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Japanese RestaurantJapanese Restaurant Near MeGeorgiaDeKalb CountyAtlantaPerimeter CenterJapanese Restaurant in Olde Perimeter WayOmakase by Yun
Omakase by Yun ico

Omakase by Yun

Sushi restaurant, Restaurant ★4.0 (61)·$100+

4511 Olde Perimeter Way, Atlanta, GA 30346, USA

4.0
Omakase by Yun is hands down my favorite restaurant in Georgia. I’ve been to many omakase spots in both Georgia and NYC, and Yun truly stands out. The vibe is refreshingly unpretentious yet elevated, with a team that makes you feel completely at ease. The courses are creative, thoughtful, and beautifully executed. The sake pairing guidance was spot-on, making the experience even more special. I also loved the music — a chill, hip-hop jazz playlist that gave the whole evening a laid-back, cool energy. Every detail, from the food to the vibe, was so well-curated. If you’re looking for an unforgettable omakase experience that nails both service and soul, this is it. - Angela Chang
Omakase by Yun Overview Intro Menu Detail Photos Location Reviews
$100+ per person Reported by 61 people$30–50$50–100$100+

Omakase by Yun Introduce

omakase by yun

For those in Georgia seeking a truly extraordinary culinary adventure, Omakase by Yun stands as a beacon of exceptional Japanese dining. This isn't just another sushi restaurant; it's an immersive experience where you surrender your meal to the masterful hands of Chef Yun, allowing him to curate a personalized progression of exquisite dishes. Located in Atlanta, Omakase by Yun has quickly become a cherished destination for discerning food lovers, earning accolades for its creative cuisine, impeccable service, and unique atmosphere.

The very concept of "omakase" means "I leave it up to you," and at Omakase by Yun, this trust is richly rewarded. Guests are treated to a thoughtful and beautifully executed multi-course meal, showcasing the freshest, often rare, ingredients. What sets Omakase by Yun apart, as highlighted by glowing customer reviews, is its refreshing blend of elevation and unpretentiousness. It's a high-end experience that feels comfortable and welcoming, further enhanced by a carefully curated ambiance, including a laid-back, hip-hop jazz playlist that adds a cool, unique energy to the evening. If you're ready for an unforgettable journey through the art of sushi and Japanese gastronomy, Omakase by Yun is poised to deliver.

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Location and Accessibility

Omakase by Yun is conveniently located at 4511 Olde Perimeter Way, Atlanta, GA 30346, USA. This address places it within the bustling Perimeter area of Atlanta, specifically in the vibrant Dunwoody region. The location is strategic, offering excellent accessibility for residents throughout the greater Atlanta metropolitan area, including those from Sandy Springs, Dunwoody, and beyond.

The restaurant's presence on Olde Perimeter Way means it benefits from being in a well-developed commercial district. This typically translates to straightforward navigation and ease of access. For diners arriving by car, the area generally provides ample parking options, which is a significant advantage in Atlanta's often-busy dining scene. Being located within the Perimeter area also implies good connectivity to major highways and arterial roads, making the drive relatively seamless from various parts of Georgia.

While an omakase experience is often a destination in itself, the practicality of its location should not be understated. Whether you're planning a special occasion or simply a sophisticated night out, the ease of reaching Omakase by Yun contributes significantly to the overall comfortable and elevated dining experience. Its accessibility reinforces its position as a prime choice for locals seeking a high-quality Japanese meal without excessive travel complications.

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Services Offered

Omakase by Yun specializes in an intimate and highly curated dining experience, focusing on the traditional Japanese "omakase" style. Here's what patrons can expect:

  • Multi-Course Omakase Menu: The core offering is a meticulously crafted multi-course omakase meal. This means the chef selects and presents each dish, showcasing seasonal ingredients and creative preparations. The menu is fluid and changes based on the freshest ingredients available, often flown in from Japan.
  • Premium Sushi and Sashimi: The experience heavily features high-quality sushi and sashimi. Chef Yun, with his background, ensures each piece is expertly prepared, often with modern touches and unique flavor profiles. While specific numbers can vary, a typical omakase experience involves a substantial number of courses, often ranging from 16 to 20 pieces/dishes.
  • Creative and Thoughtful Courses: Reviews consistently highlight the creativity and thoughtfulness behind each course. The dishes are not only delicious but also visually appealing and designed to take diners on a culinary journey.
  • Sake Pairing Guidance: To enhance the flavors of the omakase, Omakase by Yun offers expert sake pairing guidance. This allows diners to explore different sakes that perfectly complement each course, elevating the entire meal. Guests have praised the "spot-on" recommendations.
  • Cocktail Program: Beyond sake, the restaurant also features a cocktail program, including unique concoctions like a Yuzu ginger wasabi cocktail mentioned by delighted customers.
  • Intimate Seating: The restaurant operates with an intimate setup, typically offering two seatings nightly for a limited number of guests (e.g., 14). This ensures a personal and focused dining experience.
  • Exceptional Service: Every single person working at Omakase by Yun is noted for making guests feel welcome and cared for, providing incredible and attentive service that complements the high quality of the food.
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Features / Highlights

Omakase by Yun distinguishes itself with several key features and highlights that contribute to its highly praised dining experience:

  • Unpretentious Yet Elevated Vibe: This is a recurring theme in customer feedback. Despite offering a high-end omakase experience, the atmosphere is described as refreshingly unpretentious, making guests feel completely at ease. This creates a comfortable luxury that is often hard to achieve.
  • Creative and Beautifully Executed Courses: Chef Yun's culinary artistry shines through in every dish. The courses are not just delicious but also innovative, thoughtful, and presented with impeccable aesthetics, making each a small work of art.
  • Spot-On Sake Pairings: The guidance provided for sake pairings is a significant highlight, enhancing the flavors of the sushi and overall dining journey. For sake enthusiasts, this tailored experience is a major draw.
  • Unique Music Selection: The "chill, hip-hop jazz playlist" is often mentioned as a unique and refreshing element that contributes to the laid-back, cool energy of the evening, setting a distinct mood compared to other fine dining establishments.
  • Incredible Price Point for Quality: Despite the high quality and curated nature of the omakase, customers have expressed gratitude for the "incredible price point" which makes this elevated experience more accessible compared to other high-end omakase spots in major cities. This offers exceptional value for the level of culinary artistry provided. (Note: While reviews mention "incredible price point," it's important to understand that "omakase" is generally a premium dining experience. As of recent public data, a 16-course omakase meal here is around $185 per person, which is considered accessible for this caliber of dining.)
  • Attentive and Caring Service: The staff at Omakase by Yun are consistently praised for making guests feel welcomed and cared for, providing an attentive and personalized service that significantly enhances the overall experience.
  • Well-Curated Experience: From the food to the music and service, every detail at Omakase by Yun is thoughtfully curated, leading to an "unforgettable omakase experience that nails both service and soul."
  • High-Quality Ingredients: The reliance on fresh, often directly sourced ingredients from places like Tokyo's Toyosu market ensures the highest quality and taste in every bite.
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Promotions or Special Offers

As a content writer, I must rely on publicly available and verifiable information. Given the nature of Omakase by Yun as a specialized, reservation-only omakase experience, traditional "promotions" like happy hour deals or daily specials are less common than with à la carte restaurants. The value proposition of an omakase typically lies in the curated, multi-course experience itself.

However, potential "offers" or aspects of their pricing structure that might be considered beneficial include:

  • Set Omakase Menu Pricing: The restaurant operates on a set omakase menu, meaning the price per person for the entire multi-course experience is generally fixed (e.g., around $185 per person for 16 courses, as observed in recent public data). This provides transparency and allows diners to budget for the experience without unexpected add-ons for the main meal.
  • Sake Pairing Options: While an additional cost, the option to add a sake tasting or pairing flight (e.g., $40-$95 per person, based on different reported options) is a structured way to enhance the meal. This is a common and highly recommended offering for omakase experiences, allowing guests to explore expertly matched beverages.
  • Lunch Options (Potential Future Offering): While currently focusing on dinner, some reports indicate that a smaller omakase menu for lunch or select small bites for an after-dinner crowd might be offered in the future. These could present a different price point or experience.
  • Seasonal Ingredient Focus: The ever-changing nature of the omakase menu, driven by seasonal availability and the chef's creativity, means that each visit can feel like a new, unique "special offer" in itself, providing a fresh experience every time.

For the most current information regarding their specific omakase pricing, any seasonal offerings, or details on beverage pairings, it is always best for prospective diners to visit Omakase by Yun's official website or contact them directly.

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Contact Information

To book your unforgettable omakase experience at Omakase by Yun, here's how you can reach them:

  • Address: 4511 Olde Perimeter Way, Atlanta, GA 30346, USA
  • Phone: (470) 395-3068

Given the intimate nature of the omakase experience and limited seating, reservations are highly recommended, often made in advance. Contacting them directly via phone or checking their website for reservation details is the best approach to secure your spot.

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Conclusion: Why Omakase by Yun is Suitable for Locals

For residents of Georgia, especially those in the Atlanta metropolitan area, Omakase by Yun represents a truly exceptional and suitable dining choice, particularly for those seeking a premium yet approachable Japanese culinary experience. It stands out in a crowded dining scene for several compelling reasons that resonate deeply with local preferences and desires.

Firstly, its location in the Perimeter area, specifically Dunwoody, makes it highly accessible for a significant portion of Atlanta's population. Easy access and likely convenient parking remove common urban dining stresses, allowing patrons to focus entirely on the upcoming culinary journey.

What makes Omakase by Yun truly suitable for locals is its unique balance of elevated fine dining with an unpretentious, welcoming atmosphere. While omakase experiences can sometimes feel intimidating, the reviews highlight that Chef Yun and his team excel at making guests feel "completely at ease" and "cared for." This creates an environment where locals can celebrate special occasions, enjoy an elevated date night, or simply indulge in a world-class meal without feeling out of place.

The "incredible price point" for the caliber of omakase offered is another significant factor. In a market where high-end sushi can often be prohibitively expensive, Omakase by Yun provides an accessible entry point to an elite dining experience. This value allows more locals to enjoy the creative, thoughtful, and beautifully executed courses, along with expertly guided sake pairings, making it a sustainable indulgence rather than a once-in-a-lifetime splurge for many.

Finally, the dedication to every detail, from the selection of the freshest ingredients flown in from Japan to the unique hip-hop jazz soundtrack, culminates in a dining experience that is not just a meal but an event. For Georgians who appreciate culinary artistry, impeccable service, and a memorable evening that nourishes both body and soul, Omakase by Yun is undoubtedly a local treasure waiting to be discovered and revisited.

Omakase by Yun Menu

  • 20 Course

  • Tuna Ginger Noodle Salad

    Mexico bf tuna, avocado, ginger dressing

  • Osuimono

    Japan clear fish soup w/ green onions

  • Sashimi

    Japan two pieces each of 3 kinds, fresh wasabi

  • Ménage A Quarte

    Northern california, usa kumamoto, uni, ikura, & caviar

  • Shimaaji

    Ebime, japan white trevally jack w/ chives

  • Madai

    Kyushu, japan red snapper w/ ume plum, shiso & sesame seeds

  • Kinme-Dai

    Chiba, japan golden eye snapper w/ lemon juice & seaweed sea salt

  • Benizake

    Copper river, alaska, usa hay smoked sockeye salmon, nori sauce, ginger & chives

  • Ikura

    Alaska, usa marinated salmon eggs w/ nori from miyabi, kyushu

  • Botan Ebi Uni

    Bc canada/ japan spotted prawn w/ jp uni

  • Zuke Akami

    Boston marinated lean bluefin tuna w/ freshly grated ginger

  • Chu Toro

    Boston medium fatty tuna w/ pickled wasabi

  • Otoro

    Boston bluefin fatty tuna, seared w/ truffle sea salt

  • Mozuku

    Okinawa, japan homemade seaweed salad w/ jp uni & onions

  • Ezo Bafun Uni

    Hokkaido, japan short spine green sea urchin

  • A5 Wagyu Ribeye

    Miyazaki, japan a5 wagyu beef w/ garlic soy

  • Unagi

    China barbeque freshwater eel

  • Aki Tamago

    Autumn egg cake shrimp, sugar, kobocha, pumpkin spice & fresh farmed eggs

  • Chawanmushi

    Hokkaido, japan snow crab, shitake, mitsuba & nori sauce

  • Seasonal Dessert

    Nyc, usa mochidoki-vanilla chip, matcha, salted carmel, strawberry

  • Sake Pairing

    By certified sake sommelier christina lee

  • Niwa No Uguisu 50 US$45.00

    Nightingale's garden 50 | jundai fruity, dry, crisp

  • Hakkaisan US$45.00

    Eight peaks | honjozo crisp, ricey, semi-dry

  • Kikusui Junmai Ginjo US$45.00

    Chrysanthemum mist | jungin floral, very light, slightly off-dry

  • Akabu US$45.00

    Junmai | dry silky, smooth, fresh, plum and lychee notes

  • Kirin Zan US$45.00

    Flying dragon | classic earthy, grainy, funky

  • Ozeki US$45.00

    Strawberry nigori strawberry infused, rich and

  • Premium Imports

  • Asahi US$7.00
  • Sapporo Premium US$7.00
  • Sapporo Light US$7.00
  • Sapporo Pure US$7.00
  • Koshihikari Echigo US$7.00
  • Suiyoubi No Neko US$7.00
  • Taiwan Gold Medal US$7.00
  • Orion US$7.00
  • Yuzu Lager US$7.00
  • Hitachino White Ale US$7.00
  • Wine

  • Riesling
  • Sancerre
  • Pinot Grigio
  • Sauvignon Blanc
  • Non-Alcoholic Beverages

  • Tea US$3.00
  • San Pellegrino US$6.00
  • Others

  • Osuimono

    Japan- clear fish soup w/ green onions

  • Sunomono Salad

    Japan/usa- hamachi, snow crab, scallop, daikon, cucumbers, chives, wakame, sambaizu

  • Sashimi

    Japan- two pieces each of 2 kinds, fresh wasabi

  • Ménage A Quarte

    B.c. Canada- salish pearl oysters, uni, ikura, & caviar

  • Shimaaji

    Ebime, japan- white trevally jack w/ chives

  • Kinme-Dai

    Chiba, japan- golden-eye (james's bond) snapper, lemon juice & seaweed sea salt

  • Sawara

    Japan- japanese spanish macherel, hay smoked, nori sauce, ginger & chives

  • Ikura

    Alaska, usa- marinated salmon roe w/ yuzu zest

  • Ishigakidai

    Japan- spotted knifejaw w/ sudachi

  • Hotate

    Hokkaido, japan- sea scallop w/ yuzu kosho

  • Zuke Akami

    Baja california, mex- marinated lean bluefin tuna w/ freshly grated ginger

  • Chu Toro

    Baja california, mex- medium fatty tuna w/ pickled wasabi

  • Otoro

    Baja california, mex- bluefin fatty tuna, seared w/ truffle sea salt

  • Mozuku

    Okinawa, japan- homemade seaweed salad w/ jp uni & onions

  • Uni Ama Ebi

    Russian/hokkaido, japan- short spine purple sea urchin w/ baby shrimp & nori

  • A5 Wagyu Ribeye

    Miyazaki, japan- a5 wagyu beef w/ garlic soy

  • Anago

    Japan- braised salt wáter eel

  • Aki Tamago

    Autumn egg cake- shrimp, sugar, kobocha, pumpkin spice & fresh farmed eggs

  • Chawanmushi

    Hokkaido, japan- snow crab, shitake, mitsuba & nori sauce

  • Seasonal Dessert

    Nyc, usa- mochidoki - gourmet mochi ice cream

Omakase by Yun Details

  • From the business

  • Identifies as Asian-owned
  • Service options

  • Dine-in
  • Delivery
  • Popular for

  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet
  • Assistive hearing loop
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Healthy options
  • Organic dishes
  • Private dining room
  • Small plates
  • Spirits
  • Wine
  • Dining options

  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar on site
  • Gender-neutral toilets
  • Toilet
  • Atmosphere

  • Cosy
  • Trendy
  • Crowd

  • Family friendly
  • LGBTQ+ friendly
  • Locals
  • Transgender safe space
  • Planning

  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • Credit cards
  • Parking

  • Free parking lot
  • Parking
  • Pets

  • Dogs allowed outside

Omakase by Yun Photos

Omakase by Yun Picture 1Omakase by Yun Picture 2Omakase by Yun Picture 3Omakase by Yun Picture 4Omakase by Yun Picture 5Omakase by Yun Picture 6Omakase by Yun Picture 7Omakase by Yun Picture 8Omakase by Yun Picture 9Omakase by Yun Picture 10

Omakase by Yun Location

Omakase by Yun

4511 Olde Perimeter Way, Atlanta, GA 30346, USA

Omakase by Yun Reviews

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