately greeted by an atmosphere described as "cozy, calming setting" and "very cozy and clean." The interior design likely features elements that promote relaxation and comfort, making it an ideal place for both intimate dinners and family outings. The emphasis on cleanliness further enhances the dining experience, assuring patrons of a well-maintained and hygienic environment. This attention to detail in creating a pleasant and welcoming space is a significant factor in why customers feel at ease and eager to return.

Exceptional Services

Nari Sushi & Steak is celebrated not only for its food but also for its exemplary service. The staff consistently receives high praise for their warmth, attentiveness, and genuine care. Customers highlight receiving "a warm welcome, smiles and 10/10 care." This level of service extends to accommodating families, with one review specifically mentioning appreciation for the staff's efforts in helping a family get comfortable with a toddler and a large stroller. Such personalized attention underscores Nari's commitment to creating a positive and hassle-free dining experience for all ages. Furthermore, the restaurant demonstrates its dedication to customer satisfaction even for takeout orders, ensuring "hot and cold items separate, ensuring everything arrived just right," showcasing thoughtful packaging and delivery care.

Culinary Features and Menu Highlights

The menu at Nari Sushi & Steak is diverse and caters to a wide range of palates, specializing in both sushi and steak dishes. The chefs are renowned for their expertise in crafting flavorful and fresh meals. A highly recommended item is the **salmon bowl**, described as featuring "perfectly seared, tender, and finished with a rich teriyaki glaze that was full of flavor without being overly sweet." This dish is balanced with "steamed rice and fresh broccoli," making it "filling without being heavy." Another refreshing accompaniment is the **cucumber salad**, praised for being "crisp, refreshing, and a perfect complement."

Beyond individual bowls, Nari offers an impressive selection of sushi and other Japanese favorites. The **King Kong sushi** is a notable mention, suggesting unique and satisfying rolls. For those who prefer noodles, the **Yakisoba beef noodles** are a popular choice, prepared to be "super delicious and plenty to share around for a family of three." Accompanying these main dishes, the **seaweed salad** and **miso soup** are classic additions that complete the authentic Japanese dining experience. The consistent theme across all dishes is the "quality, taste, and freshness of the food," leaving a lasting impression on diners.

One of Nari Sushi & Steak's standout features, particularly for families, is the availability of a **kids' menu**. This is a significant advantage, as dedicated children's menus are not common in many sushi establishments. Parents particularly appreciate the "very adorable" kids' plate sets, which add a touch of fun and engagement for younger diners, making the dining experience enjoyable for the entire family.

Unique Drinks and Promotions

Nari Sushi & Steak also boasts a creative drink menu that extends beyond typical restaurant offerings. Patrons can enjoy unique cocktails like the **Thousand Sunny** and **Ling Ling cocktail**. These drinks are served in mugs, adding a distinct "One Piece feel" which ties into their names, appealing to fans of the popular anime. While the Thousand Sunny might be "a little sweet for me," the Ling Ling cocktail is described as thoroughly enjoyable. In an engaging promotional effort, the restaurant even offers a game where customers, particularly fans of One Piece, can participate and potentially win a free dessert, adding an element of interactive fun to the dining experience.

Location and Accessibility

Conveniently located at 2009 Mildred St W, Tacoma, WA 98466, Nari Sushi & Steak is easily accessible for local residents and those passing through the area. Their contact number, (253) 503-6288 or +1 253-503-6288, makes it simple for customers to make reservations, inquire about the menu, or place takeout orders. Its integration into the "Doctor Near Me" type of service discovery platforms highlights its accessibility and readiness to serve the community's immediate needs for quality dining.

In conclusion, Nari Sushi & Steak is more than just a restaurant; it's a culinary haven in Tacoma that prioritizes customer satisfaction through its exquisite food, thoughtful service, and inviting atmosphere. From the perfectly seared salmon to the family-friendly amenities and unique cocktail offerings, Nari provides a comprehensive and delightful dining experience that leaves customers eager to return. Its commitment to quality and attention to detail make it a highly recommended establishment for anyone seeking an exceptional Japanese meal in the Tacoma area.

Nari Sushi & Steak Menu

Beverages
Powerade Blue US$4.00
A combination of electrolytes and carbohydrates that provide effective hydration and energy.
Bodyarmor Flash I.V. Grape US$4.50
Mexican Sprite US$5.00
A lemon-lime soda made with real cane sugar and bottled in Mexico.
Mexican Fanta Strawberry US$5.00
Change up your routine with the bright, bubbly, fruity orange flavor.
Ramune US$6.00
Minute Maid Juice (Apple Cranberry Raspberry) US$5.00
100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.
Vitaminwater Power C (Dragonfruit) US$4.00
Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.
Calypso Lemonade US$5.00
Tropical Island
Mexican Fanta Pineapple US$5.00
Change up your routine with the bright, bubbly, fruity orange flavor.
Bodyarmor Lyte Dragonfruit Berry US$3.50
Mexican Fanta Grape US$5.00
Change up your routine with the bright, bubbly, fruity orange flavor.
Mexican Fanta Orange US$5.00
Change up your routine with the bright, bubbly, fruity orange flavor.
Mexican Coke US$5.00
The same great taste made with only pure cane sugar and served in a bottle.
Powerade Zero Purple US$4.00
A combination of electrolytes and carbohydrates that provide effective hydration and energy.
Bodyarmor Blue Raspberry US$3.50
Coca Cola Zero Bottle US$4.00
The same great taste but with zero calories.

Fried Rice
Beef Fried Rice US$18.00
Egg, carrots, and onions.
Chicken Fried Rice US$14.00
Egg, carrots, and onions.
Shrimp Fried Rice US$16.00
Egg, carrots, and onions.
Plain Fried Rice US$8.00
Egg, carrots, and onions.

Side Order
Steamed Rice US$4.25
Side Asparagus US$7.00
Side Salmon US$15.00
Side Ranch US$1.00
Bottle Nari Hot Sauce US$11.00
Side Eel Sauce US$1.00
Side Teriyaki Sauce US$0.85
Side Spicy BBQ US$1.00
Side Sweet Chili Sauce US$0.85
Bottle Yum Yum Sauce US$11.00
Side Ginger Steak Sauce US$0.85
Side Wasabi US$1.25
Side Chicken US$12.00
Side Sesame-Peanut Dressing US$1.00
Noodles US$8.25
Side Lobster US$26.00
Side Honey Mustard US$1.00
Side Pickled Ginger US$3.00
Side Salad US$6.00
Side Wasabi Mayo US$0.85
Side Tofu US$9.00
Side Shrimps US$15.00
Broccoli US$7.50
Side Gyoza Dipping Sauce US$0.85
Side Tempura Sauce US$0.85
Side Ponzu Sauce US$0.85
Side NY Steak US$19.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Side Spicy Mayo US$0.85
Side Yum Yum Sauce US$1.00

Dessert
Xango US$13.00
Cheesecake and caramelized banana wrapped with pastry sweet tortilla then deep-fried
Blondie US$10.00
Toffee crunch blondie (Sides of caramel sauce, white chocolate sauce, and candied pecans will be served)

Chief's Special Rolls
Orange Blossom US$19.00
Shrimp tempura, crab mix, and cucumber topped with salmon, tuna, and avocado, served with honey mustard, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Devil US$20.00
Shrimp tempura roll topped with seared spicy tuna and jalapeños served with sriracha, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kraken US$20.00
Shrimp tempura, crab mix, and cucumber topped with albacore tuna and spicy tuna served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yoshi US$18.00
Spicy tuna, avocado, and cucumber topped with shrimp and jalapeños, served with wasabi mayo and honey mustard. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
One Piece US$20.00
Spicy crab mix, shrimp tempura, and cucumber topped with spicy crab, shrimp, crunch, and tobiko, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dumbo US$20.00
Shrimp tempura, crab mix, cream cheese, cucumber, and topped with spicy tuna, and avocado, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
No. 1 US$18.00
Smoked salmon, avocado, and cream cheese topped with freshwater eel, served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
No Name US$18.00
Shrimp tempura, crab mix, and cucumber topped with spicy salmon and crunch served with mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pikachu US$14.00
Shrimp tempura, spicy crab, cucumber, and crunch, served with spicy mayo and eel sauce.
Nana US$22.50
Salmon, avocado, and cucumber topped with salmon, spicy salmon, and more salmon, served with chef's special sauce made with chopped onions, jalapeños, and chili vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Lemon US$18.00
California roll topped with salmon and thinly sliced lemons served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Princess Fiona US$19.00
Freshwater eel and cucumber topped with avocado, served with eel sauce.
King Kong US$21.00
Spicy California roll topped with salmon, ikura, and seafood salad, served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Treasure US$20.00
Tamago, tuna, spicy crab mix, shrimp tempura, masago, avocado, and cucumber, served with ponzu sauce.
Tiger Lily US$18.00
Shrimp tempura, crab mix, and cucumber topped with spicy tuna and crunch served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cupid US$20.00
Spicy tuna, avocado topped with tuna, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Atlantis US$19.00
Tuna, shrimp tempura, cucumber, and avocado topped with crab mix, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cherry Blossom US$19.00
Spicy tuna roll topped with salmon, tuna and avocado, served with honey mustard, spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Medusa US$14.00
cucumber, pickled radish, and carrot roll topped with red radish and seaweed salad. (Vegan)
Candy Cane US$19.00
Spicy California roll topped with white tuna and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Great Dragon US$18.00
Avocado, and crab mix topped with tuna, served with spicy mayo and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Heavenly US$22.00
Spicy crab mix, fried soft-shell crab, and cucumber topped with albacore tuna served with eel sauce and chef's special sauce made with chopped onions, jalapeños, and chili vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lollipop US$19.00
Salmon, tuna, yellowtail, crab mix, and avocado with cucumber wrap, served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Little D's US$15.30
Shrimp tempura, cream cheese, avocado, cucumber, carrot, and pickled radish.
Shrek US$16.00
Shrimp tempura, cream cheese, crab mix and cucumber topped with avocado, served with spicy mayo and eel sauce.
Very Nice US$18.00
Spicy tuna roll topped with tuna, salmon, and white fish, served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Christmas US$19.00
Salmon, tuna, yellowtail, and cucumber topped with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mushu US$21.00
Shrimp tempura, cucumber, and crab mix topped with tuna, freshwater eel, and avocado, served with honey mustard, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Appetizers
Spicy Garlic Edamame US$7.00
Spicy. Steamed soybeans in the pod stir-fried with chili and garlic paste.
Calamari Strips US$9.00
Lightly battered and deep-fried calamari strips, served with sweet chili sauce.
Panko Fish US$14.00
Japanese-style fried tilapia batter with panko bread crumbs served with honey mustard and katsu sauce.
Jalapeño Bomb US$12.00
Deep-fried jalapeño stuffed with spicy tuna and cream cheese, served with sriracha, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Seaweed Salad US$8.00
Wakame seaweed tossed with sesame vinaigrette.
Firecracker US$16.00
Spicy tuna tartare served with wonton chips, avocado, jalapeño, cucumber, radish sprouts, and pickled ginger. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sunomono US$6.00
Japanese cucumber salad with house vinaigrette.
Vegetable Tempura Basket US$10.00
Japanese style extra crispy deep-fried vegetables. Served with tsuyu sauce.
Dragon Ball US$14.00
Deep-fried avocado stuffed with spicy crab mix and spicy tuna served with honey mustard, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
French Fries US$6.00
Edamame US$5.00
Steamed soybeans in the pod tossed with salt.
Miso Soup US$4.00
Japanese fermented soybean paste broth with tofu, seaweed, and green onions.
Shrimp Tempura Basket US$10.00
Japanese style extra crispy deep-fried shrimp served with tsuyu sauce.
Gyoza US$7.00
Japanese fried pork dumplings.
Coconut Shrimps US$10.00
Sweet and savory crispy fried shrimp battered and rolled with coconut flakes, served with sweet chili sauce.
Spring Rolls US$9.00
Fried savory roll with minced vegetables.
Egg Rolls US$8.00
Fried savory roll with shredded vegetables and pork.
Ebi Sunomono US$10.00
Japanese cucumber salad with cooked shrimp with house vinaigrette.

Side Order
Side Ranch US$0.85
Side Wasabi US$1.85
Side Sweet Chili Sauce US$0.85
Side Asparagus US$7.00
Side Butter Garlic Sauce US$1.00
Side Salad US$5.50
Side Scallops US$18.00
Side Eel Sauce US$1.00
Steamed Rice US$4.25
Side Ginger Steak Sauce US$0.85
Side Tofu US$9.00
Side Teriyaki Sauce US$0.85
Side Ponzu Sauce US$0.85
Side Ginger Dressing US$0.85
Side Lobster US$26.00
Side Gyoza Dipping Sauce US$0.85
Side Sesame-Peanut Dressing US$0.85
Side Salmon US$15.00
Side Wasabi Mayo US$0.85
Noodles US$8.25
Zucchini US$7.50
Side Pickled Ginger US$2.85
Mushrooms US$7.50
Side Tempura Sauce US$0.85
Side Shrimps US$15.00
Side Honey Mustard US$0.85
Mixed Vegetables US$7.50
Side Calamari US$15.00
Side NY Steak US$19.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Side Spicy Mayo US$0.85
Side Chicken US$12.00
Broccoli US$7.50

Sashimi
5 Pieces Red Snapper Sashimi US$16.65
5 Pieces Tamago Sashimi US$16.65
Sweet egg omelet.
5 Pieces Albacore Sashimi US$19.00
5 Pieces Yellowtail Sashimi US$19.00
5 Pieces Smoked Salmon Sashimi US$19.00
5 Pieces Ebi Sashimi US$17.85
Cooked shrimp.
5 Pieces Unagi Sashimi US$19.00
Freshwater eel.
5 Pieces Escolar Sashimi US$17.85
5 Pieces Octopus Sashimi US$17.85
5 Pieces Mackerel Sashimi US$16.65
5 Pieces Tuna Sashimi US$19.00
5 Pieces Squid Sashimi US$17.85
5 Pieces Salmon Sashimi US$19.00

Noodles
Yakisoba With Beef US$24.00
Yakisoba With Shrimps US$21.50
Yakisoba With Vegetables US$16.75
Niku Udon US$26.50
Udon noodles in soy dashi broth with grilled beef, onions, and seaweed.
Yakisoba With Tofu US$19.00
Yakisoba With Chicken US$20.25
Kalbi Noodle US$33.00
Korean Grilled boneless beef ribs with stir fried noodles
Spicy Seafood Udon Stir Fry US$27.50
Spicy stir-fried udon noodles with mixed seafood and vegetables.

Donburi
Tofu Yasai Don US$16.00
Teriyaki tofu and broccoli stir fry over steamed rice with carrots and green onions.
Char-Siu Don US$16.00
Barbecued pork belly over steamed rice with soy marinated egg and green onions.
Spicy Butadon US$18.00
Spicy. Grilled spicy pork with onions over steamed rice with soy marinated egg and green onions.
Sashimi Don US$23.00
Salmon, tuna or yellowtail sashimi over shari (sushi rice) served with wasabi and pickled ginger.
Ten Don US$17.00
Shrimp and vegetable tempura over steamed rice served with tsuyu sauce.
Suteki Don US$24.00
Beef stir fry with onions over steamed rice with soy marinated egg and green onions.
Kaisen Don US$41.00
chef's choice is sashimi, Tamago, and ikura over Shari (sushi rice) served with wasabi and pickled ginger. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gyudon US$23.00
Grilled sweet and savory beef with onions over steamed rice with soy-marinated egg and green onions.
Una Don US$25.00
Grilled barbecued freshwater eel over steamed rice with nori and green onions.

Nigiri
2 Pieces Masago Nigiri US$7.00
Smelt rice.
2 Pieces White Tuna Nigiri US$9.00
2 Pieces Ikura Nigiri US$10.00
Salmon roe.
2 Pieces Mackerel Nigiri US$8.00
2 Pieces Tamago Nigiri US$6.00
Sweet egg omelet.
2 Pieces Amaebi Nigiri US$15.00
Raw sweet shrimp.
2 Pieces Tuna Nigiri US$9.00
2 Pieces Smoked Salmon Nigiri US$9.00
2 Pieces Salmon Nigiri US$9.00
2 Pieces Red Snapper Nigiri US$7.00
2 Pieces Ebi Nigiri US$7.00
Cooked shrimp.
2 Pieces Tobiko Nigiri US$8.00
Flying fish roe.
2 Pieces Yellowtail Nigiri US$9.00
2 Pieces Octopus Nigiri US$7.50
2 Pieces Squid Nigiri US$7.25
2 Pieces Albacore Nigiri US$9.00
2 Pieces Unagi Nigiri US$10.00
Freshwater eel.

Nigiri
2 Pieces Red Snapper Nigiri US$7.00
2 Pieces Albacore Nigiri US$9.50
2 Pieces Unagi Nigiri US$9.50
Freshwater eel.
2 Pieces Tuna Nigiri US$9.50
2 Pieces Octopus Nigiri US$9.50
2 Pieces Tamago Nigiri US$6.15
Sweet egg omelet.
2 Pieces Ikura Nigiri US$9.50
Salmon roe.
2 Pieces Amaebi Nigiri US$17.00
Raw sweet shrimp.
2 Pieces Masago Nigiri US$9.50
Smelt rice.
2 Pieces Salmon Nigiri US$9.50
2 Pieces Ebi Nigiri US$7.00
Cooked shrimp.
2 Pieces Squid Nigiri US$9.50
2 Pieces Tobiko Nigiri US$9.50
Flying fish roe.
2 Pieces Mackerel Nigiri US$7.50
2 Pieces Smoked Salmon Nigiri US$9.50
2 Pieces Yellowtail Nigiri US$9.50
2 Pieces Escola Nigiri US$8.75

chef's Special Rolls
Lollipop US$18.00
Salmon, tuna, yellowtail, crab mix, and avocado with cucumber wrap, served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Mushu US$20.00
Shrimp tempura, cucumber, and crab mix topped with tuna, freshwater eel, and avocado, served with honey mustard, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cupid US$19.00
Spicy tuna, avocado topped with tuna, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
One Piece US$19.00
Spicy crab mix, shrimp tempura, and cucumber topped with spicy crab, shrimp, crunch, and tobiko, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Heavenly US$21.00
Spicy crab mix, fried soft-shell crab, and cucumber topped with albacore tuna served with eel sauce and chef's special sauce made with chopped onions, jalapeños, and chili vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kraken US$19.00
Shrimp tempura, crab mix, and cucumber topped with albacore tuna and spicy tuna served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dumbo US$19.00
Shrimp tempura, crab mix, cream cheese, cucumber, and topped with spicy tuna, and avocado, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
No. 1 US$17.00
Smoked salmon, avocado, and cream cheese topped with freshwater eel, served with eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrek US$16.00
Shrimp tempura, cream cheese, crab mix and cucumber topped with avocado, served with spicy mayo and eel sauce.
Great Dragon US$17.00
Avocado, and crab mix topped with tuna, served with spicy mayo and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nana US$20.00
Salmon, avocado, and cucumber topped with salmon, spicy salmon, and more salmon, served with chef's special sauce made with chopped onions, jalapeños, and chili vinaigrette. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tiger Lily US$17.00
Shrimp tempura, crab mix, and cucumber topped with spicy tuna and crunch served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Candy Cane US$18.00
Spicy California roll topped with white tuna and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Treasure US$19.00
Tamago, tuna, spicy crab mix, shrimp tempura, masago, avocado, and cucumber, served with ponzu sauce.
Christmas US$18.00
Salmon, tuna, yellowtail, and cucumber topped with tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Atlantis US$18.00
Tuna, shrimp tempura, cucumber, and avocado topped with crab mix, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yoshi US$17.00
Spicy tuna, avocado, and cucumber topped with shrimp and jalapeños, served with wasabi mayo and honey mustard. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Orange Blossom US$18.00
Shrimp tempura, crab mix, and cucumber topped with salmon, tuna, and avocado, served with honey mustard, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Very Nice US$17.00
Spicy tuna roll topped with tuna, salmon, and white fish, served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Lemon US$17.00
California roll topped with salmon and thinly sliced lemons served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
King Kong US$19.00
Spicy California roll topped with salmon, ikura, and seafood salad, served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pikachu US$13.00
Shrimp tempura, spicy crab, cucumber, and crunch, served with spicy mayo and eel sauce.
No Name US$17.00
Shrimp tempura, crab mix, and cucumber topped with spicy salmon and crunch served with mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cherry Blossom US$18.00
Spicy tuna roll topped with salmon, tuna and avocado, served with honey mustard, spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Princess Fiona US$18.00
Freshwater eel and cucumber topped with avocado, served with eel sauce.
Little D's US$15.00
Shrimp tempura, cream cheese, avocado, cucumber, carrot, and pickled radish.
Red Devil US$19.00
Shrimp tempura roll topped with seared spicy tuna and jalapeños served with sriracha, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Salads
Sashimi Salad US$31.00
Assorted chef's choice sashimi with mixed greens, avocado, cucumber, carrots, and cabbage. Served with ponzu dressing. Consuming raw meats may increase risks of foodborne illness
Small Side Salad US$7.00
Seaweed Salad US$8.00
Wakame salad tossed with sesame oil
House Salad US$11.50
Entree sized salad contains spring mix, cabbage, carrots, and cucumber. Consuming raw or undercooked meat and fish may increase a chance of foodborne illness
Sunomono US$6.00
Cucumber Salad

Noodles
Yakisoba With Vegetables US$16.00
Yakisoba With Chicken US$19.00
Yakisoba With Shrimps US$22.00
Yakisoba With Beef US$24.00
Spicy Seafood Udon Stir Fry US$27.00
Spicy stir-fried udon noodles with mixed seafood and vegetables.
Yakisoba With Tofu US$20.00

Teppanyaki
Lobster Teppanyaki US$47.00
Shrimp And Salmon Teppanyaki US$32.00
Fillet Mignon Teppanyaki US$42.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
NY Steak Teppanyaki US$27.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken And Calamari Teppanyaki US$30.00
Chicken And NY Steak Teppanyaki US$32.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken And Salmon Teppanyaki US$29.00
Vegetables And Tofu Teppanyaki US$18.00
NY Steak, Chicken & Shrimp Teppanyaki US$43.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Shrimp And NY Steak Teppanyaki US$35.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scallop Teppanyaki US$31.00
Calamari Teppanyaki US$24.00
Shrimp Teppanyaki US$24.00
Grilled shrimp accompanied by stir-fried vegetables and a serving of fried rice.
Salmon Teppanyaki US$24.00
NY Steak And Salmon Teppanyaki US$35.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken And Shrimp Teppanyaki US$30.00
Shrimp And Calamari Teppanyaki US$32.00
Chicken Teppanyaki US$19.00

Sushi Combo
Haru (12pcs Sashimi) US$40.00
12 pieces sashimi.Chef's choice
Ichigo (20pcs Nigiri) US$62.00
Chef's choice nigiri Consuming raw meats may increase risks of foodborne illness
Natsu (24pcs Sashimi) US$64.00
Chef's choice 24 pieces sashimi.
Aki (36pcs Sashimi) US$88.00
36 pieces sashimi.Chef's choice
Huyu (48pcs Sashimi US$112.00
Chef's choice48 pieces sashimi.
Midori (6pcs Sashimi + 4pcs Nigiri) US$32.00
6 pieces sashimi and 4 pieces nigiri. Chef's choice
Momo (6pcs Nigiri) US$22.00
Chef's choice 6 pieces nigiri.
Shiro (6pcs Sashimi + 6ps Nigiri + Roll) US$45.00
Chef's choice 6 pieces sashimi, Chef's choice 6 pieces nigiri, and California or spicy tuna roll.
Mikan (10ps Nigiri) US$33.00
10 pieces nigiri.Chef's choice

Donburi
Teriyaki Salmon Donburi US$25.00
grilled teriyaki salmon with sauteed broccoli served over steamed rice
Kaisen Don US$42.00
Chief's choice is sashimi, Tamago, and ikura over Shari (sushi rice) served with wasabi and pickled ginger. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Char-Siu Don US$18.00
Barbecued pork belly over steamed rice with soy marinated egg and green onions.
Yakiniku Don US$32.00
Marinated beef bonless ribs (grilled) over rice
Ten Don US$16.75
Shrimp and vegetable tempura over steamed rice served with tsuyu sauce.
Salmon Chirashi Bowl US$35.00
fresh salmon, spicy salmon, smoked salmon, and ikura over sushi rice. *Consuming raw meat and egg may increase your risk of foodborne illness
Ninniku Ebi Don US$25.00
Garlic flavored shrimp and broccoli stir-fry over rice
Gyudon US$25.00
Grilled sweet and savory beef with onions over steamed rice with soy-marinated egg and green onions.
Tori Teri Don US$16.00
Grilled chicken breast glazed with teriyaki sauce served over rice
Tofu Yasai Don US$18.00
Teriyaki tofu and broccoli stir fry over steamed rice with carrots and green onions.
Una Don US$26.25
Grilled barbecued freshwater eel over steamed rice with nori and green onions.
Suteki Don US$25.00
Beef stir fry with onions over steamed rice with soy marinated egg and green onions.
Sashimi Don US$24.00
Salmon, tuna or yellowtail sashimi over shari (sushi rice) served with wasabi and pickled ginger.
Ebi Chili Don US$24.00
Sweet and spicy shrimp stir-fry with onions served over steamed rice
Spicy Butadon US$20.25
Spicy. Grilled spicy pork with onions over steamed rice with soy marinated egg and green onions.

Beverages
Coca-Cola Bottle US$3.75
The cold, refreshing, sparkling classic that America loves.
Orange Fanta Bottle US$3.75
Change up your routine with the bright, bubbly, fruity orange flavor.
Powerade Yellow US$4.00
A combination of electrolytes and carbohydrates that provide effective hydration and energy.
Ginger Ale (Can) US$2.50
Blackberry Sparkling Water (Can) US$2.50
Mexican Sprite US$5.50
A lemon-lime soda made with real cane sugar and bottled in mexico.
Powerade Zero Purple US$4.00
A combination of electrolytes and carbohydrates that provide effective hydration and energy.
Grape Juice US$4.00
Can Root Beer US$2.50
Sprite Zero Bottle US$4.00
The same iconic great taste with zero sugar.
Calpico Peach US$4.00
Topo Chico US$4.50
Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
Bodyarmor Lyte Dragonfruit Berry US$3.50
Coca Cola Cherry Bottle US$4.00
The cold, refreshing, sparkling classic that America loves.
Sparkling Cider US$6.00
Vitaminwater Energy Tropical Citrus US$45.00
Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.
Bodyarmor Blue Raspberry US$3.50
Can Coke US$2.50
The cold, refreshing, sparkling classic that America loves.
Japanese Watermelon Soda US$5.00
Mexican Fanta Grape US$5.50
Change up your routine with the bright, bubbly, fruity orange flavor.
Monster Zero Sugar Green US$5.00
Calypso Lemonade US$5.00
Tropical Island
Sprite Bottle US$3.75
The cold, refreshing flavors of lemon and lime, perfectly blended.
Calpico Strawberry US$4.00
Perrier Sparkling Water US$4.75
Mexican Coke US$5.50
The same great taste made with only pure cane sugar and served in a bottle.
Mexican Fanta Strawberry US$5.50
Change up your routine with the bright, bubbly, fruity orange flavor.
Strawberry Fanta Bottle US$3.75
Change up your routine with the bright, bubbly, fruity orange flavor.
Minute Maid Lemonade Bottle US$4.00
100% pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.
Arizona Green Tea US$3.75
Bodyarmor Cherry Lime US$3.50
Mexican Fanta Pineapple US$5.50
Change up your routine with the bright, bubbly, fruity orange flavor.
Pibb Xxtra Bottle US$4.00
An intensely flavored, refreshing, spicy cherry alternative to regular cola.
Mexican Fanta Orange US$5.50
Change up your routine with the bright, bubbly, fruity orange flavor.
Pineapple Fanta Can US$2.00
Change up your routine with the bright, bubbly, fruity orange flavor.
Ito-En Unsweetened Green Tea US$3.75
Ramune US$6.00
Bodyarmor Strawberry Grape US$3.50
Vitaminwater Power C Dragonfruit US$4.50
Vitamin and nutrient-enhanced water beverage with electrolytes and other good stuff.
Bodyarmor Flash I.V. Grape US$4.50

Chef's Choice Sushi Combo
Haru (12pcs Sashimi) US$35.00
12 pieces sashimi.
Huyu (48pcs Sashimi) US$99.00
48 pieces sashimi.
Natsu (24pcs Sashimi) US$55.00
24 pieces sashimi.
Momo (6pcs Nigiri) US$20.00
6 pieces nigiri.
Aki (36pcs Sashimi) US$77.00
36 pieces sashimi.
Shiro (6pcs Sashimi + 6pcs Nigiri + Roll) US$46.00
6 pieces sashimi, 6 pieces nigiri, California or spicy tuna roll. Chef's choice
Mikan (10pcs Nigiri) US$33.00
Chef's choice
Midori (6pcs Sashimi + 4pcs Nigiri) US$32.00
6 pieces sashimi and 4 pieces nigiri.

Appetizers
Dragon Ball US$15.00
Deep-fried avocado stuffed with spicy crab mix and spicy tuna served with honey mustard, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Miso Soup US$3.50
Japanese fermented soybean paste broth with tofu, seaweed, and green onions.
Vegetable Tempura Basket US$10.00
Japanese style extra crispy deep-fried vegetables. Served with tsuyu sauce.
5 Layer Sushi Dip US$21.00
Layers of avocado, tobiko, spicy tuna, spicy salmon, and crab mix. Served with fried wonton chips. *consuming raw meats may increase your risks of food borne illnesss
Edamame US$4.75
Steamed soybeans in the pod tossed with salt.
Shrimp Tempura Basket US$10.00
Japanese style extra crispy deep-fried shrimp served with tsuyu sauce.
Chicken Wings US$11.50
Lightly coated and battered deep-fried chicken wings
Spring Rolls US$8.00
Fried savory roll with minced vegetables.
Jalapeño Bomb US$12.65
Deep-fried jalapeño stuffed with spicy tuna and cream cheese, served with sriracha, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gyoza US$7.00
Fried Japanese pork dumplings. Served with house made spicy soy dipping sauce.
Spicy Garlic Edamame US$7.00
Spicy. Steamed soybeans in the pod stir-fried with chili and garlic paste.
Calamari Strips US$9.00
Lightly battered and deep-fried calamari strips, served with sweet chili sauce.
Coconut Shrimps US$10.00
Sweet and savory crispy fried shrimp battered and rolled with coconut flakes, served with sweet chili sauce.
Firecracker US$18.00
Spicy tuna tartare served with wonton chips, avocado, jalapeño, cucumber, radish sprouts, and pickled ginger. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Egg Rolls US$8.25
Fried savory roll with shredded vegetables and pork.

Soups
Large Miso Soup US$16.00
Korean Dumpling Soup US$21.00
Korean pork dumpling soup with mixed vegetables and egg in pork bone broth
Oden US$30.00
Japanese fish cake soup with radish, seaweed, onions, and shitake mushroom

Sushi Rolls
Die Hard Deep Fried Rolls US$13.00
Spicy. Spicy crab mix, cream cheese, jalapeño, and avocado, served with sriracha, spicy mayo, and eel sauce.
Cucumber Hosomaki US$6.00
Avocado Hosomaki US$6.00
Tuna Hosomaki US$9.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy California Roll US$9.50
Spicy. Spicy crab mix, avocado, and cucumber.
Alaska Roll US$13.00
Fresh salmon, cucumber, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gold Coast Baked Rolls US$21.00
California roll topped with baked spicy scallops, served with spicy mayo and eel sauce.
Shrimp Tempura Roll US$13.00
Shrimp tempura, crab mix, avocado and cucumber.
Spider Roll US$16.00
Fried soft-shell crab mix, avocado and cucumber, served with eel sauce.
Captain Hook's Baked Rolls US$20.00
Spicy. Spicy crab mix, cream cheese, and avocado topped with salmon served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Brown Eyes Deep Fried Rolls US$14.00
Albacore tuna, spicy crab mix, avocado, and cream cheese, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hungry Man Deep Fried Rolls US$16.75
Smoked salmon, cream cheese and avocado, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Philadelphia Classic Rolls US$13.00
Smoked salmon, cream cheese, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Tuna Roll US$12.00
Spicy. Spicy tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin Roll US$10.50
Fried salmon skin, cucumber, radish sprouts and pickled carrots, served with eel sauce.
Veggie Classic Rolls US$13.00
Spring mix, cucumber, avocado, carrot, radish sprouts, red cabbage, and pickled radish.
California Roll US$8.00
Crab mix, cucumber, and avocado.
Asparagus Hosomaki US$6.00
Rainbow Roll US$18.00
California roll topped with tuna, salmon, white fish, avocado, and shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dragon Roll US$18.00
California roll topped with avocado, and freshwater eel, served with eel sauce.
Spicy Salmon Roll US$12.00
Spicy. Spicy salmon and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bon Bon Baked Rolls US$20.00
Spicy. Spicy Tuna and avocado topped with white fish served with wasabi mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Hosomaki US$9.50
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Las Vegas Deep Fried Rolls US$16.75
Freshwater eel, crab mix, cream cheese, and avocado, served with eel sauce.

Sushi Rolls
Shrimp Tempura Roll US$13.00
Shrimp tempura, crab mix, avocado and cucumber.
Spicy California Roll US$9.00
Spicy. Spicy crab mix, avocado, and cucumber.
Spider Roll US$16.00
Fried soft-shell crab mix, avocado and cucumber, served with eel sauce.
Spicy Tuna Roll US$11.00
Spicy. Spicy tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Veggie Classic Rolls US$13.00
Spring mix, cucumber, avocado, carrot, radish sprouts, red cabbage, and pickled radish.
Asparagus Hosomaki US$7.00
Alaska Roll US$13.00
Fresh salmon, cucumber, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Bon Bon Baked Rolls US$18.00
Spicy. Spicy Tuna and avocado topped with white fish served with wasabi mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Hosomaki US$9.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Captain Hook's Baked Rolls US$18.00
Spicy. Spicy crab mix, cream cheese, and avocado topped with salmon served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon Roll US$11.00
Spicy. Spicy salmon and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Hosomaki US$9.00
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Avocado Hosomaki US$7.00
Dragon Roll US$18.50
California roll topped with avocado, and freshwater eel, served with eel sauce.
Gold Coast Baked Rolls US$18.00
California roll topped with baked spicy scallops, served with spicy mayo and eel sauce.
Las Vegas Deep Fried Rolls US$16.00
Freshwater eel, crab mix, cream cheese, and avocado, served with eel sauce.
Philadelphia Classic Rolls US$12.00
Smoked salmon, cream cheese, and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Skin Roll US$10.00
Fried salmon skin, cucumber, radish sprouts and pickled carrots, served with eel sauce.
Hungry Man Deep Fried Rolls US$15.00
Smoked salmon, cream cheese and avocado, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Brown Eyes Deep Fried Rolls US$13.00
Albacore tuna, spicy crab mix, avocado, and cream cheese, served with spicy mayo and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Die Hard Deep Fried Rolls US$12.00
Spicy. Spicy crab mix, cream cheese, jalapeño, and avocado, served with sriracha, spicy mayo, and eel sauce.
Rainbow Roll US$16.00
California roll topped with tuna, salmon, white fish, avocado, and shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cucumber Hosomaki US$7.00
California Roll US$7.50
Crab mix, cucumber, and avocado.

Fried Rice
Chicken Fried Rice US$17.00
Egg, carrots, and onions.
Plain Fried Rice US$10.00
Egg, carrots, and onions.
Beef Fried Rice US$21.00
Egg, carrots, and onions.
Shrimp Fried Rice US$19.00
Egg, carrots, and onions.

Sashimi
5 Pieces Yellowtail Sashimi US$18.00
5 Pieces Unagi Sashimi US$16.00
Freshwater eel.
5 Pieces Salmon Sashimi US$18.00
5 Pieces White Tuna Sashimi US$18.00
5 Pieces Squid Sashimi US$18.00
5 Pieces Albacore Sashimi US$18.00
5 Pieces Red Snapper Sashimi US$17.00
5 Pieces Smoked Salmon Sashimi US$18.00
5 Pieces Mackerel Sashimi US$17.00
5 Pieces Tuna Sashimi US$18.00
5 Pieces Tamago Sashimi US$15.00
Sweet egg omelet.
5 Pieces Octopus Sashimi US$18.00
5 Pieces Ebi Sashimi US$15.00
Cooked shrimp.

Nari Sushi & Steak Details

From the business
Identifies as Asian-owned
Identifies as women-owned

Service options
No-contact delivery
Delivery
Takeaway
Dine-in

Highlights
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair-accessible car park
Wheelchair-accessible entrance
Wheelchair-accessible seating
Wheelchair-accessible toilet
Assistive hearing loop

Offerings
Comfort food
Healthy options
Quick bite
Small plates
Vegetarian options

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Toilet

Atmosphere
Casual
Cosy

Crowd
Family friendly
Groups
LGBTQ+ friendly
Transgender safe space
University students

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free of charge street parking
Free parking lot
Parking

Nari Sushi & Steak Photos

Nari Sushi & Steak Location

Nari Sushi & Steak

Washington Pierce County Tacoma Mildred Street West

2009 Mildred St W, Tacoma, WA 98466, USA

Nari Sushi & Steak Reviews

Nari Sushi & Steak has quickly become my go-to spot for days when I’m not cooking but still want something nourishing and satisfying. Tucked away in a cozy, calming setting, Nari delivers not only on flavor but also on thoughtful service—even for takeout. My order was packaged with great care, keeping hot and cold items separate, ensuring everything arrived just right.I stopped in on a whim, craving a salmon bowl, and the chefs did not disappoint. The salmon was perfectly seared, tender, and finished with a rich teriyaki glaze that was full of flavor without being overly sweet. Paired with a balanced portion of steamed rice and fresh broccoli, the meal was filling without being heavy. I also added the cucumber salad to my order—crisp, refreshing, and a perfect complement.The quality, taste, and freshness of the food left a lasting impression and made me eager to explore more of the menu. If you’re in the area, Nari is absolutely worth a visit. You won’t regret it.
May 26 · Tifanny Rosy
Before we get to the food and drinks:Big shout out to the staff at this restaurant!! My family and I received a warm welcome, smiles and 10/10 care. I really appreciated their efforts helping us get comfortable with a toddler and huge stroller.For the food we ordered the Yakisoba beef noodles, King Kong sushi, seaweed salad and miso soup. Everything was served up less than 10minutes after ordering. The food was super delicious and plenty to share around for a family of three. They also do have a kids menu which I don’t find in most sushi places.My favorite part was the kids plate set very adorable!!For the drinks we had the thousand sunny and ling ling cocktail. Drinks were served in a mug which gave the one piece feel like their names. The a thousand sunny was alittle sweet for me but my husband loved it. I did however enjoy and love the ling ling.(My husband who’s a one piece fan also got to play a little game and won a free dessert)Atmosphere was great. Very cozy and clean.Highly recommend and will be back !!!
May 15 · Moxhi Moxhi
Went here for the first time today and everything was phenomenal!! This will definitely be my new sushi spot. The staff were friendly and welcoming. You could tell the fish was high quality and fresh. The Nana roll is a must try!!! I wish I had taken pictures. The presentation was beautiful as well.
May 29 · Alexys Fender
Pro: u get a pitcher of water and they have a large menu!Con: they have not removed the parking sign that says only “reserved for x customers only”. the tempura shrimp was also $9 for 6 pieces and my baked scallop was burned.
December 29 · an0nny MyMouse
My husband and I have been coming here since the very first day they opened. The atmosphere is family friendly, the owners are down to earth and very welcoming. Every dish is served with the thoughtful expertise. There isn't any dish on the menu that would leave you dissatisfied. The quality of food served d is comparable in taste and presentation of fine dining. They named a dish after my husband. At your next experience if you're looking to feed a super hungry man ask for Kevin's dish you won't be disappointed.We bring our family here for celebrations like birthdays or graduations. They're open most holidays.If you're looking for a culinary experience that will leave you speechless and wanting more, Nari is the place to dine.
June 02 · Mary Jackson