PARI PARI Handroll Bar

For Miami locals constantly on the lookout for fresh, high-quality, and unique dining experiences, PARI PARI Handroll Bar is a vibrant new addition to the culinary landscape of Wynwood. This isn't your traditional sit-down sushi restaurant or an elaborate omakase; instead, PARI PARI introduces Miami to the exciting concept of a handroll bar, focusing on the simple yet exquisite pleasure of freshly prepared temaki. Born from the vision of three lifelong friends from Paris, this establishment aims to strike a perfect balance between laid-back ambiance and exceptional quality.

At PARI PARI, the philosophy is centered around the core elements of a perfect handroll: warm, perfectly seasoned rice, ultra-fresh, meticulously sourced fish, and crisp, high-quality nori (seaweed). Teaming up with Michelin-starred Chef Yasu Tanaka of Sushi by Yasu Tanaka, PARI PARI promises a sushi experience that breaks away from convention, offering a lively and social vibe where each handroll is crafted with precision right before your eyes. Beyond the handrolls, the menu extends to delightful appetizers and even French-Japanese fusion desserts by acclaimed pâtissier Yann Couvreur. For those in Florida seeking a fresh, accessible, and engaging Japanese meal in a dynamic setting, PARI PARI Handroll Bar is quickly becoming a must-try destination in Wynwood.

PARI PARI Handroll Bar is conveniently located at 127 NW 27th St Suite 105, Miami, FL 33127, USA. This address places it squarely within the buzzing Wynwood Art District, one of Miami’s most dynamic and popular neighborhoods, known for its vibrant street art, trendy shops, and eclectic dining scene. Its location on NW 27th Street makes it a highly accessible spot for locals residing in and around the downtown and midtown areas of Miami.

Wynwood is generally a walkable and bike-friendly area, making it easy to access for those living nearby. For those driving, finding parking in Wynwood can sometimes be a consideration, especially during peak hours or popular art walk events. However, the district offers various parking options, including metered street parking and several paid parking lots and garages scattered throughout the area. While specific details about parking directly adjacent to PARI PARI aren't explicitly provided, guests can typically find options within a reasonable walking distance. The energy and accessibility of its Wynwood location perfectly complement PARI PARI's modern and casual approach to Japanese dining, allowing patrons to easily combine their meal with exploring the unique cultural offerings of the neighborhood.

PARI PARI Handroll Bar distinguishes itself by focusing on a specific, high-quality Japanese dining experience, primarily centered around its namesake handrolls, while also offering a selection of complementary dishes. Here’s a breakdown of the services and culinary offerings:

• Handroll Focus with Set Menus: The core of PARI PARI's offering revolves around freshly made handrolls (temaki). These are crafted with warm rice, crisp nori, and ultra-fresh, meticulously sourced fish. The restaurant offers a selection of set menus that allow guests to enjoy a progression of handrolls, balancing simplicity with quality. Examples of handrolls include classic options like Spicy Tuna Roll (H), Philadelphia (H), Salmon Skin Roll (H), Shrimp Tempura Roll (H), Unagi Roll (H), and various maki-style handrolls like Tekka Maki (H) (tuna) and Sake Maki (H) (salmon). They also offer a Vegetable Roll (H).
• A La Carte Ordering: Beyond the set menus, guests have the flexibility to order specialty handrolls, appetizers, and sashimi à la carte. This allows for customization based on individual preferences and cravings.
• Appetizers (Kitchen and Sushi Bar): PARI PARI offers a diverse range of appetizers to start your meal or complement your handrolls.
  • Kitchen Appetizers: These include popular Japanese comfort foods such as Agedashi Tofu, Chicken Karaage, Edamame (Seasalt/Garlic), Fried Calamari, Gyoza, Takoyaki, and various tempura options (Shrimp Tempura, Tempura Mix, Veggie Tempura). They also offer traditional grilled fish collars like Hamachi Kama and Salmon Kama.
  • Sushi Bar Appetizers: These include fresh and vibrant options like Avocado Bomb, Japanese Ceviche, Salmon Tataki, Salmon Tower, Spicy Tuna Crispy Rice, and Tako Wasabi.
• Nigiri and Sashimi: For those who appreciate classic forms of sushi, PARI PARI offers individual nigiri and sashimi pieces with various fish options (though specific pricing for individual pieces like Albacore Tuna, Amberjack, Fatty Tuna is not available in the provided menu snippet, these are listed as available). They also offer Nigiri Sets (e.g., 6PCS + Cali Roll, 10PCS + Tekka Maki) and Sashimi Sets (e.g., 9PCS, 15PCS).
• Other Japanese Main Courses: The menu extends beyond handrolls, nigiri, and sashimi to include other popular Japanese dishes:
  • Fried Rice: Options like Chicken Fried Rice, Beef Fried Rice, Shrimp Fried Rice, and Vegetable Fried Rice.
  • Noodle Dishes: Various Yakisoba (Beef, Chicken, Shrimp, Veggie) and Udon (Tempura, Veggie, Tonkotsu Ramen) options.
  • Donburi / Poke Bowls: Such as Chirashi Don, Salmon Don, Unagi Don, and various Poke Bowls (Salmon, Ahi Tuna).
  • Katsu and Teriyaki Combos: Including Chicken Katsu Combo, Pork Katsu Combo, Chicken Teriyaki Combo, and Salmon Teriyaki Combo.
• Soups and Salads: Traditional starters like Miso Soup, Nameko Miso Soup, Seaweed Salad, and House Salad are available.
• Beverage Program: The drink menu includes beer, wine, and a selection of sake, designed to complement the Japanese cuisine. They also offer a range of premium Soju.
• Desserts by Yann Couvreur: A unique highlight is the offering of French-Japanese fusion desserts by acclaimed Parisian pastry chef Yann Couvreur, providing a sweet and sophisticated end to the meal.
• Casual Counter-Service Format: The restaurant operates in a relaxed, counter-service format, fostering a lively and social atmosphere. The 25-seat counter allows diners to watch the handrolls being made.

PARI PARI Handroll Bar offers several distinctive features that make it a compelling choice for locals in Miami's culinary scene:

• Specialization in Handrolls (Temaki): The primary highlight is its dedicated focus on handrolls. This niche allows PARI PARI to perfect the art of temaki, ensuring each roll features the ideal combination of warm rice, crisp nori, and ultra-fresh fish, a key element for a truly satisfying handroll experience.
• Collaboration with Michelin-Starred Chef Yasu Tanaka: The partnership with Chef Yasu Tanaka of Sushi by Yasu Tanaka brings a significant level of expertise and quality assurance. This collaboration ensures a high-caliber sushi experience, even in a more casual setting, and likely influences the meticulous sourcing of fish.
• Accessible Price Point: Despite the involvement of a Michelin-starred chef and premium ingredients, PARI PARI aims to deliver a "laid-back yet high-quality sushi experience" at an "accessible price point." This makes high-quality Japanese food more attainable for a broader range of locals.
• Lively, Social Vibe: The counter-service format and intimate 25-seat setting are designed to foster a "lively, social vibe." This encourages interaction and creates a more dynamic and engaging dining atmosphere compared to traditional sit-down restaurants.
• Crispy Nori Promise: A core tenet of a great handroll is the crispness of the nori (seaweed). By making each handroll to order and serving them immediately, PARI PARI ensures the nori remains perfectly crisp, which is crucial for texture and flavor.
• French-Japanese Fusion Desserts by Yann Couvreur: The inclusion of desserts by acclaimed Parisian pâtissier Yann Couvreur is a unique and exciting highlight. This fusion of French pastry artistry with Japanese influences offers a sophisticated and memorable conclusion to the meal, setting PARI PARI apart.
• Diverse Menu Beyond Handrolls: While handrolls are the star, the menu extends to a wide array of other Japanese dishes, including various appetizers (like Chicken Karaage, Gyoza, Spicy Tuna Crispy Rice), classic nigiri and sashimi sets, fried rice, noodle dishes (Yakisoba, Udon, Ramen), and even Donburi bowls. This ensures there's something for everyone, even those who might want more than just handrolls.
• Special Programming (e.g., Nigiri Evenings): The mention of "special programming" including "biweekly nigiri evenings with Tanaka" suggests a commitment to evolving offerings and unique events. These provide opportunities for locals to experience different facets of Japanese cuisine and engage more deeply with the chefs.

As a relatively new and exciting addition to Miami's dining scene, PARI PARI Handroll Bar is likely to offer various promotions or special events to engage locals. While specific, ongoing daily or weekly promotions are not extensively detailed in the provided information, we can infer and highlight potential offers based on their concept:

• Accessible Price Point for Quality Sushi: One of the inherent "offers" of PARI PARI is its commitment to providing high-quality sushi, particularly handrolls, at an "accessible price point." This means that locals can enjoy premium ingredients and expert preparation without the higher cost often associated with traditional omakase experiences, offering excellent value.
• Set Menus for Value and Experience: The availability of different "set menus ranging from $15 to $34" (as mentioned for a similar concept, likely indicative of PARI PARI's approach) allows diners to experience a curated selection of handrolls at a fixed, often more economical price than ordering individual items. This is a great way to try a variety of their best offerings.
• Biweekly Nigiri Evenings with Chef Tanaka: This "special programming" is a significant promotional highlight. These biweekly events provide a unique opportunity to experience Chef Yasu Tanaka's nigiri creations directly, likely offering exclusive dishes or a more focused tasting experience that might not be available during regular hours. This is an attractive offer for serious sushi enthusiasts.
• New Opening Buzz: As a highly anticipated new opening, PARI PARI likely capitalizes on the excitement surrounding its launch. While not a "discount," being a new and popular spot means locals are "offered" the chance to be among the first to experience a fresh concept in Miami.

For the most current information on any promotions, happy hour specials, or upcoming special events like Nigiri Evenings, locals are highly encouraged to:

• Visit their official website: Restaurants often list their latest offers and event schedules there.
• Follow their social media channels: Platforms like Instagram are commonly used for announcing flash sales, new menu items, or limited-time events.
• Inquire directly: A call to PARI PARI at (786) 536-7134 can provide immediate details on any current specials.

Keeping an eye on these channels will ensure you don't miss out on enjoying PARI PARI's offerings at their best value.

For those in Miami eager to experience the fresh handrolls and vibrant atmosphere at PARI PARI Handroll Bar, here’s how you can connect with them:

Address:
127 NW 27th St Suite 105,
Miami, FL 33127, USA

Phone:
(786) 536-7134

Whether you're planning a visit, have questions about their menu, or want to inquire about upcoming special events, the provided contact information should help you reach PARI PARI Handroll Bar directly.

For Miami locals, PARI PARI Handroll Bar emerges as an exceptionally suitable and exciting new dining option, perfectly aligned with the city's dynamic culinary scene. Its prime location at 127 NW 27th St Suite 105 in the heart of the bustling Wynwood Art District makes it easily accessible and a natural fit for those exploring the area's vibrant atmosphere.

What truly makes PARI PARI ideal for locals is its unique take on Japanese cuisine. By specializing in fresh, handcrafted handrolls, it offers a distinct and interactive dining experience that differs from traditional sushi restaurants. The emphasis on warm rice, crisp nori, and ultra-fresh, meticulously sourced fish ensures a high-quality product in every bite. This commitment to simple perfection, combined with the culinary expertise brought by Michelin-starred Chef Yasu Tanaka, means that Miamians can enjoy top-tier sushi ingredients and preparation in a refreshingly casual and approachable setting.

The "accessible price point" is a significant draw, allowing locals to indulge in premium Japanese flavors without the formality or cost associated with high-end omakase experiences. The lively and social counter-service format fosters a convivial atmosphere, perfect for a casual meal with friends or a lively date night, contributing to a more engaging dining experience. Furthermore, the diverse menu, extending beyond handrolls to include a variety of Japanese appetizers, noodles, rice bowls, and even unique French-Japanese fusion desserts by acclaimed pastry chef Yann Couvreur, ensures there's something to satisfy every craving. The availability of special programming, such as biweekly Nigiri Evenings with Chef Tanaka, provides ongoing reasons for locals to return and explore new culinary facets.

In essence, PARI PARI Handroll Bar fills a niche in Miami's Japanese dining scene by offering a high-quality, authentic, yet unpretentious experience focused on the simple delight of the handroll. For locals seeking fresh flavors, a vibrant atmosphere, and great value in the heart of Wynwood, PARI PARI is undeniably a perfect fit, promising a delightful and consistently satisfying culinary adventure.

PARI PARI Handroll Bar

127 NW 27th St Suite 105, Miami, FL 33127, USA