Nikkei of Peru Introduce
New Yorkers are always on the lookout for exciting culinary experiences, and in the vibrant landscape of the local food scene, a truly distinctive establishment stands out: Nikkei of Peru. Located in Port Washington, NY, this restaurant offers a unique and captivating blend of Japanese precision and Peruvian vibrancy, a culinary concept known as "Nikkei" cuisine. It's more than just a meal; it's an exploration of flavors that beautifully intertwine two rich cultural traditions, creating something truly extraordinary for your palate. Whether you're a seasoned foodie or simply looking for a memorable dining experience close to home, Nikkei of Peru promises a journey you won't soon forget.
Nestled at 55 Shore Rd, Port Washington, NY 11050, USA, Nikkei of Peru boasts a prime location that's both picturesque and convenient for residents across Long Island and beyond. Port Washington is a charming waterfront town, offering a delightful backdrop for a relaxed dining experience. For those traveling by car, ample parking is typically available in the vicinity, making it an easy destination for a night out. Its proximity to major roadways ensures that whether you're coming from Nassau County, Suffolk County, or even making the trip from the boroughs, Nikkei of Peru is readily accessible, allowing you to seamlessly integrate a fantastic meal into your schedule. The inviting atmosphere of Port Washington itself adds to the appeal, encouraging a leisurely stroll before or after your meal.
Nikkei of Peru is dedicated to providing a comprehensive dining experience that caters to various preferences. Their commitment to fresh ingredients and innovative dishes is evident in every offering.
- Dine-In Service: Enjoy the full restaurant experience in their inviting and stylish dining room, perfect for intimate dinners, family gatherings, or a night out with friends.
- Takeout: For those who prefer to enjoy their culinary creations at home, Nikkei of Peru offers convenient takeout services.
- Catering and Special Events: Whether you're planning a private party, corporate event, or any special occasion, Nikkei of Peru can bring their exceptional flavors to your event. Inquire directly with the restaurant for details on their catering options.
- Full Bar: Complement your meal with a selection of refreshing beverages, including a variety of sakes, wines, and perhaps even some Peruvian-inspired cocktails.
What truly sets Nikkei of Peru apart is its dedication to delivering an exceptional and unique culinary experience. Here are some of the key highlights that make this restaurant a must-visit:
- Nikkei Cuisine Specialization: Nikkei of Peru is at the forefront of the Nikkei culinary movement, masterfully blending traditional Japanese techniques and ingredients with the bold and vibrant flavors of Peruvian cooking. This fusion results in dishes that are both familiar and excitingly new.
- Exceptional Sushi and Sashimi: While embracing the Nikkei fusion, the restaurant maintains a strong foundation in Japanese culinary arts, offering a range of fresh and expertly prepared sushi and sashimi options. Many of their rolls showcase the innovative blend of flavors, like the "Nikkei Inspiration Sushi" and various specialty rolls.
- Unique Small Plates and Entrées: Beyond sushi, the menu features an array of small plates designed for sharing, such as "Tacu Tacu Bites" (crispy rice with spicy tuna, salmon, or yellowtail) and "Yellowtail w/ Jalapeño." For larger appetites, their entrées, like "Lomo Saltados GF" (grilled ribeye steak with Nikkei special sauces) and "Chilean Sea Bass Miso GF," provide a hearty and flavorful experience.
- Positive Customer Reviews: Real customers consistently praise Nikkei of Peru. One satisfied diner raved, "Cute place. Great service! The Nikkei inspiration sushi was really good!! And the banana with pecan dessert was our fav!" Another echoed this sentiment, stating, "One of the best restaurants I have ever been to. Food is 12/10. Service is fast and staff is very friendly." These testimonials highlight the consistent quality of both the food and the service.
- Inviting Ambiance: The restaurant provides a "cute place" and a pleasant atmosphere, perfect for a relaxing and enjoyable meal, as noted by customer reviews.
- Gluten-Free Options: The menu often indicates gluten-free options, making it a considerate choice for diners with dietary restrictions. Look for the "GF" designation on their menu.
While specific, ongoing promotions can vary and are often updated, it's always a good idea to check Nikkei of Peru's official website or social media channels for the latest information on any special offers. Many local restaurants in the New York area frequently offer seasonal specials, happy hour deals, or unique tasting menus. Keep an eye out for potential lunch specials, early bird dinners, or holiday-themed promotions that might provide an excellent opportunity to experience their unique cuisine at a special value. It's recommended to call ahead or check their online presence to see if any current deals are available.
Planning your visit to Nikkei of Peru is simple with their readily available contact details:
- Address: 55 Shore Rd, Port Washington, NY 11050, USA
- Phone: (516) 439-4201 (You can also reach them at +1 516-439-4201)
For reservations, inquiries about their menu, or information on catering, don't hesitate to give them a call.
For New Yorkers in the Long Island area and beyond, Nikkei of Peru is more than just a restaurant; it's a local treasure. Its unique fusion of Japanese and Peruvian cuisine offers a refreshing departure from typical dining options, providing an adventurous yet approachable menu that caters to diverse palates. The glowing customer reviews speak volumes about the quality of the food and the exceptional service, indicating a consistent dedication to customer satisfaction.
Whether you're celebrating a special occasion, enjoying a casual dinner with loved ones, or simply craving an unforgettable meal, Nikkei of Peru delivers. Its convenient Port Washington location makes it easily accessible, and the promise of dishes like their "Nikkei Inspiration sushi" and the delectable "banana with pecan dessert" makes it a compelling choice for any local looking to expand their culinary horizons. By supporting Nikkei of Peru, you're not just getting a meal; you're experiencing a vibrant cultural fusion right in your backyard, brought to life by a team dedicated to excellence. Make a point to visit and discover why this establishment has quickly become a beloved spot in the New York dining scene.
Nikkei of Peru Food & drink
Nikkei Special Entrée
- Chilean Sea Bass Miso US$40.00
Gluten free. Marinated then broiled Chilean sea bass with miso.
- Pisco Salmon US$29.00
Cooked to your liking. Grilled salmon and vegetables choice with anticucho or teriyaki sauce.
- Braised Short Ribs US$32.20
Gluten free. Nikkei style with jalapeño salsa and roasted cauliflower.
- Arroz Con Pollo US$26.45
Grilled chicken and vegetables choice with anticucho Gluten free, or teriyaki sauce.
- Sea Scallop Jalapeño Salsa US$32.00
Gluten free. Grilled scallops with guacamole mousse topped with jalapeño salsa.
- Spicy Lemon Shrimp US$29.90
Sautéed shrimp with snow peas and mushrooms, with spicy lemon sauce topped with crispy onion.
- Lomo Saltados US$34.50
Gluten free. Cooked to your liking. Grilled ribeye steak and vegetables with Nikkei special sauces.
- Nikkei Inspiration Sashimi US$32.20
Raw. 15 pieces assorted sashimi.
- Nikkei Inspiration Sushi US$32.20
Raw. 8 pieces assorted contemporary sushi and tuna roll.
- Chicken Katsu US$26.45
Breaded then fried chicken and vegetables with teriyaki sauce.
Side
- Eel Sauce US$1.25
- Ponzu US$1.25
- Rocotto US$1.25
- Salad Dressing Pint US$7.00
- Tacu Tacu Only US$8.00
- White Rice US$3.50
- Salad Dressing Small US$1.25
- Sushi Rice US$4.50
- Spicy Mayo US$1.25
- Yuzu Soy US$1.25
Soups
- Mushroom Soup US$9.60
Clear broth with mushroom.
- Miso Soup US$6.00
Gluten free. Organic soybean soup.
- Spicy Seafoods Soup US$12.00
Spicy broth with mixed seafoods.
Small Plates
- Edamame US$7.00
- Warm Mushroom Salad US$20.70
Gluten free. Sautéed assorted mushrooms with yuzu dressing.
- Soft-Shell Crab Tempura US$23.00
Gluten free. Tempura soft-shell crab with sweet soy vinaigrette, watermelon, and cilantro.
- Beef "Tiradito" Carpaccio US$23.00
Gluten free. Raw. Rubbed ribeye steak with aji, lightly seared with citrus soy topped with garlic chip.
- Rosemary Lamb Chops US$23.00
Gluten free. Marinated then broiled lamb chops with rosemary miso.
- Tiradito D' Fish US$18.40
Gluten free. Raw. White fish with rococo chili and yuzu lemon.
- Nikkei Tacos US$17.25
Gluten free. Raw. Tuna, salmon, and yellowtail on taco shell topped with tomatillos salsa.
- Beef Wantanes US$17.25
Homemade pan-fried beef gyoza with sesame miso.
- Eggplant Chips US$11.50
Fried eggplants with miso sauce.
- Yellowtail With Jalapeño US$18.40
Gluten free. Raw. Yellowtail sashimi with jalapeños, yuzu soy, and cilantro.
- Ceviche Mixto US$18.40
Gluten free. Raw. Mix of fish, shellfish, tomatoes, cucumber, avocado, and cured in lime citrus.
- Bigeye Tuna "Poke" Style US$18.40
Gluten free. Raw. Tuna with chili garlic sesame, avocado, spinach, cucumber on organic greens.
- Usuzukuri Nikkei Style US$20.70
Gluten free. Raw. Thinly-sliced fluke with dried miso, garlic chips, and yuzu.
- Shishito Pepper US$13.80
Gluten free. Japanese sweet pepper glazed with miso sauce.
- Tuna Tataki US$18.40
Gluten free. Raw. Blackened pepper crusted tuna with cilantro huacatai.
- Toro Tartar Wih Wasabi Soy US$28.00
Chopped Bluefin Toro with onion and garlic topped with fish eggs and scallion comes with rice crackers.
- Buttifara Sliders US$18.40
Beef patty, crispy bun, crispy onion, sautéed mushrooms, and honey truffle aioli.
- Lobster Roll US$32.00
Lobster meat with creamy jalapeño sauce on crispy bun with cucumber and soy salt ( 2pc)
- Brussels Sprouts US$16.00
Gluten free. Crispy brussels sprouts with ponzu and bonito flakes.
- New Style Carpaccio US$18.40
Gluten free. Raw. Thinly-sliced white fish or salmon seared with hot sesame olive oil.
- Choclo US$10.35
Gluten free. Peruvian corn with truffle essence.
- Rock Shrimp Tempura US$17.25
Crispy shrimp with creamy spicy aioli.
- Tacu Tacu Bites US$17.25
Gluten free. Raw. Crispy rice with spicy tuna, salmon, or yellowtail.
- Chilean Sea Bass Tempura US$23.00
- Black Cod With Filo US$20.70
Miso marinated then broiled Alaskan cod on lettuce wrap with crispy filo.
Roll or Hand Roll
- Yellowtail Jalapeño US$8.05
Raw.
- Avocado US$5.75
- Spicy Bigeye Tuna US$8.05
Raw.
- Salmon US$6.90
Raw.
- Bigeye Tuna US$6.90
Raw.
- Vegetable US$10.35
- Eel Cucumber US$8.05
- Oshinko US$5.75
- Eel Avocado US$8.05
- Cucumber US$5.75
- Salmon Skin US$10.35
- Shrimp US$9.20
- Shrimp Tempura US$10.35
- Sweet Potato US$6.90
- Snow Crab US$16.00
- Crunchy Spicy Salmon US$8.05
Raw.
- California US$6.90
- Yellowtail Scallion US$8.05
Raw.
- Asparagus US$5.75
- Scallop US$11.50
Raw.
Salads
- Seared Tuna Salad US$20.70
Seared tuna on top Organic salad with Soy onion dressing
- Organic Field Greens US$8.05
With soy onion vinaigrette.
- Seaweed Salad US$9.20
Contain sesame seed n oil
- Shiitake Salad US$11.50
Gluten free. With spicy lemon.
- Baby Spinach Salad US$11.50
Gluten free. With dried miso, cheese truffle.
- Kani Salad US$11.50
Kani, cucumber, masago and spicy mayo
Nikkei Special Rolls
- Woodbury Roll US$21.85
White fish tempura topped with roasted eel, avocado, and eel sauce.
- Spider Roll US$18.40
Soft-shell crab tempura, scallion, avocado and fish eggs wrapped in daikon.
- Oyster Bay Roll US$21.85
Raw. Roasted eel, spicy tuna and cucumber topped with seared salmon, eel and poke sauce.
- Volcano US$25.30
Lobster wasabi top w/ spicy tuna, brussels sprouts crispy rice, eel n spicy Mayo on top
- Rye Roll US$21.85
Raw. Crunch spicy scallop topped with seared yellowtail, creamy aji amarillo and brussel sprouts.
- Sands Point Roll US$23.00
Salmon tempura topped with spicy king crab, fish eggs,creamy jalapeño and eel sauce.
- Manhasset Roll US$18.40
Raw. Spicy shrimp tempura, asparagus topped with spicy tuna and scallions.
- Ocean Roll US$21.85
Raw. Crunch spicy scallop topped with spicy tuna and crispy onion.
- Crazy Maguro Roll US$18.40
Raw. Crunch spicy tuna topped with tuna, avocado and Nikkei house special sauce.
- Port Washington Roll US$23.00
Raw. Crunch spicy king crab, avocado topped with seared scallop, crispy onion and yuzu truffle soy.
- Dragon Roll US$19.55
Roasted eel cucumber topped with avocados sashimi.
- House Special Roll US$18.40
Raw. Tuna, salmon, yellowtail, white fish, avocado, fish eggs and wrapped with daikon.
- Kiss Of Fire Roll US$18.40
Raw. Crunch spicy yellowtail topped with tuna, salmon, jalapeño, and fish eggs.
- Titanic Roll US$19.55
Raw. Crunch spicy tuna topped with salmon, avocado and salmon eggs.
- Dynamite Roll US$19.55
Tempura style tuna, eel and asparagus topped with creamy spicy and eel sauce.
- Americana Roll US$18.40
Spicy shrimp tempura, asparagus topped with avocado.
- Rainbow Roll US$18.40
Raw. Crab stick, avocado topped with tuna, salmon, yellowtail, and white fish.
- Reverse Dragon Roll US$18.40
Avocado and cucumber topped with roasted eel, crunchy and eel sauce.
- Incredible Roll US$18.40
Spicy shrimp tempura and asparagus topped with spicy crab stick and fish eggs.
- Gramercy Roll US$18.40
Raw. Crunch spicy tuna, jalapeño, topped with salmon, yellowtail, fish eggs, cilantro, and yuzu miso.
Sushi or Sashimi À La Carte
- Bigeye Tuna US$5.75
Raw.
- Ikura US$6.90
Raw.
- Striped Bass US$4.60
Raw.
- Tamago US$4.60
- Salmon US$5.75
Raw.
- Red Snapper US$5.75
Raw.
- Fluke US$4.60
Raw.
- Tobiko US$4.60
Raw.
- Yellowtail US$5.75
Raw.
- Scallop US$8.05
Raw.
- Clam US$4.60
- Masago US$4.60
- Eel US$6.90
- Sawara US$4.60
Raw.
- Octopus US$4.60
- Kani US$4.60
- Shrimp US$4.60
- Squid US$4.60
Raw.
- Sea Urchin US$13.80
- Oh-Toro US$16.00
- Mackerel US$4.60
Raw.
- Snow Crab US$8.05
Nikkei of Peru Details
Service options
- Outdoor seating
- Delivery
- Takeaway
- Dine-in
Highlights
- Fast service
- Great cocktails
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Cocktails
- Healthy options
- Small plates
- Spirits
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar on site
- Toilet
Atmosphere
- Casual
- Cosy
- Romantic
- Trendy
- Upmarket
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free of charge street parking
- Free parking lot
- Parking
Nikkei of Peru Photos










Nikkei of Peru Location
Nikkei of Peru
55 Shore Rd, Port Washington, NY 11050, USA
Nikkei of Peru Reviews
Cute place. Great service! The Nikkei inspiration sushi was really good!! And the banana with pecan dessert was our fav!
April 06 · yulianaOne of the best restaurants I have ever been to. Food is 12/10. Service is fast and staff is very friendly.
November 24 · Joe OginskiBest sushi in port Washington- Definitely my new go to. I ordered the Port Washington roll and Titanic roll and they were absolutely decadent. My father ordered the sushi special and he was shocked with how tasty and uniquely crafted each nigiri was. This plate is something you’d order at a NYC Omakase for 10x the price. My mother got the spicy lemon shrimp and was absolutely obsessed with it.We started with the crispy rice ( just like nobu) shisito peppers and the yellowtail jalepeno. Simply delicious.
July 07 · Gabriella MoreaNice decor, a bit dark depends on your mood. The staff is great and very patience to explain everything. The cuts of sashimi are very fresh and fatty. It's a good fusion of Japanese and Peruvian styles. It's a bit pricey but worth the money!
December 20 · SamVery interesting blend of tastes! The lamb chops were probably my favorite. Unique flavors! The special rolls were a bit smaller than we're used to, so had to order some extra food to get full, but overall we enjoyed the experience. The ambiance is dark and romantic. You're also right across from the water which is nice. Would recommend!
January 13 · Gayana Dobbin
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