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Japanese RestaurantJapanese Restaurant Near MeGeorgiaBartow CountyCartersvilleJapanese Restaurant in North Tennessee StreetOkinawa -Cartersville
Okinawa -Cartersville ico

Okinawa -Cartersville

Japanese restaurant, Japanese steakhouse ★4.0 (168)·$10–20

1010 N Tennessee St, Cartersville, GA 30120, USA

4.0
Don’t exspect to get what’s advertised. The stake nor salmon bowl had anything other than rice and protein. None of the greens advertised were served.A Rip off in my opinion at $13 a bowl.And the rolls were fishy. If you know sushi you know it’s going bad when it begins to smell fishy. - tracy busby
Okinawa -Cartersville Overview Intro Food & drink Detail Photos Location Reviews
$10–20 per person Reported by 168 people$1–10$10–20$20–30$30–50$50–100

Okinawa -Cartersville Introduce

For residents of Cartersville, Georgia, seeking a taste of Japanese-inspired cuisine, Okinawa - Cartersville presents a local option. This restaurant aims to provide convenient access to popular Japanese dishes, including sushi and various hibachi-style meals, for those in the area. Located in a central spot, it strives to be a go-to for a quick and accessible meal.

Okinawa - Cartersville offers a menu that typically includes a range of items commonly found in Japanese restaurants in the United States, such as different types of sushi rolls, hibachi entrees, and possibly other Asian kitchen specialties like fried rice or noodles. The convenience of its location and the array of familiar dishes are often key factors for patrons choosing this establishment for their dining needs in Cartersville. Like many local eateries, it caters to both dine-in and takeout preferences, allowing flexibility for its customers.

However, it's worth noting that customer experiences, as reflected in some public reviews, indicate a mixed reception regarding certain aspects of the food quality and adherence to menu descriptions. Some patrons have expressed disappointment with the lack of advertised ingredients in their meals, particularly in bowls where greens were expected but not provided. There have also been concerns raised about the freshness of sushi, with mentions of "fishy" smells, and dissatisfaction with delivery orders, citing issues with stale food and missing condiments like wasabi. These specific pieces of feedback suggest that quality control and consistency, especially for delivery and certain menu items, might be areas where the restaurant faces challenges.

Despite these critical observations, Okinawa - Cartersville remains an option for Japanese-inspired food in the area. Potential customers in Cartersville are encouraged to consider a range of public feedback and perhaps inquire directly about specific menu items or delivery practices to ensure their expectations align with what the restaurant delivers. Its presence offers a convenient choice for those looking for Japanese cuisine in the local Rockmart area.

Location and Accessibility

Okinawa - Cartersville is conveniently located at 1010 N Tennessee St, Cartersville, GA 30120, USA. This address places the restaurant along a prominent and easily accessible thoroughfare in Cartersville, making it a straightforward destination for residents throughout the city and surrounding communities in Georgia. North Tennessee Street is a well-known route, ensuring ease of navigation for both local patrons and visitors.

Being situated on a main road typically means that the restaurant benefits from good visibility and often provides ample parking options, whether in its own lot or within a shared commercial plaza. Convenient parking is a significant advantage for diners, as it helps to ensure a smooth and hassle-free visit, whether stopping for a quick meal or a more leisurely dining experience. The ease of access makes it a practical choice for various occasions.

Okinawa - Cartersville aims to cater to different dining preferences by offering multiple service modes. For those who prefer to enjoy their meal on-site, the restaurant provides a dine-in option. This allows customers to experience the atmosphere of the establishment directly. Additionally, for individuals or families who prefer to eat at home or on the go, the restaurant facilitates takeout orders. Patrons can call ahead to place their orders for convenient pickup.

Furthermore, to expand its reach and provide maximum convenience, Okinawa - Cartersville partners with third-party delivery services, notably Uber Eats. This collaboration means that residents within the delivery radius can have their Japanese-inspired meals brought directly to their doorstep, offering flexibility for busy schedules or those who prefer not to leave home. The combination of its accessible location, varied service options, and delivery partnerships ensures that Okinawa - Cartersville is readily available to the Cartersville community.

Services Offered

Okinawa - Cartersville offers a menu focused on popular Japanese and Asian-inspired dishes, providing options for various tastes. While the provided customer reviews highlight some areas of concern, the typical offerings of a Japanese restaurant like Okinawa - Cartersville generally include:

  • Sushi and Sashimi: A selection of classic and specialty sushi rolls is a cornerstone of most Japanese restaurants. This would typically include:
    • Traditional nigiri (sliced fish over rice) and sashimi (sliced raw fish).
    • Common rolls like California Rolls, Spicy Tuna Rolls, Philadelphia Rolls, and possibly more elaborate "special rolls" with various combinations of seafood, vegetables, and sauces.
  • Hibachi-style Meals: These are individual entrees prepared in the hibachi style, often without the live, tableside show found in larger hibachi steakhouses, but featuring similar grilled ingredients. Common hibachi proteins usually include:
    • Chicken, Steak, Shrimp, and potentially combinations thereof.
    • Meals typically come with fried rice and grilled vegetables (such as onions, zucchini, and carrots), and a side of their signature "yum yum" sauce.
    • The provided reviews mention "stake" and "salmon bowls," indicating a focus on these grilled protein options.
  • Bento Boxes and Donburi (Rice Bowls): These are popular for both lunch and dinner, offering a complete meal in one convenient package.
    • Bento boxes often contain a main protein, rice, salad, and perhaps a few pieces of California roll or dumplings.
    • Donburi are rice bowls topped with various ingredients like grilled meats (e.g., "stake" and "salmon bowls" as mentioned in reviews) or fried chicken (Katsu-don).
  • Asian Kitchen Entrees: Beyond sushi and hibachi, Japanese restaurants often offer a selection of other popular Asian dishes:
    • Teriyaki dishes (Chicken, Beef, Salmon).
    • Noodle dishes like Lo Mein or Udon.
    • Various fried rice preparations (Chicken, Beef, Shrimp, Vegetable).
    • Classic Chinese-American favorites such as General Tso's Chicken or Sesame Chicken, catering to a broader Asian cuisine palate.
  • Appetizers and Soups/Salads: A range of starters and side dishes to complement the main courses:
    • Common appetizers include Edamame, Gyoza (dumplings), Spring Rolls, Crab Rangoon, and Shrimp Tempura.
    • Soups typically feature Miso Soup, while salads might include a house salad with ginger dressing or seaweed salad.
  • Takeout and Delivery: Okinawa - Cartersville facilitates takeout orders for customers who prefer to pick up their food. They also partner with delivery services like Uber Eats for direct-to-door delivery.
Features / Highlights

Okinawa - Cartersville offers several features that might appeal to locals in Cartersville, GA, though it's important to consider all available feedback.

  • Convenient Location: Situated on 1010 N Tennessee St, the restaurant benefits from a highly accessible spot in Cartersville. Its prominent location ensures ease of access for local residents, making it a convenient choice for a quick meal or takeout.
  • Diverse Menu of Japanese & Asian Favorites: Okinawa - Cartersville offers a range of popular Japanese-inspired dishes, including various sushi rolls and hibachi-style entrees. This variety allows patrons to choose from different culinary styles within a single establishment, catering to a broad spectrum of tastes. The menu also likely includes common Asian kitchen dishes, expanding its appeal.
  • Accessibility for Takeout and Delivery: The restaurant supports both takeout and delivery services, with a partnership with Uber Eats. This provides significant flexibility for customers, allowing them to enjoy their meals at home, which is a major convenience in today's dining landscape.

However, it is crucial to address challenges indicated in customer reviews. Some patrons have reported inconsistencies in food quality, specifically regarding the absence of advertised ingredients (like greens in bowls) and concerns about the freshness of sushi (described as "fishy"). Additionally, experiences with delivery orders have included mentions of "stale sushi" and missing condiments like wasabi. These points suggest that while the restaurant offers a convenient service, customers should manage expectations regarding specific dish components and the freshness of delivered items, particularly for raw fish products.

Despite these criticisms, the restaurant's fundamental offering of popular Japanese dishes in a convenient location still positions it as an option for residents in Cartersville looking for a quick and familiar meal. Potential diners may find it beneficial to clarify dish contents when ordering and consider their preferred method of receiving food to best manage their dining experience.

Promotions or Special Offers

Based on the provided customer reviews and general information, Okinawa - Cartersville's approach to "promotions or special offers" appears to be integrated into its everyday menu pricing and convenience, rather than through widely advertised temporary deals. While specific coupon codes, happy hour discounts, or seasonal promotions are not explicitly detailed in the available public data, the value proposition for locals in Cartersville, GA, generally comes from:

  • Standard Menu Pricing: The restaurant offers its sushi, hibachi, and other Asian kitchen items at set prices. For instance, the reference to a "$13 a bowl" for steak or salmon might be considered a standard price point for such a dish. While one customer viewed this as a "rip off" due to missing ingredients, for others, it might be a typical price for a protein bowl in the area.
  • Lunch Specials (Likely): Many Japanese restaurants in the US offer dedicated lunch specials during weekday hours. These often provide smaller portions of popular entrees (like hibachi chicken or select sushi rolls) at a reduced price, possibly including a soup or salad. While not confirmed, this is a common strategy for restaurants to attract midday diners and offer perceived value. Locals should inquire directly about any such lunch menus.
  • Combo Meals: Menus at such establishments often feature combination meals (e.g., a sushi combo with multiple rolls, or a hibachi combo with two proteins) that might offer a slight saving compared to ordering items à la carte. This bundling can be seen as an ongoing "offer" for customers looking for variety or a larger meal.

It is important for potential customers to note that while affordability is a general goal for many restaurants, the value perception at Okinawa - Cartersville can be subjective, especially as some reviews indicate concerns about portions (e.g., missing greens in bowls) or overall food quality relative to price. For the most accurate and up-to-date information on any current promotions, daily specials, or loyalty programs, locals are highly encouraged to contact Okinawa - Cartersville directly via phone or check any available online ordering platforms they utilize. As seen with the Uber Eats reviews, delivery services may also have their own platform-specific promotions which could apply.

Contact Information

For those in Cartersville, GA, and the surrounding areas interested in ordering from or learning more about Okinawa - Cartersville, here’s how you can get in touch:

Address: 1010 N Tennessee St, Cartersville, GA 30120, USA

Phone: (770) 607-1221

Hours of Operation: (Please note, these are typical hours for restaurants of this type; it is always best to verify directly with the restaurant or on their official online platforms for the most current information.)

  • Typically open for lunch and dinner, often with a short break between.
  • Common hours might be: Monday - Thursday: 11:00 AM - 9:30 PM; Friday - Saturday: 11:00 AM - 10:00 PM; Sunday: 12:00 PM - 9:00 PM. (These are general expectations and should be confirmed.)

Whether you’re planning to dine in, place a takeout order, or utilize their delivery service through platforms like Uber Eats, you can use the provided phone number to inquire about their menu, current operating status, or to place an order for pickup. Given some feedback regarding specific aspects of their dishes and delivery, direct communication might be beneficial for clarifying menu details or addressing any concerns before or during your order.

Conclusion: Why Okinawa - Cartersville is Suitable for Locals

Okinawa - Cartersville offers a convenient and accessible option for locals in Cartersville, Georgia, seeking Japanese-inspired cuisine. While specific customer experiences may vary, its core suitability for the local community lies in its location and the range of familiar dishes it provides.

Its strategic placement on 1010 N Tennessee St ensures easy access for Cartersville residents, with convenient parking likely available. This makes it a practical choice for individuals and families looking for a quick and straightforward meal, whether they opt to dine in or pick up a takeout order. The availability of delivery through services like Uber Eats further enhances its convenience, catering to the busy lifestyles of many in the area, allowing them to enjoy Japanese-style dishes from the comfort of their homes.

The menu, which typically includes popular items such as various sushi rolls and hibachi-style entrees, provides familiar options for those craving Japanese flavors. This broad offering means that there is a range of choices to suit different preferences within a household or group. For residents seeking a local establishment that offers a quick solution for their Japanese food cravings, Okinawa - Cartersville presents a readily available option.

It is important for locals to approach their dining experience with realistic expectations, particularly concerning potential inconsistencies in food preparation and delivery, as highlighted in some reviews. However, for its primary function as a local spot for accessible Japanese and Asian-inspired takeout and casual dining, Okinawa - Cartersville continues to serve a segment of the Cartersville community's culinary needs.

Okinawa -Cartersville Food & drink

  • Entrée Sides (Side Items & Extras)

  • Fried Rice US$3.50
  • Sushi Rice US$2.50
  • Scallops US$10.95

    Served with mixed vegetables and steamed rice.

  • Filet US$10.95
  • Chicken US$6.50
  • French Fries US$3.50
  • Fried Brown Rice US$4.50
  • Shrimp US$7.95
  • Salmon US$8.50
  • Steak US$8.50

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Hibachi Vegetable US$2.95
  • Brown Rice US$3.50
  • Steamed Rice US$1.50
  • Yakisoba Noodles US$3.75
  • Soups & Salads

  • Miso Soup US$3.25

    Light bonito broth flavored with soy bean base topped with tofu, wakame seaweed, and scallions.

  • Kani Seaweed Salad US$8.45

    Chilled Japanese marinated seaweed salad with spicy aioli, cucumber and crab stick topped with masago.

  • Seaweed Salad US$7.45

    Chilled Japanese marinated seaweed salad.

  • House Salad US$3.45

    Iceberg lettuce, carrots, cucumbers with your choice of dressing: ranch, ginger or balsamic vinaigrette.

  • Chicken Soup US$3.25

    Chicken broth with green onions and mushroom slices.

  • Hibachi Lunch

  • Filet Mignon US$14.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Filet Mignon & Chicken US$14.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Filet Mignon & Shrimp US$16.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Favorite US$21.95

    Filet mignon, chicken, and shrimp.

  • Hibachi Shrimp US$12.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Filet Mignon & Salmon US$16.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Steak & Teriyaki Chicken US$14.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Teriyaki Chicken US$9.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Teriyaki Chicken & Salmon US$14.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Steak & Shrimp US$15.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Teriyaki Salmon US$14.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Vegetable Medley US$9.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Hibachi Steak US$12.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Shrimp & Teriyaki Salmon US$14.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Teriyaki Chicken & Shrimp US$13.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Ninja US$19.95

    Steak, chicken, and shrimp.

  • Steak & Salmon US$16.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Sashimi & Nigiri

  • Sashimi US$14.95

    Five pieces of sliced fresh fish without rice.

  • Nigiri US$8.75

    Two pieces of fresh fish over a ball of sushi rice.

  • Sauces (Side Items & Extras)

  • White Sauce (8 Oz) US$3.00
  • White Sauce (2 Oz) US$0.50
  • White Sauce (16 Oz) US$6.00
  • Hibachi Dinner

  • Chicken & Scallop US$21.95
  • Shrimp & Scallop US$21.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Filet Mignon & Chicken US$20.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Ninja US$24.95

    Steak, chicken and shrimp. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Steak & Shrimp US$20.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Steak & Salmon US$20.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Shrimp & Salmon US$21.95
  • Steak & Scallop US$23.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Filet Mignon & Salmon US$22.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Vegetable Medley US$11.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Favorite US$26.95

    Filet mignon, chicken and shrimp. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Steak & Chicken US$19.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Teriyaki Salmon US$19.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Shrimp US$19.45

    Served with mixed vegetables and steamed rice.

  • Teriyaki Chicken US$15.95

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Filet Mignon & Scallop US$25.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Chicken & Shrimp US$19.95
  • Chicken & Salmon US$19.95
  • Filet Mignon & Shrimp US$21.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Filet Mignon US$20.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Scallop US$22.95
  • Steak US$18.45

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Hibachi Plus Special

  • Parmesan Ranch Chicken US$11.95

    Chicken breast pieces lightly battered and quick fried tossed with onions and jalapeños in dry spices.

  • General Tso's Chicken US$11.95

    Deep-fried battered chicken seasoned with garlic sweet and spicy sauce.

  • Sweet & Sour Chicken US$11.95

    Crispy fried chicken breast tossed with peppers, onion and pineapple in a sweet and sour sauce.

  • Sesame Chicken US$11.95

    Deep-fried battered chicken seasoned with sesame sauce.

  • Sushi Rolls

  • Alaskan Roll US$11.95

    Crab, smoked salmon, cream cheese, tempura crunch roll topped with fresh salmon. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Avocado Roll US$5.75

    Fresh avocado.

  • Shrimp Tempura Roll US$8.95

    Shrimp tempura and avocado roll topped with masago.

  • Eel Roll US$11.95

    Freshwater eel and cucumber roll topped with Japanese BBQ sauce.

  • Salmon Roll US$7.50

    Fresh salmon. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crispy Crab Roll US$8.25

    Tempura crab roll topped with Japanese BBQ sauce and aioli sauce.

  • Rocking Roll US$10.95

    Jumbo roll with mixed raw fish, crab, avocado, and shrimp. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Chili Salmon Roll US$11.95

    Jumbo roll with tempura salmon, avocado and topped with tempura crunch and sweet chili sauce.

  • Tokyo Roll US$12.50

    California roll with cream cheese topped with fresh water eel served with Japanese BBQ sauce.

  • California Roll US$7.25

    Crab, cucumber, and avocado.

  • Yumi-Yumi Roll US$9.25

    Deep-fried jumbo spicy tuna roll with a spicy aioli sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Cucumber Roll US$5.75

    Fresh cucumber.

  • Spicy Salmon Roll US$8.95

    Fresh salmon and avocado with spicy mayo. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crazy Crab Roll US$10.95

    Crab tempura roll topped with creamy crab salad. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Okinawa Roll US$10.25

    Spicy tuna roll deep-fried with Japanese bread crumb served with sweet chili sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crunchy Spicy Tuna Roll US$10.95

    Tempura crunch roll topped with spicy tuna, tempura crunch, masago and eel sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Steak & Crab Roll US$12.95

    Crab salad and cucumber roll topped with slices of seared steak, garlic teriyaki, and green onions. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spider Roll US$11.95

    Fried soft shell crab, crab stick, avocado roll topped with masago.

  • Bubblegum Roll US$11.95

    Shrimp tempura, cream cheese topped with avocado and boiled shrimp. Served with Japanese BBQ and spicy aioli sauce.

  • Atlantic Roll US$11.95

    Tempura white fish and cream cheese roll topped with smoked salmon, then lightly baked. Served with wasabi aioli and Japanese BBQ sauce.

  • Rainbow Roll US$11.95

    California roll topped with assorted fish and avocado. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Dynamite Roll US$11.95

    No rice! Salmon, crab, avocado roll deep-fried in tempura batter served with Japanese BBQ sauce, yummy sauce and sriracha. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Bagel Roll US$8.50

    Crab, cream cheese and smoked salmon.

  • Submarine Roll US$8.95

    Deep-fried California roll topped with garlic teriyaki sauce.

  • Yellow River Roll US$11.50

    Soft shell crab roll topped with baked seafood aioli, masago, and tempura crunch.

  • Fantasy Roll US$11.95

    Spicy tuna roll topped with fresh salmon, then lightly baked and topped with masago and Japanese BBQ sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Super Crunch Roll US$10.95

    Tempura crunch and masago top with broiled shrimps.

  • Veggie Tempura Roll US$7.95

    Tempura vegetable roll topped with spicy aioli sauce.

  • Crunch Roll US$8.50

    Smoked salmon, tempura crunch, aioli and masago.

  • Manhattan Roll US$16.95

    Salmon, tuna, tempura shrimp, tempura crunch, masago, crab salad wrapped with soy paper served with house special sauces.

  • Tuna Roll US$7.50

    Fresh tuna. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spicy Tuna Roll US$9.50

    Spicy marinated tuna and avocado. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Volcano Roll US$11.95

    California roll topped with a baked, spicy aioli mixed seafood salad, masago, eel sauce, and green onions. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Cartersville Roll US$9.95

    Shrimp tempura and spicy tuna roll topped with masago. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Sushi Rolls Lunches

  • Rolls (2) US$13.95

    Choose two delicious sushi rolls, served with ginger and wasabi

  • Rolls (3) US$17.95
  • Noodles & Rice

  • Okinawa Yakisoba Noodle US$16.50

    Chicken, shrimp, and steak. japanese egg noodle sautéed with mixed veggie.

  • Shrimp Yakisoba Noodle US$15.50

    Egg noodles stir fried with egg and mixed vegetables in brown sauce.

  • Okinawa Fried Rice US$16.50

    Chicken, shrimp, steak, eggs, onion, corn and carrot fried rice.

  • Steak Yakisoba Noodle US$15.50

    Egg noodles stir fried with egg and mixed vegetables in brown sauce.

  • Shrimp Fried Rice US$14.50

    Eggs, onion, corn and carrot and shrimp fried rice.

  • Chicken Yakisoba Noodle US$14.50

    Egg noodles stir fried with egg and mixed vegetables in brown sauce.

  • Chicken Fried Rice US$13.50

    Eggs, onion, corn and carrot and chicken fried rice.

  • Vegetable Yakisoba Noodle US$13.50

    Egg noodles stir fried with egg and mixed vegetables in brown sauce.

  • Steak Fried Rice US$14.50

    Eggs, onion, corn and carrot and steak fried rice.

  • Vegetable Fried Rice US$12.50

    Eggs, broccolli, zucchini, thinly sliced carrot and cabbage fried rice.

  • Sushi Appetizers

  • Sushi Appetizer US$11.95

    Five pieces of chef's choice nigiri.

  • Seared Salmon US$13.95

    Thin sliced salmon lightly seasoned and seared.

  • Tuna Tataki US$13.95

    Thin sliced tuna lightly seasoned and seared.

  • Hibachi Plus Special

  • Sesame Chicken US$15.95

    Deep-fried battered chicken seasoned with sesame sauce.

  • General Tso’s Chicken US$15.95

    Deep-fried battered chicken seasoned with garlic sweet and spicy sauce.

  • Parmesan Ranch Chicken US$15.95

    Chicken breast pieces lightly battered and quick-fried tossed with onions and jalapeños in dry spices.

  • Sweet & Sour Chicken US$15.95

    Crispy fried chicken breast tossed with peppers, onion, and pineapple in a sweet and sour sauce.

  • Entrée Sides (Side Items & Extras)

  • Sushi Rice US$2.50
  • Brown Rice US$3.50
  • Steamed Rice US$1.50
  • Filet Side US$10.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • General Tso's Chicken Side US$8.95
  • French Fries US$3.50
  • Fried Rice US$3.50
  • Chicken Side US$6.50
  • Yakisoba Noodles US$4.75
  • Sesame Chicken Side US$8.95

    Deep-fried battered chicken seasoned with sesame sauce.

  • Shrimp Side US$7.95
  • Steak Side US$8.50

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Hibachi Vegetable US$2.95
  • Salmon Side US$8.50
  • Fried Brown Rice US$4.00
  • Parmesan Ranch Chicken Side US$8.95

    Chicken breast pieces lightly battered and quick fried tossed with onions and jalape? os in dry spices.

  • Sweet & Sour Chicken Side US$8.95
  • Beverages

  • Coke US$2.65

    The cold, refreshing, sparkling classic that America loves.

  • Sweet Tea US$2.65
  • Coke Zero US$2.65

    The same great taste but with zero calories.

  • Unsweet Tea US$2.65
  • Root Beer US$2.65
  • Diet Coke US$2.65

    A crisp, refreshing taste you know and love with zero calories.

  • Pink Lemonade US$2.65
  • Dr. Pepper US$2.65
  • Sprite US$2.65

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • Noodles & Rice

  • Vegetable Fried Rice US$10.95

    Eggs, broccolli, zucchini, thinly sliced carrot and cabbage fried rice.

  • Okinawa Fried Rice US$14.95

    Chicken, shrimp, steak, eggs, onion, corn and carrot fried rice.

  • Chicken Fried Rice US$11.95

    Eggs, onion, corn and carrot and chicken fried rice.

  • Steak Fried Rice US$12.95

    Eggs, onion, corn and carrot and steak fried rice.

  • Shrimp Yakisoba Lo Mein US$13.95
  • Steak Yakisoba Lo Mein US$12.95
  • Shrimp Fried Rice US$12.95

    Eggs, onion, corn and carrot and shrimp fried rice.

  • Vegetable Yakisoba Lo Mein US$12.95
  • Chicken Yakisoba Lo Mein US$12.95
  • Okinawa Yakisoba Lo Mein US$14.95
  • Sushi Appetizers

  • Sushi Appetizer US$11.95

    Five pieces of chef's choice nigiri.

  • Seared Salmon US$13.95

    Thin sliced salmon lightly seasoned and seared.

  • Tuna Tataki US$13.95

    Thin sliced tuna lightly seasoned and seared.

  • Kids' Menu

  • Filet Mignon US$11.45

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Teriyaki Chicken US$7.45

    Served with grilled veggies, steamed rice or have fried rice or brown rice.

  • Teriyaki Salmon US$8.45

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Grilled Shrimp US$8.45

    Served with steamed rice. no vegetables.

  • Chicken Nuggets US$7.45
  • Steak US$9.45

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Appetizers

  • Oki Spring Roll US$6.75

    Vegetables in spring roll wrap served with Thai sweet chili sauce, spicy aioli, and Japanese BBQ sauce.

  • Edamame US$5.00

    Steamed young soy beans lightly sprinkled with sea salt.

  • Gyoza US$5.00

    Japanese style fried or steamed pork dumplings served with a tangy sweet chili sauce.

  • Spicy Asian Shrimp US$9.95

    Lightly battered fried shrimp tossed in a spicy-sweet chili sauce.

  • Crab Rangoon US$5.00

    Lightly-fried crab salad and cream cheese wrapped in wonton skin served sweet chili sauce.

  • Spicy Asian Chicken US$7.95

    Lightly battered fried chicken tossed in a spicy-sweet chili sauce.

  • Sashimi & Nigiri

  • Sashimi US$14.95

    Five pieces of sliced fresh fish without rice.

  • Nigiri US$8.75

    Two pieces of fresh fish over a ball of sushi rice.

  • Kids' Menu

  • Kid Teriyaki Salmon US$8.95
  • Chicken Nuggets US$7.95
  • Kid Filet Mignon US$11.95
  • Kid Teriyaki Chicken US$7.95
  • Kid Steak US$8.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Kid Hibachi Shrimp US$8.95
  • Sushi Rolls Dinners

  • Rolls (2) US$13.95
  • Rolls (3) US$17.95
  • Sushi Combo Lunch

  • Sushi Combo B US$16.95

    Chef's choice of five pieces of nigiri, a California roll and a tuna roll.

  • Sushi Combo A US$14.95

    Chef's choice of five pieces of nigiri and a California roll.

  • Hibachi Bowl's

  • Steak Bowl US$12.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Filet Mignon Bowl US$14.95

    The consumption of raw or undercooked eggs shellfish poultry fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

  • Shrimp Bowl US$11.95
  • Teriyaki Salmon Bowl US$13.95

    Served with steamed rice. no vegetables.

  • Teriyaki Chicken Bowl US$10.95

    Served with steamed rice. no vegetables.

  • Appetizers

  • Crab Rangoon US$5.00

    Lightly-fried crab salad and cream cheese wrapped in wonton skin served sweet chili sauce.

  • Gyoza US$5.00

    Japanese style fried or steamed pork dumplings served with a tangy sweet chili sauce.

  • Spicy Asian Shrimp US$9.95

    Lightly battered fried shrimp tossed in a spicy-sweet chili sauce.

  • Edamame US$5.00

    Steamed young soy beans lightly sprinkled with sea salt.

  • Oki Spring Roll US$6.75

    Vegetables in spring roll wrap served with Thai sweet chili sauce, spicy aioli, and Japanese BBQ sauce.

  • Spicy Asian Chicken US$7.95

    Lightly battered fried chicken tossed in a spicy-sweet chili sauce.

  • Sushi Rolls

  • Salmon Roll US$7.50

    Fresh salmon. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Fantasy Roll US$11.95

    Spicy tuna roll topped with fresh salmon, then lightly baked and topped with masago and Japanese BBQ sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Veggie Tempura Roll US$7.95

    Tempura vegetable roll topped with spicy aioli sauce.

  • Chili Salmon Roll US$11.95

    Jumbo roll with tempura salmon, avocado and topped with tempura crunch and sweet chili sauce.

  • Tokyo Roll US$12.50

    California roll with cream cheese topped with fresh water eel served with Japanese BBQ sauce.

  • Spicy Tuna Roll US$9.50

    Spicy marinated tuna and avocado. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Spider Roll US$11.95

    Fried soft shell crab, crab stick, avocado roll topped with masago.

  • Manhattan Roll US$16.95

    Salmon, tuna, tempura shrimp, tempura crunch, masago, crab salad wrapped with soy paper served with house special sauces. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Dynamite Roll US$11.95

    No rice! Salmon, crab, avocado roll deep-fried in tempura batter served with Japanese BBQ sauce, yummy sauce and sriracha. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Yellow River Roll US$12.50

    Soft shell crab roll topped with baked seafood aioli, masago, and tempura crunch.

  • Submarine Roll US$8.95

    Deep-fried California roll topped with garlic teriyaki sauce.

  • Yumi-Yumi Roll US$10.25

    Deep-fried jumbo spicy tuna roll, served with spicy aioli sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Eel Roll US$11.95

    Fresh water eel and cucumber roll topped with Japanese BBQ sauce.

  • Avocado Roll US$5.75

    Fresh avocado.

  • Spicy Salmon Roll US$8.95

    Spicy marinated salmon and avocado. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Super Crunch Roll US$10.95

    Tempura crunch and masago topped with broiled shrimps.

  • Bubblegum Roll US$11.95

    Shrimp tempura, cream cheese topped with avocado and boiled shrimp. Served with Japanese BBQ and spicy aioli sauce.

  • Alaskan Roll US$11.95

    Crab, smoked salmon, cream cheese, tempura crunch roll topped with fresh salmon. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crunchy Spicy Tuna Roll US$10.95

    Tempura crunch roll topped with spicy tuna, tempura crunch, masago and eel sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crazy Crab Roll US$10.95

    Crab tempura roll topped with creamy crab salad. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Rocking Roll US$10.95

    Jumbo roll with mixed raw fish, crab, avocado, and shrimp. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Steak & Crab Roll US$12.95

    Crab salad and cucumber roll topped with slices of seared steak, garlic teriyaki, and green onions. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Atlantic Roll US$11.95

    Tempura white fish and cream cheese roll topped with smoked salmon, then lightly baked. Served with wasabi aioli and Japanese BBQ sauce.

  • Okinawa Roll US$10.25

    Spicy tuna roll deep-fried with Japanese bread crumb served with sweet chili sauce. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Bagel Roll US$8.50

    Crab, cream cheese and smoked salmon.

  • Cucumber Roll US$5.75

    Fresh cucumber.

  • California Roll US$7.25

    Crab, cucumber, and avocado.

  • Crunch Roll US$8.50

    Smoked salmon, tempura crunch, aioli and masago.

  • Rainbow Roll US$11.95

    California roll topped with assorted fish and avocado. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Tuna Roll US$7.50

    Fresh tuna. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Cartersville Roll US$9.95

    Shrimp tempura and spicy tuna roll topped with masago. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Crispy Crab Roll US$8.25

    Tempura crab roll topped with Japanese BBQ sauce and aioli sauce.

  • Volcano Roll US$11.95

    California roll topped with a baked, spicy aioli mixed seafood salad, masago, eel sauce, and green onions. The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Shrimp Tempura Roll US$8.95

    Shrimp tempura and avocado roll topped with masago.

  • Sushi Combo Dinners

  • Sushi Dinner US$20.95

    Chef's choice of eight pieces of nigiri and a California roll.

  • Sushi Deluxe US$22.95

    Chef's choice of ten pieces of nigiri, a California roll.

  • Eel Bowl US$21.95

    A large bowl of steamed rice topped with BBQ fresh water eel.

  • Sushi Supreme US$25.95

    Chef's choice of ten pieces of nigiri, a California roll and a tuna roll.

  • Hibachi Bowl & Roll

  • Parmesan Ranch Chicken US$17.95

    Chicken breast pieces lightly battered and quick-fried tossed with onions and jalapeños in dry spices.

  • Sesame Chicken US$17.95

    Deep-fried battered chicken seasoned with sesame sauce.

  • Sweet & Sour Chicken Bowl US$17.95
  • Filet Mignon Bowl US$21.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • General Tso's Chicken Bowl US$17.95

    Deep-fried battered chicken seasoned with garlic sweet and spicy sauce.

  • Teriyaki Salmon Bowl US$20.95

    Served with steamed rice. no vegetables.

  • Steak Bowl US$18.95

    The consumption of raw or undercooked eggs, shellfish, poultry, fish and steaks may increase your risk of foodborne illness, especially if you have certain medical conditions.

  • Grilled Shrimp Bowl US$18.95

    Served with steamed rice. no vegetables.

  • Teriyaki Chicken Bowl US$16.45

    Served with steamed rice. no vegetables.

  • Soups & Salads

  • House Salad US$3.45

    Iceberg lettuce, carrots, cucumbers with your choice of dressing: ranch, ginger or balsamic vinaigrette.

  • Seaweed Salad US$7.45

    Chilled Japanese marinated seaweed salad.

  • Chicken Soup US$3.25

    Chicken broth with green onions and mushroom slices.

  • Kani Seaweed Salad US$8.45

    Chilled Japanese marinated seaweed salad with spicy aioli and crab stick topped with masago.

  • Miso Soup US$3.25

    Light bonito broth flavored with soy bean base topped with tofu, wakame seaweed, and scallions.

  • Beverages

  • Sweet Tea US$2.65
  • Dr. Pepper US$2.65
  • Diet Coke US$2.65

    A crisp, refreshing taste you know and love with zero calories.

  • UNsweet Tea US$2.65
  • Coke US$2.65

    The cold, refreshing, sparkling classic that America loves.

  • Pink Lemonade US$2.65
  • Coke Zero US$2.65

    The same great taste but with zero calories.

  • Sprite US$2.65

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • Root Beer US$2.65

Okinawa -Cartersville Details

  • Service options

  • Kerbside pickup
  • No-contact delivery
  • Delivery
  • Drive-through
  • Takeaway
  • Dine-in
  • Highlights

  • Fast service
  • Great tea selection
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Offerings

  • Alcohol
  • Beer
  • Coffee
  • Comfort food
  • Healthy options
  • Quick bite
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Toilet
  • Atmosphere

  • Casual
  • Cosy
  • Quiet
  • Trendy
  • Crowd

  • Groups
  • Tourists
  • University students
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Okinawa -Cartersville Photos

Okinawa -Cartersville Picture 1Okinawa -Cartersville Picture 2Okinawa -Cartersville Picture 3Okinawa -Cartersville Picture 4Okinawa -Cartersville Picture 5Okinawa -Cartersville Picture 6Okinawa -Cartersville Picture 7Okinawa -Cartersville Picture 8Okinawa -Cartersville Picture 9Okinawa -Cartersville Picture 10

Okinawa -Cartersville Location

Okinawa -Cartersville

1010 N Tennessee St, Cartersville, GA 30120, USA

Okinawa -Cartersville Reviews

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